Address
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
I-Land Cafe in Wellington Menu
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MENU- Chicken Burger & Fries $10.00
- Beef Burger & Fries $10.00
- Vegetarian Burger & Fries $12.00
KIDS- Sausage & Fries $5.00
EXTRAS- Bacon $1.20
- Fried Egg $1.00
- Hash Brown $1.00
- Pineapple Ring $1.00
Nearby Sample Menus
- Roasted winter vegetables with balsamic $9.00
- Any option from the a la carte menu $9.00
- Whole grilled fish of the day with charred citrus Priced daily
- Salt & pepper squid, chilli lime dressing $16.00
- Eggs cooked to your preference (GF)
-
Omelettes $17.00
- With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
- Egg and soldiers $6.00
- Chef's choice of 3 tapas $47.00
- 3 BLACK BEAN & CUACAMOLE
-
Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
-
Pecan Pie $6.00
- served with whipped cream
- 2 SPICY CHICKEN
-
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
-
Fries GF VV V $7.00
- hand cut Agria chips with lime aioli or ketchup
-
Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
-
Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
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M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
-
M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef
-
C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
-
A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
-
A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
-
A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
-
C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
-
C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
- Served with rice N/A
-
Ham burger $6.50
- (120g beef pattie)
- Kumara chips (1 scoop) $5.50
- Squid rings (each) $0.90
- Cashew nuts $3.00
- Wonton (12) $12.00
- Battered Fish $3.30
- Chicken wontons (1/2 doz and sauce) $5.40
- 3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
- Hash Brown $ 1.20
- Scallop $ 2.00
- Squid Ring $ 1.00
- Apple Turnover $ 2.20
- Tarakihi Dinner $ 13.50
- Steak Roll $ 2.90
- Fish $ 3.00
-
Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
- Sausages $5.00
- g/f Toast $3.00
- Eggs Montreal (Salmon) $16.50
-
BLT $16.50
- with toasted sourdough
-
Soup of the Day $12.50
- with sourdough
-
Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
-
Omelette $16.50
- with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
-
Pork Belly Salad $18
- w Apple, Pickled Red Cabbage, Walnuts & Feta
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Bruschetta (3) $8
- w Pea, Mint & Parmesa
-
Fish of the Day POA
- w Seasonal Accompaniments
-
Steamed Seafood $15
- w Riesling, Celery, Garlic & Fresh Herb Broth
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Seared Beef Salad $18
- w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
-
Pate $16
- w Blackcurrant Gel & Toast
-
Hummus $8
- w Roasted Chickpeas & Flat Brea
-
Mixed Olives $7
- Marinated
- BEEF RAMEN $13.50
- VEGE RAMEN $11.50
-
POPCORN CHICKEN $4.00/$15.00
- small/large
- KIMCHI RAMEN $13.50
- GARLIC SOY BULGOGI $13.50
- TOFU BIBIMBAP $15.00
- VEGE MANDU $4.00
- PORK MANDU $5.00
-
-Tariwala Murg
- Chicken prepared in home style
-
Balti Kebab Curry $15.50
- Med spiced kebab cooked in tandoor and simmered in special balti sauce
- All mains served with rices (plain or coconut)
- Coconut Rice / Plain Rice $3.00
- ●All Non-Veg Main (Chicken/Lamb/Beef) $15.50
-
-Paneer Mumtaj
- Cottage cheese cooked with cocktail fruit creamy gravy
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Dhaba Vegetarian Platter $14.90
- Combination of 3 entrees: onion bhaji, samosa and pakora
-
-Korma (Chicken/Beef/Lamb)
- Cooked with gravy cashew nuts, almonds and mild Indian spices
-
Warm goat cheese $17.90
- w smoked tomato crostini and salad.
- English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
- Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
-
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
-
Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream
- Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
-
Soup of the day $14.90
- w freshly baked muffaletta roll
-
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
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Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
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Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
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Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
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Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
- of bread $50 extra persuce
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B.L.T $12.50
- With bacon, lettuce & tomato with aioli dressing.
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Spinach & Avocado
- With our homemade lemon dressing.
- Bacon & Egg $7.50
-
Eggs Florentine $14.00
- On witted spinach with hollandaise sauce on English muffins
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Tortilla Stack $9.50
- Served with our homemade tomato and sour cream
-
Extras $4.00
- Tomato/Bacon/Sausages/Baked Beans etc..............
-
Red Cabbage
- With our homemade sweet chilli dressing.
-
Omelette $14.00
- Your choice of two fillings
- Crispy or BBQ pork on rice $14.50
- Deep Fried Chicken w mixed vegetables $14.50
- Crispy Pork w Bok choy $13.90
-
Chicken with Thai Chili Sauce $12.90
- chicken beef or pork
-
Spicy Fried Noodle $12.90
- chicken beef pork
- Egg Noodle Soup w BBQ pork $12.90
-
Phad Thai Noodle $13.50
- chicken beef pork
- Crispy Noodle w/gravy sauce chicken beef pork $13.50
- Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
- Garlic Bread (V) $10.00
- Panko Crumbed Fish Fingers with Lemon Tartare $12.00
- Chargrilled Bread & House Dips (V) $10.00
- Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
- Roast with Dessert $10.90
- Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
- Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
-
Bacon & Egg Burger $8.50
- Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Chicken Castle $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
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B.L.T. Burger $8.00
- Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
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Fish Burger $8.00
- Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
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Omelette & Toast $11.50
- Your choice of three fillings
- Eggs on Toast $7.50
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Chicken, Bacon & Avo $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
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Big Breakfast $15.00
- Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
I-Land Cafe
Phone
042985476
Opened hours
05:30 AM to 4:30 PM (Mon-Fri), 05:30 AM to 3 PM (Sat), 1 PM to 4 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly
60 Toru Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus