Duke Carvell's in Wellington Menu

Duke Carvell's in Wellington has no menu available, but can choose from many other options such as Fish or Chips from Eagle Food. Eddy's Bar offers many options including Garlic Bread and . Thanh Giong Ph includes a wide range like Vegetarian Vietnamese Sandwich or Chicken Vietnamese Sandwich. Bacon & Egg Pie and Chicken bacon & mushroom pie from . Nada Bakery offers Taradale Club Restarant and Garlic Butter.

Nearby Sample Menus

  • Salsicee: sausages
  • Pesce: fish
  • Piccoli fritti Romani $15.00
  • Dolci fatti in casa $12.00
  • Antipastino misto $17.00
  • Tortino di cavolfiore $11.00
  • Olive oil or butter $2.00
  • 1/2 Polletto alla Diavola $19.00
  • Insalata Verde $7.00
    • Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
  • RISOTTO SEAFOOD $28.50
    • Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
  • Pizza Add-ons $ 4.00
    • Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce
  • CONCHIGLIONI PORK AND FENNEL $26.50
    • Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce
  • Panna Cotta $11.00
    • ask for today’s flavour
  • Fish of the day $27.50
    • Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
  • Crispy Nacho Crumbed Chicken $13.0
    • with a mild chilli & roast garlic dip
  • Hawaiian Pizza $9.5
    • with tomato base, ham, cheese & pineapple served with a bowl of fries
  • Garlic Bread $3.9
  • Spaghetti & Meatballs $9.5
    • served in a tomato sauce with parmesan cheese & a garlic bread
  • Cheesy Garlic Bread $4.4
  • Chicken Nuggets $9.5
    • 5 chicken nuggets & fries
  • Large $18.0
    • your choice of carvery, vegetables & salads from our brasserie
  • Sirloin Sizzler $25.5
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
  • Orange & almond cake, chocolate custard, tempranillo steeped plums $10
  • Alitas de pollo $14 / eight
    • chicken wings from the Josper with ajo blanco, mint & grapes
  • Gambas $14.5
    • prawns, chilli & paprika
  • Beef tartare, mojo rojo picon $5 each
  • Empanada $5 each
    • spinach, pine nut, raisin & lberico cheese
  • Shellfish steamed in white wine $13.5
  • Murellen pork, Swiss chard, almonds, quince $32
  • Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
  • Southern Fried Fish GF $10.00
    • breaded fish bites with Louisiana remoulade
  • Gumbo $17.50
    • prawns, chorizo, chicken, okra and rice in a warming Cajun stew
  • Halloumi V $15.00
    • corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
  • Cajun Fish GF $19.00
    • Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
  • Classic $12.00
    • Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
  • Laundry Super Salads $18.00
    • seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
  • Stuffed Jalapeños V $10.00
    • Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
  • Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
  • Vegetable Dhal Curry $9.50
    • Served with rice, chapatti bread and salad
  • Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
    • Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
  • Nasi-Goreng $18.90
    • Nasi-goreng (Chicken or Seafood) A staple rice dish, wok fried with chicken or seafood topped with egg and accompanied with satay sticks.
  • Vegetable Korma $10.00
    • Served with rice and chapatti bread
  • Chicken Curry $18.90
    • Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
  • Acar (Mixed pickled vegetables) $4.90
  • Chicken Korma $18.90
    • Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.
  • Hot Fudge Cake $8.90
    • Served with French Vanilla Ice-cream.
  • Satay Chicken or Beef $12.50
  • Crumbed fish $3.90
  • Sweet & Sour Chick w/Rice $12.50
  • Vegetable $11.50
  • Shrimps $12.80
  • Battered Fish $3.50
  • Steak $12.50
  • Corn Fritter $1.90
  • BEANNETTE $9
    • Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
  • BIG BEANNIE $19 Full/ half $13
    • Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
  • DEZINA BEANNIE $10
    • Eggs on toast
  • Classic kiwi burger $12
    • homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
  • Two white toast and spreads $3
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • Omlettes $15
    • 3 egg omlette, with your choice of filling
  • Mixed Vege $8.5 / $9.5
  • Pepperoni $11.00
  • Kebab Combo $15.50
  • Zucchini & Carrot $8 / $9
  • Small $4.00
  • Chicken Falafel $10 / $11
  • Burger Combo $14.50
  • Mixed $13.50
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Duck fat baked potatoes $ 7.90
  • Egg, any style on toast $5
  • Saute spinach and mushrooms on toast $15
  • Blueberry and yoghurt loaf with vanilla poached berries $12
  • Granola, fresh fruit & Greek yoghurt $11
  • Eggs on toast $10
    • Any style
  • Bacon & egg butte w our famous chutney $11
  • Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
  • Sliced tomato, hummus + basil toast $10
  • Floyd's 'double down' $18.00
    • two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
  • Add $4.00
    • sausages
  • Kids pancakes $10.50
    • with maple & bacon
  • Floyds Florentine $17.00
    • Sauteed Spinach, two poached eggs on toast w hollandaise
  • Pancakes $5.00
    • with either maple syrup, lemon & sugar or jam and cream
  • Tofu scramble $16.50
    • on ciabatta (VEGAN)
  • Corn fritters $19.00
    • & bacon or grilled haloumi w side salad
  • Add $4.50
    • sauteed mushrooms
  • Gotham Salad $15.50
    • mesclun, tomato, red onion, cucumber & lemon vinaigrette, with grilled halloumi and chickpea GF
  • Hot Chicks Burger $18.50
    • hot and spicy marinated chicken breast with bacon red cabbage slaw aioli and fries
  • Muesli Bombe $10.00
    • with berry compote and greek yogurt
  • Grilled halloumi and chickpea salad $15.50
    • with lemon vinaigrette.(V, GF)
  • Extra Egg $3.00
  • The Gotham Biggy $20.00
    • free berry eggs, bacon, Kransky mushroom roasted tomato & hash brown on five-grain or sourdough
  • Hash Browns $4.50
  • Half Bowl $4.00
  • Grilled ham $4
  • Soup of day $10
  • Three cheese open tart $14
    • blue brie and goats cheese tart topped with a rocket and cherry tomato salad
  • Baked eggs benedict $13
    • served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
  • Spinach $2
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Black pudding $6
  • Bacon $4
  • Cheese Burger $6.00
  • Bacon n Egg Burger $7.00
  • Raspberry & Cinnamon Scrolls $3.50
  • Mini Bacon n Egg Pie $3.50
  • Cheese/Savoury Scone $3.00
  • Mince
  • Chocolate Brownie $3.50
  • Mini Quiche $4.00
Duke Carvell's

Duke Carvell's

location

Address

3 Swan Lane, Wellington, 6011, New Zealand

phone

Phone

043852240

email

Email

None

clock

Opened hours

Mon 12 Noon to 11 PM Tue 12 Noon to 11 PM Wed 12 Noon to 11 PM Thu 12 Noon to 11 PM Fri 12 Noon to 11 PM Sat 9 AM to 11 PM Sun 9 AM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European , Kiwi , Mediterranean

features

Features

EFTPOS ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Luxury Dining ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Dairy Free ,  Outdoor Seating ,  Full Bar

Location
3 Swan Lane, Wellington, 6011, New Zealand