Inferno Chili Bar in Wellington Menu

Are you the owner? Manage this listing for free.

Inferno Chili Bar in Wellington has no menu available, but can choose from many other options such as Mussel Fritter or Fish from Golden Bay Takeaways. Waterloo Fisheries and Chinese Takeaway offers many options including Wonton & Pork and Chicken or Beef & M/room. Leuven Belgium Beer includes a wide range like Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips or Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons. Kiwi Breakfast and Combo with Tea, Coffee or Can from . The Foodhouse Cafe offers Chilli Masala and CHEESE NAAN.

Nearby Sample Menus

SMK Cornbread $5.50
- Southern Soul food smothered in melting butter…
Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
Apple pie $8.50
- Just like your sweet mother used to make.
Creamed spinach / Mushrooms / Potato hash $5
Peanut putter pie $8.50
- A chocolate cookie crust with a chilled, whipped peanut butter filling
Chuckles Curly Fries $7.50
- SMK's famous curly fries with Creole mayo
Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips

Monday
500 grm Rump Steak with Murphy's slaw, gravy and fries $15.00
Spicy Mince and Cheese Pie $15.50
- A Kiwi favorite
Soup of the Day $10.50
- Changes daily; served with bread
Vanilla Ice Cream tub $2.00
Pappardella Pasta $22.50
- Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard
Bacon & Egg Pie $15.50
- An oldie but a goodie
Irish Style Fish Cakes

Thick and chunky fries $7 / $11
TRIPLE CHOCOLATE CHEESECAKE $6.00
BEEF BRISKET BURGER $17.50
- brioche bun, onions, cheese fondue & horseradish mayo
SMOKED BEEF MEATBALLS $11.00
- Manuka smoked rump with homemade barbecue sauce
WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream
Fried mashed potatoes – green onions $5.00
SMOKED WINGS AND SKINS $13.00
- chicken wings, pork crackling & potato skins
YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy

20 Egg Noodle Soup $11.00
5 Curry Puffs $6.00
55 Phad Thai Rice Noodle $11.50
4 Stuffed Mushrooms $6.00
2 Roti with Satay Sauce $5.00
53 Fried Yellow Noodle $11.00
30 Tofu & Meat Vegetables $11.00
37 Crispy Pork & Bok Choy $12.50

Avocado and Tomato $14.00
- On five-grain (seasonal)
Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
Cheeky Mince on Toast $18.50
- 12hr beef cheek, poached egg, on sourdough
Toasted Sandwiches
Home-Style Soup $10.50
- Flavours change daily, served with a grilled bun
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- Bacon $5.00
Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote

Roasted Gourmet Potatoes $8
Hand Cut Fries With Onion Gravy $8
Smoked Salmon $5
Sausages $5
Pulled Pork Tacos Apple + Rainbow Chard Slaw, Tomato + Red Chilli Jam $20
Hashbrowns (2) $5
Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
Todays Greens $8

Spicy Garlic Fish Fillets $24.00
- Dry chilli, garlic, Sichuan pepper cone, chilli bean sauce, wok fried with celery and capsicum.
Nasi Goreng $18.00
- Fried rice with shrimps, BBQ pork, beef, chicken, yellow curry and red chilli.
Wonton Soup $7.00
- Prawn filled Won Tons poached in fresh chicken broth.
Kung Pao Chicken $22.00
- Chicken strips sautéed with dry chilli, Sichuan pepper corn, peanuts and sweet chilli sauce.
Hot Pepper Chicken $22.00
- Succulent strips of chicken wok tossed with seasonal vegetables and a cracked black pepper sauce. Served on a sizzling plate. >>
Braised Fish (600g-800g each) from $29.00
- Deep-fried whole fish braised in oyster sauce.
Combination Seafood $28.00
- Wok fried king prawns, scallops, fish, and squid served on a sizzling plate.
Deep Fried Won Tons (6pc) $7.00
- Filled with prawn meat, deep-fried till crispy and served with home-made sweet and sour sauce.

Beef Dalcha $15.00
- Yellow lentils and beef pieces cooked in selected ground spices and garlic,
Beef Madras $15.00
- Lean beef cooked with ground spices and coconut cream
Prawn Masala $17.00
- Prawn in onion and capsicum sauce with tomatoes
All mains served mild, medium or hot with free Basmati rice
Butter Naan $3.50
- Refined flour bread finished with butter
Chicken Tikka Masala $16.00
- Tandoori roasted boneless chicken, delicately cooked in onion and capsicum sauce with tomatoes.
Prawn Jalfrezi $17.00
- Prawns cooked with fresh vegetables and ginger, tempered with coriander seeds.
Beef Korma $15.00
- Mildly spiced beef simmered with ground spices and cashew nut paste, finished with cream.

On Toast $6.50
- Bagel w Citrus cream & Jam
Pulled Pork & Chipotle Aioli $12
Vege Cannery $18.50
- Eggs, Rosti, Spinach & Beans on toast
B.L.T. & Tomato Relish $12
On Toast $14.50
- Mince w Tomato & Grilled Cheese
Fries w Aioli $7
Chicken Burger & Apricot Chutney $12
Eggs Benedict w Bacon or Spinach $16.50

Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)

Hainanese chicken rice (fried or boiled) $12.00
- Garlic rice served with fried chicken or boiled chicken.
Combination noodles soup $10.00
- Rice noodles cooked with bean sprouts & a combination of pork, beef, and chicken, served with r & s style kua teow soup.
Malaysian style kung poh chicken on rice $13.00
- Deep fried (option of chicken or pork) stir-fried onion, green pepper, dry chili with homemade sauce, served with steamed rice.
Curry fish $14.50
- Fish fillet cooked in gravy curry with sliced onion, served with steamed rice.
Seafood tom yum noodles soup $14.00
- Chicken / mixed seafood with spicy tom yum paste served with vermicelli & bean sprouts.
Plain roti $3.00
Kway teow th'ng $10.00
- Fat rice noodles in savoury soup,topped with fish balls & fish cake.
Wonton & bbq pork noodles $12.00
- Egg noodles in soya sauce gravy (dry) accompanied with b.B.Q pork, wonton & chinese vegetables.

Roast Duck & Roast Pork on Rice $13.00
BBQ Pork on Rice $12.00
Shanghai Stir Fried Noodle with Pork $11.00
Salty Fish and Chicken Fried Rice $12.50
Brisket on Rice $11.00
Brisket Noodle Soup $12.00
Vegetarian Noodle Soup $10.50
Sweet and Sour Pork on Rice $11.50

Sambal Squids / Prawns / Seafood $13.50
Deep Fried Prawn $9.00
Deep Fried Tofu $7.50
Tom Yum Noodle Soup $10.00
- Chicken / Seafood / Veggie
Kung Poh Squid $13.50
Peanut Sauce $1.50
Roti Telur (Egg) $4.50
Veggie Satay Burger $6.00

Portobello Mushroom $25.00
- Free Range grown in New Zealand
Today's Soup $10.00
- Server to advise what Chef chose today w Toasted Pandoro Bread
Potato Gratin $8.00
On the Bone Op Rib Roast 400g $34.00
- Locally farmed glass fed & aged for 21 days
Mushroom & Pine Nut Linguini $21.00
- In a creamy pesto sauce
Bruschetta $13.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
$26.00
- Add Smoked Chicken
Slow Cooked Canterbury Lamb Shank $28.00
- w Herb mash, green beans & Rosemary red wine jus

Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)