Inferno Chili Bar in Wellington Menu

Inferno Chili Bar in Wellington has no menu available, but can choose from many other options such as Mussel Fritter or Fish from Golden Bay Takeaways. Waterloo Fisheries and Chinese Takeaway offers many options including Wonton & Pork and Chicken or Beef & M/room. Leuven Belgium Beer includes a wide range like Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips or Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons. Kiwi Breakfast and Combo with Tea, Coffee or Can from . The Foodhouse Cafe offers Chilli Masala and CHEESE NAAN.

Nearby Sample Menus

  • Pork Belly, cos, radish, nuoc cham, peanuts $40.00
  • Bruschetta $10.00
    • Chickpea, lemon, chard, pickled chard, prosciutto
  • Bacon $6.00
  • Flank Steak, fried egg, mushroom, black pudding, pide $22.00
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
  • Smoked nuts & pepitas $6.00
  • Fish root vegetable puree, salsa verde market price
  • Verdure al cartoccio $9.00
  • Fiorentina: T-bone steak
  • Salsicee: sausages
  • Grigliata: grill meat platter
  • Cotoletta di agnello fritta $23.00
  • Olive oil or butter $2.00
  • Fritti Romani:fried Roman things
  • Piccoli fritti Romani $15.00
  • Beef Burger with Tomato, Egg, Bacon & Fries $14.00
  • Eggs Montreal with Salmon $14.00
  • Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
  • Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
  • French Toast with Fruit or Bacon & Banana $14.00
  • Fruit Salad with Yoghurt $7.00
  • Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
  • Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
  • Parmesan Crumbed Pork Florentine $19.50
    • Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
  • House salad $5.50
  • Succulent Lamb Rump $22.00
    • Served on sauteed baby potatoes, summer beans & jus
  • - OB Burger $15.00
    • Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
  • Shoestring fries $7.50
  • Garlic mash and gravy $4.50
  • Beef Stroganoff $14.50
    • Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
  • New Orleans Best Jambalaya $20.00
    • Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
  • Steak & Kidney $7.50
    • Served w Rockefuel or Tomato Sauce
  • Almond Stick $4
    • Served w Cream or Yoghurt
  • Kransky Melt $5
    • Served Toasted w Butter or Rockefuel Sauce
  • Bacon Toastie $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Tomato Roll $4
    • Served Toasted w Butter or Rockefuel Sauce
  • Vegetarian $7.50
    • Served w Rockefuel or Tomato Sauce
  • Ham, Brie & Caramelised Onion Croissant $7.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Lemon Sour Cake $4.50
    • Served w Cream or Yoghurt
  • 37 Crispy Pork & Bok Choy $12.50
  • 48 Tom Yum Noodle Soup $12.50
  • 24 Goye Simee $11.00
  • 5 Curry Puffs $6.00
  • 29 Spicy Seafood $14.00
  • 27 Panang Curry $11.00
  • 9 Tom Yum with Rice $12.50
  • 31 Fish & Sweet Chili Sauce $12.50
  • Pork $12.00
  • Crumbed Fish $4.00
  • Beef and tomato with rice $12.00
  • Meat pattie $3.50
  • Hamburger $6.50
  • Egg Burger $7.50
    • (120g beef pattie & egg )
  • Served with rice N/A
  • Pineapple $2.00
  • Black Angus fillet with potato, onions & roast marrow jus 35
  • Charcuterie platter with pickles & bread 30
  • Hay-baked pork belly with pineapple, fennel & black pudding 30
  • Lamb kofta with spiced eggplant & house made sour cream 14
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • Hummingbird mezze plate with grilled flatbread 25
  • Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
  • Two kinds of cheese with accompaniments 18
  • Cheese Pizza Bread $7
  • add Parmesan $3
  • Capricoza $17
    • Mushrooms, sun–dried tomato, Italian sausage, ham & bacon
  • Lasagne Beef $17
    • Made in traditional Italian way
  • Rigatoni Parma $16
    • Spinach, sun-dried tomato, feta, herbs & creamy panna sauce
  • Fettuccine Alfredo $16
    • Bacon, mushrooms, garlic, herbs with creamy panna sauce
  • Herb Pizza Bread $6
  • Vegetarian $17
    • Mushrooms, onion, olives, spinach, pineapple, capsicum
  • KADHAI CHICKEN $15.00
    • a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and hot and sweet chutney
  • GOLDEN FRIED CHICKEN $12.00
    • cut up chicken pieces that are coated with flour, it's then put in a skillet with hot fat and fried until golden brown
  • MUSHROOM KOFTA $17.00
    • fresh mushrooms cooked with creamy gravy in cardamon flavour
  • KASHMIRI PULLAO $7.00
    • basmati rice cooked with cashew, sultana, almond slices and diced coconut
  • RAITA $3.50
    • yoghurt mixed with cucumber and mild spices
  • CHEESE CHILLI $17.00
    • marinated cottage cheese pieces deep fried and then cooked with capsicum and vegetables soy sauce and the chef's special sauces
  • DAL TARKA(PUNJABI STYLE) $14.00
    • yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and spices
  • LAMB SAAG $16.00
    • cubed lamb cooked with spinach gravy and Indian masala
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Petone $10 / $19
    • eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
  • Tawa $9 / $17
    • Ham, pineapple, mozzarella, tomato base
  • Roseneath $10 / $18
    • Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
  • Courtney place $20.50
    • Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
  • Island bay $10 / $20
    • Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
  • Spinach $5.00
  • Bacon $6.00
  • -Bacon $6
  • GF Sausage $6.00
  • Add any extras from the list below.
  • - Salmon $6
  • Chicken Tagliatelle $20.50
    • Chicken and mushroom tagliatelle pasta in a home made creamy white wine sauce topped with parmesan cheese.
  • Cajun Chicken Salad $20.00
    • Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
  • Chicken & Mushroom
  • Hot Chilli Cheese
  • Steak
  • Pies $6.00
  • Ham, tomato, cheese or pineapple $5.00
  • Mince
  • Roast Vegetable & Creamy Mushroom
  • Mince & Cheese
  • Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
  • English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
  • Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
  • Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
  • Soup of the day $14.90
    • w freshly baked muffaletta roll
  • Herb roasted lamb rump $33.00
    • w chickpeas and swiss chard
  • White castello (Danish white brie,mild,rich and creamy) $16.50
  • Won Ton Soup / Crab Meat Sweet Corn Soup / Hot and Sour Won Ton Soup $7.00
  • Steamed Pork Belly with Taro / Steamed Pork Belly with Preserved Vegetables $25.00
  • -Squid $23.00
  • -Prawns or Scallops $28.00
  • Combination Braised Duck $32
  • Garlic Peppered Pork Ribs / Stir Fry Lamb with Cumin / Lamb with Ginger and Spring Onions on a Hot Plate $23.00
  • ●Egg Foo Yong
  • Fish Fillets in Hot & Spicy Sauce / Pickled Vegetables with Fish Fillets (Soup) $25.00
Inferno Chili Bar

Inferno Chili Bar

location

Address

25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

43852242

clock

Opened hours

6 PM to 11 PM (Tue), 10 AM to 2 AM (Wed-Thu), 5 PM to 3 AM (Fri), 8 PM to 3 AM (Sat), Mon & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Finger Food

features

Features

Mastercard ,  Visa ,  Cash ,  Bar

Location
25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand