Lake Ferry Hotel Restaurant in Wellington Menu

Lake Ferry Hotel Restaurant in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonalds. Masala India Restaurant offers many options including Onion Bhaji and Vegetable Samosa. The Cafe at Harrisons includes a wide range like Gluten free bread avaliable $2 Extra or Sautéed Mushrooms wiht melted brie on toasted ciabatta. VIETNAMESE NOODLES SOUP and VIETNAMESE SANDWICH from . Taste of Vietnam offers Jack's Bakery and Steak & Egg Sandwich.

Nearby Sample Menus

  • Soup of the Day $12.00
    • The Team will gladly inform you of today’s flavour. Served in a crispy tortilla basket
  • Beef Skewers $13.00
    • Half a dozen, served with satay sauce
  • Vegetarian Lasagne $13.00
    • Served with fresh rocket & house made Napoli sauce
  • Frank Shank Pie $23.00
    • Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
  • The Veg Burger $22.00
    • Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
  • F.O.D P.O.A
    • The Team will gladly inform you of today’s creation
  • Pork Belly $27.00
    • Served on mash with crackling, 1841 slaw, port jus & apple sauce
  • Lemon & Passionfruit Mudcake $10.00
  • Zelati Raspberry Velvet $6.00
    • With raspberries from Chile
  • Tomato $1.50
  • Homemade Tartare $2.00
  • Hapuka $14.20
    • One of the staff's favourites big meaty white fillets with a high oil content due to depth these tasty fish live in.
  • Island Bay Bavarian Style Sausage $5.50
    • Beer battered
  • Skate $6.50
    • Good flavour and wonderful gelatinous texture
  • Kumara (Sweet Potato) $8.00
  • Sweet Chilli $1.50
  • Roast Pumpkin $1.70
  • Fish Dinner $14.60
    • served with chips, coleslaw, lemon & tartare sauce
  • 6 fillets and chips $30.80
  • Fish Dinner with Veges $14.60
    • served with roast potatoes, peas, corn, carrots & gravy
  • 5 Chicken Nuggets & Chips $7.30
  • Fish & Chips $7.30
  • Chicken Schnitzel $5.60
  • 10 fillets and chips $50.80
  • 180g Beef Fillet $30.50
  • Beef Nachos $18.50
    • Spicy Beef Mince with Chilli Beans served on Corn Chips, Guacamole, Salsa, Melted Cheese and Sour Cream
  • Rump Steak 250g $27.00
    • Grilled Black Angus Rump with Garlic Mash, Petit Salad, 2 Fried Eggs and Crispy Onion Rings
  • 500g Sirloin $39.50
  • GM Cheeseburger $24.00
    • Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
  • Cheeky Pot Pie $24.50
    • Beef Cheek and Cheese Pie, served with Fries and Aioli
  • Jerk Chicken $24.50/ $34.50
    • Twice Cooked Jamaican Style Marinated Chicken served with Coleslaw and Mash (Half/ Whole)
  • Parmesan Bread $15.00
    • Parmesan Pizza Bread with Fresh Dips
  • Chilli squid $10.00
    • Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
  • Mini grilled chicken noodles $9.00
    • Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
  • Grilled duck ramen $23.00
    • Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
  • Firecracker prawns $22.00
    • A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
  • Passionfruit cheesecake $10.00
    • A smooth and creamy cheesecake served with a sweet passion fruit sauce
  • Yasai ramen $20.00
    • Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup
  • Mini grilled chicken katsu $9.00
    • Grilled chicken breast served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
  • Nice blocks $3.50
  • Beef with Vegetables $13.90
  • Hash brown $1.60
  • Szechuan wonton soup $10.90
    • or plus noodle
  • Szechuan chicken noodle soup $10.90
    • choice beef or pork
  • Szechuan mixed vegetables $12.90
  • Mixed vegetables $11.50/15p
  • Chilli Hot Beef $17.00
  • Stir-fried egg, onion & Black fungus $14.50
    • with pork stripes
  • 108 Bami Goreng $11.50
  • 94 Shredded Pork & Potato on Rice $10.50
  • 35 Chicken & Satay Sauce (or beef pork) $15.00
  • 43 Sweet and Sour Pork $15.00
  • 72 Mixed Pig Internal Congee $8.50
  • 53 Salt & Pepper Prawn $20.00
  • 104 Mixed Pig Internal Chow Mein $11.50
  • 16 Triple Meat Platter $19.00
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Eggs Benedict w Salmon $19.50
  • Pulled Pork & Chipotle Aioli $12
  • Pulled Pork Quesadilla $14.50
  • Omelette of the Day $12
  • Burger w Fries $16.50
  • French Toast w Banana & Syrup $14.50
  • Salmon on Rosti w Citrus cream $15.50
  • Sides $4.50
    • Beans, Fries, Salad, Wedges
  • EMPIRE MUESLI $9.00
    • greek yogurt & poached seasonal Fruit GF
  • SLOW ROASTED BEETS $14.00
    • whiped goat cheese, hazelnuts & cured beet greens
  • CHEESEBOARD FOR TWO $16.00
  • CHARRED BROCCOLINO $14.00
    • toasted chilies, pepita butter grilled halloumi & lemon juice GF
  • THICK CUT CHIPS $7.00
    • with aioli & tomato sauce
  • SALAD OF THE DAY $9.50
  • POLENTA & PARMESAN CHIPS $7.00
    • with Napoli sauce
  • CHEESEBOARD FOR ONE $10.00
  • STEAM BEEF & MUSHROOM BUN $4.00
  • BBQ SQUID $10.00
    • with steam rice
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM PORK BUN $3.00
  • STEAM RED BEAN PASTE BUN $2.50
  • BBQ SQUID $7.00
  • Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
  • French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
  • Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
  • Classic Bloody Mary $12
  • Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
  • Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
  • Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
  • Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
    • Streaky Bacon / House Smoked Salmon
  • Beef Hofen $12.50
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Vegetarian fried noodles
  • Yangchow fried rice
  • Sichuan Noodles $11.80
  • Mee Goreng $11.80
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Seafood fried noodles
  • Garden salad $7.50
  • -Or blueberry and vanilla cream $14.50
  • Hollandaise $2.00
  • -Mains $16.50
  • House smoked salmon $7.50
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • Eggs benedict $16.50
    • Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
  • Side
  • Bacon & Eggs $13.00
    • on homemade focaccia
  • Open steak sandwich $17.00
    • w gherkin, chips & béarnaise sauce
  • Risotto $15.00
    • roast pumpkin, olives, spinach & tomato
  • Caramelised pork $17.00
    • w beetroot & kumara mash
  • Fish & chips
  • Roast vegetables $8.00
  • Blueberry, white chocolate & seven spaces baked cheesecake $13.00
  • Fettuccini $16.00
    • w smoked salmon & capers in a cream sauce
Lake Ferry Hotel Restaurant

Lake Ferry Hotel Restaurant

location

Address

2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand

phone

Phone

063077831

clock

Opened hours

12 Noon to 3 PM, 6 PM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , International , New Zealand , Pub Food , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand