Address
326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
Greta Point Cafe in Wellington Menu
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BREAKFAST-
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
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BACON BUTTY $10.00
- with aioli on sourdough
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HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
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FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
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GARLIC MUSHROOMS $14.00
- on toast
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
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LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
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GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
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GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
LUNCH-
BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
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GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
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PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
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HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
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THAI CHICKEN CURRY $18.00
- served with rice
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PORTERHOUSE STEAK $22.00
- with salad and fries
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GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
-
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
- BOWL OF FRIES & AIOLI $7.00
Nearby Sample Menus
- Side Salad $4.50
- - On its own $24.90
-
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
- Egg $1.50
-
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
-
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
- Grilled Livers $6.90
-
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
-
Squid Curry $24.50
- Mild, medium or hot.
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Chicken Madras $18.50
- Madras style chicken curry, medium-hot
-
Kheema Naan $6.00
- Leavened Indian bread stuffed with minced lamb and spices.
-
Karahii Chicken $24.00
- Chicken pieces cooked with onions and tomatoes. Served in a traditional Karahii Wok. A North Indian specialty.
-
Dal Soup $7.50
- Deliciously prepared lentil soup.
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Steamed Rice
- Steamed long grain basmati rice topped lightly with butter
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Vegetable Samosa $7.50
- Deep-fried pastry filled with spiced vegetables.
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Delux Mix Entée Selection per head $14.50
- Available upon request
- 1/4 chicken & chips $8.90
- All our burgers are served with fancy lettuce, tomato, onion, beetroot, tomato sauce and mayonaise N/A
- Pineapple fritter $1.80
- Sichaun beef $12.00
-
Egg Burger $7.50
- (120g beef pattie & egg )
- Hamburger $6.50
-
Special two $7.50
- 1 fish, 1 hotdog, 1 scoop of chips
- Garlic mayo M $2
-
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
- Add Mushrooms & Blue Cheese $3.00
-
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
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Classic Blt $16.90
- Streaky bacon, cos lettuce, tomato & aioli
- Gluten Free Bases Available $2.00
-
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
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Add $3.00
- Tomato/ Spinach / Hashbrown / Mushrooms
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Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
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Wedges with the works $12.50
- with sour cream, jalapeno and guacamole
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Savoury mince on toast $13.90
- with two poached eggs
-
Fish of the day $19.90
- with olive and fennel salad on potato rosti
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Polenta corn cakes $7.50
- fried corn cakes with roast mushroom, spinach and chilli jam
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Side salad $3.00
- salad greens with balsamic or aioli dressing
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Soup of the day $10.90
- served with warmed bread
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Bacon and eggs $15.90
- thick sliced toast with poached eggs and bacon
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Peppered steak potato pie $17.90
- parmesan mash on steak pie with fries and side salad
- Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
- Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
- Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
- Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
- Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
- Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
- Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
- Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
-
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
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Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
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Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
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Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
-
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
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Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
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Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
-
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
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Large $12.50
- (5 choices)
- Chicken fillet burger $7.00
- Bami goreng $11.50
-
Lunch box $8.50
- 1 thigh, 1 drum, & small chips
- Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
-
Small $9.00
- (3 choices)
- 6 chicken nuggets $4.50
- 6 chicken nuggets $4.50
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
- Hamburger with Wedges $7.50
- GF = Gluten Free / DF= Dairy Free
- Crumbed Fish Pieces with Wedges $7.50
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
- Crumbed Chicken with Wedges $7.50
- Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
- Beef Rolls $1.50
- Salmon Korokke $2.50
- Spicy Chicken $1.00
- Tuna Salad $1.00
- Salmon & Crab Meat $1.50
- California Rolls $2.00
- Salmon & Cream Cheese $2.00
- Prawn Katsu Rolls $1.00
-
Sourdough royale(GF) $16
- with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
-
Green leaf salad(V)(GF)(DF)) $7
- with pickled red onions, tomatoes, cucumber, vinaigrette
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Sausage and mash(GF) $16
- seved with homemade onion gravy
-
Tempura fried salt & pepper squid $12
- with homemade chilli jam
-
Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
-
Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
-
Chocolate delice $12
- with coffe ice cream & caramel sauce
-
Crusty bread(V)(GF) $7
- with olive oil & balsamic
- Hot B.L.T $6.50
- Porridge with cream & brown sugar $7.00
-
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
- Chilli bean nachos $8.00
- Fish & chips $9.00
- French fries $4.80
- Bacon & eggs $11.00
- Scrambled or poached eggs & toast $8.00
-
Meatlovers $16.00
- Chicken, Lamb, Ham, Pepperoni
- Pasta Combination $11.00
- Mixed $14.00
- Chicken $7.50
-
Mini Burger Combo $9.00
- Chicken, Lamb or Mixed Burger
- Shish Kofta $11.00
- Add Salad or Fries $1.50
- Hawaiian Pide $10.00
- Beetroot N/A
- Tomato N/A
- Apple Slices N/A
- M&M N/A
- Hot Chilli N/A
- Bacon, Egg and Cheese N/A
- Oven Roasted Chicken N/A
- Ranch N/A
- NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
- Roast with Dessert $10.90
- Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
- Green Salad with House Vinaigrette (V) $7.00
- Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
- Gourmet Pesto Potatoes (V) $6.00
- Shoe String Fries with Aioli(V) $6.00
- Panko Crumbed Fish Fingers with Lemon Tartare $12.00
Greta Point Cafe
Phone
043864119
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Child-friendly , Outdoor Seating
326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
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