Groundup Cafe in Wellington Menu

Groundup Cafe in Wellington has no menu available, but can choose from many other options such as Burritos / Chikitos (Smaller Burrito) or Burrito from Zambrero. Poppies Restaurant offers many options including Fish bites and Roast Of The Day. Oxford Fish Supply includes a wide range like Vegetable or Beef. Hulen Chicken and Thai Red Curry from . Chans Restaurant and Takeaways offers Burger King and HOT CAKES.

Nearby Sample Menus

  • Aioli Bacon Burger $9.50
    • Lettuce, tomato, cheese, bacon, crispy onions and aioli
  • Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50
  • Dinner for 2 $24.90
    • 6pcs Chicken, 2 reg Potato & Gravy, 2 reg Chips, 2 reg Coleslaw, 2 reg Drinks.
  • Snacks $5.90
    • -Reg Popcorn Chicken
  • -3 Pack $4.90
  • Original Recipe Piece $3.00
  • Wicked Wings $22.00
    • -20 Pack
  • Bean Salad, Side Salad $4.50
  • Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
  • Pecan and bourbon pie $8.50
    • Deliciously sticky pie with a hint of Bourbon, laden with pecans
  • Rhubarb & strawberry streusel $8.50
    • Delicious fruit baked in a pie with a crumble like topping
  • Hastie’s Hot Wings $13.50
    • Spicy chicken wings with blue cheese sauce and celery sticks
  • Corn Chips $8.50
    • With salsa and guacamole
  • Prawn Monica $20.50
    • Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
  • SMK Cornbread $5.50
    • Southern Soul food smothered in melting butter…
  • Peanut putter pie $8.50
    • A chocolate cookie crust with a chilled, whipped peanut butter filling
  • Sticky Pork Ribs $12
    • w/ BBQ sauce
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
  • Bowl of fries and an asahi $12
  • Hot Wings $12
    • w/ ranch dressing
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • -Vegetarian $10.5
  • -Stir Fried Beef With Canton Style Scramble Egg $12.5
  • Steamed Chicken Leg in Sichuang Chilli Sauce with Rice $12.5
    • -Chicken Leg (With Bone) -Peanut - Spring Onion - Sesame - Chilli Sauce -Coriander
  • Orange Beef With Rice $12.5
  • Fried Noodle With Satay Beef On Sizzling Plate $13.5
  • Chili Oil Dumpling (Pork/Beef) 10pics $12.5
  • -Beef Brisket $11.5
  • Shrimp With Canton Style Scramble Egg $13.5
  • Bluff Oysters (in Season) $2.60
  • Squid Ring (Calamari) $1.00
  • Fresh Coleslaw $3.50
  • 5 Fish Pack $19.50
    • with 2 chips
  • Potato Fritter $0.90
  • Steak and Onion Roll $2.70
  • Dim Sim $1.50
  • Scallop Dinner $14.50
    • 4 scallops with 2 squid rings
  • CORN FRITTER $2.30
  • CHICKEN NUGGET $0.90
  • 12 SCALLOPS $24.00
  • DONUT $2.00
  • FISH $3.20
  • PAUA FRITTER $5.80
  • CRABSTICK $1.90
  • MEAT PATTIE $2.00
  • Saag Chicken $18.50
    • Tender chicken breasts cooked with spinach and tomatoes.
  • Tarka Daal $14.50
    • Selected lentils cooked in masala with butter and onions
  • Vegetable Kofta $16.50
    • Dumplings of spiced mixed vegetables cooked in a delicious gravy.
  • Murgh Masalam (for one) $31.00
    • This Tandoori dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tondoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Onion Kulcha, Pullau Rice Poppadom & Chutney
  • Chicken Dopiaza $22.00
    • Chicken Pieces off-the-bone cooked East Indian style, with fried onions lightly spiced.
  • Tandoori Chicken $9.50
    • Chicken deeply marinated and smoke-roasted in Tandoor.
  • Goan Squid Masala $22.00
    • Squid cooked in green herbs, ground spices and a coconut base. A delicacy of goa.
  • Karahii Chicken $24.00
    • Chicken pieces cooked with onions and tomatoes. Served in a traditional Karahii Wok. A North Indian specialty.
  • Salami and aged cheddar on rye $ 13.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Toast and jam or peanut butter $ 7.50
  • BAGELS $5
    • Plain (Jam)
  • Cornflakes with banana $5
  • SPECIALTY FRENCH TOAST $16
    • Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
  • Toasted sandwichOn
    • Freyas Bread or Sourdough
  • STACK IT $14
    • Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
  • Classic kiwi burger $12
    • homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
  • Mince it $12
    • good old mince on two pieces toast
  • BIG BEANNIE $19 Full/ half $13
    • Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
  • Black forest pudding, amaretto zabaglione, blackberries, thyme (GO) $12.00
  • -Add Coffee Glazed Bacon for $5.00
  • Chef's green side salad (Vegan) (GF) (DF) $8.50
  • ● Flat iron steak served medium rare with kumara cheese croquettes, green salad, and garlic herb butter $20.00
  • Add an ice cream sundae with chocolate sauce for $1.5, available by itself for $5
  • Shoestring fries, tomato sauce, mayonnaise (V) (GF) (DF) $6.00
  • Green Goddess Smoothie Bowl $10.00
    • Kiwi fruit, green apple, spinach, kale, coconut cream and almond butter with chia seed and cinnamon nut crumble (Vegan) (GF) (DF)
  • Roast Brussel sprouts, parsnip, creme fraiche, dukkah (V) (GF) $10.50
  • SAFFRON GARLIC NAAN $3.50
    • bread stuffed with crushed garlic in a saffron in essence baked on a hot plate
  • BHUNA GOSHT $15.00
    • diced lamb cooked with ginger garlic and onion masala
  • CHICKEN SAAG $15.00
    • boneless chicken and spinach cooked with a specially mixed masala
  • CHEESE CHILLI $17.00
    • marinated cottage cheese pieces deep fried and then cooked with capsicum and vegetables soy sauce and the chef's special sauces
  • CHICKEN LABADAAR $15.00
    • fresh boneless chicken cooked with red capsicum, onion and creamy gravy
  • PLAIN NAAN $3.00
    • bread made of refined flour, baked on a hotplate
  • PLAIN RICE $3.00
    • plain steamed basmati rice
  • TAWA ROTI $2.00
    • unleavened wholemeal flour bread baked on a hot plate
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
  • Tiramisu $8
    • Classic Italian dessert, dusted with rich cocoa powder
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Burrito or Bowl $3.00
  • Guacamole Extra Black Rice Extra
  • Chips & Dip $6.90
    • Corn Chips, Salsas, Guacamole, Sour Cream and Sauce
  • Sour Cream +$0.50
    • IQ Range™ and Powerbowl
  • Jalapeños
  • Classic $12.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Chicken
    • Marinated in mild adobo
  • Classic $12.50
    • White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
  • -Whole $19.50
  • Buttermilk fried chook burger $9.00
  • Rotisserie chicken
  • -Gold cardholder $13.00
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Chipotle chicken wrap $6.50
  • Chicken and peanut noodle salad $9.00
  • Seasonal side salads S$7 / L$12
  • Bacon Pinwheel $6.90
  • Avocado (seasonal) or Tomato $ 2.00
  • Spinach & Egg Sandwich $4.50
  • French toast $9.80
    • Served with fruit and whipped cream.
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
  • Chicken Sandwich $5.50
  • Sausage Roll $4.50
  • Muesli $7.80
    • Served with yoghurt or milk and a side of fruit.
Groundup Cafe

Groundup Cafe

location

Address

15 Paekakariki Hill Road, pauatahanui, Pauatahanui, pauatahanui, Wellington, 5381, New Zealand

phone

Phone

042341082

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Child-friendly ,  Outdoor Seating

Location
15 Paekakariki Hill Road, pauatahanui, Pauatahanui, pauatahanui, Wellington, 5381, New Zealand