I-Land Cafe in Wellington Menu

MENU MENU
  • Chicken Burger & Fries $10.00
  • Beef Burger & Fries $10.00
  • Vegetarian Burger & Fries $12.00
KIDS KIDS
  • Sausage & Fries $5.00
EXTRAS EXTRAS
  • Bacon $1.20
  • Fried Egg $1.00
  • Hash Brown $1.00
  • Pineapple Ring $1.00

Nearby Sample Menus

  • Chocolate Brownie [GF,DF] $10.00
    • Dark chocolate, liqueur orange, coconut chocolate sauce
  • Indian Goat Kebabs [GF] $14.00
    • Garam + coriander spices, mint + coriander chutney (4)
  • Taiwanese Popcorn Chicken [GF] $12.00
    • Thai basil mayo
  • Thai Fish Cakes [GF] $14.00
    • Red curry, Tod Mun chilli peanut sauce (6)
  • Shoestring Fries [V,GF] $8.00
    • Sambal oelek mayo
  • Our Pickle Plate [VE,GF] $4.00
    • Korean Kimchi, varying relishes
  • Mince + Cheese Dumplings $11.00
    • Pan fried, pale ale, aged cheddar [trust us] (4)
  • Wok Fried Brussel Sprouts [VE,GF] $7.00
    • Momofuku inspired, caramelised, chilli
  • Satay sauce $12.90
    • Chicken, beef or pork
  • Green curry $12.90
    • Chicken beef or pork
  • Dim sums $6.90
    • 5 pcs
  • Basil chicken $12.90
    • Chicken, beef, or pork
  • Egg noodle soup with BBQ pork $12.90
  • Phad thai yellow noodle $13.50
    • Chicken, beef, or pork
  • Chicken cashew nuts $12.90
    • Chicken, beef, or pork
  • Beef oyster sauce $12.90
    • Chicken, beef, or pork
  • Fish $6.50/$10.50
    • small/large
  • Chips $3.30
  • Home style coooked tofu $13.90
  • Szechuan fish $13.90
  • Vegetable noodle soup $9.90
  • Stir-fried egg, onion & Black fungus $14.50
    • with pork stripes
  • Crumbed Fish $4.30
  • Vegetable Fried Rice with Cashew Nuts $13.90
  • Butter Naan $3.50
    • White meal flour bread with butter
  • Shahi Paneer $15.00
    • Homemade cottage cheese cooked in vegetable sauce, cream and spices
  • Tandoori Platter for Two $24.00
    • Sizzling platter of assorted tandoori entrees (chicken tikka, malai tikka, lamb seekh kebab, tandoori prawn)
  • Green Salad $7.00
  • Kadal Prawn $18.50
    • Prawn started with thick out pieces of onion and capsicum cooked in onion gravy and spices
  • Vegetarian platter for two $18.00
    • Sizzling platter of assorted vegetarian entrees (samosa, veg pakora, onion bhaji, paneer aloo kebab)
  • Garlic and Cheese Naan $5.50
    • Naan stuffed with grated cheese and garlic
  • Lamb Vindaloo $16.50
    • Diced lamb with spices and brown onion gravy in a hot vindaloo sauce
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Multigrain or Sourdough toast $4.50
    • w/ jam
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Smoked Paprika $4.50
    • spiced nuts and seeds
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
  • Eggs $9.50
    • any style on sourdough or Vogels toast
  • Porridge $11.00
    • with cream, brown sugar, and banana
  • Chicken Po Boy $19.50
    • cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
  • Fries & sauce $8.00
    • with sambal or aioli
  • Marherita $15.50
    • tomato, mozzarella, extra virgin oil & basil
  • Quattro Formaggi $22.00
    • gruyere, ki koran gi blue, mozzarella, parmesan
  • -fried chicken $5
  • Double Smokey $18
    • go large with double the beef and double the cheese
  • -malt vinegar mayo $1
  • -Cheddar $2
  • Not Kale (V)
    • short-cut risoni, asparagus, cherry tomatoes, feta, grapes, salsa verde
  • -crispy fried shallots $2
  • -Vegetarian $12
  • gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender
  • Vietnamese Duck & Bamboo Noodle Soup $18.00
  • Beef Vietnamese Sandwich $10.00
  • Seafood Noodle Soup $16.00
  • Chicken Vietnamese Sandwich $10.00
  • Summer Rolls $7.00
  • Sweet & Sour Chicken With Rice Noodles $14.50
  • Vietnamese Chicken Salad $14.00
  • Vietnamese Spring Rolls For 3 Pieces $10.00
  • salmon
  • Potato fritter
  • Crispy Prawn
  • Inari boat with seaweed salad
  • Seaweed Salad
  • Seaweed Salad
  • Pumpkin
  • Salmon & Avocado
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • 2 courses $35
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Asparagus $10
  • 3 courses $45
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Mixed leaf salad $9
  • Chili Cheese Fries $10.00
  • Penne Carbonara $15.00
    • Creamy carbonara topped with soft poached egg & crispy bacon.
  • Mushroom, spinach, tomato and cheese $16.50
  • Toast $6.00
    • White, multi grain or gluten free toast served with jam,marmalade or honey
  • Fries with aioli/Mixed salad $5.00
  • -With spinach $14.50
  • Vege Burger $16.50
    • House made chickpea patty with cheese, tomato and lettuce served with fries and aioli
  • Soup of the Day $10.00
    • Served with toast
  • Spicy Chicken Sandwich $12.50
    • Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
  • Creamy Garlic Mushrooms $10.00
    • on wholegrain toast
  • Fish & Chips $15.00
    • Tempura battered Fish w Fries
  • Steak $28.00
    • Sirloin Steak cooked to your liking with Salad and Fries 400gr
  • Pork Roast $17.50
    • W Potatoes and Vegetables
  • Open Steak Sandwich $13.00
    • 100gr Sirloin on homemade Sourdough
  • French Toast with Maple Syrup & Banana $9.00
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
  • Larb Tod $8.00
    • Spicy chicken meat balls
  • Narm Tok $12.50
    • Thai spicy beef salad
  • Thai Noodle Soup $12.50
    • Thai soup with choice of chicken, beef or pork
  • Roti + Curry / Peanut Sauce $5.00
    • Roti with choice of peanut or yellow curry sauce
  • Larb $12.50
    • Thai spicy salad with choice of minced chicken, beef or pork
  • Lak Sa $12.50
    • Choice of chicken, beef or pork
  • Rice $1.50
  • Curry Puff $6.00
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
  • Slow Roast Pork Croquettes, Aioli $10.50
  • Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
  • -Add Slow-Roasted Chicken $21.50
  • Hand Cut Agria Fries $7.50
  • Soup Of The Day $12.50
    • Warmed Bread
  • Salads $9.00
  • Roti Wrap $9.00
  • Wedges $5.00
  • Donner Kebab $9.00
  • Coleslaw $4.00
  • Kumara Chips $6.00
  • Kebab on Rice $10.00
  • Hot Chips $4.00
I-Land Cafe

I-Land Cafe

location

Address

60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042985476

email

Email

None

clock

Opened hours

05:30 AM to 4:30 PM (Mon-Fri), 05:30 AM to 3 PM (Sat), 1 PM to 4 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly

Location
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
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