Island Bay Cafe in Wellington Menu

Island Bay Cafe in Wellington has no menu available, but can choose from many other options such as Pho Bo-Pho Ga or Bun Bo Hue from Banh Mi. The Bun Factory offers many options including Seafood Pie and Steak & Mushroom Pie. Mi Sushi includes a wide range like Japanese Eel Lunch Set or Tempura Chicken Lunch Set. Wholegrain toast, berry conserve or marmalade and Toasted bagel with cream cheese & berry conserve from . Reka Cafe offers Cuckoo Cafe and Parmesan + chilli.

Nearby Sample Menus

  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Large fries $3.50
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Cheese stuffed crust $3.90
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Ours burguers are made on a bun baked every day in Karori , to our recipe, and severed with a side of potato fries & our house aioli.
  • -Coppia 25(gf) $20
  • -1 Metre $47
  • -1/2 Metre $26
  • -Coppia 25(gf) $20
  • -1 Metre $47
  • Fries $8.5
    • basket o potato fries, served with our house garlic aioli
  • -Singo $14
  • Sizzling beef fillet with black pepper $16.50
  • Beef heart & beef tripe in chili sauce $12.50
  • Chicken heart $1.50
  • Rich beef and tripe in spicy soup $18.50
  • Dumpling (Pork, beef, seafood) $13.50
  • Chives $6.00
  • Hot and sour cystal noodles $12.50
  • Stewed pork with taro $16.50
  • Home-Style Soup $10.50
    • Flavours change daily, served with a grilled bun
  • Add:
  • Toast with Preserves $7.50
  • - Smoked Chicken, Avocado, Bacon $9.00
  • Two Free Range Eggs, $11.00
    • Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
  • Garlic and Mozzarella $10.00
  • -combination fried rice
  • Steamed minced shrimps stuffed tofu $14.00
  • Braised tofu with dried mushroom $12.00
  • Stir- fried pak choy with garlic $9.00
  • Stir-fried pak choy in oyster sauce $9.00
  • Bami- goreng $11.50
  • Combination fried rice $11.50
  • D only $72.00
  • E3 Roti $3.50
  • C1 Red or Green Curry
  • Beef $14.00
  • TS2 Pork, Squid and Prawn Glass Noodle Salad (Yam Woon Sen) $19.00
  • C4 Masaman Curry
  • V6 Stir Fried Eggplant and Tofu $13.00
  • M5 Stir Fry with Cashew Nuts $16.00
    • Chicken, Beef or Pork
  • C7 Yellow Curry
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Lamb Open Sammie $18.50
    • tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps
  • Lemon Tart with Orange and Lemon Sauce $14.00
  • Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
  • Eggs Benedict $18.50 / $17.50 / $16.00
    • on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
  • Soup $12.50
    • of the day with toasted garlic sourdough
  • Crème Brule with Cherry and Cointreau Puree $14.00
  • Pumpkin, Leek and Chorizo Fettuccini $26.00
  • Sourdough with Balsamic oil and Dukkah $12.00
  • Beef & Chinese Vermicelli Casserole $16.00
  • Home Style Tofu (with Meat) $14.00
  • Stir Fried Sweet Corn with Pine Nuts $12.50
  • Stir Fried Squid $14.00
  • Curry Chicken $12.50
  • Lemon Chicken $12.50
  • Chinese Style Vegetable $14.00
  • Pork Ribs with Spicy Salt & Pepper $14.00
  • Steamed Mussels $13.50
    • In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
  • Irish Stew $17.50
    • A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
  • Scotch Fillet Steak $24.50
    • A 250g steak served with salad and fries
  • Warm Chicken Salad $18.00
    • with bacon, parmesan and Caesar dressing
  • Deep Fried Selection $13.00
    • Fries, fish bites, chicken nuggets, spring rolls & squid rings
  • Garlic Bread $7.00
    • with lashings of garlic butter
  • Bangers & Mash $17.00
    • 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
  • Caramelised Onions $3.50
  • Sliced Beef in Satay Sauce with Rice $12.50
  • Roti with Chicken Curry Sauce $9.80
  • Chicken Kway Teow
  • Black Pepper Beef with Rice
  • Beef Kway Teow
  • Sliced Fish in Singapore Chilli Sauce with Rice $14.50
  • Combination Noodle Soup $12.00
  • Black Pepper Fish $14.50
  • SET B $23.00
    • Teriyaki beef udon noodle soup with vegetable and crumbed prawn sushi
  • Gyoza $8.00
    • 5 pcs marinated pork and vegetable dumplings
  • California Roll 8 pcs $17.00
  • SET L $27.00
    • teriyaki salmon Don, tempura, chicken dumpling and miso, salad
  • SET K $27.00
    • crumbed chicken, soybeans, sashimi, crumbed fish and rice, miso
  • Korokke $7.50
    • 4 pcs mashed potato, ham, and onion, in a crunchy coating
  • SET Q $35.00
    • Eel on rice, chicken dumpling, sushi, sashimi, rare beef and miso, seaweed salad
  • SET N $30.00
    • teriyaki chicken on rice, tempura, sashimi, fried chicken and miso, seaweed salad
  • Garlic Chips $4.00
  • Curry Roll(Homemade) $2.50
  • Fish $2.70
  • Mini Hot Dogs $1.20
  • BBQ Pork Bun(Steamed) $2.50
  • Chips $2.50
  • Hot Dogs $2.20
  • Fish Burger $5.00
  • Vanilla creme brulee(GF) $10
    • with pistachio biscotti
  • Gp veggie burger(DF) $18
    • with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
  • Tempura fried salt & pepper squid $12
    • with homemade chilli jam
  • Grilled steak au poivre(GF)(DF) $28
    • served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
  • Sausage and mash(GF) $16
    • seved with homemade onion gravy
  • Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
  • Cheeseboard(GF) $22
    • three cheeses from ontrays petone
  • Sourdough royale(GF) $16
    • with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
  • Chicken & chips $10.00
    • 2 pieces
  • Bacon & Vegetable $7.00
    • Pumpkin, kumera & ginger
  • Hot roast beef sandwich $6.50
  • Scrambled or poached eggs & toast $8.00
  • Omelette $11.00
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • French fries $4.80
  • B.L.A.T $7.00
Island Bay Cafe

Island Bay Cafe

location

Address

130 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand

phone

Phone

049399360

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
130 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand
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