Address
31 Poplar Avenue, Raumati South, Raumati South, Raumati South, Wellington, 5032, New Zealand
Gatsby Tapas in Wellington Menu
Are you the owner? Manage this listing for free.
GATSBY TAPAS MENU- Hickory smoked barbecued beef rib $10.50
- Grilled breads, spiced beetroot, olive oil balsamic and fresh herb pesto $9.00
- Poached chilli crab, pickled red onion and mango $10.50
- Spinach, ricotta and olive empanadas, artichoke and citrus relish $9.00
- Daisy's mussel fritters, coriander ginger chilli jam, creme fraiche $8.50
- Crispy salt and pepper calamari, caper and pickle aioli $9.00
- Nick's medallions of rare beef, creamy risotto cake, five spiced onion confit $11.50
- Spiced artichoke hearts, roast pepper aioli $11.00
- Spicy pulled pork on grilled polenta with rum mango salsa $9.50
- Scallop ravioli, roasted pepper and chive beurre blanc $13.00
- Gatsby jambalaya, black rice and spiced chorizo $12.50
- Lamb meat balls in a spicy sofrito $9.50
GATSBY TEASERS- Marinated olives, feta and roast garlic $8.00
- Roasted almonds, olive oil and sea salt $6.00
- Crunchy roasted potatoes with spiced herb butter $6.00
- Flame grilled prosciutto and date bites, blue cheese aioli $7.50
- Traditional smoked bacon and chicken liver pate, poached chilli grape relish $9.00
GATSBY SALADS- Funky roast per salad, parmesan, sundried tomato, rocket and nuts $9.50
- Moorish salad of chickpea, grilled halloumi, grilled apples, rocket and house dressing $10.00
- Mixed garden salad with toasted seeds, baby tomatoes, pickled red onion, cucumber and passion-fruit vinaigrette $8.50
GATSBY SIGNATURES- Sailor's seafood bisque finished with sherry and topped with shredded crisp fried tortilla $14.50
- Winter warmer - Braised chicken and creamy potato pie, grilled cheddar $12.50
- Cajun tempura tiger prawns, caesar romaine and wasabi vodka mayo $14.50
GATSBY DESERTS- Dark and white decadent chocolate brownie with cream fraiche $9.50
- Espresso panacotta, drunken poached fruit compote $9.50
- Prune infused brandy cake, caramel pecan gelato $9.50
- Local cheese board, fruits and cracker selection $19.50
Nearby Sample Menus
- Salmon Penne with Capers, Spinach & Blue Cheese $16.00
- Eggs Montreal with Salmon $14.00
- Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
- Pan Fried Chicken Breast Burger with Apricot, Brie, Tomato & Fries $14.00
- Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
- Gluten Free Toast Available
- Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00
- Garlic Mushrooms on Toast $11.00
-
Lamb Biryani $28.00
- Tender pieces of lamb cooked with rice
-
Reshmi Kebab $8.50
- Minced chicken mixed with onions, herbs and spices, roasted in Tandoor on skewers.
-
Lamb Samosa $7.50
- Deep-fried pastry filled with minced lamb.
- Chilli Pickle $1.60
-
Murgh Biryani $29.00
- Boneless Tandoori chicken and rice, cooked together with vegetables, dried fruits, nuts and garnished with egg omelets and served with a superb vegetable sauce.
-
Vegetable Biryani $25.00
- Mixed vegetables cooked with dried fruits, nuts and rice
-
Rogan Gosh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive tomato flavor.
-
Murgh Chuttri $22.00
- Tender breast pieces of chicken cooked with spices and capsicum. It is then finished off with m ushrooms southed in cumin seeds.
-
Seafood (or King Prawns)Tom Yum Soup $13.00
- King prawn cutlets, squid, fish balls & stick (or simply king prawn cutlets) cooked in spicy & lemongrass flavoured broth
-
Seafood Wat Tan Hor $12.50
- Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
- Extra Tofu $2.00
-
Mee Goreng $11.00
- chicken, seafood, beef or veggie, Malaysian style stir fried egg noodles with bean sprout & egg
-
Prawn Sambal $15.00
- King prawn cutlets sautéed in chilli sambal and tamarind paste.
-
Vegetarian Curry $11.00
- Seasonal mixed vegetables cooked in curry & coconut cream
-
Squid Sambal $13.50
- squid cutlets sautéed in chilli sambal and tamarind paste.
- Plain Roti $3.00
- Pie of the week $5.10
- Steak & Vegetable Pie $5.10
- Steak & Creamy Mushroom Pie $5.10
- Mince & Cheese Pie $4.90
- Bacon & Egg Pie $4.90
- Steak & Kidney Pie $5.10
- Mexican Savoury $2.50
- Chicken bacon & mushroom pie $5.10
-
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
-
Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
-
Chicken Curry
- homemade curry served with rice.
- Mushrooms $4.00
-
Sausage Classic
- three sausages served with twoeggs, coleslaw and chips
-
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
-
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
- Egg, Onions $1.50
- Seafood stew, saffron braised fennel, crusty baguette, bone marrow rouille (GO) $30.00
- Polenta Chips, cumin cream, spiced tomato (V) $8.50
- Chicken sambal burger with mushroom, bacon, cheese, spiced mayo, and sweet chilli fries $20.00
-
● Forest Feast for Two $98.00
- A decadent three-course indulgence to share and delight in
- Add an ice cream sundae with chocolate sauce for $1.5, available by itself for $5
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Malted doughnuts, buttermilk ice cream, chocolate ganache $12.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
-
Marrakech Fish Tagine $21.50
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
-
Lamb Tagine $21.50
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
-
Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
-
Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
-
Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
-
Spicy Chickpea $9.50
- Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
-
Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
-
Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
- HALF CHICKEN $9.80
-
THE WORKS BURGER $7.80
- meat patty with onions, egg, cheese, tomato and bacon in a large bun
- 2 FISH, 1/2 SCOOP OF CHIPS 2 HOTDOGS $15.70
- CHICKEN CORN SOUP $7.80
- EGG FU YUNG $11.00/$10.50
- CHICKEN AND CHIPS $8.40
- PORK-PINEAPPLE-CASHEW NUTS VEG $15.70/$15.00
- FISH, HOTDOG, CHIPS + 1 CAN OF DRINK $11.00
-
HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
-
HOMEMADE SOUP $10.00
- With toasted bread.
-
CHICKEN NUGGETS $6.00
- with fries.
-
PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
-
DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
-
MINI BURGER $8.00
- served with a side of fries.
-
TOASTED MUESLI $8.50
- With natural yoghurt.
-
TOASTIE $6.00
- grilled cheese & ham on toast
-
Classic big breakfast $20.00
- free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
-
French toast $16.00
- on ciabatta - bacon, banana and maple syrup
- -bacon $18.00
-
Muesli $10.00
- served with honey yoghurt, milk and berries
-
Chicken curry $18.50
- with rice and roti
- -spinach $16.50
- Gluten free $2 extra
- -salmon $18.00
- Mushroom & Tofu Pie
- Claire's Crispy Cashew Salad
- Chili & Cheese Pie
- Nachos
- Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
- Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
- Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
- Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
- Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
-
Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
- Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
- Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
- Full Portion $16.00
- Potato Wedges with Sweet Chilli Sauce and Sour Cream
- Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
- Beer Battered Fish and Chips with Salad and Tartare Sauce
- Side Salad $6.00
- Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
- Small $7.00
- Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
-
arroz con marisco $29.00
- paella rice, saffron, prawns, octopus, shellfish
-
lentejas guisadas con pescado $33.00
- fish of the day with lentils stew
-
margherita $19.00
- the classic
-
ojo bife $45.00
- scotch fillet, bone marrow, chimichurri
- prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
-
blue $23.00
- white base, kikorangi, rocket, walnuts
-
grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo
- -All served with homemade bread
-
Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy
-
Fresh Fish 16.00
- Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
-
Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
-
Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
-
Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
-
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
-
Garlic Bread 3.50
- Four pieces
-
Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
Gatsby Tapas
Phone
042992642
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , Mediterranean , Spanish , Vegetarian
Features
Romantic , Wheelchair accessible , Reservations , Waitstaff , Groups , Bar , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
31 Poplar Avenue, Raumati South, Raumati South, Raumati South, Wellington, 5032, New Zealand
- Wellington European Menus
- Wellington Gluten Free Menus
- Wellington International Menus
- Wellington Mediterranean Menus
- Wellington Spanish Menus
- Wellington Vegetarian Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region International Menus
- Wellington Region Mediterranean Menus
- Wellington Region Spanish Menus
- Wellington Region Vegetarian Menus