Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
Macaroon & chocolate mousse $8.50
Coconut shell with luscious chocolate filling
Homemade Pies N/A
Check with wait staff on availability. Served with cream or yogurt. Ice cream $2 extra
Jambalaya $23
Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
Prawn Monica $20.50
Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
Madam Ruby's crab dip $14
Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
Pecan and bourbon pie $8.50
Deliciously sticky pie with a hint of Bourbon, laden with pecans