Greta Point Cafe in Wellington Menu

BREAKFAST BREAKFAST
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • BACON BUTTY $10.00
    • with aioli on sourdough
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • FREE RANGE EGGS $10.00
    • poached scrambled or fried on toast
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/with bacon
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/Kransky sausage
  • GARLIC MUSHROOMS $14.00
    • on toast
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with ham
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with salmon
  • LOX $18.00
    • scrambled eggs & salmon on toast with cream cheese
  • GRETA VEGO $20.00
    • grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
  • GRAND GRETA $20.00
    • two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
LUNCH LUNCH
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
  • GRILLED HALLOUMI $18.00
    • on seasonal salad with hummus
  • PAN FRIED FISH $18.00
    • served on a seasoned salad & aioli
  • HOT CHICKEN SALAD $18.00
    • with feta and olives sweet chili and lime
  • THAI CHICKEN CURRY $18.00
    • served with rice
  • PORTERHOUSE STEAK $22.00
    • with salad and fries
  • GARLIC PRAWNS & MUSHROOMS $18.00
    • on a seasonal salad
  • GOURMET CHICKEN BURGER $18.00
    • with bacon, cheese, fries & aioli
  • BOWL OF FRIES & AIOLI $7.00

Nearby Sample Menus

  • Vegetable $9.50
  • Chicken $12.00
  • Chicken $11.00
  • Jumbo Burger $7.80
  • Pork $12.00
  • Chicken & Pineapple $12.00
  • Corn $3.00
  • Pork & Mushroom $12.00
  • BEEF $28.00
    • Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
  • A PIE $ 26.00
    • Mushroon, kale, farro, feta + dill.
  • Crushed potatos, mustard seeds + herbs. $12.50
  • PLOUGHMANS $18.50
    • Smoked salmon, popped capers, watercress + seed bread.
  • FARRO $21.50
    • Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
  • Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
  • Smoked Mackeral pate $13.50
  • FREEKEH $20.50
    • Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
  • Mussel $0.90
  • Onion $1.20
  • Spinach pumpkin patty $2.50
  • Onion ring $0.80
  • Pineapple $5.00
  • Fish, hot dog, crab stick & half chips $8.00
  • Lasagna square $2.80
  • ●Sweet & sour
  • Chicken Mee Goreng $11.90
  • Cheese egg tomato onion pineapple $1.00
  • Pack(9 fish & 3 chips $32.00
  • Sausage $2.50
  • Special B $14.90
    • 2 fish, 2 spring roll, 2 potato fritter, 1 chips
  • Pack(12 fish & 3 Chips) $39.00
  • Combination Noodle $12.90
  • Hawaiian $5.50
  • - Tomato (seasonal) $3.50
  • Smoked chicken, feta, basil pesto, spinach, aioli $19.00
  • - Corn, Cheese, Red Onion $8.00
  • Mozzarella, basil pesto, on a tomato base $16.00
  • Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
  • Home-Style Soup $10.50
    • Flavours change daily, served with a grilled bun
  • Cheeky Mince on Toast $18.50
    • 12hr beef cheek, poached egg, on sourdough
  • Toasted Muesli $9.50
    • With milk, yoghurt, berry, honey
  • Free Range Eggs (2) $5
  • Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
  • Portabello Mushrooms $5
  • Choose From Sourdough, Multigrain Or Gluten Free And Paleo
  • Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
  • Mince $15
  • Todays Greens $8
  • Rib Eye Steak, Roasted Bone, Horseradish Potatoes, Rocket Salad And Port Wine Jus $30
  • Chipotle chicken wrap $6.50
  • -Gold cardholder $13.00
  • Gratin $9.50
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Stuffing $6.50
  • Buttermilk fried chook burger $9.00
  • Rotisserie chicken
  • Chicken and peanut noodle salad $9.00
  • The Stratto Special + $3.00
    • add Mortadella, jalapenos and pickles
  • Salt Beef Hash $14.00
    • with kimchi fried egg
  • 'The Boroughs Caesar' $19.00
    • Korean Stain Glass Chicken, black garlic dressing, 60 minute egg
  • Dirty Randy $12.00
    • Fried eggs, bacon, hash browns served up in a bun
  • The Brooklyn + $8.00
    • add an extra patty, grilled tomato, onion and smoked Pastrami
  • Triple $20.00
    • You know the routine.
  • 6 Piece $34.00
  • M.O.T. $15.00
    • Mince on toast with a poached egg
  • Cajun
  • -Mini $10.00
  • Falafel
  • Mini salad $5.00
  • Falafel
  • Lamb
  • -Large $8.00
  • -Mini $7.00
  • Summer Salad
    • halloumi, Israel couscous, orange, rocket and kalamata olive salad with nuts, seeds, and citrus vinaigrette
  • BEER GARDEN 2 $16.20/$22.20
    • feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
  • Warm Olives, Bread & Hummus $11.00
    • marinated kalamata and green olives with crusty bread and hummus
  • Cajun Chicken Burger
    • spiced chicken melted cheese, chili jam avocado slaw, and rocket on a brioche bun with hand-cut chips
  • LBQ Nachos
    • corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
  • Cheeseboard $14.00
    • Aged cheddar with oatcakes, chutney, and olives
  • MARGARET & RITA $15.90/$19.90
    • sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
  • Open Steak Sandwich $20.00
    • sirloin steak, vintage cheddar, beer-braised onions, chili jam masculine and Panhead Port Road Pilsner aioli with fries
  • Meguer falafel $8.50
  • Pita bread $2.50
  • Garlic pita bread $3.00
  • Lamb tikka $21.00
    • Succulent and spicy pieces of chargrilled lamb, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Shish kofta $20.00
    • Portions of ground beef mixed with mediterranean spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread
  • Musgo Of chicken $24.00
    • Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
  • Muhalleh $7.00
    • Apricot mousse topped with whipped cream and pistachio nuts.
  • Beef $9.50
  • California $1.00
  • Chicken Katsu $1.00
  • Seaweed Lettuce $1.00
  • Tuna Top $1.00
  • Teriyaki Chicken $1.00
  • Tuna Triangle $1.50
  • Beancurd $1.00
  • Prawn Katsu $1.00
  • with chicken $9.50
  • Bagel with avocado and tomato $9.80
  • Thai Beef Salad $17.50
    • Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
  • The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
  • Eggs Florentine $14.00
    • Poached eggs, English muffin, spinach and hollandaise
  • Rib Eye Fillet $19.50
    • cooked to your liking, served with fried eggs and hand cut chips and Bearnaise sauce
  • The Works $19.00
    • Grilled Bacon, sausages, poached eggs, grilled tomatoes, mushrooms with hash browns or fries
  • Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
  • Makanek and egg $14
    • served same as above
  • Super falafel $10
    • same as above but super sized
  • Naklawa $4
  • Lebanese style omelette $11
    • served in pita bread with free range organic eggs, parsley, tomatoes and girkens
  • Mehshi $8
    • served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Kafta $12
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Ham, Gherkins, Seeded mustard
  • Chicken
  • Cajun Chicken
  • Pineapple
  • Sauces $1.00
  • Toasties $7.50
  • Jalapenos
  • Aioli
Greta Point Cafe

Greta Point Cafe

location

Address

326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand

phone

Phone

043864119

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand