Address
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
I-Land Cafe in Wellington Menu
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MENU- Chicken Burger & Fries $10.00
- Beef Burger & Fries $10.00
- Vegetarian Burger & Fries $12.00
KIDS- Sausage & Fries $5.00
EXTRAS- Bacon $1.20
- Fried Egg $1.00
- Hash Brown $1.00
- Pineapple Ring $1.00
Nearby Sample Menus
- Crackling $6
- Duck liver pate $14
- Lambs fry, bacon, potato, onion rings $28
- Smoked chicken, caesar, quail egg $16
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Bread $14
- three dips
- Smoked pork, celeriac & chipotle slaw, fondant potato $34
- Scallops, black pudding, potato $15
- Onion rings $5
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Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
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Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
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Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
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Vietnamese Calamari $8.00
- freshly crumbed /spices
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Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
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Crispy pork spring rolls $7.50
- chicken/beef/vegetables
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Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
- 42 Sweet and Sour $11.00
- 39 Stir Fried Chicken and Satay Sauce $11.00
- 22 Seafood Noodle Soup $14.00
- 26 Green Curry $11.00
- 52 Pork Hock on Dried Noodle $12.50
- 41 Stir Fried Mixed Veges $11.00
- 21 Wonton Soup $11.00
- 29 Spicy Seafood $14.00
- STEAK MUSHROOM $7.00
- STEAK $10.00
- PORK $10.00
- FISH LEMON SAUCE $11.00
- POTATOE FRITTERS $0.80
- PORK $10.00
- WON TON $11.00
- APPLE TURNOVER $2.50
- Hay-baked pork belly with pineapple, fennel & black pudding 30
- Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
- House made bresaola 4
- Daily baked farmhouse bread with smoked butter 8
- Fried calamari with mango, chilli & coconut 14
- Market fish crude with confit tomato & chorizo oil 14
- Parmesan churros with whipped goats cheese & thyme honey 12
- Sicilian olives with Meyer lemon & fennel 8
-
Mexican $21.00
- Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
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Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
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Chicken and Cranberry $21.00
- Chicken, brie and cranberry sauce
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Korma $21.00
- Chicken, tomato, red onion, capsicum, mango chutney and spinach in a creamy korma sauce, finished with yoghurt and coriander
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Vegetarian $18.00
- Capsicum, mushroom, onion, olives, tomato, feta and baby spinach
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Kids Pasta $10.00
- Chicken and bacon in a creamy sauce
- Pizzas come topped with our own tomato base and special blend of mixed cheddar. Ask us about 2 for 1 Tuesdays!
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Bacon Melt $14.00
- Grilled club sandwich, bacon, cheese, salad greens, served with fries
-
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
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Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
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Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
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Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
- Fries $5.00
- Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
- Baklava $4.00
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Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
- Mussel $1.20
- Pork Bun $2.80
- Wonton Noodle Soup $9.30
- BamiGoreng $11.50
- Honey Chicken $12.00
- Chefs Chicken $12.50
- Kung Po Pork $12.50
- Pork Pad Thai $11.50
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Spicy Garlic Lamb $24.00
- Wok fried lamb with Hoi Sin and Do Ban sauce, served on a sizzling plate.
-
Pan Fried Dumplings (4pc) $9.00
- Pork and chives filled dumplings, pan-fried until golden and served with Chinkiang vinegar.
- Lychee Ice-Cream $8.00
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Spicy Garlic Pork $22.00
- Pork strips wok sautéed with ‘Hoisin’ and ‘Do Ban’ sauce. A highly recommended dish.Served on a sizzling plate.
- -whole $70.00
-
French Lamb Cutlets in Honey Sauce $28.00
- Grilled Lamb cutlets tossed in chef’s special Honey Sauce, served on a sizzling plate.
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BBQ Pork Beans $8.00
- Steamed and filled with BBQ pork
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Orange Beef $24.00
- Deep fried beef fillets in rich orange sauce.
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B.L.T sandwich $14.00
- Bacon, Lettuce & Tomato
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Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast
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B.L.A.T sandwich $16.00
- Bacon, Lettuce, Avocado & Tomato
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Omelette (gf) $16.00
- served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
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Eggs Florentine $16.00
- Poached eggs, spinach, salmon & hollandaise on toast
- Any extra (avocado, bacon, etc.) $3.50
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Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
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Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs
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Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
- Seafood fried noodles
- Beef Hofen $12.50
- Singapore Fried Noodles $11.80
- Yangzhou Fried rice $11.80
- Sichuan Noodles $11.80
- Vegetarian fried noodles
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Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
- Veggies $1.00
- Chicken
- Hollandaise
- Red Onion
- Bacon, Caramilised Onions, Camembert
- Tomato
- Wholegrain Mustard
- Olives
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HAINAN FRIED RICE CUBE $11.50
- Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
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KWAI TEOW CUBE(HER-FUN) $11.90
- Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
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SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
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LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
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HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
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MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
- Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
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SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
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YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
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Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
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Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
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Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
- Childrens portions available $7.50
- Grilled tomato Hash brown / Mushrooms $3.00
- -Add Salmon $17.50
- 3 courses $55.00 Pp
-
Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
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FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
I-Land Cafe
Phone
042985476
Opened hours
05:30 AM to 4:30 PM (Mon-Fri), 05:30 AM to 3 PM (Sat), 1 PM to 4 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus