Address
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
I-Land Cafe in Wellington Menu
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MENU- Chicken Burger & Fries $10.00
- Beef Burger & Fries $10.00
- Vegetarian Burger & Fries $12.00
KIDS- Sausage & Fries $5.00
EXTRAS- Bacon $1.20
- Fried Egg $1.00
- Hash Brown $1.00
- Pineapple Ring $1.00
Nearby Sample Menus
- Beef noodle soup $12.90
- Deep fried chicken with ginger rice $13.50
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Phad thai yellow noodle $13.50
- Chicken, beef, or pork
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Vegetables spring roll (V) $6.50
- 5 pcs
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Panang curry $12.90
- Chicken beef or pork
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Phad thai noodle $13.50
- Chicken, beef, or pork
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Crispy noodle with gravy sauce (raad nah) $13.50
- Chicken, beef, or pork
- Deep fried chicken with mixed vegetables $14.50
- Salmon Penne with Capers, Spinach & Blue Cheese $16.00
- Fries & Wedges $6.50
- Omelet: Ham & Cheese or Vege $12.00
- Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing $15.00
- Eggs Montreal with Salmon $14.00
- Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
- Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
- Smoked Chicken Caesar Salad with Anchovies in a Mayonnaise & Bacon Dressing $16.00
- -Black Chicken / Black Chashu $12.80
- ●Japanese Curry
- -Chicken Karaage $10.00
- -Chicken Yakisoba / Pork Yakisoba $11.80
- -Seaweed / Edamame (V) $5.50
- -Prawn Tempura Udon $12.80
- -Plain Curry $9.80
- -Rice / Miso $2.00
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FILLET DINNER $13.00
- with salad and chips
- FISH GRILLED $4.30
- GOURMET PAUA FRITTERS $6.90
- HOT DOG $2.50
- FISH CAKES $2.50
- MEAT PATTIES $3.00
- ONION RINGS(EACH) $0.90
- CORN FRITTER $2.50
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Black Forest Ham
- Dry cured, smoked ham
- Homemade Wedges 9
- Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
- Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
- Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
- Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
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Chicken Wings Half dozen11/Dozen20
- Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
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The Bavarian Burger 23
- Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
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Sheep Thrillz $19.50
- Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
- Mushrooms $4.00
- 500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
- Thyme Roasted Portobello Mushrooms & Balsamic $10.00
- Sour Cream $1.50
- Burger Pattie $7.50
- Creamy Slaw $7.00
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The Bull & Pig $22.50
- Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
- Pork belly w/ parsnip puree, apple, parsley, truffle oil, black pudding crumble (All individual seasonal plates are portioned between starter and main sizes) $26.00
- Tabbouleh, goat's yogurt, falafel, coriander leaf, pomegranate, almond pesto (All individual seasonal plates) $26.00
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Eggs benedict, florentine or montreal $24.00
- two soft poached eggs on an english muffin with hollandaise sauce
- Roasted yams w/ orange, saffron, basil butter $9.00
- Akaroa salmon gravadlax w/ pickled cucumber, chervil, radish, beetroot, creme fraiche, caviar (All individual seasonal plates are portioned between starter and main sizes) $26.00
- Mussel, clam, fresh fish & salmon chowder $20.00
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Verry berry yoghurt ice cream $8.00
- Say this five times as fast as you can " I would like a very berry dairy dessert! "
- Two eggs any style served on toast with bacon $22.00
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Nhorm Chicken Salad $13.00
- Fresh salad mixed with sliced chicken, mint, coriander, and peanuts smothered with our sweet & sour lemon garlic dressing.
- Extra Rice $3.00
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Satay Sticks $13.00
- Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
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Babong Beef $16.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream
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Red Curry $23.00
- Your choice of meat prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
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Pork Baguettes $13.00
- Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
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Larp Salad $23.00
- Minced chicken tossed with toasted rice, mint, cucumber, capsicums, red onions, tomatoes and lemongrass garlic fish sauce.
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Combo platter $47.00
- (Served for 3 to 5 people to share)
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Chicken, bacon and avocado sandwich with chips $18.50
- grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
- Chips with aioli $8.00
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Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
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Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
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muesli with fruit and yoghurt $12.00
- toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
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corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
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Chargrilled beef burger and chips $19.00
- chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
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Pork belly with asian slaw $19.50
- twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
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Gourmet Lamb Burger $12.75
- Melted cheddar, crispy bacon, caramelised onion relish, wedges
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Beer-Battered Snapper and Chips $12.50 S / $17.50 L
- With market-fresh salad
- Gusto's Home-Baked Lasagne $5.50
- Mama's Macaroni and Cheese $5.50
- Chicken Tenders and Chips $10.00
-
Gourmet Beef Burger $12.75
- Melted cheddar, crispy bacon, spicy mayonnaise, wedges
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French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
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Gusto Big Brekky $16.00
- Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
- Teriyaki Fish Donburi $13
- Pork Katsu $13
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Seared Salmon & Tuna Nigiri $10
- 6 pieces combination of seared salmon & Tuna Nigiri
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Kimchi Cheese Donburi $14
- Korean Kimchi with cheese toppings on top of the rice served with salad and Miso soup
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Teriyaki Chicken Bento $18
- Pan fried Teriyaki chicken served with Teriyaki beef, Sushi, salad, rice and Miso soup
- Pork Katsu & Teriyaki Noodle $15
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Cutlet Bento $18
- Combination of crispy chicken and pork served with Teriyaki beef, sushi, salad, rice and Miso soup
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Oden Udon Soup $12
- Japanese noodle soup with fish cake
- Stirred fry noodles with beef $15.00
- Bbq pork on rice $14.00
- Rice noodle rolls $7.00
- Vege noodle rolls $7.00
- Chicken vietnamese sandwich $10.00
- Pork and pineapple summer rolls $7.00
- Vegetarian vietnamese sandwich $10.00
- Sweet & sour beef with rice noodles $14.50
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Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
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La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
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L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
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Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
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La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
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La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
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Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
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Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
- Berry fool w/ creme fraiche $12.00
- Tossed salad $16.00
- Lamb & pea potato top $8.00
- Dirty peas $12.00
- Gravy $6.00
- Pork & kumara $8.00
- Choc brownie w ice cream $12.00
- Beef, lamb or pork salad $21.00
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KWAI TEOW CUBE(HER-FUN) $11.90
- Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
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SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
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SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
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MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
- Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
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HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
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SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
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HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
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YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
I-Land Cafe
Phone
042985476
Opened hours
05:30 AM to 4:30 PM (Mon-Fri), 05:30 AM to 3 PM (Sat), 1 PM to 4 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus