Address
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
I-Land Cafe in Wellington Menu
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MENU- Chicken Burger & Fries $10.00
- Beef Burger & Fries $10.00
- Vegetarian Burger & Fries $12.00
KIDS- Sausage & Fries $5.00
EXTRAS- Bacon $1.20
- Fried Egg $1.00
- Hash Brown $1.00
- Pineapple Ring $1.00
Nearby Sample Menus
-
CORN FRITTERS (GF) (VEG OPTION) 14.50
- BACON, CHILLI JAM & PETITE SALAD
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SLIDERS 9.50
- SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
-
JALAPENO POPPERS (HOT) 10.50
- STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
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WAFFLES 13.50
- YOUR CHOICE OF BERRIES & VANILLA ICE CREAM OR STREAKY BACON, BANANA & DRIZZLED W MAPLE SYRUP
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PORK RIBS 9.50
- SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE
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ASIAN PRAWN CAKES 9.50
- THAI GREEN CURRY & CORIANDER FRITTERS SERVED W AN ASIAN DIPPING SAUCE
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CHICKEN NIBBLES 7.50
- SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
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CRUMBED SCHNITZEL 21.00
- SERVED W FRIES, GREEN SALAD & RED WINE JUS
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Rocket $10.00
- parmesan, fresh herbs, red wine vinaigrette
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Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone
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Papperdelle $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
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Scopa Carne $21.00
- two eggs, sausage, bacon, mushrooms, roasted potatoes
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Arancino $6.00
- sundried tomato, taleggio, basil pesto
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Eggs on Italian loaf $8.50
- poached, scrambled or fried
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Bruschetta $10.00
- Roasted & grilled zucchini, chilli, lemon
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Papperdelle $14.00/ $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
- Steak $11.90
- Pineapple ring $1.80
- Mushrooms $1.50
- Vegetables $10.90
- Spinach pumpkin patty $2.50
- Fish fillet crumbed $8.80
- Fish fillet. Eggs, chips. Salad $13.90
- Egg $0.80
- Meat pattie $2.60
- Hot dog $2.30
- Squid ring $0.90
- Egg $1.10
- Bluenose $10.50
- Pineapple fritter $1.90
- Mussel $1.00
- Battered fish $3.80
- 3 fillings $6.00
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Fresh fish $19.50
- pan-fried fish of the day, with wilted spinach, potato cake, with homemade dill hollandaise
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Corn fritters $18.00
- and bacon with homemade mint yogurt dressing.
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Homemade birther muesli $12.50
- with yogurt and seasonal fruit.
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Vanilla risotto GF $12.50
- with poached fruit and yogurt.
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Pasta of the day
- please refer to daily specials board
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Greek Style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted vogels with balsamic reduction and olive oil.
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Toast and spreads $6.00
- with your choice of 2 spreads.
- Mixed Sml $9 / Lrg $10
- Lamb $13.00
- Mixed $11.00
- Hummus & Tabouli $7 / $8
- Dips $1.00
- Chicken $10.00
- Lamb Shish $12.00
- Babylon Pizza $15.00
- Extra Rice $3.00
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Chicken Dalcha $15,00
- Yellow lentils and chicken pieces cooked in selected ground spices and garlic.
- All mains served mild, medium or hot with free Basmati rice
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Onion Kulcha $4.00
- Naan stuffed with mildly spiced coriander and onion.
-
Chicken Ngaio $16.00
- Boneless chicken cooked with ground spices in an apricot sauce.
- Poppadoms $0.50ea
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Chicken Biryani $12.50
- Chunks of spiced Chicken cooked with herbs, spices and Basmati rice in a traditional style.
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Navratan Korma $12.50
- Seasonal vegetables cooked in a creamy cashew nut sauce,
- Burger w Fries $16.50
- Eggs Benedict w Salmon $19.50
- Salmon on Rosti w Citrus cream $15.50
- B.L.T. & Tomato Relish $12
- Omelette of the Day $12
-
On Toast $13.50
- Balsamic Mushrooms
- Beef Burger, Smoked Cheese & Beetroot Jam $12
- French Toast w Banana & Syrup $14.50
- Daily changing selection of muffins: $4.50
- Varying take home meals: $12.00
- Cakes/ Slices: $4.5 / $6.5
- Daily changing selection of muffins: $4.50
- Daily changing selection of pies: $7.50
- Changeable / Seasonal Salads: $6 / $10
- Gourmet Panini: $8.00
- Changeable / Seasonal Salads (V / GF) $6 / $10
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Soup of the Day $8
- Creamy pumpkin soup served with sour cream
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Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
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Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
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Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
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H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
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3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
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Gourmet Granola $7
- Served with banana, yogurt and mixed berries
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Kids Panini $5
- Your choice of any two fillings
- French toast, bacon, date syrup $18
- Biscuits Anzac Chocolate Chip
- Mount Eliza Red Leicester cheese scone $6
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Stem Ginger
- Candied ginger for a real ginger hit
- Mince on spicy polenta bread, poached egg $18
- Potato rösti, sautéed mushrooms, Madeira sauce $18
- Kedgeree, soft boiled egg, curry oil $22
- Spiced duck livers & sautéed spinach on toast $19
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Pork belly with asian slaw $19.50
- twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
-
Veg $21.00
- fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
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corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
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Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
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Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
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big scottish breakfast $20.00
- manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
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Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
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mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
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Dry fried kua teaw (chicken or beef) $12.50
- Choice of marinated beef or chicken with bean sprouts & egg.
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Vegetarian satay $9.50
- Stir-fried vegetables on a bed of steamed rice with special peanut sauce.
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Combination balls noodles soup $10.00
- Fish,pork & beef balls served in r & s style soup with vermicelli & bean sprouts.
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Seafood deluxe $13.00
- Rice noodles cooked with bean sprouts ft served with fresh seafood, chicken. Beef & pork in r ft s style soup.
- Plain roti $3.00
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Satay burger (chicken or beef) $6.00
- Grill marinated beef or chicken in a sesame bun with salad & special peanut sauce.
-
Hainanese chicken rice (fried or boiled) $12.00
- Garlic rice served with fried chicken or boiled chicken.
- Deep fried ice-cream $6.00
- Beef madras opn1 $12.00 Opn2 $13.00
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Butter chicken $18.00
- boneless tandoori chicken cooked with tomato base gravy, butter and cream.
-
Chicken jalfrezi $19.00
- barbeque chicken pieces cooked with seasonal vegetable and ground spices.
- Mango chicken
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Kheema naan $4.50
- naan stuffed with lamb mince.
- Lamb korma opn1 $12.00 Opn2 $13.00
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Rogan josh $18.00
- boneless lamb pieces simmered in a coriander, onion, ginger and garlic.
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Green salad $6.00
- lettuce, cucumber, onion, carrot, lemon and garnish with fresh coriander leaves.
- Toast & Jam $4.00
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Family Pack $14.00
- 2 x Thigh, 2 x Drumstick, 1 x Wing & Chips
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Eggs Benedict $12.00
- Poached Eggs & Bacon on English Muffins with Hollandaise Sauce
- Bacon, Egg & Cheese Croissant $8.00
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Fillings $2.50
- Mushrooms
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BLT $7.00
- Grilled Bacon, Lettuce, Tomato & Mayo
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Snack Box $5.80
- Thigh & Chips
- 2 Eggs on Toast $5.00
I-Land Cafe
Phone
042985476
Opened hours
05:30 AM to 4:30 PM (Mon-Fri), 05:30 AM to 3 PM (Sat), 1 PM to 4 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus