Khmer Krom in Wellington Menu

Khmer Krom in Wellington has no menu available, but can choose from many other options such as Chicken Kebab or Lamb Kebab from Kebabs on Queen. AOP Woodfire and Grill offers many options including Choose one of the classic pizzas to create your own from the toppings above and PT=Per topping. Seafood Plus includes a wide range like Roti or Chips. Naan - Leavened bread made of refined flour baked in the tandoor. and Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. from . Little India Bistro and Tandoor offers The Village Cafe and Add.

Nearby Sample Menus

  • Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
    • Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
  • Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
    • Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
  • Junior
  • Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
    • A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
  • Banh Bao – Steamed Pork Bun Sliders $15.5
    • Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
  • Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
    • Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
  • Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
    • Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
  • Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
    • Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
  • Chicken Madras Lunch $10.50
    • South Indian Dish with curry leaves, mustard seeds, infused with a mixture of spices and coconut milk. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Saagwala
    • Cooked with spinach in special ginger, garlic sauteed gravy.
  • Daal Makhani Lunch $9.90
  • Chicken Vindaloo Lunch $10.50
    • Cooked with vindaloo paste and accomplished with pieces of potato. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Lamb Saagwala Lunch $10.50
    • Cooked with spinach in special ginger, garlic sauted gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Chicken $15.50
  • Lamb Pasanda Lunch $10.90
    • Diced lamb pieces cooked in tomato, cream and onion gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Cheese Chilly $14.00
  • Southern Fried Chicken $11.00/$14.00/$18.50
  • Vegetarian $7.00/$9.50/$11.50
  • Medium $3.00
  • GoldenPotato $0.80
  • Pumpkin $0.80
  • Small $2.00
  • Pork $11.00/$14.00/$18.50
  • Beef $11.00/$14.00/$18.50
  • Steak & Cheese Pie $5.10
  • Vegetable Pie $4.90
  • Sausage Roll $3.40
  • Steak & Vegetable Pie $5.10
  • Chicken, Bacon & mushroom savoury $2.90
  • Bacon & Egg Pie $4.90
  • Mince & Cheese Pie $4.90
  • Chicken bacon & mushroom pie $5.10
  • 'The Worx' Fries $10.50
    • with grilled cheese, bacon, t sauce & aioli
  • Eggs on Toast $8.90
    • any which way
  • Open Steak Sandwich $19.80
    • scotch fillet with onion jam, rocket & mushrooms served with fries
  • Salt & Pepper Calamari $16.90
    • with fresh rocket & lemon aioli
  • Strada's Famous Chocolate Mud Cake
    • with Belgian chocolate sauce
  • - with chicken $18.90
  • Mamma's Fruit Crumble
    • please ask your waiter for the day's special
  • Pan Fried Chatham Island Blue Cod $19.80
    • with fries & garden salad
  • 52 Squid Tentacles and Spring Onion $15.00
  • 80 Fried Rice (BBQ pork, Chicken, Shrimps) $11.00
  • 61 Taro Chicken $15.00
  • 45 Orange Beef $17.00
  • 42 Roast Pork with Vegetable $15.00
  • 37 Crispy Skin Chicken $15.00
  • 24 Fried Won Ton $6.00
  • 71 Pig Liver & Kidey Congee $8.50
  • BBQ pork $15.00
  • -seafood with vegetable
  • Stir- fried beef in black bean sauce with vegetables $12.00
  • Fried rice with bbq pork $11.50
  • Lamb in black pepper sauce $14.00
  • Chow mein (S) $8.00 (M) $10.00 (L) $12.00
  • Beef steak in black bean sauce $18.00
  • Pan- fried meat dumpling (4) $6.00
  • -Quarter $14.00
  • Panko King Prawns (3) $10.00
    • Deep fried king prawns in Japanese breadcrumb
  • Sambal $16.00
    • Beef or chicken with vegetables and hot sambal sauce
  • Tomato and Egg Soup (V) $6.00
    • Tomato and egg
  • -Combination meat or seafood $16.00
  • ●Hong Kong Style Chow Mein
    • Crispy egg noodles with vegetables
  • -Pork & shrimps wontons with bbq pork $13.00
  • Fried Fillets $10.00
    • Pork or chicken
  • Chicken Supreme $29.00
    • Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
  • Springing Choy $22.00
    • A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
  • Steamed New Zealand Green Lipped Mussels $14.00
    • Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
  • Pork Collar $31.00
    • Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
  • Salt And Pepper Squid $14.00
    • With A Sweet Chilli And Lime Mayo
  • Steamy Fish $29.00
    • Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
  • Chicken Risotto $26.00
    • Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
  • Fruit Salad 8 Ice Cream $12.00
    • Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Selection of two cheeses $ 29.00
  • White Castello $ 16.50
    • Danish, white brie, mild, rice & creamy
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • Loaded fries, dashi gravy, house cheese, chicken salt $11.00
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • -add pork belly $25.00
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • Salmon rillettes, purple wheat toast, herb bavarois $17.00
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • Pickles $4
    • Jumbo Dill Pickle and House made Red Pickled Onions
  • Casanova $19
    • Spinach - Capsicum - Olives- Salami
  • The Hucklebuck $17/$3
    • White Sauce -Potato-Rocket - Fuel - Rosemary - Parmesan /Add Bacon for
  • Nachos N/A
    • W / Tomato Salsa, Guacamole, and Sour Cream
  • Nevermind the Bollocks $22
    • Ham - Chorizo - Corn - Salami - Rocket Fuel
  • Meat is Murder $19
    • Spinach - Onion - Mushroom - Olives - Artichokes
  • Cheesy Garlic Bread $12
    • W / Rogue Hummus and Rosemary
  • Gris Gris $22
    • Red Onion - Corn - Capsicum - Shredded Chicken - Coriander- Yoghurt
  • Mushroom & Carrot $1.00
  • Seaweed Lettuce $1.00
  • Tuna Triangle $1.50
  • Prawn $1.50
  • Smoked Salmon $2.00
  • Prawn Katsu $1.00
  • Avocado Triangle $1.50
  • Cream Cheese $1.00
  • Mediterranean marinated olives, preserved lime ​ $9
  • Prawn linguine $29.50
    • Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
  • Italian cheese and herb fritters $15
  • Braised red cabbage, apple and cinnamon $8
  • Rocket, pear and parmesan salad $8
  • Salted caramel chocolate ganache pie $15
    • Mascarpone, orange
  • Porchetta $28.50
    • Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
  • Chicken liver pate $17.50
    • With tangelo jelly, pickles, bread, smoked chutney
  • Kebab on Rice $10.00
  • Kumara Chips $6.00
  • Chicken Nuggets $6.00
  • Salads $9.00
  • Wedges $5.00
  • Roti Wrap $9.00
  • Coleslaw $4.00
  • Hot Chips $4.00
Khmer Krom

Khmer Krom

location

Address

40 Main Road, Waikanae, Wellington, 5036, New Zealand

phone

Phone

42938960

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cambodian , Vietnamese

features

Features

Cash

Location
40 Main Road, Waikanae, Wellington, 5036, New Zealand