Greta Point Cafe in Wellington Menu

BREAKFAST BREAKFAST
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • BACON BUTTY $10.00
    • with aioli on sourdough
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • FREE RANGE EGGS $10.00
    • poached scrambled or fried on toast
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/with bacon
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/Kransky sausage
  • GARLIC MUSHROOMS $14.00
    • on toast
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with ham
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with salmon
  • LOX $18.00
    • scrambled eggs & salmon on toast with cream cheese
  • GRETA VEGO $20.00
    • grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
  • GRAND GRETA $20.00
    • two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
LUNCH LUNCH
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
  • GRILLED HALLOUMI $18.00
    • on seasonal salad with hummus
  • PAN FRIED FISH $18.00
    • served on a seasoned salad & aioli
  • HOT CHICKEN SALAD $18.00
    • with feta and olives sweet chili and lime
  • THAI CHICKEN CURRY $18.00
    • served with rice
  • PORTERHOUSE STEAK $22.00
    • with salad and fries
  • GARLIC PRAWNS & MUSHROOMS $18.00
    • on a seasonal salad
  • GOURMET CHICKEN BURGER $18.00
    • with bacon, cheese, fries & aioli
  • BOWL OF FRIES & AIOLI $7.00

Nearby Sample Menus

Capitol (sample menu)
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Gnocchi sardi with tomato semi crudo $19.50
  • Soup with grilled ciabatta $15.50
  • Beetroot bruschetta with goats’ cheese vinaigrette $14.50
  • Rocket & Grana Padano $9.50
  • Soup or Beetroot bruschetta with goats’ cheese vinaigrette
  • Midday to 3pm
  • Today’s fish $26.50
Great India (sample menu)
  • Saag Gosh $18.50
    • Diced lamb cooked with green herbs and spinach
  • Chicken Korma (Mild) $18.50
    • Boneless chicken pieces cooked in cream finished with cashew nuts
  • Murgh Masalam (for one) $31.00
    • This Tandoori dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tondoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Onion Kulcha, Pullau Rice Poppadom & Chutney
  • MethiGosht $18.50
    • Lamb pieces cooked with fenugreek leaf.
  • Aloo Set $8.00
    • Deep-fried pastry filled with marinated potatoes in sauce.
  • Squid Curry $24.50
    • Mild, medium or hot.
  • Chilli Pickle $1.60
  • Pulau Rice
    • Mildly spiced fried rice.
Aroy Thai Express (sample menu)
  • Steamed Chicken with Ginger Rice $13.50
  • Egg Noodle Soup with BBQ Pork $12.90
  • Phad Thai Yellow Noodle $13.50
    • chicken, beef or pork
  • Crispy or BBQ Pork on Rice $14.50
  • Steamed / Fried Chicken Noodle Soup $12.90
  • Spicy Fried Noodle (spicy) $12.90
    • chicken, beef or pork
  • Wonton Soup with BBQ Pork* $12.90
  • Red Curry (spicy) $12.90
    • chicken, beef or pork
Sandbar (sample menu)
  • Chicken and Cranberry $21.00
    • Chicken, brie and cranberry sauce
  • Italiano $21.00
    • Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
  • Kids Pasta $10.00
    • Chicken and bacon in a creamy sauce
  • 2 Eggs $3.00
  • BBQ Pork Ribs $24.00
    • Fall off the bone braised ribs, coated in our tangy sauce, served with fries
  • Pancakes $12.00
    • Stacked and topped with pan-seared bacon and banana served with maple syrup
  • Mexican $21.00
    • Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
  • Lambs Fry and Bacon $14 E / $18 M
    • Pan seared liver with bacon, mash with jus and caramelised onion
Skipping Stone Cafe & Eatery (sample menu)
  • Salmon Stack $17.90
    • Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
  • Toasted Muesli $10.90
    • Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
  • Gourmet Burger $14.90
    • Choose from Chicken and Bacon, Beef and Egg OR Battered Fish, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and a bucket of Seasoned Fries
  • Gourmet Burger $4.00
    • For the Double Patty - add
  • Egg Benedict $14.90
    • Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
  • Fish Dinner $17.90
    • Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
  • Pasta $16.90
    • Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
  • Healthy Pick $10.90
    • Smashed Avocado and Fresh Tomato on Toast
Loong Fong Chinese Takeaway (sample menu)
  • DIM SIM (4) $5.00
  • SICHUAN ROAST PORK $10.50
  • CHICKEN $4.50
  • CHICKEN $10.50
  • PORTERHOUSE $4.50
  • MUSSELS 6 $4.50
  • CHEESE $4.30
  • COMBINATION CURRY $11.00
Caffe Mode (sample menu)
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • TOAST with Choice of spread + butter $5.50
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
Taco Queen (sample menu)
  • -Single $6.00
  • -King $15.00
  • Nachos (GF) (V)
    • Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
  • Naked Burrito (GF)
    • Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
  • Sour Cream $1.00
  • Burrito
    • Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
  • -King $15.00
  • -Reg $10.00
Chumeez Cafe (sample menu)
  • Sliced Chicken $12.90
    • in Singaporean chilli sauce with Rice
  • Stir Fried Mixed Vegetables $12.90
    • with Chicken on Rice
  • Chicken Kway Teow
  • Stir Fried Singaporean Mee Hoon
  • Beef Fried Rice $12.50
  • Beef Kway Teow
  • Sliced Fish in Satay Sauce with Rice $14.50
  • Black Pepper Beef with Rice $12.50
Golden Gate (sample menu)
  • CORN FRITTER $3.00
  • ONION $3.30/$4.20
  • CHEESE $4.80
  • CHICKEN DRUM AND CHIPS $5.20
  • CHICKEN CORN SOUP $7.80
  • BACON AND EGG $5.30
  • HOT DOG $3.00
  • THE WORKS BURGER $7.80
    • meat patty with onions, egg, cheese, tomato and bacon in a large bun
Whitebait (sample menu)
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • 3 courses $45
  • Asparagus $10
  • Confit potatoes $9
  • Mixed leaf salad $9
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
Cafe Classic (sample menu)
  • Toast and spreads $6.00
    • on ciabatta or 5 grain
  • Open steak sandwich $15.00
    • served on ciabatta with salad, onion rings and a creamy mushroom sauce
  • Avocado and slow roasted tomato on ciabatta $16.00
    • with rocket, preserved lemon and smoked feta
  • Free range eggs $8.50
    • scrambled / poached / fried on ciabatta or 5 grain
  • -aioli, hollandaise $2.00
  • Gluten free $2 extra
  • Sauce side
  • Shakshuka $10.00
    • eggs baked in a herb tomato sauce with ciabatta
Trisha's Pies (sample menu)
  • Bacon & egg
    • full of just bacon and whole fresh Eggs
  • Savories $1.60
  • Mince Savouries
    • Quality beef mince with added vegetables
  • Lasagne
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • Small $4.20
  • Steak, Cheese & mushroom
    • Whole mushrooms and cheese on top prime beef steak
  • Curry Chicken
    • Tasty chicken fillet with a mild curry and vegetables
  • Quiche $5.20
The Village Patisserie Cafe (sample menu)
  • Rib Eye Fillet $19.50
    • cooked to your liking, served with fried eggs and hand cut chips and Bearnaise sauce
  • Bacon, poached eggs and grilled tomato $13.50
  • The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
  • Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
  • Scrambled eggs with smoked salmon $13.50
  • Bagel with cream cheese and tomato $8.00
  • Herb and cheese omelette $15.50
    • with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
  • Scrambled eggs $8.50
Kebab on Capital (sample menu)
  • Kebab on Rice $10.00
  • Wedges $5.00
  • Salads $9.00
  • Donner Kebab $9.00
  • Hot Chips $4.00
  • Roti Wrap $9.00
  • Coleslaw $4.00
  • Kumara Chips $6.00
Greta Point Cafe

Greta Point Cafe

location

Address

326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand

phone

Phone

043864119

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
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