Address
15 Paekakariki Hill Road, pauatahanui, Pauatahanui, pauatahanui, Wellington, 5381, New Zealand
Groundup Cafe in Wellington Menu
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Groundup Cafe in Wellington has no menu available, but can choose from many other options such as Burritos / Chikitos (Smaller Burrito) or Burrito from Zambrero. Poppies Restaurant offers many options including Fish bites and Roast Of The Day. Oxford Fish Supply includes a wide range like Vegetable or Beef. Hulen Chicken and Thai Red Curry from . Chans Restaurant and Takeaways offers Burger King and HOT CAKES.
Nearby Sample Menus
-
Crumbed Mushrooms $15.95
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce
- Onion $2.00
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Pork Loin $15.95 Light / $21 Main
- With sage and onion crumbs and apple sauce
- Rib Eye Steak $15.95 Light / $23 Main
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Fish Burger $15.95
- Served with our own tartare sauce and chips
-
Fresh Fish $15.95 Light / $23 Main
- Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
- All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
-
Crispy Potato Skins $7.80
- Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
- Chili Chicken $13
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Cheddarmelt $12.00
- Cheese slice, mushroom sauce
- Chicken Dum Biryani $12.50
- Prawn Malai Curry $17.00
- Pepper Chicken $14
- Chips Regular $3.00
- 1/2 Rack & Chicken Wings $20.00
- 1/2 Rack & 1/2 Chicken $22.00
- Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
- Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
- Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
- Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
- Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
- Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
- Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
- Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
- Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
- Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
- Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
- Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
- Organic mixed leaf salad & house dressing $8.90
- Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
- Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
- Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
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Mel $13.00
- Corn Fritter, Bacon, Herb Sour Cream
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Danny $12.00
- Double, Bacon, Beetroot relish, and egg
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Courtney $6.00
- Marinated Tofu, Beetroot relish
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Sez $8.00
- Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
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Jacinda $8.00
- Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
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Pearce $11.00
- Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
- All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
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Monique $10.50
- Pineapple, Guacamole, and Jalapeño Salsa
- Ours burguers are made on a bun baked every day in Karori , to our recipe, and severed with a side of potato fries & our house aioli.
- -1 Metre $47
- -Singo $14
- -Coppia 25(gf) $20
- -1 Metre $47
- -1 Metre $47
- -Coppia 25(gf) $20
- -1/2 Metre $26
- 12 Fish, 4 1/2 Chips $45.00
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Chicken $9.90
- (150gm chicken breast, bacon, camembert, avocado, salad, tomatoes, cranberry & sweet chilli sauces)
- Vege $3.50
- Potato $0.90
- 9 Fish, 3 1/2 Chips $34.90
- Steak Roll $2.70
- Oysters Subject to season
- Hake $8.00
- Spring roll $3.20
- ●Shoestring
- Tempura Prawn $8.00
- Pineapple fritter $2.00
- Deep fried meat patty $3.50
- Crab sticks ( 2 ) $3.50
- Crumbed Prawn ( 4 ) $5.80
- -Half $2.80
-
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
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SPICY BEANS ON TOAST $14.50
- with chorizo
-
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
- ANTIPASTO PLATTER $20.00
-
BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
- FREE RANGE CHICKEN + BACON SALAD $18.50
- TOAST with Choice of spread + butter $5.50
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PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
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Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
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Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
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Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
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Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
-
Eggs $9.00
- Any style- served with toast and tomato relish.
- Available from 7:30am to 200pm
-
Salmon Scramble $15.50
- Scrambled eggs and salmon served with toast.
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Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
-
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
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Pulled pork $16.00
- w/ yoghurt peri peri slaw
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Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
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Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
- Bacon, avocado, tomato jam & poached eggs $15.00
-
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
- Pulled pork $7.00
-
Slaw $5.00
- w/ red pepper yoghurt
- Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
- Brulée of the day, Vanilla Ice Cream & Biscotti $15
- Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
- Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
- Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
- Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
- French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
- Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
- Garlic Roti w/satay sauce V $6.50
- Beef Noodle Soup $12.90
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Fried Yellow noodle $12.90
- chicken beef pork
- Vegetables Spring Rolls 5pcs $6.50
-
Chicken cashew nuts $12.90
- chicken beef or pork
- Seafood Noodle Soup $14.50
- Crispy or BBQ pork on rice $14.50
- Crispy Noodle w/gravy sauce chicken beef pork $13.50
-
Curry Patte Kai Prawn $16.90
- Prawns marinated in a bouquet of spices and herbs ( Curry leaf) and cooked in clay oven
- -Chicken kadai $18.90
-
Kandhari Chicken Tikka $14.90
- Kandhari Murgh is very popular tikka where chicken is marinated in pomegranate juice and spice and cooked in clay oven
-
IDLY ( 3 Pcs) $ 12.00
- Steamed Dumpling made of grinded rice & lentils, served with sambhar and coconut/tomato chutney
- Plain Naan $4.00
- -Paneer $15.00
- -Vegetable $12.00
-
Fish Masala $21.90
- Fish of the day cooked with ginger, garlic, onion & tomato sauce with some spices
- Hot Chips $4.00
- Salads $9.00
- Kebab on Rice $10.00
- Kumara Chips $6.00
- Chicken Nuggets $6.00
- Donner Kebab $9.00
- Coleslaw $4.00
- Roti Wrap $9.00
Groundup Cafe
Phone
042341082
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Street Parking , Child-friendly , Outdoor Seating
15 Paekakariki Hill Road, pauatahanui, Pauatahanui, pauatahanui, Wellington, 5381, New Zealand
- Wellington Breakfast Menus
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