J J Murphy & Co in Wellington Menu

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Fries $8.50
- Hand cut fries with tomato sauce on side
Fries $9.50
- Hand cut fries with curry sauce
Wedges with sour cream $10.50
Garlic Bread $7.00
Cheesy Garlic Bread $9.00
Onion rings $12.00
- homemade beer batter onion rings served with sweet chilli sauce
Wedges bacon, cheese & a side of sour cream $13.50
Cherrios $9.00
- NZ favorites with tomato sauce
Calamari $14.50
- Lemon pepper fried calamari served with fries
Crispy Morrocan Spiced Chicken $15.00
- with an apricot dipping
Hot Murphy's Platter $30.00
- Calamari, samosa, spring roll, onion rings, chicken faita mix, tortilla bread, corn chips, sweet chilli sauce
Nachos
- all topped with melted cheese, guacamole & sour cream Chilli Beef or Chilli bean mix $16.50

BLAT Sandwich
- Bacon, lettuce, avocado, guacamole and tomato topped with hollandaise and fries
Open Steak Sandwich
- Minute steak served medium on toasted ciabatta bread with fried onion, mushroom, gravy, spinach, garlic aoli, cheese, tomato, and fries
Chicken Burger
- Crumbed chicken schnitzel , bacon, lettuce, tomato, cheese and honey mayo mustard sauce and fries
Big Eat Burger Stack
- 180gm Burger patties topped with cheese, battered onion rings, bacon, egg, tomato, lettuce and honey mustard mayo and fries
Irish Style Fish Cakes
Vegetarian Lasagne & Salad
- Spinach lasagne filled sun dried tomatoes, ricotta cheese, pumpkin and pine nuts served with salad and fries
Lambs Fry & Bacon (Lamb Liver)
- Lamb's fry traditional on mash with onions, mushroom gravy and toast
Kidneys & Mushrooms
- Lamb Kidneys and mushrooms in onion gravy served with mash and toast
Murphy's Bangers and Mash
- Traditional made Island Bay Butchery sausages accompanied with onion gravy, potato mash and peas
Murphy's Stew
- Chunky Beef and vegetables cooked in a traditional Murphy's Stout stew
Pork Ribs
- Bourbon and all-spiced marinated pork ribs baked into a sticky orange sauce and served with fries
Dublinder Irish Salad
- Chicken, mesculan, cucumber, pickled beets, red cabbage, parmesan cheese and a creamy mustard and tarragon vinegar
Thai Beef Salad
- Spicy beef strips served with crispy noodles, lettuce, tomato, cucumber

Murphy's Stout Mussels $18.00
- Mussels cooked in a tasty creamy Murphy's stout sauce with onions, celery and spring onions, served with a side of bread
Mussels Kilpatrick $18.00
- Baked mussels with bacon, tomato, Worchester sauce and bread crumbs

Hula Girls $19.50
- Diced Ham, pineapple and cheese on a homemade tomato paste
Meat Lovers $21.00
- Diced Ham, marinated chicken, beef mince, onions, mushrooms and BBQ sauce
Mary Mary Quite Contrary Veggie Lovers $19.50
- Tomato, spinach, olive, blue vein, capsicums and caramelised onions
Chicken Licken $21.00
- Apricot chicken, mushroom, capsicum

Soup of the Day $10.50
- Changes daily; served with bread
Seafood Chowder $15.50
- Homemade seafood Chowder served with bread
Full Irish Breakfast $19.50
- Bacon, eggs to your liking, Island Bay sausage, tomatoes, mushrooms,hash browns, black pudding, baked beans and toast
Murphy's Lamb Shank $17.50
- Braised lamb shank with roasted vegetables,served with mash and gravy
Lamb Racks $31.00
- Herb encrusted lamb rack served with scalloped potato and seasonal roast vegetables
Murphy's Chicken Enchilada $24.00
- Sauteed in onions, capsicums and herbs wrapped in a tortilla bread and baked in the oven with cheese, served with guacamole, roast potato and Murphy's slaw
Stuffed Chicken Breast $25.50
- Chicken breast, stuffed with tomato, basil, cheese and wrapped in bacon, baked in the oven and served with bokchoy, spring onion, mash potato and a creamy mustard sauce
Munster Pork Rack $27.50
- Lean meat Pork rack with crispy crackling, potato rosti seasonal vegetables served with apple sauce and demi-qlaze
Pacific Irish $26.50
- Pan fried fish served with a blend of mango salsa and coconut cream, served with fries and salad
Murphy's Red — Fish n Chips $25.50
- Fresh fish in a traditional Murphy's Red beer batter, served with chips and Murphy's slaw
Pappardella Pasta $22.50
- Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard

All served with a salad and fries
Bacon & Egg Pie $15.50
- An oldie but a goodie
Spicy Chicken Pie $16.50
- Chicken baked in a spicy tomato sauce
Steak Vegetable and Kidney Pie $16.50
- Just like mum's; nice and hearty
Spicy Mince and Cheese Pie $15.50
- A Kiwi favorite
Steak Vegetable and Cheese Pie $16.50
- Just like it says and yummy
Cottage Pie $16.50
- Tasty mince and veg topped mash potato and baked in the oven

*Not available with voucher deals
Monday
Shank & Ale Night $19.00
- braised lamb shank with roasted vegetables, served with mash and gravy
Stew & Ale Night $19.00
- Murphy's Irish Stew served with handle of Export/Tui or a glass of House wine
Tuesday $20.00
- 2 for 1 Pork Ribs
Wednesday $15.00
- 2 for 1 Pizza - Choose from our selected menu: two pizzas for the price of one 500 grm Rump Steak with Murphy's slaw, gravy and fries
Thursday Fish 'n' Chips & Lager Night $17.50
- Beer battered fish 'n' chips and a handle of Export Gold or a glass of house SavBlanc
500 grm Rump Steak with Murphy's slaw, gravy and fries $15.00
Saturday $20.00
- 2 for 1 Beef Burger & Fries
Sunday Sunday Roast $19.50
- Pork belly roast on the bone, served with roast vege, gravy and apple sauce served from 5pm with a handle of Export/Tui or a glass of House wine

Choose From: $9.00
Kids fish n chips
Kids pancakes with maple syrup
Cheese tortilla melts and fries
Chicken nuggets & fries
Chicken wrap & fries
Kids steak strips & fries
Kids pizza — Ham & Pineapple
Hot dogs and fries
Vanilla Ice Cream tub $2.00

Nearby Sample Menus

Classic Chicken Burger $5.50
Beef $11.50/$10.80
Prawn $1.30
Yang Chou Fried Rice $12.00/$11.30
Roast pork $11.00/$10.20
Mussel with black bean sauce $13.00
Fish $3.00
Prawn $14.50/$13.50

POLPETTE $12.00
- Organic lamb and beef meatballs seasoned with Italian herbs
Rucola Salad $8.50
- rocket, pecorino cheese, cherry tomatoes, balsamic
Quattro Stagioni $ 25.50
- Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
Spaghetti with Neapolitan sauce $10.00
Chocolate Mousse $9.00
- Dark chocolate mousse served with Raspberry coulis and pistachio (GF, Vegan)
RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
CARBONARA $25.00
- Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta

Chefs burger POA
- changes weekly
Vege Lover $22
- eggs, stuffed mushroom, halloumi, beans, slow roasted tomato, kumara hash, avocado, grainy bread
Poached Eggs $10
- served on foccacia
Fried potato & gravy $7
Polenta chips $9
Popcorn cauliflower $8
- with garlic yoghurt
House made onion rings $7.5
Muesli Bowl $12
- toasted muesli, honey, yoghurt, berry compote, freeze dried berries, nuts, seeds

Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
Check the cabinet for more treats!
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly

Sugar Donut $1.90
-all packs served with lemon
REGULAR CHICKEN $7.00
- chicken patty, cheese, pineapple, fresh salad, tomatoes, tartare sauce
GOURMET VEGETARIAN $9.50
- supremo vegetarian spinach and pumpkin patty, salad, camembert cheese, avocado, Vegetarian relish or cranberry Sauce
Battered Sausage $2.90
Vegetarian Patty (pumpkin/spinach) $3.00
Avocado $2.00
Chicken Nuggets $0.90

-Meat Patty or Bacon $2.40
Chips / Fish $3.20
Oyster / Scallop $2.00
Shrimp $13.00
Single Filling $2.80
Steak (Scotch Fillet) $5.70
Prawn $16.50
Combination $15.00

Palak Malai Khofta $12.50
- Traditional cottage cheese, nuts and spices mixed together and deep fried. Served with spinach and cashew nut gravy.
Lamb Kadhai $16.00
- Lamb pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander.
Saag Aloo $12.50
- Spiced spinach and potato cooked together, and finished with cream.
Prawn Vindaloo $17.00
- Prawn cooked in red chilies, herbs and vindaloo paste.
Beef Bhuna $15.00
- Beef pieces cooked with garlic, ginger, green chillis and coriander seeds.
Open 7 Days 4.30 - 9.30pm Deliveries on Thursday, Friday, Saturday & Sunday.
Lamb Vindaloo $16.00
- Tender pieces of lamb cooked in red chilies, herbs and vindaloo paste
Coconut Rice $5.00
- Basmati rice cooked with coconut cream.

-beef patty $5
Weekly Specials: cooking up new styles every week #checkoutourbuns
Yoga Pants[v] $13
- zucchini and tofu patty, roasted beetroot relish, crispy fried shallots, shredded iceberg and aioli [v,*gf*,df*]
Edamame(VG)(GF)(DF) $6
- Flaky Sea Salt, miso Mayo
The Smokey $13
- Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo
-Side $7
-pulled pork $4
-tomato $2

Fish $5.00
-Combo $8.80
Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
Scotch Fillet Steak $17.90
Pork Chop with Wedges, Salad $16.90
B.E.C.T with Tea / Coffee or Coke $12.90
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese

Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
MAINS
Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
Hightide Small Salad Bowl $7.50
Soup of the Day served with GF & DF toast $15.00
Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
Hightide Small Salad Bowl $7.50

Onion Jam $1.50
Prawn Twisters Df* $14.50
- With red nam jim.
D4 Midi Gf* Df* $16
- Toasted sourdough with one free range poached egg, crispy bacon, Bratwurst sausage and sweet potato rosti.
Tomato Relish $1.50
Garlic Prawns Gf* $15
- With mesclun salad and ciabatta.
Chicken And Duck Liver Pate $14
- Served with crostini and pickled cucumber
Garlic Bread Gf* Df* $6
- Toasted ciabatta with flat leaf parsley.
Curry sauce. Gf* $10

Pikelets $13.80
- streaky bacon, maple syrup and banana
Grilled tomatoes $4.00
Easy tiger salad $21.80
- free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
Cow lane $8.80
- 3 scoops of premium vanilla bean ice cream and wafers with chocolate sauce or berry coulis
Porridge $10.80
- with chopped nuts, fruit and brown sugar
Magic carpet $5.50
- vanilla bean ice cream and wafers with chocolate sauce
Add spinach $2.00
Add streaky bacon $16.80

Braised red cabbage, apple and cinnamon $8
Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
Breads dips, oils $12.50
- A selection of dips, bread, leafy ridge extra virgin and infused oils
Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
Rocket, pear and parmesan salad $8
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil

"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
STIR FRIED BOK CHOY $6.00
BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
BOWL OF WARM VEGETABLES $5.50
STEAMED RICE $3.00
CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.

Turkey N/A
Chicken Teriyaki N/A
Egg and Cheese N/A
Avocado Toasties N/A
Italian Herbs & Cheese N/A
Meatball N/A
Steak and Cheese N/A
Italian B.M.T N/A

J J Murphy & Co

Wellington Region > Wellington > J J Murphy & Co

Address

119 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043849090

Email

info@jjmurphy.co.nz

Opened hours

Monday: 9:00 AM – 11:30 PM, Tuesday: 9:00 AM – 11:30 PM, Wednesday: 9:00 AM – 2:00 AM, Thursday: 9:00 AM – 2:00 AM, Friday: 9:00 AM – 3:00 AM, Saturday: 8:00 AM – 3:00 AM, Sunday: 8:00 AM – 11:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Irish , Kiwi , Pub Food

Features

EFTPOS , Wheelchair accessible , Reservations , Live Music , Waitstaff , Cash , Television , Groups , Lunch , Bar Scene , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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J J Murphy & Co in Wellington Menu

Nearby Sample Menus

J J Murphy & Co

Wellington Region > Wellington > J J Murphy & Co

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

119 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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