Address
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
Lake Ferry Hotel Restaurant in Wellington Menu
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Lake Ferry Hotel Restaurant in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonalds. Masala India Restaurant offers many options including Onion Bhaji and Vegetable Samosa. The Cafe at Harrisons includes a wide range like Gluten free bread avaliable $2 Extra or Sautéed Mushrooms wiht melted brie on toasted ciabatta. VIETNAMESE NOODLES SOUP and VIETNAMESE SANDWICH from . Taste of Vietnam offers Jack's Bakery and Steak & Egg Sandwich.
Nearby Sample Menus
-
Popcorn Chicken Lunch $6.00
- Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.
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Wicked Lunch $5.50
- Wicked Lunch
- With any Bucket Meal. Set combination applies
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Wicked Wings $22.00
- -20 Pack
- -3 Pack $4.90
- Big Snack Burger $4.90
- -2 Pack Crispy Strips $5.00
- -1pc Original Recipe with chips $4.50
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Cheesy garlic bread $10 / $16
- for two / for four
- Oven baked fish, potato, beans, tomato & basil concasse $32
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Bread $14
- three dips
- Avocado mousse, feta, red onion bruschetta $16
- Scallops, black pudding, potato $15
- Smoked chicken, caesar, quail egg $16
- Onion rings $5
- Olives $6
- SALMON $6.90
- SAUSAGE ROLL $3.50
- PAIN AN' RAISAN $4.00
- COOKIES ALL $4.00
- GRATIN $6.50
- TARTS (GF) $6.50
- SAMMIE/ROLLS $9.50 half roll $5.00
- TARTS (PASTRY) $7.50
- Served with rice N/A
- Bami Goreng (spicy) $12.00
- Hot dog on stick $2.60
- Battered Fish $3.30
- Potato fritter $0.90
- Bacon fritter $2.50
- Fish Burger $6.50
- 1/4 chicken & chips $8.90
-
Papperdelle $14.00/ $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
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Rocket $10.00
- parmesan, fresh herbs, red wine vinaigrette
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Casareccia $25.00
- prawns, scallops, chilli, garlic, bottarga
-
Proscuitto & peach $18.00
- zucchini, rocket, mint, feta
- 1/4 Avocado $4.00
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Risotto verde $23.00
- pancetta, pea pesto, egg yolk, parmesan
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Granola $9.50
- stone fruit compote, honey, yogurt
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Eggs on Italian loaf $8.50
- poached, scrambled or fried
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Chips $10.00
- With cheese and gravy
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250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
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Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
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Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
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Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt
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Chicken tenders $10.00
- With chipotle sauce
- All burger come with fries and tomato sauce
-
Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
- Crumbed Prawn (2pcs) $3.00
- Regular Combo $11.50
- Large Standard $12.50
- Fried Chicken Bowl (Karaage)
- Regular Standard $9.80
- Katsu Chicken Bowl
- Large Combo $15.60
- Regular Standard $11.90
-
Tofu Soup (V) $7.50
- Tofu and soya pieces in vegetarian oyster broth.
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Medu Vada (V) $8.50
- This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.
-
Pani Puri (V) $7.00
- Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice
-
Chole Bature (V) $10.00
- Popular Punjabi dish. This dish is a combination of chana masala (spicy chick peas) and fried bread called bhature.
-
Paneer Paratha $10.00
- Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.
-
Raita $3.00
- Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
-
Paneer Fried Rice (G) $14.90
- Stir-fried rice with mixed vegetables and paneer pieces.
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Large Plate $16.00
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
-
Malai Kofta $13.50
- Kofta stuffed with cheese, dry fruit , nuts and cooked in a creamy gravy with cashew.
-
Balti Kebab $16.00
- Lean mince meat with a blend of Balti spices and herbs, cooked in the tandoor and served with salad and chutney.
- Parantha $3.50
-
Chicken Tikka Masala $14.50
- Boneless chicken tikkas in a medium spiced gravy with sliced onions.
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Chicken Saag $14.50
- Tandoori chicken tikka (boneless) cooked in fresh spinach with tomato, garlic, ginger and ground spices.
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Balti Chhole Bhatura $10.00
- Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices, served with deep fried bread.
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Chicken Korma $10.00
- Boneless chicken cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
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Lamb Korma $14.50
- Lamb in very mild and rich gravy with cashew paste, cream with a touch of spices.
-
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
-
Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
-
Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
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Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
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Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
-
Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
-
Satay Chicken $13.50
- Served with rice and a mixed green salad.
-
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
- Mixed vegetarian $8.50
- Hummus & tabouli $4.00
- Mixed $7.50
- Plain bread $2.00
- Combo $16.00
-
Meatlovers $16.00
- Chicken, lamb, ham, pepperoni
- Mixed $12.00
- Combination $9.00
-
Beef Korma $16.50
- Boneless beef pieces cooked with a cashew nut gravy.
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Mutter Paneer $16.00
- Home made cubes of cottage cheese cooked with green peas and spices.
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Murgh Tikka $9.50
- Marinated boneless chicken pieces cooked in a tandoor.
- Plain Yoghurt $4.00
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Chilly Chicken $18.00
- Boneless fried chicken pieces cooked with onion, capsicum and garlic.
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Vegetarian $50.00
- (Minimum of two people..per person)........$25 Entree Onion Bhaji / Veg. Pakora / Vegetable Samosa. Mains Dal Makhani / Aloo Gobhi / Mutter Paneer / Subzi Meloni (All Served with complimentary Naan & Rice)
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Roti $3.00
- Wholemeal Indian style bread, cooked in a Tandoor
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Beef Bhuna Gosht $17.00
- Boneless beef pieces cooked with spices and garnished with ginger and coriander.
- Boiled Eggs $5.00
- Scrambled Eggs & Bacon on Toast N/A
-
Charlie's Hash Stack $17.50
- w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
-
Beef, Bacon, Cheese $17.00
- Jalapeno Burger w fries
-
BBQ Pulled Pork Ciabatta $19.50
- w fried egg & Apple slaw, served w wedges
-
Fries $8.50
- w tomato sauce & aioli
-
Omelette $15.00
- w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
- Choose from: bacon or kransky $4.00
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Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
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Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
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Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
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La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
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La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
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Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.
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Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
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La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
- Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
- Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
- Garlic Bread (V) $10.00
- Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
- Local Cheese Selection with Crackers & Dried Fruit $26.00
- Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
- Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
- Available: Lunch & Dinner
Lake Ferry Hotel Restaurant
Phone
063077831
Opened hours
12 Noon to 3 PM, 6 PM to 9 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , International , New Zealand , Pub Food , Seafood
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , No Takeaway , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
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