Address
326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
Greta Point Cafe in Wellington Menu
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BREAKFAST-
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
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BACON BUTTY $10.00
- with aioli on sourdough
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HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
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FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
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GARLIC MUSHROOMS $14.00
- on toast
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
-
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
-
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
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GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
LUNCH-
BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
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GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
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PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
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HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
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THAI CHICKEN CURRY $18.00
- served with rice
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PORTERHOUSE STEAK $22.00
- with salad and fries
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GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
-
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
- BOWL OF FRIES & AIOLI $7.00
Nearby Sample Menus
- G2 Chicken congee $11.50
- K13 Hot spice chicken ball $16.50
- P14 Pork belly with Chinese pickled cabbage & vermicelli $17.50
- D1 Kungpo Chicken $13.50
- E7 Vegetable foo young $15.50
- P20 Sweet sour tofu $15.50
- N2 Chicken fried noodle $12.50
- K7 Orange chicken $16.50
- Fish Fillet & Tofu w Rice $12.50
- Singaporean Fried Vermacelli $18 / $25
- Crispy Spring Rolls $8
- Kun Bo Chicken w Rice $11
- Dumplings $12
- Korean Stone Pot $19 / $28
- Gourmet Cake & Herbal Tea $11
- Noodles w Assorted Meats $17 / $23
- Stir fried bok choy & stew mushroom $13.50
- Sanjiang's fish $19.50
- Three strips salad with chinese style vinaigrette $8.50
- Pig's trotters $2.50
- Singapore fried noodles $12.50
- Hawaii fried rice $12.50
- Chives $6.00
- Chicken wing $2.50
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Sweet Lamb Curry $18.90
- with turmeric rice, raita & poppadom
- Toast & Jam $5.50
-
Extras or Build Your Own $3.50 each
- eggs, hash browns, tomato, sausage, baked beans, mushrooms, spinach, black pudding
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Housemade Baked Cheesecake
- please ask your waiter for the day's special
-
Thai Green chicken Curry $18.90
- with vegetables & turmeric rice
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Strada Caesar Salad $16.90
- with bacon
- Risotto of the Day $18.90
- Oven Roasted Garlic Bread $5.50
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Chicken Jalfrezi $15.50
- Chicken cooked in coconut cream, capsicum, tomatoes, spring onions and spices
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Paneer Pakoras $10.00
- Cottage cheese layered with spinach, then dipped in a spiced chick peas batter and fried in hot oil
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Lamb Rogan Josh $16.50
- Lamb cooked with yoghurt, roasted spices, onion and herbs
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Kadai Chicken $15.50
- Chicken sautéed with capsicum cooked in onion gravy and spices
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Lamb Chettinad $16.50
- Lamb cooked according to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
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Bhindi Masala $14.50
- Okra cooked in a coconut based gravy with onion
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Lamb Korma $16.50
- Lamb cooked in onion and cashew nut gravy and cream
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Dal Fry $14.00
- Yellow lentils cooked with cumin seeds, ginger, garlic, tomatoes and onion
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Chinese Style Beef Fillets $28.00
- Grilled Scotch beef fillets with the chef’s special tangy sauce, served on a sizzling plate.
- Lychee Ice-Cream $8.00
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Pork with Cashew Nuts $22.00
- Classic wok fried.
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Hot Pepper Chicken $22.00
- Chicken strips tossed with cracked black pepper sauce, served on a sizzling plate.
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Big Thumb Platter $23.00
- A collection of popular nibbles including Won Tons, Spring Rolls, Pan-fried Dumplings and Prawn and Chive dumplings. >>
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Orange Chicken $24.00
- Deep fried chicken fillets tossed in a rich orange sauce.
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Kung Pao Chicken $22.00
- Chicken strips sautéed with dry chilli, Sichuan pepper corn, peanuts and sweet chilli sauce.
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Deep Fried Squid $9.00
- Marinated in Chinese herbs and spices, served with home-made sweet and sour sauce.
- Small fries $3.50
- Turkish delight $4.00
- Falafel $14.00
- Lamb shish $16.00
- Chicken $15.00
- -all served on authentic turkish bread
- Lamb shish $13.50
- Lamb $9.00
-
Cottage Pie $17.00
- A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
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Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
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Beef Nachos $13.00
- Mild Chilli con Carne, topped with cheese and sour cream
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Fries $7.00
- Served with tomato sauces
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Deep Fried Selection $13.00
- Fries, fish bites, chicken nuggets, spring rolls & squid rings
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Steamed Mussels $13.50
- In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
- 2 Fried Eggs $3.50
- Creamy Garlic Sauce $3.50
- HAWAIIAN BURGER $5.60
- FISH BURGER $6.20
- BLUE COD
- FISH CAKE $2.30
- WONTON EACH$1.00
-
CHICKEN DINNER $14.00
- 1/4 chicken
- HAMBURGER $5.00
-
OYSTERS COOKED $12.00
- 1/2 DOZ
-
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
- 3 courses $45
- Confit potatoes $9
-
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
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Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
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Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
- Asparagus $10
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Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
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Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
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Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
- of bread $50 extra persuce
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Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
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Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
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Mini kebab combo $9.00
- Chicken, lamb or mixed kebab
- -Add salad or fries $1.50
- Mujvar $7.00
- Mixed $7.50
-
Mini burger combo $9.00
- Chicken, lamb or mixed burger
- Plain bread $2.00
- Pepperoni pide, mixed pide, vegetarian pide, chicken pide, lamb pide, hawaiian pide $10.00
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Meatlovers $16.00
- Chicken, lamb, ham, pepperoni
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Mini Hot Dogs & Chips $9.00
- 2 x deep fried mini hot dogs & a side of chips
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All Day Breakfast $20.00
- Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast
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Hot Dog & Chips $9.00
- Battered deep fried hot dog on a stick & a side of chips
-
Beef $19.00
- Fresh green Salad with grilled Scotch Beef topped with steak sauce
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Savoury Omelette $19.00
- 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese
- Fresh Green Salad $12.00
- Hot Chips $6.00 Full / $4.00 Half
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Toasted Sandwiches $9.00
- Your choice of 3 fillings : Ham off the Bone, Cheese, Onion, Tomato or Pineapple served on Grain or White Bread
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Beef salad $19.5
- coriander, mint, spring onions, mango, roasted peanuts, jasmine rice with a sweet chili lemon dressing
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Ice cream sundae $3.5
- vanilla ice cream, marshmallows & your choice of topping: chocolate, strawberry or caramel
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Eggs benedict $15.0
- ham off the bone, poached eggs hollandaise on toasted sourdough
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Corn fed chicken liver pate with port wine jelly $16.0
- toasted sourdough, cranberry & orange relish
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Toasted chicken sandwich $21.0
- sourdough, bacon, lettuce, tomato, brie, garlic aioli, tomato relish & fries
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Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
- Chips or Mash & Gravy $5.0
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Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
- Sichuan Noodles $11.80
-
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
- Singapore Fried Noodles $11.80
- Yangchow fried rice
- Mee Goreng $11.80
- Yangzhou Fried rice $11.80
- Beef Hofen $12.50
- Wonton Noodle Soup $11.80
Greta Point Cafe
Phone
043864119
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Child-friendly , Outdoor Seating
326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
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