Caves Motor Inn Restaurant in Wellington Menu

Caves Motor Inn Restaurant in Wellington has no menu available, but can choose from many other options such as SPAGHETTI COMBO or STEAK SPECIAL from Kiwi Pie Bakery. Bordeaux Bakery offers many options including Soup of the Day (Seasonal, not available in summer) and Homemade Burgers. Kafe Oranje includes a wide range like GARLIC AND HERB BREAD or ANTIPASTO PLATTER. Brooklyn burner and Central park from . Wholly Bagels & Pizza offers Home on Stout and Muesli, stewed fruit & yoghurt(WF).

Nearby Sample Menus

  • Pickled swordfish $12.50
  • Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
  • Roast cauliflower, garlic & sumac $8.50
  • Mixed leaf salad $7.50
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
  • Goan raw fish curry $14.50
  • Kaffir lime squid w/ red chili $12.50
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Livvy‘s Vegan Chilli VV V $17.00
    • spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
  • Jerk Chicken $15.00
    • Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
  • Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
  • Fish Fry $15.00
    • Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
  • Chicken Chimichanga $12.00
    • Deep fried burrito with a Manuka honey marinated chicken and chili filling
  • Gumbo $17.50
    • prawns, chorizo, chicken, okra and rice in a warming Cajun stew
  • Halloumi V $15.00
    • corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
  • 2 SPICY CHICKEN
  • Vege Roll $2.70
  • Potato $0.90
  • Turnover Apple $2.00
  • Fillet O Fish $8.00
    • (Crumbed fish fillet, salad, tomatoes & aioli)
  • Vege $3.50
  • Fish Dinner $15.00
  • 6 Fish, 2 1/2 Chips $23.00
  • Donuts $1.20
  • Chicken (no beef pattie) $8.50
  • Shrimp $12.50
  • Mars Bar $3.00ea
  • Kumara Chips $6.00
  • Orange Chicken or Beef $12.50
  • Fish (no beef pattie) $7.50
  • Meat $3.00
  • Roast Pork $12.50
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Combination Seafood $28.00
    • Wok fried king prawns, scallops, fish, and squid served on a sizzling plate.
  • Big Thumb Pork Cutlets $24.00
    • Deep fried pork cutlets served with Chef’s secret sauce.
  • Garlic Chilli Tofu $16.00
    • Deep fried Tofu wok fried with fresh garlic, chilli sauce, capsicums and black wood fungus.
  • Honey King Prawns $28.00
    • Deep fried king prawns served with honey sauce and sesame.
  • Sweet and Sour Chicken $22.00
    • Crispy chicken pieces coated in home-made sweet and sour sauce.
  • Hot and Sour Soup $8.00
    • Creamy tofu, shrimps, BBQ pork, bamboo shoots and black wood fungus soup.
  • Combination Chow Mein (Fried Noodle) $18.00
    • Shrimps, beef, chicken and BBQ pork with crispy noodles or soft noodles.
  • ●Peking Duck (One course only)
    • Boneless sliced duck, served with pancakes, cucumber, spring onion and sweet bean sauce.
  • Stuffing $6.50
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Chicken and peanut noodle salad $9.00
  • -Gold cardholder $13.00
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Chipotle chicken wrap $6.50
  • Chicken gravy $5.00
  • 11am-2pm tuesday to sunday
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Duck fat baked potatoes $ 7.90
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • Toasted Sammy $5.00
    • two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
  • Add $3.50
    • roast tomato
  • Pancakes $5.00
    • with either maple syrup, lemon & sugar or jam and cream
  • Pancakes $15.50
    • with apple syrup, berry compote and whipped cream
  • Add $1.50
    • gluten free bread
  • Add $6.00
    • Grilled Haloumi
  • French Toast $17.50
    • on a delicious challah bread with free-range bacon, banana and (real) maple syrup
  • Potato Cake $17.00
    • with salmon
  • Stir Fry Noodles With Chicken $15.00
  • Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
  • Rice Noodle Rolls $7.00
  • Seafood Noodle Soup $16.00
  • Bbq Pork On Rice $14.00
  • Vietnamese Crepes $10.00
  • Stir Fry Noodle With Seafood $16.00
  • Van Dinh Roasted Duck Noodle Soup $18.00
  • Tofu
  • salmon
  • Pumpkin
  • Mushroom
  • Eel
  • Avocado on Rice
  • Crab Nugget
  • 6 Pieces for $6.00
  • Homemade Italian Sausage $23.00
    • 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
  • Hummus Dip with Homemade Pita Bread (V) $8.50
    • chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
  • Panko Crumbed Calamari $14.00
    • served with lemon aioli
  • Gratin of the Day $9.00
  • Wakanui Beef Sirloin 300g (GF) $34.00
    • 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
  • Smoked Beets with French Goat Cheese (GF.V) $22.00
    • potato & cumin wafer, watercress leaves and balsamic reduction
  • Prawn $24.00
    • tiger prawns, mozzarella & cherry tomato
  • Smokey Bird $24.00
    • free range smoked chicken, kale, portobello mushrooms & mascarpone
  • Soup of the Day $8
    • Chefs choice changes daily
  • Crispy Chicken tender salad $15
    • with avocado, red onion ,tomato & lettuce
  • BBQ Beef & Bacon Burger $17
    • scrumptious beef pattie with salad & fries
  • Pasta of the Day $15
    • MariaPia's famous homemade pasta . See "specials board " for todays
  • Fish n Chips $15
    • served with salad
  • Golfers Grill $18
    • bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
  • The Works Wedges $10
    • spicy wedges topped w bacon, cheese a & sour cream
  • Toasted Sandwiches $5
    • your choice of filling
  • Cheddar + 2 Fillings $6.50
  • Spinach
  • Pineapple
  • Ham
  • Combo $12.50
  • Red Onion
  • Cajun Chicken
  • Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
  • Mini Bacon n Egg Pie $3.50
  • x2 - $4.50
  • Fudge Cake $2.50
  • Fruit Cake $3.50
  • Mince
  • Bacon n Egg Burger $7.00
  • (Homemade patties & mayonnaise)
  • Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
Caves Motor Inn Restaurant

Caves Motor Inn Restaurant

location

Address

728 State Highway 3, Te Kuiti, Waikato, 3985, New Zealand

phone

Phone

078738109

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Mediterranean , Seafood , Vegetarian

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
728 State Highway 3, Te Kuiti, Waikato, 3985, New Zealand