Inferno Chili Bar in Wellington Menu

Inferno Chili Bar in Wellington has no menu available, but can choose from many other options such as Mussel Fritter or Fish from Golden Bay Takeaways. Waterloo Fisheries and Chinese Takeaway offers many options including Wonton & Pork and Chicken or Beef & M/room. Leuven Belgium Beer includes a wide range like Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips or Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons. Kiwi Breakfast and Combo with Tea, Coffee or Can from . The Foodhouse Cafe offers Chilli Masala and CHEESE NAAN.

Nearby Sample Menus

  • Eggplant Parmigiana $19
  • Lardo, scaniorza, walnut & honey $14
  • Pizza frittasmoked salmon and lemon ricotta $14
  • Lamb, goat feta, red onion jam & mint $13
  • Beef, mozzarella, leek & prosciutto $13
  • Cherry tomato & crescenza crostino $6
  • Pork, porcini, chickpeas & grana $14
  • Salame, capsicum & chili $12
  • Pork(battered) $12.50/$11.50
  • Paua Fritter $2.80
  • Vegetable $10.00/$9.30
  • Combination $14.00/$13.00
  • Roast pork $12.00/$11.00
  • Beef $11.00/$10.20
  • Banana Fritter $1.80
  • Yang Chou Fried Rice $12.00/$11.30
  • Marinara $9
  • Pepperoni $9
  • Caprese $9
  • Salsiccia $9
  • House Antipasti $9
  • Fresh Arugula $9
  • Artichoke $9
  • Funghi $9
  • The Texan Burger $25.50
    • The GM Cheeseburger with Chipotle BBQ Sauce, Onion Rings and Bacon
  • Blue Cheese & Walnut Tart $22.00
    • Blue Cheese, Walnut and Balsamic Onion Tart, served with Rocket, Pear and Fennel Salad
  • 250g Sirloin $28.50
  • 500g Sirloin $39.50
  • 430g Rump $33.50
  • 300g Beef Fillet $41.50
  • Pork Belly $27.00
    • Twice Cooked Pork Belly served with Garlic Mash, Red Wine Braised Cabbage, Watercress, Apple Chutney and Jus
  • Steak Sammy $22.00
    • Seared Black Angus Rump with Rocket, Tomato, Horseradish Cream and Onion Gravy in a Chilli Corn Roll
  • Homemade Hollandaise $3.00
  • Pan Fried Bacon
  • Steel Cut Oats $13.00
  • Egg $3.50
  • Home Made Soup $8 or $14
    • Add GF $2
  • Homemade hash brown / Roasted Mushrooms / Spinach $4.00
  • -GF $2.00
  • ●French Toast $15.00
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
  • Add chicken $5 .00
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
  • Swap for gluten free bread $1.50
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
  • Mac n Cheese $3
  • Haggis $19
    • Haggis, pineapple, rocket on a tomato base with mozzarella.
  • Sticky Date Cake $10
    • Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream.
  • Chorizo $20
    • Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
  • Fries $9
    • with hefeweizen aioli and tomato sauce.
  • Fish and Chips $19
    • warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.
  • Cheese Board $29
    • 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.
  • Beer Doughnuts $10
    • House made mini doughnuts rolled in cinnamon sugar, with vanilla bean ice cream and coconut flakes
  • Rice Paper Summer Rolls - Prawn $7.50
  • Lemongrass pork $8.50
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • Beef Noodle soup $12.00
  • Drink Combo $10.50
  • The Classic
  • Spicy tofu
  • Lemongrass Beef & Vege Spring Roll Salad $10.50
  • Crumbed Chicken with Wedges $7.50
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
  • Hamburger with Wedges $7.50
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Carrot Cake $44.00
  • Sultana & Bran $3.20
  • White Chocolate & Rasberry $3.30
  • Museli Slice $3.20
  • Pineapple Cake $44.00
  • Rasberry Slice $3.20
  • Boysenberry & Apple $3.20
  • Mini Carrot Cakes $3.60
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Fat cut chips $7.00
    • with aioli
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
  • Market Fish of the Day P.O.A.
  • Hand Cut Potato fries with garlic mayo $7.50
  • Roast mushrooms and chive crème fraiche $9.00
  • The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
  • Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
  • 1815 Beef Burger $18.00
    • Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
  • Crab Top $1.00
  • Mushroom & Carrot $1.00
  • Vegetable $1.00
  • Fish Katsu $1.00
  • Prawn Katsu $1.00
  • Tuna Top $1.00
  • Tuna Nigiri $2.00
  • Cream Cheese $1.00
  • Deep fried spring roll $8.00
  • Lamb noodle soup $12.50
  • Duck and bamboo soup $12.50
  • Little Hanoi special noodle souo $15.90
  • Vege rice roll $8.00
    • Choice of avocado, tofu, or vegetables
  • Mixed salad $5.00
  • Beed noodle soup $12.50
    • Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe
  • Steamed rice $3.00
  • Wedges $4.20
  • Chicken $3.50
  • Hash brown $1.00
  • Chips scoop $2.50
  • Chips small bag $1.00
  • Hot dog $2.40
  • Lamb Curry $13.00
  • 6 pieces $20.00
    • 6 fish, 2x chips
Inferno Chili Bar

Inferno Chili Bar

location

Address

25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

43852242

clock

Opened hours

6 PM to 11 PM (Tue), 10 AM to 2 AM (Wed-Thu), 5 PM to 3 AM (Fri), 8 PM to 3 AM (Sat), Mon & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Finger Food

features

Features

Mastercard ,  Visa ,  Cash ,  Bar

Location
25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand