Groundup Cafe in Wellington Menu

Groundup Cafe in Wellington has no menu available, but can choose from many other options such as Burritos / Chikitos (Smaller Burrito) or Burrito from Zambrero. Poppies Restaurant offers many options including Fish bites and Roast Of The Day. Oxford Fish Supply includes a wide range like Vegetable or Beef. Hulen Chicken and Thai Red Curry from . Chans Restaurant and Takeaways offers Burger King and HOT CAKES.

Nearby Sample Menus

  • Seafood Chowder $8.2 Reg / $11.4 Lge
  • Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
    • Served on crispy noodles with sweet and sour sauce
  • All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
  • Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
  • Egg $1.50
  • Scallops $19 Light / $26 Main
    • Deep fried or mornay
  • Crispy Potato Skins $7.80
    • Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
  • The Platter $15.95
    • Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
  • Eggs poached or scrambled on toast with crispy bacon $16.5
  • “Holly” Ham off the bone, cherry cranberry relish, soused cucumber, leaves & bread $20
  • Sweetcorn, courgette, basil & parmesan risotto $21.5
  • A tall glass of ‘Zany Zeus’ Greek yoghurt, strawberries, pistachio nuts & strawberry rose water syrup $16
  • Seville orange, dark chocolate ice cream cone $10
  • 5 Grain toast $14
    • avocado & tomato
  • A bowl of shoestring fries & aioli $8
  • A slice of dark chocolate fruit cake & a glass of el candado, pedro ximenez sherry $16
  • Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
  • Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
  • Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
  • Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
  • Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
  • Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
  • Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
  • Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
  • 1/2 Polletto alla Diavola $19.00
  • Agnello: lamb
  • Pesce: fish
  • Bucatini vongole & bottarga $21.00
  • Vongole: cockles
  • Pesce intero alla griglia $ market price
  • Salsicee: sausages
  • Cannelloni di mamma Marcella $23.00
  • MIXED FAMILY PACK 2 FISH, 2 HOT DOGS, 2 SAUSAGES CHIPS $13.00
  • WAREHOU $8.50
  • SAUSAGE $2.00
  • CURRY ROLL $2.00
  • WAREHOU
  • VEGETABLE $9.00
  • CURRY ROLL $2.00
  • CRABSTICK $1.50
  • Shepherd's pie $7.90
  • Bowl of fries or kumara chips $5.50
    • served with kawakawa mayonnaise
  • Blueberry / Chocolate / Apple crumble muffin $3.90
  • Chocolate cake $3.90
  • Kids portion of pasta $9.90
  • Fish pie $7.90
  • Mascarpone cheesecake $4.90
  • Louise slice $3.90
  • Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
  • Zeus halloumi with roast red capsicum and basil pesto $12.00
  • Chilli salt prawns $13.00
  • Marinated olives w/ toasted bread $8.50
  • Cured salmon with fresh dill and marinated fennel $14.00
  • Organic salad with marinated beetroot, orange and roasted walnuts $12.00
  • BBQ chicken nibbles $14.00
  • Berry trifle with italian sponge fingers and vanilla cream $13.00
  • Mini salad $5.00
  • -Large $8.00
  • Lamb rice $7.00
  • -Large $11.00
  • Cajun
  • -Large $11.00
  • -Large $8.00
  • Chicken
  • Ginger spring onion with mix bbq $12.50
  • Fish cake $3.20
  • Cheese roti $4.50
  • 5 pieces chicken $12.50
  • Scallop- crumbed $1.90
  • Bbq pork or steak $11.50
  • 6 piece family pack $21.90
    • 6 fish and 2 chips
  • Hash brown $1.30
  • Pistachio Nuts $4.50
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • CHICKEN MADRAS $16.50
    • Boneless chicken cooked with coconut cream and grated coconut, tempered with fresh curry leaves and mustard seeds
  • ALOO SAAG $12.50
    • Potatoes cooked with home ground spices and simmered in rich spinach gravy.
  • MUTTER MUSHROOM $14.00
    • Green peas and mushroom cooked with herbs, cream and onion gravy.
  • Tandoori chops(4 pieces) $14.50
    • lamb pieces marinated in lemon juice, yoghurt and spices cooked in clay oven.
  • CHICKEN SAAG $16.50
    • Boneless chicken cooked with home ground spices and simmered in rich spinach gravy
  • Onion Bhaji $6.00
    • deep fried cut onion with battered chickpeas and spices.
  • MIXED PLATTER $19.00
    • Two pieces of chicken wings, lamb sheek kebab, fish tikka and tandoori chops
  • BEEF MADRAS $17.00
    • A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
  • Sliced Fish Congee $10.90
  • Salt and Pepper Crispy King Prawns $18.90
  • Seasonal Vegetables with Cashew Nuts $13.90
  • Braised Medium Diced Pork Belly on Rice/ Noodles $13.90
  • Small Diced Pork Belly Stew on Rice/ Noodles $12.90
  • Seasame Chicken Noodles Soup $13.90
  • Fried Ho Ton with Beef $12.90
  • Beef cooked in Hot Chilli Oil $16.90
  • Chow Mein (Prawn, Fish) $13.00
  • Rotti $2.00
  • 1 Pieces chicken Thigh or Drumstick $3.50
  • Chips small bag $1.00
  • Kiwi Burger $8.00/$11.00
    • beef patty cheese egg, tomato, lettuce, mayo
  • Kumara $4.20
  • Hot & Spicy Chicken Burger $8.00/$11.00
    • Chicken fillet, homemade spicy sauce, lettuce, tender crisp
  • Dinner for Two $16.00
    • 2 fish, 2 hotdogs, 2x crabsticks, 2 potato fritters, 1x chips
  • Mince
  • Steak & Creamy Mushroom
  • Bacon, Maski, Tomato & Aioli $5.00
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Vege Sammie $5.50
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Sauces:
    • Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
  • Scotch Fillet Steak 300G $32
    • Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
  • Greek Salad $6.50
    • V, GF
  • The Valley Vegetarian $20 Each
    • Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
  • Pansotti, Pumpkin & Ricotta $25
    • - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
  • Tararua
    • Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
  • St Agnes
    • Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
  • Ox Cheek, Horseradish & Cheddar Croquettes $14
    • - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
Groundup Cafe

Groundup Cafe

location

Address

15 Paekakariki Hill Road, pauatahanui, Pauatahanui, pauatahanui, Wellington, 5381, New Zealand

phone

Phone

042341082

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Child-friendly ,  Outdoor Seating

Location
15 Paekakariki Hill Road, pauatahanui, Pauatahanui, pauatahanui, Wellington, 5381, New Zealand