Island Bay Cafe in Wellington Menu

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Island Bay Cafe in Wellington has no menu available, but can choose from many other options such as Pho Bo-Pho Ga or Bun Bo Hue from Banh Mi. The Bun Factory offers many options including Seafood Pie and Steak & Mushroom Pie. Mi Sushi includes a wide range like Japanese Eel Lunch Set or Tempura Chicken Lunch Set. Wholegrain toast, berry conserve or marmalade and Toasted bagel with cream cheese & berry conserve from . Reka Cafe offers Cuckoo Cafe and Parmesan + chilli.

Nearby Sample Menus

Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
Chicken Liver Pate $12.50
- Served with port wine jelly & toasted sour dough bread
Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
Garlic mash and gravy $4.50
- OB Burger $15.00
- Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
House salad $5.50
Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce

available from midday
Check Our Dessert Board For Daily Offers $9.50 Each
Chicken Tenders And Fries
Warmed Crumbed Halloumi (V) $16.90
- With Roasted Vegetable Chutney Olives
Extras $3.00
- Sausege, Bacom, Mushroom, Eggs, Smoked Salmon, Ham, Toasted, Hash Browns.
Boundary steak sandwich* $20.90
- onions jam and bearnaise
Big bird $24.90
- cajuan chicken, beef pattie, bacom, cheese, topped with aioli
Breakfast Pizza $16.90
- Sausege, Bacom, Mushroom, Eggs Topped With Hollandaise

Orange roughy $10.50
Blue cod $10.50
Hawaiian burger $6.20
Sausage $2.30
Chicken (crumbed) $13.50
Cheeseburger $5.90
Battered fish $3.80
Crumbed fish $4.40

Beef $11.00/$14.00/$18.50
Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Large $5.00
Southern Fried Chicken $11.00/$14.00/$18.50
Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
Pork $11.00/$14.00/$18.50
Lamb $12.00/$15.00/$19.00
Pumpkin $0.80

Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
Salt & pepper squid Salad $21.00
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
Grilled halloumi Salad (V,*) $21.00

- 8 pieces Sesame Teriyaki Chicken
8PC. REG $8.90
- 8 pieces Seafood Celebration
5PC. REG $8.50
- 4 pieces Regular Chicken
Teriyaki Chicken on Rice
- 8 pieces Cucumber & Pickle
8PC. REG $7.90

POPCORN CHICKEN $4.00/$15.00
- small/large
KIMCHI $4.00
KIMCHI BIBIMBAP $15.00
TOFU BIBIMBAP $15.00
CHICKEN RAMEN $13.50
SPICY BULGOGI $13.50
PRAWN RAMEN $15.00
VEGE RAMEN $11.50

Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
Eggs on Toast $9.00
- multi-grain or ciabatta (poached, fried or scrambled)
Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
Toasted Muesli $12.00
- with berry compote & honey yoghurt
- bacon, smoked salmon, kransky sausage $5.00
our eggs are locally sourced free-range
- jam, marmalade, marmite, peanut butter or honey

Funghi (V) $22.00
- smoked portabella and button mushrooms
Arancini (3 per order) (V) $8.00
- saffron rice and mozzarella
Hand-Cut Agria Potato Fries (GF.V) $7.00
- with aioli
Fatima’s Tagine (DF) $28.00
- braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
Mediterranean Olives (GF.V) $9.00
- green Sicilian. Served with fennel grisini
Ameera Tagine (vegan) $24.50
- cauliflower, pumpkin & chick peas served with fragrant cous cous

Gluten free $2 extra
Homemade potato rosti
- with spinach, free ranged poached eggs and hollandaise
-bbq, tomato, brown sauce, sweet chilli .80C
Roasted portobello mushrooms $18.00
- with wilted herb butter spinach, and haloumi served on 5grain
-bacon $17.00
Free range eggs $8.50
- scrambled / poached / fried on ciabatta or 5 grain
-eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
Shakshuka $10.00
- eggs baked in a herb tomato sauce with ciabatta

Beef Burgundy $20.50
- With button mushroom, baby onions and streaky bacon served on potato mash.
Greek salad $6.50
Fries with tomato sauce $6.50
Tiramisu $16.50
- The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
Lemon Meringue Roulade $14.50
- A creamy light lemon filling in a soft meringue, rolled in toasted coconut.
Warm Pumpkin Salad $17.00
- Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
Triple Chocolate Brownie $11.50
- Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
Warm Raspberry Drenched Chocolate Cake $17.50
- A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.

Chicken $11.90
Squid ring- calamari $1.00
6 piece family pack $21.90
- 6 fish and 2 chips
Chicken fillet burger $6.90/C$10.80
Steak $11.90
Pork bun $2.90
with mixed vege, onion & egg
Vegetable $9.90

Stir-fried satay chicken on rice $13.00
- Stir-fried (option of chicken, beef or pork) with mixed vegetables & home made satay sauce, served with steamed rice.
Plain roti $3.00
Vegetarian satay $9.50
- Stir-fried vegetables on a bed of steamed rice with special peanut sauce.
Malaysia style dishes
Plain noodle soup $5.00
Curry fish $14.50
- Fish fillet cooked in gravy curry with sliced onion, served with steamed rice.
Chicken with mixed vegetables on rice $13.00
- Option of chicken, beef or pork, stir-fried with mixed vegetables served with steamed rice.
Deep fried crumbed prawns $7.50

Brisket Noodle Soup $12.00
Salty Fish and Chicken Fried Rice $12.50
Orange Beef on Rice $13.00
Roast Pork on Rice $12.00
Ma Po Tofu on Rice $10.50
Won Ton Noodle Soup $11.00
Dumpling (Pan Fried or Steam) $8.00
Beef Fried Rice Noodle $11.00

Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Grilled ham $4
Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
Spinach $2
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Bacon $4
Parsley and garlic butter mushrooms $4