Caves Motor Inn Restaurant in Wellington Menu

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Caves Motor Inn Restaurant in Wellington has no menu available, but can choose from many other options such as SPAGHETTI COMBO or STEAK SPECIAL from Kiwi Pie Bakery. Bordeaux Bakery offers many options including Soup of the Day (Seasonal, not available in summer) and Homemade Burgers. Kafe Oranje includes a wide range like GARLIC AND HERB BREAD or ANTIPASTO PLATTER. Brooklyn burner and Central park from . Wholly Bagels & Pizza offers Home on Stout and Muesli, stewed fruit & yoghurt(WF).

Nearby Sample Menus

Salad $11
- mixed leaves, orange, black olives & salted almonds
Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries
Gambas $14.5
- prawns, chilli & paprika
Almonds & La chianti paprika $6.5
A large bowl of paprika & salt dusted fries with aioli $9
Manchego $9.5
- hard, sheep
Beef tartare, mojo rojo picon $5 each
Bread with whipped olive oil $7

Home Made Soup $8 or $14
- Add GF $2
Deep Fried Pickles $7.00
Grilled Halloumi
Steel Cut Oats $13.00
Cheddar & Chive Dutch Baby $15.50
Egg $3.50
Bacon Jam $8.00
GF= Gluten Free

Beef, Chicken or Pork $18.80
Deep Fried Tofu in Chef's Special Sauce / MaPo Tofu Sauteed Szechuan Style / Deep Fried Tofu in Hot Pepper Sauce $18.80
Stewed Seasonal Vegetables with Wolfberry / Stir Fried Vegetable with Tofu $20.00
Chinese Style Fillet Steak / Deep Fried Beef Roll / Fillet Steak in Black Pepper Sauce $28.00
Special Sticky Rice with Ice Cream / Chocolate Blessing / Flying Boat / Lychee with Ice Cream / Crispy Durian Pastry $8.00
Scallops in Black Bean Sauce / Scallops with Seasonal Vegetables / Scallops in X.O. Sauce / Hot & Spicy Squid / Squid in X.O. Sauce / Hot & Spicy Squid $22.80
Deep Fried Duck with Mashed Taro (whole) $55.00
Double Boiled Pork with Cordyceps Flower $168.00

Mini Pizza $10.00
- Mini meat lovers pizza served with fries and tomato sauce
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
Triple Chocolate Heaven $14.00
- A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
Accompaniments N/A
- You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
Pan Seared Salmon $17.00
- Pan seared and cooked to perfection served on a crisp garden salad
Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli

All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.
Assorted NZ Cheese Platter $18.00
- W/ fruit chutney, dried fruit & crackers
Chicken Breast $28.50
- Marinated w/ portuguese seasoning
Two Eggs Sunny Side Up $6.00
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
Banana Split $6.50
- W/ vanilla ice cream
Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
Cheesy Garlic Bread $8.00

Soup Of The Day
- Please ask the friendly staff about what options are available each day.
Mince On Toast $16.00
- Premium topside mince served on turkish or wholegrain pitta bread.
Serving 5pm until late 7 days a week.
Cajun Chicken Salad $20.00
- Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
Eggs Any Way $10.00
- Poached, scrambled or fried eggs, served on sour dough, multigrain or wholemeal pita bread.
Hollandaise $4.00
Pancakes $12.00
- with Maple Syrup
Chicken Burger $19.50
- Free range chicken breast with Swiss cheese, homemade aioli, lettuce, and comes with a side of shoestring fries.

Roast & Steamed Vegetables $8.00
Pizza Bread (v) $9.00
- Garlic bread with tomato relish, diced tomato, onion and grilled cheese.
Chicken Diane $24.00
- our signature dish, grilled chicken breast covered in our top secret Worcestershire-based sauce, with salad and chips(double the chicken + $7.00)
All day breakfast $19.50
- grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast
Bacon & Cheese Wedges $16.00
- Seasoned potato wedges with bacon, melted cheese and sour cream.
Grilled chicken burger $21.00
- chicken breast coated in Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
Chicken Schnitzel $21.00
- lightly crumbed chicken schnitzel with salad, chips and plum sauce.
Fish burger $16.50
- golden battered dory fillet, crisp lettuce, tomato, cheese and tartar sauce

74. MANGO LASSI $4.00
- Yogurt and mango flavored smoothies makes people feel fresh and cool.
78. MIXED GREEN SALAD $3.50
- Diced onions, tomatoes, cucumber with touch of lemon juice, coriander and spices.
66. CHICKEN NAAN $4.00
- Stuffed with chopped roasted chicken.
4. MIXED VEGETABLE PLATTER $11.90
- Combination of all vegetarian entrees.
19. CHICKEN KORMA $14.50
- Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.
71. MANGO KULFI $4.00
- Mango ice cream made with mango pulp, unsweetened milk, condensed milk and ground cashew, pistachio & almond nuts.
22. CHICKEN JALFREZI $14.50
- Chicken cooked in onion and tomato sauce with julienne of capsicum & carrot-slightly sour.
34. BEEF SAAGWALA $14.50
- Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.

JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
CRISPY CHICKEN PO BOY $10.00
MONKFISH PO BOY $10.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
CURLY FRIES $5.00
POPCORN CHICKEN $6.00

Seasonal Vegetables $4.50/$7.90
- Oven baked in small or large sizes
Gluten Free Pasta $3.00
Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time
Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce
Spaghetti Al Ragu Bolognese $19.5
Garlic Prawns Raffaele $18.90
- Tiger prawns in half shell, olive oil, garlic and more
Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)

Inari (Teriyaki Tofu) (V) $1.50
Karaage (Japanese Style Fried Chicken) $9.20
Edamame (V) (GF) $3.90
Sweet Chilli Double Prawn $1.50
Salmon & Avocado (GF) $1.00
Gyoza (Vegetable Dumplings) (V) $1.00
Aburi (Seared) Salmon $2.50
Avocado Nigiri (V) (GF) $1.90

Fried chicken & bbq pork on rice $13.00
- Fried chicken & b.B.Q pork with chinese vegetables on streamed rice.
Deep fried chicken wing on rice $13.00
- Served with coleslaw.
Combination fried noodles $12.00
- Fat rice noodles & vermicelli stir-fried with beef, chicken, pork chinese vegetables (extra egg $1)
Curry chicken rice $11.00
- Chicken curry with potato served with rice.
Chicken rendang $13.00
- Boneless chicken pieces in special dry curry blended with desiccated coconut, served with steamed rice.
Chicken tom yum noodles soup $12.50
Satay sticks(6 sticks) $10.00
- Choice of chicken or beef.
-seafood $13.00

Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing

Chef's Special BBQ Pork Ribs (GF) $18.00
Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
Available Whilst Dining with an adult. 12 yrs and under only
Seasonal Veg (V) $7.00
Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
Dessert Options
- ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
Chargrilled Bread & House Dips (V) $10.00