Address
22 Courtenay Place, Wellington, Wellington, 6011, New Zealand
Hummingbird in Wellington Menu
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FIRST TASTES- House made bresaola 4
- Sicilian olives with Meyer lemon & fennel 8
- Daily baked farmhouse bread with smoked butter 8
- Hummingbird mezze plate with grilled flatbread 25
- Charcuterie platter with pickles & bread 30
SMALL PLATES- Spanish fried potatoes with garlic & tomato mojo picon 8
- Buttermilk fried chicken with Moroccan chermoula mayo 12
- Fish finger sandwiches with American cheddar 12
- Parmesan churros with whipped goats cheese & thyme honey 12
- Market fish crude with confit tomato & chorizo oil 14
- Lamb kofta with spiced eggplant & house made sour cream 14
- Fried calamari with mango, chilli & coconut 14
MAIN PLATES- Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
- Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
- Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
- Hay-baked pork belly with pineapple, fennel & black pudding 30
- Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
- Black Angus fillet with potato, onions & roast marrow jus 35
- Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
SIDES- Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
- Griddled Brussel sprouts with maple & roasted macadamia 8
- Roast & pickled cauliflower with chard, celery & spiced olive oil 10
- Roasted spuds with buttermilk cream 8
- Shoestring fries with kiwi dip 8
DESSERTS- Rhubarb & cream trifle with champagne & custard 15
- Dark chocolate fondant with plum, coconut & wood sorrel 15
- Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
- Two kinds of cheese with accompaniments 18
- Hummingbird’s salted caramel chocolate 4
- Hot doughboy with lemon curd & blueberry sauce 2
Nearby Sample Menus
- Nasi Lemak $7.90
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Nasi Lemak (v)(gf) $14.90
- Coconut rice served with a curry of your choice, condiments and a lemon chicken wing on the side
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Pasembur (v) $8.90
- Warm asian salad topped with our homemade peanut sauce and vegetable fritters
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Pedas (mild spicy) n/a
- tamarind based curry
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Koay teow Thing (gf) $15.90
- Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
- Curry Dish $5.90
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Claypot Rice (v)(gf)(pf) $15.90
- Braised chicken and shitake mushrooms, topped with chinese pork sausages
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Roti and curry (v) $8.90
- Fresh handmade roti with a curry of your choice
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Vegetables on Crispy Egg Noodles $17.5
- Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce
- Stir fried Garlic Bok-Choy $5
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Tofu Lotus Root Salad $10.5
- Lotus Salad with fried tofu in a soy vinaigrette dressing, sprinkled with crushed peanuts and fried shallots
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Vietnamese Braised Beef $18.5
- Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
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Fresh Tofu Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and tofu wrapped in rice paper roll. Served with peanut sauce
-
"Xa Xiu" BBQ Pork on Crispy Noodles $18.5
- Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
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Saigon Beef Noodle Soup $17.5
- Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth
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Vietnamese Braised Salmon Fillet $25.5
- Braised marinated salmon fillet in clay pot. Served with crunchy salad
- Spring Onions $2.00
- Slow Cooked Egg $1.50
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Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
- Raw Veg & Ash Salt $4.50
- Double Broth $3.50
- Chicken Karaage $4.50
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Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
- Cookie $3.00
- - Kids size $5.50
- Khandallah vegetable korma with paneer on brown rice $19.00
- Beef with jalapeno mayo & coleslaw $18.00
- Beetroot, feta & spinach risotto $20.00
- Lamb & salsa slider three for $16.00
- Chicken liver pate served with homemade fruit chutney & toast $15.00
- Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
- Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
- Stir-fried scallops in black bean sauce $18.00
- -roast duck
- Stir- fried vegetables in oyster sauce $9.00
- D only $72.00
- Baked spare ribs with spicy pepper salt $15.00
- Sesame prawns $2.00 each
- Stir- fried squid with vegetables in black bean sauce $12.00
- -combination fried rice
- Shoestring fries $7,50
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Mussels (GF) $13,00
- Hatf shelled w white wine & garlic
- Winter salad w toasted seeds $7,50
- -avocado, spicy beans, spicy beans streaky bacon $4,50
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Prime scotch fillet $29,00
- Spinach mash, greens, smoked horopito butter & red wine jus
- Shoestring fries $7,50
- Saute mushrooms , avocado , spicy beans $4,50
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Eggs on toast GF on request $10,50
- Soft poached free-range eggs order w side options
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M7 Stir Fry with Satay Sauce $14.00
- Chicken, Beef or Pork
- Chicken, Beef or Pork $14.00
- E1 Jasmine Rice $1.00
- A1 Spring Rolls $6.50
- Lamb $15.00
- V4 Carrot Salad (Som Tam) $13.00
- Beef or Pork 15.00
- E3 Roti $3.50
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Bacon, roasted potato & parmesan from $7.90
- egg, chives
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The Greek $7.90/$8.90/$8.90/$7.90
- olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap
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Falafel & cottage cheese $8.90/$9.90/$9.90/$8.90
- tomato, grilled capsicum, pumpkin seeds, mesclun. Salad Reg/Lge/Puku/Wrap
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Vege deluxe from $7.20
- chilli beans, mushroom, corn, red onion, cheese
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The Caesar from $7.90
- chicken, bacon, avocado, croutons, egg, parmesan
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The Greek from $7.90
- tomato, feta, cheese, cucumber, red onion
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Lemon herb roasted chicken $9.20/$10.20/$9.90/$9.20
- sundried tomatoes, crispy noodles, thyme, cucumber, mesclun. Salad Reg/Lge/Puku/Wrap
- Sweet chilli beef N/A
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Chicken
- Marinated in mild adobo
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Bowls $14.50
- IQ™ Black rice, choice of meat, guacamole, Salsa IQ™ and sauce
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Classic $12.50
- Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
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Chikito $9.50
- Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
- Guacamole Extra
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White Rice
- Aromatic jasmine rice infused with chives
- Burritos / Chikitos (Smaller Burrito)
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Black Rice +$1.00
- Spirulina infused black rice with amaranth seeds, Burrito or Bowl
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Poussin $38
- Peas, Porcini, Walnuts
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Salmon $21
- Crab, Green Beans, Black Olives, Mango
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Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
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Lamb $37
- Eggplant, Apricot, Lavender
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Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
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White Chocolate $17
- Strawberry, Rhubarb, Cardamon
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Sides $9
- Freshly Prepared
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Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
- Please advise your server of any allergies or dietary requirements
- Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
- Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
- Loaded fries, dashi gravy, house cheese, chicken salt $11.00
- - add line caught fish $25.00
- Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
- Smoked nuts, pepitas $6.00
- Fish fingers, preserved lemon mayo $12.00
- Sliced Fish in Satay Sauce with Rice
- Chicken Kway Teow $12.00
- Extra beef or chicken
- Singaporean Hokie Noodle
- Stir Fried Mixed Vegetable with Chicken on Rice
- Hot & Spice Chicken
- Chicken Fried Rice
- Sambal squid with rice $12.90
- CURLY FRIES $5.00
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JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
- MONKFISH PO BOY $10.00
- POPCORN CHICKEN $6.00
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HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
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JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
- CRISPY CHICKEN PO BOY $10.00
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curry Katsu Don $16.00
- Deep fried pork cutlet with curry sauce
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SET D $23.00
- tempura, crumbed potato and rice, miso, salad
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Unagi Don $17.50
- Pon fried Japanese Eel in Unagi Sauce
- white Fish $3.50
- Teriyaki Chicken Roll 8 pcs $16.50
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SET L $27.00
- teriyaki salmon Don, tempura, chicken dumpling and miso, salad
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SET J $27.00
- crumbed pork, fried chicken, sushi, prawn dumplings and rice, miso
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Takoyaki $7.00
- 5 pcs deep fried octopus balls with tonkatsu mayo sauce
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Vegetarian platter $20
- A slection of all our vegetarian options
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Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
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Makanek and egg $14
- served same as above
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Fatayer $6
- Spinach or Feta(vege baked pies)
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Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
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Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
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Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
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Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
Hummingbird
Phone
08016336
Opened hours
Sunday
15:00 - 4:00
Monday
15:00 - 4:00
Tuesday
15:00 - 4:00
Wednesday
15:00 - 4:00
Thursday
15:00 - 4:00
Friday
15:00 - 4:00
Saturday
15:00 - 4:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , International , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , American Express , Bar Scene , Accepts Discover , Seating , Drinks , Free Wifi , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
22 Courtenay Place, Wellington, Wellington, 6011, New Zealand
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