Gatsby Tapas in Wellington Menu

GATSBY TAPAS MENU GATSBY TAPAS MENU
  • Hickory smoked barbecued beef rib $10.50
  • Grilled breads, spiced beetroot, olive oil balsamic and fresh herb pesto $9.00
  • Poached chilli crab, pickled red onion and mango $10.50
  • Spinach, ricotta and olive empanadas, artichoke and citrus relish $9.00
  • Daisy's mussel fritters, coriander ginger chilli jam, creme fraiche $8.50
  • Crispy salt and pepper calamari, caper and pickle aioli $9.00
  • Nick's medallions of rare beef, creamy risotto cake, five spiced onion confit $11.50
  • Spiced artichoke hearts, roast pepper aioli $11.00
  • Spicy pulled pork on grilled polenta with rum mango salsa $9.50
  • Scallop ravioli, roasted pepper and chive beurre blanc $13.00
  • Gatsby jambalaya, black rice and spiced chorizo $12.50
  • Lamb meat balls in a spicy sofrito $9.50
GATSBY TEASERS GATSBY TEASERS
  • Marinated olives, feta and roast garlic $8.00
  • Roasted almonds, olive oil and sea salt $6.00
  • Crunchy roasted potatoes with spiced herb butter $6.00
  • Flame grilled prosciutto and date bites, blue cheese aioli $7.50
  • Traditional smoked bacon and chicken liver pate, poached chilli grape relish $9.00
GATSBY SALADS GATSBY SALADS
  • Funky roast per salad, parmesan, sundried tomato, rocket and nuts $9.50
  • Moorish salad of chickpea, grilled halloumi, grilled apples, rocket and house dressing $10.00
  • Mixed garden salad with toasted seeds, baby tomatoes, pickled red onion, cucumber and passion-fruit vinaigrette $8.50
GATSBY SIGNATURES GATSBY SIGNATURES
  • Sailor's seafood bisque finished with sherry and topped with shredded crisp fried tortilla $14.50
  • Winter warmer - Braised chicken and creamy potato pie, grilled cheddar $12.50
  • Cajun tempura tiger prawns, caesar romaine and wasabi vodka mayo $14.50
GATSBY DESERTS GATSBY DESERTS
  • Dark and white decadent chocolate brownie with cream fraiche $9.50
  • Espresso panacotta, drunken poached fruit compote $9.50
  • Prune infused brandy cake, caramel pecan gelato $9.50
  • Local cheese board, fruits and cracker selection $19.50

Nearby Sample Menus

  • 200g Sirloin $15.00
    • Served with fries, garlic butter, salad garnish & an egg
  • BLET $13.00
    • Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
  • Sweet Corn & Potato Cakes $15.00
    • House made, served with bacon, sweet chilli, sour cream & rocket
  • Margherita Pizza $11.00
    • Cheese, tomato & fresh basil, drizzled with olive oil
  • Roast Vegetable Salad $14.00
    • Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction
  • Beef Skewers $13.00
    • Half a dozen, served with satay sauce
  • Bassett Breast $28.00
    • Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
  • Kau Kau Salmon $27.00
    • Honey glazed, served on mash, with spinach, glazed carrots, hollandaise & rocket pesto
  • Linguine $27
    • chilli shrimp, blistered tomatoes, basil, lemon
  • add scallops $34
  • Market fish sandwich $24
    • kimchi aioli, Asian slaw, pickled cucumber
  • Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
  • Steak n eggs $29
    • flat iron bavette steak, coddled egg, crispy potatoes*
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Sweet corn fritters $17
    • cultured cream, avocado, smoky pancetta, jalapenos
  • Brown butter mash $7
  • Marinated lamb skewers, new potato, kumara, watercress, pea tendrils, mint, parsley salad $29.5
  • Coconut, orange blossom pavlova, softly whipped cream, strawberries, pomegranate syrup & pistachio $14.5
  • Eggs poached or scrambled on toast $11
  • A bowl of shoestring fries & aioli $8
  • Manchego spanish sheeps milk cheese fennel tortas & crackers $18
  • Beef meatballs, smoked tomato sauce, gremolata & grilled sourdough $19.5
  • Sweetcorn, courgette, basil & parmesan risotto $21.5
  • ‘Bostock’ chicken, cucumber, white beetroot, broccolini salad & avocado dressing $21
  • 2 SPICY CHICKEN
  • Jerk Chicken $15.00
    • Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
  • Pecan Pie $6.00
    • served with whipped cream
  • Vegan Chimichanga VV V $10.00
    • Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
  • Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
  • Classic $12.00
    • Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
  • Anne Marie Special VV V $16.00
    • A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
  • Check the cabinet for more treats!
  • New Orleans Best Jambalaya $20.00
    • Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
  • - OB Burger $15.00
    • Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
  • - Pulled Pork Sandwich $13.50
    • BBQ pulled pork served on a toasted ciabatta bap with coleslaw
  • Beef Stroganoff $14.50
    • Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
  • Grilled Halloumi Salad $17.00
    • Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
  • House salad $5.50
  • Scotch Fillet Steak $26.50
    • Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
  • Lamb Kofta Salad $17.50
    • Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
  • CHIPS HALF SCOOP $2.50
  • MUSSELS(EACH) $1.00
  • HASH BROWN $1.50
  • EGGBURGER $5.00
  • FILLETS OF THE DAY $8.50
  • BACON BURGER $5.50
  • FISH DINNER $10.00
    • fish, chips, salad
  • HAMBURGER $4.50
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Entree $4.00
    • Garlic Bread
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Navratan Korma $12.50
    • Seasonal vegetables cooked in a creamy cashew nut sauce,
  • Mango Chutney $2.00
  • Beef Bhuna $15.00
    • Beef pieces cooked with garlic, ginger, green chillis and coriander seeds.
  • Chicken Biryani $12.50
    • Chunks of spiced Chicken cooked with herbs, spices and Basmati rice in a traditional style.
  • Lamb Madras $16.00
    • Lamb pieces cooked with ground spices and coconut cream.
  • Malai Khofta $12.50
    • Traditional cottage cheese, nuts, spices and deep fried. Served with cashew nut gravy.
  • Lamb Biryani $12.50
    • Tender Lamb cooked with herbs, spices and Basmati rice in a traditional style.
  • Mango Chicken $16.00
    • Boneless chicken pieces cooked in a spiced mango sauce flavoured with green cardomon.
  • Pie de queso con maracuya $8.00
    • Pasionfruit cheese cake
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
  • Flautas $15.00
    • Deep fried tacos
  • Tortas de elote $12.00
    • Corn fritters
  • Sarape mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Chilaquiles $15.00
    • Corn chips topped with your favorite red or green sauce. Add chicken or egg.
  • Quesadillas $13.00–$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • NASI GORANG (RICE) $11.00
  • BACON, STEAK, PATTIES $2.00
  • SWEET & SOUR WONTON $11.00
  • COMBINATION SATAY $11.00
  • 4 SWEET & SOUR WONTON, STEAK & MUSHROOMS, VEGETABLE & CASHEW NUTS, ROAST PORK, PINEAPPLE, COMBINATION FRIED RICE $39.00
  • VEGETABLE FOO YOUNG $9.50
  • B. 3 FISH, 2 HOTDOGS, 1 SPRING ROLL, 2 POTATO FRITTERS, 2 SCOOPS CHIPS $18.00
  • STEAK CHOW MEIN $10.50
  • Roti with Chicken Curry Sauce
  • Stir Fried Singaporean Mee Hoon $12.90
  • Hot & Spice Beef
  • Singaporean Hokie Noodle
  • Sweet & Sour Fish
  • Nasi Goreng (Rice) $12.90
  • Singaporean Hokie Noodle $12.00
  • Stir Fried Mixed Vegetable with Chicken on Rice
  • PHO SOUPS
  • Guava Panna Cotta $15.00
    • with strawberry & vanilla ice cream (GF)
  • SUMMER ROLLS
  • Ga Noung Me - Chicken Skewers $12.00
    • Chicken skewers marinated with lemon-grass and five spices
  • Com Trang $3.00
    • Bowl of steamed rice (GF)
  • Annam Combo $32.00
    • Choose any four different starters from above
  • Dumpling Tom - Prawn Dumpling $13.00
    • Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
  • Ca Ri Cuu - Lamb Curry (GF) $26.00
    • Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
  • Deep fried crumbed prawns $7.50
  • Sambal squid $14.50
    • Squid cooked in tomato sauce & home made sambal sauce, served with steamed rice.
  • Home made prawns wonton soup $10.50
    • R & s style soup, bok choy with 8 wontons.
  • Lemon chicken $13.00
    • Deep fried chicken with home made lemon sauce on steamed nee.
  • Chicken & mushroom with egg noodles on hot plate $15.00
    • Sliced chicken, mushroom, bok choy, onion, egg with a bed of fresh egg noodle served on hot plate.
  • Steamed plain noodle $3.00
  • Chicken rendang $13.00
    • Boneless chicken pieces in special dry curry blended with desiccated coconut, served with steamed rice.
  • Plain roti $3.00
  • Panko Crumbed Halloumi $14
    • Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
  • Ox Cheek, Horseradish & Cheddar Croquettes $14
    • - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
  • Assortment of Bread & Dips $20
    • Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
  • Scotch Fillet Steak 300G $32
    • Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
  • Walnut & Herb Crusted Fish, Tarator Style $32
    • – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
  • Paper Road’s Tasting Plate $45
    • Chefs selection of an assortment from our startersfor (two people)
  • Tararua
    • Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
  • Aloha
    • Tomato, Mozzarella, Ham & Pineapple
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
  • Cereal selection of Muesli
    • Cornflakes, All Bran, Rice and Weet-Bix
  • Omelette
    • with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
  • French toast
    • accompanied by cinnamon sugar and maple syrup
  • Bircher muesli
    • porridge with fresh cream
  • Chefs Cooking Station
    • Eggs prepared to your choice including poached, fried and boiled
  • A selection of continental meats and cheeses
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
Gatsby Tapas

Gatsby Tapas

location

Address

31 Poplar Avenue, Raumati South, Raumati South, Raumati South, Wellington, 5032, New Zealand

phone

Phone

042992642

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , Mediterranean , Spanish , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Bar ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
31 Poplar Avenue, Raumati South, Raumati South, Raumati South, Wellington, 5032, New Zealand