Address
728 State Highway 3, Te Kuiti, Waikato, 3985, New Zealand
Caves Motor Inn Restaurant in Wellington Menu
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Caves Motor Inn Restaurant in Wellington has no menu available, but can choose from many other options such as SPAGHETTI COMBO or STEAK SPECIAL from Kiwi Pie Bakery. Bordeaux Bakery offers many options including Soup of the Day (Seasonal, not available in summer) and Homemade Burgers. Kafe Oranje includes a wide range like GARLIC AND HERB BREAD or ANTIPASTO PLATTER. Brooklyn burner and Central park from . Wholly Bagels & Pizza offers Home on Stout and Muesli, stewed fruit & yoghurt(WF).
Nearby Sample Menus
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C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
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M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
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M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
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A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
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A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
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S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
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C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
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S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
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PAESANA $19.00
- olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella
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MARGHERITA $15.00
- fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
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INFERNO $19.00
- fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
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SALSICCIA $22.00
- olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
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QUATRO STAGIONI $19.00
- fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
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CALABRESE $19.00
- fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
- PRETZELS $4.00
- PEANUTS $4.00
- - three fillings $6
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Blt $12
- old favourite. Bacon, lettuce, tomato and mayo on sourdough
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BAGELS $5
- Plain (Jam)
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Mince it $12
- good old mince on two pieces toast
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Toasted sandwichOn
- Freyas Bread or Sourdough
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EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
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PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
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DEZINA BEANNIE $10
- Eggs on toast
- Double Noodles $3.50
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Steamed Buns $8.00
- Pork Belly with BBQ Spice / General Tso’s Tofu
- Pickled Shiitake $2.00
- 24 Hour Pork Belly $3.00
- Rice Bowl - Braised Pork & Coriander Pickles $11.50
- Fried Bread Cassia Sugar & Golden Syrup $5.00
- Spring Onions $2.00
- Side of Rice $3.00
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Aaloo Gobi $8.90
- Fresh garden cauliflower and potatoes cooked to taste with a hint of exotic Indian spices.
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Vindaloo Beef/Lamb/Chicken $10.90
- Hot & spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
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Madras Beef/Lamb/Chicken $11.90
- Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
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Malai Kofta $10.90
- Cottage cheese and potato dumplings served in a creamy sauce.
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Extra Plain Naan $2.00
- Leavened bread made of refined flour and baked in the tandoor.
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Fish Tikka $9.90
- Chunks of fish delicately marinated & roasted in tandoor.
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Vegetable Pulao $14.00
- Sautéed vegetables, dry fruits and nuts tempered with cumin seeds, cooked with Basmati rice, garnished with cashews. Popular rice dish with no gravy. Served with raita.
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Karahi Paneer $11.90
- This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
- Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
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Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
- Selection of two cheeses $ 29.00
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Saute Snails $ 17.90
- With pernod, walnut & cream sauce
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Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
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Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
- Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
- Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
- 2 Fried Eggs $3.50
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Warm Chicken Salad $18.00
- with bacon, parmesan and Caesar dressing
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Guinness Burger $13.00
- Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
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Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
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Beef Nachos $13.00
- Mild Chilli con Carne, topped with cheese and sour cream
- Complement your steak from the following
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Garlic Bread $7.00
- with lashings of garlic butter
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Irish Stew $17.50
