Fresh Bun Bakery & Cafe in Wellington Menu

MENU MENU
  • MEGABITE $14.50
    • BACON, EGGS, HASH BROWN, SAUSAGE, TOMATO, MUSHROOM W/ TOAST
  • OMELETTE $13.50
    • BACON, TOMATO, CHEESE, OR MUSHROOM, TOMATO, CHEESE, OR HAM, CHEESE, TOMATO, OR CHOOSE YOUR OWN THREE FILLINGS
  • EGGS BENEDICT $12.00
    • HAM AND EGG W/ HOLLANDAISE SAUCE, BACON AND EGG W/ HOLLANDAISE SAUCE, EGG, MUSHROOM AND ASPARAGUS
  • BACON AND EGGS W/ TOAST $11.50
  • STEAK AND EGGS W/ CHIPS $14.50
    • 150g Rum Steak
  • SAUSAGE EGG AND CHIPS $11.00
  • EGG WITH TOAST $7.00
  • PANCAKES $11.50
  • - BACON AND BANANA W/ MAPLE SYRUP
  • - BLUEBERRY AND BANANA W/MAPLE SYRUP
  • MAPLE SYRUP W/ ICE CREAM $10.50
  • FRENCH TOAST $11.50
    • BACON AND BANANA W/ MAPLE SYRUP
  • TOAST $5.00
    • JAM, BUTTER, VEGEMITE
  • EXTRAS: HASH BROWN, TOMATO, MUSHROOMS, SAUSAGE $1.80
  • B.L.T $6.50
  • BEEF NACHOS $8.00
    • BEEF, KIDNEY BEANS W/ SOUR CREAM
HAMBURGERS HAMBURGERS
  • HAMBURGER $5.00
  • CHEESE BURGER $5.50
  • PINEAPPLE BURGER $6.00
  • EGG BURGER $6.50
  • STEAK BURGER $7.50
  • BACON BURGER $7.00
  • STEAK & EGG BURGER $8.00
  • BACON & EGG BURGER $8.80
  • CHICKEN BURGER $7.00
  • EXTRA FILLING
TOASTED SANDWICHES TOASTED SANDWICHES
  • (CHOOSE YOUR FILLING)
  • 2 FILLING $4.50
  • 3 FILLING $5.50
  • 4 FILLING $5.80
  • EXTRA: HAM, TOMATO, CHEESE, MUSHROOM, ONIONS, PINEAPPLE $1.80 EACH FILLING
PIES & FRIES PIES & FRIES
  • STEAK & CHEESE $3.90
  • STEAK & KIDNEY $3.90
  • MINCE $3.70
  • MINCE & CHEESE $3.90
  • STEAK $3.90
  • STEAK AND MUSHROOM $3.90
  • STEAK, EGG & CHEESE $3.90
  • STEAK, BACON & CHEESE $3.90
  • BACON & EGG $3.70
  • CHICKEN $3.70
  • CHICKEN CURRY $3.70
  • SEAFOOD $3.70
  • POTATO TOP $3.90
  • HAM QUICHE $3.70
  • VEGETARIAN QUICHE $3.70
  • SAUSAGE ROLLS $1.50
  • MINCE SAVOURY $1.50
  • POTATO TOP SAVOURY $1.50
  • HAM SAVOURY $1.50
  • STUFFED SAUSAGE $2.80
  • SAUSAGE $1.80
  • LASAGNE $3.20
PACKS PACKS
  • SNACK BOX $7.00
    • 1 LARGE PIECE OF CHICKEN & CHIPS
  • LUNCH BOX $8.80
    • 1 LARGE PIECE OF CHICKEN, 1 DRUM STICK & CHIPS
  • DINNER BOX $11.50
    • 1 LARGE PIECE OF CHICKEN, 1 DRUM STICK, 1 WING & CHIPS
  • CHICKEN NUGGETS
    • 3 NUGGETS AND CHIPS; 6 NUGGETS AND CHIPS
  • CHIPS
    • LARGE CHIPS; SMALL CHIPS; WEDGES WITH SOUR CREAM
  • CHICKEN PIECES
    • 1 LARGE PIECE; 1 DRUM STICK; 1 WING; 2 DRUM STICKS, OR 3 WINGS AND CHIPS

Nearby Sample Menus

  • Salmon Poke Bowl $25.00
    • Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
  • Free-Range Eggs on Toast $9.00
    • Eggs cooked how you like them with your choice of multigrain or ciabatta
  • Cross Burger $21.00
    • Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
  • Granola Bowl $12.00
    • Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
  • Portobello Benedict $18.00
    • Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
  • Eggs Benedict or Florentine $18.00
    • Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
  • Kedgeree or Vegeree $18.00
    • Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
  • Halloumi Burger $21.00
    • Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
  • 'Send it' Jerk Chicken $24.50
    • Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
  • Gumbo $16.50
    • Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
  • Seafood chowder $15
    • Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
  • Corn Chips $8.50
    • With salsa and guacamole
  • Swamp Dip $11.50
    • A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
  • Chuckles Curly Fries $7.50
    • SMK's famous curly fries with Creole mayo
  • The "Moose" $13.50
    • The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
  • Freddy's eggplant bake $19.50
    • Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Large fries $3.50
  • Onion rings $3.50
  • Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
  • Harissa & Avocado $10.00
    • Add GF $2
  • Cheddar & Chive Dutch Baby $15.50
  • Seared Salmon (GF) $19.00
  • ●French Toast $15.00
  • Homemade Hollandaise $3.00
  • Homemade hash brown / Roasted Mushrooms / Spinach $4.00
  • Burrito (V) (GF) $16.00
    • Add GF $2
  • MAC ‘N’ CHEESE $13.00
    • Swiss browns, tomato, pesto & salad
  • YORKSHIRE PUDDINGS $13.50
    • roast rump steak, peas, mash & gravy
  • BUFFALO CHICKEN BURGER $18.50
    • pineapple salsa, avocado mayo, hot sauce & fries
  • Green salad – house dressing $5.00
  • POTTED CHICKEN LIVER PATE $11.50
    • onion marmalade & toasts
  • LEELANDS LAMB PIE $17.50
    • lamb & seasonal vegetables with gravy moppers
  • FINGER & FORK SHARE-PLATTER $45.00
    • a selection of offerings from the above
  • PRAWN & CRAB CAKES $14.50
    • with Huffman’s mayonnaise
  • Pera $25.00
    • Pear, Mozzarella, rocket, gorgonzola and olive oil
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
  • CONCHIGLIONI PORK AND FENNEL $26.50
    • Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special napolitan sauce
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • Margherita $18.00
    • Napolitana sauce, mozzarella and basil
  • BRUSCHETTA ITALIANA $13.00
    • toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
  • Italiana $26.50
    • mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamico and olive oil
  • ANTIPASTO PLATTER $16.00 per person
    • Italian cured meats, cheeses and other delicacies
  • Mixed Omelette $24
  • Bacon and Eggs $22
  • Rump Steak 550g $36
  • Souvlaki (kebab) $34
  • Fillet Steak 400g $45
  • Egg $2
  • Fried Oysters (In Season)
  • Sirloin Steak 450g $35
  • Seasoned Wedges $5.50
  • Steak Roll $2.70
  • Sugar Donut $1.20
  • Cheese 120gm meat patty $6.50
  • Bacon, Meat Patty $2.00
  • (Battered, crumbed or grilled) N/A
  • Lunch 2 Chicken Pieces & Chips $7.50
  • 9 Fish, 3 1/2 Chips $34.90
  • Portlander Long Bone Op Rib $9.50 per 100gm
    • Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
  • Breads $9
    • Crusty ciabatta loaf with a selection of dips
  • Cappuccino $4.5
  • Breads $9
    • Crusty ciabatta loaf filled with rich garlic butter
  • Bread and Butter Pudding $15
    • Coffee and croissant bread and butter pudding, coffee gelato
  • Make it a Double for $35
    • twice the beef, bacon and cheese
  • Wakanui Eye Fillet 200gm $38
    • 90 day grain finished, Angus and Hereford free range Canterbury cattle
  • Mini Caesar, bacon, croutons, anchovies $10
  • Dwanjang Chige $16.00
    • Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
  • Main:
    • Beef, chicken bbq and pork wiht steamed rice, miso soup, side dishes
  • Ice Cream $4.00
  • Hong Hab Tang $30.00
    • Korean style green mussel stew
  • O-Daeng Tang / Fishcake Soup $30.00
    • Fried chicken with spice
  • Haemul Tang $45.00
    • (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
  • Deoji Sogum Gui Set (Pork BBQ) $25.00
    • Pork marinated in salt and black, pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Yangnyem Chicken $20.00
    • Fried chicken with spice
  • Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
  • Veg burrito $15.00
    • scrambled egg, avocado, spinach, spicy beans and salsa
  • House smoked Klippers $15.00
    • on toast with lemon parsley butter
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
  • Spicy baked beans $12.00
    • on toast or baked spuds
  • Toasted house-baked bread $5.00
    • with our own jam or marmalade or Vegemite
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with bacon, avocado and fresh ricotta
  • Mhallabiya $7.50
    • Chilled creamy ground rice, sweetly flavoured with orange and vanilla essence and topped with chocolate sauce.
  • Selection of dip $15.00
    • A selection of tzatziki, baba ganoush, hummus and sharkashih, served with a basket of bread. Serves 2-3 people.
  • Sharkasih $7.50
    • A unique taste of shredded chicken breast blended with walnuts and mixed herbs.
  • Bazegan $8.50
    • Lightly battered and fried eggplant served with a special tomato salsa, garlic yoghurt and mild chilli sauce
  • Potato sigara boorek $8.50
    • Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
  • All dips served with pita bread
  • Garlic pita bread $3.00
  • Meze $10.00
  • Steamed mussels $16.0
    • Coconut cream, ginger, coriander, spring onion, chili, lemon & fish sauce. Served with toasted sourdough
  • Hot dogs $13.0
    • mini battered hot dogs on a stick, fries & tomato sauce
  • Poached eggs on toasted sourdough $10.0
  • Side Salad or Eggs (2) $4.00
  • Panko crumbed sweet breads $15.0
    • Sesame cumin & sumac seasoning on a bacon, apple & mesclun salad
  • Steamed mussels $26.0
    • coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
  • Beef burger $21.0
    • bun, beef pattie, bacon, brie, tomato, lettuce, tomato relish, garlic aioli & fries
  • Chicken & bacon salad $20.5
    • baby spinach, cos lettuce, shaved parmesan, croutons, poached egg & a creamy balsamic dressing
  • Deep fried chicken wings $8.00
  • Chicken and bamboo soup $12.50
  • Spicy lemongrass chicken on rice $12.90
  • Little Hanoi special noodle souo $15.90
  • Grilled pork/chicken on rice noodle $12.90
  • Mushroom and beansprouts $12.90
  • Lamb salad $15.90
  • Lamb noodle soup $12.50
  • LAMB BIRYANI $10.00
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • Garlic Dahl $7.00
  • CHICKEN TIKA $2.00
  • VEG. KORMA $7.00
  • Lamb Madras $10.00
  • Beef Vindaloo $10.00
  • Chicken Tikka $2.00
Fresh Bun Bakery & Cafe

Fresh Bun Bakery & Cafe

location

Address

17 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

phone

Phone

049396756

email

Email

None

clock

Opened hours

5 AM to 4 PM (Mon-Sat), 7 AM to 4 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating

Location
17 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
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