Address
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
I-Land Cafe in Wellington Menu
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MENU- Chicken Burger & Fries $10.00
- Beef Burger & Fries $10.00
- Vegetarian Burger & Fries $12.00
KIDS- Sausage & Fries $5.00
EXTRAS- Bacon $1.20
- Fried Egg $1.00
- Hash Brown $1.00
- Pineapple Ring $1.00
Nearby Sample Menus
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Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
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Vietnamese Calamari $8.00
- freshly crumbed /spices
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Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
-
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
-
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
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Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
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Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
- Jeera Rice $3.50
-
Chicken Achaari Tikka (5 pieces) $13
- Marinated chicken fillets with pickle flavour and prominent flavour of mustard.
- Aloo Saag Lunch $9.90
- Kechumber $3.00
-
Aloo Gobi $13.00
- Cauliflower and potatoes in an onion masala with ginger and cumin seeds.
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Subz Shami Kebab (6 pieces) $10.00
- Vegetable cottage cheese patties with a coarse spice mix of black cardamon, cloves and cinnamon
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Chicken Madras Lunch $10.50
- South Indian Dish with curry leaves, mustard seeds, infused with a mixture of spices and coconut milk. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
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Saagwala
- Cooked with spinach in special ginger, garlic sauteed gravy.
- Combination $14.50
-
Thai Red Curry $13.50
- Chicken, Beef or Fish with rice
- Steak & Mushroom $14.90
- Pad thai Chicken or Beef $13.50
- Nashei or Bami Gorang $14.50
- Roast Pork $12.90
- Singapore Vermicelli $15.50
- King Prawn & Black Bean Sauce $22.50
- Southern Fried Chicken 1 pcs $3.30
- Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
- Pork $11.00/$14.00/$18.50
-
Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Pumpkin $0.80
- GoldenPotato $0.80
- Medium $3.00
- Vegetarian $7.00/$9.50/$11.50
- Large $13.50
- 117 Triple Meat Noodle Soup $13.00
- Large $18.50
- 88 Curry Chicken with Rice $11.00
- 16 Triple Meat Platter $19.00
- 90 Beef in Gravy Egg on Rice $10.50
- 91 Shrimps Gravy Egg on Rice $11.00
- (Egg noodle or rice noodle or young chun noodle or rice vermicelli)
- V5 Pumpkin, Chilli and Thai Basil Stir Fry $13.00
- A7 Chicken Satays $7.50
- V9 Stir Fried Noodles (Pad Thai) with Tofu $13.00
- Beef or Pork 15.00
- V12 Seasonal Vegetable Yellow Curry $13.00
- M1 Stir Fry with Chilli and Thai Basil (Pad Grapow)
- Chicken $14.00
- V6 Stir Fried Eggplant and Tofu $13.00
- Marinated olives w/ toasted bread $8.50
- Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
- Bread and Dukkah $7.50
- Grilled ciabatta with garlic and herb butter $7.50
- Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
- Manuka smoked fish cakes $11.00
- Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
- Manchego cheese croquets $12.00
- 6 Pieces for $6.00
- Mushroom
- (delicious homemade traditional Japanese octopus dumplings)
- Raw Prawn
- Kampyo Japanese pickled Marrow
- Salmon & Avocado
- Prawn
- Whole crispy prawn on rice
- Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
- Gelato ice cream, nuts and sauce $12.50
- Bourbon peanut butter $5.00
- Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
- Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
- Honey $4.00
- Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
- Smoked salmon with white anchovy caper sauce and pickles $14.00
- Chicken Cranberry Avocado Roll $4.20
- Steak & Kidney Pie $4.00
- Caramel Slice $2.20
- Ham & Egg Avocado Sandwich $4.40
- Bacon & Egg Pie $3.80
- Vegetarian Pie $3.80
- Ham & Egg Salad Sandwich $4.20
- Apple Slice $2.20
- Chicken masala opn1 $12.00 Opn2 $13.00
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Butter chicken $18.00
- boneless tandoori chicken cooked with tomato base gravy, butter and cream.
- Onion bhaji
- Aloo matter opn1 $12.00 Opn2 $13.00
- Chicken korma opn1 $12.00 Opn2 $13.00
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Garlic roti / naan $4.00
- bread stuffed with garlic.
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Green salad $6.00
- lettuce, cucumber, onion, carrot, lemon and garnish with fresh coriander leaves.
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Lamb jalfrezi $19.00
- boneless lamb pieces cooked with seasonal vegetables and ground spices.
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Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
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Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
- Egg $1.00
-
Fish & Chips $9.50
- With tomato or tartar sauce
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Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
- Deep fried onion ring $0.50
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Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
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Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
- Mushrooms $1.00
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Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
-
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
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Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
-
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
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Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
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Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
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Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
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String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
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Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
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Bircher muesli
- porridge with fresh cream
- A selection of continental meats and cheeses
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Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
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Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
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Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
- Assorted flavours of yoghurt, milk and soy milk
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Assorted jams
- spreads, dips and condiments
I-Land Cafe
Phone
042985476
Opened hours
05:30 AM to 4:30 PM (Mon-Fri), 05:30 AM to 3 PM (Sat), 1 PM to 4 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus