Address
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
Lake Ferry Hotel Restaurant in Wellington Menu
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Lake Ferry Hotel Restaurant in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonalds. Masala India Restaurant offers many options including Onion Bhaji and Vegetable Samosa. The Cafe at Harrisons includes a wide range like Gluten free bread avaliable $2 Extra or Sautéed Mushrooms wiht melted brie on toasted ciabatta. VIETNAMESE NOODLES SOUP and VIETNAMESE SANDWICH from . Taste of Vietnam offers Jack's Bakery and Steak & Egg Sandwich.
Nearby Sample Menus
- Pesce intero alla griglia $ market price
- Piccoli fritti Romani $15.00
- Le salsicce del giorno fatte da Emilio $19.00
- Pappardelle al ragu di agnello e zafferano $25.00
- Cannelloni di mamma Marcella $23.00
- Verdure: vegies
- Grigliata mista (for two) $46.00
- Bucatini vongole & bottarga $21.00
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DILL & GARLIC PRAWNS $11.90
- popcorn capers cos lettuce sauce & basil pesto
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FAT BIRD CHIPS $6.90
- aioli & red sauce
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APPLE & SAGE PORK BELLY $24.90
- braised red cabbage mash potato, crackling & cider mustard jus
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MUSHROOM & MOZZARELLA $11.90
- arrachini ball w napoli sauce & basil pesto
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WARMED HOUSE OLIVES GF $7.90
- olives in orange thyme & garlic
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ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
- red wine onions crostini & gherkins
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HOMEMADE SOUP OF THE DAY $9.90
- warm bread roll on request GF
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SAUSAGE & MASH $19.90
- onion gravy
- Vitello tonnato $15.50
- Pulled pork $13.50
- Iced rice noodles, ginger & soy $8.00
- Roast pepper, anchovy & egg $11.50
- See the blackboard for our daily specials n/a
- Chips, sauce, mayo $7.00
- Lemon meringue tart & lemon verbena syrup $14.50
- Paneer pakora & tamarind sauce $12.50
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Saag Gosh $18.50
- Diced lamb cooked with green herbs and spinach
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Fish Curry $24.50
- Boneless pieces offish cooked in onions, tomato and coconut. (Mild, medium or hot).
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Newab Panir Tikka $12.50
- Succulent chicken thighs marinated for 48 hours in cloves, ginger and North Indian ground spices, skewered and cooked with home-made cottage cheese, onions and capsicums.
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Tandoori Chicken Whole $33/Half: $19.00
- Traditional Charcoal Grilled Chicken
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Mango Chicken $22.00
- Tender chicken breast simmered in mango and fresh cream a delicate mild dish.
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Aloo Gobi $15.50
- Delicious potatoes and cauliflower cooked with dry ground spices
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RoginiNaan $7.50
- Large leavened bread, richly topped with yolk of egg.
- Plain Yoghurt $2.50
- Jasmine rice (small/large) $1.00/$2.50
- Ice-cream topped w/ peanuts & caramel $6.00
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Transparent fresh rolls (tofu) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
- Ice-cream topped w/ peanuts & caramel $6.00
- Taro chips $4.00
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Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
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Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
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Chicken leg with lemongrass $13.00
- corn fed, free range chicken grilled with lemongrass
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Four Kings Platter $35.00
- Chef's selection from our snacks menu.
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Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
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Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
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Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
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Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
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Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
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Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
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Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
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Nasi Goreng $18.00
- Fried rice with shrimps, BBQ pork, beef, chicken, yellow curry and red chilli.
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Bami Goreng $18.00
- Stir-fried egg noodle with chicken, beef, BBQ pork, shrimps, chilli sauce and curry powder.
- Egg Fried Rice $13.00
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Sweet and Sour Chicken $22.00
- Crispy chicken pieces coated in home-made sweet and sour sauce.
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Fresh Chilli Squid $22.00
- Deep-fried crispy squid tossed with garlic, fresh chilli and five-spice salt.
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Braised Fish (600g-800g each) from $29.00
- Deep-fried whole fish braised in oyster sauce.
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Choi Sum $16.00
- Wok fried Chinese popular seasonal vegetable with garlic or oyster sauce.
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Bok Choi with Assorted Mushrooms $22.00
- Classic wok fried Shiitake and Button mushrooms in rich oyster sauce.
- Orange Beef $12.50
- Pork Egg Foo Young $12.50
- Chicken & Sweet Corn Soup $8.00
- Sichuan Mixed Vegetable (Spicy) $11.00
- Boiled Salted Duck $19.00
- Braised Pork with Soya Sauce $14.00
- Egg Fried Rice or Fried Noodle $9.50
- Home Style Tofu (with Meat) $14.00
- Apricot White Choc Slice $3.20
- Mini Bacon & Egg Quiche $2.90
- Chocolate Fudge Slice $3.20
- White Bread $2.60
- Boysenberry & Apple $3.20
- Banana & Bran $3.20
- Blueberry Chocolate Chip $3.20
- Ginger Crunch $3.20
- Roti with Chicken Curry Sauce
- Black pepper fish
- Beef Kway Teow $12.00
- Shrimp Kway Teow $12.90
- Hot & Spice Beef $12.50
- Stir Fried Mixed Vegetable with Chicken on Rice
- Chicken Mee Goreng
- Tofu & Mixed Vegetable with Rice
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Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
- Toast $3.50
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Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
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Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
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FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
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Satay Chicken $13.50
- Served with rice and a mixed green salad.
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Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
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Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
- Olives N/A
- Chicken Teriyaki N/A
- Honey Oat N/A
- Ham N/A
- Subway Seafood Sensation N/A
- Yoghurt N/A
- Pork Riblet N/A
- Thinly Cut Ready Salted N/A
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Chilli Beef Nachos $16.00
- With jalapenos, sweet chilli sauce and sour cream
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Chicken, Bacon & Brie Burger $18.00
- Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
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B.L.E.T $16.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
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Chicken & Bacon Salad $18.00
- Grilled chicken, bacon, fresh salad greens & aioli
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Half Kilo BBQ Pork Ribs $19.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fries
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Prawn Twisters $9.90
- served with sweet chilli sauce & lemon
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B.L.E.T $12.00
- Grilled bacon served on toasted Ciabatta, topped with an egg & BBQ sauce. Served with fries
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Lamb Shank Pie $19.00
- Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
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Papa's Masak Lemak Corner $14.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/CHICKEN
- Prawn noodle soup $16.90
- Gado Gado $15.90
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Sup Kambing Mamak $7.00
- Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
- Beef stir-fry with seasonal veg's $15.90
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Spring Rolls 4 per serving $3.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables
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Rojak Mamal $9.00
- spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce
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Curry puff 4 per serving $6.00
- Braised onions and diced sweet potatoes blended with a mix of curry spices, wrapped in puff pastry
- Pineapple
- Cheddar
- Veggies $1.00
- Roasted Red Peppers
- Cheddar + 2 Fillings $6.50
- Sauces $1.00
- Ham
- Gluten free +$2.00
Lake Ferry Hotel Restaurant
Phone
063077831
Opened hours
12 Noon to 3 PM, 6 PM to 9 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , International , New Zealand , Pub Food , Seafood
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , No Takeaway , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
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