Address
31 Poplar Avenue, Raumati South, Raumati South, Raumati South, Wellington, 5032, New Zealand
Gatsby Tapas in Wellington Menu
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GATSBY TAPAS MENU- Hickory smoked barbecued beef rib $10.50
- Grilled breads, spiced beetroot, olive oil balsamic and fresh herb pesto $9.00
- Poached chilli crab, pickled red onion and mango $10.50
- Spinach, ricotta and olive empanadas, artichoke and citrus relish $9.00
- Daisy's mussel fritters, coriander ginger chilli jam, creme fraiche $8.50
- Crispy salt and pepper calamari, caper and pickle aioli $9.00
- Nick's medallions of rare beef, creamy risotto cake, five spiced onion confit $11.50
- Spiced artichoke hearts, roast pepper aioli $11.00
- Spicy pulled pork on grilled polenta with rum mango salsa $9.50
- Scallop ravioli, roasted pepper and chive beurre blanc $13.00
- Gatsby jambalaya, black rice and spiced chorizo $12.50
- Lamb meat balls in a spicy sofrito $9.50
GATSBY TEASERS- Marinated olives, feta and roast garlic $8.00
- Roasted almonds, olive oil and sea salt $6.00
- Crunchy roasted potatoes with spiced herb butter $6.00
- Flame grilled prosciutto and date bites, blue cheese aioli $7.50
- Traditional smoked bacon and chicken liver pate, poached chilli grape relish $9.00
GATSBY SALADS- Funky roast per salad, parmesan, sundried tomato, rocket and nuts $9.50
- Moorish salad of chickpea, grilled halloumi, grilled apples, rocket and house dressing $10.00
- Mixed garden salad with toasted seeds, baby tomatoes, pickled red onion, cucumber and passion-fruit vinaigrette $8.50
GATSBY SIGNATURES- Sailor's seafood bisque finished with sherry and topped with shredded crisp fried tortilla $14.50
- Winter warmer - Braised chicken and creamy potato pie, grilled cheddar $12.50
- Cajun tempura tiger prawns, caesar romaine and wasabi vodka mayo $14.50
GATSBY DESERTS- Dark and white decadent chocolate brownie with cream fraiche $9.50
- Espresso panacotta, drunken poached fruit compote $9.50
- Prune infused brandy cake, caramel pecan gelato $9.50
- Local cheese board, fruits and cracker selection $19.50
Nearby Sample Menus
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BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
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Ice Cream Sundae $10.00
- Chocolate, Strawberry, Caramel or Passionfruit
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Big Breakfast $12.00
- Bacon, sausage, poached eggs, tomato, hash browns & toast
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Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket
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Bould Butter Chicken Curry $21.00
- An 1841 favourite! Served with rice & roti
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Eggs Benedict $16.00
- Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.
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Creamy Mushrooms $15.00
- Served on toasted Ciabatta
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200g Sirloin $15.00
- Served with fries, garlic butter, salad garnish & an egg
- Gluten-free chocolate gateau, rich chocolate ganache w Chantilly cream $12.50
- Lamb sweetbreads w lemon, garlic & thyme $14.00
-
Ojo de bife (Ribeye steak) $34.50
- Prime cut from the fore loin above the ribs. Fatty, delicious and tender. Best served however you prefer your steak.
- Chicken pinchos w chimichurri $14.50
- Eggs, anyway, on homemade ciabatta, or carrot & fennel (gluten-free) toast $10.50
- Broad beans w cream, bacon & cos lettuce $12.50
- Mesclun & vine tomato salad w vinaigrette $8.50
- Alfajores (authentic Argentine cookies): handcrafted dulce de leche filled delights $7.50
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Omelettes $17.00
- With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
- Roasted winter vegetables with balsamic $9.00
- Mushroom cappuccino, savoury biscotti $16.00
- GF= Gluten free option available
- Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
- Egg and soldiers $6.00
- Whole grilled fish of the day with charred citrus Priced daily
-
Continental breakfast $26.00
- A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
- Apple Tea $2.50
- Kebab Combo $15.50
- Vege $10.00
- Baklava $3.20
- Lamb Sml $6.50 / Lrg $8.50
- Garlic Bread $4.00
- Hawaiian Pide $11.00
- Mixed Vege $8.5 / $9.5
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The Kim Jong: $16.00
- add Corned Beef, Kimchi, coriander, mayo
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Sloppy Joe $10.00
- Crisp fried pulled pork meets chili beef
- - Cheese and gravy fries $12.00
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Triple $20.00
- You know the routine.
- Roast Garlic mash and gravy $7.00
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T-Bone Steak for two $38.00
- Red wine butter, jus
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Hot Cakes
- with maple syrup and mascarpone
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Grilled cheese $7.00
- 5B four cheese blend
- Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
- Buttermilk fried chicken burger $20.00
- Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
- - add line caught fish $25.00
- Smoked nuts, pepitas $6.00
- Kimchi grilled cheese, house pickles, fried egg $16.00
- Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
- Stone fruit, grilled taleggio, smoked pecan $18.00
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BUTTERMILK PANCAKES $12.00
- berry compote, caramelized banana & shaved coconut V
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SALMON CARPACCIO $14.00
- pickles & mascarpone cream with ciabatta
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HOUSE-MADE CNOCCHI $16.00
- handmade ricotta, chips, porchetta & cured egg yolk/full portion
- Pixie Pickles with Maple Syrup or jam $7.00
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AGED ANGUS
- chives parmesan wafer & Napoli sauce
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TURKISH BAKED EGGS $15.00
- spinach & chorizo with toasted 5 grain
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NOSTRANO SALUMI $15.00
- sundried tomato mousse, salsa verde & pickled onions
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SMOKED FISH CROCHETTE $15.00
- horseradish, watercress & hibiscus pickled onions GF
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Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
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Lunch Rump Steak Eggs & Chips $16.00
- 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
- -Large $19.00
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Big Breakfast $17.00
- Two Eggs cooked your way, Bacon, Hash Brown, Mushroom, Tomato, Breakfast Sausage, Thick Cut Toast
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Omelette $10.00
- Ham, Mozzarella, Side Salad
- -Medium $13.00
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Tempura Fish $6.00
- Crisp Lettuce, Citrus onion, Tartare
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·Pork Short Ribs
- BBQ sauce, toasted sesame
- Salmon Korokke $2.50
- Salmon Nigiri $1.50
- Salmon & Avocado $1.50
- Spicy Chicken $1.00
- Potato & Beef Korokke $2.50
- Tuna Salad $1.00
- Gunkanmaki $1.00
- Salmon & Tuna $1.50
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Goi Cuon Chay $10.00
- Vegetarian with tofu (GF on request) (V)
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Ca Ri Vit - Duck Curry $26.00
- With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
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Les Petits Chocolats $15.00
- Walter’s hand-crafted ganache chocolates
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Pho Vit - Duck Pho $24.00
- Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
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Com Trang $3.00
- Bowl of steamed rice (GF)
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Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
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Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
- Caramelised braised salmon with galanga served with steamed rice
- ENTREES
- Vegetable $1.00
- Smoked Salmon $2.00
- Tuna Avocado $1.00
- Salmon Nigiri $2.00
- Octopus $1.50
- Mushroom & Carrot $1.00
- Teriyaki Chicken $1.00
- Prawn Katsu $1.00
- - Chicken $5.50
- Chicken Roll $4.50
- Large Raspberry Jam Buns $5.40
- Bran and Banana $2.60
- Cream Lamingtons $3.00
- Bran, Carrot, Pineapple and Walnut $2.60
- Chocolate Eclair $3.00
- Raspberry Cream Buns $3.00
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Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
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Fish & Chips $9.50
- With tomato or tartar sauce
- Garlic Bread $7.50
- Mushrooms $1.00
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Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
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Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
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Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
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Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
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Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
- Bookings Essential, 90 minutes before show start time
- White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
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Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
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Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
- Chilli chocolate and raspberry mousse with cinnamon churros $16.50
- -Add Salmon $17.50
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Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
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Blue and Gold Small $23.00 Lrg $28.50
- Battered Blue Cod, hand cut fries, Ale House slaw, house made tartare sauce.
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Bannockburn T-Bone $40.00
- 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
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Ale House Loaf Half $8.50 Whole $14.50
- Garlic or plain.
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Farm House Cheesecake $12.00
- Berry coulis and whipped cream.
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Vegetarian Lasagne $19.00
- Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
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Parmesan and Garlic Butter Fries $10.00
- Chunky fries, parmesan, garlic butter.
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Black Cherry Chicken $27.50
- Chicken breast pocketed with crushed cashew nuts, herbs, cream cheese. Smoky bacon, kumara mash, black cherry sauce, kumara straws, garden salad.
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Shearer’s Shank $25.00
- Braised lamb shank, Ale House mash, gravy, mint salsa verde, seasonal vegetables.
Gatsby Tapas
Phone
042992642
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , Mediterranean , Spanish , Vegetarian
Features
Romantic , Wheelchair accessible , Reservations , Waitstaff , Groups , Bar , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
31 Poplar Avenue, Raumati South, Raumati South, Raumati South, Wellington, 5032, New Zealand
- Wellington European Menus
- Wellington Gluten Free Menus
- Wellington International Menus
- Wellington Mediterranean Menus
- Wellington Spanish Menus
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- Wellington Region Mediterranean Menus
- Wellington Region Spanish Menus
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