Address
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
I-Land Cafe in Wellington Menu
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MENU- Chicken Burger & Fries $10.00
- Beef Burger & Fries $10.00
- Vegetarian Burger & Fries $12.00
KIDS- Sausage & Fries $5.00
EXTRAS- Bacon $1.20
- Fried Egg $1.00
- Hash Brown $1.00
- Pineapple Ring $1.00
Nearby Sample Menus
-
Bould Butter Chicken Curry $21.00
- An 1841 favourite! Served with rice & roti
- Lemon & Passionfruit Mudcake $10.00
-
Filo Parcel $15.00
- Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
-
Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket
-
Big Breakfast $12.00
- Bacon, sausage, poached eggs, tomato, hash browns & toast
-
Fish & Chips $12.00
- Fresh fish, lightly battered, served with fries, salad garnish & lemon
-
Chicken, Bacon & Brie Burger $14.00
- Served with salad greens, cheese, cranberry & fries
-
Prawn Twisters $12.00
- Half a dozen, served with 1841’s seafood sauce
- Pork meal $11.80
- Beef meal $11.80
- 8 fillets and chips $40.40
- Shrimps Cocktail $9.50
-
Gravy $2.70 / $5.00
- regular / large
-
Potato Wedges $4.90 / $8.30
- regular / large
- Chicken Schnitzel & Chips $7.30
- 6 chicken dippers & chips $15.70
-
Steak $18.00
- 100g miniature steak, caramalised onions and mushroom
-
Karaage $16.50
- Fried Chicken with Kewpie mayo
-
Antipasto $35.00
- selection of pickled veg, greens, spreads, cheese,bread Either cured Meats or seafood
-
Moment burger $17.50
- ask our friendly staff or check our specials board
-
Beer battered asparagus $16.50
- and chili mayo
-
Aged sirlion steak (200g) $12.00
- Garlic butter, fries and salad
-
Beef Schnitzels $24.50
- homemade onion rings, fries, slaw and jus
-
Sea food $17.50
- prawns, smoked onion salmon, marinated mussels, avocado, capers, feta, red onion, tomato, and chilli mayo
- Thyme & garlic roasted mushroom $8
- Sauteéd potatoes $8
- Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
- BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- Roasted cauliflower, currants, hazelnuts, parsley $8
- Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
- Please inform your server of any allergies or dietary requirements
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Muthu's lamb shank curry with roast kumara, cucumber achaar and rice (GF) (DF) $21.00
- Gluten free toast available as substitute for sourdough and five grain on the above dishes - $1.5
- Mushroom and parmesan arancini (V) $10.50
- Available from 11:30am
- Shoestring fries, ketchup, mayonnaise. Sweet chilli fries available (V) (GF) (DF) $6.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Sauteed chicken livers, sourdough, radish butter, rum and maple vinegar (GO) (DO) $15.00
-
Sweet and Sour Chicken $22.00
- Crispy chicken pieces coated in home-made sweet and sour sauce.
-
Beef with Vegetables $22.00
- Wok fried sliced beef with seasonal vegetables.
-
Garlic Ginger Scallops $28.00
- Lightly cooked with garlic, green ginger, spring onion and Shao Hsing wine, served on sizzling plate.
-
Steamed Shanghai Dumplings $10.00
- A delicate pastry envelop containing a pork and ginger filling. Served with Chinkiang vinegar
-
Vegetarian Golden Mushroom (4pc) $7.00
- Deep-fried in batter, served with home-made sweet and sour sauce.
-
Lemon Chicken $22.00
- Two crispy chicken fillets coated with sweet tangy lemon sauce.
-
King Prawns with Mixed Vegetables $28.00
- Classic wok fried with light garlic sauce.
-
Spring Rolls (3pc) $7.00
- Vegetable and shiitake mushroom spring rolls, served with home-made sweet and sour sauce.
-
White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
-
Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
- Duck fat baked potatoes $ 7.90
-
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
- Side dish of the day
-
Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
-
Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
- Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
-
Kadai Fish $19.90
- Boneless skinless fish fillets cooked with ginger, garlic, tomatoes in sautéed onions & capsicum
-
Chicken Tikka Masala $17.90
- Boneless tandoori roasted chicken pieces cooked with ginger, garlic, tomato, capsicum and creamy onion sauce
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Keema Naan $4.50
- Naan stuffed with spiced lamb mince
-
Fish Momtaj $19.90
- Boneless skinless fish fillets coked with creamy tomato sauce
-
Paneer Makhani $16.50
- Homemade cottage cheese cooked with rich tomato and creamy sauce
-
Mango Kulfi $7.00
- Reduced milk ice cream with mangoes and nuts. A traditional ice cream of India
-
Fish Vindaloo $19.90
- Boneless skinless fish fillets coked with hot vindaloo paste in Goanis style
- Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
- Sliced Chicken in Satay Sauce with Rice
- Sliced Fish in Singapore Chilli Sauce with Rice
- Stir Fried Singaporean Mee Hoon
- Roti
- Sambal chicken on rice
- Stir Fried Mixed Vegetable with Chicken on Rice
- Sliced Beef in Satay Sauce with Rice $12.50
- Hot & Spice Beef
- Mushroom, spinach, tomato and cheese $16.50
- Free Range Omlette $17.50
-
The Riddiford Full English $19.50
- Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
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Falafel Burger $15.00
- House made falafel patty with lettuce and tomato served with fries and aioli
-
Spicy Prawn Taco Cones $15.50
- Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
-
Beef & Bacon Burger $17.50
- House made beef patty with streaky bacon, melted cheese, lettuce and tomato, served with fries and aioli.
-
Chicken & Halloumi Salad $17.00
- Grilled chicken, halloumi and green salad with our house made honey mustard dressing.
-
Fries $7.50
- Served with aioli and tomato sauce
-
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
-
Pie of the day $12.00
- served with brown sauce and salad
-
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
-
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
-
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
-
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
-
The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
-
Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
-
Fish n Chips $15
- served with salad
-
Omelete & Salad $15
- Your choice of filling
-
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
-
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
-
Soup of the Day $8
- Chefs choice changes daily
-
Toasted Sandwiches $5
- your choice of filling
-
Beer-Battered Snapper and Chips $12.50 S / $17.50 L
- With market-fresh salad
-
Market-Fresh Salad $6.00
- Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
- Crumbed Hoki Bites and Chips $9.00
-
French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
-
Warm Chicken Salad $16.00
- Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
- Chicken Tenders and Chips $10.00
-
Gusto's Pancakes $9.50
- Maple syrup, mixed berries, cream
- Gusto's Home-Baked Lasagne $5.50
- Stir Fried Pork $10.50
- Steamed Rice S $3 / M $4 / L $5
- Curry Laksa $10.50
- Roti Chenai $7.00
- Fried Dumpling (6) $5.50 / (10) $9.00
- Stir Fried Chicken $10.50
- Fried Rice S $5 / M $6 / L $7
- Steamed Pork Bun $2.50 each
- Florentine $3.30
- Bran, Carrot, Pineapple and Walnut $2.60
- Bacon & Egg $4.50
- Ham $4.40
- Ham and Cheese Croissant $5.00
- Mince $4.30
- Twin Packs
- Steak & Cheese $4.50
I-Land Cafe
Phone
042985476
Opened hours
05:30 AM to 4:30 PM (Mon-Fri), 05:30 AM to 3 PM (Sat), 1 PM to 4 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus