Address
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
I-Land Cafe in Wellington Menu
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MENU- Chicken Burger & Fries $10.00
- Beef Burger & Fries $10.00
- Vegetarian Burger & Fries $12.00
KIDS- Sausage & Fries $5.00
EXTRAS- Bacon $1.20
- Fried Egg $1.00
- Hash Brown $1.00
- Pineapple Ring $1.00
Nearby Sample Menus
- Oven baked beef burrito filled with chilli beans, rice and cheddar cheese in a flour tortilla $12.00
- Bacon $2.00
- Crumbed fish and chips served with Hand cut fries, mixed leaf salad, tartare sauce and fresh lemon $19.00
- Cake Tin Sirloin steak served with a black king tiger prawn kebab and Tartare sauce $33.00
- French toast served with maple syrup, bacon and banana $15.00
- Mexican soup with grilled chicken, sour cream and avocado $9.50
- Bangers and mash with beef sausages, mashed potato and gravy $12.00
- Catch of the day to be advised $POA
-
Mixed grill $18.50
- Cube of lamb shis and chicken shish, sliced chicken, beef and lamb served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
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Venison pepperoni $14.50
- Venison pepperoni, onions & mozzarella cheese
- Feta cheese $1.00
-
Mix dip plate $12.00
- Hummus, spicy walnut dip, jacik, beetroot & warm turkish bread
- Baklava $6.00
-
Hummus $6.00
- Chickpea, tahini, olive oil, lemon juice dip served with warm turkish bread
-
Garlic prawn $14.50
- Marinated garlic prawn & mozzarella cheese
- Baklava with ce cream $6.50
-
Steak sandwich $19.50
- with mushrooms, roast tomatoes, Haloumi cheese and greens
-
Pancakes $17.00
- served with manuka smoked bacon, banana and maple syrup
-
Greek style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
- Fish fingers(5) & hashbrown $6.50
-
Eggs welly $19.50
- sirloin steak poached eggs, spinach, hollandaise on smashed potato
-
Popeye slammer $17.50
- spinach, potato cake, bacon, mushroom, tomato and hollandaise(GF)
-
Grilled Sirloin steak $19.50
- with mash, creamy mushrooms and spinach(GF)
-
DVDT(delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
- Gourmet Panini: $8.00
- Cakes/ Slices: $4.5 / $6.5
- Daily changing selection of muffins: $4.50
- Daily changing selection of pies: $7.50
- Daily changing selection of pies: $7.50
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
- Changeable / Seasonal Salads (V / GF) $6 / $10
-
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
-
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
- Hazelnut semifreddo $7.00
-
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
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Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
-
Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
-
Americano $21.00
- Scottys ham, pineapple, mozzarella
-
Margarita $17.00
- Napoli mozzarella fresh basil
- Raspberry and lemon curd semifreddo $7.00
- CURRY ON RICE $11.10/$10.80
- CORN FRITTER $3.00
- CHICKEN-PINEAPPLE-CASHEW NUTS VEG $15.70/$15.00
- 4 FISH, 4 HOTDOGS, 2 SCOOPS OF CHIPS, 4 POTATO FRITTERS+1.5L DRINK $37.00
- PINEAPPLE $3.30/$4.20
- CHEESE $0.90
- WON TON SOUP $14.00
- CHICKEN $12.50/$11.50
-
Pekin duck lettuce cups $17.00
- with shiitake mushroom, garlic, lemongrass & spring onion
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Crispy fried chicken $15.00
- with sweet chili sauce
-
Fresh market fish sashimi $17.00
- with fresh lemon & wasabi
-
Banana leaf wrapped tarakihi $16.00
- with sweet & tangy coconut sauce
- Sesame soba noodles $7.00
-
Vietnamese rare beef pho $20.00
- with lemon, rice noodles, spring onion, coriander & chili
-
Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
-
Seasonal Vegetables $7.00
- with oyster sauce
- Cheese roti $4.50
- 1 stuffed mushrooms $1.90
- Shrimps $12.50
- Shrimps $12.50
- Potato wedge- w sour cream $5.90
- Pork bun $2.90
- Chips $3.00
- Fish $3.20
-
Chicken $6.00
- Chipotle mayo, Citrus onion, Garlic crisps
- (Soft Shell – Gluten Free available) Price per Taco
-
Fish and Chips $21.00
- Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon
- Available Daily From 10am – 2pm
-
Chicken Burger $16.00
- Cajun Chicken thigh, Slaw, Ranch
-
Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
-
Omelette $10.00
- Ham, Mozzarella, Side Salad
-
Seasonal Vegetables $7.00
- Changes Daily
- Salmon & avocado roll 6 pcs $5.00
-
Korokke $7.50
- 4 pcs mashed potato, ham, and onion, in a crunchy coating
-
SET I $25.00
- teriyaki beef Don, sushi, soybeans and miso
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Gyoza $8.00
- 5 pcs marinated pork and vegetable dumplings
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SET F $25.00
- tempura Teriyaki fish, chicken dumpling, and rice, miso, salad
- Unagi(Eel) $4.50
- Egg tofu $3.50
-
Edamame $6.50
- boiled soy beans served with a pinch of salt
- Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
- Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
- Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
- Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
- Classic Bloody Mary $12
- Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
- Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
- French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
- French Toast with Bacon & Banana $10.50
-
Bangers and Mash $15.00
- Gourmet Sausages on Potato Mash w Onion Gravy
-
Pasta of the Day $13.50
- Please refer to Specials Board
-
Two Pancakes w one Topping (Extra Topping $2) $8.00
- Nutella, Jam, Banana, Bacon, Maple Syrup
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B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
-
Eggs Benedict $12.50
- with Spinach or Ham
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Creamy Garlic Mushrooms $10.00
- on wholegrain toast
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Savoury Mince $10.00
- on hot Buttered Toast with Poached Egg & hollandaise
- Beancurd $1.00
- Octopus $1.50
- Fish Katsu $1.00
- Cream Cheese $1.00
- Tuna Avocado $1.00
- Prawn $1.50
- Tuna Top $1.00
- Tuna Triangle $1.50
-
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
-
Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
-
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
- Lebanese coffee $3.50
-
Vegetarian platter $20
- A slection of all our vegetarian options
-
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
-
Fatayer $6
- Spinach or Feta(vege baked pies)
-
Super falafel $10
- same as above but super sized
- Meet ball rice noodle soup $11.50
- Ha noi grilled pork with rice noodle $12.50
- Chicken vermincelli $12.50
- Sea food & pork mince with rice noodle soup $13.50
- Beef noodles soup $11.50
- Fried rice $11.50
- Chicken noodle soup $11.50
- Spring roll with rice noodle $12.50
I-Land Cafe
Phone
042985476
Opened hours
05:30 AM to 4:30 PM (Mon-Fri), 05:30 AM to 3 PM (Sat), 1 PM to 4 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus