Great Wall in Wellington Menu

DUMPLING (homemade pan fried or boiled) DUMPLING (homemade pan fried or boiled)
  • Beef with onion $11.50/15p
  • Lamb with spring onion $11.50/15p
  • Venison with Chives $12.50/15p
  • Pork with Chives $11.50/15p
  • Pork with cabbage $11.50/15p
  • Pork with sprint onion $11.50/15p
  • Pork with prawn & Chives $11.50/15p
  • Pork with pickled Cabbage $11.50/15p
  • Pork with fennel $11.50/15p
  • Chicken with mushroom $11.50/15p
  • Chicken with Chives $11.50/15p
  • Mixed vegetables $11.50/15p
  • Prawn meat with chives $11.50/15p
FISH & CHIPS FISH & CHIPS
  • Chips $3.30
  • Hash brown $1.60
  • Battered Fish $3.30
  • Crumbed Fish $4.30
  • Battered chicken $4.30
  • Crumbed chicken $5.30
  • Crab stick $1.90
  • Battered Prawn $2.20
  • Battered Scallop $2.20
  • Battered Oyster $2.60
  • Battered Mussel $0.90
  • Hot dog on stick $3.00
  • Hot dog $2.50
  • Sausage $2.60
  • Battered Sausage $3.00
  • Spring roll/curry roll or beef roll $3.00
  • Potato wedges $6.00
  • Chicken nuggets(6) $5.40
  • Battered chocolate bar $3.50
  • Crumbed chocolate bar $4.50
  • Donut $2.20
  • Apple turnover $2.20
  • Vegetable Fritter $3.00
  • Squid Rings(2) $2.00
  • Onion rings(6) $2.80
  • Wonton(3) $1.80
  • 1/4 crispy chicken(1/2 chip) $7.50
  • Pineapple Fritter $2.20
  • Potato Fritter $0.90
  • Corn Fritter $3.00
  • Paua fritter $3.00
  • Meat pattie $3.00
  • Stuffed mushroom $2.50
  • Crumbed fish fillet $8.50
  • Prawn Crackers $4.00
SNACKS (homemade) SNACKS (homemade)
  • Roti $2.80
  • Pork Bun $2.80
  • Chicken curry & roti $9.90
  • Spring Onion Pan Cake $3.50
  • Egg with chives pan cake $2.50
  • Chicken Rati Wrap $7.90
BURGERS BURGERS
  • Bacon & Egg $7.00
  • Ham $4.80
  • Egg $5.30
  • Cheese $5.30
  • Fish $6.50/$10.50
    • small/large
  • Chicken $6.50/$10.50
    • small/large
  • Steak & Egg $7.00
  • Steak $6.50
  • Hawaiian $6.50
  • Chinese pork(L) $10.50
  • Chinese Chicken(L) $10.50
  • Chinese Beef(L) $10.50
TOASTED SANDWICH TOASTED SANDWICH
  • One filling(no meat $3.50
  • Bacon & Egg $5.50
  • Steak & Onion $5.50
  • Steak & Egg $5.50
EXTRA FILLING EXTRA FILLING
  • Cheese/Egg/Onion/Pineapple $1.00
  • Meat $2.00
SOUP (Rice noodle) SOUP (Rice noodle)
  • Vegetable soup $9.90
  • Chicken & Corn Soup $9.90
  • Tom Yum Soup(chicken or seafood) $12.90
  • Chicken mushroom soup $11.90
  • Curry Lasa(chicken or seafood) $12.90
  • Satay sauce & Pork noodle soup $10.90
    • choice chicken or beef
  • Szechuan wonton soup $10.90
    • or plus noodle
  • Szechuan seafood noodle soup $12.90
  • Szechuan chicken noodle soup $10.90
    • choice beef or pork
  • Wonton soup $10.90
    • or plus noodle
  • Vegetable noodle soup $9.90
  • Seafood noodle soup $12.90
  • Duck noodle soup $13.90
  • Hot sour soup $9.90
PORK (served with rice) PORK (served with rice)
  • Pork with vegetables in black bean sauce $13.90
  • Pork with mix vegetables $13.90
  • Pork with mushroom $14.90
  • Sweet & sour pork $13.90
  • Dry-fried hot spicy pork $14.50
  • Pork Belly with potato in oyster sauce $15.50
  • Pork belly with tofu in Oyster sauce $14.50
  • Sweet & Sour wontons $12.50
  • Orange Pork $13.90
  • Szechuan pork with mix vegetables $13.90
  • Kunpo Pork $13.90
  • Coriander pork stripes $14.50
  • Garlic & chilli pork stripes $14.50
  • Stir-fried egg, onion & Black fungus $14.50
    • with pork stripes
CHICKEN CHICKEN
  • Satay chicken(chicken on stick) $14.00
  • Chicken with mix veges in Satay sauce $13.90
  • Kungpo chicken $13.90
  • Szechuan chicken with mix Veges $13.90
  • Szechuan chicken(meat only) $17.00
  • Chicken & Vegetables in black bean sauce $13.90
  • Lemon chicken $13.90
  • Sweet & Sour Chicken $13.90
  • Chicken & Cash Nut $14.90
  • Teriyaki chicken $13.90
  • Teriyaki chicken(Meal only) $17.00
  • Honey Chicken $13.90
  • Orange chicken $13.90
  • Chicken with Mushroom $13.90
  • Curry Chicken $13.90
  • Chicken Pineapple $13.90
  • Stir fried Garlic & chilli Chicken $14.90
  • Crispy Chicken $14.50
    • with Sweet Chlli Sauce
  • Spring Onion & Coriander with Peanut sauce on Chicken $14.50
  • Ginger & Spring Onion Chicken $14.50
  • Soy Sauce Chicken on Rice $13.00
  • Dry-fried Hot Spicy chicken $15.50
BEEF (served with rice) BEEF (served with rice)
  • Beef with mix veggies in Satay sauce $13.90
  • Szechuan beef $13.90
  • Szechuan Beef (Meat only) $18.00
  • Orange Beef $13.90
  • Beef in Black bean Sauce $13.90
  • Beef with Vegetables $13.90
  • Beef with Mushroom $13.90
  • Kung Po Beef $13.90
  • Ginger & Spring Onion Beef $15.50
  • Mongolian Beer $13.90
  • Mongolian Beef(Meat Only) $18.00
  • Stir Fried Garlic & chilli Beef $15.50
  • Chilli Hot Beef $17.00
  • Garlic Beef in brown Sauce $17.50
SEAFOOD (served with rice) SEAFOOD (served with rice)
  • Sweet & Sour Fish $13.90
  • Lemon Fish $13.90
  • Szechuan fish $13.90
  • Squid in Black Bean Sauce $13.90
  • King Prawns with vegetables $18.00
  • ScaIops with vegetabes $18.00
  • Kungpo squid $13.90
  • Combination Seafood $18.00
  • Seafood/Tofu $18.90
  • Stir-Fried Fish with Sweet Flour Paste $15.50
  • Chilli Hot Fish $18.00
EGG FOO YOUNG (served with rice) EGG FOO YOUNG (served with rice)
  • Vegetables Egg Foo young $12.50
  • Chicken foo young $13.90
  • Beef Foo young $13.90
  • Pork Foo young $13.90
  • Combination Foo young $13.90
  • Duck foo young $14.90
VEGETARIAN (served with rice) VEGETARIAN (served with rice)
  • Mixed vegetables $12.90
  • Szechuan mixed vegetables $12.90
  • Vegetables with black bean sauce $12.90
  • Kungpo vegetable $12.90
  • Vegetable with cashew nuts $13.90
  • Home style coooked tofu $13.90
  • Stir-fried egg plant potato & capsicum $14.50
  • Garlic with Chinese cabbage $14.50
DUCK (served with rice) DUCK (served with rice)
  • Roast Duck (on Rice) $13.50
  • Crispy Duck $13.50/$24.90
    • (Small/Large)
  • Hot & Spicy Duck $24.00
  • Stir-fried Duck Meat $24.00
  • Duck Fried Rice $13.90
  • Duck Fried Noodles $13.90
  • Roast Duck (whole) $40.00
  • Roast Duck(half) $20.00
  • Roast Duck(quarter) $10.50
FRIED RICE OR NOODLES FRIED RICE OR NOODLES
  • Shrimp Fried Rice $13.90
  • Bacon & Egg Fried Rice $12.90
  • Bami-Goreng (Noodles) $13.90
  • Nasi-Goreng(Rice) $13.90
  • Egg Fried Rice or Noodles $11.90
  • Vegetable Fried Rice with Cashew Nuts $13.90
  • Chicken Fried Rice or Noodles $12.90
  • Beef Fred Rice or Noodles $12.90
  • Pork Fried Rice or Noodles $12.90
  • Combination Fried Rice or Noodles $13.90
  • Singapore Noodles $12.90
  • Shanghai Fried Noodles $12.90
CHOW MEIN CHOW MEIN
  • Vegetable Chow mein $12.90
  • Chicken Chow Mein $13.90
  • Pork Chow Mein $13.90
  • Beef Chow Mein $13.90
  • Combination Chow Mein $13.90
  • Combination Seafood Chow Mein $18.00
EXTRAS EXTRAS
  • Meat $3.50
  • Cashew nuts $3.50

