Groundup Cafe in Wellington Menu

Groundup Cafe in Wellington has no menu available, but can choose from many other options such as Burritos / Chikitos (Smaller Burrito) or Burrito from Zambrero. Poppies Restaurant offers many options including Fish bites and Roast Of The Day. Oxford Fish Supply includes a wide range like Vegetable or Beef. Hulen Chicken and Thai Red Curry from . Chans Restaurant and Takeaways offers Burger King and HOT CAKES.

Nearby Sample Menus

Fisherman's Table (sample menu)
  • Fishermans Basket $15.95 Light / $23 Main
    • A selection of choice crumbed seafood
  • Salmon Fillet $16.95 Light / $23 Main
    • With red capsicum sauce
  • Hot Beef and Avocado Salad $15.95
    • With crispy noodles and salad greens
  • Petes Hot Pot $16.95
    • Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth
  • Soup of the Day $6.80
    • Please see the special board
  • Cheesecake $8.20
    • Can we tempt you with today's flavour? Please check the specials board...
  • With café, light and main meals you can eat as much as you like from the salad boat. N/A
  • Salad as a Meal $15.95
    • Please help yourself to all you can eat from the salad boat.
One Red Dog (sample menu)
  • Chicken Cranberry & Brie M $26/ L $36
    • Smoked chicken, brie + cranberry
  • Beef & Béarnaise M $27 L $37
    • Seared beef, caramelised onion, portobello mushrooms, red capsicum + béarnaise sauce
  • Adriatic $22
    • Prawn, chorizo & mussel in a chilli tomato sauce + linguine
  • Chicken Wings $15
    • Braised in red dog chipotle barbeque sauce
  • Chicken Salad $20
    • Smoked chicken, avocado, tomato, red onion, carrot, mixed leaves, feta + red wine vinaigrette
  • (V) vegetarian
  • Zorba The Greek (V) M $23/ L $33
    • Basil pesto, tomato, feta, kalamata olive (on the stone), red capsicum, baby spinach + red onion
  • Mussels $12
    • In a garlic, white wine & cream sauce + toast
Mishmosh (sample menu)
  • Onion rings (2) $2.00
  • Pulled pork $10.00
    • Homemade coleslaw, sweet & smoky mayo
  • Deli
    • Bacon, chorizo, salami & mozzarella
  • Patata
    • Potato, blue cheese, caramelized onions & mozzarella
  • Quarto
    • Mozzarella, rocket, garlic & pancetta
  • Potato popcorn (chilli aioli) $10.00
  • Meat $5.00
  • Avocado $2.00
Indus Restaurant & Bar (sample menu)
  • Vegetable Pulao $14.00
    • Sautéed vegetables, dry fruits and nuts tempered with cumin seeds, cooked with Basmati rice, garnished with cashews. Popular rice dish with no gravy. Served with raita.
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with cheese, cream, lime juice & spices, roasted in tandoor to a mouth-melting finish.
  • Raita $3.50
    • Yoghurt mixed with cucumber & mild spices.
  • Madras Beef/Lamb/Chicken $11.90
    • Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
  • Korma Beef/Lamb/Chicken $10.90
    • Boneless meat cooked with ground almond and cashew nuts in a creamy sauce.
  • Vegetarian Platter (min. 2 people) $8.00/person
    • Platter consists of vege pakora, onion bhaji & two pieces of samosa served with tamarind sauce.
  • Paneer Bhurji $10.90
    • (A unique vegetarian delicacy.) Scrambled cottage cheese cooked with onions, peas, sultanas and cashew nuts.
  • Mutter Paneer $10.90
    • Indus made cottage cheese cubes and peas in onion and tomato gravy.
The Catch Sushi Bar (sample menu)
  • Seafood Salad $4.00
  • Temaki (Hand roll) $3.30
  • Tarrago (Egg Sushi) $3.30
  • Oyster Sushi $5.00
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Salmon Sushi $4.00
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
Miss Kangsta (sample menu)
  • VEGE BIBIMBAP $12.50
  • PRAWN RAMEN $15.00
  • GARLIC SOY BULGOGI $13.50
  • JEYUK $13.50
  • GARLIC SOY DOOBU $13.50
  • SPICY BULGOGI $13.50
  • SPICY DAKGALBI $13.50
  • CORN FRITTERS $13.50
Curry Heaven (sample menu)
  • Spring Roll $5.90
    • Deep fried vegetarian spring roll served with tomato sauce
  • Butter Naan $3.50
    • White meal flour bread with butter
  • Mixed Pickles $3.50
    • Selection of hot & sour pickles
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Chicken Tikka $8.90
    • Tender boneless chicken pieces marinated overnight and then roasted in the tandoori oven
  • Chicken Wings $8.90
    • Chicken wings marinated in mild spices overnight and barbequed in tandoori oven
  • Vegetable Biryani $16.90
    • Vegetables cooked with rice and fruits, nuts and spices
  • Garlic Naan $4.00
    • Naan with touch of crushed garlic
The Cambridge Hotel (sample menu)
  • Extra Toast $1.00
  • Sauteed Mushrooms $4.00
  • Golden Onion Rings $7.00
    • House-made. Served with BBQ sauce
  • Bacon $4.00
  • Build Your Own (From $3)
    • Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
  • Crunchy Fries $7.00
    • Served with aioli and tomato sauce
  • Extra Eggs $2.00
  • Wedges $10.00
    • With Sour Cream and Sweet Chilli Sauce
Chow Tory Street (sample menu)
  • Coconut rice $4.00
  • Pumpkin & cashew fritters $14.00
    • with saffron, coriander & sweet chili sauce
  • Salmon parcels $17.00
    • with spinach & cashew pesto, pickled ginger & soy sauce
  • Orange & pistachio salad $16.00
    • with mint, coriander & chili
  • Vietnamese rare beef pho $20.00
    • with lemon, rice noodles, spring onion, coriander & chili
  • Castro's blue cheese & peanut wontons $14.00
    • with berry coulis
  • Crispy fried chicken $15.00
    • with sweet chili sauce
  • Vegetable spring rolls $13.00
    • with sweet chili dipping sauce
Jack's Bakery (sample menu)
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Drum $2.50
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Wing $2.00
  • Thigh $3.60
  • Chips $2.80
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
Zayaz Kebab (sample menu)
  • Chicken shish $13.00
  • Mini burger combo $9.00
    • Chicken, lamb or mixed burger
  • Garlic bread $3.00
  • Chicken $12.00
  • Mixed dip $7.00
  • Hummus & tabouli $4.00
  • Lasagne $9.00
  • Plain bread $2.00
The General Practitioner (sample menu)
  • Grilled steak au poivre(GF)(DF) $28
    • served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
  • Duck liver paté(GF) $12
    • served with house relish & toasted bread
  • Sourdough royale(GF) $16
    • with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
  • Pasta verde(V)(DF) $22
    • linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
  • Eton mess $12
    • with lavender meringue & fresh strawberries
  • Sausage rolls $10
    • with tomato ketchup
  • Cheeseboard(GF) $22
    • three cheeses from ontrays petone
  • Chocolate delice $12
    • with coffe ice cream & caramel sauce
Aunty Mei (sample menu)
  • Roast Duck & Roast Pork on Rice $13.00
  • Salty Fish and Chicken Fried Rice $12.50
  • Vegetarian Noodle Soup $10.50
  • Duck Meat Fried Rice $13.00
  • Seafood Noodle Soup $12.00
  • Roast Duck on Rice $13.00
  • Sweet and Sour Pork on Rice $11.50
  • Singapore Style Rice Vermicelli $11.00
Zaika Indian Bistro & Bar (sample menu)
  • -8 $18.00
  • -Lamb vindaloo $19.50
  • Paneer Madras $ 18.50
    • Cottage cheese, cooked in coconut gravy, mustard seeds, curry leaves and cream
  • -Prawn achari $21.90
  • -Lamb achari $19.50
  • -Full $27.00
  • -10 $125.90
  • -6 $64.90
Chow Mein Cube (sample menu)
  • KWAI TEOW CUBE(HER-FUN) $11.90
    • Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
  • YANG CHAU FRIED RICE CUBE $11.50
    • the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
  • MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
    • Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
  • SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
    • shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
  • MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
    • Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
  • HOKKIEN NOODLES CUBE $11.90
    • Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
  • HOT & SPICY CUBE $12.40
    • Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
  • COMBINATION CUBE $12.40
    • For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
Groundup Cafe

Groundup Cafe

location

Address

15 Paekakariki Hill Road, pauatahanui, Pauatahanui, pauatahanui, Wellington, 5381, New Zealand

phone

Phone

042341082

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Child-friendly ,  Outdoor Seating

Location
15 Paekakariki Hill Road, pauatahanui, Pauatahanui, pauatahanui, Wellington, 5381, New Zealand
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