Inferno Chili Bar in Wellington Menu

Inferno Chili Bar in Wellington has no menu available, but can choose from many other options such as Mussel Fritter or Fish from Golden Bay Takeaways. Waterloo Fisheries and Chinese Takeaway offers many options including Wonton & Pork and Chicken or Beef & M/room. Leuven Belgium Beer includes a wide range like Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips or Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons. Kiwi Breakfast and Combo with Tea, Coffee or Can from . The Foodhouse Cafe offers Chilli Masala and CHEESE NAAN.

Nearby Sample Menus

  • Chuckles Curly Fries $7.50
    • SMK's famous curly fries with Creole mayo
  • Mr P's porky $16.50
    • Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
  • Enchiladas $17.50
    • Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
  • Madam Ruby's crab dip $14
    • Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
  • Hush Puppies $11
    • Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce  & Mississippi comeback sauce
  • Macaroon & chocolate mousse $8.50
    • Coconut shell with luscious chocolate filling
  • Hastie’s Hot Wings $13.50
    • Spicy chicken wings with blue cheese sauce and celery sticks
  • Peanut putter pie $8.50
    • A chocolate cookie crust with a chilled, whipped peanut butter filling
  • POPCORN CHICKEN $15.00
    • Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
  • PANNA COTTA $12.00
    • Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
  • RARE BEEF SALAD $25.00
    • Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
  • SPINNING PIG $27.00
    • Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
  • BROKEN LEAVES $13.00
    • Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • DRAGON & PHOENIX $17.00
    • Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
  • Sweetcorn, courgette, basil & parmesan risotto $21.5
  • A slice of dark chocolate fruit cake & a glass of el candado, pedro ximenez sherry $16
  • 5 Grain toast $12
    • sliced banana, peanut cashew & almond butter
  • Eggs poached or scrambled, heirloom tomato, herbs & toast $16
  • 5 Grain toast $14
    • avocado & tomato
  • Orange granola $13
    • cashews, almonds, cranberry, papaya, pumpkin seeds & yoghurt
  • Soft boiled egg & toast $7.5
  • Clam, tomato, borlotti bean & dill soup $14
    • with salty bread sticks
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Scotch Fillet Steak $23.00
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Falafel $8 / $9
  • Mixed Vege $8.5 / $9.5
  • Family Meal 1 $34.90
  • Chicken $10.00
  • Small $4.00
  • Turkish Coffee $3.00
  • Lamb & Chips $10.00
  • Apple Tea $2.50
  • Sausage $2.50
  • Squid Rings $0.90
  • Paua Fritter $2.50
  • Mushroom, Pineapple $2.80
  • Meat, Cashew Nuts $3.50
  • Mushroom $5.80
  • Chicken Nuggets $0.90
  • Oyster Dinner
  • Italian
    • Ham, salami, mushrooms, tomato & cheese.
  • Pancakes
  • Regular stack (3) $16.00
  • Topped with our famous Hollandaise sauce and served with a crispy hashbrown.
  • Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. $5.20 (Full)
  • Chicken Caesar Salad $18.20
    • Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
  • All served with hashbrown. $18.20
  • Side Orders
  • Margherita $20
    • The Classic Tomato, Basil & Fresh Mozzarella
  • Anatra di Fratelli $34
    • Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
  • Affogato $8
    • House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
  • Olive $8
    • Bowl of warm Marinated Olives
  • Panna Cotta $14
    • Almond panna cotta with Campari caramel and passionfruit sorbet
  • Antipasti per Due $32
    • A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
  • Pizza del Nino $24
    • Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella
  • Gelati di Fratelli $14
    • Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
  • Nasi Goreng $9.50
  • Chicken Oyster Sauce & Vegetables $9.50
  • Si Chuan Style Spicy Chicken $9.50
  • Steam Rice $2.50
  • Squid Black Bean Sauce $11.00
  • Egg Fried Rice $8.00
  • Beef Seasoned Vegetables $9.50
  • Pineapple mushroom Chicken $9.50
  • ‘Depends on availability
  • Battered Fish $ 4.30
  • Chips (scoop) $ 3.90
  • Gurnard $ 8.30
  • Pineapple Fritter $2.90
  • Potato Fritter $ 1.00
  • Hamburger $ 6.10
  • All above grilled add $ 0.50
  • Nawabi Chicken Tikka $10.50
    • Boneless thigh pieces marinated overnight in ginger and garlic served with salad
  • ●All Non-Veg Main (Chicken/Lamb/Beef) $15.50
  • Honey Cauliflower $10.90
    • A great combination of cauliflower and honey mustard cooked in garlic, lemon and Indian sauce served with salad
  • Dhaba Vegetarian Platter $14.90
    • Combination of 3 entrees: onion bhaji, samosa and pakora
  • -Butter Chicken
    • Delicacy of barbecued chicken cooked in smooth creamy tomato gravy
  • Balti Eggplant and Chicken $15.50
    • Chicken tikka cooked with chunky eggplant in medium balti sauce
  • Balti Eggplant Mushroom $15.50
    • Eggplant and mushroom cooked in balti gravy
  • Plain Naan $2.50
  • HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
  • CHEESEBOARD FOR ONE $10.00
  • SALMON CARPACCIO $14.00
    • pickles & mascarpone cream with ciabatta
  • Spinach, avocado, mushrooms or tomato $3.50
  • SQUID WITH SICHUAN PEPPER $11.00
    • polenta crumb & saffron aioli
  • SEAFOOD LINGUINI FULL $22.00
  • CHEESEBOARD FOR TWO $16.00
  • ARANCINI $12.00
    • Asiago cheese, basil & smoked tomato jam V
  • Mince & Cheese
  • Mince
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Vege Sammie $5.50
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Bacon, Maski, Tomato & Aioli $5.00
  • Steak & Creamy Mushroom
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Fresh Breads & Dips $10.00
    • Dukkah, Balsamic Olive Oil (Copia), House made dips
  • Salt & Pepper Squid $16.00
    • w Asian Slaw & Spicy Aioli
  • Today's Soup $10.00
    • Server to advise what Chef chose today w Toasted Pandoro Bread
  • Honey Roasted Veges $8.00
    • Pumpkin, Kumara, parsnip & Carrot
  • Blue Cheese Sauce $2.00
  • Seared Scallops & Chorizo $27.00
    • On Apple Fennel Remoulde w Sherry Reduction
  • Famous Glasshouse Beef Wellington $30.00
    • w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
  • Bruschetta $13.00
    • w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
  • Aloo Tikki Chat $6.00
  • Green Pea & Potato Curry $7.00
  • Samosa Chat $6.00
  • Pakora $2.50
  • Chicken Tikka $2.00
  • Lamb Madras $10.00
  • BUTTER CHICKEN $10.00
  • Veg. Korma $7.00
Inferno Chili Bar

Inferno Chili Bar

location

Address

25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

43852242

clock

Opened hours

6 PM to 11 PM (Tue), 10 AM to 2 AM (Wed-Thu), 5 PM to 3 AM (Fri), 8 PM to 3 AM (Sat), Mon & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Finger Food

features

Features

Mastercard ,  Visa ,  Cash ,  Bar

Location
25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand