Address
31 Poplar Avenue, Raumati South, Raumati South, Raumati South, Wellington, 5032, New Zealand
Gatsby Tapas in Wellington Menu
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GATSBY TAPAS MENU- Hickory smoked barbecued beef rib $10.50
- Grilled breads, spiced beetroot, olive oil balsamic and fresh herb pesto $9.00
- Poached chilli crab, pickled red onion and mango $10.50
- Spinach, ricotta and olive empanadas, artichoke and citrus relish $9.00
- Daisy's mussel fritters, coriander ginger chilli jam, creme fraiche $8.50
- Crispy salt and pepper calamari, caper and pickle aioli $9.00
- Nick's medallions of rare beef, creamy risotto cake, five spiced onion confit $11.50
- Spiced artichoke hearts, roast pepper aioli $11.00
- Spicy pulled pork on grilled polenta with rum mango salsa $9.50
- Scallop ravioli, roasted pepper and chive beurre blanc $13.00
- Gatsby jambalaya, black rice and spiced chorizo $12.50
- Lamb meat balls in a spicy sofrito $9.50
GATSBY TEASERS- Marinated olives, feta and roast garlic $8.00
- Roasted almonds, olive oil and sea salt $6.00
- Crunchy roasted potatoes with spiced herb butter $6.00
- Flame grilled prosciutto and date bites, blue cheese aioli $7.50
- Traditional smoked bacon and chicken liver pate, poached chilli grape relish $9.00
GATSBY SALADS- Funky roast per salad, parmesan, sundried tomato, rocket and nuts $9.50
- Moorish salad of chickpea, grilled halloumi, grilled apples, rocket and house dressing $10.00
- Mixed garden salad with toasted seeds, baby tomatoes, pickled red onion, cucumber and passion-fruit vinaigrette $8.50
GATSBY SIGNATURES- Sailor's seafood bisque finished with sherry and topped with shredded crisp fried tortilla $14.50
- Winter warmer - Braised chicken and creamy potato pie, grilled cheddar $12.50
- Cajun tempura tiger prawns, caesar romaine and wasabi vodka mayo $14.50
GATSBY DESERTS- Dark and white decadent chocolate brownie with cream fraiche $9.50
- Espresso panacotta, drunken poached fruit compote $9.50
- Prune infused brandy cake, caramel pecan gelato $9.50
- Local cheese board, fruits and cracker selection $19.50
Nearby Sample Menus
- Basil & blueberries pannacotta $7
- Anchovy, mozzarella & oregano $12
- Saladrocket, pear & pecorino $8
- Fritto Misto $18
- Olives all’Ascolana (stuffed) $6
- Pork belly saltimboccaprosciutto & sage $18
- Frangelico affogato $9
- PanzancllaTuscan bread salad $9
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Burrito (V) (GF) $16.00
- Add GF $2
- Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
- Deep Fried Pickles $7.00
- Homemade hash brown / Roasted Mushrooms / Spinach $4.00
- Homemade Hollandaise $3.00
- GF= Gluten Free
- Pan Fried Salmon $8.50
-
Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
- Baby back pork ribs with smoky bulldog sauce $17.00
- Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
- Weekend Brunch Menu from 10am - 3pm
- Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
- Poutine beef fat fries with gravy & cheddar $10.00
- All of our eggs, chicken and pork are free range
- Angus beef burger with emmental bacon jam - served pink- $16.00
- Creme brulee with pistachio biscotti & pressed rhubarb $10.00
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Margherita $16.00
- Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
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Pane all' Áglio $6.50
- Garlic Bread
- Chocolate Gelato $6.90
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Affogato $12.90
- Gelato with a shot of espresso and a shot of frangelico
- Passion Fruit Gelato $6.90
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Montelupo $16.00
- Cranberry based pizza with wood smoked chicken & mozzarella cheese
-
Pollo $16.00
- Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
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Romana $16.00
- Tomato based pizza with anchovies, capers & mozzarella cheese
- ●Mains meals
-
Cinnamon french toast GF $19,00
- Banana , streaky bacon or blueberry compote banana
- Please no variations on meals
-
Avocado feta tomato on toast GF on request $18,00
- Fig balsamic glaze , basil pesto
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Five spice pork rib - paddock farmed $28,00
- Appleslaw & hand cut potatoes
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Agria potato skins $16,00
- Bacon , cheese , sour cream
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Burger of the night $24,00
- Chefs inspired daily burger, the most popular burger will become our "wellington on a plate burger" competition entry 2015,
- Kiwi garden salad $7,50
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Chicken Tandoori Salad $22.5
- marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.
- Mac n Cheese $3
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Chicken $20
- Chicken slices, bacon, mushrooms, red onion and spinach on a tomato base with Mozzarella.
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Coconut Chilli Mussels $17
- fresh hot mussels in a creamy red chilli coconut sauce and Fork Brewing’s hefeweizen. With crusty bread and butter
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Cheese Rolls $9.5
- good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
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Vegetarian Stack $19.5
- Oven baked kumara rosti topped with stuffed portobello mushrooms, roasted red peppers, spinach and haloumi with a balsamic glaze.
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Wedges $9.5
- with hefeweizen aioli and our Bohemian Hipster bbq sauce.
- Egg $2
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Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
-
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
-
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
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Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
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Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
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Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
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Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
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Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
- KIMCHI RAMEN $13.50
- CHICKEN BIBIMBAP $15.00
- HOT BRIE FINGERS $7.50
- VEGE BIBIMBAP $12.50
- SPICY DOOBU $13.50
- SPICY BULGOGI $13.50
- HALLOUMI $13.50
- CHICKEN RAMEN $13.50
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Chicken curry $18.50
- with rice and roti
- -aioli, hollandaise $2.00
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French toast $16.00
- on ciabatta - bacon, banana and maple syrup
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Open steak sandwich $15.00
- served on ciabatta with salad, onion rings and a creamy mushroom sauce
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Chicken salad $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
- -salmon $18.50
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Toast and spreads $6.00
- on ciabatta or 5 grain
- Sauce side
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Hummus $7.50
- The traditional taste of chickpeas blended with tahini, garlic spice and lemon juice.
- Beef $9.50
- Cheese $1.00
- Meguer falafel $8.50
- Falafel $8.50
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Fruit Salad $7.00
- Chilled fruit salad topped with whipped cream
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Zikintza $7.50
- A refreshing blended of creamy yogurt, cucumber, garlic and mint
- All dips served with pita bread
- Ham & egg $4.00
- Vegetarian $3.70
- Egg $3.60
- Bacon spicy beef croissant $5.20
- Bacon & egg $4.10
- Chicken avocado $4.60
- Chicken salad croissant $5.20
- Chicken $4.30
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Eggs on Toast $6.00
- Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
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Fish & Chips $15.00
- Tempura battered Fish w Fries
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B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
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Soup of the Day $9.50
- Please refer to Specials Board
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Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
- Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
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Steak $18.00
- Sirloin Steak cooked to your liking with Salad and Fries 200gr
- French Toast with Maple Syrup & Banana $9.00
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Steak $28.00
- Sirloin Steak cooked to your liking with Salad and Fries 400gr
- Steamed vegetables $5.00
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CHICKEN/LAMB MURTABAK $12.00
- Succulent spiced chicken or lamb mince cooked in mild spices with chopped onion, potatoes, egg and wrapped in a firm roti pastry cooked on a hot plate. Served with curry sauce
- Kurma Sauce $3.00
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AVAM MASAK LEMAK $10.00/$13.50
- Boneless chicken pieces poached in coconut cream, oriental spices, fresh lemon grass, and garlic. Served with steamed rice.Medium/large
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FISH SAMBAL $15.00
- Grilled pieces of fish fillets prepared in a rich tomato, tangy sambal sauce. Served with steamed rice
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MEE GORENG $12.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/CHICKEN/BEEF
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MEE HOON $11.00
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/VEGETARIAN
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VEGETABLE CURRY $11.00
- lentils cooked and tempered with fresh spices and mixed herbs with seasonal vegetables. Topped with caramelized shallots. Served with steamed rice
- Won Ton Soup
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Squid
- with Celery
- Satay Sauce Beef
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Beef Ho-fan
- with Soy Sauce
- Crumbed Scallops
- Whitebait Foo Yong
- Chinese Vegetables
- Beef Fillet Chinese Style
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Rasgulla $7.00
- Milk balls served with sugar syrup.
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Lamb Vindaloo $16.50
- Boneless lamb pieces, cooked with potatoes and vindaloo paste.
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Gulab Jamun $7.00
- Milk balls served with sugar syrup and cardamom.
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Fish Tikka $9.50
- Fish fillet marinated in yoghurt and spices cooked in a tandoor.
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Murgh Saag $18.00
- Chicken pieces cooked with spinach and ground spices.
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Paratha $4.00
- Wholemeal flaky bread finished with butter, cooked in a tandoor.
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Aloo Gobi $14.50
- Sautéed potatoes and fresh cauliflower cooked with spices.
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Lamb Biryani $17.00
- Basmati rice cooked with lamb pieces and spices, served with raita and pappadom.
Gatsby Tapas
Phone
042992642
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , Mediterranean , Spanish , Vegetarian
Features
Romantic , Wheelchair accessible , Reservations , Waitstaff , Groups , Bar , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
31 Poplar Avenue, Raumati South, Raumati South, Raumati South, Wellington, 5032, New Zealand
- Wellington European Menus
- Wellington Gluten Free Menus
- Wellington International Menus
- Wellington Mediterranean Menus
- Wellington Spanish Menus
- Wellington Vegetarian Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region International Menus
- Wellington Region Mediterranean Menus
- Wellington Region Spanish Menus
- Wellington Region Vegetarian Menus