Inferno Chili Bar in Wellington Menu

Taukua Sumbat (v) $6.90
- Deep fried stuffed with asian slaw, served with our popular homemade peanut sauce
Mon- Nasi Nenas (gf) $14.90
- Fragrant fried rice garnished with ginger flower, accompanied by fresh tangy salad
Hokkien Char (v)(gf)(pf) $13.90
- Braised egg noodles with chicken & prawns served with sambal on the side
Koay teow Thing (v)(gf) $13.90
- Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
Nyonya (med) n/a
- traditional curry with potatoes
Curry Dish $5.90
Hokkien Char (v)(pf) $15.90
- Braised egg noodles with chicken & prawns served with sambal on the side
Char Koay Teow (v)(gf)(pf) $15.90
- Flat rice noodles fried with chinese pork sausages, chives, beansprouts

Grilled chicken and avocado salad served with a honey and lemon mayo $12.00
Catch of the day to be advised $POA
Garlic bread with grilled cheese $8.00
Hot Chocolate $5.00
Beef burger with melted cheese, aioli and mixed salad greens in a homemade rustic burger bun served with hand cut fries and aioli $16.00
Egg $2.00
Apple $4.50
Long Black $3.60

Mixed Bowl of Salad $4.90
Curry Laksa $10.00
- Egg noodle, tofu, fish ball and chicken cooked in rich curry soup
Stir-fried Garlic Prawns $22.90
- Fresh prawns cooked with spring onion in a garlic oyster sauce.
Garlic Roti $3.50
Lemon Cake $8.90
- Served with French Vanilla Ice-cream.
Vege Pakoras $8.50
- Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.
Seafood Murtabak $19.90
- Fish, squid, shrimps and mussels mixed with onion and egg, stuffed in thinly flicked roti dough, served with fish curry sauce.
Vege Samosa $7.50
- Eight pieces of vegetable filled triangle pockets served with home made mint yoghurt sauce.

Vegetarian housemade lasagne $24,00
- Layered vegetables, bechamel sauce w rich tomato served with parmesan & polenta chips
Steak sandwich $24,00
- Garlic naan bread , sirloin fillet steak lettuce , tomato , beetroot relish , red onion , mustard aloll , shoestring chips
Egg benedict GF on request $17,50
- With smoked salmon or spinach or streaky bacon w house hollandaise
●Garden
Hand cut potato chips $9,50
Toasted garlic herb loaf $6,00
Toasted ciabatta $14,00
- Smoked salmon & caper cream cheese
Soup of the day $9,00
- Warmed roll

- Cheese fries $10.00
Banana Split $12.00
- Cheese and gravy fries $12.00
2 Piece $14.00
Reuben $16.00
- Corned beef, champagne sauerkraut, platinum mayo and Swiss on rye
Recommended: the Dirty Down, bacon and egg sandwiched between two hash browns + $2.00
Fried Cauliflower $8.00
- Harrisa yogurt, almond, lemon
Jalapeno Corn bread, parmesan butter $6.00

VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite

Chillie Olives $4
Cheese $9 / $15 / $21
- Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)
Chillie Olives $4
Mussels Of The Day $16
- & Fries
Pumpkin $6.5
- Crust
Cardines $16
- Artichoke , Black Olive , Red Onion , Anchovy Crumb
Market Fish $31.5
- Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb
Chocolate Brule $8
- Sour Cherries , Butterscotch Mousse

Malay Tom Yum Ayam $9.00
- malay hot and sour with chicken and seasonal vegetable
Spring Rolls 4 per serving $3.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables
Veg Dhal Curry $15.90
Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/prawn
Calamari stir fry $18.90
Chicken Varuval $16.90
- potato and capsicum cooked in almost taste like gravy and ground mix spices with a splash of coconut cream garnished with coriander
Prawn noodle soup $16.90
Samosa 8 per serving $7.00
- vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce

Bircher muesli
- porridge with fresh cream
Freshly brewed coffee and a selection of tea and herbal infusions
Assorted jams
- spreads, dips and condiments
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Assorted flavours of yoghurt, milk and soy milk
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple

LC= Low Carbs
5.Garden (GF,V,LF) $ 8.00
- Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
6. BLAT $ 8.50
- Lettuce, Grilled Bacon, Avocado, Tomato
8. Balsamic Vinaigrette (LF)
4. Italian (LP)
15. Grilled Bacon (GF) $8.50
- Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
2. V2 Delux (V,GF) $ 9.00
- Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
Choose your favourite dressings

Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
Steak fries served with garlic aioli $6.5
Seasoned wedges with sour cream $6.5
Soup of the day with fresh bread $10.5
Eggs any style on Sourdough or Wholegrain Toast $8.5
Hash Stack $17
- Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings

Nearby Sample Menus