Inferno Chili Bar in Wellington Menu

Inferno Chili Bar in Wellington has no menu available, but can choose from many other options such as Mussel Fritter or Fish from Golden Bay Takeaways. Waterloo Fisheries and Chinese Takeaway offers many options including Wonton & Pork and Chicken or Beef & M/room. Leuven Belgium Beer includes a wide range like Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips or Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons. Kiwi Breakfast and Combo with Tea, Coffee or Can from . The Foodhouse Cafe offers Chilli Masala and CHEESE NAAN.

Nearby Sample Menus

  • Charlie Brown
    • Chicken w/ spicy satay, salad, mayo and relish
  • petite $13.90
  • Cabbie
    • Chicken w/ fresh avocado, free farmed bacon, salad, mayo and relish
  • Beef & Blue Cheese
    • Angus beef w/ blue cheese mayo, caramelised onions, salad and relish
  • petite $11.90
  • grand $15.40
  • Potato Fries $4.90
    • Choose your dip
  • BBQ Beef & Bacon
    • Angus beef w/ free farmed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo and relish
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Scotch Fillet Steak $23.00
  • Entree $4.00
    • Garlic Bread
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Grilled steak $16.50
  • Tostada $18.50
    • w grilled steak
  • Norma's delight $14.50
    • grilled portabello mushroom on a toasted bun w lettuce, tomato, red onion, guacamole & chipotle mayo
  • Ron's winner $17.00
  • The burns scramble $17.50
    • eggs scrambled w chorizo, homefries, capsicum, chiles & cheese on toast
  • Ron's winner $10.00
    • our famous BBQ pulled pork w chipotle mayo & dressed coleslaw
  • Grilled steak $14.50
    • Two soft grilled corn tortillas filled w coleslaw & chipotle mayo, garnished w lime & coriander
  • The monte christo $12.50
    • ham & cheese toastis battered & deep fried w raspberry jam
  • Stir-fried seafood with vegetables $18.00
  • Stir- fried beef in oyster sauce with pork choy $12.00
  • Braised tofu with dried mushroom $12.00
  • Fried rice with seafood $18.00
  • Sweet & sour fish $12.00
  • Stir-fried pork with vegetables $12.00
  • Combination foo young $11.00
  • Lemon chicken $13.00
  • Lahem Bel Barkouk $24.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Laadissa $9.50
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Berber Tagine $24.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Chickpea salad $11.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Lamb Couscous $24.50
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Panna Cotta $14
    • Almond panna cotta with Campari caramel and passionfruit sorbet
  • All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
  • All Pasta & Gnocchi are made fresh in house $N/A
  • Gnocchi di Patate (Available as Vegetarian on request) $27
    • Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
  • Cannoli $14
    • Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
  • Pane all’O lio $9
    • House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
  • Tagliatelle con Polpette $27
    • Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
  • Ravioli della sera $28
    • House made ravioli of the evening
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Beef Noodle soup $12.00
  • Vietnamese Chicken & Fresh Herb Salad $10.50
  • Rice Paper Summer Rolls- Chicken $7.50
  • Lemongrass pork $8.50
  • Five spice beef
  • Rice Paper Summer Rolls - Prawn $7.50
  • Lemongrass Prawn & Veggie Spring Roll Salad $10.50
  • The Classic
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • of bread $50 extra persuce
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Sweet & sour pork w/ rice $11.90
  • Bbq pork $11.90
  • Alasia mixed pack $21.90
    • 4 fish, 2 hot dogs, 2 potato fritters, 2 chips
  • Sausage $2.50
  • Donut $1.70
  • Pork bun $2.90
  • Apple turnover $2.20
  • Lemon fish w/ rice $12.80
  • Cos Lettuce Salad $8.00
    • Feta, Kale, Ranch, Sunflower Seeds
  • Pulled Pork Sub $17.00
    • BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
  • Thai Beef $17.00
    • Soy & ginger beef Strips, salad greens, Chili, fresh herbs
  • Lunch Fish & Chips $14.00
    • Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
  • -Medium $13.00
  • Scotch $29.00
    • 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
  • ·Pork Short Ribs
    • BBQ sauce, toasted sesame
  • Fish and Chips $21.00
    • Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon
  • Crowd of cheese 26
  • Iceberg wedge 6
    • vine tomatoes / cucumber / egg / buttermilk / ranch dressing
  • Spanish chocolate fudge figs 3.0each
    • figs stuffed w brandy fudge & dipped in chocolate
  • Triple cooked Agria chips 9
    • w ranch mayo
  • Single cheese 13.5
  • Selection of sorbets 13
    • Your waitperson will advise you of today's flavours
  • Market fish 33.5
    • Served with your choice of one of the following: -pancetta & bacon cassoulet / steamed clam bouillabaisse / toasted olive & fennel focaccia / saffron rouille
  • Bowl of fries 8
    • Ketchup & aioli
  • Orange Beef on Rice $13.00
  • Shanghai Stir Fried Noodle with Pork $11.00
  • Salty Fish and Chicken Fried Rice $12.50
  • BBQ Pork on Rice $12.00
  • Seafood Noodle Soup $12.00
  • BBQ Pork & Roast Pork on Rice $12.50
  • Soya Sauce Chicken Leg on Rice $11.00
  • Salt and Pepper Squid on Rice $12.00
  • Onion Bhaji $6.50
    • julian cut of onion dipped in chickpea batter and deep fried
  • Zaika Special Chocolate Dosa $ 15.00
    • Chocolate pancake (dosa) served with chocolate or vanilla ice cream
  • Tandoori Fruit Tikka ( Kiwi Or Indian Style) $12.00
    • Fruits like apple, pineapple, pears marinated in secret recipe and cooked in clay oven. Serve with mint sauce
  • -Lamb achari $19.50
  • Veg Pakora $14.00
    • Assorted Vegetarian Onion, Potato, Cauliflower, Mushroom dipped in chick pea batter and deep fried
  • Chilli paneer Dry/Gravy $16.90
    • Marinated paneer cubes deep fried and sautéed with onion, garlic, capsicum soy sauce and vinegar
  • ●Delicious Chicken/Lamb /Prawn , cooked in coconut gravy, mustard seeds, curry leaves and cream
  • -Lamb Madras $19.50
Inferno Chili Bar

Inferno Chili Bar

location

Address

25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

43852242

clock

Opened hours

6 PM to 11 PM (Tue), 10 AM to 2 AM (Wed-Thu), 5 PM to 3 AM (Fri), 8 PM to 3 AM (Sat), Mon & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Finger Food

features

Features

Mastercard ,  Visa ,  Cash ,  Bar

Location
25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand