Glover Lunchbar in Wellington Menu

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Glover Lunchbar in Wellington has no menu available, but can choose from many other options such as Seafood Pie or Steak & Mushroom Pie from The Bun Factory. Nudel offers many options including 1. MEE GORENG and 2. HOKKIEN NOODLES. Jianbinj includes a wide range like Chinese Burger (Pork Belly) or . Roasted Garlic Bread and Roasted Garlic Bread from . Capital Gateway Motor Inn Restaurant & Bar offers Singapura and Spring Rolls.

Nearby Sample Menus

petite $8.90
petite $12.40
Charlie Brown
- Chicken w/ spicy satay, salad, mayo and relish
grand $11.40
petite $13.90
Triple C
- Chicken w/ camembert, cranberry sauce, salad and mayo
grand $16.40
Chicken Littles $8.40
- Three tempura nibbles

Two kinds of cheese with accompaniments 18
Hummingbird mezze plate with grilled flatbread 25
Spanish fried potatoes with garlic & tomato mojo picon 8
Buttermilk fried chicken with Moroccan chermoula mayo 12
Roast & pickled cauliflower with chard, celery & spiced olive oil 10
Parmesan churros with whipped goats cheese & thyme honey 12
House made bresaola 4
Dark chocolate fondant with plum, coconut & wood sorrel 15

Dessert du jour See our waiters
- Dessert of the day
Formule bonjour $9.50
- Breakfast + coffee or soft drinks
Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)
Pain au chocolat $4.00
Croissant miele au cantal $8.00
- Toasted croissant with cantal cheese and honey
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Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
Formule gouter $7.00
- Tart + tea

Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
Pepperoni Pizza $22.00
- Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
4pm - 4Am
Chicken Nuggets $4.50
Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
Olive Bread $8.00
- With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
Corn Chips $7.00
- With Salsa and Sour Cream
Hand Cut Wedges $8.00
- With Aioli

Garden salad $5.00
Khandallah vegetable korma with paneer on brown rice $19.00
Beef, smash avocado & bacon with tomato relish $18.00
- Kids serving $9.50
Bruschetta of roasted pumpkin, tomato, feta & pesto $12.00
Blackened fresh fish served over crispy kumara with Creole sauce and rocket $23.00
Super Southern fried chicken with coleslaw & aioli $19.00
Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00

LAMB ROGAN JOSH $15.00
- diced lamb cooked with twenty-five Indian spices
PRAWN PAKORA $11.00
- prawns battered with chickpea flour then golden fried
INDIAN STYLE BUTTER CHICKEN $15.00
- boneless chicken cooked with traditional makhani gravy with the absence of sugar
PLAIN NAAN $3.00
- bread made of refined flour, baked on a hotplate
CHICKEN FRIED RICE (FIJIAN STYLE) $13.00
- fresh boneless chicken mixed into rice with egg, onion, capsicum, cauliflower, carrot and cabbage
GOLDEN FRIED CHICKEN $12.00
- cut up chicken pieces that are coated with flour, it's then put in a skillet with hot fat and fried until golden brown
ONION BHAJEE $6.00
- onion ball coated in chicken flour and deep fried
SAHI PANEER $15.00
- cottage cheese cooked with cashew nut gravy

Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Small (20cm approx.) $14.00
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Large (30cm approx.) $20.00
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella

Eggs on Toast $7.9
- Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
Hot Cakes $13.9
- Bacon, banana & maple syrup
Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
TMH Big Brekkie $19.9
- Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
Beef Brisket Sandwich $13.9
- Panhead braised brisket, lettuce, tomato & caramelised onions

CHEESE $4.80
PORK-PINEAPPLE-CASHEW NUTS VEG $15.70/$15.00
ENGLISH STYLE $6.10
- chips with curry sauce
FISH $3.30
BACON AND EGG $5.30
STEAK $3.80/$4.70
FRIED CHICKEN DRUM $2.00
ONION $3.30/$4.20

Vege Riddiford Breakfast $19.50
- Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
MEXICAN OMELETTE $17.50
- Served with homemade salsa
- With bacon, banana and maple syrup $17.50
Ribeye Steak $26.50
- Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
Kumara Chips $12.50
- Slightly spicy, sweet and very addictive.
Mushroom, spinach, tomato and cheese $16.50
HAM & CHEESE STICKS $10.00

Steamed Multi Grain Rice $8.00
- black rice, red rice, brown rice, white rice, toasted pumpkin seeds
Marlborough Salmon $10.00
- with organic sea salt 1 piece
Amaretto Soy Panna Cotta $12.00
- honey-spiced poached pears, gula melaka syrup, toasted almonds
Asparagus 2 skewers $6.50
All our dim sum and dumplings are handmade inhouse.
Earth - minimum of 2 people $44.00 per person
- Mapo Egg Tofu - Steamed Vegetarian Dumplings - Crispy Aubergine - Buddha's Hot Pot - Vanilla Chocolate Mousse
Beef Sirloin $34.00
- wok fried with fresh shiitake, oyster mushrooms, wood ear, truffle oil
Agria Potato $4.50
- with Japanese mayonnaise 4/5 slices

Squid Legs $7
- Deep fried squid
Tofu Udon Soup $12
- Japanese noodle soup with Teriyaki tofu
Teriyaki Eel Bento $20
- Roasted Teriyaki Eel served with Teriyaki beef, sushi, salad, rice and Miso soup
Seafood Udon Soup $14
- Japanese noodle soup with plenty of seafood
Fresh Tuna Nigiri $10
- 6 pieces of fresh Tuna Nigiri
Fish Katsu & Teriyaki Noodle $15
Salmon Sashimi $14
- Sliced fresh salmon
Fresh Salmon Bento $20
- Sliced fresh salmon served with Tempura, sushi, salad, rice and Miso soup

Caesar Salad Gf* $19.50
- Fresh cos leaf, crispy bacon, croutons, parmesan, and a poached egg with D4 Caesar dressing and your choice of: Smoked Chicken -- Grilled Haloumi -- Salmon.
Chicken And Duck Liver Pate $14
- Served with crostini and pickled cucumber
Garlic Bread Gf* Df* $6
- Toasted ciabatta with flat leaf parsley.
Bearnaise $1.50
St Louis Ribs $27
- With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
Garlic Prawns Gf* $15
- With mesclun salad and ciabatta.
Crumbed Sesame Chicken Gf* $28
- Over wilted spinach, potato fondant with a smoked wild boar bacon tomato sauce.
Salt & Pepper Calamari Gf* Df* $13.50
- With lemon and aioli.

Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.