Greta Point Cafe in Wellington Menu

BREAKFAST BREAKFAST
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • BACON BUTTY $10.00
    • with aioli on sourdough
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • FREE RANGE EGGS $10.00
    • poached scrambled or fried on toast
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/with bacon
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/Kransky sausage
  • GARLIC MUSHROOMS $14.00
    • on toast
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with ham
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with salmon
  • LOX $18.00
    • scrambled eggs & salmon on toast with cream cheese
  • GRETA VEGO $20.00
    • grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
  • GRAND GRETA $20.00
    • two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
LUNCH LUNCH
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
  • GRILLED HALLOUMI $18.00
    • on seasonal salad with hummus
  • PAN FRIED FISH $18.00
    • served on a seasoned salad & aioli
  • HOT CHICKEN SALAD $18.00
    • with feta and olives sweet chili and lime
  • THAI CHICKEN CURRY $18.00
    • served with rice
  • PORTERHOUSE STEAK $22.00
    • with salad and fries
  • GARLIC PRAWNS & MUSHROOMS $18.00
    • on a seasonal salad
  • GOURMET CHICKEN BURGER $18.00
    • with bacon, cheese, fries & aioli
  • BOWL OF FRIES & AIOLI $7.00

Nearby Sample Menus

  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Hot Wings $12
    • w/ ranch dressing
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Bowl of fries and an asahi $12
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • - Prawn $23.00
  • Guri Puffs $6.50
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • Beef Salad $21.50
    • Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder. Chicken or Beef
  • - Prawn $23.00
  • Vietnamese Seafood Boat $24.50
    • Mixture of fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
  • Spicy Seafood Soup
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
  • - Entree, Prawn $14.00
  • Larb Chicken Salad $21.50
    • Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
  • K3 Chicken black bean sauce $16.50
  • T2 Chicken tofu & salted fish $17.50
  • K10 Garlic & chilli chicken $17.50
  • G1 Fish congee $11.50
  • K13 Hot spice chicken ball $16.50
  • M1 ROAST DUCK ON RICE $13.50
  • A5 Vegetable Noodle Soup $11.50
  • Cashew nuts $3.50
  • Salami and aged cheddar on rye $ 13.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Toast and jam or peanut butter $ 7.50
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Cajun Chicken $22.90
    • Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
  • Add $4.00
    • Bacon
  • Add $2.00
    • Colby Cheese & Streaky Bacon
  • Brew’D Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Brew'D 1/2 Pounder, Your Way $18.90
    • 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
  • Eggs On Toast $8.00
    • Eggs your way!
  • Add $2.00
    • Smoked Cheddar, Onion Rings & Bbq Sauce
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • ADD curry sauce (V,GF) $10.00
  • Grilled halloumi Salad (V,*) $21.00
  • Antipasto platter (*) $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Fries (V,GF) $9.00
    • With tomato sauce & aioli
  • Small side of fries (V,GF) $5.00
  • (ALL SERVED WITH FRIES)
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Mozzarella, basil pesto, on a tomato base $16.00
  • Two Free Range Eggs $10.00
    • Cooked as you like and served on sourdough
  • Toast with Preserves $7.50
  • - Corn, Cheese, Red Onion $8.00
  • Hot Porridge $10.00
    • With brown sugar, cinnamon and warm berry compote
  • Two Free Range Eggs, $11.00
    • Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
  • Smoked chicken, feta, basil pesto, spinach, aioli $19.00
  • - Tomato (seasonal) $3.50
  • JAJANG MYUN $10.00/$12.00
    • homemade noodle, soybean black sauce with vegetable & pork
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • ANDONG CHICKEN $45.00
    • steamed chicken noodle vegetables
  • CHILLI CHICKEN $29.00
    • dip fried chicken special sweet and spicy sauce
  • HAEMUL TANG $15.00
    • regular menu will be served with rice or noodle when you ask
  • TANGSUYUK $29.00
    • dip fried battered pork vegetables special sweet and sour sauce
  • CHICKEN BOKKUM $15.00
    • pan fried marinated chicken with vegetables
  • UDONG $12.00
    • noodle vegetable soup, boiled fish cake
  • Garlic
    • A creamy infusion of fresh garlic
  • Lamb
    • With oregano and sautéed onions
  • Burrito or Bowl $3.00
  • Beef
    • With cumin and garlic rub
  • Guacamole Extra
  • Meat Quesadillas $9.50 For Two
    • Choice of meat, tomato salsa, melted cheese and sauce
  • Chipotle
    • Chipotle chillies and cayenne pepper
  • Our soft tacos and quesadillas are made using flour tortillas
  • Eggs Benedict $16.50
    • poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
  • Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
  • Hollandaise $2.00
  • Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
  • Bacon, egg, cheese and tomato bap with relish. $10.00
  • $16.50 Mains
  • Or Blueberry and vanilla cream $14.50
  • Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
  • WEDGES $10.00
    • With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
  • TOASTED MUESLI $8.50
    • With natural yoghurt.
  • PIKELETS $6.00
    • With icing sugar served with jam & cream.
  • NACHOS $14.50
    • With chilli beans, salsa cheese & sour cream
  • MINI DESIGNER BREAKFAST $6.00
    • a great choice for small Tamariki
  • HUEVOS RANCHEROS $14.50
    • Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
  • HASH STACK $16.00
    • Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
  • EGGS BENEDICT $16.50
    • On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
  • Chicken Pizza $18.00
    • Succulent Chicken Tenderloins w chopped Streaky bacon & fresh Avocado, drizzled w Aioli& Finished w fresh parmesan cheese
  • Wasabi Fish Burger $17.00
    • Crumbed Hold Fish Fillet w Lettuce, Tomato, Red Onion, Capers & Wasabi Mayo
  • Chicken Cran Brie $17.00
    • Succulent Grilled Chicken Breast, Brie Cheese, Lettuce, Cranberry sauce & onion relish
  • Steer Chocolate Ice Cream Sundae $11.00
    • Vanilla ice-cream w Whipped Cream, Chocolate sauce, walnut pieces, crumbled Oreo cookies & a red Cherry
  • Fish & Chips $10.00
    • crumbed Hoki fish fillet served w a side of fries & tartare sauce
  • (all kids menu items come w a free chocolate sundae)
  • The Moroccan $17.00
    • 120g Lamb Pattie, Streaky Bacon, Lettuce, Red Onion, Cucumber, Tomato, Roasted Red Peppers, topped w a Moroccan sauce
  • Strawberry Short Cake Shake $7.00
  • Chilli bean nachos $8.00
  • Gale's gourmet burgers $7.50 / $9.00
  • Bacon & eggs $11.00
  • Wedges with sour cream & salsa $7.00
  • ●Assorted paninis & sandwiches
    • made to order
  • B.L.A.T $7.00
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • Chicken & chips $10.00
    • 2 pieces
  • Soup / salads add add $4.00 for smoked chicken
  • linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
  • roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
  • olives, orange zest, fennel seed v g d $8.00
  • creamy mushroom empanadas, salsa verde v $10.00
  • soup of the day, bread, butter $12.00
  • fricassee of san daniele ham, edamame beans, peas, broad beans g $9.00
  • Flat bread for two g*add $3.00 gluten free
  • SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
  • TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
  • FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
  • MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
  • FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
  • TOASTED SOURDOUGH WITH CONDIMENTS $6.50
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
Greta Point Cafe

Greta Point Cafe

location

Address

326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand

phone

Phone

043864119

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand