Address
28 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
Jo's in Wellington Menu
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TOASTED SANDWICHES- Ham, tomato, cheese or pineapple $5.00
SAMPLE MENU- Pies $6.00
- Chicken & Mushroom
- Hot Chilli Cheese
- Steak
- Bacon & Egg
- Mince
- Mince & Cheese
- Roast Vegetable & Creamy Mushroom
- Butter Chicken
Nearby Sample Menus
- Fruit kebabs $5
-
Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
-
Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
-
Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
- Maple syrup $1
-
Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
-
Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
-
Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
-
Panko crumbed market fish $12
- w/crinkle cut chips, slaw and aioli
- Tempura with Coriander N/A
-
John Dory $10.5
- Firm white fish
-
Chicken Tenders $8
- Free -range waitoa chicken tenders with curly fries and tomato sauce
-
Groper (Hapuka) $10.5
- Firm white fish with a high fat content
-
Pulled - Pork Sandwhich $13
- Slow roasted free range pork shoulder, red onion, apple slaw and aioli
- Hapuka ( Groper) $14.2
- Skate $6.5
- Spicy Chicken Knuckles with Ginger & Spring Onion $17.00
- Curry Braised Beef Brisket on Steamed Rice / Braised Beef Tendon on Steamed Rice $13.90
- Served with steamed rice
- Wontons with Shredded Chicken & Pickled Vegetables $12.90
- Crispy Deep Fried Bean Curd with Dipping Sauce $6.90
- Tong Choy / Mixed Vegetables $15.00
- Choy Sum / Gan Lan $14.00
- Hong Kong Style Beef Fried Wide Rice Noodle / Shanghai Fried Thick Noodle (pork & shrimp) $11.90
- Sweet Chily Chicken $11.50/$9.50
- Spicy Chicken $11.50/$9.50
- Salmon Sashimi Mixed Sashimi 10 pieces $11.50
- Chicken Katsu $11.50/$9.50
- Teriyaki Chicken $11.50/$9.50
- Sashimi Donburi $11.50/$9.50
- REGULAR $9.50
- LARGE $11.50
- Sardines on toast with lemon and olive oil $ 10.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Goats cheese, walnut and honey baguette $ 13.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Salami and aged cheddar on rye $ 13.00
- Toast and jam or peanut butter $ 7.50
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Pork with sprint onion $11.50/15p
- Crumbed chicken $5.30
- Chicken mushroom soup $11.90
- Chicken foo young $13.90
- Chicken Pineapple $13.90
- Kungpo squid $13.90
- Pork with Chives $11.50/15p
- Stuffed mushroom $2.50
- Hot dog $3.70
-
French toast $12.60
- with grilled banana and maple syrup
- Blueberry / Chocolate / Apple crumble muffin $3.90
- Roasted pumpkin, feta and walnut salad $7.90
-
Kids pizza $9.90
- homemade base with ham, cheese and pineapple
- Sushi $9.80
-
Fresh range of toasted Italian rye baguettes $7.90
- Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney
- Kids fish and chips $9.90
- Eggs on toast any style $10
- Toasted sour dough 7 seedor bagel with breakfast spreads $6
- Cheese sticks+ grapes $5
- Hot caramel milk $4
-
Eggs on toast $10
- Any style
- Black pudding hash w poached egg $16.5
- Toast & Jam sourdough, bagel or grain $6
- Fruit salad with passion fruit syrup and fresh mint $11
-
Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
-
Chicken Burger $15.00
- Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
- Caramelised Onions $3.50
-
Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
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BLT $13.00
- A bacon, lettuce and tomato sandwich on Turkish bread with fries
-
Salt & Pepper Squid $11.00
- With tartare sauce and salad gamnish
-
Wedges $9.00
- With sour cream
-
Irish Stew $17.50
- A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
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Grilled Tiger Prawns $24.00
- eggplant, kumara, crispy caper
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Pork Belly $33.00
- mustard fruits, bread sauce, sage
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Lamb Shoulder $34.00
- Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
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Bruschetta $8.00
- house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
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Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)
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Homestyle Chicken Broth $18.00
- shredded chicken, supergreens, ancient grains
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Caesar Salad $18.00
- (vegetarian available)
-
Scotch Fillet 300g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
- Twice-baked cheddar soufflé, sweet red onion, witlof & spiced pecans $25
- Muesli, roast apricots, orange blossom yoghurt, organic milk $15
- Toasted tea cake, orange & cinnamon butter $6
- Beetroot, pumpkin seed, cumin yoghurt $8.5
- Homemade crumpet, honeycomb butter $11
- Slow roast pork belly, gooseberry & ginger jus, summer slaw $27
-
Rum & raisin
- Golden raisins soaked in dark rum
- Marinated sardines on char-grilled sourdough $15
-
Falafel Burger $15.00
- House made falafel patty with lettuce and tomato served with fries and aioli
-
Green Salad $9.00
- Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing
-
Toast $6.00
- White, multi grain or gluten free toast served with jam,marmalade or honey
-
Thai Beef Salad $17.00
- Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
- Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
-
Garlic Bread $6.50
- Toasted ciabatta baguette with garlic butter
- Free range ham, spinach, tomato and cheese $17.50
-
Beer Battered Fish & Chips $18.00
- Tender hoki fish served with tartar sauce & green salad.
- Crumbed Chicken
- Miso $2.50
- Selection of Sushi may change*
- Fresh Seaweed
- vegetarian Roll
- Spicy chicken
- Cream Cheese & Avocado
- Teriyaki chicken
- POTATO FRITTER $0.80
- CHICKEN KORMA Small $9.00 Large $14.00
- CHICKEN TANDOORI ROLL $8.50
- RAITA $2.50
- CRUMBED FISH $3.00
- CHICKEN VINDALOO Small $9.00 Large $14.00
- CRUMBED TARAKIHI (FILLET) $7.50
- LAMB KORMA Small $9.00 Large $14.00
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Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
-
Bircher muesli
- porridge with fresh cream
-
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
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Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
-
French toast
- accompanied by cinnamon sugar and maple syrup
-
Assorted jams
- spreads, dips and condiments
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Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
- A selection of continental meats and cheeses
Jo's
Phone
043844934
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating , Outdoor Seating
28 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
- Wellington Bakery Menus
- Wellington Coffee and Tea Menus
- Wellington Region Bakery Menus
- Wellington Region Coffee and Tea Menus