Fresh Bun Bakery & Cafe in Wellington Menu

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MEGABITE $14.50
- BACON, EGGS, HASH BROWN, SAUSAGE, TOMATO, MUSHROOM W/ TOAST
OMELETTE $13.50
- BACON, TOMATO, CHEESE, OR MUSHROOM, TOMATO, CHEESE, OR HAM, CHEESE, TOMATO, OR CHOOSE YOUR OWN THREE FILLINGS
EGGS BENEDICT $12.00
- HAM AND EGG W/ HOLLANDAISE SAUCE, BACON AND EGG W/ HOLLANDAISE SAUCE, EGG, MUSHROOM AND ASPARAGUS
BACON AND EGGS W/ TOAST $11.50
STEAK AND EGGS W/ CHIPS $14.50
- 150g Rum Steak
SAUSAGE EGG AND CHIPS $11.00
EGG WITH TOAST $7.00
PANCAKES $11.50
- BACON AND BANANA W/ MAPLE SYRUP
- BLUEBERRY AND BANANA W/MAPLE SYRUP
MAPLE SYRUP W/ ICE CREAM $10.50
FRENCH TOAST $11.50
- BACON AND BANANA W/ MAPLE SYRUP
TOAST $5.00
- JAM, BUTTER, VEGEMITE
EXTRAS: HASH BROWN, TOMATO, MUSHROOMS, SAUSAGE $1.80
B.L.T $6.50
BEEF NACHOS $8.00
- BEEF, KIDNEY BEANS W/ SOUR CREAM

HAMBURGER $5.00
CHEESE BURGER $5.50
PINEAPPLE BURGER $6.00
EGG BURGER $6.50
STEAK BURGER $7.50
BACON BURGER $7.00
STEAK & EGG BURGER $8.00
BACON & EGG BURGER $8.80
CHICKEN BURGER $7.00
EXTRA FILLING

(CHOOSE YOUR FILLING)
2 FILLING $4.50
3 FILLING $5.50
4 FILLING $5.80
EXTRA: HAM, TOMATO, CHEESE, MUSHROOM, ONIONS, PINEAPPLE $1.80 EACH FILLING

STEAK & CHEESE $3.90
STEAK & KIDNEY $3.90
MINCE $3.70
MINCE & CHEESE $3.90
STEAK $3.90
STEAK AND MUSHROOM $3.90
STEAK, EGG & CHEESE $3.90
STEAK, BACON & CHEESE $3.90
BACON & EGG $3.70
CHICKEN $3.70
CHICKEN CURRY $3.70
SEAFOOD $3.70
POTATO TOP $3.90
HAM QUICHE $3.70
VEGETARIAN QUICHE $3.70
SAUSAGE ROLLS $1.50
MINCE SAVOURY $1.50
POTATO TOP SAVOURY $1.50
HAM SAVOURY $1.50
STUFFED SAUSAGE $2.80
SAUSAGE $1.80
LASAGNE $3.20

SNACK BOX $7.00
- 1 LARGE PIECE OF CHICKEN & CHIPS
LUNCH BOX $8.80
- 1 LARGE PIECE OF CHICKEN, 1 DRUM STICK & CHIPS
DINNER BOX $11.50
- 1 LARGE PIECE OF CHICKEN, 1 DRUM STICK, 1 WING & CHIPS
CHICKEN NUGGETS
- 3 NUGGETS AND CHIPS; 6 NUGGETS AND CHIPS
CHIPS
- LARGE CHIPS; SMALL CHIPS; WEDGES WITH SOUR CREAM
CHICKEN PIECES
- 1 LARGE PIECE; 1 DRUM STICK; 1 WING; 2 DRUM STICKS, OR 3 WINGS AND CHIPS

Nearby Sample Menus

Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
Lomito: wood-fired steak & salad sandwich $12.50
Fugazza: housemade pizza bread topped w caramelised onions, mozzarella & gorgonzola dolce $14.50
Pork & pistachio terrine w homemade bread $14.00
Ice cream w spiced chocolate sauce $9.50
Ernesto’s black bean & chipotle chili, salsa & sour cream $18.00
Mesclun & vine tomato salad w vinaigrette $9.00
Cuadril (Rump steak) $29.00
- Rump isn’t the most tender cut but it packs a lot of flavour. Cut from the hindquarter of the cow. Best served medium.

Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
salt & pepper squid Salad $21.00
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
Small side of fries (V, GF) $5.00
Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
Mesclun and vinaigrette (V) $5.00

Adana kebab $12.50
- Traditional spicy beef and lamb
Chicken iskender $15.00
Beetroot $1.00
Grilled halloumi cheese $12.00
- Served over hummus with warm turkish bread
Venison kebab R $10.5 / L $12.5
Lamb salad $15.00
- Garlic yogurt, yogurt, tomato, satay, sweet chilli, mayonnaise, mild chilli, hot chilli, and hummus
Hummus $6.00
- Chickpea, tahini, olive oil, lemon juice dip served with warm turkish bread
Mushroom kebab $10.00
- Frilled marinated button mushrooms

BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Cookies & cream mousse $3.50
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle

(all served with greens)
Coles law $4.00
Fritter $2.00
Kumara fries (aioli) $4.00
Wedges (aioli) $4.00
Beer battered fish goujons (tartare & lemon) $9.00
Karaage chicken (ponzu & japanese mayo) $12.00
Streaky bacon $3.00

Goat's cheese, honey and pink pepper on toast $ 11.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Salami and aged cheddar on rye $ 13.00
Toast and jam or peanut butter $ 7.50
Ham, Swiss cheese and pickle on toast $ 12.00
Goats cheese, walnut and honey baguette $ 13.00
Sardines on toast with lemon and olive oil $ 10.00

Chocolate cake $3.90
Roasted pumpkin, feta and walnut salad $7.90
Bowl of fries or kumara chips $5.50
- served with kawakawa mayonnaise
Muesli, yoghurt and berries $6.50
Bacon and egg $5.80
Kids fish and chips $9.90
Pasta $14.90
- Gluten free pasta, spinach tortellini pasta, penne pasta, tomato, basil pesto, creamy mushroom and bacon
Ginger crunch $3.90

GARLIC MUSHROOMS $14.00
- on toast
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
BOWL OF FRIES & AIOLI $7.00
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
THAI CHICKEN CURRY $18.00
- served with rice
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
FREE RANGE EGGS $10.00
- poached scrambled or fried on toast

Stir Fried Chicken with Golden Mushrooms $14.00
Pork with Spicy Salt $14.00
Stir Fried Chicken Gizzard with Spring Onion $14.00
Kun Po Chicken (Mild Spicy) $12.50
Beef Brisket Casserole $14.00
Bami Goreng (Noodle) $11.50
Stir Fried Pork Tripe $14.00
Stir Fried Chicken with Mushrooms $14.00

Free Range Spatchcock $33.00
- panzanella salad (30 minute cooking time)
Pigs Tail $18.00
- walnut, mandarin, currants, farro (vegetarian available)
Tinned Citron Connetable Sardines $16.00
- radish, grilled bread
Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
Truffle fries $9.00
House Pot Pie $26.00
- leaf salad
An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
Lamb Shoulder $34.00
- Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.

Teriyaki Shiitake Mushroom (V) $1.00
Salmon Avo (Brown Rice) (GF) $1.50
Double Avocado & Sesame (V) (GF) $1.00
Spicy Fresh Tuna Avocado (GF) $1.50
Teriyaki Chicken & Avo $1.00
Salmon Or Tuna Sashimi (GF) 1.5 per piece
Karaage (Japanese Style Fried Chicken) $1.40
Gyoza (Vegetable Dumplings) (V) $1.00

Wakanui Beef Sirloin 300g (GF) $34.00
- 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
Gnocchi $26.00
- potato gnocchi with kale, pine nuts & gorgonzola cheese
Cheeky Zucca $24.00
- roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
Panko Crumbed Calamari $14.00
- served with lemon aioli
Fresh Baked Bread (V) $3.50
- made in-house daily with smoked sea salt butter
Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
Gratin of the Day $9.00
Polenta Chips (GF,V) $7.00
- with smoked paprika and tomato sauce

Hand Cut Potato fries with garlic mayo $7.50
Hand Cut Kumara fries with chipotle $8.50
- 2 Cheese $22.00
Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
- 1 Cheese $14.00
Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
1815 Beef Burger $18.00
- Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
Cheese and Crackers
- See your waiter for today’s cheeses on offer served with house made crackers and accompaniments

Penne Arrabiata $13.00
- Napoli sauce, Chili, Garlic, Basil, Parmesan
Pulled Pork Sub $17.00
- BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
Chicken $6.00
- Chipotle mayo, Citrus onion, Garlic crisps
(Soft Shell – Gluten Free available) Price per Taco
-Large $19.00
Seasonal Vegetables $7.00
- Changes Daily
All Served with Fries
Panzanella $9.00
- Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta

Sliced Chicken Congee $10.90
Noah's Ark Special Fried Rice $10 / $12 / $12 / $13
- Seasonal Veg / Chicken / Beef / Curry
Deep Fried Wontons $6.00
Shrimp Salad $8.90
Sauteed Fish Fillet with Chilli & Pepper $16.90
Thinly Sliced Beef Brisket Rice Vermicelli in Spicy & Sour Broth $15.90
Black Pepper with Beef $15.90
Chicken with Cashew Nuts $15.90