Address
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
I-Land Cafe in Wellington Menu
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MENU- Chicken Burger & Fries $10.00
- Beef Burger & Fries $10.00
- Vegetarian Burger & Fries $12.00
KIDS- Sausage & Fries $5.00
EXTRAS- Bacon $1.20
- Fried Egg $1.00
- Hash Brown $1.00
- Pineapple Ring $1.00
Nearby Sample Menus
-
Vegetable Lasagne $15.95
- Spinach, fetta and pumpkin with provencale sauce and sour cream
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Seafood Lasagne $15.95 Light / $21 Main
- Layers of seafood and pasta topped with cheese and grilled
-
Cheesecake $8.20
- Can we tempt you with today's flavour? Please check the specials board...
- Tomato $3.00
- Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
- Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
- Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
-
Hot Dutch Apple Crumble $8.20
- Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
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Gravy $2.70 / $5.00
- regular / large
- Chicken Schnitzel & Chips $7.30
- Fish Fillets $5.00
- Fish & Chips $7.30
- Chicken Dippers $2.50
-
Coleslaw $2.50 / $5.10
- regular / large
-
Chips $3.40 / $6.60
- regular / large
- Garlic Roll $2.00
- Ballotine of free range pork, savory, bacon, hazelnuts, honey & truffle $39.00
- Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
- Sustainably source fish of the day $39.00
- Raspberry, souflé, frozen yoghurt, citrus salad, cointreau $18.00
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Le magnifique breakfast $39.00
- Our continental buffet with the inclusion of 1 selection from our a la carte menu
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Smoked fish of the day (GF) $24.00
- Poached eggs and hollandaise sauce
- Rocket and bacon risotto $9.00
- Roasted winter vegetables with balsamic $9.00
- CHICKEN PATTIE $1.80
- COMBINATION $10.50
- BACON AND EGG BURGER $4.20
- FICH $2.50
- WAREHOU $8.50
- CHICKEN NUGGET $0.80
- BANANA FRITTER
- BBQ PORK $9.50
-
VEGETARIAN BURGER 19.50
- GRILLED BEETROOT PATTY, SALAD GREENS, SERVED W CARAMELISED ONIONS, WHOLE GRAIN AIOLI ON A CIABATTA BUN & BASKET OF BASKET OF FRIES
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MUSSELS 9.90
- FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
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PORK RIBS 9.50
- SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE
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CEVICHE 7.00
- MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
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PAUA WONTONS 9.50
- CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
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WARM SMOKED SALMON SALAD 16.50
- A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
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WAFFLES 13.50
- YOUR CHOICE OF BERRIES & VANILLA ICE CREAM OR STREAKY BACON, BANANA & DRIZZLED W MAPLE SYRUP
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SERGEANT’S BENEDICT STACK 17.50
- STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
- Vegetable Fried Noodles $12.00
- Hot & Spicy Shredded Potato $10.00
- Singaporean Fried Vermicelli $16.00
- Cucumber with Wasabi Dip $10.00
- Deep Fried Chicken Wings $8.00
- Curry Fish Balls $10.00
- Peanuts $6.00
- Tofu and Vegetables $15.00
- availeable 11am - 2:30pm
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Kiwi road $17.90
- crumbed halloumi cheese and roasted vegetable chutney
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Waikanae*(v) $16.90
- halloumi, spinash, olives and roasted vegetable chutney
- -Choice Of Hand Cut Chips Or Mash / Garden Salad Or Seansonal Vegetables
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Mushroom And Spinach Penne Pasta (V) $19.90
- With Creamy Garlic Sauce
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Kaka road* $19.90
- cajun chicken, bacom, brie and aioli
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Eggs Benedict $17.90
- Choice Of Bacom Or Smoked Salmon On Toasted English Muffin
- Creamy Tomato Bacom, Capsicum And Spinach Penne Pasta
- Chicken Mee Goreng $11.90
- Yangzhou fried pork $12.90
- Honey Prawns $14.90
- Pork Bun $2.80
- Banana Fritter $2.00
- Tarakihi Fillet Dinner(1 tarakihi Fillet) $13.90
- Crumbed Fish $3.50
- Sweet & sour pork on Fried Rice $12.90
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Seasonal Vegetables $ 6.50
- With extra virgin olive oil
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Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
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Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
- Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
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Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
- Side dish of the day
- Duck fat baked potatoes $ 7.90
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Freshly Baked Muffuletta Roll $ 3.00
- With butter
- Torte Slices $5.00
- Whitesour Small $4.20
- Semmel Dinner Rolls $0.80
- Range of house made pies from $4.90
- Ciabatta Roll $1.60
- Sausage Rolls $2.50
- Sourdough Stick $3.60
- Caramel Macadamia Slice $4.00
- WONTON NOODLE SOUP $7.50
- VEGETABLE FOO YOUNG $9.50
- PINEAPPLE FRITTERS $1.80
- BACON, STEAK, PATTIES $2.00
- BEEF, GINGER & SPRING ONION $11.00
- 1/4 CHICKEN $5.00
- CURRY ROAST PORK $10.50
- MUSHROOMS $1.50
- -fried chicken $5
- -malt vinegar mayo $1
- Weekly Specials: cooking up new styles every week #checkoutourbuns
- -vegan/df cheese $3
- -blue cheese $2
- -crispy chicken skin $2
- -With Chicken(V)(GF) $17
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The Smokey $13
- Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo
- Chili & Cheese Pie
- Nachos
- Claire's Crispy Cashew Salad
- Mushroom & Tofu Pie
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Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
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Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
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Duck liver paté(GF) $12
- served with house relish & toasted bread
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Green leaf salad(V)(GF)(DF)) $7
- with pickled red onions, tomatoes, cucumber, vinaigrette
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Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
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Gp beef burger(DF) $18
- with spicy mayonnaise, swiss cheese, pickles and fries
- Garlic bread or garlic bread with cheese(V) (GF) $6/8
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Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
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Assorted jams
- spreads, dips and condiments
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Bircher muesli
- porridge with fresh cream
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Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
- Assorted flavours of yoghurt, milk and soy milk
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Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
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Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
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Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
- A selection of continental meats and cheeses
I-Land Cafe
Phone
042985476
Opened hours
05:30 AM to 4:30 PM (Mon-Fri), 05:30 AM to 3 PM (Sat), 1 PM to 4 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus