Address
326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
Greta Point Cafe in Wellington Menu
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BREAKFAST-
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
-
BACON BUTTY $10.00
- with aioli on sourdough
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HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
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FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
-
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
-
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
-
GARLIC MUSHROOMS $14.00
- on toast
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
-
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
-
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
-
GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
LUNCH-
BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
-
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
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PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
-
HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
-
THAI CHICKEN CURRY $18.00
- served with rice
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PORTERHOUSE STEAK $22.00
- with salad and fries
-
GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
-
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
- BOWL OF FRIES & AIOLI $7.00
Nearby Sample Menus
-
5 Grain toast $12
- sliced banana, peanut cashew & almond butter
- Scottish shortbread & glass of jura10 year old single malt whisky $16
-
5 Grain toast $7
- Choice of, Raspberry jam, Seville orange marmalade, Peanut cashew & almond butter, Damson plum jam or Blue Borage honey
- A tall glass of ‘Zany Zeus’ Greek yoghurt, strawberries, pistachio nuts & strawberry rose water syrup $16
- Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
- Crispy skin duck leg, puy lentils, spinach leaves & orange couscous $32.5
- Risotto Sweetcorn, courgette basil & parmesan risotto $19.5 or $27
- Courgette & pea fritters, watercress, mint, parsley salad, whipped feta & ricotta $19.5
- Fire roasted sweetcorn w smoked paprika butter $11.50
- Gaucho vegetariano breakfast: cheesy eggs, hash brown, black bean & chipotle chilli, spinach, mushrooms, slow-roasted tomatoes, avocado & homemade ciabatta $21.50
- Chicken pinchos w chimichurri $14.50
- Mushroom & tarragon salad $12.50
- Steak plate: wood-fired flank, rump, sirloin & ribeye w chimichurri (for two to four) $95.00
- Butterflied leg of lamb, roasted & parrilla-grilled (for four to five) $89.00
- Provoleta: roasted smoked provolone cheese w dried oregano & Spanish paprika $13.50
- Warmed mixed olives $8.50
-
Chicken Lasagne $19.00
- Homemade cheese, spinach & chicken lasagne accompanied by a green salad
- Crispy onion rings $4.50
-
Grilled Halloumi Salad $17.00
- Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
- Add a side of fries to all these items for $4.00
-
Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
- Garlic mash and gravy $4.50
- Steamed vegetables $4.50
-
Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
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Eggs on Toast $7.00
- Eggs on toast cooked the way you like it
- Choose one garnish or mix them...
- Banana Fritters $1.50
- Chicken $9.50
- Tartare sauce , Lemon wedges
- Fresh Fillet & Chips $11.00
- Hamburger - Plain $4.00
- Fed Up Burger $6.50
- -Singo $14
- -Singo $14
- Please order At the Bar.
-
Agnello
- Seared lamb rump, roasted kumara, caramelised onions bacon, pine nuts, with fresh rocket and spiced plum sauce.
-
halloumi & Pear salad (V gf) 3/4 $15 main $19
- baby spinach leaves, fresh tomato, walnuts, pear and seared organic halloumi cheese, with a lemon dressing.
- -1 Metre $47
- -1 Metre $47
- -1/2 Metre $26
-
Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
-
Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
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Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
- Stir fried chicken with sweet basil, chili and vegetables $12.00
- Fried pork with garlic and pepper sauce on broccoli $13.50
- Roti $4.00
-
Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
- Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
- Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
- Rice Bowl - Braised Pork & Coriander Pickles $11.50
- Slow Cooked Egg $1.50
- Cookie $3.00
-
Tonkotsu $12.50
- Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
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Kimchi $5.00
- Cabbage / Daikon
- Spring Onions $2.00
-
Sesame Miso Ramen $14.00
- Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
- Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
- Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
- Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
- 3 cheeses $24.00
- Beer-battered with tartare sauce (each) $4.50
- Prawn cavatelli pasta with orange and mascarpone $24.00
- Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
- 2 cheeses $16.00
-
Eggs with Hollandaise on English Muffin $16.50
- -Benedict bacon or ham
- Serving 5pm until late 7 days a week.
-
Soup Of The Day
- Please ask the friendly staff about what options are available each day.
-
Home Made Hummus $12.00
- Home made hummus served with corn chips and wholemeal pita bread
- Hollandaise $4.00
-
Toast $8
- Sour dough, multigrain or pita bread with a choice of two spreads. Raspberry jam, Marmalade, Honey, Peanut Butter, Vegemite or Marmite
-
Cheesy Bacon Wedges $15.00
- A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
- -Bacon $6
-
Chicken Waffles $22
- Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.
-
Fish and Chips $19
- warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.
-
Jalapeno Cheese Balls $12.5
- homemade crumbed cheese balls with jalapenos, our brewery’s spent grain and onion, and a side of Sriracha mayo.
-
Cider Spider $9
- Generous vanilla ice cream float in a glass of cider.
-
Haggis $19
- Haggis, pineapple, rocket on a tomato base with mozzarella.
-
Pork Belly $22.5
- Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
-
Deep Fried Pickles $6.5
- sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.
-
Beef Burger $19
- prime New Zealand beef pattie with fresh greens, tomato slices, mozzarella, bacon, slaw, caramelised onion & hefeweizen aioli on a lightly toasted bun.
- Pop-Corn Fish with Orange Aioli $12.00
- 500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
- Bacon $3.00
- Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce $13.50
- Bavette Steak with Chipotle, Lime, Garlic Butter, Portobello Mushrooms, Bacon & Smoked Cheddar Croquetas (200G / 400G) $23.00 / $38.00
- J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
- Jalapenos $1.50
- Manchego & Jalapeno Hush Puppies $2.50/each
- Ice cream trio with chocolate brownie
- Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
- Potato salad
- “The Bay” beer battered fish & chips with salad $25.00
-
Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
- Apple walnut slaw
- Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
- Salad
- Onion
-
Add $1.00 each
- brie, avocado, sundried tomato
- Chicken $11.00
- Sundried tomato $1.00
- Cheese
- Creamcheese $0.50
- Salami
- Salmon $1.50
- of bread $50 extra persuce
-
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
-
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
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Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
-
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
- SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
- TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
- SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
- TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
- BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
Greta Point Cafe
Phone
043864119
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Child-friendly , Outdoor Seating
326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
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