Address
728 State Highway 3, Te Kuiti, Waikato, 3985, New Zealand
Caves Motor Inn Restaurant in Wellington Menu
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Caves Motor Inn Restaurant in Wellington has no menu available, but can choose from many other options such as SPAGHETTI COMBO or STEAK SPECIAL from Kiwi Pie Bakery. Bordeaux Bakery offers many options including Soup of the Day (Seasonal, not available in summer) and Homemade Burgers. Kafe Oranje includes a wide range like GARLIC AND HERB BREAD or ANTIPASTO PLATTER. Brooklyn burner and Central park from . Wholly Bagels & Pizza offers Home on Stout and Muesli, stewed fruit & yoghurt(WF).
Nearby Sample Menus
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BALTI CHICKEN $14.00
- chicken cooked with capsicum, onion and tomato sauce
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CHICKEN WINGS $9.00
- juicy succulent-marinated in spicy yoghurt
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TANDOORI CHICKEN half$10.50/full$19.50
- chicken marinated in spicy yoghurt
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NAAN BUTTERED OR NON-BUTTERED $2.50
- made from refined white flour
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MUTTER PANNER $14.00
- cottage cheese and peas in tomato, onion gravy
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BALTI LAMB $14.00
- lamb cooked with capsicum, onion and tomato
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CHEESE NAAN $4.00
- naan stuffed with cheese
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KADAY PANNER $14.00
- paneer cooked with capsicum, onion and tomato sauce
- Pinapple $1.50
- Sichuan Chicken or Beef $12.50
- Curry Roll-Beef $2.80
- 6 Wontons $4.50
- Chicken Avocado & Bacon Burger $10.90/$15.40
- Chicken Nuggets $0.90
- Combination-Chicken, Steak, Pork $12.80
- Chicken $12.50
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Bavarian Rotisserie Chicken 28(Half)/35(Whole)
- Braised red cabbage, potato salad, knödel, pickled veg & jus gras
- Knödel 6
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Blue Cheese Mousse 15
- Cranberry chutney, toasted walnuts, watercress & dark rye
- Käsekrainer Pork & Beef Kransky
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The Bavarian Burger 23
- Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
- Bockwürst Smoked Pork
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Bavarian Bretzel 6
- Whipped salted butter or Bavarian cheese dip
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Schweinshaxe 39
- Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
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MUSHIES $14
- In a creamy sauce served with two pieces of toast
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Blt $12
- old favourite. Bacon, lettuce, tomato and mayo on sourdough
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BIG BEANNIE $19 Full/ half $13
- Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
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PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
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BAGELS $5
- Plain (Jam)
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TOAST $5
- (wholemeal or specialty white) butter and spreads
- - With bacon, pesto and cream cheese $10
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Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
- Chicken Karaage $4.50
- Spring Onions $2.00
- Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
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Spicy Chicken $14.50
- Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
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Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
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Steamed Buns $8.00
- Pork Belly with BBQ Spice / General Tso’s Tofu
- Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
- Pickled and Toasted Chilli $2.00
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Onion & Tomato Kachumber $3.50
- Chopped onion, tomatoes, coriander seasoned with lemon juice and chat masala.
- Mix pickle & Mango chutney $3.50
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Navratan Korma $9.90
- A combination of vegetables, dry fruits and nuts cooked in a creamy sauce.
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Prawn Curry $13.00
- Prawns cooked in mouth watering coconut gravy, tempered with curry leaves.
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Mix Platter (min. 2 people) $9.00/person
- Platter consists of samosa, pakora, chicken tikka & seekh kebab, served with mint & tamarind sauce.
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Paneer Bhurji $10.90
- (A unique vegetarian delicacy.) Scrambled cottage cheese cooked with onions, peas, sultanas and cashew nuts.
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Chicken/Lamb/Beef Biryani $16.50
- A superb combination of meat, Basmati rice, mild spices, dry fruit and nuts cooked to perfection and garnished with cashews. Popular rice dish with no gravy. Served with raita.
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Prawn Amritsari half $11.50 full $21.00
- Deep fried battered Prawns Punjabi style, served with mint sauce.
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Kids burger $12.00
- beef, cheese, lettuce & tomato sauce on a regular bun with fries
- Halloumi & pesto slider three for $16.00
- Pulled pork & bbq sauce roller three for $16.00
- Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
- Shoestring fries with tomato sauce $6.00
- Polenta Pont Neuf chips with smoked paprika aioli $14.00
- Pulled pork, bbq sauce, cheese & coleslaw $18.00
- Bruschetta of roasted pumpkin, tomato, feta & pesto $12.00
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Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Fries $9.00
- Aioli + 50c (Available until kitchen close)
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Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
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Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
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Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
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Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
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Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
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Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce, or both.
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Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
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Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
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Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
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Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
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Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
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Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
- FISH $4.30
- CHEESE, CORN, MUSHROOMS, PINEAPPLE, EGG, TOMATO $1.00
- CHICKEN NUGGETS 6 $4.50
- PORK $10.50
- DONUT $1.50
- HOT DOG $2.20
- STEAK FOO YOUNG $10.50
- SWEET & SOUR WONTON $11.00
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Fettuccine Puttanesca $19.9
- Capers, mixed olives, oregano, chilli and tomato sauce (v)
- Gluten Free Pasta $3.00
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Gelato Italiano $12.90
- Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour
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Double Chocolate Torte $12.90
- Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
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Lasagna al ragu Bolognese $19.7
- Made in a traditional Napolitan style
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Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
- Large Salad $14.50
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Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
- Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
- Marinated Kalamata Olives & Green Olives $7.00
- Pistachio Nuts $4.50
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Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
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Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
- Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
- Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
- Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
- Tom Yum Soup $3.00
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Phad Thai Noodle $13.50
- chicken beef pork
- Crispy Noodle w/gravy sauce chicken beef pork $13.50
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Basil Chicken $12.90
- chicken beef or pork
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Chicken with Thai Chili Sauce $12.90
- chicken beef or pork
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Red Curry $12.90
- chicken beef pork
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Green Curry $12.90
- chicken beef pork
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Spicy Fried rice $12.90
- chicken beef pork
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Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
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Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
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Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
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Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.
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Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
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Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
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Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
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Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
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Chicken croquettes $10.00
- Grilled chicken & red onion croquettes served with a basil & chilli sauce
- -Med $21.00
- -Any other meat $4.00
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Satay beef kebabs $10.00
- With lime & mango chutney
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Cretin hound (vegetarian)
- Basil pesto, feta, caramelised onion, pinenuts & basil
- -Med $19.00
- -Med $23.00
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Crumble of the day (please refer to waitstaff for today's flavour) $12.00
- Served cream and with ice-cream & cream anglaise
Caves Motor Inn Restaurant
Phone
078738109
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Mediterranean , Seafood , Vegetarian
Features
Reservations , Breakfast , Waitstaff , Seating , Dinner
728 State Highway 3, Te Kuiti, Waikato, 3985, New Zealand
- Wellington European Menus
- Wellington Mediterranean Menus
- Wellington Seafood Menus
- Wellington Vegetarian Menus
- Wellington Region European Menus
- Wellington Region Mediterranean Menus
- Wellington Region Seafood Menus
- Wellington Region Vegetarian Menus