Five Stags in Wellington Menu

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Bacon and Eggs $10.00
- Served on toasted Vienna.
BLT $10.00
- Classic bacon, lettuce and tomato open sandwich served with fries or a crisp garden salad.
Raglan Seafood Chowder $10.00
- With grilled ciabatta garlic bread.
Beef Chilli Nachos $10.00
- With red kidney beans and melted cheese, sour cream and salsa.
Speights beer batter fish and chips $12.00
- Served with golden fries and lemon wedges.
120g Beef and Cheese Burger $12.00
- With aged Swiss cheese, fried onion, iceburg lettuce, tomato, aioli, and served with fries.
120g Chargrilled Sirloin Steak $12.00
- With golden fries and thyme scented jus.
Spicy Corn and Spinach Fritters $12.00
- Topped with salsa fresco, sour cream and salad. V
Croissant Sliders $15.00
- With melted Swiss cheese, layers of shaved ham and scrambled egg.
Eggs on Pandoro GF Bread $15.00
- Toasted and served with fresh rocket and topped with poached eggs and hollandaise.
Eggs Benedict $15.00
- English split muffin with poached eggs, shaved ham and hollandaise.
Dunblane Chicken Burger $15.00
- Pan-fried buttermilk chicken thigh with a house made slaw and aioli served with golden fries.
Grilled Steak Sandwich $15.00
- IN a warm Turkish bread with slaw, rocket, tomatoes, fried onion, melted cheese and a broken fried egg. Served with home cut fries.
Chicken Caesar Salad $15.00
- Served with cos lettuce, poached egg, chargrilled bacon, anchovy fillets and freshly shaved parmesan.
The Hunters Grill $22.00
- Grilled sirloin, bacon, black pudding, field mushrooms, baked beans, hash brown and eggs the way you like 'em. Served on toasted Vienna.

Hollandaise $3.00
Baked Beans $3.00
Free Range Egg $3.00
Eggs $5.00
Black Pudding $5.00
Bacon $5.00
Hash Browns (2) $5.00
Field Mushrooms $5.00
Ham $5.00
Grilled Tomato $5.00

Ragland Seafood Chowder $10.00
- served with grilled ciabatta garlic bread.
5Stags Super Mac $10.00
- Macaroni and cheese topped with diced bacon and served with garlic bread.
BLT $10.00
- Classic bacon, lettuce and tomato open sandwich served with fries or a crisp garden salad.
Beef Chilli Nachos $10.00
- with red kidney beans & melted cheese, sour cream and Salsa. (can be made vegetarian)
Spicy Corn and Spinach Fritters $12.00
- Topped with salsa fresco, sour cream and salad. V
Speights Beer Battered Fish and Chips $12.00
- served with golden fries and a lemon wedge.
120g Beef and Cheese Burger $12.00
- with iceberg lettuce, tomatoes, fried onions and golden fries.
120g Chargrilled Sirloin Steak $12.00
- with golden fries, thyme scented jus.
Dunblane Chicken Burger $15.00
- Pan-fried buttermilk chicken thigh with house made coleslaw and aioli served with golden fries.
Grilled Steak Sandwich $15.00
- in a warmed Turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese & a fried egg broken. Served with home cut fries.
Chicken Caesar Salad $15.00
- served with cos lettuce, poached egg, chargrilled bacon, anchovy fillets and freshly shaved parmesan.
Chargrilled Peppered 300g Rump Steak $19.00
- Served on home cut fries with thyme scented jus.
Wounded Bull $22.00
- Ginger and soy slow cooked pickled beef and mushrooms on creamed spring onion mash.
Venison Burger $22.00
- Smoked venison burger with steak tomatoes, rocket, fried onion, grain mustard aioli and home cut fries.
Marakopa Fish Hash Cakes $20.00
- With iceburg lettuce and chumichurri sauce and aioli.
500g Pasture Fed Rib Eye Steak $36.00
- With duck fat potatoes and thyme scented jus.

Garlic Bread Ciabatta $6.00
Garlic Bread Ciabatta with cheese $8.50
Onion Rings $7.00
- Fried in Buttermilk Batter
Warmed Marinated Olives $7.00
Tomato Arancini $8.00
- Stuffed with Mozzarella and served with Aioli
Fresh Tomato Bruschetta $8.00
- On Turkish Flatbread
Salt and Pepper Squid $12.00
- Dusted with Crushed Coriander flour served with a Sweet Chili Mayo and Asian Greens
Breads and Dips $12.00
- Home-made Fresh Dips served with a variety of Toasted Breads
Yorkie Sliders $15.00
- Slow Roasted Beef in a Yorkshire Pudding with Gravy and Melted Cheese
Pork Belly Sliders $15.00
- With Rocket, Tomato and our Zesty BBQ Mayonniase
Five Stags Famous Chicken Wings x 2 $8.00
- Free Range Chicken Wings, Fried and served with our Mustard Dipping Sauce
Five Stags Famous Chicken Wings x 6 $18.00
- Free Range Chicken Wings, Fried and served with our Mustard Dipping Sauce
Green Lip Mussels $18.00
- In a Red Thai Sauce with Grilled Bread
Chicken Liver Pate $15.00
- With Toasted Bread and Red Onion Marmalade
Hunters Platter $35.00
- Chefs Selection of our "To Shear" Menu

300gm Rump Steak (GF) (DF) $19.00
- On Home Cut Fries with our Red Onion Jus
Barry Crump (DF) $26.00
- Spicy L&P Wild Turkey Glazed Tender Beef Short Ribs with Duck Fat Roast Potatoes
Confit Duck Leg $32.00
- With Pumpkin Puree and a Warm Lentil Salad
Wounded Bull (GF) $22.00
- Ginger and Soy Slow Cooked Corned Beef with Mushrooms on Creamy Mash
Pumpkin Risotto (GF) $20.00
- Roasted Pumpkin, Parmesan Cheese, Spiced Pumpkin Seeds and Pumpkin Oil
Sweet and Soy Beef (GF) (DF) $20.00
- On Asian Greens Dressed in Nahm Jim
Smoked Venison Burger (DF) $22.00
- With Cos Leaf, Tomato, Caramelised Onion and Aioli on a Scottish Bap with Home Cut Fries
Famous Five Stags Chicken (DF) $23.00
- Roast Confit of Salted Stuffed Chicken Leg, Duck Fat Roast Potatoes and Crisp Green Salad
500g Angus Rib Eye Steak (Bone In) $38.00
- Cooked the way you like it with Duck Fat Roasted Potatoes, Red Onion Jus, topped with Bearnaise and a side of Crispy Greens
Captain Cooker $39.00
- Roast Pork for 2, with Parmesan Baked Creamy Cheesy Corn and Roasted Plum Tomatoes (Please allow 25 minutes for cooking)

Marakopa Parcels $20.00
- Marakopa Kumara Fish Cakes served with Iceberg Lettuce and Chimichurri Sauce
Crispy Skinned Salmon (GF) $32.00
- On a Roast Pumpkin Risotto
Mac's Gold Beer Battered Fish and Chips (DF) $22.00
- With Home-made Tartare Sauce and Coleslaw

Lemon Meringue Tart $10.00
Apple and Rhubarb Crumble with Ice Cream $10.00
Brass Monkey $10.00
- Sticky Banana Cake Pudding with Thick Custard

Whipped Agria Potato $6.00
Seasonal Vegetables $6.00
Duck Fat Potatoes $6.00
Slow Roasted Field Mushrooms $6.00
Fried Eggs, Two, Free Range $6.00
Red Onion Jus $3.00
Home Cut Fries $5.00

Nearby Sample Menus

Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo & Celeriac Lemon Remoulade $14.00
Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender $12.00
Beer battered market fish w Agria fries, slaw & kewpie tartar $25.00
- Add Grilled Chicken $4.00
For Two $22.00
Prawn tails w avocado, tomato, cucumber & miso $17.00
Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain $15.00
Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene's Tartare Sauce $15.00

Olivia $14.00
- Bacon, Aioli, Blue Cheese
Jacinda $8.00
- Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
Mel $13.00
- Corn Fritter, Bacon, Herb Sour Cream
Mike J. $9.50
- Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
Monique $10.50
- Pineapple, Guacamole, and Jalapeño Salsa
Guacamole, Hash Brown, Refried Beans $2.00
Danny $12.00
- Double, Bacon, Beetroot relish, and egg
Trevor $12.00
- Egg, Mushrooms, Beetroot relish

Sardines on toast with lemon and olive oil $ 10.00
Salami and aged cheddar on rye $ 13.00
Goat's cheese, honey and pink pepper on toast $ 11.00
Ham, Swiss cheese and pickle on toast $ 12.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Goats cheese, walnut and honey baguette $ 13.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Toast and jam or peanut butter $ 7.50

Sicilian olives with Meyer lemon & fennel 8
Spanish fried potatoes with garlic & tomato mojo picon 8
Griddled Brussel sprouts with maple & roasted macadamia 8
Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
Rhubarb & cream trifle with champagne & custard 15
Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
Fish finger sandwiches with American cheddar 12
House made bresaola 4

Lavendar Eton mess with fresh berries & whipped cream $10.00
Chocolate torte with cherry sorbet & coconut $12.00
Poutine beef fat fries with gravy & cheddar $10.00
Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
Served medium rare, please allow 25 minutes
Fish n’ Chips $22.00
- - Panko Crumbed Market Fish With Slaw, Fries & Tartare
Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00

Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
Jasmine rice (small/large) $1.00/$2.50
Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
Marinated salmon $18.00
- charcoal grilled salmon marinated with lemongrass salt
Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
Transparent fresh rolls (tofu) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle

TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
VEGETABLE JEON $13.00
- vegetables seafoods
RAMYUN $10.00
- spicy Korean noodle with vegetable
JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
KIMCHI JEON $13.00
- kimchi vegetables
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
UDONG $12.00
- noodle vegetable soup, boiled fish cake

46. MALAI KOFTA $13.90
- Cottage cheese, potato, raisins, shaped into rich Ping-Pong balls, deep fried.
43. KING PRAWN SAAGWALA $15.90
- King prawns cooked with spinach and herbs, mildly spiced.
17. GARLIC CHILLI CHICKEN $14.50
- Battered boneless cubes of chicken fried and sauteed in julienne of capsicum onion, spring onion and spicy garlic flavor.
73. CHOCOLATE MUD CAKE $4.00
- For lovers of rich chocolate desserts, classic chocolate mud cake with chocolate sauce.
31. KADAHI LAMB $14.90
- Chef's Delhi-cious recipe
64. GARLIC AND CHEESE NAAN $4.50
- Stuffed with cheese and touch of chopped fresh garlic.
60. BUTTER NAAN $3.50
- White flour bread
28. LAMB MADRAS $14.90
- A hot south Indian dish, cooked to suit your palate.

Americano $21.00
- Scottys ham, pineapple, mozzarella
Hazelnut semifreddo $7.00
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
Chocolat $7.00
Raspberry and lemon curd semifreddo $7.00
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
Tiramisu $7.00

SAUSAGE $3.00
DEEP FRIED CHOCOLATE BARS $3.70
- mars moro snickers
EGG $0.90
FRIED CHICKEN DRUM $2.00
ONION RING $0.80
CHIPS $3.30
PAUA FRITTER $3.00
ONE DOZEN WON TONS $11.20

Long Sausage Rolls $3.40
Steak $4.20
Stuffed Sausages $2.00
Chicken $4.20
Mince & Cheese $4.20
Bacon & Egg $4.20
Savouries $1.40
Steak & Mushroom $4.20

Fluffy Pancakes/French toast $14.50
- honey syrup and your choice of banana & bacon or berry compote
Side Salad $3.50
Egg done your way $11.00
- With bacon on toast, extra item for $3.00
Big Breakfast $18.50
- Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
Fries $5.00
Toasted Sandwiches $6.50
Toasted Muesli $8.50
- Served with yogurt, milk and your choice of fresh fruits and berry compote
Porridge $7.50
- Dried apricots, sultanas, served with yogurt, banana or berrv compote

Steamed rice $3.50
Mains
Vegetable makhani (very mild) $9.00
Beef vindaloo $18.00
- boneless beef cooked with potatoes and vindaloo paste.
Mango chicken $18.00
- boneless chicken pieces cooked with mango puree and ground spices.
Chicken madras opn1 $12.00 Opn2 $13.00
Onion bhaji
Butter chicken

Bruchetta Gf* Df* $17
- Served with halloumi, vine tomato, basil pesto and balsamic glaze.
Garlic Prawns Gf* $15
- With mesclun salad and ciabatta.
Eye Fillet $33
- 150g Eye Fillet with crumbed beef cheek, kumara fondant, portobello mushroom and béarnaise
Salt & Pepper Calamari Gf* Df* $13.50
- With lemon and aioli.
Jus $1.50
-or- mozzarella and #27 tomato relish. gf* $8.50
Antipasto Platter For Two $
- Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers
Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
- With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.

Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)

Five Stags

Wellington Region > Wellington > Five Stags

Address

Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

1043841910

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , British , European , Kiwi , New Zealand , Pub Food

Features

Reservations , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , Serves Alcohol , Dinner , Child-friendly

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Five Stags in Wellington Menu

Nearby Sample Menus

Five Stags

Wellington Region > Wellington > Five Stags

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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