Address
28 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
Jo's in Wellington Menu
Are you the owner? Manage this listing for free.
TOASTED SANDWICHES- Ham, tomato, cheese or pineapple $5.00
SAMPLE MENU- Pies $6.00
- Chicken & Mushroom
- Hot Chilli Cheese
- Steak
- Bacon & Egg
- Mince
- Mince & Cheese
- Roast Vegetable & Creamy Mushroom
- Butter Chicken
Nearby Sample Menus
- Clams, ramen noodle, green, xo sauce $22.00
- Pork & Potato croquette, feijoa hot sauce $4.00
- Hand-cut fries $7.00
- French toast, poached fruit, nuts, cream fraiche $16.00
- Taleggio, quince, pickles, crackers $16.00
-
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
- Hand-cut fries $7.00
- Please advise our wait staff any allergies or dietary requirements
- Kids pizza — Ham & Pineapple
-
Hot Murphy's Platter $30.00
- Calamari, samosa, spring roll, onion rings, chicken faita mix, tortilla bread, corn chips, sweet chilli sauce
- All served with a salad and fries
-
Saturday $20.00
- 2 for 1 Beef Burger & Fries
- Wedges bacon, cheese & a side of sour cream $13.50
- Kids pancakes with maple syrup
-
Dublinder Irish Salad
- Chicken, mesculan, cucumber, pickled beets, red cabbage, parmesan cheese and a creamy mustard and tarragon vinegar
-
Spicy Mince and Cheese Pie $15.50
- A Kiwi favorite
- NASI GORENG $11.00
- BBQ PORK $9.50
- CHEESE BURGER $3.70
- WAREHOU
- SQUID RING $1.00
- MEAT PATTIE $2.20
- CHICKEN $10.00
- CHICKEN $9.50
-
Bangkok Street Noodles $23.00
- flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
-
Indian Empire Spiced Chickpea Salad $18.00
- with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
-
Roast Duck Mee Goreng $24.00
- egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
-
Malai Chicken $1600
- tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
- - Three for $14
-
Spice Grill Chicken Satay $16.00
- topped with our warm housemade peanut sauce
-
Poppadoms $3.00
- two baked lentil wafers
-
Singapore Fried Noodles $23.00
- rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
- CHICKEN BURGER $5.50
-
B $35.00
- 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
- BATTERED ONION SAUSAGE $2.50
- HAWAIIAN BURGER $5.00
-
FISH DINNER $10.00
- fish, chips, salad
- CHICKEN PATTIES $3.00
- CHEESEBURGER $5.00
- MEAT PATTIES $3.00
-
FRESH SALAD $6.50/$9.50
- three options daily, small/large
-
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
-
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
-
TOASTED CROISSANT $5.50
- with jam and butter
-
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
-
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
-
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
-
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
-
Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
- Raspberry and lemon curd semifreddo $7.00
- Hazelnut semifreddo $7.00
-
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
-
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
-
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
- Tiramisu $7.00
-
Americano $21.00
- Scottys ham, pineapple, mozzarella
-
Soup of the day $11.00
- with bread of your choice
- Potato salad
- Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
- Salad
- Vegetables
- Cinnamon Churros & affogato ice cream with dulce de leche
-
Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives
- Peanut butter & chocolate cheesecake with salted caramel ice cream
-
THICK CUT CHIPS $7.00
- with aioli & tomato sauce
-
SEASONAL RISOTTO $12.00
- ask about the daily creation GF /half
-
FREE RANGE PORK
- preserved lemon aioli, sage & parmesan
-
TURKISH BAKED EGGS $15.00
- spinach & chorizo with toasted 5 grain
- Free Range Egg on Toast $7.00
- Pixie Pickles with Maple Syrup or jam $7.00
-
SEASONAL RISOTTO $16.00
- ask about the daily creation GF /full
-
AGED ANGUS
- chives parmesan wafer & Napoli sauce
- Roasted duck $40.00
- Pork sandwich with coleslaw and aioli $8.00
- Combo with potatoes and coleslaw $16.00
- 1/2 Roasted duck $22.00
- Coleslaw $5.00
- Chicken sandwich with coleslaw and aioli $8.00
- Combo with potatoes and coleslaw $11.00
- 1/2 chicken $12.00
- BBQ Chicken $18.00
- Margherita $15.00
- Chunky Chips with Tomato Sauce $9.50
- ●Pizza
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Curly Fries with Tomato Sauce $9.50
- Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
- Chargrilled Bread & House Dips (V) $10.00
- Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
- Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
- 1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
- Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
- NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
-
NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
- When oyster are unavailable Salmon will replace
- AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
- SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
- CREAMY PORRIDGE & COMPOTE $11.00
- AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
- AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
- SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
- -Or blueberry and vanilla cream $14.50
-
Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
- Seasonal soup with fresh bread $12.50
- Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
-
Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
- Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
- Toasted ciabatta with salmon cream cheese dip $8.50
- Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
- Bookings Essential, 90 minutes before show start time
- Chilli chocolate and raspberry mousse with cinnamon churros $16.50
-
French Toast $16.00
- Baguette, bacon, berry compote, and maple syrup
-
Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
-
Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
-
Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
- Grilled tomato Hash brown / Mushrooms $3.00
-
Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
Jo's
Phone
043844934
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating , Outdoor Seating
28 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
- Wellington Bakery Menus
- Wellington Coffee and Tea Menus
- Wellington Region Bakery Menus
- Wellington Region Coffee and Tea Menus