Curry Town in Wellington Menu

ENTREES ENTREES
  • All entrees are served with chutney and salad
  • Vegetable Pakora $5.50
    • Fresh vegetables battered with chickpea flour & deep filed in oil.
  • Vegetable Samosa $5.50
    • Deep fried triangular pastries filled with vegetables.
  • Onion Bhaji $5.50
    • Onion marinated in chickpea flour, spices and deep fried in oil.
  • Vegetable Spring Rolls $6.90
  • Tandoori Mushroom $8.90
    • Mushroom coated in garlic & butter dipped in a spicy yogurt marinade & cooked in the tandoori oven with diced onion, tomato & capsicum.
  • Garlic Tikka $8.50
    • Fillet of chicken pieces marinated in yogurt cream & exotic spices, garlic flavoured cooked in the tandoori oven.
  • Murgh Tikka $8.50
    • Fillets of chicken pieces marinated in spice with cashew nut, cream & yogurt roasted in the tandoori.
  • Achari Murgh Tikka $8.50
    • Fillets of chicken marinated in tangy pickle spices.
  • Seekh Kebab $8.50
    • Lamb mince lightly spiced and rolled on skewers and roasted in the tandoori oven.
  • Fish Tikka $8.50
    • Tender fillet fish pieces marinated in spices and masted in the tandoori oven.
  • Mixed Platter for two $16.50
    • Mixture of vegetable pakora, samosa, murgh tikka & seekh kebab.
  • Golden Fried King Prawns $10.90
    • King prawns marinated in tempura batter deep fried until crispy.
  • Vegetable Mixed Platter for two $15.50
    • Serving of vegetable pakoras, samosas, spring rolls & onion bhaji.
  • Curry Town Special Kids Meal $11.00
    • Potato chips, chicken nuggets, fish fingers, hash browns and a can of coke/Fanta/Lemonade (free toy).
MEAT DISHES MEAT DISHES
  • Mango Chicken $15.50
    • Chef special
  • Butter Chicken $14.90
    • Boneless tandoori chicken cooked in rich tomato and creamy sauce.
  • Chicken/Lamb/Beef Bhuna Ghost $15.50
    • Tender meat pieces cooked with onion, ginger, garlic and cashew gravy.
  • Garlic Chilli Chicken/Lamb $14.90
    • Boneless roasted chicken cooked with garlic, capsicum, fresh chilli and onion gravy.
  • Chicken/Lamb/Beef Jhalfrazi $14.90
    • Boneless roasted meat cooked with fresh seasonal vegetables.
  • Chicken/Lamb Balti $15.50
    • Boneless meat pieces cooked With diced onion, fresh capsicum, mushroom & tomato with a touch of cashew nut gravy garnished with fried cashew nuts.
  • Chicken/Lamb/Beef Korma $15.50
    • Boneless meat pieces simmered in cashew gravy.
  • Chicken/Lamb Saagwalla << Tender meat pieces cooked in spinach and onion. $15.50
  • Chicken/Lamb/Beef Tikka Masala $14.90
    • Boneless meat pieces cooked with ginger, onion and tomato gravy with lite spices.
  • Chicken/Lamb/Beef Vindaloo $14.90
    • Meat pieces cooked in hot vindaloo paste.
  • Chicken Chettynadu $14.90
    • Famous south Indian dish prepared with potato and exotic spices.
  • Chicken/Lamb Mushroom Masala $15.50
    • Fresh mushroom, tender meat pieces cooked with garlic, tomato and onion sauce.
  • Chicken/Lamb Tikka Lababdaar $15.50
    • Meat pieces cooked with onion, garlic, tomato and home made cottage cheese in a very smooth gravy.
  • Stir Fried Chicken/Lamb $14.90
    • Tender meat pieces stir fried with fresh vegetables in Indian style.
  • Lamb Rogan Josh $14.90
    • Boneless lamb cooked in traditional Indian style.
  • Lamb Hydrabad $14.90
    • Diced lamb combined with potatoes and finished with coconut cream. A famous south Indian dish.
  • Lamb Jaipuri $14.90
    • Diced lamb prepared in rich butter sauce with cashew gravy and simmered in slow fire. Mouth watering dish (must try).
SEAFOOD SPECIALS SEAFOOD SPECIALS
  • Fish Masala $14.90
    • Fresh fish pieces cooked in thick onion gravy and spices.
  • King Prawn Balti $18.50
    • King prawns cooked with fresh capsicum, onion, mushroom and tomato in a cashew nut gravy garnished with fried cashew nuts.
  • King Prawn Saagwalla $18.50
    • King prawn marinated in spices cooked with spinach and onion gravy.
  • Goan Fish Curry $14.90
    • Fresh boneless pieces of fish prepared in delicious coconut gravy with potato.
  • Butter Prawn $18.50
    • King prawns in rich tomato and butter sauces.
  • King Prawn Masala $18.50
    • King prawns cooked potatoes, spices in thick onion & gravy.
TANDOORI DISHES TANDOORI DISHES
  • Tandoori Chicken (Full) $18.90
    • Pieces of chicken marinated overnight with dominating spices and cooked in the tandoori oven.
  • Tandoori Platter $23.90
    • Selection of tandoori prawns, garlic tikka, murgh tikka, tandoori chicken, seekh kebab & fish tikka cooked to perfection in the tandoori oven.
  • Achari Chicken Tikka $15.50
    • Fillets of chicken marinated in tangy pickle spices, with the dominating flavour of mustard.
  • Chicken Tikka $15.50
    • Boneless chicken pieces marinated in spice with cashew nut, cream & yogurt roasted in the tandoori oven.
  • Tandoori Chicken Salad $16.90
    • Traditional Indian style salad with basil flavoured barbecued chicken and fresh seasonal vegetables.
VEGETABLE DISHES VEGETABLE DISHES
  • Vegetable Korma $14.50
    • Selection of mixed seasonal cooked in creamy cashew gravy.
  • Vegetable Madras $14.50
    • Fresh vegetables cooked in a typical South Indian sauce with curry leaves.
  • Malai Kofta $14.90
    • Deep fried cottage cheese, potato and spice rolls cooked in cashew gravy.
  • Dal Makhni $14.50
    • Mixed lentils cooked in spices and onion tomato gravy.
  • Sabzi Bahaar $14.50
    • Mixed vegetables cooked with herbs and spices.
  • Mushroom Masala $15.50
    • Fresh mushrooms cooked with capsicum and onion gravy.
  • Palak Mushroom $15.50
    • Combination of fresh blended spinach and fresh mushrooms cooked in a very special method.
  • Saag Panirwalla $15.50
    • Fresh home made cottage cheese cooked with spinach gravy.
  • Dal Tarka $10.90
    • Red and yellow lentils cooked together with special exotic spices and cumin seeds, garnished with fresh coriander.
  • Chana Masaledaar $14.50
    • Whole chick peas cooked with diced potatoes in a special onion and tomato sauce with fresh herbs and spices. Lightly spiced.
MALAYSIAN & EUROPEAN CUISINE MALAYSIAN & EUROPEAN CUISINE
  • Fettuccine (Chicken/Vegetable) $14.50
    • Creamy fettuccine mixed with chicken/mushrooms & garlic, parmesan cheese in Italian style.
  • Satay $16.50
    • Tender Chicken, marinated in spices & skewered on bamboo sticks. The satays are shallow fried. Mains served with cheese special peanut sauce & rice.
  • Chicken Rendang $14.90
    • Chicken pieces cooked in Rendang spices and coconut cream over a slow flame and then coated in desiccated coconut and lemon grass to create a mild but very tasty curry.
  • Chicken Sambal $14.90
    • A Malaysian dish in which the chicken & the sambal ore prepared separately & then combined to allow the sambal flavour the chicken. Very tasty spicy dish.
  • Lamb Dalca $14.90
    • A very popular Malaysian dish with lentils & lamb cooked together in mild spices. A must try.
  • Beef Rendang $14.90
    • Traditional Malaysian dish. Prime beef chunks in Rendang spices & coconut cream cooked over a slow flame & coated in desiccated coconut to produce o medium dish.
  • Fish Sambal $15.50
    • Fresh fish lightly marinated & pan-fried. With tangy sambal sauce.
  • Chicken Mee Goreng $14.90
    • Traditional dish combining noodles chicken, bean sprouts and egg stir fried to your choice of mild, medium or spicy.
  • Chicken Nasi Goreng $14.90
    • Wok stir fried rice with vegetables & chicken. Your choice of mild medium or spicy.
RICE DISHES - INDIAN BASMATI RICE DISHES - INDIAN BASMATI
  • Jeera Pulao $4.90
    • Cumin flavoured rice cooked with green peas.
  • Chicken / Lamb / Vegetable Biryani $15.50
    • Chicken/lamb/vegetables marinated overnight, then cooked with rice & topped with nuts & dried fruits.
TANDOORI BREAD TANDOORI BREAD
  • Roti $2.50
    • Wholemeal flour bread
  • Plain Naan $2.50
    • White meal flour bread
  • Butter Naan $3.00
    • White meal flour bread with butter
  • Garlic Naan $3.50
    • Naan with a touch of crushed garlic
  • Onion Kulcha $3.50
    • Naan stuffed with onion
  • Keema Naan $4.50
    • Naan stuffed with spiced lamb mince
  • Chicken Naan $4.50
    • Naan stuffed with chopped roasted chicken
  • Paneer Kulcha $4.00
    • Naan stuffed with cottage cheese
  • Peshwari Naan $4.00
    • Naan stuffed with chopped dried fruits and nuts
  • Parantha $3.50
    • Flaky wholemeal buttery bread
  • Cheese Naan $4.90
    • Naan stuffed with cheddar cheese - It tastes like a "pizza".
  • Vegetable Parantha $4.50
    • A wholemeal flour bread stuffed with potato and fresh vegetables.
  • Basket of Bread $11.50
    • A selection of Roti, Naan, Garlic Naan & Paneer Kulcha
  • Cheese & Garlic Naan $5.00
  • Chicken & Cheese Naan $5.00
SIDE DISHES SIDE DISHES
  • Green Salad $5.50
    • Onion, tomatoes, lettuce, carrots and cucumber
  • Mango Chutney $3.00
  • Mixed Pickles $3.00
  • Raita $3.50
    • Cool yogurt with cucumber
  • Onion, Tomato and Cucumber $3.50
  • Side Dish Platter $8.00
    • A selection of the above four
  • Papadum $0.80
  • Onion Salad $3.50
    • Onion rings with lemon & touch of chat masala.
  • Coke/Lemonade 1.5ltr $4.00
  • Mango Lassi $4.00

Nearby Sample Menus

  • Won Ton(without rice) $12.50/$11.50
  • Chicken $12.50/$11.50
  • Combination $12.00/$11.20
  • Vegetable $9.50/$9.00
  • Classic Chicken Burger $5.50
  • Potato Fritter $1.00
  • Beef $13.50/$12.50
  • Chicken Burger $6.20
  • Prosciutto $9
  • Caprese $9
  • Artichoke $9
  • Pepperoni $9
  • Margherita $9
  • Salsiccia $9
  • Fresh Arugula $9
  • Funghi $9
  • Dessert du jour See our waiters
    • Dessert of the day
  • Sandwich basque $7.50
    • Banguette with chorizo and gherkins
  • Formule bonjour $9.50
    • Breakfast + coffee or soft drinks
  • Sandwich frencilien $7.50
    • Banguette with coulommiers cheese
  • Mousse au chocolat $7.50
    • Chocolate mousse
  • Quiche lorraine $6.50
    • Savoury pie made of eggs, cream and bacon cubes
  • Pain aux raisin $4.00
    • Raisin danish
  • Salade de chevre chaud $13.50
    • Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
  • Angus beef burger with emmental bacon jam - served pink- $16.00
  • Crispy polenta chips with honey mayo $12.00
  • All of our burgers are served on a house made bun. Add shoestring fries $4.00
  • Served medium rare, please allow 25 minutes
  • Green beans with bearnaise $8.00
  • Eggs your way with streaky bacon & hollandaise sauce $12.00
  • Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
  • Breads with whipped sherry butter $8.00
  • Passion Fruit Gelato $6.90
  • Romana $16.00
    • Tomato based pizza with anchovies, capers & mozzarella cheese
  • Spaghetti alla Bolognese $16.00
    • Traditional beef bolognese
  • Penne ai Frutti di Mare $16.00
    • Seafood in tomato sauce with penne pasta
  • Stromboli $16.00
    • Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
  • Affogato $12.90
    • Gelato with a shot of espresso and a shot of frangelico
  • Montelupo $16.00
    • Cranberry based pizza with wood smoked chicken & mozzarella cheese
  • Penne alla Spuntare $16.00
    • Penne pasta in creamy sauce with mushrooms
  • Won Ton Noodle or Ho Fun Soup $8.80
  • Chicken and Vegetables Fried Udon $10.50
  • Barbecue Pork won Ton Noodle or Ho Fun Soup $9.50
  • Nasi Goreng (Rice) $10.50
  • Beef with Vegetables $14.90
  • Barbecue Pork Fried Rice $9.50
  • Sweet and Sour Pork $14.90
  • Combination Meat and Vegetables Udon Soup $10.50
  • Pear, rocket & parmesan $9.00
  • Earl Grey creme brulee $15.00
  • Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
  • Pear & Frangipane tart with butter scotch $15.00
  • Grilled lambs fry with hash & bacon $18.00
  • Eggs Benedict $18.00
  • Seared scallops with cauliflower puree & apple rocket salad $19.00
  • TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
  • BIG BREAKFAST $14.00
    • eggs, bacon, sausage, tomato and hash brown with toast
  • MINCE $3.60
  • SCAMMON $10.00
    • scrambled eggs with salmon
  • SPAGHETTI $2.50
  • MINCE & CURRY $3.60
  • BACON & EGG QUICHE $4.00
  • BACON $2.50
  • STEAK & SWEET CHILLI $3.60
  • The bresolin $22.00
    • fried eggs, black pudding, baked beans, bacon, mushroom, toast
  • Toast, natural preserve (nf,veg) $8.00
  • Spaghetti, red sauce, cheese $9.00
  • Soft boiled eggs & soldier $5.00
  • Dark chocolate, espresso, cardamon, mousse cake $12.00
  • Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
  • Calamari, pickled cucumber, red chilli, wakame, daikon, Japanese mayo (gf,nf) $18.00
  • Wilted spinach, olive oil, lemon $5.00
  • Meat burrito $15.00
    • bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • House smoked Klippers $15.00
    • on toast with lemon parsley butter
  • Reuben sandwich $12.00
    • corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
  • Scrambled eggs $10.00
    • on toast or with baked spuds
  • Toasted house-baked bread $5.00
    • with our own jam or marmalade or Vegemite
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
  • Mushroom & Tofu Pie
  • Nachos
  • Claire's Crispy Cashew Salad
  • Chili & Cheese Pie
  • ojo bife $45.00
    • scotch fillet, bone marrow, chimichurri
  • margherita $19.00
    • the classic
  • chancho asado con piña y repollo $33.00
    • roasted pork ribs & pork belly with pineapple & cabbage
  • broccolini $9.00
    • chili, garlic, ricotta
  • grilled octopus "causa" $17.00
    • potatoes, avocado & black olives mayo
  • zucca $25.00
    • white base, pumpkin, caramelized onions, goat cheese, endive
  • albóndigas con ñoquis $27.00
    • pork & beef meatballs with house made gnocchi
  • bufalina $27.00
    • red base, rocket, cherry tomatoes, buffalo mozzarella
  • Spicy Fried rice $12.90
    • chicken beef pork
  • Garlic & pepper Pork $12.90
  • Ginger Chicken $12.90
  • Lab Duck $14.50
  • Fried Rice $12.90
    • chicken beef pork
  • Noodles $2.00
  • Black Pepper Beef $12.90
    • chicken beef or pork
  • Basil Chicken $12.90
    • chicken beef or pork
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • House Cured Salmon $18.00
    • House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
  • Shamrock Chicken Salad $19.00
    • Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
  • Fish and Chips $11.00
    • Mini battered blue cod with fries, salad and tomato sauce.
  • Seasonal Vegetables $6.00
  • Vegetarian Lasagne $19.00
    • Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
  • Benmore Salmon $29.50
    • Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
  • Twice Cooked Pork Belly Bites $14.00
    • Twice cooked pork belly, Hoisen sauce.
  • Shearer’s Shank $25.00
    • Braised lamb shank, Ale House mash, gravy, mint salsa verde, seasonal vegetables.
Curry Town

Curry Town

location

Address

57 Main Street, Otaki, Wellington, 5512, New Zealand

phone

Phone

063648898

email

Email

None

clock

Opened hours

Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Malaysian , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
57 Main Street, Otaki, Wellington, 5512, New Zealand