Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/SEAFOOD >>
2 ROTI CHANAI SERVED WITH CHICKEN CURRY $11.00
ROTI TELUR BAWANG $4.50
Firm roti dough skillfully flipped then filed with onion and egg and folded to cook on a hot plate
NASI GORENG $11.00
wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/VEGETARIAN
FISH CURRY $15.00
Pieces of fish fillets cooked in a medium spiced curry made with tomatoes, tangy tamarind, coconut cream and other spices to enhance the flavor of the fish. Served with steamed rice.
CURRY LAKSA $12.50
Fresh yellow noodles cooked in a rich creamy broth with chicken fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots.
MEE REBUS $12.00
Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/CHICKEN/BEEF
NASI GORENG $12.00
wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF