China Beach Restaurant & Take Away in Wellington Menu

FAMILY PACK FAMILY PACK
  • A only $42.00
  • -sweet pork $ sour pork
  • -beef with ginger & spring onion
  • - combination chow mein
  • - combination fried rice
  • B only $52.00
  • -prawns with cashew nuts & vegetable
  • -sweet & sour pork
  • -orange beef
  • -combination fried rice
  • C only $58.00
  • -mongolian beef
  • -chicken cashew nuts & vegetables
  • -lemon chicken
  • -combination chow mein
  • -combination fried rice
  • D only $72.00
  • -roast duck
  • -seafood with vegetable
  • Spicy chicken with chili & garlic
  • Orange beef
  • Combination fried rice
ENTREE ENTREE
  • Entree combination $9.00
    • (BBQ pork, wonton,spring roll, squid)
  • Deep fried spring rolls $2.00 each
  • Deep fried wontons $1.00 each
  • Deep fried squids $1.00 each
  • Deep fried crumbed scallops $2.00 each
  • Deep fried chicken wings (4) $6.00
  • Steamed dim sims(4) $6.00
  • Pan- fried meat dumpling (4) $6.00
  • Sesame prawns $2.00 each
SOUP SOUP
  • Chicken sweet corn soup $7.00
  • Crab meat sweet corn soup $7.00
  • Seafood tofu soup $10.00
  • Wonton soup $6.00
  • Chinese style hot & sour soup $10.00
CHINESE BARBECUED CHINESE BARBECUED
  • Peking duck
  • - 1 course ( wrapped in pan cake) $28.00
  • - 2 course ( minced meat served with lettuce) $42.00
  • Barbecued meat combination $18.00
  • Roast chicken $14.00
  • BBQ pork $15.00
  • Roast duck $18.00
  • Crispy skin roast pork $18.00
SIZZLING PLATE SIZZLING PLATE
  • Beef with ginger & spring onion $12.00
  • Mongolian beef in chef's special sauce $12.00
  • Chinese style beef steak $18.00
  • Beef steak in black bean sauce $18.00
  • Lamb with ginger & spring onion $14.00
  • Mongolian lamb in chef's special sauce $14.00
  • Lamb in black pepper sauce $14.00
  • Seafood with spring onion and ginger $18.00
  • Beef steak with red wine $18.00
CHICKEN CHICKEN
  • Spicy chicken with chili and garlic $15.00
  • Lemon chicken $13.00
  • Honey chicken $13.00
  • Sweet and sour chicken $13.00
  • Stir- fried chicken with vegetables $13.00
  • Stir- fried chicken in xo sauce $13.00
  • Kung po chicken (hot & spicy) $13.00
  • Chicken with cashew nuts and vegetables $14.00
  • Stir- fried chicken in satay sauce $13.00
BEEF BEEF
  • Stir- fried beef with vegetables $12.00
  • Stir- fried beef in oyster sauce with pork choy $12.00
  • Stir- fried beef in black bean sauce with vegetables $12.00
  • Stir-fried beef in satay sauce with vegetables $12.00
  • Orange beef $15.00
SEAFOOD SEAFOOD
  • Lemon fish $12.00
  • Sweet & sour fish $12.00
  • Fish fillet & vegetables in black bean sauce $12.00
  • Stir- fried scallops in hot & chilli sauce $18.00
  • Stir-fried scallops in black bean sauce $18.00
  • Stir-fried prawns with honey sauce $18.00
  • Prawns with vegetables in maggie sauce $18.00
  • Prawns with vegetables in spicy pepper salt $18.00
  • Prawns with cashew nuts & vegetables $18.00
  • Stir- fried squid in hot & chilli sauce $12.00
  • Stir- fried squid with vegetables in black bean sauce $12.00
  • Stir-fried squid with vegetables $12.00
  • Stir-fried seafood with vegetables $18.00
PORK PORK
  • Sweet & sour pork with pineapples $12.00
  • Stir-fried pork with vegetables $12.00
  • Baked spare ribs in sweet & sour sauce $15.00
  • Baked spare ribs with spicy pepper salt $15.00
  • Pork chop with garlic salt $15.00
TOFU TOFU
  • Deep fried tofu with spicy pepper salt $12.00
  • Steamed minced shrimps stuffed tofu $14.00
  • Ma pou tofu (hot & spicy) $12.00
  • Braised tofu with dried mushroom $12.00
  • Tofu with seafood $18.00
VEGETARIAN VEGETARIAN
  • Stir-fried seasonal vegetables $9.00
  • Stir- fried seasonal vegetables with garlic $9.00
  • Stir- fried vegetables in oyster sauce $9.00
  • Stir- fried pak choy with garlic $9.00
  • Stir-fried pak choy in oyster sauce $9.00
  • Chef's special vegetarian $12.00
EGG FOO YOUNG EGG FOO YOUNG
  • Shrimps foo young $11.00
  • Bbq pork foo young $11.00
  • Combination foo young $11.00
FRIED RICE FRIED RICE
  • Fried rice with chicken and shrimps $11.50
  • Fried rice with chicken $11.50
  • Fried rice with beef $11.50
  • Fried rice with bbq pork $11.50
  • Fried rice with shrimps $11.50
  • Combination fried rice $11.50
  • Fried rice with seafood $18.00
  • Nasi- goreng $11.50
  • Fried rice with eggs $9.00
CHOW MEIN (NOODLES) CHOW MEIN (NOODLES)
  • Fried noodles with chicken $11.50
  • Fried noodles with beef $11.50
  • Fried noodles with bbq pork $11.50
  • Fried noodles with shrimps $11.50
  • Combination chow mein $11.50
  • Bami- goreng $11.50
  • Fried noodles with seafood $18.00
  • Steamed rice (S) $2.00 (M) $4.00 (L) $6.00
  • Chow mein (S) $8.00 (M) $10.00 (L) $12.00