Nearby Sample Menus

1841 Bar and Restaurant (sample menu)
  • Vegetarian Lasagne $13.00
    • Served with fresh rocket & house made Napoli sauce
  • 200g Sirloin $15.00
    • Served with fries, garlic butter, salad garnish & an egg
  • Daisy Hill Lamb $25.00
    • 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
  • Big Breakfast $12.00
    • Bacon, sausage, Poached eggs, tomato, hash browns & Toasted ciabata
  • Ice Cream Sundae $10.00
    • Chocolate, Strawberry, Caramel or Passionfruit
  • Chicken, Bacon & Brie Burger $14.00
    • Served with salad greens, cheese, cranberry & fries
  • The Veg Burger $22.00
    • Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
  • Bread & Dips $13.00
    • Half Vienna loaf served with garlice butter, basil pesto & Olive oil
Jardin Grill (sample menu)
  • Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00
  • Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
  • Ratatouille with basil and thyme $9.00
  • Eggs cooked to your preference (GF)
  • Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
  • -With avocado, grilled tomato, aioli on ciabatta $23.00
  • Continental breakfast $26.00
    • A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
  • Chef's choice of 3 tapas $47.00
Origami (sample menu)
  • Unadon $19.50
    • grilled eel, pickled radish, pickled ginger, teriyaki sauce, nori
  • Grilled Salmon 2pcs $6
    • grilled salmon nigiri topped with teriyaki sauce
  • Edamame $7
    • steamed soybeans, lightly salted
  • Gyoza / 5pcs $11.50
    • pan fried vegetable dumplings, vinaigrette sauce
  • Salmon Teriyaki Set $21
    • grilled salmon fillet, steamed vegetables, teriyaki sauce
  • Oyakodon $17.50
    • steamed chicken thigh, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
  • Shrimp Roe 2pcs $6
    • roe sushi
  • Chirashi Don $20.50
    • assorted sashimi, avocado, sushi rice
Rice Bowl Burger Bar (sample menu)
  • Fish & Cheese $5.80
  • Shrimp $12.00
  • Steak & Tomato $12.00
  • Chicken & Pineapple $12.00
  • $5.00 Combo C
    • 1 Sausage, 1 Crab Stick, 2 Potato Fritters
  • Fish Burger $5.20
  • Mushroom & Egg $5.40
  • Chinese Won Tons 1/2 Doz $4.80
TJ Katsu (sample menu)
  • Teriyaki Beef $11.50/$9.50
  • Sashimi Donburi $11.50/$9.50
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Chicken Katsu $11.50/$9.50
  • Teriyaki Chicken $11.50/$9.50
  • Sweet Chily Chicken $11.50/$9.50
  • REGULAR $9.50
  • Spicy Chicken $11.50/$9.50
Satay Malaysia (sample menu)
  • Chicken Rendang with Roti Chanai and Rice: $10.90
    • Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, tiiat reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
  • Lamb Rendang with Roti Chanai and Rice: $10.90
    • Lamb pieces cooked in traditional malaysian spices. Best enjoyed with roti.
  • Egg Roti $4.00
  • Lamb Curry: $17.90
    • Traditional lamb curry with potatoes. Best enjoyed with rice and roti.
  • Briyani Chicken: $12.50
    • This is an aromatic spiced meal of basmati rice that has been sauteed with spices and then layered with tei>dcr pieces of chicken and steamed. The dish is garnished with cashew nuts and raisins for extra flavour.
  • Pan Fried Squid/Prawns: $9.50
    • Squid tubes prawns flambeed in spices, capsicum and onion to capture the smokey spicy flavours from the pan.
  • Sayur Lemak: $14.90
    • Seasonal vegetables cooked in coconut cream infused with lemongrass, chillies and turmeric.
  • -Vege $8.50
Indian Sweets & Snacks (sample menu)
  • ALLO TIKKI $7.00
    • Allo Tikki's are made with mask potatoes stuffed with channa dal in the centre and shallow fried.these Tikki's can be served along with tamarind-date chutney, green chutney and yoghurt
  • MANGO CHICKEN $15.00
    • boneless chicken pieces cooked with mango pulp and thick gravy
  • DAL PALAK $15.00
    • lentils cooked with spinach, cumin seed, garlic and spices
  • BHUNA GOSHT $15.00
    • diced lamb cooked with ginger garlic and onion masala
  • PLAIN NAAN $3.00
    • bread made of refined flour, baked on a hotplate
  • MALAI KOFTA $15.00
    • home made cottage cheese spicy potato nut balls deep fried and served with creamy gravy
  • CHICKEN CHOP SUEY(FIJIAN STYLE) $14.00
    • fresh boneless chicken cooked with capsicum, carrot and onion and mixed with a special vegetarian sauce
  • CHAT PAPRI $6.00
    • a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and sweet chutney
Korean Country House (sample menu)
  • CHILLI CHICKEN $29.00
    • dip fried chicken special sweet and spicy sauce
  • RAMYUN $10.00
    • spicy Korean noodle with vegetable
  • CHICKEN BOKKUM $15.00
    • pan fried marinated chicken with vegetables
  • HAEMUL TANG $15.00
    • regular menu will be served with rice or noodle when you ask
  • BULGOGI $14.00
    • pan fried marinated beef vegetables
  • OJINGUH BOKKUM $15.00
    • pan fried squid vegetables with spicy sauce
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • ANDONG CHICKEN $45.00
    • steamed chicken noodle vegetables
Poneke Mojo Cafe (sample menu)
  • Pork and fennel sausage ragu with rigatoni $11.00
  • Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
  • Taramasalata, tzatziki, tapenade and sourdough $13.00
  • 3 cheeses $24.00
  • Prawn cavatelli pasta with orange and mascarpone $24.00
  • Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
  • Beer-battered with tartare sauce (each) $4.50
  • Fish and fries with hand-cut tartare $11.50
Steps Restaurant Travelodge Hotel (sample menu)
  • Meat Lovers Pizza $17.00
    • Topped With Beef, Bacon, Pepperoni, Sausage, Onion. Tomato And Barbeque Sauce
  • Soup Of The Day $13.00
    • Served With Freshly Toasted Bread Rolls
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • Orange & Almond Cake $15.00
    • Served With Raspberry Coulis & And Hokey Pokey Gelato
  • Ice Cream Trio $11.00
    • Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
  • Steamy Fish $29.00
    • Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
  • Pork & Scallops $15.00
    • Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
  • Salt And Pepper Squid $14.00
    • With A Sweet Chilli And Lime Mayo
Dunshea's Deli (sample menu)
  • Hot caramel milk $4
  • Poached eggs, colcannonan and white pudding N/A
  • Deli melt $17
    • ham, Swiss cheese, red pepper, tomato & spinach w salad
  • Greek yoghurt with vanilla berries $5
  • Black pudding, potato hash and greens w poached egg $16.5
  • Bacon & egg butte w our famous chutney $11
  • Bacon & avocado bagel $12
  • Bacon butter $11
Maki Mono (sample menu)
  • TERIYAKI CHICKEN DON $11.90/$13.90
    • teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
  • 12 DUMPLINGS $9.50
  • SUPER SHRIMP CRAB SALAD $9.50
  • UDON NOODLE $8.90
    • thick noodles, soup, wakame, spring onions, inari
  • JUMBO CRUNCHY CHICKEN $11.50
  • SWEET CHILLI CHICKEN ON RICE $8.90
  • SEAFOOD BENTO $11.90
  • CRUNCHY CHICKEN ON RICE $8.90
Crazy Rabbit Cafe (sample menu)
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Concorde Cafe Patisserie (sample menu)
  • Daily Lunch
    • Extended variety of sweets filled rolls sandwiches
  • Ham & Cheese Bun $4.50
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • Hash Brown / Spicy Spanish Chorizo $1.00
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • MInce Savoury $1.20
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
  • Sausage Roll $1.30
Mr. Tran Bakery (sample menu)
  • Chicken drum $2.00
  • Omelet- pork $8.50
  • Chicken thign $3.00
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Omelet- mushroom $8.00
  • Snack box $5.00
    • 1 thigh & chips
  • Chips $2.50
  • All toasted $1.00
Great Wall

Great Wall

location

Address

10 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand

phone

Phone

043863725

email

Email

None

clock

Opened hours

Monday: 12:00 – 9:30 PM, Tuesday: 4:30 – 9:30 PM, Wednesday: 12:00 – 9:30 PM, Thursday: 12:00 – 9:30 PM, Friday: 12:00 – 9:30 PM, Saturday: 12:00 – 9:30 PM, Sunday: 12:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
10 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
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