Island Bay Cafe in Wellington Menu

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Island Bay Cafe in Wellington has no menu available, but can choose from many other options such as Pho Bo-Pho Ga or Bun Bo Hue from Banh Mi. The Bun Factory offers many options including Seafood Pie and Steak & Mushroom Pie. Mi Sushi includes a wide range like Japanese Eel Lunch Set or Tempura Chicken Lunch Set. Wholegrain toast, berry conserve or marmalade and Toasted bagel with cream cheese & berry conserve from . Reka Cafe offers Cuckoo Cafe and Parmesan + chilli.

Nearby Sample Menus

The Platter $15.95
- Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
Cheesecake $8.20
- Can we tempt you with today's flavour? Please check the specials board...
Tomato $3.00
Crumbed Mushrooms $8.80
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
T-Bone Steak N/A Light / $28 Main
Caramel Fudge Sundae $8.20
- Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.
Mushrooms $4.00
Pavlova $8.20
- An old kiwi favourite, served with kiwifruit and passionfruit sauce

VEGETABLES KORMA $12.50
- vegetables in a rich almond or cashew sauce
ALOO PALAK $12.50
- spinach and potato cooked in tomato sauce
LAMB BIRIYANI $10.00/$13.50
- spicy lamb with rice
GARLIC NAAN $3.00
- naan with crushed garlic on top
VEGETABLE RAITA $4.00
- yoghurt with tomato, onion and spices
VEGETABLE SAMOSASs (2) $5.50
- assortment of vegetables in thin pastry, deep fried
BASMATI RICE $3.00
- steamed rice
SHAI PANEER $14.00
- cottage cheese in tomato and cashew cream sauce

Crumbed Brie w/ Cranberry Sauce $6.90
Tiger Prawns $3.50 each
- Grilled with garlic herb butter
Beer Battered $6.00
Vegan Burger $12.00
- Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
Crumbed Calamari $6.00
Green Salad $6.00
- Simple mesclun salad in our house dressing
Moonfish $6.80
- Delicious fillet with a delicate flavour, lightly pink fillets turning to white when cooked.
Weekday Express Lunch $12.00
- Crumbed market fish w/ crinkle cut chips, slaw and aioli

Cavolfiore: cauliflower
Bottarga: dried fish roe
"Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
Extra Bread $3.00
Olive oil or butter $2.00
Pesce: fish
Patate al burro e erbe $7.00
Cotoletta di agnello fritta $23.00

House salad $7
Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
Sauteéd potatoes $8
Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
350g Sous Vide Rib Eye $30

-Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki $9.80
-Veggie Tempura (V) $4.20
-Soy Ramen $10.80
-Prawn Tempura Udon $12.80
●Topping
-Crumbed Chicken Katsu Curry $13.80
V=vegetarian
●Original Ramen

Vege Iskender (zucchini and carrot fritters or felafels) see above
Mixed Grill $16.00
- Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
Grilled Halloumi Cheese 11.50
- with humus, felafels and Turkish bread
Chicken Iskender see above
Kilim Salad Bowls $15.00
- All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
Doner Kebabs (Small/Large) $10.00/$11.00
- Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
Turkish Adana Burger $16.00
- Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
Mixed Vegetarian Plate $16.00
- Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.

Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
Heihei - Chicken Wings $16
- Hot sticky BBQ and bourbon chicken wings, sour cream. add small fries $5
Kotakota Rīwai - Fries $9
- beer battered fries, aioli
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Māori – smoked fish
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Māori – smoked fish
Hanawiti Kau - Open Steak Sandwich $23
- Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries
Rīwai Mākahi- Wedges $9
- potato wedges, sour cream
Hēki Kōrori - Omelette $16
- 3 x Egg omelette with spinach, red onion, tomato, cheese. add bacon $6

BAGELS $5
- Plain (Jam)
BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
Classic kiwi burger $12
- homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
STACK IT $14
- Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
- With bacon, pesto and cream cheese $10
TOAST $5
- (wholemeal or specialty white) butter and spreads
Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item

Salt And Pepper Squid $14.00
- With A Sweet Chilli And Lime Mayo
Chicken Burger $25.00
- Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli
Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
Chicken Supreme $29.00
- Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
Beef Burger $24.00
- Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
Soup Of The Day $13.00
- Served With Freshly Toasted Bread Rolls
Chicken Laksa $22.00
- Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream

Warmed Countertop Pie
- (ask staff for the daily selection)
The Stratto Special + $3.00
- add Mortadella, jalapenos and pickles
2 Piece $14.00
Recommended:
Chicken Burger $16.00
- Buttermilk chicken, salad, chipotle ketchup and mayo
Chargrilled Jalapenos $6.00
- Preserved lemon, olive oil
6 stack $22.00
- Cheese fries $10.00

Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
Available from 7:30am to 2:00pm
Big Boy $22.00
- A colossal version of the 'wee man’.
Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.
Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.