Inferno Chili Bar in Wellington Menu

Inferno Chili Bar in Wellington has no menu available, but can choose from many other options such as Mussel Fritter or Fish from Golden Bay Takeaways. Waterloo Fisheries and Chinese Takeaway offers many options including Wonton & Pork and Chicken or Beef & M/room. Leuven Belgium Beer includes a wide range like Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips or Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons. Kiwi Breakfast and Combo with Tea, Coffee or Can from . The Foodhouse Cafe offers Chilli Masala and CHEESE NAAN.

Nearby Sample Menus

  • Béarnaise $3
  • Please inform your server of any allergies or dietary requirements
  • Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
  • Peppercorn $3
  • Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
  • Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
  • 250g Eye Fillet $35
  • Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
  • Wagyu beef dumplings, chilli & roasted cashew soy 14
  • Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
  • Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
  • Bluenose fritters, saffron aioli, cumin & paprika oil 15
  • Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
  • Triple cooked hand cut fries, aioli 9
  • Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
  • In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
  • - One for $5
  • Roast Duck Mee Goreng $24.00
    • egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
  • Thai Beef Salad $23.00
    • beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
  • Kashmir Potato & Pea Curry $19.00
    • soft fried organic potatoes in savoury vegetable sauce with English peas & mint oil (vegetarian)
  • Caramelized Onion & Garlic Naan $5.00
  • Stuffed Naan $9.00
    • filled with cream cheese, bacon & chilli jam then tandoor baked
  • Malay Hawker Style Fried Fish & Prawns $24.00
    • in a kaffir lime, coconut, candlenut & chilli sauce
  • Indian Empire Spiced Chickpea Salad $18.00
    • with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
  • Plain Roti $3.00
  • Extra Tofu $2.00
  • Deep Fried Chicken Wings $6.00
    • 3 pcs of deep fried chicken wings served with sweet chilli sauce.
  • Lamb Curry $13.00
    • Diced Lamb & potatoes slow cooked in curry & coconut cream.
  • Squid Sambal $13.50
    • squid cutlets sautéed in chilli sambal and tamarind paste.
  • Chilli Prawns $15.00
    • King prawn cutlets sautéed with seasonal veggie in specially blended ginger & onion past.
  • Garlic Broccoli $12.00
    • Broccoli stir-fried with garlic and oyster sauce.
  • Chicken Cashew $14.50
    • Chicken fillets & seasonal vegetables stir fried with cashew nuts.
  • - Corn, Cheese, Red Onion $8.00
  • - Tomato (seasonal) $3.50
  • - Smoked Chicken, Avocado, Bacon $9.00
  • Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
  • Toast with Preserves $7.50
  • Grilled Halloumi $13.50
    • Served on whole-grain with basil pesto and baby spinach
  • Toasted Sandwiches
  • Two Free Range Eggs $10.00
    • Cooked as you like and served on sourdough
  • Crab Stick $1.80
  • Vegetables & Black Bean Sauce $10.50
  • Mussel $1.20
  • Pork & Vegetables $11.00
  • White Bait Egg Foo Yong $12.50
  • Chicken Sweet Com Soup $6.00
  • Yeng Chow Fried Rice $12.00
  • Chicken Fried Noodle $13.00
  • Saute snails $17.90
    • w pernot ,walnut and cream sauce.
  • Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
  • Selection of two cheeses $29.00
  • Warm sticky date and walnut pudding $15.90
    • w butterscotch and vanilla ice cream
  • Crispy duck confit $37.90
    • w duck fat baked potatoes and bok choy
  • Side dish of the day priced daily
  • Home made Ice-cream and Sorbet w strawberry meringue $15.90
  • Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
  • Tomato $18
    • 3 Cheese & Basil
  • Pige Head Sausage $16
    • Toasted Hazalnut , Fennel Crust
  • Crispy Cauliflower $6
    • Horisso Mayo
  • Spice Chicken $18
    • 3 Cheese , Zucchini & Mint
  • Licorice Cheesecake $8
    • Caramelised Pineapple & Chocolate
  • Soup $12
    • Daily Special & Bread
  • Ice Berg Salad $6.5
    • Watercress Tarragon Dressing
  • Beetroot $15
    • Whipped Goat Crème , Fraiche , Roasted Walnuts Mushroom Crumble
  • STEAM RED BEAN PASTE BUN $2.50
  • BBQ SQUID $7.00
  • STEAM BEEF & MUSHROOM BUN $4.00
  • STEAM PORK BUN $3.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • BBQ SQUID $10.00
    • with steam rice
  • Cheerios with Tomato Sauce and Buttered Bread $6.00
  • Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
  • Beer Battered Fish and Chips with Salad and Tartare Sauce
  • Half Portion $17.00
  • Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
  • Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
  • Large $12.00
  • Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
  • prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
  • chancho asado con piña y repollo $33.00
    • roasted pork ribs & pork belly with pineapple & cabbage
  • -All served with homemade bread
  • zapallo $9.00
    • roasted pumpkin, caramelized onions, goat cheese, watercress
  • milanesa alla napolitana $31.00
    • beef rump schnitzel, tomatoes, mozzarella, oregano
  • risotto con betarraga $27.00
    • beetroot, coconut, goat cheese, coriander
  • salame $23.00
    • red base, felino, ricotta, sicilian oregano
  • green salad $7.00
  • Bacon, Caramilised Onions, Camembert
  • Sauces $1.00
  • Veggies $1.00
  • Roasted Red Peppers
  • Spicy Tomato Relish
  • Basil Pesto
  • Cheeses $2.00
  • Aioli
  • (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
  • smoked chicken, streaky bacon, red onion, chipotle $20.00
  • cauliflower, raisins, couscous, vindaloo béchamel v $24.00
  • Soup / salads add add $4.00 for smoked chicken
  • creamy mushroom empanadas, salsa verde v $10.00
  • pizza g* add 3 for gluten free base
  • fried perla potatoes, truffle salt g d v $7.00
  • spicy sausage, pepperoni, parmesan $19.00
  • -Entrée $12.50
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • Streaky bacon $6.00
  • Hollandaise $2.00
  • Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
  • Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • Seasonal soup with fresh bread $12.50
  • Hawaiian Savoury Scroll $3.50
  • Creamy Asparagus Case $2.50
  • Cheese Burger $6.00
  • Variety of Cakes $4.50
  • Steak n Cheese
  • Steak
  • Caramel Slice $3.50
  • Cream Puffs $3.50
Inferno Chili Bar

Inferno Chili Bar

location

Address

25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

43852242

clock

Opened hours

6 PM to 11 PM (Tue), 10 AM to 2 AM (Wed-Thu), 5 PM to 3 AM (Fri), 8 PM to 3 AM (Sat), Mon & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Finger Food

features

Features

Mastercard ,  Visa ,  Cash ,  Bar

Location
25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand