Lake Ferry Hotel Restaurant in Wellington Menu

Lake Ferry Hotel Restaurant in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonalds. Masala India Restaurant offers many options including Onion Bhaji and Vegetable Samosa. The Cafe at Harrisons includes a wide range like Gluten free bread avaliable $2 Extra or Sautéed Mushrooms wiht melted brie on toasted ciabatta. VIETNAMESE NOODLES SOUP and VIETNAMESE SANDWICH from . Taste of Vietnam offers Jack's Bakery and Steak & Egg Sandwich.

Nearby Sample Menus

The Green Man (sample menu)
  • 300g Beef Fillet $41.50
  • Calamari Salad $19.50
    • Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles
  • Sticky Date Pudding $14.00
    • Served with Butterscotch Sauce and Ice Cream
  • BBQ Ribs $17.00/ $33.50
    • Twice Cooked Pork Spare Ribs with Dry Rub and Chipotle BBQ Sauce (Entree Size/ Main Size)
  • Green Man Fried Chicken $16.00
    • Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce
  • Smoking Chick Pizza $25.00
    • Smoked Chicken, Capsicum, Camembert and Apricot Sauce
  • GM Cheeseburger $24.00
    • Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
  • Hurricanes $33.50/ $39.50
    • 250g Rump Steak topped with BBQ Ribs or Man Up to a 425g Rump (Boy/ Man)
Kazu - Yakitori Bar (sample menu)
  • -Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
  • ●Sushi & Sashimi
  • -Black Tonkotsu $10.80
  • -Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki $9.80
  • -Egg $2.00
  • -Mixed Tempura $7.50
  • -Black Chicken / Black Chashu $12.80
  • -Rice / Miso $2.00
Zhou's Kitchen (sample menu)
  • King Prawns-10 King Prawns $18.00
  • Pork Bun each $2.90
  • 6 Cocktail Spring Rolls-Vegetable $3.50
  • Sweet & Sour Fish w/Rice $12.90
  • Squid Ring-Calamari $1.00
  • Chicken Nuggets $0.90
  • Chicken, Cheese & Cranberry Burger $8.90/$13.40
  • Donut $1.90
Longhorn Steak & Alehouse (sample menu)
  • The Porterhouse $25.00
    • A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
  • The Scotch Fillet $30.00
    • A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
  • Fish O' The Day $24.00
    • Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
  • Triple Chocolate Heaven $14.00
    • A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
  • Chicken Nuggets $10.00
    • Served with crispy fries and tomato sauce
  • Creamy Mushrooms on Toast $10.00
    • Creamy garlic sautéed mushrooms on toasted bread
  • Spaghetti Bolognese $12.00
    • Homemade meat balls with tomato Napoli and fettuccine pasta
  • Herbed Chicken Breast $30.00
    • Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
Aroy Thai Express (sample menu)
  • Sweet & Sour Chicken $12.90
    • chicken, beef or pork
  • Chicken Chilli Paste (spicy) $12.90
    • chicken, beef or pork
  • Tom Yum Soup (spicy)
  • Dim Sums $6.90
    • 5 pcs
  • Satay Sauce $12.90
    • chicken, beef or pork
  • Crispy or BBQ Pork on Rice $14.50
  • Curry Puffs $6.50
    • 5 pcs
  • Red Curry (spicy) $12.90
    • chicken, beef or pork
Sandbar (sample menu)
  • 2 Eggs $3.00
  • Scallops $18.00
    • Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
  • Sandbar Chicken $24.00
    • See our blackboards for this weeks special
  • Pizzas come topped with our own tomato base and special blend of mixed cheddar. Ask us about 2 for 1 Tuesdays!
  • Beer Battered Onion Rings $4.00
  • Fries $5.00
  • Mexican $21.00
    • Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
  • Creamy Mash Potato $4.00
Automat (sample menu)
  • Ham & mozzarella arancini $15.00
  • Automat warm garlic bread $8.00
  • Automat's house fish 'n' chips with green salad & tartare sauce $19.00
  • Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00
  • Polenta Pont Neuf chips with smoked paprika aioli $14.00
  • Chicken, bacon & smashed avocado with tomato relish $18.00
  • Blackened fresh fish served over crispy kumara with Creole sauce and rocket $23.00
  • Beetroot, feta & spinach risotto $20.00
Fratelli (sample menu)
  • Anatra di Fratelli $34
    • Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
  • Margherita $20
    • The Classic Tomato, Basil & Fresh Mozzarella
  • Pizza della Nonna $24
    • Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
  • Verdura della Sera Vegetable dish of the evening $8.5
  • Ravioli della sera $18
    • House made ravioli of the evening
  • Risotto di Granchio $28
    • Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
  • Cannoli $14
    • Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
  • Polenta Parmesan chips with black truffle mayo $8.5
Eva Beva (sample menu)
  • Agadir Beef $25.50
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
  • Zetoun $9.90
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • chicken nuggets $8.90
    • served with chips and tomato sauce.
  • Harrira $11.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Laadissa $9.90
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Mrouzia Tagine $24.90
    • Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
Newtown Bakery & Coffee Shoppe (sample menu)
  • SAUSAGE $2.00
  • BACON EGGS ON TOAST $9.00
    • 2 eggs & 2 bacon
  • STEAK $3.60
  • BLAT $13.00
    • open sandwich with bacon, lettuce, avocado, tomato & fries
  • EGGS ON TOAST $5.50
    • eggs how you like them
  • HASHBROEN $2.00
  • PANCAKES $8.00
    • 3 pieces of thick pancakes with fresh cream and maple syrup
  • STEAK & CHEESE $3.60
Town & Country Food (sample menu)
  • Lamb Chops $13.50
  • Fish & Chips $8.50
  • B.E.S.T $11.50
  • Hamburger
  • Scotch Fillet $14.90
  • Satay Chicken
  • Chicken nuggets
  • Chicken & Chips Medium $7.50
The Vineyard Cafe at Margrain Vineyard (sample menu)
  • Roasted vegetable stack $18.00
    • roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
  • big scottish breakfast $20.00
    • manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
  • corn fritters with bacon $17.50
    • corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
  • mushrooms on toast 17.00
    • sautéed mushrooms in a creamy sauce on sourdough toast.
  • Mini corn fritters with bacon $10.00
    • mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
  • Soup of the day $12.00
  • Veg $21.00
    • fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
  • Chicken $21.00
    • chicken, grape, pesto, red onion.
O'Sushi (sample menu)
  • Cream Cheese & Avocado
  • O’Nagiri $2.50
  • Miso $2.50
  • Selection of Sushi may change*
  • Spicy chicken
  • Fresh Salmon
  • vegetarian Roll
  • Fresh Seaweed
Sweet Release Cakes And Treats (sample menu)
  • Nachos
  • Claire's Crispy Cashew Salad
  • Mushroom & Tofu Pie
  • Chili & Cheese Pie
Pho Bac (sample menu)
  • Fried rice $11.50
  • Chicken noodle soup $11.50
  • Ha noi grilled pork with rice noodle $12.50
  • Beef stir fried with vegetable $12.50
  • Special beef noodle soup $13.50
  • Beef noodles soup $11.50
  • Meet ball rice noodle soup $11.50
  • Chicken curry with rice $11.50
Lake Ferry Hotel Restaurant

Lake Ferry Hotel Restaurant

location

Address

2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand

phone

Phone

063077831

email

Email

info@lakeferryhotel.co.nz

clock

Opened hours

12 Noon to 3 PM, 6 PM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , International , New Zealand , Pub Food , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
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