Lake Ferry Hotel Restaurant in Wellington Menu

Lake Ferry Hotel Restaurant in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonalds. Masala India Restaurant offers many options including Onion Bhaji and Vegetable Samosa. The Cafe at Harrisons includes a wide range like Gluten free bread avaliable $2 Extra or Sautéed Mushrooms wiht melted brie on toasted ciabatta. VIETNAMESE NOODLES SOUP and VIETNAMESE SANDWICH from . Taste of Vietnam offers Jack's Bakery and Steak & Egg Sandwich.

Nearby Sample Menus

Babylon Kebab (sample menu)
  • Baklava $3.20
  • Cheese $1.00
  • Vege $12.50
  • Pepperoni $11.00
  • Chicken $10.00
  • Tea $2.50
  • Apple Tea $2.50
  • Vege Sml $6.50 / Lrg $8.50
Supreme Fast Food (sample menu)
  • Wonton $0.90
  • Potato Veggie Roll $3.00
  • Fish $3.50
  • Cashew Nut's $4.00
  • Fillet Dinner $14.00
    • Fillet of Fish (Crumbed or Battered), Salad, Chips and Tartare Sauce
  • Beef Satay (Skewer) $3.00
  • Spring Roll $3.00
  • Hawaiian Burger $4.50
Grill Meats Beer (sample menu)
  • J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
  • Bavette Steak with Chipotle, Lime, Garlic Butter, Portobello Mushrooms, Bacon & Smoked Cheddar Croquetas (200G / 400G) $23.00 / $38.00
  • Beetroot Relish $1.50
  • Bacon Aioli $2.50
  • Strawberry & Rhubarb, Chantilly Cram, Toasted Oat Crumble Ice Cream $9.00
  • The Bull & Pig $22.50
    • Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
  • Mushrooms $4.00
  • Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
Gasoline (sample menu)
  • Corn
  • Tomato
  • Onion
  • Sundried tomato $1.00
  • Pulled pork
  • Chicken $11.00
  • Cheese
  • Chicken
Salty Pidgin (sample menu)
  • Vanilla Marshmallow $8.00
    • Morello cherry, white choc, coconut
  • Iceberg Salad $6.50
    • Watercress tarragon dressing
  • Iceberg Salad $6.50
    • Watercress tarragon dressing
  • Mussels of the Day $16.00
    • Frites
  • Green Beans $6.50
    • Goats cheese
  • Chunky Potatoes $6.50
    • Spiced butter
  • Beef Schnitzel $17.50
    • Whipped potato, bread & butter pickle
  • Beef Kofta $20.00
    • Tomato, roast onion, coriander, parsley
Hotel Waterloo Backpackers Bar (sample menu)
  • Eggs Montreal $14.00
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Creamy Garlic Mushrooms $10.00
    • on wholegrain toast
  • Add a fried Egg to your Steak $2.50
  • B.L.T $10.50
    • Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
Days Bay Pizzeria (sample menu)
  • Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
  • Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
  • Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
  • Cheerios with Tomato Sauce and Buttered Bread $6.00
  • Large $7.00
  • Full Portion $16.00
  • Small $4.00
  • Full Portion $24.00
The Village Patisserie Cafe (sample menu)
  • Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
  • French toast with bacon. banana and maple syrup $13.50
  • Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
  • Deluxe Wedges $14.00
    • served with bacon, cheese. sweet chilli sauce and sour cream
  • The BLAT $13.50
    • Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
  • The Works $19.00
    • Grilled Bacon, sausages, poached eggs, grilled tomatoes, mushrooms with hash browns or fries
  • Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
  • Mini Bacon and Eggs with Toast $9.50
Gales Cafe (sample menu)
  • ●Assorted paninis & sandwiches
    • made to order
  • Bacon & eggs $11.00
  • Wedges with sour cream & salsa $7.00
  • Hot B.L.T $6.50
  • Gale's gourmet burgers $7.50 / $9.00
  • Hot roast beef sandwich $6.50
  • Bacon & Vegetable $7.00
    • Pumpkin, kumera & ginger
  • French fries $4.80
Kapiti Cakes (sample menu)
  • Bacon & Egg $4.50
  • Tuna Rolls $1.70
  • Bacon Lettuce & Tomato Croissant $5.50
  • This is only a selection of the flavours.
  • Blueberry Muffin $2.60
  • Ham $4.40
  • Potato Top Savouries $2.20
  • Large $17.50
Concorde Cafe Patisserie (sample menu)
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
  • Hash Brown / Spicy Spanish Chorizo $1.00
  • MInce Savoury $1.20
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • Sausage Roll $2.50
  • Continental Breakfast $5.00
  • Big Bacon Breakfast $12.00
Toast It (sample menu)
  • Sauces $1.00
  • Roasted Red Peppers
  • Ham, Gherkins, Seeded mustard
  • Aioli
  • Chicken, Basil Pesto, Tomato
  • Combo $12.50
  • Shoestring Fries $3.50
    • With tomato relish and aioli
  • Chicken
Lambanjo (sample menu)
  • Choc brownie w ice cream $12.00
  • Beef, lamb or pork salad $21.00
  • Pork & kumara $8.00
  • Beef, lamb or pork melt $16.00
  • Lamb & pea potato top $8.00
  • Berry fool w/ creme fraiche $12.00
  • Gravy $6.00
  • With salad or peas $15.00
Whitby's Restaurant & Bar (sample menu)
  • Freshly brewed coffee and a selection of tea and herbal infusions
  • A selection of continental meats and cheeses
  • Chefs Cooking Station
    • Eggs prepared to your choice including poached, fried and boiled
  • Cereal selection of Muesli
    • Cornflakes, All Bran, Rice and Weet-Bix
  • Assorted fresh juice
    • selection including orange, grapefruit, tomato and apple
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
  • Whitby’s Breakfast Special of the Day
    • Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
  • Assorted flavours of yoghurt, milk and soy milk
The Mt. Vic Chippery (sample menu)
  • Weekday Express Lunch $12.00
    • Panko crumbed market fish w/ crinkle cut chips, slaw and aioli
  • Craft Beer Battered
  • Tempura with Coriander
  • Turbot $9.70
  • Akaroa Salmon $11.00
  • Homemade Aioli $2.00
  • Gemfish $6.80
  • Chicken Burger $13.00
    • Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato
Lake Ferry Hotel Restaurant

Lake Ferry Hotel Restaurant

location

Address

2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand

phone

Phone

063077831

email

Email

info@lakeferryhotel.co.nz

clock

Opened hours

12 Noon to 3 PM, 6 PM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , International , New Zealand , Pub Food , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
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