I-Land Cafe in Wellington Menu

MENU MENU
  • Chicken Burger & Fries $10.00
  • Beef Burger & Fries $10.00
  • Vegetarian Burger & Fries $12.00
KIDS KIDS
  • Sausage & Fries $5.00
EXTRAS EXTRAS
  • Bacon $1.20
  • Fried Egg $1.00
  • Hash Brown $1.00
  • Pineapple Ring $1.00

Nearby Sample Menus

KFC (sample menu)
  • Deluxe Quarter Pack $15.00
    • 3pcs Chicken, reg Coleslaw, Bread Roll, Moro Bar.
  • Popcorn Chicken Lunch $6.00
    • Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.
  • Party Pack $39.90
    • 12pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
  • Sweet Chilli Twister $7.50
  • -Mini Popcorn Chicken $3.20
  • Aioli Bacon Burger $9.50
    • Lettuce, tomato, cheese, bacon, crispy onions and aioli
  • Crispy Wrap Lunch $5.00
    • Crispy Wrap, reg Chips and Drink.
  • With any Bucket Meal. Set combination applies
One Sushi (sample menu)
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Enigma (sample menu)
  • Eggs Benedict with Bacon & Spinach $14.00
  • Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
  • French Toast with Fruit or Bacon & Banana $14.00
  • Pancakes with Fruit or Bacon & Banana $14.00
  • Salmon Penne with Capers, Spinach & Blue Cheese $16.00
  • Smoked Chicken Caesar Salad with Anchovies in a Mayonnaise & Bacon Dressing $16.00
  • Sweet & Sour Tofu Salad with Spinach & Crispy Noodles $15.00
  • Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
Two Grey Bar and Brasserie (sample menu)
  • Baked baguette and butter $ 9
  • Blueberries $ 13
    • citrus curd / white chocolate gelato / elderflower
  • Skinny fries $ 9
    • halloumi / gravy
  • Baby potatoes $ 9
    • sour cream / bacon
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
  • Artisan cheese I condiments $ 13
  • Seafood chowder $ 18
    • grilled sourdough
  • Market fish slider $ 15
    • lemon & fennel slaw
Thunderbird Cafe (sample menu)
  • Frings $12.50
    • the best of both worlds, enjoy curly fries & onions in one basket w chipotle mayonnaise & ranch dressing
  • Special burrito and beer combo $20.00
  • Thunderbeans $4.50
    • housemade ranch style BBQ beans
  • The big ed $14.50
    • BBQ pulled pork, smoked beef brisket & southern ham in toasted bin w gherkins, onions & melted cheese
  • Hodaddies $14.50
    • coconut, coriander & green onion battered fish bites w remoulade
  • Texas tosser $17.50
    • shredded lettuce tossed w house ranch dressing, pico de gallo, southern fried chicken, cheese and guacamole
  • Thunderbeans $4.50
    • housemade ranch style BBQ beans
  • Taco plate - grilled chicken $17.50
    • two soft corn tortillas filled w your choice of meat, coleslaw & chipotle mayo w mexican rice & black beans
Wellington Seamarket (sample menu)
  • Spring roll $2.60
  • Banana fritter $2.00
  • Meat pattie $2.60
  • Spinach & pumpkin fritter $2.80
  • 9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
  • Fish burger $6.20
  • Chicken nugget $0.90
  • Curry roll $2.60
Hummingbird (sample menu)
  • Rhubarb & cream trifle with champagne & custard 15
  • Sicilian olives with Meyer lemon & fennel 8
  • Spanish fried potatoes with garlic & tomato mojo picon 8
  • House made bresaola 4
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • Fish finger sandwiches with American cheddar 12
  • Lamb kofta with spiced eggplant & house made sour cream 14
  • Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
Sandbar (sample menu)
  • Meat Lovers $21.00
    • Bacon, ham, salami, chorizo and swirl of BBQ sauce
  • Fish and Chips $15 E / $19 M
    • Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
  • Peri Peri Devil Chicken $21.00
    • Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
  • Apricot Chicken $18.00
