Inferno Chili Bar in Wellington Menu

Inferno Chili Bar in Wellington has no menu available, but can choose from many other options such as Mussel Fritter or Fish from Golden Bay Takeaways. Waterloo Fisheries and Chinese Takeaway offers many options including Wonton & Pork and Chicken or Beef & M/room. Leuven Belgium Beer includes a wide range like Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips or Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons. Kiwi Breakfast and Combo with Tea, Coffee or Can from . The Foodhouse Cafe offers Chilli Masala and CHEESE NAAN.

Nearby Sample Menus

  • Vanilla cheesecake with seasonal berries $15.50
  • Yogurt panna cotta with Capitol’s honey
  • ENTREE
  • Seared scallops with radicchio, pear & toasted almonds $25.50
  • Midday to 3pm
  • Rocket & Grana Padano $9.50
  • Soft centered chocolate pudding with creme fraîche $15.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
  • Lamb with Beans / Beef Brisket $18.80
  • Honey Prawns with Sesame Seeds / Deep Fried Prawns with Coriander / Deep Fried King Prawns with Mango / Hot and Spicy King Prawns $28.00
  • Lobster Sashimi / Salmon Sashimi / Lobster with Ginger and Spring Onion / Spicy Lobster / Hong Kong Style Lobster / Lobster with Garlic Butter Seasonal Price
  • Special Fried Rice (Chicken & Shrimp) $22.80
  • Braised Stewed Hapuka Tail (From) $48.00
  • Stewed Black Mushroom & Bamboo Fungus $24.80
  • Baked Pork Chops with Sunkist Sauce / Baked Pork Chops in OK Sauce / Baked Pork Chops in Hot Pepper Sauce / Pan Fried Minced Pork with Salty Fish $24.80
  • Pork with Cashew Nuts in a Taro Basket / Pork in Garlic Sauce $22.00
  • BEEF BURGER & FRIES $19.50
  • ACME SUMMER SALAD $19.00
  • OLI ROLL $10.50
    • WITH HAM & SWISS CHEESE
  • ACME SEAFOOD CHOWDER $19.00
  • BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
  • ACME PIZZA SPECIAL $25.00
  • FRENCH FRIES & ACME CATSUP $7.00
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
  • - Served with hashbrown. $15.80
  • Italian
    • Ham, salami, mushrooms, tomato & cheese.
  • Forestiere
    • Bacon, mushrooms, onion, garlic & cheese.
  • Soup of the Day $12.50
    • (Two varieties, please ask your waitress) Served with garlic bread.
  • Fish of the Day $17.20
    • Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad
  • Cowboy
    • Bacon, ham, sausage, red onion, cheese and BBQ sauce.
  • Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown. $14.50
  • Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. $5.20 (Full)
  • -Dal Pun Chmela
    • Combination of five Indian dal cooked in dhaba style
  • Onion Bhaji $6.50
    • Sliced onion, stripped in chick pea flour and deep fried
  • Kabab Kaliyan $10.50
    • Drumsticks marinated with ginger, yoghurt, cream, cashew nut paste served with salad
  • Plain Naan $2.50
  • Raita (cucumber and yoghurt) / Pickles / Sweet Mango Chutney $2.50
  • -Matter Paneer
    • Cottage cheese cube and green peas cooked in Indian home made style
  • Dhaba Vegetarian Platter $14.90
    • Combination of 3 entrees: onion bhaji, samosa and pakora
  • Veg Manchurian / Chilli Paneer / Vegetable Fried Rice $14.90
  • Steak Sandwich $14.9
    • 150g rump steak, lettuce, tomato & caramelised onions
  • Angus Young $20.9
    • 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
  • BLAT Sandwich $13.9
    • Bacon, lettuce, avocado & tomato
  • Double Crumbed Beef Schnitzel $18.9
    • Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
  • Pulled Pork Sandwich $13.9
    • Louisiana style pulled pork & slaw
  • The Squealer $21.9
    • Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
  • Fish ‘n’ Chips $18.9
    • Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
  • Hot Chick $21.9
    • Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
  • 3 courses $45
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Mixed leaf salad $9
  • Confit potatoes $9
  • Asparagus $10
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Market Fish $31.50
    • Tomato, asparagus, green olive basil, poached potato, calamari
  • Cured Salmon $16.00
    • Cauliflower pickle, charred leek, lemon mayo
  • Pork Scotch $32.00
    • Braised fennel, fregola, mustard, buttermilk
  • Garlic Mushrooms $3.00
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Iceberg Salad $6.50
    • Watercress tarragon dressing
  • Beef Kofta $20.00
    • Tomato, roast onion, coriander, parsley
  • Vanilla Marshmallow $8.00
    • Morello cherry, white choc, coconut
  • Noah's Ark Special Fried Rice $10 / $12 / $12 / $13
    • Seasonal Veg / Chicken / Beef / Curry
  • Sweet and Sour Chicken $15.90
  • Fish Fillet cooked in Hot Chilli Oil $18.90
  • Thinly Sliced Beef Brisket Rice Vermicelli in Spicy & Sour Broth $15.90
  • Beef cooked in Hot Chilli Oil $16.90
  • Braised Spare Ribs $15.90
  • Fish Fillet in Spring Onion Oil $18.90
  • Spring Onion Savoury Panckes (veg) (8 pcs) $6.00
  • Beef burger $21.0
    • bun, beef pattie, bacon, brie, tomato, lettuce, tomato relish, garlic aioli & fries
  • Prawn cocktail $14.0
    • sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
  • Chef’s cheesecake of the day $12.5
    • ask wait-staff
  • Eggs benedict $15.0
    • ham off the bone, poached eggs hollandaise on toasted sourdough
  • Corn fed chicken liver pate with port wine jelly $16.0
    • Toasted sourdough, cranberry & orange relish
  • Banana split $4.5
    • vanilla ice cream, chocolate sauce, banana & chocolate sprinkles
  • Hot dogs $13.0
    • mini battered hot dogs on a stick, fries & tomato sauce
  • Fish burger $21.0
    • bun, beer battered tarakihi, pickled gherkin, tomato, lettuce, garlic aioli & fries
  • Wonton Soup w/ BBQ pork $12.90
  • Sweet & Sour Chicken $12.90
  • Red Curry $12.90
    • chicken beef pork
  • Satay Sauce $12.90
    • chicken beef pork
  • Panang Curry $12.90
    • chicken beef pork
  • Fried Fish w Thai Chili sauce $13.90
  • Crispy Pork w Bok choy $13.90
  • Chicken with Thai Chili Sauce $12.90
    • chicken beef or pork
  • Bacon, Caramilised Onions, Camembert
  • Cheddar
  • Chicken, Basil Pesto, Tomato
  • Feta
  • Chicken
  • Roasted Red Peppers, Spinach, Olives, Feta
  • Chicken, Bacon, Red Onion, Aioli
  • Cheeses $2.00
  • Mojito Cheesecake with cardamom biscuit $16.50
  • Grilled tomato Hash brown / Mushrooms $3.00
  • 3 courses $55.00 Pp
  • -Add Salmon $17.50
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
  • Prawn with crispy spicy chorizo $16.75
    • Tiger prawns, chorizo, braised leek, brioche, citrus dressing
  • Childrens portions available $7.50
  • Flounder, Whole $9.90
  • Blue Nose $8.00
  • Fish Finger Sandwich $12.00
    • Sliced white bread, butter, rocket and tartare sauce
  • Crumbed Scallops $6.90
  • Tarakihi $9.00
  • Gluten-Free Batter
  • Ruby Fish $6.80
  • Marlborough Oyster and Prawn Po'Boy $12.50
    • New Orleans style sandwich finished with chipotle mayo, tartare sauce, lettuce, gherkin, slaw and hot sauce
  • Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
  • Soup du jour $9
  • Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
  • Pastrami salmon on toast with capers & rocket $8.50
  • Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
  • Bruno toastie with a fried egg, ham & tomato $9
  • Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
  • Richie sandwich with salami, pickle, spinach & vintage cheddar $10
Inferno Chili Bar

Inferno Chili Bar

location

Address

25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

43852242

clock

Opened hours

6 PM to 11 PM (Tue), 10 AM to 2 AM (Wed-Thu), 5 PM to 3 AM (Fri), 8 PM to 3 AM (Sat), Mon & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Finger Food

features

Features

Mastercard ,  Visa ,  Cash ,  Bar

Location
25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand