Address
326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
Greta Point Cafe in Wellington Menu
Are you the owner? Manage this listing for free.
BREAKFAST-
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
-
BACON BUTTY $10.00
- with aioli on sourdough
-
HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
-
FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
-
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
-
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
-
GARLIC MUSHROOMS $14.00
- on toast
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
-
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
-
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
-
GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
LUNCH-
BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
-
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
-
PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
-
HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
-
THAI CHICKEN CURRY $18.00
- served with rice
-
PORTERHOUSE STEAK $22.00
- with salad and fries
-
GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
-
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
- BOWL OF FRIES & AIOLI $7.00
Nearby Sample Menus
-
Crumbed Mushrooms $15.95
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce
-
Caramel Fudge Sundae $8.20
- Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.
- Rib Eye Steak $15.95 Light / $23 Main
-
Scallops $19 Light / $26 Main
- Deep fried or mornay
- Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
-
Deep Fried Camembert $8.80
- Served with boysenberry sauce and crackers
- Hot Garlic Bread Loaf (serves 2) $4.80
- Egg $1.50
- Cherry tomato & crescenza crostino $6
- Chocolate mousse $7
- Risotto del marc $17
- Chocolate salame $5
- Gnocchisundried tomato, rocket & goat cheese $14
- Baccala crostino $7
- Arancinoartichoke & gorgonzola $6
- Venison risottored wine & ricotta salata $18
- Corn Fritter $2.70
-
Mixed Family Pack $18.90
- 2 fish, 2 hot dogs, 2 sausages, 2 chips
- Banana Fritter $2.50
- Curry Roll $2.70
- Chips $3.20
- Tarakihi Fillet Dinner $14.50
- Blue Cod Fillet $12.50
- Stuffed Mushroom $2.00
- Satay Chicken or Beef $12.50
-
Mini Pack $11.50
- 1 Fish, 4 Chicken Nuggets, 1 Hot dog, 2 Potato fritter, Small Chips tomato or tartare sauce
-
6 Piece Family Pack $26.00
- 6 Fish and 2 Chips, tomato or tartare sauce
- Seasoned wedges/w sour cream $5.90
-
Seafood Noodle Soup $13.50
- (Shrimps, Mussels, Squid, Fish ball, Crab strick, Scallop)
- Steak onion roll $2.80
- Roast Pork won Ton Noodle $12.50
- Steak $12.50
-
Avocado, Feta, Mint Mash & Poached Eggs $16.00
- On Rye Sourdough
- Chicken Liver Pate $14.00
- Anatoki Salmon Tartar & Honey Mustard
-
Austrian Beef Goulash $21.50
- Served with Spaetzle
-
Kaiserschmarrn $14.50
- "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
-
Kasnock´N $18.50
- Mac & Cheese, Austrian style, green salad
- Speckknoedel On Creamy Savoy Cabbage $19.50
- Pork Belly In Aspic
- All mains served in a traditional Moroccan Tagine
-
Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
-
Lamb Tagine $22.90
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
-
Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
-
Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
-
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
-
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
-
Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
-
The Hucklebuck $17/$3
- White Sauce -Potato-Rocket - Fuel - Rosemary - Parmesan /Add Bacon for
-
Salt and Pepper Squid $12
- W/ Nahm jim
-
Paris Texas $22
- Spinach - Bacon - Pineapple - Shredded Chicken - Aioli - Parmesan
-
Chicken Po Boy $16
- Crispy Chicken - Slaw - Aioli - Cheese - Rogue Chilli - Tomato
- Add A Vegetable $2
-
Cheesy Garlic Bread $12
- W / Rogue Hummus and Rosemary
-
Thick as a Brick $16
- BBQ Shredded Chicken - Colby - pickles
-
Garden $10
- Mixed Greens- Tomato- Red Onion - Balsamic
- BAMI GORANG(CURRY-VEGETABLE-NOODLES) $13.30/$12.30
- CHEESE $0.90
- BBQ PORK $12.30/$11.50
- BACON $3.80/$4.70
- BACON AND EGG $5.30
- CHICKEN CORN SOUP $7.80
- CHICKEN CHEESE BURGER $7.70
- CHICKEN-PINEAPPLE-CASHEW NUTS VEG $15.70/$15.00
-
Eggs Benedict $16.00
- Your choice of ham or salmon, hash brown, and tomato
- Gusto's Old Fashioned Fish Pie $5.50
-
French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
- Chicken Tenders and Chips $10.00
-
Beer-Battered Snapper and Chips $12.50 S / $17.50 L
- With market-fresh salad
-
Eggs Your Way and Crispy Bacon $10.50
- On wholemeal toast
- Mini Hot Dogs and Chips $8.00
- Mama's Macaroni and Cheese $5.50
-
Big breakfast $10.00
- 2 slices of bacon & 2 eggs on toast with sausage & chips
- Chicken with mayo $3.50
- Hot chips $2.60
- Crumb chicken $2.00
- ●Filled rolls
-
Bacon & egg $7.60
- 2 slice of bacon & eggs on toast
- Bacon & egg $3.50
- Quiche $3.50
-
Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
-
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
-
Vegetarian platter $20
- A slection of all our vegetarian options
-
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
-
Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
-
Makanek and egg $14
- served same as above
-
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
-
Fatayer $6
- Spinach or Feta(vege baked pies)
-
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
-
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
-
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
-
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
-
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
-
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
-
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
-
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
- Panko Crumbed Fish Fingers with Lemon Tartare $12.00
- Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
- Seasonal Veg (V) $7.00
- Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
- Chargrilled Bread & House Dips (V) $10.00
- Roast with Dessert $10.90
- Shoe String Fries with Aioli(V) $6.00
-
Dessert Options
- ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
- Bacon $4
-
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
-
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
-
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
- Roasted tomatoes $3
-
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
-
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
-
Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
-
Kumara Fries $8.00
- w Aioli
- Blue Cheese Sauce $2.00
- Asian Slaw $8.00
- Mint Sauce $2.00
-
Famous Glasshouse Beef Wellington $30.00
- w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
- Peppercorn Sauce $2.00
- Mushroom Sauce $2.00
-
Garden Salad $8.00
- w House dressing
Greta Point Cafe
Phone
043864119
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Child-friendly , Outdoor Seating
326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
- Wellington Cafe Food Menus
- Wellington Gluten Free Menus
- Wellington New Zealand Menus
- Wellington Region Cafe Food Menus
- Wellington Region Gluten Free Menus
- Wellington Region New Zealand Menus