Curry Town in Wellington Menu

ENTREES ENTREES
  • All entrees are served with chutney and salad
  • Vegetable Pakora $5.50
    • Fresh vegetables battered with chickpea flour & deep filed in oil.
  • Vegetable Samosa $5.50
    • Deep fried triangular pastries filled with vegetables.
  • Onion Bhaji $5.50
    • Onion marinated in chickpea flour, spices and deep fried in oil.
  • Vegetable Spring Rolls $6.90
  • Tandoori Mushroom $8.90
    • Mushroom coated in garlic & butter dipped in a spicy yogurt marinade & cooked in the tandoori oven with diced onion, tomato & capsicum.
  • Garlic Tikka $8.50
    • Fillet of chicken pieces marinated in yogurt cream & exotic spices, garlic flavoured cooked in the tandoori oven.
  • Murgh Tikka $8.50
    • Fillets of chicken pieces marinated in spice with cashew nut, cream & yogurt roasted in the tandoori.
  • Achari Murgh Tikka $8.50
    • Fillets of chicken marinated in tangy pickle spices.
  • Seekh Kebab $8.50
    • Lamb mince lightly spiced and rolled on skewers and roasted in the tandoori oven.
  • Fish Tikka $8.50
    • Tender fillet fish pieces marinated in spices and masted in the tandoori oven.
  • Mixed Platter for two $16.50
    • Mixture of vegetable pakora, samosa, murgh tikka & seekh kebab.
  • Golden Fried King Prawns $10.90
    • King prawns marinated in tempura batter deep fried until crispy.
  • Vegetable Mixed Platter for two $15.50
    • Serving of vegetable pakoras, samosas, spring rolls & onion bhaji.
  • Curry Town Special Kids Meal $11.00
    • Potato chips, chicken nuggets, fish fingers, hash browns and a can of coke/Fanta/Lemonade (free toy).
MEAT DISHES MEAT DISHES
  • Mango Chicken $15.50
    • Chef special
  • Butter Chicken $14.90
    • Boneless tandoori chicken cooked in rich tomato and creamy sauce.
  • Chicken/Lamb/Beef Bhuna Ghost $15.50
    • Tender meat pieces cooked with onion, ginger, garlic and cashew gravy.
  • Garlic Chilli Chicken/Lamb $14.90
    • Boneless roasted chicken cooked with garlic, capsicum, fresh chilli and onion gravy.
  • Chicken/Lamb/Beef Jhalfrazi $14.90
    • Boneless roasted meat cooked with fresh seasonal vegetables.
  • Chicken/Lamb Balti $15.50
    • Boneless meat pieces cooked With diced onion, fresh capsicum, mushroom & tomato with a touch of cashew nut gravy garnished with fried cashew nuts.
  • Chicken/Lamb/Beef Korma $15.50
    • Boneless meat pieces simmered in cashew gravy.
  • Chicken/Lamb Saagwalla << Tender meat pieces cooked in spinach and onion. $15.50
  • Chicken/Lamb/Beef Tikka Masala $14.90
    • Boneless meat pieces cooked with ginger, onion and tomato gravy with lite spices.
  • Chicken/Lamb/Beef Vindaloo $14.90
    • Meat pieces cooked in hot vindaloo paste.
  • Chicken Chettynadu $14.90
    • Famous south Indian dish prepared with potato and exotic spices.
  • Chicken/Lamb Mushroom Masala $15.50
    • Fresh mushroom, tender meat pieces cooked with garlic, tomato and onion sauce.
  • Chicken/Lamb Tikka Lababdaar $15.50
    • Meat pieces cooked with onion, garlic, tomato and home made cottage cheese in a very smooth gravy.
  • Stir Fried Chicken/Lamb $14.90
    • Tender meat pieces stir fried with fresh vegetables in Indian style.
  • Lamb Rogan Josh $14.90
    • Boneless lamb cooked in traditional Indian style.
  • Lamb Hydrabad $14.90
    • Diced lamb combined with potatoes and finished with coconut cream. A famous south Indian dish.
  • Lamb Jaipuri $14.90
    • Diced lamb prepared in rich butter sauce with cashew gravy and simmered in slow fire. Mouth watering dish (must try).
SEAFOOD SPECIALS SEAFOOD SPECIALS
  • Fish Masala $14.90
    • Fresh fish pieces cooked in thick onion gravy and spices.
  • King Prawn Balti $18.50
    • King prawns cooked with fresh capsicum, onion, mushroom and tomato in a cashew nut gravy garnished with fried cashew nuts.
  • King Prawn Saagwalla $18.50
    • King prawn marinated in spices cooked with spinach and onion gravy.
  • Goan Fish Curry $14.90
    • Fresh boneless pieces of fish prepared in delicious coconut gravy with potato.
  • Butter Prawn $18.50
    • King prawns in rich tomato and butter sauces.
  • King Prawn Masala $18.50
    • King prawns cooked potatoes, spices in thick onion & gravy.
TANDOORI DISHES TANDOORI DISHES
  • Tandoori Chicken (Full) $18.90
    • Pieces of chicken marinated overnight with dominating spices and cooked in the tandoori oven.
  • Tandoori Platter $23.90
    • Selection of tandoori prawns, garlic tikka, murgh tikka, tandoori chicken, seekh kebab & fish tikka cooked to perfection in the tandoori oven.
  • Achari Chicken Tikka $15.50
    • Fillets of chicken marinated in tangy pickle spices, with the dominating flavour of mustard.
  • Chicken Tikka $15.50
    • Boneless chicken pieces marinated in spice with cashew nut, cream & yogurt roasted in the tandoori oven.
  • Tandoori Chicken Salad $16.90
    • Traditional Indian style salad with basil flavoured barbecued chicken and fresh seasonal vegetables.
VEGETABLE DISHES VEGETABLE DISHES
  • Vegetable Korma $14.50
    • Selection of mixed seasonal cooked in creamy cashew gravy.
  • Vegetable Madras $14.50
    • Fresh vegetables cooked in a typical South Indian sauce with curry leaves.
  • Malai Kofta $14.90
    • Deep fried cottage cheese, potato and spice rolls cooked in cashew gravy.
  • Dal Makhni $14.50
    • Mixed lentils cooked in spices and onion tomato gravy.
  • Sabzi Bahaar $14.50
    • Mixed vegetables cooked with herbs and spices.
  • Mushroom Masala $15.50
    • Fresh mushrooms cooked with capsicum and onion gravy.
  • Palak Mushroom $15.50
    • Combination of fresh blended spinach and fresh mushrooms cooked in a very special method.
  • Saag Panirwalla $15.50
    • Fresh home made cottage cheese cooked with spinach gravy.
  • Dal Tarka $10.90
    • Red and yellow lentils cooked together with special exotic spices and cumin seeds, garnished with fresh coriander.
  • Chana Masaledaar $14.50
    • Whole chick peas cooked with diced potatoes in a special onion and tomato sauce with fresh herbs and spices. Lightly spiced.
MALAYSIAN & EUROPEAN CUISINE MALAYSIAN & EUROPEAN CUISINE
  • Fettuccine (Chicken/Vegetable) $14.50
    • Creamy fettuccine mixed with chicken/mushrooms & garlic, parmesan cheese in Italian style.
  • Satay $16.50
    • Tender Chicken, marinated in spices & skewered on bamboo sticks. The satays are shallow fried. Mains served with cheese special peanut sauce & rice.
  • Chicken Rendang $14.90
    • Chicken pieces cooked in Rendang spices and coconut cream over a slow flame and then coated in desiccated coconut and lemon grass to create a mild but very tasty curry.
  • Chicken Sambal $14.90
    • A Malaysian dish in which the chicken & the sambal ore prepared separately & then combined to allow the sambal flavour the chicken. Very tasty spicy dish.
  • Lamb Dalca $14.90
    • A very popular Malaysian dish with lentils & lamb cooked together in mild spices. A must try.
  • Beef Rendang $14.90
    • Traditional Malaysian dish. Prime beef chunks in Rendang spices & coconut cream cooked over a slow flame & coated in desiccated coconut to produce o medium dish.
  • Fish Sambal $15.50
    • Fresh fish lightly marinated & pan-fried. With tangy sambal sauce.
  • Chicken Mee Goreng $14.90
    • Traditional dish combining noodles chicken, bean sprouts and egg stir fried to your choice of mild, medium or spicy.
  • Chicken Nasi Goreng $14.90
    • Wok stir fried rice with vegetables & chicken. Your choice of mild medium or spicy.
RICE DISHES - INDIAN BASMATI RICE DISHES - INDIAN BASMATI
  • Jeera Pulao $4.90
    • Cumin flavoured rice cooked with green peas.
  • Chicken / Lamb / Vegetable Biryani $15.50
    • Chicken/lamb/vegetables marinated overnight, then cooked with rice & topped with nuts & dried fruits.
TANDOORI BREAD TANDOORI BREAD
  • Roti $2.50
    • Wholemeal flour bread
  • Plain Naan $2.50
    • White meal flour bread
  • Butter Naan $3.00
    • White meal flour bread with butter
  • Garlic Naan $3.50
    • Naan with a touch of crushed garlic
  • Onion Kulcha $3.50
    • Naan stuffed with onion
  • Keema Naan $4.50
    • Naan stuffed with spiced lamb mince
  • Chicken Naan $4.50
    • Naan stuffed with chopped roasted chicken
  • Paneer Kulcha $4.00
    • Naan stuffed with cottage cheese
  • Peshwari Naan $4.00
    • Naan stuffed with chopped dried fruits and nuts
  • Parantha $3.50
    • Flaky wholemeal buttery bread
  • Cheese Naan $4.90
    • Naan stuffed with cheddar cheese - It tastes like a "pizza".
  • Vegetable Parantha $4.50
    • A wholemeal flour bread stuffed with potato and fresh vegetables.
  • Basket of Bread $11.50
    • A selection of Roti, Naan, Garlic Naan & Paneer Kulcha
  • Cheese & Garlic Naan $5.00
  • Chicken & Cheese Naan $5.00
SIDE DISHES SIDE DISHES
  • Green Salad $5.50
    • Onion, tomatoes, lettuce, carrots and cucumber
  • Mango Chutney $3.00
  • Mixed Pickles $3.00
  • Raita $3.50
    • Cool yogurt with cucumber
  • Onion, Tomato and Cucumber $3.50
  • Side Dish Platter $8.00
    • A selection of the above four
  • Papadum $0.80
  • Onion Salad $3.50
    • Onion rings with lemon & touch of chat masala.
  • Coke/Lemonade 1.5ltr $4.00
  • Mango Lassi $4.00

Nearby Sample Menus

  • Chicken Nuggets & Chips $12
  • Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
    • Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
  • Sides
  • Hot Dogs $ Chips $12
  • Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
    • A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
  • Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
    • A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
  • Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
    • Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
  • Junior
  • Gongbao Beef $13.50
    • Beef fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
  • Black Pepper Beef $13.50
    • Beef fillets wok-fried with seasonal veggie & black pepper sauce.
  • Chicken Curry $12.00
    • Chicken fillets & potatoes cooked in curry & coconut cream .
  • Nasi Goreng $10.50
    • Malaysian stir-fried rice with egg, seafood, chicken & mixed veggie
  • Curry Puff $6.50
    • 4 pcs of deep fried Malaysian style curry vegetarian samosa.
  • Extra chickens seafood, beef, Iamb or vege $3.00
  • Sayur Campur $12.00
    • Stir fried seasonal mixed vegetables.
  • Seafood (or King Prawns) Tom Yum Laksa $13.00
    • Egg noodles with bean sprout, tofu, king pawn & seafood (or simply king prawn cutlets) served in Tom Yum soup.
  • Calamari, Fennel & Orange Salad, Lemon Dressing $16
  • Edamame Beans $5
  • Hash-stack with Pork Belly, Black Pudding & Fried Egg $19
  • Cauliflower & Cumin, Tzatziki, Harrisa $9
  • Sticky Pork Belly Sandwich $15
  • Rice Paper Rolls with Soy Dipping Sauce $9
  • Sticky Pork Belly $10
  • Smashed Avocado & Feta, Poached Egg on Grain Bread $14
  • Potato Fritter $0.90
  • crumbed,battered or grilled
  • 1/4 Chicken $8.50
  • Scallop (6 Scallop) $14.80
  • Fish(Deepsea Cod, Warehou) $3.00
  • Samosa (Vegetarian) $3.00
  • Warehou $8.50
  • Wedges(Seasoned) $5.00
  • Chips only $3.40
  • Crumbed fish $4.40
  • Vege burger $5.90
  • Fish burger $6.20
  • Egg $1.10
  • Sausage $2.30
  • Curry roll $2.60
  • Donut $1.60
  • Tom Yum Chicken $6.00
    • Spicy, tangy and sour soup with chicken, lemon grass, chilli paste, kaffir lime leaves
  • -King Prawn $15.00
  • ●Green Curry and Vegetables $12.00
    • Sweet green curry and vegetables served with: chicken / beef / pork
  • The Angel Wing $6.00
    • Deep fried boneless chicken wing stuffed with vermicelli
  • -King Prawn $15.00
  • ●Stir Fried with Cashew Nut $12.00
    • Chicken / beef / pork
  • Grilled $12.00
    • Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber
  • -King Prawn $15.00
  • The Deli Platter $22.50
    • An assortment of our charcuterie cheeses, dips & olives
  • Pork Belly In Aspic
  • Soup Of The Day $11.50
    • With toasted house bread
  • Chicken Liver Pate $14.00
    • Gherkins. pickled Vegetables
  • Brettl` Jause $22.50
    • Typical Austrian Speck & Dip platter
  • Mushroom Skewer , Crostini & Coriander Yoghurt
  • Lamb Cutlet, Herb Butter & Green Beans
  • Cheese Platter $21.00
    • A fine selection of 4 cheeses with fruit paste
  • Polenta corn cakes $7.50
    • fried corn cakes with roast mushroom, spinach and chilli jam
  • Seed Toast $6.50
    • with jam, vegemite, peanut butter or marmalade
  • Parmesan polenta corn flakes $16.90
    • with roast mushroom and spinach
  • Bucket of fries $7.50
    • with aioli and tomato sauce
  • Fish of the day $19.90
    • with olive and fennel salad on potato rosti
  • Herb and cheese scrambled eggs $13.90
    • with toast and jalapeno
  • Vegie patch breakfast $18.90
    • toast spinach, tomato, mushroom and guacamole on dairy free toast
  • Bacon and cheese melt $16.90
    • crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
  • FREE RANGE EGGS $10.00
    • poached scrambled or fried on toast
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
  • GARLIC MUSHROOMS $14.00
    • on toast
  • GRAND GRETA $20.00
    • two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with salmon
  • GRETA VEGO $20.00
    • grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
  • GRILLED HALLOUMI $18.00
    • on seasonal salad with hummus
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • French Toast $17.90
    • French Toast served with Bacon, grilled banana & Maple syrup
  • Gourmet Toasted Sandwich $12.90
    • Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
  • Robert Harris Big Breakfast $19.90
    • Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
  • Pancake Stack $17.90
    • Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Bacon & Mushrooms $17.90
    • Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
  • Heirloom carrots, lentis, beetroot raita, chickpea, walnut (df,gf,veg,v) $17.00
  • Treacle cured salmon, scrambled eggs, rye toast (nf) $16.00
  • Asparagus, seaweed butter (nf,gf,veg) $12.00
  • Popcorn chicken and chip $9.00
  • 1/2 free range roasted chicken, miso stuffing (nf) $35.00
  • Baked beans on toast $6.00
  • The bresolin $22.00
    • fried eggs, black pudding, baked beans, bacon, mushroom, toast (nf)
  • Granola, vanilla yoghurt, honey (gf,nf,veg) $9.00
  • A scoop of blackcurrant and lemon verbena ice cream $7.5
  • Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
  • Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
  • Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
  • Warmed marinated olives $6.5
  • Cucumber and watermelon salad, mint and goats cheese $14.5
  • Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
  • Van rosa potato salad, buttermilk dressing $8
  • Steak Sandwich $21.00
    • Sliced grilled Steak, Onions, Mushrooms, Salad & Toast with Mayo & Steak sauce
  • Hamburger & Chips $12.00
    • Bun, beef pattie & a side of chips
  • Eggs Benedict $18.00
    • Eggs, Spinach & Bacon
  • Shearing Platter for 2 $26.00
    • Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
  • Scramble, Poach or Pan Fried Eggs $12.00
    • (Free Range) - With a side of bacon $4.00
  • Fresh Green Salad $12.00
  • Cheeseburger $12.00
    • Bun, beef pattie and cheese & a side of chips
  • Chicken or Beef Wrap $18.00
    • Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
  • Seafood fried noodles
  • Yangchow fried rice
  • Mee Goreng $11.80
  • Beef Hofen $12.50
  • Singapore fried rice noodles
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Sichuan Noodles $11.80
  • Wonton Noodle Soup $11.80
  • Banana Split 6.00
    • Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
  • Creamy Mushroom Sauce 3.50
  • Bangers on Mash 13.00
    • 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
  • Creamy Chicken Fettuccini 15.00
    • Chicken, bacon, and mushroom served with fresh salad
  • Open Chicken Sandwich 16.00
    • Chicken, bacon, mushroom, fresh salad, served with thick cut fries
  • Lamb Fry 13.00
    • Served with bacon, fried onion and creamy mashed potatoes
  • Kids Burger 6.00
    • Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
  • Sundae Large 6.00/Small 3.00
    • Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
Curry Town

Curry Town

location

Address

57 Main Street, Otaki, Wellington, 5512, New Zealand

phone

Phone

063648898

email

Email

None

clock

Opened hours

Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Malaysian , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
57 Main Street, Otaki, Wellington, 5512, New Zealand