Caves Motor Inn Restaurant in Wellington Menu

Caves Motor Inn Restaurant in Wellington has no menu available, but can choose from many other options such as SPAGHETTI COMBO or STEAK SPECIAL from Kiwi Pie Bakery. Bordeaux Bakery offers many options including Soup of the Day (Seasonal, not available in summer) and Homemade Burgers. Kafe Oranje includes a wide range like GARLIC AND HERB BREAD or ANTIPASTO PLATTER. Brooklyn burner and Central park from . Wholly Bagels & Pizza offers Home on Stout and Muesli, stewed fruit & yoghurt(WF).

Nearby Sample Menus

  • Super Gourmet Chicken Burger $9.00
  • Roast pork $11.50/$10.80
  • Steak Burger $6.20
  • Shrimp $12.00/$11.20
  • Chicken $13.50/$12.50
  • Donut $1.50
  • Prawn $15.00/$14.00
  • Garlic fish $17.00/$16.00
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Market fish slider $ 15
    • lemon & fennel slaw
  • Jamón serrano $ 19
    • te mata figs / melon
  • Kumara wedges $ 9
    • sour cream
  • Seafood chowder $ 18
    • grilled sourdough
  • Baby potatoes $ 9
    • sour cream / bacon
  • Broad bean fritters $ 18
    • aubergine / yoghurt dressing / salad leaves
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • 39 Stir Fried Chicken and Satay Sauce $11.00
  • 25 Red Curry $11.00
  • 43 Deep Fried Chicken with Sweet Chili Sauce $12.50
  • 29 Spicy Seafood $14.00
  • 36 Ginger Chicken $11.00
  • 9 Tom Yum with Rice $12.50
  • 44 Chicken Curry Powder $12.00
  • 56 Fried Noodle $11.00
  • Saag Aloo $15.50
    • Potatoes cooked with ground spices and spinach
  • Vegetable Kofta $16.50
    • Dumplings of spiced mixed vegetables cooked in a delicious gravy.
  • Great India’s most Deluxe and newest Selection
  • Lamb Biryani $28.00
    • Tender pieces of lamb cooked with rice
  • Chicken Dopiaza $22.00
    • Chicken Pieces off-the-bone cooked East Indian style, with fried onions lightly spiced.
  • Chana Masala $14.50
    • Whole chick peas cooked with potatoes
  • Onion Bhajia $8.00
    • Onion pieces dipped in spicy batter and fried.
  • Saag Gosh $18.50
    • Diced lamb cooked with green herbs and spinach
  • Smoked Beef Brisket $ 22
    • pastrami style, rye bread, panhead mustard aioli & dill pickles
  • House $16
    • Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
  • Pure Classic Burger $ 23
    • 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
  • Clubhouse Sandwich $ 17
    • Smoked chicken, fried bacon, lettuce, tomato & aioli
  • Veggie Burger $ 20
    • Smoked portobello mushrooms, brie, roasted red peppers & zucchini
  • Quinoa & Kumara $16
    • Mixed greens, toasted almonds & citrus dressing
  • Extra swap fries for salad for $3
  • Jalapeno Burger $ 21
    • 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
  • Parāoa Parehe-Pizza Bread $10
    • Parmesan and house made watercress pesto pizza bread
  • Take a look at our delicious range of cabinet foods, including muffins, filled breads, savoury items, fresh salads & sweets N/A
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Pacific – corned beef
  • Kete Kaimoana - Seafood Basket $24
    • A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5
  • Poaka Whakapaoa Hūhunuā - Honey Bourbon Pork Ribs $22
    • Sticky slow cooked honey bourbon pork ribs with BBQ Sauce
  • Pēkena Me Hēki - Bacon & Eggs $15
    • Free-range eggs your way with bacon on sour dough or 5 grain or gluten free toast
  • Parāoa Wīwī -French Toast $18
    • Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $16
    • Florentine – spinach
  • SALMON $4.50
  • TEPPANYAKI SET $15.50
    • a choice of chicken, beef, squid, fish of the day pan fried with onion teriyaki sauce
  • M6 $18.00
    • pan fried chicken with curry sauce, sushi, tofu
  • INARI $3.50
