Address
15 Paekakariki Hill Road, pauatahanui, Pauatahanui, pauatahanui, Wellington, 5381, New Zealand
Groundup Cafe in Wellington Menu
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Groundup Cafe in Wellington has no menu available, but can choose from many other options such as Burritos / Chikitos (Smaller Burrito) or Burrito from Zambrero. Poppies Restaurant offers many options including Fish bites and Roast Of The Day. Oxford Fish Supply includes a wide range like Vegetable or Beef. Hulen Chicken and Thai Red Curry from . Chans Restaurant and Takeaways offers Burger King and HOT CAKES.
Nearby Sample Menus
- Kapiti ice cream trio of chocolate, vanilla and berry served with berry compote and brandy snap $12.00
- Herb Crusted lamb rack served with minted mushy peas and potato $34.50
- Beef burger with melted cheese, aioli and mixed salad greens in a homemade rustic burger bun served with hand cut fries and aioli $16.00
- Island Bay Surf and Turf 200g/ 400g Lean rump steak served with prawns, scallops, onion jam and tartare sauce $26.00 / $38.00
- Bacon, lettuce, avocado and tomato on fresh toasted home made bread $12.00
- Roasted boneless rolled pork loin, with crackling, caramelised apples in port wine demi glaze served with potato $31.00
- Wellington Mixed Grill Mix of lean beef, Lamb, Chicken and Ham served with sauces $36.00
- Baked double cheese scallop mornay served with garlic bread $15.00
- Wedges bacon, cheese & a side of sour cream $13.50
- All served with a salad and fries
- Kids pizza — Ham & Pineapple
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Mussels Kilpatrick $18.00
- Baked mussels with bacon, tomato, Worchester sauce and bread crumbs
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Murphy's Lamb Shank $17.50
- Braised lamb shank with roasted vegetables,served with mash and gravy
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Onion rings $12.00
- homemade beer batter onion rings served with sweet chilli sauce
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Dublinder Irish Salad
- Chicken, mesculan, cucumber, pickled beets, red cabbage, parmesan cheese and a creamy mustard and tarragon vinegar
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Steak Vegetable and Cheese Pie $16.50
- Just like it says and yummy
- Grilled flat bread, sweet spices, charred eggplant relish 10
- Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
- Confit pork belly, hot & sour salad, nuoc cham dressing 19
- Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
- Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
- In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
- Triple cooked hand cut fries, aioli 9
- Salt & pepper squid, Nam Jim dressing 10
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Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
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Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
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Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce
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Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
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Creamy garlic mushrooms $13.00
- On toast - can be vegan
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$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
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eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
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Toast $4.50
- Your choice of spreads
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Kotakota Rīwai - Fries $9
- beer battered fries, aioli
- Toast: Rēwena, Sour Dough, Multigrain, Gluten Free all $3
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Rīwai Mākahi- Wedges $9
- potato wedges, sour cream
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Hēki - Eggs On Toast $9
- Free range eggs your way, served on sour dough or 5 grain or gluten free toast
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Mīti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream add small fries (5)
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Poaka Whakapaoa Hūhunuā - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with BBQ Sauce
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Hāngi $24
- Cafe style hāngi with smoked pork and smoked chicken, potato, kūmara, pumpkin, watercress and jus served with house made rēwena bread.
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Huawhenua Parakuihi - Vegan Breakfast $18
- Hāngi hash, spinach, tomato, mushroom
- - two fillings $5
- Spaghetti, beans or egg on toast $5
- - three fillings $6
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Toasted sandwichOn
- Freyas Bread or Sourdough
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BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
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Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
- Eggy bread (egg in the hole) $5
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BIG BEANNIE $19 Full/ half $13
- Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
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Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
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Vegetarian, Organic Ramen Noodle Stir Fry $24.50
- W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
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NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
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Chef's Creation POA
- Please ask our helpful staff about today's creation
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Chicken Tenders $12.00
- W/ mash, garden salad & tomato sauce
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Ice Cream Sundae $6.50
- W/ selection of either chocolate or mixed berry sauce
- Garden Salad w/ Homemade Dressing $6.00
- Seasoned Wedges $6.00
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Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
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Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
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Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
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Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
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Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
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Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
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Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
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Four Kings Platter $35.00
- Chef's selection from our snacks menu.
- 10 Fish & chips $37.90
- Bacon $6.80
- Corn Cob $1.80
- Corn Fritter $2.50
- Oyster Dinner
- Chicken $10.90
- Vegetable $9.80
- Shrimp $11.80
- Pie of the week $5.10
- Mince Pie $4.70
- Steak & Cheese Pie $5.10
- Sausage Roll $3.40
- Chicken bacon & mushroom pie $5.10
- Mince Savoury $2.50
- Mexican Savoury $2.50
- Chicken, Bacon & mushroom savoury $2.90
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Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
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Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
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Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
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Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
- of bread $50 extra persuce
- Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
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Spicy baked beans $12.00
- on toast or baked spuds
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Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
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House smoked Klippers $15.00
- on toast with lemon parsley butter
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Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
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Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
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Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
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Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
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Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
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The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
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Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
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Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
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Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
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Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
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Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
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The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
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Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
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La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
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Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
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Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
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Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
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La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
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La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
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L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
- Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
- Chicken naan tandoori chicken in a garlic naan $16.00
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Green eggs & ham chunky ham $15.50
- w spinach sauce
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Pan-fried fish $16.00
- w potato rosti & salad
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Risotto $15.00
- roast pumpkin, olives, spinach & tomato
- Fish & chips
- Nuggets & chips
- Shared platter for two $18.00
Groundup Cafe
Phone
042341082
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Street Parking , Child-friendly , Outdoor Seating
15 Paekakariki Hill Road, pauatahanui, Pauatahanui, pauatahanui, Wellington, 5381, New Zealand
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