Glover Lunchbar in Wellington Menu

Bami Goreng $18 / $25
Cumin Lamb Cutlets $35
Prawn Bites $14
Asian Greens $18
Beef Noodles w Satay Sauce $11
Creme Brulee $11
- ginger infused baked custard
Satay Chicken Noodles $17 / $23
Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari

Knödel
- Slow cooked German style bread stuffing
Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
Schweinshaxe 39
- Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
Shredded Chicken 19
- Sundried tomatoes, mint, candied cashews & orange balsamic dressing
Steamed Seasonal Veg 6
Debreziner Hot & Spicy Beef
The Haus Burger 22
- Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli

-Add Coffee Glazed Bacon for $5.00
Roast Brussel sprouts, parsnip, creme fraiche, dukkah (V) (GF) $10.50
Available from 11:30am
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
● Forest Feast for Two $98.00
- A decadent three-course indulgence to share and delight in
Available from 11:30am

Guacamole $1.00
Soup of the Day $10.00
- See specials board for more details, served with garlic bread.
Beef Schnitzel $21.00
- lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
Butter Chicken $23.00
- Authentic Butter Chicken served wth rice & flat bread
Nachos $16.00
- Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream.
Grilled Garlic Bread (v) $6.50
Death by Chocolate $12.00
- Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream Ice cream and whipped cream.
House Loaf(v) $9.50
- Fresh cobb loaf with butter. - Add Dips (2) $3.50

Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Large fries $3.50
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Hash bites $3.50
Xtra Large $3.90
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle

Soft Boiled Eggs $8.00
- w/ Vegemite soldiers
TK Breakfast $25.00
- w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds
Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
Ti Kouka Middle Bacon $6.50
- Free range & nitrite free
Roast Pork Roll $19.00
- w/ gherkins, red onion, stout mustard, iceberg, apple chutney, milk bun
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
Duck & Chicken Mousse $20.00
- w/ jowl bacon, pickled shallots, Dijon mustard & iceberg on polenta bread
Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa

Brulée of the day, Vanilla Ice Cream & Biscotti $15
French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30

Nearby Sample Menus