  • M13 $20.00
    • angus beef, teriyaki chicken, tempura, chicken fried rice
  • M15 $38.00
    • set meal for two-slowed cook lamb and sweet chilli fish, chicken
  • CALIFORNIA ROLL (8PCS) $16.50
  • CURRY UDON $14.50
    • a choice of chicken, beef or tempura with udon noodles and vegetables in a curry soup
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Grilled Chicken on Noodle Salad $10.50
  • Lemongrass Prawn & Veggie Spring Roll Salad $10.50
  • Five spice beef
  • Roast chicken
  • Chicken curry $10.50
  • Rice Paper Summer Rolls - Prawn $7.50
  • Drink Combo $10.50
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • Lamb Madras $14.50
    • Diced Lamb cooked in coconut flavoured medium spicy gravy.
  • Fish Balti $16.50
    • Fish cooked in a batter of mild spices and served in our special Balti sauce.
  • Lamb Korma $10.00
    • Lamb cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
  • Balti Chhole Bhatura $10.00
    • Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices, served with deep fried bread.
  • Fish Madras $14.50
    • Boneless pieces of fish cooked in coconut gravy.
  • Parantha $3.50
  • Raita $4.00
  • Lamb Palak Skardu $16.50
    • Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.
  • Karaage (Japanese Style Fried Chicken) $9.20
  • * (V) = Vegetarian, * (GF) = Gluten Free
  • Ebifurai (Crumbed Prawn) $1.90
  • Prawn Nigiri (GF) $1.90
    • (Available Upon Request)
  • Sesame Seaweed & Vegetables (V) (GF) $1.00
  • Beef Udon $9.50
  • Fresh Spring Rolls (Shrimp & Vege Options) (GF) $6.50
  • Tuna Nigiri (GF) $2.50
  • Pork, Prawn & Shiitake Dim Sum $16.00
    • green pea puree, chilli oil, truffle-mushroom emulsion
  • All dishes can be prepared either TARE/with Ancestral yakitori sauce or SHIO/with solar harvested natural sea salt from the South Island. All meats are free range.
  • Crispy Aubergine $16.00
    • wok simmered garlic ginger dipping sauce
  • Pan Fried Pork, Prawns & Chives Dumplings $12.00
    • garlic, black vinegar dressing
  • Sichuan Style $24.00
    • tianjin pickles, chilli, garlic
  • Fried Rice $9.00
    • egg, chinese greens
  • (2) Chicken Gyoza $16.00
    • chicken thigh, ginger, spring onion
  • Kumara $5.50
    • with butter 4/5 slices
  • Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
  • Vege stir fried rice noodles $15.00
  • Stir fry noodles with chicken $15.00
  • Vegetarian vietnamese sandwich $10.00
  • Chicken vietnamese sandwich $10.00
  • Beef vietnamese sandwich $10.00
  • Bbq pork on rice $14.00
  • Sweet & sour beef with rice noodles $14.50
  • Vegetarian fried noodles
  • Beef Hofen $12.50
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Wonton Noodle Soup $11.80
  • Singapore Fried Noodles $11.80
  • Yangchow fried rice
  • Singapore fried rice noodles
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Flautas $15.00
    • Deep fried tacos
  • Churros Rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Chilaquiles $15.00
    • Corn chips topped with your favourite red or green sauce. Add chicken or egg
  • Jalapeños Rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Huevos Rancheros o Divorciados $10.00
    • Fried eggs topped with red or green sauce or both.
  • Enfrijoladas de Cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Molletes $10.00
    • Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
Caves Motor Inn Restaurant

Caves Motor Inn Restaurant

location

Address

728 State Highway 3, Te Kuiti, Waikato, 3985, New Zealand

phone

Phone

078738109

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Mediterranean , Seafood , Vegetarian

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
728 State Highway 3, Te Kuiti, Waikato, 3985, New Zealand