Nearby Sample Menus

  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Vietnamese Nuoc Cham dipping sauce (4)
  • Kimchi Loaded Shoestring Fried [GF] $12.00
    • Bacon mayo, kimchi, spring onion
  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Viet Nuoc Cham dipping sauce (4)
  • Beef $10.00
    • Korean spiced braised beef brisket, kimchi, daikon
  • Gado Gado [GF] $11.00
    • Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
  • Chinese Spring Onion Flaky Pancake [VE] $3.00
  • Char-Siu Pork [GF] $16.00
    • Pork shoulder, char-siu sauce, orange, mint, peanut
  • Our Pickle Plate [VE,GF] $4.00
    • Korean Kimchi, varying relishes
  • Pan Fried Chicken Breast Burger with Apricot, Brie, Tomato & Fries $14.00
  • Roast Vegetable Risotto $15.00
  • Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
  • Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00
  • Omelet: Ham & Cheese or Vege $12.00
  • Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
  • Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
  • Soup of the Day $9.00
  • -Large server $17.00
  • Original buffalo wings
    • Our classic buffalo sauce recipe
  • Ben and jerry's ice cream ando craft beer are available in most stores
  • -Regular server $11.00
  • -Crushed garlic, evoo, parmesan $1.50ea
  • 3 garlic knots $4.00
  • -Large server $17.00
  • Authentic dipping sauces $1.50
    • Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
  • Roll your own (grilled shrimp paste on sugar cane) $13.00
    • served w/ lettuce, mints, vermicelli & pickle
  • Fruit platter $6.00
  • Carrot & daikon $2.50
  • Grilled pork ribs $19.00
    • pork ribs marinated with our house sauce
  • Ice-cream topped w/ peanuts & caramel $6.00
  • Taro chips $4.00
  • Jasmine rice (small/large) $1.00/$2.50
  • Ice-cream topped w/ peanuts & caramel $6.00
  • Tiger prawns (GF) $15,00
    • Whole grilled w chili & garlic butter
  • Please no variations on meals
  • Soup of the day $9,00
    • W warmed roll
  • Warm quinoa & red rice (GF) (v) (vg) $20,00
    • Salad w toasted almonds, fire roasted peppers, pumpkin, spinach, grilled halloumi (optional) & carrot crisps
  • Steak sandwich $24,00
    • Garlic naan bread , sirloin fillet steak lettuce , tomato , beetroot relish , red onion , mustard aloll , shoestring chips
  • Crisp kiwislaw $7,00
  • Chef's special recipe lasagne $19,00
    • Layered vegetables & pasta , creamy white sauce napoli sauce , parmesan polenta chips
  • Tiger prawns (GF) $15,00
    • Whole grilled w chili & garlic butter
  • Roti and Yellow Curry $7.00
    • Thai Roti served with yellow curry
  • Stir Fried with Peanut Sauce $24.00 / $18.50
    • Stir fried vegetables with peanut sauce and your choice of meat - Prawn / Chicken or Pork or Beef
  • Pla Sam Rod $24.00
    • Deep fried fish fillet covered with Thai sweet chilli sauce, with fresh ginger, chilli and garnishing
  • Stir Fried Beef with Chilli and Basil $18.50
    • Stir fried beef with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
  • Satay $7.00
    • Four grilled satay with peanut sauce - Chicken
  • Vegetarian Red Curry $18.50
    • Tofu cooked in coconut milk and Red curry paste with baby corn and fresh vegetables, topped with cashew nuts
  • Beef and Oyster Sauce $18.50
    • Beef with oyster sauce, spring onion and fresh vegetables, served with white rice
  • Vegetarian Green Curry $18.50
    • Tofu cooked in coconut milk and Green curry paste with baby corn and fresh vegetables, topped with cashew nuts
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Kids Panini $5
    • Your choice of any two fillings
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Crushed avocado, sango sprouts, toasted barley, pumpkin seeds, kale, toast (nf,veg) $16.00
  • Seasonal soup, grilled cheese toastie (nf,veg) $12.00
  • Whole lamb shoulder, salsa verder (df,gf,nf) $80.00
  • Chicken burger $18.00
    • Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries
  • Poached egg $3.00
  • Crumpets, brown butter, honey, mascarpone with bacon or poached berries (nf) $15.00
  • Toast $3.00
  • 500g 48 hour sous vide brisket, chimichurri (df,gf,nf) $45.00
  • Tandoori chops(4 pieces) $14.50
    • lamb pieces marinated in lemon juice, yoghurt and spices cooked in clay oven.
  • PRAWN MASALA $18.00
    • Prawns marinated in spices, cooked in a delightful delicate capsicum, onion and tomato gravy.
  • BEEF MASALA $17.00
    • Boneless beef cooked in a delightful delicate capsicum, onion and tomato gravy.
  • Chicken wings(5 pieces) $12.50
    • mildly spiced thick barbequed in clay oven.
  • FISH TIKKA(5 pieces) $14.50
    • Fresh fish marinated in yoghurt, spices and cooked in clay oven.
  • CHICKEN HAKKA NOODLES $14.00
    • Noodles sautéed with pieces of chicken, onion, spring, green chillies, carrots, cabbage and soy sauce.
  • MALABARI FISH $17.50
    • boneless fish cooked with coconut, capsicum, tomato, cream and an assortment of spices.
  • CHICKEN JALFREZI $16.50
    • Boneless chicken pieces cooked with fresh vegetables, capsicum and spices
  • Chicken Wings (4 pieces) $7.00
    • Medium spicy wings marinated with ginger, garlic, yoghurt and spices, broiled in the tandoor
  • Prawn Malabari
    • Prawn cooked in onion, tomatoes, coconut milk finished with curry leaves and mustard seed
  • Mango Chutney $3.00
    • Shredded mangoes with sweet sauce
  • Vegetable Hariyali
    • Vegetables cooked in tomato, onion, spinach and gravy finished with mild spice & mint.
  • Chicken Sabzi Wala
    • Tender chicken pieces tossed with assorted vegetables herb and spices with thick medium hot sauce
  • Saag Paneer
    • Fresh cubes of cottage cheese cooked with aromatic herbs and spinach
  • Lamb Madras
    • Tender pieces of lamb cooked with ground spices and coconut milk and tempered with curry leaves
  • Parantha $3.50
    • Flaky wholemeal bread touched with butter
  • Chocolate Eclair $2.40
  • Mince & Cheese Pie $3.80
  • Chocolate Chip Muffin $2.50
  • Raspberry Lamington $2.40
  • Chicken Pie $4.00
  • Chocolate Mud Cake $2.70
  • Mince Savoury Pie $2.00
  • Custard Pie $2.70
  • Spicey beef and pork noodle soup $12.50
  • Crepe pancake (Banh xeo) $15.90
  • Little Hanoi special noodle souo $15.90
  • Rice paper roll $8.00
    • Choice of prawn, chicken, or salmon
  • Deep fried chicken wings $8.00
  • Cashew nuts with vegetables $12.90
  • Beef salad $12.90
  • Lamb noodle soup $12.50
  • La Forêt-Noire $18
    • Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
  • Petite César Végétarienne $10
    • Cos Lettuce, Croutons & Caesar Dressing.
  • Le Poisson Du Jour(Small/Large) $26/$45
    • Market Fish With Seasonal Garnish.
  • Entremet Caramel Et Noisette $18
    • Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
  • Gratin De Brocolis Et Kikorangi $10
    • Broccoli & Kikorangi Cheese Gratin
  • La Langoustine(Small/Large) $30/$48
    • Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
  • Le Poussin(Large) $45
    • Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
  • La Soupe À L’oignon (Small) $28
    • A French Classic Redefined
  • NASI GORENG
  • CHICKEN / PORK / BEEF $10.00
  • SEAFOOD $14.00
  • COMBINATION $14.00
  • POTATO WITH CHICKEN $9.00
  • SATAY HOT PLATE
  • SEAFOOD $14.00
  • COMBINATION $12.00
China Beach Restaurant & Take Away

China Beach Restaurant & Take Away

location

Address

g/42 Marine Parade, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

+64 4-298 8862

email

Email

None

clock

Opened hours

Mon Closed Tue 4:30 PM to 9:30 PM Wed 4:30 PM to 9:30 PM Thu 4:30 PM to 10 PM Fri 4:30 PM to 10 PM Sat 4:30 PM to 10 PM Sun 4:30 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Vegetarian Friendly ,  Takeout ,  Cash ,  Dinner ,  Child-friendly ,  Full Bar

Location
g/42 Marine Parade, Paraparaumu, Wellington, 5032, New Zealand
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