Address
15 Paekakariki Hill Road, pauatahanui, Pauatahanui, pauatahanui, Wellington, 5381, New Zealand
Groundup Cafe in Wellington Menu
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Groundup Cafe in Wellington has no menu available, but can choose from many other options such as Burritos / Chikitos (Smaller Burrito) or Burrito from Zambrero. Poppies Restaurant offers many options including Fish bites and Roast Of The Day. Oxford Fish Supply includes a wide range like Vegetable or Beef. Hulen Chicken and Thai Red Curry from . Chans Restaurant and Takeaways offers Burger King and HOT CAKES.
Nearby Sample Menus
- - Chicken, Beef, Pork or Vegetables & Tofu $21.00
- - Seafood $21.50
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Chilli Stir Fry
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
- - Prawn $23.00
- - Entree, Vegetables & Tofu $12.00
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Pad Thai
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special Pad Thai sauce, served with fresh lemon and sprouts.
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Cheesecake $10.00
- Flavour of the day with your choice of chocolate or raspberry sauce with fresh Thai lychee and mint garnish.
- - Entree, Seafood $13.50
- Scallops, black pudding, potato $15
- Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
- Onion rings $5
- Crackling $6
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Bread $14
- three dips
- Chicken burger, avocado mousse, bacon, brie, chips $26
- Smoked chicken, caesar, quail egg $16
- Rib eye steak, potato, red cabbage, duck pate $34
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Chicken Liver Pate $15
- With relish + toast
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Texan M $24/ L $34
- Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
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Chicken Bacon & Avocado M $26/ L $36
- White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
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See Food M $26/ L $36
- White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns
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Hawaii Five O M $23/ L $33
- Shaved leg ham, fresh pineapple + plum sauce
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Parmesan Flat Bread (V) $13
- With relish, sundried tomato tapenade + basil pesto
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Uber Salad (vegan) $23
- Red quinoa, baby spinach, chia seed, cranberries, pumpkin seed, avocado + apple cider vinaigrette
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Truffled Gnocchi (V) $23
- Pan fried potato gnocchi with portobello mushrooms, baby spinach & truffle cream sauce
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Buttermilk pancakes $21.00
- Maple syrup, berry compote
- Rocket and bacon arancini, herb and walnut pesto $16.00
- -With avocado, grilled tomato, aioli on ciabatta $23.00
- New potatoes roasted in rosemary & garlic butter $9.00
- Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
- Manuka smoked venison, beets, pickled exotic mushrooms, soft goat's cheese $24.00
- Wood roasted merino spare ribs, black garlic, mustard $17.00
- Charcuterie plate $18.00
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Chicken tenders $10.00
- With chipotle sauce
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Onion rings $8.00
- With BBQ sauce
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Chocolate fudge brownie $9.00
- Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
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fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
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Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
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Beef and bacon burger $12.00
- Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
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Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
- -Add chicken $3.00
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Chilli Paneer $17.50
- Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
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Paper Roast $12.00
- Crispy savoury pancake as thin and crispy as paper
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Lamb Chettinad $16.50
- Lamb cooked according to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
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Chicken Biryani $17.00
- Basmati rice cooked with chicken, spices, garnished with coriander and served with raita
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Plain Dosa $11.00
- Crispy pancake made with fermented lentil and rice flour
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Butter Naan $3.50
- White meal flour bread with butter
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Aloo Matter $14.50
- Potatoes and peas cooked together in a subtly spiced vegetable gravy
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Chicken Manchurian $16.50
- Deep fried chicken cubes cooked with onions, tomatoes, ginger, garlic in soya and chilli sauce
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Montelupo $16.00
- Cranberry based pizza with wood smoked chicken & mozzarella cheese
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Pane con Olio $6.50
- Dipping bread with tomato pesto & olive oil
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Lasagne al Forno $16.00
- Oven baked beef lasagne
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Stromboli $16.00
- Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
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Romana $16.00
- Tomato based pizza with anchovies, capers & mozzarella cheese
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Penne alla Spuntare $16.00
- Penne pasta in creamy sauce with mushrooms
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Pane all' Áglio $6.50
- Garlic Bread
- Sorbetto al Limone $6.90
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Masala Papadum $2.50
- Crispy lentil based pancake topped with chopped onions, tomatoes, lemon juice and sprinkled with chat masala.
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Paneer Bhurji $10.90
- (A unique vegetarian delicacy.) Scrambled cottage cheese cooked with onions, peas, sultanas and cashew nuts.
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Korma Beef/Lamb/Chicken $10.90
- Boneless meat cooked with ground almond and cashew nuts in a creamy sauce.
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Vindaloo Beef/Lamb/Chicken $10.90
- Hot & spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
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Butter Chicken $10.90
- A world famous delicacy, boneless tandoori chicken pieces cooked in rich creamy tomato sauce.
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Onion Bhaji $6.90
- Onion mixed with chickpea flour, spices & deep fried until crispy.
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Raita $3.50
- Yoghurt mixed with cucumber & mild spices.
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Prawn Jalfrazi $13.00
- Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
- Icing Durian Dumplings (3 pcs) $8.00
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Vegetarian Golden Mushroom (4pc) $7.00
- Deep-fried in batter, served with home-made sweet and sour sauce.
- Egg Fried Rice $13.00
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Sizzling Pork Satay $24.00
- Pork fillets wok tossed with vegetables and homemade Satay sauce, served on a sizzling plate.
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Pork with Cashew Nuts $22.00
- Classic wok fried.
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Garlic Chilli King Prawns $28.00
- Wok fried with fresh garlic, chilli sauce, capsicum and black wood fungus.
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Roast Duck (half) $24.00
- Marinated with five-spice, star anise, Hoi Sin sauce and served with plum sauce.
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Pan Fried Beef Ho Fun $18.00
- Stir-fried homemade flat rice noodle with sliced beef and bean sprout with dark soya sauce.
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Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
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Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
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Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
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Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
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Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
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Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
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Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
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Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
- Poached eggs, colcannonan and white pudding N/A
- Bacon & avocado bagel $12
- Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18
- Sliced tomato, hummus + basil toast $10
- Hot apple and pomegranate juice $4
- Saute spinach and mushrooms on toast $15
- Pan-fried halloumi, mint sala and smoked tomatoes with bread $15
- Granola, fresh fruit & Greek yoghurt $11
- Stuffed Sausages $2.00
- Chicken & Mushroom $4.20
- Steak $4.20
- Sausages $1.80
- Mince & Cheese $4.20
- Steak & Kidney $4.20
- Steak & Bacon $4.20
- Steak & Mushroom $4.20
-
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
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Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
- Marinated Kalamata Olives & Green Olives $7.00
- Cashew Nuts $4.00
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Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
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Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
- Zucchini, Chilli, Pesto & Raclette Cheese $9.00
- Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
- Ham & cheese croissant $3.70
- Steak roll
- Chicken avocado croissant $5.20
- Bacon & egg $4.10
- Bacon spicy beef croissant $5.20
- Vegetarian $3.70
- Chicken salad $4.60
- Ham & egg $4.00
- Mixed (Chicken & Lamb) $14.00
- Combo $15.00
- Lamb $8.50
- Vegetarian Pide $10.00
- Shish Kofta $11.00
- Add Salad or Fries $1.50
- Lamb Pide $10.00
- Lamb $11.00
Groundup Cafe
Phone
042341082
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Street Parking , Child-friendly , Outdoor Seating
15 Paekakariki Hill Road, pauatahanui, Pauatahanui, pauatahanui, Wellington, 5381, New Zealand
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