Assorted vegetables spiced and tempered with cumin seeds.
Prawn Jalfrazi $13.00
Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
Paneer Jalfrazi $11.90
Cottage cheese cooked with juliennes of onion tomatoes and capsicum tempered with pounded coriander seeds.
Sago Vada $7.00
Deep fried balls of sago mixed with mildly spiced mashed potatoes served with yoghurt-coconut chutney.
Saag Paneer $11.90
Fresh Indus made cottage cheese cubes simmered in subtly spiced spinach gravy.
Fish Malabari $12.50
Fish pieces cooked with coconut gravy and tempered with mustard seeds & curry leaves.
Vegetable Pulao $14.00
Sautéed vegetables, dry fruits and nuts tempered with cumin seeds, cooked with Basmati rice, garnished with cashews. Popular rice dish with no gravy. Served with raita.