Address
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
I-Land Cafe in Wellington Menu
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MENU- Chicken Burger & Fries $10.00
- Beef Burger & Fries $10.00
- Vegetarian Burger & Fries $12.00
KIDS- Sausage & Fries $5.00
EXTRAS- Bacon $1.20
- Fried Egg $1.00
- Hash Brown $1.00
- Pineapple Ring $1.00
Nearby Sample Menus
- Lamb, goat feta, red onion jam & mint $13
- Baccala crostino $7
- Lamb, goat feta, red onion jam & mint $13
- PanzancllaTuscan bread salad $9
- Pizza frittasmoked salmon and lemon ricotta $14
- Cherry tomato & crescenza crostino $6
- Pescefennel, orange & Aperol $16
- Chocolate salame $5
- Scrambled eggs served with hash browns, sausage and baked beans $8.00
- Open flame grilled chicken sandwich with melted brie and cheddar cheese served with a mixed leaf salad and apricot chutney $12.00
- Pan seared chicken and bacon medallion with creamy mushroom sauce and served with potato $27.00
- Roasted boneless rolled pork loin, with crackling, caramelised apples in port wine demi glaze served with potato $31.00
- Oven baked beef burrito filled with chilli beans, rice and cheddar cheese in a flour tortilla $12.00
- Lemon Meringue pie made with short crust pastry, lemon curd jelly topped with meringue served with vanilla ice cream $12.00
- Sticky date pudding with toffee sauce and vanilla ice cream $12.00
- Tomatoes $3.50
- Funghi $9
- Marinara $9
- Caprese $9
- Panzanella $9
- Margherita $9
- Pepperoni $9
- Artichoke $9
- Fresh Arugula $9
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Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
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Chicken Nuggets $9.5
- 5 chicken nuggets & fries
- Please ask our staff about our daily blackboard specials N/A
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Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
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Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
- served with salad or seasonal veges
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Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
- Garlic Bread $3.9
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T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
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Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
- Add Bacon $ 4.00
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French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
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Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
- Add chicken $5 .00
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Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
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Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
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Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
- Chicken $11.00
-
$10 Combo
- Chicken Burger, Chips, 2 Squid Rings, 2 Chicken Nuggets
- Vegetable $9.50
- Cheese & Egg $3.60
- Pork $12.00
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$10 Combo
- Fish Burger, Chips, 2 Potato Fitters, 1 $2 can drink
- Chicken $12.00
- Egg & Cheese Burger $5.20
- Egg, cottage cheese, almonds + celery leaves $12.50
- Salad leaves $7.50
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A PIE $ 26.00
- Mushroon, kale, farro, feta + dill.
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FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
- Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
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HALLOUMI $22.50
- Watermelon, blackberry, raddichio, poppyseeds, basil .
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CROQUE MADAME $19.50
- Ham + gruyere toastie with a fried egg.
- Smoked Mackeral pate $13.50
- Lamb, Duck, Crispy Pork or Squid $16.50
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N5 MI GORENGE DUCK
- Dried mi goreng with special sauce topped with slice of duck
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Y5 FISH CAKE SALAD $14.50
- Fish cake mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
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Y3 THAI BEEF SALAD $14.50
- Tender grilled beef tender mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
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C4 MASSAMAN CURRY (LAMB, BEEF)
- Ancient royal Thai curry with carrot, pumpkin, roast peanut, tamarind sauce, potatoes and coconut milk
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Y1 LARB GAI (Chicken) $14.50
- Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing
- Mix Seafood $19.50
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E11 BBQ PRAWN OR SCALLOP $9.50
- 2 grilled skewers of (king prawn or scallop) served with Thai style seafood sauce (medium spice)
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Baked Chicken Breast $20.00
- Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
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Steamed Mussels $13.50
- In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
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Twice Cooked Pork Belly $20.00
- Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
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Salt & Pepper Squid $11.00
- With tartare sauce and salad gamnish
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BLT $13.00
- A bacon, lettuce and tomato sandwich on Turkish bread with fries
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Prawn & Scallop Twisters $13.00
- Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
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Homemade Pate $10.00
- Brandy & apple pate served with pita bread
- Creamy Garlic Sauce $3.50
- Changeable / Seasonal Salads (V / GF) $6 / $10
- Daily changing selection of pies: $7.50
- Jams, preserves, sauces, savoury jellies.
- Soup (V): $8.00
- Changeable / Seasonal Salads: $6 / $10
- Daily changing selection of muffins: $4.50
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Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
- Cakes/ Slices: $4.5 / $6.5
- -King $13.00
- -Reg $9.00
- -Reg $10.00
- -Single $6.00
- -Reg $10.00
- -King $15.00
- -Reg $11.00
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Naked Burrito (GF)
- Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
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Cocoa Husk & Oat Pancake $20.00
- w/ coconut, yoghurt, crystalised sugar, cocoa nibs, grapefruit, mint & yuzu syrup - add streaky bacon $24.00
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Chorizo $6.50
- w/ radish, parsley & red wine vinegar
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Roast Pork Roll $19.00
- w/ gherkins, red onion, stout mustard, iceberg, apple chutney
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Chorizo $6.50
- w/ radish, parsley & red wine vinegar
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Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
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Sauteed Wild Greens $6.00
- w/ lemon oil & barley
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Hash Brown $5.50
- w/ tomato sauce & aioli
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Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
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Eggs $11.50
- 2 soft boiled, with toast soldiers
- Toast Bagel $3.50
- 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
- Porridge with Brown Sugar & Milk $10.50
- Smoked Salmon $4.50
- Toasted Croissant with Tomato & Cheese $7.00
- Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
- Eggs Benedict $17.00
- Potato wedge- w sour cream $5.90
- 1 stuffed mushrooms $1.90
- Sweet & sour won ton - 12s $9.80
- Chicken cheese & cranberry burger $8.20/C$12.70
- Fish cake $3.20
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Ginger & spring onion $11.90
- Chicken or beef
- Spring roll- vegetable $2.60
- Ginger spring onion with mix bbq $12.50
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COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
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SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
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SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
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SINGAPORE RICE STICKS CUBE $11.90
- Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
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LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
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SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
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HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
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MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
- Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
I-Land Cafe
Phone
042985476
Opened hours
05:30 AM to 4:30 PM (Mon-Fri), 05:30 AM to 3 PM (Sat), 1 PM to 4 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus