Caves Motor Inn Restaurant in Wellington Menu

Pork Belly + Pepper Fried Spring Rolls $11.00
- Viet Nuoc Cham dipping sauce (4)
Vietnamese Chicken Salad [GF] $14.00
- Lemongrass chicken, slaw, herbs, mung bean, chilli
Classic Pork $10.00
- Braised pork shoulder, mustard greens, peanuts
Pork Belly $10.00
- Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
Ginger Fish [GF] $15.00
- Market fish, ginger, garlic, spring onion
Fish $10.00
- Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
Indian Goat Kebabs [GF] $14.00
- Garam + coriander spices, mint + coriander chutney (4)
Kung Pao Cauliflower [GF] $8.00
- Fried cauliflower, Kung Pao sauce, peanut salt

The "Moose" $13.50
- The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
Corn Chips $8.50
- With salsa and guacamole
Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce
Blossom’s grilled chicken $15.50
- with spiced grilled Tarakihi
Apple pie $8.50
- Just like your sweet mother used to make.

Lemon Chicken $13.00
- Crumbed chicken fillets, deep-fried and served with our homemade lemon sauce.
Squid Sambal $13.50
- squid cutlets sautéed in chilli sambal and tamarind paste.
Plain Roti $3.00
Steam Vegetables $4.50
Assam Pedas (Assam Fish Soup) $12.00
- Fish fillets cooked in tamarin-flavoured spicy soup
Hainanese Chicken Rice - roasted $13.00
- Bon-in & skin-on chicken thigh. marinated & roasted to perfection, served with garlic & sesame flavoured rice, pounded chilli & garlic condiment & a bowl of chicken broth
Green Curry Chicken $13.00
- Chicken fillets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
Lamb Korma $13.50
- Diced Lamb, onion & potato cubes cooked in karma paste.

Chicken, Beef or Pork $14.50
SP2 SEAFOOD SAUNA $ 19.50
- Combination seafood in red curry paste with Thai herbs and bok choy, cabbage, sweet basil kaffir lime leave and coconut cream
R1 FRIED RICE
- Fried rice with vegetables and egg
F2 PLA LARD PIK (MED) $ 19.50
- Golden crispy deep fried fish fillets or whole fish topped with chilli tamarind sauce, onion, red chilli, spring onion, dried chilli and coriander
Z2 COMBINATION MEAT $ 15.50
- Three combinations of chicken beef and pork, mixed herbs, fresh chillies, ginger carrots, mushrooms and capsicum
CHILLI $2.00
Z1 GARLIC & BLACK PEPPER CORN
- Stir fired in garlic and black pepper corn with your choice of meat come with seasonable vegetable
Chicken, Beef or Pork $14.50

Mutter Paneer $10.90
- Indus made cottage cheese cubes and peas in onion and tomato gravy.
Aaloo Gobi $8.90
- Fresh garden cauliflower and potatoes cooked to taste with a hint of exotic Indian spices.
Prawn Makhani $13.00
- Prawns cooked in creamy tomato gravy.
Paneer Bhurji $10.90
- (A unique vegetarian delicacy.) Scrambled cottage cheese cooked with onions, peas, sultanas and cashew nuts.
Mix Platter (min. 2 people) $9.00/person
- Platter consists of samosa, pakora, chicken tikka & seekh kebab, served with mint & tamarind sauce.
Peela Chicken $10.90
- Boneless chicken in yellow lentil gravy.
Onion Bhaji $6.90
- Onion mixed with chickpea flour, spices & deep fried until crispy.
Masala Papadum $2.50
- Crispy lentil based pancake topped with chopped onions, tomatoes, lemon juice and sprinkled with chat masala.

Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
Multigrain or Sourdough toast $4.50
- w/ jam
Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta

Breakfast Sausages $4.00
Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
Spaghetti $3.00
Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
Roast Tomato$3.00
Chorizo Sausage $4.00
Gluten Free Bread $1.00
Crunchy Fries $7.00
- Served with aioli and tomato sauce

Killer Burger $19
- Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries
Sauteed vegetables, side salad, cajun fries or rustic mashed potato $6
Beer Battered Fish Bites $16
Market Fish $29
- Panfried market fish sauteed vegetables in creamy white wine sauce, roasted jerusalem artichocke
Seafood Chowder $15
- Rich + Creamy chowder packed with fresh market fish, shrimp + mussels
Powder Keg Chicken Burger $19
- Spicy “Powder Keg” panko peanut crumbed chicken breast, bacon, aioli coleslaw, tomato, onion, lettuce. Served with fries
Craft Beer Battered Fish + Chips $21
- 2 pieces of beer battered fish of the day, fries and homemade tartare sauce
Pull apart Brushetta $12

CHICKEN, CHEESE & MUSHROOM
- Diced chicken thigh with cheese, mushroom and mixed vegetables
POTATO TOP
- Creamy potato topping on quality beef mince
SAUSAGE ROLLS
- Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
QUICHE
- Bacon, Egg, Cheese and Vegetables
HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices
QUICHE $5.20
SAVOURIES $1.60
PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper

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