Caves Motor Inn Restaurant in Wellington Menu

Tortilla $9
- Spanish omelette - free range egg, potato & caramelized onion
Patatas bravas $7
- agria potatoes, spicy tomato sauce & aioli
Mussel escabeche $4.5 each
Alitas de pollo $14 / eight
- chicken wings from the Josper with ajo blanco, mint & grapes
Orange & almond cake, chocolate custard, tempranillo steeped plums $10
Shellfish steamed in white wine $13.5
Almonds & La chianti paprika $6.5
Goat's cheese & honey $12.5 / five puffs

Aloo Gobhi $12.50
- Fresh cauliflower and potato cooked in tomato sauce with herbs and spices.
Malai Khofta $12.50
- Traditional cottage cheese, nuts, spices and deep fried. Served with cashew nut gravy.
Chicken Lababdar $16.00
- Boneless chicken cooked in a sweet and sour sauce.
Onion Bhaji $6.00
- Fried onion battered in a chick-pea flour
Beef Kadhai $15.00
- Beef pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander,
Daal Tarka $12.50
- Lentils stewed on a slow fire overnight and garnished with ginger and coriander.
Chicken Naan $4.00
- Naan stuffed with spiced Chicken mince
Mixed Pakora $8.00
- An assortment of vegetables battered in chick-pea flour and fried till golden.

Groper, bacon-wrapped w/ parmesan foam, savory cabbage, red wine jus $26.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Aged beef tenderloin w/ rosti portobello mushroom, tomato, tarragon & balsamic butter $26.00
Serrano ham, apricot, fresh goat cheese & mint (All individual seasonal plates) $26.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Fresh cherry mille-feuille, creme chiboust $18.00
Roasted yams w/ orange, saffron, basil butter $9.00
West coast whitebait w/ asparagus, tomato, matchstick fries, lemon, mayonnaise $26.00

Chicken Caesar Salad $13.90
- Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
Curly Fries $7.90
- A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
Bacon & Egg $11.90
- Bacon and Cage-free eggs cooked your way on Multigrain Toast
Mickey Mouse $7.90
- Pancakes served with Ice Cream, Banana and Maple Syrup
Chicken in a Basket $7.90
- Chicken Nuggets served on a Basket of Chips
Toasted Muesli $10.90
- Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt

Crab & Prawn Bisqué $18.00
- brandy cream
Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
Charley Noble Burger $27.00
- gruyère, bacon, pickles, fries (cooked med/rare)
Creamed silverbeet $8.00
Taramasalata $14.00
- flat bread
Fire Grilled Vegetables $22.00
- Moroccan winter couscous, goats cheese, crushed nuts
Extra Bread $4.00

Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
Silver Fern Premier Selections Entry $28.00
- Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
Roast tomato, wilted spinach or hash browns $4.50
Hand Cut Potato fries with garlic mayo $7.50
House made muesli with local grains and organic yoghurt $10.00
- 1 Cheese $14.00

Potato Top
- Creamy potato topping on Quality beef mince
Small $4.20
Quiche
- bacon Egg Cheese and vegetales
Steak & kidney
- Traditional Steak and kidney
Lasagne
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
Sausage Roll $2.20
Mince Savouries
- Quality beef mince with added vegetables
Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs

Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
Cashew Nuts $4.00
Goose Shack Cut Chips with Lemon Mayo $7.00
Zucchini, Chilli, Pesto & Raclette Cheese $9.00

Croissant with jam $4.80
Bacon, poached eggs and grilled tomato $13.50
Thai Beef Salad $17.50
- Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
Deluxe Wedges $14.00
- served with bacon, cheese. sweet chilli sauce and sour cream
Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
Mushrooms, poached eggs, grilled tomato with hash browns or fries $15.00
Wedges with Sour Cream and Sweet Chilli sauce $8.50
Rotini Pasta $16.00
- Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese

fricassee of san daniele ham, edamame beans, peas, broad beans g $9.00
fried perla potatoes, truffle salt g d v $7.00
josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
braised beef cheek, ox tongue, truffle polenta,
Soup / salads add add $4.00 for smoked chicken
with "basil's" taramasalata d $9.00
portobello, button mushroom, truffle oil v $19.00
margherita, tomato, mozzarella, basil v $17.00

Nearby Sample Menus