Address
326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
Greta Point Cafe in Wellington Menu
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BREAKFAST-
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
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BACON BUTTY $10.00
- with aioli on sourdough
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HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
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FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
-
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
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GARLIC MUSHROOMS $14.00
- on toast
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
-
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
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GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
-
GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
LUNCH-
BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
-
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
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PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
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HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
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THAI CHICKEN CURRY $18.00
- served with rice
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PORTERHOUSE STEAK $22.00
- with salad and fries
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GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
-
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
- BOWL OF FRIES & AIOLI $7.00
Nearby Sample Menus
-
Cobb $17.00
- smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
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Classic fish 'n' chips $20.00
- mushy pead, malt vinegar & salad
-
Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
- Tomato $4.00
-
Bacon & eggs $9.00
- poached, scrambled or fried on sourdough
-
Cheese burger $19.50
- bacon, onions, mustard, pickle, fries, ketchup & aioli
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Veal lasagne $22.00
- mozzarella & fresh basil napoli
- Bratwurst $4.00
- B12 Beef with mixed vegetable $16.50
- K17 Chicken gristle in chilli sauce $17.50
- E3 Cashew Nuts $3.50
- N12 Singapore fried noodles $13.50
- C9 Roast Duck on Rice $13.50
- H7 Spice chicken gristle $17.50
- V6 Mixed vegetable $13.50
- V7 Hot spicy eggplant with garlic sauce $15.50
-
Chicken Shish, Lamb Shish or Mixed Shish $16.00
- Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
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Fries $5.00
- with garlic mayo
- Adam Kebab (spicy minced beef) see above
- Felafel (vegetarian) see above
- Lamb Donor see above
- Grilled Chicken see above
- Chicken Iskender see above
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Felafel Meal $16.00
- Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
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Mini Pizza $10.00
- Mini meat lovers pizza served with fries and tomato sauce
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Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
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Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs
-
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon
-
Pasta of the Day $10.00
- Chefs house pasta dish
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Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
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Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
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Pear & Blue Cheese Tartlet $12.00
- A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- Toast & Bagel Selection
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Creamy Porridge $10.50
- with sticky saffron pears & honey
- vegetarian $15.50
- smoked salmon $18.50
- crispy bacon $16.50
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- The Protein Pack $15.00
- Signature Vegetarian $9.00 per head
- Falafel Salad $11.9 Reg / $9.9 Petita
- Signature Kids $5.00 per head
- Steak Pita $11.5 Reg / $9.5 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Signature Mix $10.00 per head
- Garden Pita $8.5 Reg / $7.5 Petita
- BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
-
OLI ROLL $10.50
- WITH SALAMI & PROVOLONE
-
ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON
- BEEF BURGER & FRIES $19.50
- ACME PIZZA SPECIAL $25.00
- FRENCH FRIES & ACME CATSUP $7.00
-
OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
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OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
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Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
-
Curly Fries $7.90
- A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
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Chicken in a Basket $7.90
- Chicken Nuggets served on a Basket of Chips
-
Eggs on Toast $9.00
- Cage-free eggs cooked your way on Multigrain Toast
-
Mexican Wedges $15.90
- Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce
-
Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
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Mickey Mouse $7.90
- Pancakes served with Ice Cream, Banana and Maple Syrup
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Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
- Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
- Curried Sausages with Peas & Mashed Potato $10.00
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
- Crumbed Fish Pieces with Wedges $7.50
- Chocolate / Berry / Caramel $7.50
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
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Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
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Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
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Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
- - ham & cheese
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Eggs Benedict $15.00
- (ham& hollandaise)
- - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
-
Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
- our eggs are locally sourced free-range
- STEAK & KIDNEY $4.00
- SAVOURIES $1.60
- BACON & EGG QUICHE $4.00
- MUSHROOMS $2.50
-
BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
- STEAK & PEPPER $3.60
- STEAK & CHEESE $3.60
- MINCE & CHEESE $3.60
- Plain Bread $2.00
- Chicken $12.00
- Hawaiian $14.00
- Mixed Dip $6.50
- Garlic Bread $3.00
- Chicken Pide $10.00
- Hummus Bread $3.00
- Combo $12.00
- Egg 1.00
-
Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
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Garlic Bread 3.50
- Four pieces
- Fried Mushrooms 3.00
-
Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
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Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
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Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
-
Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy
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Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
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Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
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La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
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Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
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Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
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La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
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Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
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Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Veggie lasagna with spinach & lentils $10
- Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
- Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
- Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
- Coconut chia seed pudding with fruit $8
- Smoothie of the day (DF upon request Add $1) $8
- Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
Greta Point Cafe
Phone
043864119
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Child-friendly , Outdoor Seating
326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
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