Inferno Chili Bar in Wellington Menu

Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00

Lamb salad $15.00
- Garlic yogurt, yogurt, tomato, satay, sweet chilli, mayonnaise, mild chilli, hot chilli, and hummus
Garlic cheese bread $7.00
Spicy walnut dip $6.00
- Roasted capsicum, walnut, sundried tomato, garlic, spices & olive oil served with warm Turkish bread
Mushroom $1.00
Carrot cake $6.00
Adana iskender $15.00
Mealtlovers Mediterranean kebab pizza $14.50
- Spitfired beef, mushroom & mozzarella cheese
Cheese $1.00

Sliced Pork with Shrimps & Vegetables / Pork in Satay Sauce / Stir Fried Shredded Bean with Pork Shrimps $20.00
Braised Chicken with Vegetables W $48 / H $26.80
Chive Egg Fu Yong $16.80
Won Ton / Beef Brisket / Sliced Pork & Vegetables / Chicken & Vegetables $12.00
Seafood & Vegetables $16.80
Steamed Chicken with Ham and Mushroom $68.00
Deep Fried Duck with Mashed Taro (whole) $55.00
Deep Fried Scallops with Taro $32.00

M2 $18.00
- pan fried fish fillet with miso sauce, prawn dumpling, chicken meat balls
SASHIMI COMBO (SMALL 7 PCS) $12.50
GYUUSAHI $9.50
- 6 slices of rare beef with onion and lemon soy sauce
TEMPURA $13.00
- a combination of seafood and vegetables in a light batter with tempura sauce
KATSU SET $15.50
- deep fried crumbled or chicken cutlet with your choice of katsu or curry sauce
SALMON & AVOCADO ROLL 6PCS $6.00
WHITEFISH $3.50
TEPPANYAKI SET $15.50
- a choice of chicken, beef, squid, fish of the day pan fried with onion teriyaki sauce

Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice

Porridge $11.00
- with cream, brown sugar, and banana
Antipasto Platter $25.00
- assorted meats, cheese, marinated vegetables & dips with bread
3 Egg Omelette $17.00
- with rocket parsley & parmesan
Funghi $19.00
- Portobello mushroom, mozzarella, thyme, porcini & truffle oil
Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
Saffron and Mozzarella $12.50
- risotto balls GF
Muesli $9.50
- with tamarillo compote and honey yogurt

Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Asparagus $10
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
Confit potatoes $9
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
West coast whitebait omelette N/A
- with oyster veloute and fine herbs

The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.
Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
Spanish gypsy stew with crusty bread $18.50
- hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
Chips with aioli $8.00
mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
Soup of the day $12.00

Black Pepper $32.00
- wok fried with black pepper, honey and oyster sauce
Beef Sirloin $34.00
- wok fried with fresh shiitake, oyster mushrooms, wood ear, truffle oil
Momo, Pork Belly & Cherry Tomato, King Prawns, Sirloin wrapped Asparagus, Courgette $20.00
Courgette 2 skewers $6.50
Crispy Skin Pi Pa Duck (1/2 Duck) $32.00
- homemade hoi sin glaze, plum sauce
Green Beans $10.00
- preserved vegetables, ground pork, garlic
Crispy Squid $8.00
- Tossed with Garlic, Red Chilli, Ancestral Salt
(2) Lamb Gyoza $16.00
- lamb, cumin, chilli, spring onion

Crispy Wontons (6 pes) $8.90
- Minced chicken, pepper and coriander wrapped in wonton skin, deep-fried and served with sweet and sour sauce
Money Bags (5 pcs) $8.90
- Minced pork, peanuts and onion in spring roll wrapper and tied in bag shape, deep-fried and served with sweet and sour sauce
Combination of Meats (C+B+P) $2.50
Crumbed Squid Rings (6 pcs) $11.90
- Served with sweet chilli sauce
Prawn Fingers (6 pea) $11.90
- Served with sweet chilli sauce
Oyster Sauce
- Please Select meat Stir -fried vegetables in oyster sauce
Squid Or Lamb $23.90
Chicken, Pork Or Beef $21.90

Nearby Sample Menus