Great Wall in Wellington Menu

DUMPLING (homemade pan fried or boiled) DUMPLING (homemade pan fried or boiled)
  • Beef with onion $11.50/15p
  • Lamb with spring onion $11.50/15p
  • Venison with Chives $12.50/15p
  • Pork with Chives $11.50/15p
  • Pork with cabbage $11.50/15p
  • Pork with sprint onion $11.50/15p
  • Pork with prawn & Chives $11.50/15p
  • Pork with pickled Cabbage $11.50/15p
  • Pork with fennel $11.50/15p
  • Chicken with mushroom $11.50/15p
  • Chicken with Chives $11.50/15p
  • Mixed vegetables $11.50/15p
  • Prawn meat with chives $11.50/15p
FISH & CHIPS FISH & CHIPS
  • Chips $3.30
  • Hash brown $1.60
  • Battered Fish $3.30
  • Crumbed Fish $4.30
  • Battered chicken $4.30
  • Crumbed chicken $5.30
  • Crab stick $1.90
  • Battered Prawn $2.20
  • Battered Scallop $2.20
  • Battered Oyster $2.60
  • Battered Mussel $0.90
  • Hot dog on stick $3.00
  • Hot dog $2.50
  • Sausage $2.60
  • Battered Sausage $3.00
  • Spring roll/curry roll or beef roll $3.00
  • Potato wedges $6.00
  • Chicken nuggets(6) $5.40
  • Battered chocolate bar $3.50
  • Crumbed chocolate bar $4.50
  • Donut $2.20
  • Apple turnover $2.20
  • Vegetable Fritter $3.00
  • Squid Rings(2) $2.00
  • Onion rings(6) $2.80
  • Wonton(3) $1.80
  • 1/4 crispy chicken(1/2 chip) $7.50
  • Pineapple Fritter $2.20
  • Potato Fritter $0.90
  • Corn Fritter $3.00
  • Paua fritter $3.00
  • Meat pattie $3.00
  • Stuffed mushroom $2.50
  • Crumbed fish fillet $8.50
  • Prawn Crackers $4.00
SNACKS (homemade) SNACKS (homemade)
  • Roti $2.80
  • Pork Bun $2.80
  • Chicken curry & roti $9.90
  • Spring Onion Pan Cake $3.50
  • Egg with chives pan cake $2.50
  • Chicken Rati Wrap $7.90
BURGERS BURGERS
  • Bacon & Egg $7.00
  • Ham $4.80
  • Egg $5.30
  • Cheese $5.30
  • Fish $6.50/$10.50
    • small/large
  • Chicken $6.50/$10.50
    • small/large
  • Steak & Egg $7.00
  • Steak $6.50
  • Hawaiian $6.50
  • Chinese pork(L) $10.50
  • Chinese Chicken(L) $10.50
  • Chinese Beef(L) $10.50
TOASTED SANDWICH TOASTED SANDWICH
  • One filling(no meat $3.50
  • Bacon & Egg $5.50
  • Steak & Onion $5.50
  • Steak & Egg $5.50
EXTRA FILLING EXTRA FILLING
  • Cheese/Egg/Onion/Pineapple $1.00
  • Meat $2.00
SOUP (Rice noodle) SOUP (Rice noodle)
  • Vegetable soup $9.90
  • Chicken & Corn Soup $9.90
  • Tom Yum Soup(chicken or seafood) $12.90
  • Chicken mushroom soup $11.90
  • Curry Lasa(chicken or seafood) $12.90
  • Satay sauce & Pork noodle soup $10.90
    • choice chicken or beef
  • Szechuan wonton soup $10.90
    • or plus noodle
  • Szechuan seafood noodle soup $12.90
  • Szechuan chicken noodle soup $10.90
    • choice beef or pork
  • Wonton soup $10.90
    • or plus noodle
  • Vegetable noodle soup $9.90
  • Seafood noodle soup $12.90
  • Duck noodle soup $13.90
  • Hot sour soup $9.90
PORK (served with rice) PORK (served with rice)
  • Pork with vegetables in black bean sauce $13.90
  • Pork with mix vegetables $13.90
  • Pork with mushroom $14.90
  • Sweet & sour pork $13.90
  • Dry-fried hot spicy pork $14.50
  • Pork Belly with potato in oyster sauce $15.50
  • Pork belly with tofu in Oyster sauce $14.50
  • Sweet & Sour wontons $12.50
  • Orange Pork $13.90
  • Szechuan pork with mix vegetables $13.90
  • Kunpo Pork $13.90
  • Coriander pork stripes $14.50
  • Garlic & chilli pork stripes $14.50
  • Stir-fried egg, onion & Black fungus $14.50
    • with pork stripes
CHICKEN CHICKEN
  • Satay chicken(chicken on stick) $14.00
  • Chicken with mix veges in Satay sauce $13.90
  • Kungpo chicken $13.90
  • Szechuan chicken with mix Veges $13.90
  • Szechuan chicken(meat only) $17.00
  • Chicken & Vegetables in black bean sauce $13.90
  • Lemon chicken $13.90
  • Sweet & Sour Chicken $13.90
  • Chicken & Cash Nut $14.90
  • Teriyaki chicken $13.90
  • Teriyaki chicken(Meal only) $17.00
  • Honey Chicken $13.90
  • Orange chicken $13.90
  • Chicken with Mushroom $13.90
  • Curry Chicken $13.90
  • Chicken Pineapple $13.90
  • Stir fried Garlic & chilli Chicken $14.90
  • Crispy Chicken $14.50
    • with Sweet Chlli Sauce
  • Spring Onion & Coriander with Peanut sauce on Chicken $14.50
  • Ginger & Spring Onion Chicken $14.50
  • Soy Sauce Chicken on Rice $13.00
  • Dry-fried Hot Spicy chicken $15.50
BEEF (served with rice) BEEF (served with rice)
  • Beef with mix veggies in Satay sauce $13.90
  • Szechuan beef $13.90
  • Szechuan Beef (Meat only) $18.00
  • Orange Beef $13.90
  • Beef in Black bean Sauce $13.90
  • Beef with Vegetables $13.90
  • Beef with Mushroom $13.90
  • Kung Po Beef $13.90
  • Ginger & Spring Onion Beef $15.50
  • Mongolian Beer $13.90
  • Mongolian Beef(Meat Only) $18.00
  • Stir Fried Garlic & chilli Beef $15.50
  • Chilli Hot Beef $17.00
  • Garlic Beef in brown Sauce $17.50
SEAFOOD (served with rice) SEAFOOD (served with rice)
  • Sweet & Sour Fish $13.90
  • Lemon Fish $13.90
  • Szechuan fish $13.90
  • Squid in Black Bean Sauce $13.90
  • King Prawns with vegetables $18.00
  • ScaIops with vegetabes $18.00
  • Kungpo squid $13.90
  • Combination Seafood $18.00
  • Seafood/Tofu $18.90
  • Stir-Fried Fish with Sweet Flour Paste $15.50
  • Chilli Hot Fish $18.00
EGG FOO YOUNG (served with rice) EGG FOO YOUNG (served with rice)
  • Vegetables Egg Foo young $12.50
  • Chicken foo young $13.90
  • Beef Foo young $13.90
  • Pork Foo young $13.90
  • Combination Foo young $13.90
  • Duck foo young $14.90
VEGETARIAN (served with rice) VEGETARIAN (served with rice)
  • Mixed vegetables $12.90
  • Szechuan mixed vegetables $12.90
  • Vegetables with black bean sauce $12.90
  • Kungpo vegetable $12.90
  • Vegetable with cashew nuts $13.90
  • Home style coooked tofu $13.90
  • Stir-fried egg plant potato & capsicum $14.50
  • Garlic with Chinese cabbage $14.50
DUCK (served with rice) DUCK (served with rice)
  • Roast Duck (on Rice) $13.50
  • Crispy Duck $13.50/$24.90
    • (Small/Large)
  • Hot & Spicy Duck $24.00
  • Stir-fried Duck Meat $24.00
  • Duck Fried Rice $13.90
  • Duck Fried Noodles $13.90
  • Roast Duck (whole) $40.00
  • Roast Duck(half) $20.00
  • Roast Duck(quarter) $10.50
FRIED RICE OR NOODLES FRIED RICE OR NOODLES
  • Shrimp Fried Rice $13.90
  • Bacon & Egg Fried Rice $12.90
  • Bami-Goreng (Noodles) $13.90
  • Nasi-Goreng(Rice) $13.90
  • Egg Fried Rice or Noodles $11.90
  • Vegetable Fried Rice with Cashew Nuts $13.90
  • Chicken Fried Rice or Noodles $12.90
  • Beef Fred Rice or Noodles $12.90
  • Pork Fried Rice or Noodles $12.90
  • Combination Fried Rice or Noodles $13.90
  • Singapore Noodles $12.90
  • Shanghai Fried Noodles $12.90
CHOW MEIN CHOW MEIN
  • Vegetable Chow mein $12.90
  • Chicken Chow Mein $13.90
  • Pork Chow Mein $13.90
  • Beef Chow Mein $13.90
  • Combination Chow Mein $13.90
  • Combination Seafood Chow Mein $18.00
EXTRAS EXTRAS
  • Meat $3.50
  • Cashew nuts $3.50

Nearby Sample Menus

The Green Man (sample menu)
  • Extra Sides Available $3.00
  • GM Cheeseburger $24.00
    • Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
  • Jerk Chicken $24.50/ $34.50
    • Twice Cooked Jamaican Style Marinated Chicken served with Coleslaw and Mash (Half/ Whole)
  • Sauces n/a
    • Mushroom Sauce, Creamy Peppercorn and Shallot Butter, Garlic and Herb Butter, Red Wine Jus and Bearnaise Sauce
  • Boca Negra $14.00
    • Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream
  • Holy Guacamole Burger $25.00
    • Buttermilk Chicken with Corn Chips, Salsa, Guacamole and Spicy Aioli
  • Halloumi Burger $22.50
    • Zany Zeus Halloumi with Beetroot, Rocket, Pesto and Tomato Relish
  • 300g Beef Fillet $41.50
Avida Bar (sample menu)
  • A platter of the above $22.5
  • Murellen pork, Swiss chard, almonds, quince $32
  • Mussel escabeche $4.5 each
  • Beef tartare, mojo rojo picon $5 each
  • A large bowl of paprika & salt dusted fries with aioli $9
  • Olives & citrus $6.5
  • Crema catalana $10
    • baked custard - lemon, orange, cinnamon & a hint of fennel seed
  • Baked barley "paella" with mushrooms & hazelnut picada $26
Leo's Seafood Newtown (sample menu)
  • CHEESEBURGER $4.50
  • BIG BRINEY $5.70
    • fillet of fish, lettuce, onions, tartare sauce
  • HOT DOG $2.60
  • DIM SIM $0.90
  • CHIPS $3.00
  • HAMBURGER $4.20
  • WAFFLE DOG $2.60
  • SPRING ROLL $2.40
    • homemade
Havana Coffee Works (sample menu)
  • Tomato Roll $4
    • Served Toasted w Butter or Rockefuel Sauce
  • Savoury Muffin $4.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Sweet Muffin $4.50
    • Served w Cream or Yoghurt
  • Ham, Brie & Caramelised Onion Croissant $7.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Kransky Melt $5
    • Served Toasted w Butter or Rockefuel Sauce
  • Cheese Scone $4
    • Served Toasted w Butter or Rockefuel Sauce
  • Steak & Kidney $7.50
    • Served w Rockefuel or Tomato Sauce
  • Carrot Cake $4.50
    • Served w Cream or Yoghurt
Karaka Cafe (sample menu)
  • Portobello Mushroom, Spinach, Hāngi Hash all $5
  • Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets N/A
  • Hanawiti Kaimoana - Seafood Sandwich $20
    • Karaka Whitebait fritter, served with garlic aioli and watercress
  • Kono Kaimoana - Prawn Platter $28
    • Creamy chilli & garlic grilled prawns, lemon, house slaw
  • Miti Kau - Beef Meatballs $16
    • Horopito meatballs (6) with peppercorn sauce, roasted capsicum sauce
  • Rīwai Mākahi- Wedges $9
    • potato wedges, sour cream
  • Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
  • Kono Tihi - Cheese Platter $24
    • Baked brie, toasted walnuts and crostini
Supremo Take Outs (sample menu)
  • Homemade Onion Rings (half dozen) $2.80
  • Chips $3.30
  • Kumara Chips $6.50
  • fillet (battered or crumbed), chips, fresh salad, tomato & tartare sauce $13.00
  • Chicken Nuggets $0.90
  • REGULAR CHICKEN $7.00
    • chicken patty, cheese, pineapple, fresh salad, tomatoes, tartare sauce
  • Seasoned Wedges $5.50
  • Scallops (large) $1.90
Totara Park Thai Food (sample menu)
  • Tom Yum Goong $12.00
    • Spicy prawn soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
  • Vegetarian Masaman Curry $18.50
    • Tofu cooked in coconut milk and Masaman curry paste with potato, onion, carrot, topped cashew nuts, served with white rice
  • Vegetarian Red Curry $18.50
    • Tofu cooked in coconut milk and Red curry paste with baby corn and fresh vegetables, topped with cashew nuts
  • White Rice $3.00
    • Steamed white rice
  • Tom Yum Seafood $12.00
    • Spicy seafood soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
  • Thai Spring Roll $7.00
    • Four Thai spring rolls filled with minced chicken, noodles, egg and vegetables, served with a sweet, mild chilli sauce
  • Roti $5.00
    • Thai Roti served with peanut sauce
  • Chilli Prawns - Choo Chee Goong $24.00
    • Prawns and fresh vegetables cooked in coconut milk, red chilli paste, served with white rice
Bistro 169 (sample menu)
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Eva Beva (sample menu)
  • Mrouzia Tagine $24.90
    • Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
  • Spicy Chickpeas $9.90
    • Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
  • Chicken Tagine $22.90
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Marrakech Fish Tagine $22.90
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Zetoun $9.90
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Laadissa $9.90
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Pan Fried Fish $19.90
    • Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
  • Vegetarian Couscous $19.90
    • Chickpeas, raisins, sauce, and seasonal vegetables.
Grill Meats Beer (sample menu)
  • M.A.D Hot Sauce $1.50
  • Sheep Thrillz $19.50
    • Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
  • Diet Fries $2.50
  • Bacon $3.00
  • Pilsner Cheese Sauce $1.00
  • Burger or Fish & Chips & Dessert combo $15.00
  • 500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
  • Sour Cream $1.50
Breakers Cafe & Bar (sample menu)
  • Kiwi burger $17.00
    • grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish
  • Seafood Basket $29.50
    • Lightly battered scallops, crab stick, salt & pepper squid, prawn twisted, battered fish, with chips, salad and tartare sauce.
  • NZ Lamb Shank $28.00
    • Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce.(Double the slunk +$12.00 )
  • Chicken Tenders $15.50
    • Chicken tenders coated in our special spice mix with sweet chilli dipping sauce.
  • Fish & Chips $19.00
    • Golden fried dory with salad, chips and tartare sauce(Double the fish +$7.00)
  • Bacon & mushroom $6.00
  • Pizza Bread (v) $9.00
    • Garlic bread with tomato relish, diced tomato, onion and grilled cheese.
  • Tempura Onion Rings $8.00
    • With aioli dipping sauce.
Chintu's Takeaway (sample menu)
  • CHICKEN BIRYANI $10.00
  • CORN FRITTER $2.40
  • PAPADOMS $1.00
  • CHICKEN NUGGETS $0.80
  • GARLIC CHEESE NAAN $4.00
  • CHICKEN TANDOORI ROLL $8.50
  • VEGETABLE ROLL $2.00
  • PRAWN CUTLETS (6 PACK) $7.00
The Shepherds Arms Hotel (sample menu)
  • Toasted chicken sandwich $21.0
    • sourdough, bacon, lettuce, tomato, brie, garlic aioli, tomato relish & fries
  • Fries & garlic aioli sml $5.0 lge $9.0
  • Savory mince on toasted sourdough $17.0
    • poached egg, lea & perrins worcestershire sauce
  • Steamed mussels $26.0
    • coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
  • Pan seared aoraki salmon fillet $28.0
    • almond & sultana couscous, sweet cucumber & tomato salad with a sesame & spring onion dressing.
  • Prawn cocktail $14.0
    • sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
  • 200gm aged beef fillet $33.5
    • roasted gourmet potatoes with creamy truffle mushroom sauce
  • Smoked fish potato cakes $16.0
    • Vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
La Pancetta (sample menu)
  • Salted caramel chocolate ganache pie $15
    • Mascarpone, orange
  • Mediterranean marinated olives, preserved lime ​ $9
  • Breads dips, oils $12.50
    • A selection of dips, bread, leafy ridge extra virgin and infused oils
  • Porchetta $28.50
    • Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
  • Panzanella $17.50
  • Chef’s selection cured meats platter $29
    • A selection of three of our prodigal daughter house cured meats, pickles, bread
  • Eggplant parmigiana $27.50
    • Classic italian eggplant, parmesan tomato mozzarella bake
  • Tagliata di manzo $33.50
    • Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad ​
The Grill at Solway Park - Copthorne Hotel (sample menu)
  • Pancakes $22.00
    • With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
  • Fresh Garden Salad $6.50
    • Mixed salad leaves, chef's own vinaigrette
  • All main courses are served with today's potato and vegetables (unless otherwise specified)
  • Sautéed Parkvale Portobello Mushrooms $6.50
    • And fresh basil pesto
  • Three-berry Clafoutis $12.00
    • Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
  • 200g Tenderloin of Wairarapa Angus Beef $36.00
  • Oven-Prepared Venison Mid-Loin Bone-On $38.00
    • Porcini mushroom rub, creamy parmesan polenta, blackberry jus
  • (Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
Great Wall

Great Wall

location

Address

10 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand

phone

Phone

043863725

email

Email

None

clock

Opened hours

Monday: 12:00 – 9:30 PM, Tuesday: 4:30 – 9:30 PM, Wednesday: 12:00 – 9:30 PM, Thursday: 12:00 – 9:30 PM, Friday: 12:00 – 9:30 PM, Saturday: 12:00 – 9:30 PM, Sunday: 12:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
10 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
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