- A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
- Sultana & Bran $3.20
- Banana & Bran $3.20
- Mini Lemon Cakes $3.50
- White Chocolate & Rasberry $3.30
- Caramel Slice $3.20
- White Bread $2.60
- Apricot White Choc Slice $3.20
- Mini Vegetarian Quiche $2.90
- Oreo Cheese Cake Shake $7.00
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Choc Mint Burger $12.00
- Freshly deep fried Donut, layered w Mint Choc Chip ice-cream, Chocolate Mousse & drizzled w a Chocolate sauce, topped w whipped cream
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The Casanova $17.50
- 120g Premium In-House Beef Pattie, Mayo, Streaky Bacon, Swiss Cheese, Pan Fried Mushrooms w Dijon mustard
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Chicken Cran Brie $17.00
- Succulent Grilled Chicken Breast, Brie Cheese, Lettuce, Cranberry sauce & onion relish
- Strawberry Short Cake Shake $7.00
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Strawberry Eton Mess Burger $12.00
- Deep fried Donut layered w Strawberry ice-cream, Eton Mess & drizzled w Wild Berry sauce, topped w whipped cream
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Mini Beef Cheese Burgers $10.00
- 40g Beef Patties w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steers BBQ Sauce, w a side of Fries >>
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Steer Chocolate Ice Cream Sundae $11.00
- Vanilla ice-cream w Whipped Cream, Chocolate sauce, walnut pieces, crumbled Oreo cookies & a red Cherry
- Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
- Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
- Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
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Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
- Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
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Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
- Marinated Kalamata Olives & Green Olives $7.00
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Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
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Silver Fern Farm Lamb 36
- cumin gremolata crusted lamb fillet / braised lamb neck & swede pithivier / honey carrots / broad beans / mint / chèvre croquettes / braising liquor
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Slow braised oxtail tortellini 19.5
- Sauce Puttanesca / rocket & red onion salad / shaved pecorino
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Mango "cheese cake" 16.5
- coconut jelly / lime curd / raspberries / mango jelly / vanilla biscuit crumble / yoghurt sponge
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Market fish 33.5
- Served with your choice of one of the following: -pancetta & bacon cassoulet / steamed clam bouillabaisse / toasted olive & fennel focaccia / saffron rouille
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Bowl of fries 8
- Ketchup & aioli
- Warmed olives 8
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Savannah Angus Beef fillet 38
- 200g of grass fed beef fillet / sous vide / mustard dauphinoise / gruyere / wilted spinach / cipollini onion jam / green peppercorns & brandy jus
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Bowl of hand-cut Agria chips 12
- house tomato relish & guacamole
- VEGETABLE CURRY Small $8.00 Large $13.00
- CHICKEN BIRYANI $10.00
- MIX VEGETABLE PAKORA $5.00
- CRAB STICK $1.80
- ALL CURRIES SERVED WITH RICE
- DONUT $1.50
- MEAT PATTIE $2.00
- CHICKEN TANDOORI ROLL $8.50
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Salt & Pepper Calamari Gf* Df* $13.50
- With lemon and aioli.
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Irish Breakfast gf* df* $22
- Toasted sourdough with two free range poached eggs, crispy bacon, bratwurst sausage, Mushroom, tomato, sweet potato rosti and black pudding.
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Lambs Fry Df* $26
- Potato mash, spinach, With Waikanae Butchery black pudding and onion gravy.
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Creamy Garlic Mushrooms $18.50
- Over wilted spinach and sourdough toast
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Chicken Breast Gf* Df* $25
- Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
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Bailey’S Crème Brulee Gf* $12
- With caramel and cashew nut ice cream.
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Lamb Cutlets Gf* Df* $19.50
- Over gourmet roast potatoes, salsa verde and mint jus .
- Gourmet Potatoes $5
- Curry Combination $12.00
- Five star steak $15.00
- Steak sandwhich $3.50
- Chicken egg foo Yong $11.00
- Bacon Sandwhich $3.50
- Combination fried rice $12.00
- Seafood chowmein $13.00
- Bacon burger $4.50
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Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
- Grilled tomato Hash brown / Mushrooms $3.00
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Toast $6.00
- With butter and preserves
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Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
- Childrens portions available $7.50
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Steak cut fries $6.50
- With aioli and tomato relish
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French Toast $16.00
- Baguette, bacon, berry compote, and maple syrup
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Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
Caves Motor Inn Restaurant
Phone
078738109
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Mediterranean , Seafood , Vegetarian
Features
Reservations , Breakfast , Waitstaff , Seating , Dinner
728 State Highway 3, Te Kuiti, Waikato, 3985, New Zealand
- Wellington European Menus
- Wellington Mediterranean Menus
- Wellington Seafood Menus
- Wellington Vegetarian Menus
- Wellington Region European Menus
- Wellington Region Mediterranean Menus
- Wellington Region Seafood Menus
- Wellington Region Vegetarian Menus