Address
326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
Greta Point Cafe in Wellington Menu
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BREAKFAST-
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
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BACON BUTTY $10.00
- with aioli on sourdough
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HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
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FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
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GARLIC MUSHROOMS $14.00
- on toast
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
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LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
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GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
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GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
LUNCH-
BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
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GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
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PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
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HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
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THAI CHICKEN CURRY $18.00
- served with rice
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PORTERHOUSE STEAK $22.00
- with salad and fries
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GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
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GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
- BOWL OF FRIES & AIOLI $7.00
Nearby Sample Menus
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Triple C
- Chicken w/ camembert, cranberry sauce, salad and mayo
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Big Squeaky
- Seared organic halloumi w/ caramelised onions, tangy coriander and lime mayo, salad and relish
- petite $8.90
- grand $13.90
-
Kumara Fries $5.90
- Choose your dip
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Full Monty grand $17.90
- DoubIe (2) Angus beef w/ free farmed bacon, melted cheddar, garlic mayo, salad and relish
- petite $11.40
- petite $14.90
- Mexican soup with grilled chicken, sour cream and avocado $9.50
- Pan seared chicken and bacon medallion with creamy mushroom sauce and served with potato $27.00
- Crumbed camembert cheese served with plum jam $12.00
- Apple $4.50
- Cranberry $4.50
- Sweet honey, ginger and soya seared teriyaki chicken served with fresh steamed rice $13.50
- Char grilled sirloin steak served with seasonal vegetables, Potato and a creamy brandy and mushroom sauce $32.00
- French toast served with maple syrup, bacon and banana $15.00
- Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
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Tamarind Tofu Noodle $17.5
- Wok tossed rice noodles and eggs bound in a rich tamarind sauce with tofu
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Fresh Tofu Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and tofu wrapped in rice paper roll. Served with peanut sauce
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Tofu and Mushroom Curry $16.5
- Yellow coconut curry with kumara, potato, carrot, onion and capsicum
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Grilled Pork Skewers $10.5
- Grilled marinated pork skewers with sesame seeds and fried shallots
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"Shaking" Beef $22.5
- Stir-fried marinated medium beef cubes served with onion, bean sprout and egg on sizzling plate
- Steamed Rice Noodle $2
-
Vietnamese Chicken Curry $17.5
- Chicken curry stew with kumara, potato, carrot, onion and capsicum
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YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy
- - add cheese fondue $2.00
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CHAR-GRILLED POLENTA BREAD $6.00
- honey & pimenton butter
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LAMB BURGER $18.50
- house ground lamb with minted yogurt
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LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
- Green salad – house dressing $5.00
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LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion
- BRIOCHE BREAD & BUTTER PUDDING $6.00
-
A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
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A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
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M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
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S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
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M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
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C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
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M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
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A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
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MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
- Crushed potatos, mustard seeds + herbs. $12.50
- Seed bread $4.00
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HALLOUMI $22.50
- Watermelon, blackberry, raddichio, poppyseeds, basil .
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GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon
- Warmed olives $8.50
- Smoked Mackeral pate $13.50
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A PIE $ 26.00
- Mushroon, kale, farro, feta + dill.
- Hot doughboy with lemon curd & blueberry sauce 2
- Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
- Hummingbird mezze plate with grilled flatbread 25
- Shoestring fries with kiwi dip 8
- Sicilian olives with Meyer lemon & fennel 8
- Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
- Rhubarb & cream trifle with champagne & custard 15
- Black Angus fillet with potato, onions & roast marrow jus 35
- Roast Duck(half) $20.00
- Chinese Beef(L) $10.50
- ScaIops with vegetabes $18.00
- Vegetables with black bean sauce $12.90
- Dry-fried Hot Spicy chicken $15.50
- Soy Sauce Chicken on Rice $13.00
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Chicken $6.50/$10.50
- small/large
- Pork with mix vegetables $13.90
- Toasted Sandwiches
- - Tomato (seasonal) $3.50
- Smoked chicken, feta, basil pesto, spinach, aioli $19.00
- - Corn, Cheese, Red Onion $8.00
- Add:
- Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
- Mozzarella, basil pesto, on a tomato base $16.00
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Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach
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Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
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Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
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Controfiletto di Manzo all'Aceto Balsamico $33.50
- Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
- Patate arrosto con rosmarino $6.50
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Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice
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Torta di Mandorle e Chocolato $14.50
- Almond and chocolate cake with vanilla gelato
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Salumi Misti $19.50
- Prosciutto, salami, mortadella with crostini
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Trio Classico(ideal to share) $22.50
- Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
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NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
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Fresh NZ Fish of the Day POA
- Please ask our helpful staff about today's creation
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Slow Braised Pork Belly $30.50
- W/ kumara puree, sauteed savoy cabbage, roasted balsamic beets & port wine jus
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Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
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Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
- Seasoned Wedges $6.00
- Seasonal Roast Vegetables $6.00
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Bangers & Mash $12.00
- W/ gravy
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Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
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Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
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Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
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Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
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Brew'd Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
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Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
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Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
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Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
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Goi Du Du Xanh $17.00
- Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
- Two Course $30.00
-
Guava Panna Cotta $15.00
- with strawberry & vanilla ice cream (GF)
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Com Trang $3.00
- Bowl of steamed rice (GF)
- SUMMER ROLLS
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Les Petits Chocolats $15.00
- Walter’s hand-crafted ganache chocolates
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Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
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Goi Ca - Chicken Salad $18.00
- Vietnamese chicken and fresh herbs salad with cashew nuts
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Hot Dog & Chips $9.00
- Battered deep fried hot dog on a stick & a side of chips
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Chicken Nuggets & Chips $9.00
- 5 deep fried chicken nuggets & a side of chips
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Shearing Platter for 2 $26.00
- Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
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Whanga Burger $18.00
- 160g Pure Beef Pattie, Bacon, Egg, Cheese, Onion, Salad, Mayo & Tomato Sauce - With a Side of Chips $20.00
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Spiders $6.00
- Ice cream with a can of Sprite, L & P or coke
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Ice Cream Sundaes $9.00
- Caramel, Berry, Chocolate or Passion - Kids Size $6.00
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Mini Hot Dogs & Chips $9.00
- 2 x deep fried mini hot dogs & a side of chips
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Mince on Toast $18.00
- Beef mince on toast with 2 poached eggs
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
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FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
Greta Point Cafe
Phone
043864119
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Child-friendly , Outdoor Seating
326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
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