Inferno Chili Bar in Wellington Menu

Inferno Chili Bar in Wellington has no menu available, but can choose from many other options such as Mussel Fritter or Fish from Golden Bay Takeaways. Waterloo Fisheries and Chinese Takeaway offers many options including Wonton & Pork and Chicken or Beef & M/room. Leuven Belgium Beer includes a wide range like Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips or Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons. Kiwi Breakfast and Combo with Tea, Coffee or Can from . The Foodhouse Cafe offers Chilli Masala and CHEESE NAAN.

Nearby Sample Menus

  • - Perinaise $2.50
  • Swiss Cheese $1.50
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • - Regular $4.50
  • Peri-Peri Chips
    • Curb your craving
  • - Regular $4.50
  • - Regular $4.50
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Almonds & La chianti paprika $6.5
  • Pork skin crackling & red pepper romesco $7
  • Crema catalana $10
    • baked custard - lemon, orange, cinnamon & a hint of fennel seed
  • Beef tartare, mojo rojo picon $5 each
  • Mussel escabeche $4.5 each
  • Manchego $9.5
    • hard, sheep
  • Valdeón $11
    • blue, mix
  • Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
  • House Cured Salmon
  • Grilled Halloumi
  • Home Made Soup $8 or $14
    • Add GF $2
  • Cheddar & Chive Dutch Baby $15.50
  • Burrito (V) (GF) $16.00
    • Add GF $2
  • Homemade hash brown / Roasted Mushrooms / Spinach $4.00
  • GF= Gluten Free
  • Spicy Roasted Chickpeas $5.00
  • CHICKEN CURRY $10.50
  • PORK CASHEW NUTS $13.00
  • BLUE COD $11.00
  • CORN FRITTER $2.20
  • CHICKEN $9.50
  • SEASONAL WEDGES $4.30
  • BANANA FRITTER
  • CHICKEN ME GORENG $9.50
  • Mango Chutney $1.60
  • Onion Bhajia $8.00
    • Onion pieces dipped in spicy batter and fried.
  • Dal Soup $7.50
    • Deliciously prepared lentil soup.
  • Tofia E Noor $12.50
    • Roastedpanir in mustard, yoghurt and mint, skewered with capsicum, tomato and onion.
  • Dahi Raita $3.50
    • Shredded cucumber with yoghurt (Great for cooling down hot curries).
  • Butter Chicken $18.50
    • Smoked roasted tondoori chicken cooked with cream, honey and tomatoes. Loved by many.
  • Nawab Panir Tikka - 2 Skewers $25.00
    • Nawab Tikka skewered with garden fresh capsicums, cottage cheese and onions then placed on a bed o f finely sliced onion, marinated in lime juice and cumin seeds.
  • MethiGosht $18.50
    • Lamb pieces cooked with fenugreek leaf.
  • Cauliflower & Cumin, Tzatziki, Harrisa $9
  • Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
  • B.L.A.T & Fries $16
  • Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
  • Sticky Pork Belly $10
  • Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
  • Rice Paper Rolls with Soy Dipping Sauce $9
  • Beef Tartare, Fattoush $12
  • Souvlaki Chicken $10.00
    • Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Bougatsa $4.00
  • Mititei $9.00
    • Skinless spicy garlic sausages served with tzatziki sauce and lemon.
  • Parmesan Fries $6.00
  • Tiropita $5.00
    • (Cheese Pie)
  • Halloumi Burger $10.00
    • Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
  • Souvlaki Mititei $10.00
    • Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Beef Tzatziki Burger $10.00
    • Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
  • Salmon $6.00
  • - Banana $2.00
  • Omelette or Egg White Omelette $15.00
    • Choose two filings: ham, bacon, tomato, mushroom, spinach, or onion. Served with sour dough or wholemeal pita bread. 1 meat filling only
  • Bacon Buttie $14.00
    • Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.
  • Corn Fritters $17
    • Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
  • Home Made Hummus $12.00
    • Home made hummus served with corn chips and wholemeal pita bread
  • Cajun Chicken Salad $20.00
    • Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
  • Available all day.
  • Braised pork belly with apple chutney & watercress $19.00
  • Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
  • Black pudding $7.00
  • Grilled lambs fry with hash & bacon $18.00
  • Mushrooms $7.00
  • Lamb rump w pearl barley, kale & salsa verde $34.00
  • Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
  • Pear, rocket & parmesan $9.00
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Selection of two cheeses $ 29.00
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Duck fat baked potatoes $ 7.90
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
  • Wairarapa Jack Cheddar $15.00
  • Chefs Soup of the Day $15.00
  • Main $29.50
  • Kiwi Fush & Chups Sliders (3) $14.00
  • Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
  • One80 Coleslaw Salad $9.00
  • Over The Moon Galactic Gold $15.00
  • ●Selection of Award Winning Local Cheeses
  • BANANA FRITTER $2.20
  • STEAK ROLL $2.60
  • CHIPS PER ORDER $3.10
  • CHICKEN FRITTER $2.50
  • OYSTERS COOKED $12.00
    • 1/2 DOZ
  • CURRY ROLL $2.50
  • HOTDOG WITH SAUCE $3.00
  • DEEP FRIED MARS BAR $2.60
  • SMOKED FISH CROCHETTE $15.00
    • horseradish, watercress & hibiscus pickled onions GF
  • MIXED MEDITERRANEAN OLIVES $8.00
    • with feta & warm bread
  • SMASHED AVOCADO $14.00
    • mint, feta & Dukkah on toasted 5 grain, add an egg $2.00
  • HANDCUT PAPPARDELLE ALLA CARBONARA HALF $14.00
  • Pixie Pickles with Maple Syrup or jam $7.00
  • Spinach, avocado, mushrooms or tomato $3.50
  • SOUP OF THE DAY $10.00
  • CHEESEBOARD FOR ONE $10.00
  • Keema Dosa $ 17.00
    • Dosa Stuffed with mince lamb & spices
  • -Lamb Madras $19.50
  • ●Chicken /Lamb/Prawn cooked in onion and cashew nuts gravy and cream
  • Kadai Paneer $18.50
    • Our home-made cottage cheese cooked in vegetable sauce with tomatoes,green capsicum and onions
  • Pista Kulfi is a very popular Indian ice cream. Traditional kulfi is flavored with cardamom And pistachios $10.00
  • -Prawn biryani $21.90
  • Kerala Paratha $5.00
  • -4 $56.90
  • French toast
    • accompanied by cinnamon sugar and maple syrup
  • Assorted fresh juice
    • selection including orange, grapefruit, tomato and apple
  • Assorted jams
    • spreads, dips and condiments
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
  • Freshly brewed coffee and a selection of tea and herbal infusions
  • Cereal selection of Muesli
    • Cornflakes, All Bran, Rice and Weet-Bix
  • Bircher muesli
    • porridge with fresh cream
  • A selection of continental meats and cheeses
Inferno Chili Bar

Inferno Chili Bar

location

Address

25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

43852242

clock

Opened hours

6 PM to 11 PM (Tue), 10 AM to 2 AM (Wed-Thu), 5 PM to 3 AM (Fri), 8 PM to 3 AM (Sat), Mon & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Finger Food

features

Features

Mastercard ,  Visa ,  Cash ,  Bar

Location
25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand