China Beach Restaurant & Take Away in Wellington Menu

FAMILY PACK FAMILY PACK
  • A only $42.00
  • -sweet pork $ sour pork
  • -beef with ginger & spring onion
  • - combination chow mein
  • - combination fried rice
  • B only $52.00
  • -prawns with cashew nuts & vegetable
  • -sweet & sour pork
  • -orange beef
  • -combination fried rice
  • C only $58.00
  • -mongolian beef
  • -chicken cashew nuts & vegetables
  • -lemon chicken
  • -combination chow mein
  • -combination fried rice
  • D only $72.00
  • -roast duck
  • -seafood with vegetable
  • Spicy chicken with chili & garlic
  • Orange beef
  • Combination fried rice
ENTREE ENTREE
  • Entree combination $9.00
    • (BBQ pork, wonton,spring roll, squid)
  • Deep fried spring rolls $2.00 each
  • Deep fried wontons $1.00 each
  • Deep fried squids $1.00 each
  • Deep fried crumbed scallops $2.00 each
  • Deep fried chicken wings (4) $6.00
  • Steamed dim sims(4) $6.00
  • Pan- fried meat dumpling (4) $6.00
  • Sesame prawns $2.00 each
SOUP SOUP
  • Chicken sweet corn soup $7.00
  • Crab meat sweet corn soup $7.00
  • Seafood tofu soup $10.00
  • Wonton soup $6.00
  • Chinese style hot & sour soup $10.00
CHINESE BARBECUED CHINESE BARBECUED
  • Peking duck
  • - 1 course ( wrapped in pan cake) $28.00
  • - 2 course ( minced meat served with lettuce) $42.00
  • Barbecued meat combination $18.00
  • Roast chicken $14.00
  • BBQ pork $15.00
  • Roast duck $18.00
  • Crispy skin roast pork $18.00
SIZZLING PLATE SIZZLING PLATE
  • Beef with ginger & spring onion $12.00
  • Mongolian beef in chef's special sauce $12.00
  • Chinese style beef steak $18.00
  • Beef steak in black bean sauce $18.00
  • Lamb with ginger & spring onion $14.00
  • Mongolian lamb in chef's special sauce $14.00
  • Lamb in black pepper sauce $14.00
  • Seafood with spring onion and ginger $18.00
  • Beef steak with red wine $18.00
CHICKEN CHICKEN
  • Spicy chicken with chili and garlic $15.00
  • Lemon chicken $13.00
  • Honey chicken $13.00
  • Sweet and sour chicken $13.00
  • Stir- fried chicken with vegetables $13.00
  • Stir- fried chicken in xo sauce $13.00
  • Kung po chicken (hot & spicy) $13.00
  • Chicken with cashew nuts and vegetables $14.00
  • Stir- fried chicken in satay sauce $13.00
BEEF BEEF
  • Stir- fried beef with vegetables $12.00
  • Stir- fried beef in oyster sauce with pork choy $12.00
  • Stir- fried beef in black bean sauce with vegetables $12.00
  • Stir-fried beef in satay sauce with vegetables $12.00
  • Orange beef $15.00
SEAFOOD SEAFOOD
  • Lemon fish $12.00
  • Sweet & sour fish $12.00
  • Fish fillet & vegetables in black bean sauce $12.00
  • Stir- fried scallops in hot & chilli sauce $18.00
  • Stir-fried scallops in black bean sauce $18.00
  • Stir-fried prawns with honey sauce $18.00
  • Prawns with vegetables in maggie sauce $18.00
  • Prawns with vegetables in spicy pepper salt $18.00
  • Prawns with cashew nuts & vegetables $18.00
  • Stir- fried squid in hot & chilli sauce $12.00
  • Stir- fried squid with vegetables in black bean sauce $12.00
  • Stir-fried squid with vegetables $12.00
  • Stir-fried seafood with vegetables $18.00
PORK PORK
  • Sweet & sour pork with pineapples $12.00
  • Stir-fried pork with vegetables $12.00
  • Baked spare ribs in sweet & sour sauce $15.00
  • Baked spare ribs with spicy pepper salt $15.00
  • Pork chop with garlic salt $15.00
TOFU TOFU
  • Deep fried tofu with spicy pepper salt $12.00
  • Steamed minced shrimps stuffed tofu $14.00
  • Ma pou tofu (hot & spicy) $12.00
  • Braised tofu with dried mushroom $12.00
  • Tofu with seafood $18.00
VEGETARIAN VEGETARIAN
  • Stir-fried seasonal vegetables $9.00
  • Stir- fried seasonal vegetables with garlic $9.00
  • Stir- fried vegetables in oyster sauce $9.00
  • Stir- fried pak choy with garlic $9.00
  • Stir-fried pak choy in oyster sauce $9.00
  • Chef's special vegetarian $12.00
EGG FOO YOUNG EGG FOO YOUNG
  • Shrimps foo young $11.00
  • Bbq pork foo young $11.00
  • Combination foo young $11.00
FRIED RICE FRIED RICE
  • Fried rice with chicken and shrimps $11.50
  • Fried rice with chicken $11.50
  • Fried rice with beef $11.50
  • Fried rice with bbq pork $11.50
  • Fried rice with shrimps $11.50
  • Combination fried rice $11.50
  • Fried rice with seafood $18.00
  • Nasi- goreng $11.50
  • Fried rice with eggs $9.00
CHOW MEIN (NOODLES) CHOW MEIN (NOODLES)
  • Fried noodles with chicken $11.50
  • Fried noodles with beef $11.50
  • Fried noodles with bbq pork $11.50
  • Fried noodles with shrimps $11.50
  • Combination chow mein $11.50
  • Bami- goreng $11.50
  • Fried noodles with seafood $18.00
  • Steamed rice (S) $2.00 (M) $4.00 (L) $6.00
  • Chow mein (S) $8.00 (M) $10.00 (L) $12.00

Nearby Sample Menus

  • Chocolate mousse $7
  • Lardo, scaniorza, walnut & honey $14
  • Lemon tart $7
  • Cherry tomato & crescenza crostino $6
  • House baked bread - olive oil $5
  • Saladrocket, pear & pecorino $8
  • PanzancllaTuscan bread salad $9
  • Semifrcddopistachio 8c mint with mixed berries $11
  • Amalfi $20.50
    • Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
  • RISOTTO SEAFOOD $28.50
    • Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
  • Quattro Formaggi $24.50
    • mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
  • Diabla $25.00
    • Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
  • Spaghetti with Neapolitan sauce $10.00
  • Pera $25.00
    • Pear, Mozzarella, rocket, gorgonzola and olive oil
  • Affogato $9.00/$12.00
    • a scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
  • POLPETTE $12.00
    • Organic lamb and beef meatballs seasoned with Italian herbs
  • Tre Formaggio (v)
    • mozzarella, gorgonzola, chopped walnuts, sage leaves & chave parmesan
  • Fishy Bussiness $18
    • market fresh fish in a Monteith ´s Golden bee batter, with slaw, fresh salsa verde and house pickled onions.
  • -1 Metre $47
  • -Coppia 25(gf) $20
  • -1 Metre $47
  • -1/2 Metre $26
  • Baked Fish (gf) 3/4 $17 main $21
    • Market fresh fish baked in butter and lemon juice, then topped with salsa verde and served with smached baby potatoes, baby spinach & a wedge of lemon.
  • -1/2 Metre $26
  • Sweet Corn $3.80
  • 1/2 Doz. King Prawns $15.50
  • Pork $12.90
  • Chicken $12.90
  • Donuts $1.50
  • Squid Ring / Potato Fritter 0.70¢
  • Bacon $5.70
  • Crab Meat $12.90
  • Freshly Baked Bread $2pp
  • Selection of Breads &  Dips $14
  • Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
  • Calamari, Fennel & Orange Salad, Lemon Dressing $16
  • Rice Paper Rolls with Soy Dipping Sauce $9
  • Beetroot Panna Cotta $12
  • Cauliflower & Cumin, Tzatziki, Harrisa $9
  • Seared Beef, Spring Onion & Coriander Salad, Soy Dressing $16
  • Caesar salad $16.00
    • Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
  • Chips $10.00
    • With cheese and gravy
  • Chicken tenders $10.00
    • With chipotle sauce
  • Garlic chicken $19.00
    • Served with coleslaw and chips with smokey BBQ sauce
  • Loaded potato skins $12.00
    • With bacon spring onion and sour cream
  • Sundae $9.00
    • With vanilla bean ice cream and your choice of chocolate or strawberry sauce
  • Moroccan lamb burger $12.00
    • Moroccan lamb tagine with a cous cous salad and garlic yogurt
  • 250g Scotch fillet steak $21.00
    • Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Tiramisu $8
    • Classic Italian dessert, dusted with rich cocoa powder
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Zelati Gelato $8
    • Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Bread & Dips (V) $10
    • German rye, ciabatta & focaccia chargrilled with today’s selection of dips
  • Chicken & Sweet Corn Soup $8.00
  • Sichuan Tofu (with Meat) $14.00
  • Beef with Chinese Five Spice $14.00
  • Chinese style Sweet & Sour Ribs $14.00
  • Sweet Wine & Sweet Corn Soup $8.00
  • Steamed Pork Dumpling $6.00
  • Vegetarian Spring Roll $2.00
  • Vegetable with Black Bean Sauce $11.00
  • VEGETABLE CHOW MEIN $9.50
  • 1/4 CHICKEN $5.00
  • FISH $4.30
  • 2 SWEET & SOUR PORK, COMBINATION CHOP SUEY $20.00
  • COMBINATION FRIED RICE $11.00
  • WONTONS (DOZ) $8.50
  • HOMEMADE SPRING ROLL $2.20
  • PAUA FRITTERS $2.20
  • Kumara $5.50
    • with butter 4/5 slices
  • Lettuce Cup Duck $19.00
    • stir fried duck, mushrooms, chilli, water chestnuts, cashew nut
  • (2) Vegetarian Gyoza $16.00
    • tofu, mushrooms, konbu, miso
  • Amaretto Soy Panna Cotta $12.00
    • honey-spiced poached pears, gula melaka syrup, toasted almonds
  • Vanilla Chocolate Mousse $13.00
    • almond crumble, star anise, raspberry coulis, candied orange
  • Pork, Prawn & Shiitake Dim Sum $16.00
    • green pea puree, chilli oil, truffle-mushroom emulsion
  • Fire - minimum of 2 people $55.00 per person
    • King Salmon - Steamed Dim Sum Platter - Market Fish Hong Kong Style (gingers, spring onions, capsicums) - Free Range Gong Bao Chicken - Mango Pudding
  • Pacific Oysters $9.50
    • with Sake, ginger, spring onion 2 oysters
  • STEAM BEEF & MUSHROOM BUN $4.00
  • BBQ SQUID $7.00
  • BBQ SQUID $10.00
    • with steam rice
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM PORK BUN $3.00
  • STEAM RED BEAN PASTE BUN $2.50
  • Selection of Gluten Free Pies $6.50
  • French Toast $12.50
    • Crispy bacon, caramelised bananas, maple syrup
  • Chicken Tenders and Chips $10.00
  • Crumbed Hoki Bites and Chips $9.00
  • Gourmet Beef Burger $12.75
    • Melted cheddar, crispy bacon, spicy mayonnaise, wedges
  • Eggs Your Way and Crispy Bacon $10.50
    • On wholemeal toast
  • Gusto 'BLT' $12.50
    • Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
  • Gusto Big Brekky $16.00
    • Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
  • Chunky Chips with Tomato Sauce $9.50
  • BBQ Chicken $18.00
  • ●Pizza
  • Margherita $15.00
  • Curly Fries with Tomato Sauce $9.50
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
  • Sorbet Duo $12.00
    • Kapiti lemon and lime sorbet, toasted sesame snap
  • 'Kiwi Beef and Great Barrier Reef' $48.00
    • 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
  • Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
  • Oven-Prepared Venison Mid-Loin Bone-On $38.00
    • Porcini mushroom rub, creamy parmesan polenta, blackberry jus
  • Ambient Selection $19.50
    • Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
  • Wairapa Cooked Breakfast $22.00
    • With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
  • Ceviche $19.00
    • Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
China Beach Restaurant & Take Away

China Beach Restaurant & Take Away

location

Address

g/42 Marine Parade, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

+64 4-298 8862

email

Email

None

clock

Opened hours

Mon Closed Tue 4:30 PM to 9:30 PM Wed 4:30 PM to 9:30 PM Thu 4:30 PM to 10 PM Fri 4:30 PM to 10 PM Sat 4:30 PM to 10 PM Sun 4:30 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Vegetarian Friendly ,  Takeout ,  Cash ,  Dinner ,  Child-friendly ,  Full Bar

Location
g/42 Marine Parade, Paraparaumu, Wellington, 5032, New Zealand
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