Khmer Krom in Wellington Menu

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Khmer Krom in Wellington has no menu available, but can choose from many other options such as Chicken Kebab or Lamb Kebab from Kebabs on Queen. AOP Woodfire and Grill offers many options including Choose one of the classic pizzas to create your own from the toppings above and PT=Per topping. Seafood Plus includes a wide range like Roti or Chips. Naan - Leavened bread made of refined flour baked in the tandoor. and Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. from . Little India Bistro and Tandoor offers The Village Cafe and Add.

Nearby Sample Menus

Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50

Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
Chicken liver parfait with PX jelly $15 / pot
Baked barley "paella" with mushrooms & hazelnut picada $26
A plate of jamon serrano, chorizo gran reserva & liver parfait $25
Goat's cheese & honey $12.5 / five puffs
Olives & citrus $6.5
Three lamb cutlets with samfaina $27
- extra cutlet +$7
Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries

Paua Fritter $8.50
Gluten Free $2.70
Potato Fritter $1.20
GLUTEN FREE BURGERS PLEASE ADD $2.00 FOR G/F BUN
Chicken Bacon & Avocado $10.80
Muscle $1.00
Chicken Nugget $0.90
Fish of the Day - See Board

Duck Liver Pate, House $14
Potato Gratin $8
Hash-stack with Pork Belly, Black Pudding & Fried Egg $19
House-made Beans on Toast, melted Cheese & Eggs your way $12
Sticky Pork Belly Sandwich $15
Rocket, Balsamic & Olive Oil $8
Hand Cut Chips Reg $8 Lrg $15
Steamed Fruit Pudding $12

Combination $13.00
Won Ton $9.50
Beef / Chicken / Roasted Pork $11.50
Steak (Scotch Fillet) $5.70
Chips / Fish $3.20
Beef / Chicken / Roasted Pork $11.50
$14 Pack $14.00
- 2 crumbed fish, 1 chips, 1 tartar sauce, 1/2 lemon
Roti / Pork Bun $2.50

Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing

Chicken $11.00
-kebabs come with lettuce carrot, cabbage, onion and a choice of 2 sauces
Turkish delight $4.00
Lamb $14.00
Mixed $9.00
Falafel $11.00
-all served on authentic turkish bread
Lamb falafel $13.50

Mac n Cheese $3
Wedges $9.5
- with hefeweizen aioli and our Bohemian Hipster bbq sauce.
Pizza Special priced daily
- Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?
Beer Doughnuts $10
- House made mini doughnuts rolled in cinnamon sugar, with vanilla bean ice cream and coconut flakes
Chicken $20
- Chicken slices, bacon, mushrooms, red onion and spinach on a tomato base with Mozzarella.
Bacon Wedges $11
- with a cheesy topping, served with sour cream.
Half or Whole Bread (Half loaf / Full loaf) $8 / $12
- freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
Cider Spider $9
- Generous vanilla ice cream float in a glass of cider.

Salmon $1.50
Ham
Pulled pork
Brie $0.50
Add $1.00 each
- brie, avocado, sundried tomato
Avocado $10.50
Chicken
Sundried tomato $1.00

Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs

Apple Slice $2.20
Chocolate Eclair $2.40
Chicken Curry Pie $4.00
Steak & Egg Sandwich $4.20
Apple Cream Donut $2.60
Raspberry Lamington $2.40
Steak, Bacon & Cheese Pie $4.20
Flap Jack $2.20

Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing

Deep Fried Prawn $9.00
Sin Chew Bee Hoon $10.00
- Chicken / Seafood / Veggie
Roti Pisang (Banana) $4.50
Steamed Vegetables $7.50
BBQ Pork on Rice $11.00
Malaysian Ipoh White Coffee (Iced) $4.50
Peanut Sauce $1.50
Stir Fried Vegetables $10.00

Vegetable Makhni $14.50
- Mixed vegetables cooked with a tomato gravy, butter and cream.
Roasted Pappadom $1.50
Chicken Dhansak $18.00
- Chicken with lentils and spices with gravy.
Pickle $4.00
Butter Chicken $16.50
- Boneless tandoori chicken pieces cooked in a tomato gravy, butter and cream.
Prawn Malwar $20.00
- Prawns cooked with coconut cream, curry leaves and mustard seeds.
Rasgulla $7.00
- Milk balls served with sugar syrup.
Paneer Kulcha $4.50
- Naan stuffed with cottage cheese.