Address
42/50 Mull Street, Glenorchy Hotel, Glenorchy, Otago, 9372, New Zealand
Glenorchy Hotel & Backpackers Restaurant in Wellington Menu
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Glenorchy Hotel & Backpackers Restaurant in Wellington has no menu available, but can choose from many other options such as Toast & spreads or Toasted coconut banana bread from Floyd's Cafe. Cargo offers many options including Carbonara Fettuccine and Seven Veggie Lasagne. Kilim Turkish Takeaways includes a wide range like Open 7 days orders 11:00 am to 9:00 pm or Doner Kebabs. Big Daddy Bacon & Eggs and French Toast with Banana & Bacon from . Cafe Trocadero offers Khana Khazana and Vegetable Samosa.
Nearby Sample Menus
- All Sandwiches and Burgers are served with French fries N/A
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Meat Lovers Skillet $16.00
- Pleanty of diced ham, bacon and sausages, served hot over a mount of seasoned country-fried potatoes, topped with eggs any style and grated cheese. Served with choice of toast (white or wholegrain)
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Kiwi Slam $19.50
- A 150gms (pre-cooked weight) sirloin steak cooked to order with eggs, hash brown, grilled onion and a choice of toast (white or wholegrain)
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Brownie $4.00
- A smaller kid-sized brownie with a powerful blast of chocolate
- All main meals come with an option of any dessert for 6.5
- Vegetables $4.50
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Chicken Fajitas Skillet $19.00
- A big pide of seasoned country-fried potatoes, topped with a fluffy egg omelette, grilled strips of boneless chicken, smothered in delicious fajita mix, capsicum and onion - all topped with grated cheese, served with a choice of toast (white or wholegrain)
- Hashbrown $3.80
- Fresh Arugula $9
- Prosciutto $9
- Panzanella $9
- Salsiccia $9
- House Antipasti $9
- Margherita $9
- Artichoke $9
- Funghi $9
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Bacon & eggs $9.00
- poached, scrambled or fried on sourdough
- Spinach $4.00
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Philly cheese steak po boy $18.00
- pepper, mushrooms, onions & fries
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Southern fried chicken burger $19.50
- iceberg, tomato, fries & chipotle
- Bacon $4.00
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Classic fish 'n' chips $20.00
- mushy pead, malt vinegar & salad
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Cheese burger $19.50
- bacon, onions, mustard, pickle, fries, ketchup & aioli
- Fries $4.00
- Bacon & Egg Burger $6.00
- Chicken Nugget $0.90
- Vegetarian Roll $2.50
- Scallop (6 Scallop) $14.80
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P5 $24.50
- 7 Fish, 2 Chips
- Bacon Fritter $2.50
- Donut (cinnamon sugar) $1.60
- Steak Burger $5.40
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Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
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How would you like it cooked? N/A
- Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
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Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs
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Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
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Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
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Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
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The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
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The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
- Beer Battered Onion Rings $4.00
- Mushrooms in Garlic Sauce $5.00
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Sandbar's Big Breakfast $19.00
- Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
- Pizzas come topped with our own tomato base and special blend of mixed cheddar. Ask us about 2 for 1 Tuesdays!
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Pancakes $12.00
- Stacked and topped with pan-seared bacon and banana served with maple syrup
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Peri Peri Devil Chicken $21.00
- Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
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Mexican $21.00
- Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
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Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
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SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
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Omlettes $15
- 3 egg omlette, with your choice of filling
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Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
- Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
- - three fillings $6
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Classic kiwi burger $12
- homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
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Kai pai pie of the day $6
- Ask waitress - all homemade pies from
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Famous seafood chowder $13
- delicious bowl of chowder served with toasted bread
- BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
- DAILY FISH $26.00
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OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
- ACME PIZZA MARGHERITA $21.00
- DANISH RYE RUEBEN $16.00
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OLI ROLL $10.50
- WITH SALAMI & PROVOLONE
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ACME SUMMER SALAD $24.00
- + BBQ CHICKEN
- BEEF BURGER & FRIES $19.50
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Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
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Breads $9
- Crusty ciabatta loaf with a selection of dips
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Bread and Butter Pudding $15
- Coffee and croissant bread and butter pudding, coffee gelato
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Choose from our Selection (1 / 2 / 3) $10 / $18 / $26
- Meredith’s goats cheese, Puhoi aged cheddar, Kikorangi blue, Puhoi brie, French brie, Kahurangi Creamy Blue, Cheese board served with traditional accompaniments.
- Mochaccino $4.5
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Make it a Double for $35
- twice the beef, bacon and cheese
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West Coast White Bait Fritter $28
- West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
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Breads $9
- Crusty ciabatta loaf filled with rich garlic butter
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Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce
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TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
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Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions
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Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
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Angus Young $20.9
- 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
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Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
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Hot Cakes $13.9
- Bacon, banana & maple syrup
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Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
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Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
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Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
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Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
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Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
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1/2 dozen falafel $14
- with salad and tahini
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Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
- Naklawa $4
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Super falafel $10
- same as above but super sized
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Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
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SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
- BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
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CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
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"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
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GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
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BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
- PAN FRIED MUSHROOMS WITH GARLIC $7.50
- MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
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Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
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Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
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The Kid's Platter $12
- Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice
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Thai Green Curry (customer favourite) $19
- You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
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Pasta (Fettuccini) $18
- In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
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Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
- Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
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Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
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The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
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Shamrock Chicken Salad $19.00
- Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
- Rocket, apple, walnut $6.00
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Carisbrook Chicken Burger $20.50
- Buttermilk chicken, bacon, brie, tomato, iceberg, chipotle mayo, fries.
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Our Famous Sticky Date Pudding $12.50
- Butterscotch sauce, vanilla ice cream, crème anglaise.
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Otautau Chicken Pie $21.00
- Braised chicken, herbs, crispy potatoes, garden salad.
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Ranfurly Pork Ribs $27.50
- Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
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Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
- Red Cabbage and charred corn slaw, ranch $6.00
Glenorchy Hotel & Backpackers Restaurant
Phone
034429902
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , New Zealand , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Groups , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
42/50 Mull Street, Glenorchy Hotel, Glenorchy, Otago, 9372, New Zealand
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