Island Bay Cafe in Wellington Menu

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Island Bay Cafe in Wellington has no menu available, but can choose from many other options such as Pho Bo-Pho Ga or Bun Bo Hue from Banh Mi. The Bun Factory offers many options including Seafood Pie and Steak & Mushroom Pie. Mi Sushi includes a wide range like Japanese Eel Lunch Set or Tempura Chicken Lunch Set. Wholegrain toast, berry conserve or marmalade and Toasted bagel with cream cheese & berry conserve from . Reka Cafe offers Cuckoo Cafe and Parmesan + chilli.

Nearby Sample Menus

Eggs Benedict served with bacon and hollandaise on home-made toast $17.00
Egg $2.00
Short Black $3.60
Baked double cheese scallop mornay served with garlic bread $15.00
Add fries to any meal $4.00
Seasoned crumbed calamari salad served with fresh lemon and tartare sauce $12.00
Chilli and garlic king tiger prawns pan fried in chilli, garlic and lime sauce $18.50
Grilled chicken and avocado salad served with a honey and lemon mayo $12.00

-Beef Brisket $10.5
Pickled Cabbage, Pork Egg Noodles/Rice Noodles With Spicy Sauce Soup $12.5
Steamed Chicken Leg in Sichuang Chilli Sauce with Rice $12.5
- -Chicken Leg (With Bone) -Peanut - Spring Onion - Sesame - Chilli Sauce -Coriander
-Chicken $10.5
Fried Rice Noodle with Pickled cabbage, pork And Spicy Sauce $11.5
Spicy Chicken and Vegetables Noodle Salad $11.5
- -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -Chilli Sauce -Carrot
Mix Seafood With Oyster Sauce $13.5
Fried Noodle with Seafood On Sizzling plate $15.5

Garlic & Herb Mussels $18 / $27
Bami Goreng $18 / $25
Noodles w Assorted Meats $17 / $23
Hot and Sour Soup $8
Steamed Prawn Cake $14
Stuffed Chicken Wings $12
Orange Steak $17 / $25
Fish Fillet w Greens $28

Special four $10.00
- 1 crumbed fish, 1 hotdog, 2 potato fritters, 1 scoop of chips
Mussels (each) $1.00
Pork $12.00
BBQ Pork $12.00
Tartare S $0.90/M $2
Donut (in cinnamon sugar) $1.50
Vegetable $10.00
Kumara chips (1 scoop) $5.50

10 Duck Wing & Feet $7.00
66 Seafood Congee $9.00
Medium $10.50
106 Seafood Udon $12.00
75 One Meat on Rice $11.00
36 Chicken with Vegetable $15.00
Large $18.50
28 Seafood Bean Curd Soup

Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Nori $2.00
Pickled and Toasted Chilli $2.00
Double Noodles $3.50
Sesame Crisps $3.50
Bean Sprouts $2.00
Mixed Pickles $6.00
Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50

Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple

-hollandaise $2,50
Saffron seafood chowder $14,00
- Prawn, squid, fish, mussels watercress pesto & toasted roll
Toasted ciabatta $11,00
- W smoked salmon & caper cream cheese
Shoestring fries $7,50
Crisp kiwi slaw $7,50
- Steamed winter vegetables w shaved parmesan
Chicken curry $24,00
- Chefs very special recipe, medium spice, rice, naan, raita & tamarind chutney
Bread & butter added $3,00
-add avocado $4,50

Salma Tagine $24.50
- Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Zetoun $9.50
- Marinated olives in Moroccan spices, served with fresh bread.

-Fillet $19.00
Hawaiian $10.00
Crab sticks ( 2 ) $3.50
●Gluten free fish $5.50
-Fillet $21.00
-Tomato *$2 each
-Full $6.90
●Gluten Free fish $15.00

Vegetarian Mushroom Blue Cheese Burger $18.00
- 110g Grilled Vegetarian Pattie, Lettuce, Cucumber, Tomato, Red Onion, Field Mushroom glazed w Balsamic & Crumbled Blue Cheese
Caramel Shake $7.00
Choc Mint Burger $12.00
- Freshly deep fried Donut, layered w Mint Choc Chip ice-cream, Chocolate Mousse & drizzled w a Chocolate sauce, topped w whipped cream
Salted Caramel Delight Burger $12.00
- Freshly deep fried Donut layered w Caramel ice-cream, Chocolate Mousse & drizzled w a Salted Caramel sauce, topped w whipped cream >>
Strawberry Eton Mess Burger $12.00
- Deep fried Donut layered w Strawberry ice-cream, Eton Mess & drizzled w Wild Berry sauce, topped w whipped cream
Chicken Pizza $18.00
- Succulent Chicken Tenderloins w chopped Streaky bacon & fresh Avocado, drizzled w Aioli& Finished w fresh parmesan cheese
Mini Beef Cheese Burgers $10.00
- 40g Beef Patties w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steers BBQ Sauce, w a side of Fries >>
Mint Choc Shake $7.00

Strawberry& chocolate 5.40
Pastrami 9.20
Cinnamon raisin
Sesame
Sundried tomato 5.40
Ham 7.20
Roast Beef 7.20
Honey Smoked Turkey 9.20

Yangchow fried rice
Singapore Fried Noodles $11.80
Seafood fried noodles
Vegetarian fried noodles
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
Wonton Noodle Soup $11.80
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Beef Hofen $12.50

CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce

STEAMED RICE $3.00
PAN FRIED MUSHROOMS WITH GARLIC $7.50
LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.
SEAFOOD CHOWDER $12.00
- served with toasted bread.
CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.