Address
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
Lake Ferry Hotel Restaurant in Wellington Menu
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Lake Ferry Hotel Restaurant in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonalds. Masala India Restaurant offers many options including Onion Bhaji and Vegetable Samosa. The Cafe at Harrisons includes a wide range like Gluten free bread avaliable $2 Extra or Sautéed Mushrooms wiht melted brie on toasted ciabatta. VIETNAMESE NOODLES SOUP and VIETNAMESE SANDWICH from . Taste of Vietnam offers Jack's Bakery and Steak & Egg Sandwich.
Nearby Sample Menus
- Crackling $6
- Wild mushroom, spinach, camembert filo, beetroot, tomato $27
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Bread $14
- three dips
- Lambs fry, bacon, potato, onion rings $28
- Oven baked fish, potato, beans, tomato & basil concasse $32
- Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
- Beetroot carpaccio, brie, smoked pepper coulis $16
- Avocado mousse, feta, red onion bruschetta $16
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Pizza Add-ons $5.00
- Prosciutto
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Italiana $26.50
- mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamic and olive oil
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250g Aged Angus Scotch Fillet $ 29.50
- with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
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Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
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ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies
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FRESCA $20.00
- Rocket, orange, fennel, kalamata olives, pine nuts, squeeze of lemon juice and touch of olive oil
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Panna Cotta $11.00
- ask for today’s flavour
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CARBONARA $25.00
- Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta
- Noodle with Soy Bean Soup $9.90
- Spicy Smoked Fish $8.00
- Spring Roll $1.50
- Satay Chicken $11.00
- Chicken Seafood Noodle Soup $9.90
- Cucumber with Hot and Sour Sauce $6.00
- Hot & Spicy Bean Curd $11.50
- Soup Noodle with Pork Rib $9.90
- Seasonal vegetables $8
- Roasted cauliflower, currants, hazelnuts, parsley $8
- Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
- Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
- Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
- Market fish, seasonal accompaniments MP
- Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
- Hand cut fries $10
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Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
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Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
- Hand cut chips w aioli $6
- Boiled eggs & soldiers/Sausage wrap $7
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Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
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Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
- Bacon, eggs, black pudding, sausages $5
- Fruit kebabs $5
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CLT SALAD $18.50
- smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
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CHAR-GRILLED POLENTA BREAD $6.00
- honey & pimenton butter
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SMOKED WINGS AND SKINS $13.00
- chicken wings, pork crackling & potato skins
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SMOKED FISH RILLETTES $13.00
- house smoked fish served with Zaida rye toasts
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250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries
- Fried mashed potatoes – green onions $5.00
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CHICKEN ROULADE NEW ORLEANS STYLE $25.00
- chicken, prawn, chorizo, spiced rice & gumbo sauce
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PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
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C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
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M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
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A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
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M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
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M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
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S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
- Roti and peanut sauce $4.00 each
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C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
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Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
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New Orleans Best Jambalaya $20.00
- Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
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Chicken Lasagne $19.00
- Homemade cheese, spinach & chicken lasagne accompanied by a green salad
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Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
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Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
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Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
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- Rueben Sandwich $13.50
- House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
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Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
- Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16
- Selection of Breads & Dips $14
- Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
- Roasted Chicken, Chorizo & Capsicum Risotto $29
- Beef Tartare, Fattoush $12
- Red Snapper $12
- Cauliflower & Blue Cheese Soup $12
- Freshly Baked Bread $2pp
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Brew’D Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
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Eggs On Toast $8.00
- Eggs your way!
- Add Mushrooms & Blue Cheese $3.00
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Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
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Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
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Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
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Brew'D 1/2 Pounder, Your Way $18.90
- 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
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Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
- CURLY FRIES $5.00
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JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
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HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
- POPCORN CHICKEN $6.00
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JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
- CRISPY CHICKEN PO BOY $10.00
- MONKFISH PO BOY $10.00
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FILLET DINNER $15.00
- battered or crumbed fillet
- VEGE BURGER $5.00
- HOTDOG WITH SAUCE $3.00
- CORN NUGGETS 6 FOR $3.00
- OYSTER FRITTER
- PRAWN $0.90
- SPRING ROLL $2.50
- VEGE ROLL $2.50
- Extra mayo $4.00
- Chipotle mayo
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HALLOUMI BURGER $18.00
- HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
- 1/2 doz $10.00
- Blue cheese aioli
- Fire dragon beauty black hot sauce
- SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
- Cool ranch
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Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
- Naklawa $4
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Makanek and egg $14
- served same as above
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Vegetarian platter $20
- A slection of all our vegetarian options
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Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
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Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
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Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
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Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
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Vegetable Makhni $14.50
- Mixed vegetables cooked with a tomato gravy, butter and cream.
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Mutter Paneer $16.00
- Home made cubes of cottage cheese cooked with green peas and spices.
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Gulab Jamun $7.00
- Milk balls served with sugar syrup and cardamom.
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Chicken Dhansak $18.00
- Chicken with lentils and spices with gravy.
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Tandoori Chicken Half $13.00
- King of tandoori kebab. Chicken on the bone marinated with ground spices, garlic, ginger and yoghurt.
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Vegetable Samosa $6.50
- Deep fried triangular pastry filled with potatoes, green peas and spices.
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Masala Pappadom $2.50
- Deep-fried pappadom topped with fine onions, tomatoes and coriander.
- Roasted Pappadom $1.50
Lake Ferry Hotel Restaurant
Phone
063077831
Opened hours
12 Noon to 3 PM, 6 PM to 9 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , International , New Zealand , Pub Food , Seafood
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , No Takeaway , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
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