Caves Motor Inn Restaurant in Wellington Menu

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Caves Motor Inn Restaurant in Wellington has no menu available, but can choose from many other options such as SPAGHETTI COMBO or STEAK SPECIAL from Kiwi Pie Bakery. Bordeaux Bakery offers many options including Soup of the Day (Seasonal, not available in summer) and Homemade Burgers. Kafe Oranje includes a wide range like GARLIC AND HERB BREAD or ANTIPASTO PLATTER. Brooklyn burner and Central park from . Wholly Bagels & Pizza offers Home on Stout and Muesli, stewed fruit & yoghurt(WF).

Nearby Sample Menus

grand $12.90
grand $13.40
grand $13.90
Tempura Chicken Nibbles $7.90
- Choose your dip
Cabbie
- Chicken w/ fresh avocado, free farmed bacon, salad, mayo and relish
grand $11.90
The creek
- Toasted falafel w/ fresh avocado, mint and cucumber yogurt, salad, mayo and relish
California
- Angus beef w/ fresh avocado, free farmed bacon, salad, mayo and relish

Coconut, orange blossom pavlova, softly whipped cream, strawberries, pomegranate syrup & pistachio $14.5
Cherry amaretti & glass of petit guiraud sauterne $15
Porridge $14
- with elderflower strawberries, blueberries & oat crumble
Almond, white bean & roast fennel dip & salty breadsticks $9.5
Orange granola $13
- cashews, almonds, cranberry, papaya, pumpkin seeds & yoghurt
Salted Tarakihi croquettes $17
- with Lustau ‘Los Arcos Amontillado sherry
5 Grain toast $14
- avocado & tomato
“Holly” Ham off the bone, cherry cranberry relish, soused cucumber, leaves & bread $20

Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
Grilled flat bread, sweet spices, charred eggplant relish 10
Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
Charred street corn, parmesan, coriander, chipotle cream, lime 9
Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13

Almonds & La chianti paprika $6.5
Baked barley "paella" with mushrooms & hazelnut picada $26
Orange & almond cake, chocolate custard, tempranillo steeped plums $10
Gambas $14.5
- prawns, chilli & paprika
Empanada $5 each
- spinach, pine nut, raisin & lberico cheese
Three lamb cutlets with samfaina $27
- extra cutlet +$7
Patatas bravas $7
- agria potatoes, spicy tomato sauce & aioli
Murellen pork, Swiss chard, almonds, quince $32

4 Fish Pack $15.00
- 4 Fish & 1 1/2 Chips
Szechuan Beef $12.00
Beef Fried Noodles $12.00
Stuffed Mushroom $2.00
Kungpo Vegetable $11.00
Fish $5.50
Potato Wedges $5.70
Prawn Meat, Egg with Chives - 12 / 6 $11.00/$6.00

Soup of the Day $8.90
Pecan and Cranberry slice $3.90
Kids fish and chips $9.90
Apple cake slice $3.90
All dishes served with your choice of a bowl of soup or ice cream N/A
Banana chocolate cake $3.90
Caesar salad $7.90
Fish pie $7.90

Sundaes $9.00
- warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
Khandallah vegetable korma with paneer on brown rice $19.00
Polenta Pont Neuf chips with smoked paprika aioli $14.00
Beef with jalapeno mayo & coleslaw $18.00
Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
Bruschetta of roasted pumpkin, tomato, feta & pesto $12.00
Automat's house fish 'n' chips with green salad & tartare sauce $19.00
- Kids serving $9.50

Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.

35. BEEF MADRAS $14.50
- A hot south Indian dish, cooked to suit your palate.
69. VEGETABLE PARANTHA $4.00
- Stuffed with spiced vegetables.
5. GARLIC CHICKEN TIKKA $9.50
- Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
77. RAITA $2.00
- Yogurt mixed with cucumber and ground spices.
30. LAMB JALFREZI $14.90
- Lamb cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour
45. BOMBAY ALOO $13.90
- Diced potato cooked with puree of leafy spinach and spices.
63. CHEESE NAAN $4.00
- Stuffed with cheese, finished with butter.
43. KING PRAWN SAAGWALA $15.90
- King prawns cooked with spinach and herbs, mildly spiced.

Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
Kumara & Pork Belly Hash $15.9
- Soft poached egg
Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
Lambs Fry & Bacon $18.9
- Creamy butter mash, pea puree & house-made gravy
TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
BLAT Sandwich $13.9
- Bacon, lettuce, avocado & tomato

Fat cut chips $7.00
- with aioli
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Pie of the day $12.00
- served with brown sauce and salad
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise

Prawn Stir-fry $18.90
Prawn noodle soup $16.90
Curry Puff 2 per serving $3.00
- braised onions and diced sweet potatoes blended with our mix of curry spices, wrapped in puff pastry
Gado Gado $15.90
Soto Ayam $7.00
- traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots
Malay Tom Yum Ayam $9.00
- malay hot and sour with chicken and seasonal vegetable
4x Chicken satay with peanut Sauce $4.00
Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/FISH

Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan

Wedges $12.00 / $14.00
- With bacon & cheese
Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
Indian Naan Garlic Bites $7.00
Handmade Schoc Chocolate Truffles (2) $6.00
Italian Caesar Chicken Sliders (3) $14.00
Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
Hand Cut Agria Fries $9.00
- With saffron aioli
Greek Lepanto Olivas Mixtas $9.00