Island Bay Cafe in Wellington Menu

Island Bay Cafe in Wellington has no menu available, but can choose from many other options such as Pho Bo-Pho Ga or Bun Bo Hue from Banh Mi. The Bun Factory offers many options including Seafood Pie and Steak & Mushroom Pie. Mi Sushi includes a wide range like Japanese Eel Lunch Set or Tempura Chicken Lunch Set. Wholegrain toast, berry conserve or marmalade and Toasted bagel with cream cheese & berry conserve from . Reka Cafe offers Cuckoo Cafe and Parmesan + chilli.

Nearby Sample Menus

  • Hollandaise $2.00
  • Sausage $4.00
  • Garlic bread with grilled cheese $8.00
  • Latte $4.00
  • Baked double cheese scallop mornay served with garlic bread $15.00
  • Americano $4.00
  • Char grilled sirloin steak served with seasonal vegetables, Potato and a creamy brandy and mushroom sauce $32.00
  • Egg $2.00
  • Squid $15.00/$13.00
  • Paua Fritter $2.80
  • Donut $1.50
  • Prawn $14.50/$13.50
  • Sichuan Whole Fish $18.00
  • Garlic fish $17.00/$16.00
  • Combination Tofu $13.00
  • Blue Warehou $7.50
  • Polletto: chicken
  • Fritti Romani:fried Roman things
  • Antipastino misto $17.00
  • Grigliata: grill meat platter
  • Piccoli fritti Romani $15.00
  • Tortino di cavolfiore $11.00
  • Patate al burro e erbe $7.00
  • Extra Bread $3.00
  • -GF $2.00
  • Free Range Eggs $18.00
    • Add any side. Add GF $2
  • Grilled Halloumi
  • Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
  • Burrito (V) (GF) $16.00
    • Add GF $2
  • GF= Gluten Free
  • Homemade Hollandaise $3.00
  • Homemade hash brown / Roasted Mushrooms / Spinach $4.00
  • Salad $5.5
  • Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
    • Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
  • Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
    • Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
  • Side Fries $5.5
  • Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
    • Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
  • Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
    • Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
  • Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
    • Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
  • Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
    • A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
  • Kumera Chips $5.00
  • All Kebabs served with crispy lettuce, carrot, onion, a homemade rolled up in Lebanese Pita bread with your choice of garnish
  • Vegetarian $4.50
  • Hot Dog $3.00
  • Crab Sticks $1.50
  • Mussels $1.00
  • Sausage $3.00
  • Hawaiian $4.80
  • Bucket of fries $7.50
    • with aioli and tomato sauce
  • French toast $16.50
    • fruit bread with cinnamon dusted banana and passionfruit yoghurt
  • Bacon and eggs $15.90
    • thick sliced toast with poached eggs and bacon
  • Zany Zeus halloumi $17.90
    • in coconut crumb with pear and walnut Smith's beetroot and harissa relish
  • Vegie patch breakfast $18.90
    • toast, spinach, tomato, mushroom and guacamole on dairy free toast
  • Wedges with the works $12.50
    • with sour cream, jalapeno and guacamole
  • Parmesan polenta corn flakes $16.90
    • with roast mushroom and spinach
  • Herb and cheese scrambled eggs $13.90
    • with toast and jalapeno
  • Red Curry $24.00 / $18.50
    • You choice of sliced meat cooked in coconut milk and Red curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
  • Vegetarian Mee Goreng $18.50
    • Thai style egg noodles with tofu and fresh vegetables, topped with cashew nuts
  • Beef and Oyster Sauce $18.50
    • Beef with oyster sauce, spring onion and fresh vegetables, served with white rice
  • Duck Breast and Ginger $24.00
    • BBQ duck breast, ginger and fresh vegetables, served with white rice
  • Vegetarian Rice Noodles $18.50
    • Fried rice noodles with tofu, egg and fresh vegetables, topped with cashew nuts
  • Fried Pork $18.50
    • Fried pork with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Fried Duck Breast $24.00
    • Fried BBQ duck breast with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Vegetarian Red Curry $18.50
    • Tofu cooked in coconut milk and Red curry paste with baby corn and fresh vegetables, topped with cashew nuts
  • Ridiculously sticky pork ribs $10.50
  • Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
  • Ham and mozzarella $12.00
  • Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
  • Pork and fennel sausage ragu with rigatoni $11.00
  • Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
  • Pan-fried fish with chermoula, tomato jam and crushed new potatoes $27.00
  • Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50
  • Mujiver $11.00
  • Mixed $11.00
  • Vege $9.00
  • Garlic bread $4.00
  • Mixed $11.00
  • Mixed $10.00
  • Baklava $4.00
  • Lamb shish $13.50
  • Zany zeus halloumi, chard, orange $12.00
  • Entree
    • Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
  • Spinach and ricotta dumplings $20.00
  • Three Egg Omelette $6.50
  • Wild Pork Baked Beans $4.00
  • Zany Zeus Halloumi $7.00
  • Fresh pasta, clams, pesto $20.00
  • Appetizer
    • Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
  • 1/2 DOZEN NUGGETS & CHIPS $5.50
  • GOURMET CHEESE $4.50
  • PRAWN CUTLETS (6 PACK) $7.00
  • HOT DOG $2.00
  • CHICKEN TIKKA MASALA Small $9.00 Large $14.00
  • CRAB STICK $1.80
  • LAMB KORMA Small $9.00 Large $14.00
  • MANGO PICKLE $2.50
  • Chipotle Lamb Rump $15
    • with cumin carrot puree, candied fennel seeds & coriander
  • Marinated Olives $7
  • Orange Harissa Whole Roasted Chicken $28
    • with mint yoghurt
  • Calamari $13
    • with smoked chipotle aioli
  • Cos Lettuce Salad $8
    • with feta, sunflower seeds, kale shards & ranch dressing
  • Refreshing Sorbets $11
    • mango, passionfruit or raspberry
  • St John’s Poutine Fries $13
    • topped with gravy, feta & parmesan
  • Chocolate Torte $13
    • hazelnut praline & coconut cream
  • Deep Fried Banana $7.50
  • Deep Fried Chicken Wings $8.00
  • Sambal Squids / Prawns / Seafood $13.50
  • Dumpling Laksa $11.00
  • Char Kuay Teow $10.00
    • Chicken / Seafood / Veggie
  • Bee Hoon Goreng $10.00
    • Chicken / Seafood / Veggie
  • Roti Chanai $8.00
    • Chicken / Lamb / Veggie
  • Nasi Lemak $11.00
    • Chicken / Lamb / Beef
  • Toasted Panini's $8.5
    • All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
  • Lamb Fry with port wine and fench thyme $18.5
    • Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
  • Pancakes small $11 large $15
    • Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
  • Pasta (Fettuccini) $18
    • In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
  • Locally made Black Pudding with two poached eggs $18.5
    • Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
  • Slices $4.5
    • Chocolate brownie or ginger crunch served with cream or yoghurt
  • Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
  • Jackson St Breakfast $18.5
    • Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Island Bay Cafe

Island Bay Cafe

location

Address

130 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand

phone

Phone

049399360

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
130 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand
Similar Restaurants based on Cuisines