Lake Ferry Hotel Restaurant in Wellington Menu

Lake Ferry Hotel Restaurant in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonalds. Masala India Restaurant offers many options including Onion Bhaji and Vegetable Samosa. The Cafe at Harrisons includes a wide range like Gluten free bread avaliable $2 Extra or Sautéed Mushrooms wiht melted brie on toasted ciabatta. VIETNAMESE NOODLES SOUP and VIETNAMESE SANDWICH from . Taste of Vietnam offers Jack's Bakery and Steak & Egg Sandwich.

Nearby Sample Menus

J J Murphy & Co (sample menu)
  • Fries $9.50
    • Hand cut fries with curry sauce
  • Wedges bacon, cheese & a side of sour cream $13.50
  • Murphy's Stout Mussels $18.00
    • Mussels cooked in a tasty creamy Murphy's stout sauce with onions, celery and spring onions, served with a side of bread
  • Calamari $14.50
    • Lemon pepper fried calamari served with fries
  • Steak Vegetable and Cheese Pie $16.50
    • Just like it says and yummy
  • Murphy's Red — Fish n Chips $25.50
    • Fresh fish in a traditional Murphy's Red beer batter, served with chips and Murphy's slaw
  • Open Steak Sandwich
    • Minute steak served medium on toasted ciabatta bread with fried onion, mushroom, gravy, spinach, garlic aoli, cheese, tomato, and fries
  • Pork Ribs
    • Bourbon and all-spiced marinated pork ribs baked into a sticky orange sauce and served with fries
Abrakebabra (sample menu)
  • Chicken $14.00
  • Supreme R $11.50 L $13.50
  • Mixed (chicken & Lamb) R $8.50 L $10.50
  • Mixed (Chicken & Lamb) $14.00
  • Supreme R $12 L $14
  • Chicken R $14.50 L $16
  • Chicken $19.00
  • Mixed Vegetarian R $7.50 L $9.50
The Blue Belle Cafe (sample menu)
  • Hashbrowns $3.50
  • Add ham $2.00
  • Coco pops with banana $3.50
  • Smoked salmon $5.00
  • Grilled lemon, sugar and whipped cream $3.50
  • CLASSIC BLAT $15.00
    • served with steakhouse fries
  • Mini hotdogs $4.50
  • Avocado $3.50
Pita Pit (sample menu)
  • - 8 Pack $7.90
  • Very Vegemite $4.00
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Marmite Mania $4.00
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Signature Mix $10.00 per head
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
Poneke Mojo Cafe (sample menu)
  • Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
  • Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
  • Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
  • Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50
  • 1 cheese $10.00
  • Chargrilled broccolini salad, avocado, alfalfa sprouts and poached egg $15.50
  • Fish and fries with hand-cut tartare $11.50
  • Paleo pantry gluten free bread $3.00
Karori Cafe on the Square (sample menu)
  • Toasted Sandwich $6.50
    • Option:Multigrain,White toast.sourdough with any 3 fillings-Onion,tomato A vocado,cheese,Ham,spinach,Pineapple, Mushroom
  • Sausage & Eggs $14.50
    • 3Eggs,Sausage,Pesto & relish on Sourdough toast
  • Omelette $13.00
    • with your choice of any 3filling Served with toast.Fillings:Onion,tomato Cheese,ham,spinach,mushroom
  • -Large $6.00
  • Fries / Cheerios / Kids Egg on Toas / Beans on Toast $6.00
  • Corn Fritters $14.00
    • Corn fritters served with salad, strip bacon, relish and sour cream
  • -Options:Multigrain/White/Sourdough
  • -Extra Spread $0.50
Kopi Tiam Cafe (sample menu)
  • 4 Combination $13.90
  • 8 Satay Chicken $12.90
  • 13 Cajun Fish with Rice or Chips $15.90
  • 8 Steak $7.50
  • 6x Chicken Nuggets $4.50
  • 3x Vege Cocktail Curry Puff $4.50
  • 10 Seafood Soup $9.90
  • 6 6 x Cocktail Spring Rolls $4.00
Burger Liquor (sample menu)
  • -lettuce $6
  • Jalapeño Poppers(V) $10
    • Stuffed crumbed and fried, sriracha yoghurt
  • -malt vinegar mayo $1
  • -crispy chicken skin $2
  • -Mine (VG)(DF) $13
  • -fried onions $2
  • The Standard(GF)*(DF)* $10
    • ground Chuck Steak, cheddar, pickles, house ketchup and mustard mayo
  • Double Standard(GF)*(DF)* $15
    • our original standard burger buth with double the beef and double the cheese
Little Square Pizza (sample menu)
  • Hazelnut semifreddo $7.00
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Tiramisu $7.00
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Raspberry and lemon curd semifreddo $7.00
  • Chocolat $7.00
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
Coney Winery & Estate (sample menu)
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Please see our blackboard.
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Pranah (sample menu)
  • of bread $50 extra persuce
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
Sahara Cafe (sample menu)
  • Pita bread $2.50
  • Chicken fettuccini $21.50
    • Chicken fettuccini cooked with mushroom and zucchini, in a creamy herb sauce, garnished with olives spring onions and lemon.
  • Saroupa chicken $21.50
    • Marinated pieces of chicken breast aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with tomato salsa, rice salad hummus, tabouli and pita bread.
  • Zucchini $5.50
  • Mixed $10.00
  • Zucchini a carrot $8.50
  • Garlic pita bread $3.00
  • Mixed $5.00
Poquito Cafe & Bar (sample menu)
  • TOASTED SOURDOUGH WITH CONDIMENTS $6.50
  • TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
  • TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
    • HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
  • SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
  • TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
  • FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
  • CREAMY PORRIDGE & COMPOTE $11.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
Two Souls Bistro (sample menu)
  • MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
  • FREE RANGE PORK SPARE RIBS $12.90
    • served with green salad and homemade mild sweet & sour sauce.
  • GARLIC BREAD $5.50
  • BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
  • FISH FILLET OF THE DAY $27.50
    • pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
  • STEAMED RICE $3.00
  • "TWO SOULS"SWEET AND SOUR CHICKEN $24.50
    • stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
  • STIR FRIED BOK CHOY $6.00
Paper Road Bistro (sample menu)
  • Seasonal Salad $6.50
    • V, GF
  • Gnocchi, Alla Puttanesca $25
    • Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
  • Ox Cheek, Horseradish & Cheddar Croquettes $14
    • - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
  • Panko Crumbed Halloumi $14
    • Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
  • Fragrant Baked Kalamata & Spanish Olives $6.50
    • Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
  • Rustic Fries $5.50 Small $8 Large
    • with Preserved Lemon Aioli(V, GF, DF)
  • Aloha
    • Tomato, Mozzarella, Ham & Pineapple
  • Scotch Fillet Steak 300G $32
    • Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
Lake Ferry Hotel Restaurant

Lake Ferry Hotel Restaurant

location

Address

2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand

phone

Phone

063077831

email

Email

info@lakeferryhotel.co.nz

clock

Opened hours

12 Noon to 3 PM, 6 PM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , International , New Zealand , Pub Food , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
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