    • Chicken, onion, capsicum, cream cheese and apricot sauce
  • Sandbar Chicken $24.00
    • See our blackboards for this weeks special
  • 3 Egg Omelette $13.00
    • Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.
  • Kids Pasta $10.00
    • Chicken and bacon in a creamy sauce
  • Cheesy Garlic Bread $7.00
    • Topped with our special cheese blend
Boat Cafe (sample menu)
  • Egg benedict GF on request $17,50
    • With smoked salmon or spinach or streaky bacon w house hollandaise
  • ●Start
  • Toasted ciabatta $11,00
    • W smoked salmon & caper cream cheese
  • Toasted ciabatta $14,00
    • Smoked salmon & caper cream cheese
  • Prime scotch fillet $29,00
    • Roast potatoes, glazed greens, smoked horopito butter & red wine jus
  • Chef's special recipe lasagne $19,00
    • Layered vegetables & pasta , creamy white sauce napoli sauce , parmesan polenta chips
  • Fish burger $24,00
    • Beer battered fish, enspy lettuce, tomato, swiss cheese, tartare sauce w hand cut potato chips
  • Kelp scallops (GF) $15,00
    • Pan seared w citrus salsa & wasabi mayo
Cuckoo Cafe & Cocktail Emporium (sample menu)
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
Loong Fong Chinese Takeaway (sample menu)
  • ROAST PORK CHOW MEIN $10.50
  • CHICKEN FRIED RICE $10.50
  • LEMON CHICKEN $11.00
  • PINEAPPLE $1.50
  • COMBINATION $11.00
  • EGG $4.30
  • 2 SWEET & SOUR PORK, COMBINATION CHOP SUEY $20.00
  • WITH OR WITHOUT NOODLES
Sir Breadwins (sample menu)
  • Ginger Crunch $3.20
  • Mince With Potato Top $2.90
  • Banana & Bran $3.20
  • Museli Slice $3.20
  • White Chocolate & Rasberry $3.30
  • Savoury With Bacon & Salami $3.20
  • Blueberry Chocolate Chip $3.20
  • Cheese And Zucchini $3.20
Fuwa Cafe (sample menu)
  • Wedge Works $9.00
    • With bacon, cheese, sour cream & salsa
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • Calamari Ring & Chips $9.00
    • Served with Tartare & tomato sauce
  • Chicken Burger $14.00
    • 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
  • Satay Chicken $13.50
    • Served with rice and a mixed green salad.
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • All burgers served with fries tomato sauce & aioli.
  • Spring Rolls, Samosas & Chips $9.00
    • Served with sweet chilli and aioli
Hotel Waterloo Backpackers Bar (sample menu)
  • French Toast with Maple Syrup & Banana $9.00
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • Open Steak Sandwich $13.00
    • 100gr Sirloin on homemade Sourdough
  • Eggs Benedict $12.50
    • with Spinach or Ham
  • Fish & Chips $15.00
    • Tempura battered Fish w Fries
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Creamy Garlic Mushrooms $10.00
    • on wholegrain toast
  • Two Pancakes w one Topping (Extra Topping $2) $8.00
    • Nutella, Jam, Banana, Bacon, Maple Syrup
Friendly Bakery & Cafe (sample menu)
  • Steak Sandwich $14.00
    • Marinated Beef Steak, Lettuce, Tomato, Sauteed Onions, Bacon. Comes with a serving of Chips
  • Fillings $2.50
    • Mushrooms
  • BLT $7.00
    • Grilled Bacon, Lettuce, Tomato & Mayo
  • Hash Brown, Bacon & Eggs on Toast $10.50
  • Chicken Drumstick $2.00
  • Waffle or Pancakes $12.00
    • Served with Maple Syrup & Choice of the Two Toppings: a) Grilled Bacon & Banana b) Mixed Berries & Cream
  • Fillings $1.00
    • 1 x Hash Brown
  • Bacon & Eggs on Toast $8.00
I-Land Cafe

I-Land Cafe

location

Address

60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042985476

email

Email

None

clock

Opened hours

05:30 AM to 4:30 PM (Mon-Fri), 05:30 AM to 3 PM (Sat), 1 PM to 4 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly

Location
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
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