Address
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
I-Land Cafe in Wellington Menu
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MENU- Chicken Burger & Fries $10.00
- Beef Burger & Fries $10.00
- Vegetarian Burger & Fries $12.00
KIDS- Sausage & Fries $5.00
EXTRAS- Bacon $1.20
- Fried Egg $1.00
- Hash Brown $1.00
- Pineapple Ring $1.00
Nearby Sample Menus
-
Indian Goat Kebabs [GF] $14.00
- Garam + coriander spices, mint + coriander chutney (4)
-
Beef $10.00
- Korean spiced braised beef brisket, kimchi, daikon
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Black Sesame $9.00
- Honeycomb pieces
- All gua bao are gluten + dairy free when served in lettuce cup
-
Donut Balls $9.00
- Lemongrass sugar, Yuzu curd
-
Gado Gado [GF] $11.00
- Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
-
Steamed Brown Rice [VE,GF] $3.00
- Per bowl
-
Char-Siu Pork [GF] $16.00
- Pork shoulder, char-siu sauce, orange, mint, peanut
- Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
-
Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
- add scallops $34
-
Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
-
Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
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Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
- Sauteed market greens, garlic, chilli $7
-
Market catch m/p
- forever evolving
- Swap for gluten free bread $1.50
-
Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
- Add bacon $ 4.00
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Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
-
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
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BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
-
Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
- Add chicken $5 .00
- Vegetarian $19.00
- Chicken R $10 L $12
- Mixed (chicken & Lamb) R $10.50 L $12
- Turkish Coffee $4.00
- Hawaiian $19.00
- Chicken $14.00
- Falafel R $7.50 L $9.50
- Baklava $4.00
- ●Crawfish in Hot & Spicy Sauce ººº
- Ginger & Spring Onion Fish on Sizzling Plate $25.80
- -Whole Prawn
- Stir Fried Scallops with Broccoli in XO Sauce $28.80
- -Whole Chicken, Bone-in $39.80
- -Satay Pork Slices
- Shredded Pork with Sour & Spicy Garlic Sauce º $20.80
- $39 per person
-
Snack box $6.30
- 1 thigh & small chips
-
Lunch box $8.50
- 1 thigh, 1 drum, & small chips
- 8 wontons / 6 squid rings $4.40
- Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
- Large chips $4.50
-
Large $12.50
- (5 choices)
- Chicken curry rice (spicy) / chicken fried rice / chicken chow mein $10.50
- Chicken fillet burger $7.00
- Toasted fruit English muffin + jam $5
- Pan-fried halloumi, grainy bread, Greek salad & salsa Verde $17
- Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19
- Fruit salad with passion fruit syrup and fresh mint $11
- Pan-fried halloumi, mint sala and smoked tomatoes with bread $15
- Sliced tomato, hummus + basil toast $10
- Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
- Toast & Jam sourdough, bagel or grain $6
- Potato rösti, sautéed mushrooms, Madeira sauce $18
- Salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
- Scotch fillet, tarragon & garlic butter, iceberg lettuce, creamy Parmesan salad, tomatoes, croutons $27 (180g) / $32 (250g)
- French toast, bacon, date syrup $18
- Treacle tart, ginger ice cream $14
- Hardieboys fresh orange juice $6
-
Stem Ginger
- Candied ginger for a real ginger hit
- Marinated sardines on char-grilled sourdough $15
-
Warm Olives, Bread & Hummus $11.00
- marinated kalamata and green olives with crusty bread and hummus
-
Beef, Bacon, and Vintage Cheddar Burger $19.00
- 200g beef patty topped with cheddar, bacon, tomato, beetroot, lettuce and tomato-chili jam in a brioche bun with fries and Panhead Port Road Pilsner aioli
-
Ploughman's $25.00
- glazed ham, salami, vintage cheddar, gherkins, pickled onions, mustard, chutney and crunchy bread,
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Spicy Chicken Pizza
- cajun chicken, spicy chorizo, jalapenos, cherry tomatoes, spicy tomato sauce, cream cheese and chili flakes
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LBQ Sliders-Mini LBQ Burgers $19.00
- six sliders mixing allowed
-
Beer Garden Pizza
- feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
-
Arancini $12.50
- Bocconcini Stuffed basil pesto risotto balls with Panhead aioli
-
Cheeseboard $14.00
- Aged cheddar with oatcakes, chutney, and olives
-
Pie of the day $12.00
- served with brown sauce and salad
-
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
-
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
-
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
-
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
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Fat cut chips $7.00
- with aioli
- Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
-
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
-
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
-
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
- Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
- Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
-
Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
- Cashew Nuts $4.00
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Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
- Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
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Two Pancakes w one Topping (Extra Topping $2) $8.00
- Nutella, Jam, Banana, Bacon, Maple Syrup
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Creamy Garlic Mushrooms $10.00
- on wholegrain toast
-
Fish & Chips $15.00
- Tempura battered Fish w Fries
- Eggs Montreal $14.00
-
Steak $23.00
- Sirloin Steak cooked to your liking with Salad and Fries 300gr
-
B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
- Homemade Musli with Yoghurt $6.00
- 1/2 Roasted duck $22.00
- Combo with potatoes and coleslaw $16.00
- Roasted duck $40.00
- 1/4 chicken $7.00
- Free range roasted chicken $20.00
- Roasted pork $40.00
- Coleslaw $5.00
- Duck fat roasted gourmet potatoes $7.00
-
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
- B.L.A.T $7.00
- Hot roast beef sandwich $6.50
- Omelette $11.00
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The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
- Chilli bean nachos $8.00
- French fries $4.80
- Wedges with sour cream & salsa $7.00
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Fettuccini $16.00
- w smoked salmon & capers in a cream sauce
- Garlic bread $6.00
- Free fluffy & popcorn with dine in coffees
- Chicken naan tandoori chicken in a garlic naan $16.00
-
Benedict $15.50
- w bacon, ham or salmon on focaccia
- Nuggets & chips
- Chicken & bacon burger $17.00
- Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
I-Land Cafe
Phone
042985476
Opened hours
05:30 AM to 4:30 PM (Mon-Fri), 05:30 AM to 3 PM (Sat), 1 PM to 4 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus