Inferno Chili Bar in Wellington Menu

Inferno Chili Bar in Wellington has no menu available, but can choose from many other options such as Mussel Fritter or Fish from Golden Bay Takeaways. Waterloo Fisheries and Chinese Takeaway offers many options including Wonton & Pork and Chicken or Beef & M/room. Leuven Belgium Beer includes a wide range like Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips or Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons. Kiwi Breakfast and Combo with Tea, Coffee or Can from . The Foodhouse Cafe offers Chilli Masala and CHEESE NAAN.

Nearby Sample Menus

  • Vegetarian Burger $8.50
  • Beef & Cheese Burger $9.80
  • Gluten Free $2.70
  • Fillet Dinner Meal $11.00
    • Coleslaw, chips, lemon sauce
  • Family Pack $35.00
    • 4 Fish, 2 hotdogs, 2 crab sticks, 2 sausages, 2 potato fritters, 2 Chips and sauce
  • Sausage $3.00
  • Criss-cut fries $5.00
  • Burgers made with homemade patty, or chicken fillets, and come in biodegradable burger box
  • Pancakes $12.00
    • Stacked and topped with pan-seared bacon and banana served with maple syrup
  • Bacon Melt $14.00
    • Grilled club sandwich, bacon, cheese, salad greens, served with fries
  • Apricot Chicken $18.00
    • Chicken, onion, capsicum, cream cheese and apricot sauce
  • Fish of the Day $24.00
    • See our blackboards for this weeks special
  • Bacon and Eggs $12.00
    • Two eggs done to your liking with honey cured bacon on toasted baguette
  • Garlic Bread $6.00
    • Perfect starter to compliment any meal
  • Korma $21.00
    • Chicken, tomato, red onion, capsicum, mango chutney and spinach in a creamy korma sauce, finished with yoghurt and coriander
  • Chicken Caesar Style Salad $16.00
    • Chicken, bacon, croutons, summer greens, our homemade dressing, garnished with egg and (optional) anchovies
  • 5 Chicken Piece Pack $13.50
  • Blue Nose $9.50
  • Fish $3.20
  • Calamari Dinner $11.00
  • Seasoned Wedges $5.50
  • Fillet O Fish $8.00
    • (Crumbed fish fillet, salad, tomatoes & aioli)
  • Donuts $1.20
  • Chicken $9.90
    • (150gm chicken breast, bacon, camembert, avocado, salad, tomatoes, cranberry & sweet chilli sauces)
  • Taro chips $4.00
  • 1/2 cob of corn $4.00
    • charcoal grilled corn topped with spring onion oil
  • Pho bo $16.00
    • vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
  • Chicken salad $13.00
    • shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
  • Hand cut kumara chips $4.00
  • Fish sauce pickle $3.00
  • Combination rolls $10.00
    • 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
  • Bun (spring roll vermicelli) $10.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • - Fresh Red Cabbage salad w/ orange dressing
  • Soup $7.50
    • served with fresh or baguettes - Lentils Soup
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • Focaccia-Sandwiches & Panini:
  • - Vegetarian and vegan focaccia sandwich $7.50
  • - Spaghetti Bolognese $14.50
  • Salads/Sides:
  • Many Italian and French Desserts
  • Waitoa Wings With Chilli Sauce $16
  • Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
  • Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
  • Hashbrowns (2) $5
  • Spinach + Kale $5
  • Summer Staple - Strawberries, Ice Cream And Cream $12
  • Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
  • Free Range Eggs (2) $5
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Corn Fritters with Bacon $15
    • Served with fruit relish and sour cream
  • Hash Brown Stack $13
    • Hash browns, poached eggs, spinach, tomato and hollandaise sauce
  • Eggs on toast N/A
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • Pancakes $14
    • with bacon, banana and maple syrup
  • Eggs Royale $16
    • Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
  • Avocado & Tomato on Toast $9
  • Creamy Mushroom on Toast with salad $13
  • Warmed olives $8.00
    • with garlic cumin & fennel seed
  • Smoked Paprika $4.50
    • spiced nuts and seeds
  • Chicken Po Boy $19.50
    • cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
  • Prosciutto/Casalingo salami/greek feta $3.00
  • 3 Egg Omelette $17.00
    • with rocket parsley & parmesan
  • MOF Sourdough $4.00
    • bread with butter or olive oil
  • Funghi $19.00
    • Portobello mushroom, mozzarella, thyme, porcini & truffle oil
  • Pan Fried Fish $23.00
    • on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • 12pm until 10pm daily in the Lounge Bar
  • French Croque Monsieur $12.00
  • Japanese Tempura Prawns (3) $10.00
  • Chefs Soup of the Day $15.00
  • Free Range Chicken Achari Masala Curry $34.00
  • Kiwi Oysters Natural or Tempura (3) $12.50
  • Main $29.50
  • Pita bread $2.50
  • Baba ganoush $7.50
    • Tasty chargrilled eggplant blended with yoghurt, tahini, garlic and parsley
  • Calamari $8.50
    • Calamari rings served on a bed of lettuce and garnished with mayonnaise and lemon.
  • Falafel $8.50
  • Lavash bread $2.50
  • Vanilla Ice Cream $7.50
    • Vanilla ice cream topped with chocolate sauce and pistachio nuts.
  • Hummus $7.50
    • The traditional taste of chickpeas blended with tahini, garlic spice and lemon juice.
  • Simsemiya Slice $7.00
    • A tasty mixture of sesame seeds, pistachio nuts and golden syrup served with chocolate sauce.
  • Small $7.00
  • Toasted Sandwich: with Cheese, Tomato, Ham, Onion or Pineapple.
  • Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
  • Full Portion $17.00
  • Full Portion $10.00
  • Aioli $2.50
  • Potato Wedges with Sweet Chilli Sauce and Sour Cream
  • Small $4.00
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Vege Sammie $5.50
  • Mince
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Mince & Cheese
  • Steak & Creamy Mushroom
  • Fries $8.50
    • w tomato sauce & aioli
  • Tomato or hash brown $2.00
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
  • The Classic Satay Chicken Burger $17.00
    • served on a garlic oil brushed focaccia bun w fries & aioli
  • Charlie's Build Your Own $8.50
    • w two eggs & toast
  • Beef, Bacon, Cheese $17.00
    • Jalapeno Burger w fries
  • Avocado or mushroom $3.00
  • Blueberry Pancakes $18.00/Half Portion $13.00
    • w bacon, green apple syrup, cream & fresh fruit
  • Pancakes $22.00
    • With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
  • Ceviche $19.00
    • Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
  • Roasted Rack of Pirinoa Lamb $36.00
    • Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
  • Vegetarian Cooked Breakfast $22.00
    • With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
  • Kahlua Cheesecake $12.00
    • Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
  • Steamed Broccoli Florets and Toasted Almond Butter $8.00
    • Lemon and garlic dressing
  • Wairapa Cooked Breakfast $22.00
    • With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
  • Choice of Eggs $22.00
    • Served on toast with grilled Carterton bacon
Inferno Chili Bar

Inferno Chili Bar

location

Address

25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

43852242

clock

Opened hours

6 PM to 11 PM (Tue), 10 AM to 2 AM (Wed-Thu), 5 PM to 3 AM (Fri), 8 PM to 3 AM (Sat), Mon & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Finger Food

features

Features

Mastercard ,  Visa ,  Cash ,  Bar

Location
25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand