JoJo's Kitchen @ The Jolly Pub in Wellington Menu

JoJo's Kitchen @ The Jolly Pub in Wellington has no menu available, but can choose from many other options such as Eggs On Toast or Eggs Benedict from Brew'd Island Bay. Brooklyn Fish Supply offers many options including Battered Fish and Crumbed Fish. Chameleon includes a wide range like Continental buffet selection or Full buffet selection. Steak, egg,sausage & chips and Bacon, egg, sausage & toast from . Mr. Tran Bakery offers Capital Gateway Motor Inn Restaurant & Bar and Roasted Garlic Bread.

Nearby Sample Menus

Kilim (sample menu)
  • Grilled Chicken see above
  • Fries $5.00
    • with garlic mayo
  • Mixed Doner (lamb & chicken) see above
  • Turkish Adana Burger $16.00
    • Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Mixed Iskender (lamb and chicken) see above
  • Vegetarian Meze $16.00
    • Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
  • Falafel $1.50
  • Chicken Shish, Lamb Shish or Mixed Shish $16.00
    • Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
Johnsonville Mall Fish Supply (sample menu)
  • 5 Fish Pack $19.50
    • with 2 chips
  • Sausage $2.40
  • Curry Roll $2.70
  • Chicken Nugget $0.90
  • Donut $1.70
  • Bacon Fritter $2.20
  • Crumb Fish Burger $6.00
  • Potato Wedges $6.00
The Supply Room Paremata (sample menu)
  • BUTTON MUSHROOMS (V) 7.00
    • FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
  • NON-TRADITIONAL CAESAR SALAD 19.50
    • CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
  • BACON & EGGS ON TOAST 10.00
    • SERVED W STREAKY BACON & POACHED EGGS ON TOASTED CIABATTA
  • CRUMBED SCHNITZEL 21.00
    • SERVED W FRIES, GREEN SALAD & RED WINE JUS
  • FISH & CHIPS 24.50
    • PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD
  • BEEF BRUSCHETTA 9.00
    • STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
  • CREAMY SEAFOOD CHOWDER 12.50
    • SERVED IN A FRESH BAKED BUN
  • SPANAKOPITA 19 .50
    • GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
The Old Bailey (sample menu)
  • Seafood Chowder Medium $12.50 Large $16.50
    • Served with warm sourdough bread
  • Nicoise Smoked Salmon Salad $17.50
    • Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
  • Side orders:
  • Scotch Fillet Steak $26.50
    • Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
  • Crispy onion rings $4.50
  • - Pulled Pork Sandwich $13.50
    • BBQ pulled pork served on a toasted ciabatta bap with coleslaw
  • Lamb Kofta Salad $17.50
    • Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
  • Parmesan Crumbed Pork Florentine $19.50
    • Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
Zhou's Kitchen (sample menu)
  • Shrimps $12.90
  • 6 Chicken Nuggets $4.80
  • Vegetable $11.00
  • Cheese $1.20
  • Combination- Chicken, Steak, Pork $12.50
  • Chicken Tender fillet Dinner $13.90
    • 4 pieces of Chicken Tender Fillet
  • Corn Fritter $1.90
  • Plain Roti bread Each $3.20
Lis Charcoal Takeaway (sample menu)
  • Black Pepper Beef $9.50
  • Beef Seasoned Vegetables $9.50
  • Beef Chinese Vegetables $9.50
  • Satay Pork $9.50
  • Honey Chicken $10.00
  • Nasi Goreng $9.50
  • Combination Meat $9.50
  • Chicken Oyster Sauce& Vegetables $9.50
J & M Fastfood (sample menu)
  • Double cheese burger & chips $12.90
  • Chicken curry rice (spicy) / chicken fried rice / chicken chow mein $10.50
  • Double cheese burger B $8.70 / C $12.50
    • Half-pound to beef pattie with cheese
  • 9 piece pack $25.00
    • 5 thighs & 4 drums, no chips
  • 5 piece pack $14.00
    • 3 thigh & 2 drums.No chips
  • Beef & bacon burger B $6.50 / C $10.50
    • Add 1 slice of bacon
  • Chicken fillet burger $7.00
  • Large $12.50
    • (5 choices)
Aubergine Cafe (sample menu)
  • Selection of two cheeses $29.00
  • Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
  • Warm sticky date and walnut pudding $15.90
    • w butterscotch and vanilla ice cream
  • Side dish of the day priced daily
  • Duck fat baked potatoes $7.90
  • Boudin Blanc $31.90
    • french chicken sausages w haricot beans and crispy shallots
  • Bok Choy $7.90
    • w extra virgin olive oil and crispy shallot
  • Soup of the day $14.90
    • w freshly baked muffaletta roll
Athena Fish Shop (sample menu)
  • FILLET DINNER $15.00
    • battered or crumbed fillet
  • 1/4 CHICKEN & CHIPS $8.00
  • KUMARA CHIPS $6.00
  • CORN COB $2.00
  • LASAGNE SQUARE $2.60
  • PORK BUN EACH $2.80
  • 10 FISH + CHIPS(3 scoops) $39.50
  • WEDGES $4.80
Trisha's Pies (sample menu)
  • Mince Savouries
    • Quality beef mince with added vegetables
  • Chicken, Cheese & Mushroom
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
  • Mince & Cheese
    • Cheese topping on quality beef mince
  • Sausage Roll $2.20
  • Hot & Spicy
    • quality beef mince with a dash of tandoori, cumin and other spices
  • Potato top Savoury
    • Quality lean mince with added vegetables
  • Sausages rolls
    • our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
Indian Taj (sample menu)
  • PRAWN MALABARI $18.00
    • Prawn cooked capsicum, tomato, cream, coconut and other assorted spices.
  • TANDOORI CHICKEN Half $11.00 Full $18.50
    • Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
  • BEEF MASALA $17.00
    • Boneless beef cooked in a delightful delicate capsicum, onion and tomato gravy.
  • FISH MASALA $17.50
    • Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy.
  • CHICKEN VINDALOO $16.50
    • Special Goa dish, boneless chicken pieces cooked in hot ground vindaloo paste
  • BEEF JALFREZI $17.00
    • Boneless pieces of beef cooked in fresh vegetables and masala.
  • KADAI BABY CORN $14.00
    • Baby corn cooked with whole coriander, crushed tomatoes, onion, capsicum and ground spices.
  • Mixed vegetable pakora $6.00
    • deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
The General Practitioner (sample menu)
  • Beer battered fish goujons $10
    • with homemade tartare sauce
  • Caesar salad(V)(GF)(DF) $16
    • with bacon, cos, parmesan, anchovies, free range poached egg and croutons
  • Sausage rolls $10
    • with tomato ketchup
  • Homemade beef meatballs(GF) $14
    • served with crusty garlic bread
  • Chocolate delice $12
    • with coffe ice cream & caramel sauce
  • Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
  • Chicken supreme(GF)(DF) $26
    • with romesco, green beans, kumara pure & red wine jus
  • Grilled steak au poivre(GF)(DF) $28
    • served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
Toast It (sample menu)
  • Veggies $1.00
  • Meats $2.00
  • Red Onion
  • Pineapple
  • Bacon, Caramilised Onions, Camembert
  • Shoestring Fries $3.50
    • With tomato relish and aioli
  • Chicken
  • Chicken, Basil Pesto, Tomato
One80 Restaurant (sample menu)
  • Shoe String Fries $9.00
    • With tomato sauce
  • One80 Coleslaw Salad $9.00
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Kiwi Oysters Natural or Tempura (3) $12.50
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Indian Garlic Ciabatta $12.00
  • Kiwi Fush & Chups Sliders (3) $14.00
  • French Croque Monsieur $12.00
Cafe 51 (sample menu)
  • Served with mayonnaise / aioli / BBQ / sweet and sour / tomato
  • -Fried egg and extra cheese $2.00
  • Ham and cheese 2 filling toast sandwich $4.50
  • -Burger bacon toast $15.00
    • 2 beef burger (120g) with 2 crispy bacon, green salad, cheese and toasted brown bread.
  • -Spicy chicken
    • Camembert cheese, apricot, cranberry sauce
  • Taraki fish fillets and fries (Batter or pan-fried) $11.00
  • Toast ciabatta bread / bagel $5.80
    • Served with butter and jam or honey(Extra cream cheese $0.50)
  • Chicken hamburger $6.90
JoJo's Kitchen @ The Jolly Pub

JoJo's Kitchen @ The Jolly Pub

location

Address

93 Mazengarb Road, Paraparaumu Beach, Kapiti Coast, Wellington, 5032, New Zealand

phone

Phone

042970815

clock

Opened hours

3 PM to 11 PM (Mon), 2 PM to 11 PM (Tue), 11 AM to 11 PM (Wed-Thu, Sun), 11 AM to 12 Midnight (Fri-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Kiwi , Pub Food , Vegetarian

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  Private Parking ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
93 Mazengarb Road, Paraparaumu Beach, Kapiti Coast, Wellington, 5032, New Zealand
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