Island Bay Cafe in Wellington Menu

Island Bay Cafe in Wellington has no menu available, but can choose from many other options such as Pho Bo-Pho Ga or Bun Bo Hue from Banh Mi. The Bun Factory offers many options including Seafood Pie and Steak & Mushroom Pie. Mi Sushi includes a wide range like Japanese Eel Lunch Set or Tempura Chicken Lunch Set. Wholegrain toast, berry conserve or marmalade and Toasted bagel with cream cheese & berry conserve from . Reka Cafe offers Cuckoo Cafe and Parmesan + chilli.

Nearby Sample Menus

  • Cheddar Cheese $1.50
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • - Regular $4.50
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • - Regular $4.50
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Plain Roll $2.50
  • Potato Wedges $4.90 / $8.30
    • regular / large
  • Whole chicken $18.90
  • Beef meal $11.80
  • 1/4 chicken and chips $9.60
  • 8 fillets and chips $40.40
  • Fish Fillets $5.00
  • 1 chicken schnitzel $11.80
  • Mesclun and vinaigrette (V) $5.00
  • Open Style Steak Sandwich $21.00
    • Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Small side of fries (V, GF) $5.00
  • Bacon & Egg Buttie $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Lamb $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • ADD curry sauce (V, GF) $10.00
  • oven baked free range chicken Salad $21.00
  • Soft centered chocolate pudding with creme fraîche $15.50
  • Vanilla cheesecake with seasonal berries $15.50
  • Fried squid with aioli & balsamic rocket $17.50
  • Yogurt panna cotta with Capitol’s honey
  • Gnocchi sardi with tomato semi crudo $19.50
  • Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
  • Today’s fish $26.50
  • Lemon garlic chicken with zucchini ribbons & white beans $24.50
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Onion rings $3.50
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Vitello tonnato $15.50
  • Goan raw fish curry $14.50
  • Pulled pork $13.50
  • Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Iced rice noodles, ginger & soy $8.00
  • Seared rare beef salad, ginger & soy $28.00
  • Roast Duck on Rice $14.50
  • Meat (Chicken, Beef or Pork)*
  • Laab Duck $14.50
  • Spicy Fried Noodle (spicy) $12.90
    • chicken, beef or pork
  • Vegetables Spring Rolls (v) $6.50
    • 5 pcs
  • Duck Noodle Soup $14.50
  • Chicken with Thai chilli sauce $12.90
    • chicken, beef or pork
  • Steamed Chicken with Ginger Rice $13.50
  • Four Kings Famous Ice-Cream Sundae $10.00
    • served with chocolate or caramel sauce with whipped cream and chocolate fish.
  • Duck Liver Pate $15.00
    • served with crusty toasted bread and red onion marmalade.
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Macs Gold Beer Battered Fish and Chips $20.00
    • served with fresh lemon and house made tartare sauce.
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Five Stags Pancetta Wrapped Venison Meatballs $17.00
    • served with whipped Agria potato and red onion gravy.
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • -Combination meat or seafood $16.00
  • ●Deep Fried Wontons
  • -King Prawn with XO Sauce $20.00
  • ●Seafood
  • -BBQ Pork, Beef or Chicken $15.00
  • -Chef's Special $15.00
    • BBQ Pork, shredded duck & shrimp
  • -Chinese Mushroom and Seasonal Vegetables (V) $18.00
  • -Pork and Fungus $15.00
    • Pork with wood ear fungus
  • Pork Fried Rice or Fried Noodle $11.00
  • Chicken Cartilage with Spicy Salt $14.00
  • Chicken Fried Rice or Fried Noodle $11.00
  • Pork Belly with Red Soy Bean Curd $14.00
  • Seaweed Salad $8.00
  • Hot & Chilli Beef (Soup) $16.00
  • Vegetable with Cashew Nuts $12.50
  • Shrimp Egg Foo Young $13.50
  • DIM SIM (4) $5.00
  • SQUID RINGS 6 $4.50
  • SWEET & SOUR WONTON $11.00
  • ALL WITH BLACK BEAN SAUCE
  • CURRY & RICE ROLLS $2.20
  • CHICKEN CHOW MEIN $10.50
  • COMBINATION FRIED RICE $11.00
  • 1/4 CHICKEN $5.00
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Raspberry and lemon curd semifreddo $7.00
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Tiramisu $7.00
  • Chocolat $7.00
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Dry Cured Bacon Sandwich $15.00
    • w/ lettuce, avocado, tomato, mayonnaise & BBQ sauce on polenta bread - add an egg $17.00
  • BBQ Beef Burger $19.00
    • w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
  • - 1 egg $8.00
  • Cocoa Husk & Oat Pancake $20.00
    • w/ coconut, yoghurt, crystalised sugar, cocoa nibs, grapefruit, mint & yuzu syrup - add streaky bacon $24.00
  • Slow Roasted Lamb $29.00
    • w/ red kumara, hazelnuts, carrot, garlic, radish, watercress, preserved lemon
  • Slow Roasted Lamb $28.00
    • w/ red kumara, hazelnuts, carrot, garlic, radish, watercress & preserved lemon
  • Ti Kouka Streaky Bacon (free range & nitrite free) $6.50
  • Smoked Fish on Rye $21.00
    • w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
  • Jam, Brie and walnuts $7.50
  • Canadian premium maple syrup $4.50
  • Smoked chicken with white anchovy caper sauce and pickles $14.00
  • Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
  • Honey $4.00
  • Nutella (banana optional) $4.50
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Fresh lemon curd $5.00
  • Fried Noodles S $5 / M $6 / L $7
  • Fried Rice S $5 / M $6 / L $7
  • Nasi Goreng S $5 / M $6 / L $7
  • Fish Ball Soup $9.50
  • Stir Fried Pork $10.50
  • Stir Fried Seafood $10.50
  • All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
  • Beef Udon Noodle Soup $9.50
Island Bay Cafe

Island Bay Cafe

location

Address

130 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand

phone

Phone

049399360

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
130 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand
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