Address
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
I-Land Cafe in Wellington Menu
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MENU- Chicken Burger & Fries $10.00
- Beef Burger & Fries $10.00
- Vegetarian Burger & Fries $12.00
KIDS- Sausage & Fries $5.00
EXTRAS- Bacon $1.20
- Fried Egg $1.00
- Hash Brown $1.00
- Pineapple Ring $1.00
Nearby Sample Menus
-
Sticky Pork Ribs $12
- w/ BBQ sauce
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The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
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Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
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Fried Chicken $10
- w/ ranch dipping sauce
-
Hot Wings $12
- w/ ranch dressing
-
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
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Garlic Pizza Bread $8
- topped with parmesan and herbs
-
Chilli Onion Rings $9
- w/ chipotle aioli
-
Fish Dinner with Veges $14.60
- served with roast potatoes, peas, corn, carrots & gravy
- Roast Pumpkin $1.70
-
Plate of Veges $8.30 / $11.80
- small / large
- Plain Roll $2.50
- Squid Rings $1.20
- 6 chicken dippers & chips $15.70
- Fish Fillets $5.00
- Roast Potatoes $1.20
-
BBQ Blue $17.00
- NZ beef, bacon, blue cheese and BBQ sauce
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Jalapeno poppers $16.50
- and kewpie mayo
-
Half Roast Chicken $27.50
- roasted vegetables , home cut fries and slaw
- Gourmet Burgers- all served with a mixture of iceberg & cos lettuce, red onion, fresh tomato & aioli.Fries included N/A
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Beef Schnitzels $24.50
- homemade onion rings, fries, slaw and jus
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Home Cut Fries $8.00
- and garlic mayo
- Burger of the week $12.00
-
Antipesto $35.00
- Selection of pickled veg, greens, spreads, cheese,bread and either(VCO) Either Cured meats or Seafood
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Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
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Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
- Bacon, eggs, black pudding, sausages $5
-
Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
- Bubble & squeak $5
-
Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
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Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
-
Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
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Ravioli della Nonna $16.00
- Pasta pockets cooked in butter, sage & granny's special sauce
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Margherita $16.00
- Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
-
Aglio pan Pizza $7.50
- Garlic Pizza Bread
- Tiramisu $6.90
- Chocolate Gelato $6.90
-
Spaghetti alla Bolognese $16.00
- Traditional beef bolognese
-
Penne al Pomodoro $16.00
- Penne pasta in tomato sauce with fresh tomatoes
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Penne ai Frutti di Mare $16.00
- Seafood in tomato sauce with penne pasta
- Seafood $ 9.00
- Fish $15.00
- M10 Stir Fried Noodles (Pad Thai)
- Chicken, Beef or Pork $14.00
- A8 Mixed Appertiser (A1-A7 8 pieces in total) $9.50
- Beef $14.00
- Seafood $ 9.00
- Lamb $15.00
-
Duck & Chicken Mousse $20.00
- w/ jowl bacon, pickled shallots, Dijon mustard & iceberg on polenta bread
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Ti Kouka Streaky Bacon $6.50
- Free range & nitrite free
-
Confit Chicken $28.00
- w/ Israeli couscous, tasso ham, sauteed greens, pickled carrots & chicken jus
- - 1 egg $8.00
-
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
-
Soft Boiled Eggs $8.00
- w/ Vegemite soldiers
-
Green Salad $7.00
- w/ pickled shiitake mushrooms & toasted seeds
-
Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
-
WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
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CHICKEN NUGGETS $6.00
- with fries.
-
TOASTIE $6.00
- grilled cheese & ham on toast
-
HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
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HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
-
EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
-
POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
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TOASTED MUESLI $8.50
- With natural yoghurt.
-
Toast and Preserves $7.00
- Your choice of spreads with butter on our house made 5 grain
- Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
- Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
- Wellesley crumpets with honey and whipped brown butter $10.00
-
Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
- Market Fish of the Day P.O.A.
- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
- Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
- Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
- Goose Shack Cut Chips with Lemon Mayo $7.00
- Cashew Nuts $4.00
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Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
-
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
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Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
- Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
-
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
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Beef $19.00
- Fresh green Salad with grilled Scotch Beef topped with steak sauce
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Eggs Benedict $18.00
- Eggs, Spinach & Bacon
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Whanga Burger $18.00
- 160g Pure Beef Pattie, Bacon, Egg, Cheese, Onion, Salad, Mayo & Tomato Sauce - With a Side of Chips $20.00
-
Venison Sausages $24.00
- Pure southern Venison with mashed potato & peas.
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Mince on Toast $18.00
- Beef mince on toast with 2 poached eggs
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Seasoned Wedges $12.00
- With Bacon & grilled cheese $14.00
-
Scramble, Poach or Pan Fried Eggs $12.00
- (Free Range) - With a side of bacon $4.00
-
Chicken Nuggets & Chips $9.00
- 5 deep fried chicken nuggets & a side of chips
- Beef Fillet Chinese Style
- Spring Rolls
-
Beef Ho-fan
- with Soy Sauce
-
5 Spices Squid
- with Chilli
- Braised Fish Pieces in Hot Pot
- Spring Onion & Ginger Venison
- Spicy Hot Steamed Won Tons
- Chicken Corn Soup
- Pineapple
- Roasted Red Peppers, Spinach, Olives, Feta
- Veggies $1.00
- Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
- Sauces $1.00
- Wholegrain Mustard
-
Shoestring Fries $3.50
- With tomato relish and aioli
- Cajun Chicken
- -Or blueberry and vanilla cream $14.50
- House smoked salmon $7.50
-
Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
- -Entrée $12.50
-
Chicken salad (GFO) $15.50
- Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
- Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
- Black pudding and grilled halloumi $5.00
- House smoked salmon, cream cheese toasted bagel $15.50
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
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FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
I-Land Cafe
Phone
042985476
Opened hours
05:30 AM to 4:30 PM (Mon-Fri), 05:30 AM to 3 PM (Sat), 1 PM to 4 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus