Lake Ferry Hotel Restaurant in Wellington Menu

Lake Ferry Hotel Restaurant in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonalds. Masala India Restaurant offers many options including Onion Bhaji and Vegetable Samosa. The Cafe at Harrisons includes a wide range like Gluten free bread avaliable $2 Extra or Sautéed Mushrooms wiht melted brie on toasted ciabatta. VIETNAMESE NOODLES SOUP and VIETNAMESE SANDWICH from . Taste of Vietnam offers Jack's Bakery and Steak & Egg Sandwich.

Nearby Sample Menus

  • Cajun blackened Tarakihi fish $27
    • with bourbon mash + salad + Remoulade sauce
  • Homemade Pies N/A
    • Check with wait staff on availability. Served with cream or yogurt.  Ice cream $2 extra
  • Hastie’s Hot Wings $13.50
    • Spicy chicken wings with blue cheese sauce and celery sticks
  • Corn Chips $8.50
    • With salsa and guacamole
  • Freddy's eggplant bake $19.50
    • Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
  • Apple pie $8.50
    • Just like your sweet mother used to make.
  • Gumbo $16.50
    • Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
  • Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • RISOTTO SEAFOOD $28.50
    • Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
  • Funghi $21.00
    • Napolitana sauce, Portobello mushroom, mozzarella and basil
  • Affogato $9.00/$12.00
    • a scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
  • SEAFOOD LINGUINE $27.50
    • Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
  • Margherita $18.00
    • Napolitana sauce, mozzarella and basil
  • Amalfi $20.50
    • Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
  • CONCHIGLIONI PORK AND FENNEL $26.50
    • Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce
  • Charred street corn, parmesan, coriander, chipotle cream, lime 9
  • Salt & pepper squid, Nam Jim dressing 10
  • Wagyu beef dumplings, chilli & roasted cashew soy 14
  • Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
  • Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
  • Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
  • Grilled flat bread, sweet spices, charred eggplant relish 10
  • Rocky road, raspberry jelly, cream, roasted pistachio 9
  • Coconut chia seed parfait $13
    • watermelon, berries, passionfruit, nuts, local honey
  • Hot chocolate pudding $14
    • w almond heart & vanilla ice cream (allow 15 min)
  • Bread & dukkuh w Kapiti Olive oil $7
  • Front Room works $19
    • 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
  • Milk & cookies $6
  • Sauteed broccoli, garlic, chilli & ricotta salata $7
  • Spanish tasting plate $22
    • croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
  • Turkish eggs $16
    • tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
  • Braised beef cheek pie $5.10
  • Bacon & Egg Pie $4.90
  • Chicken, Bacon & mushroom savoury $2.90
  • Mexican PIe $4.90
  • Steak & Kidney Pie $5.10
  • Mince Pie $4.70
  • Sausage Roll $3.40
  • Roast Chicken & Vegetable Pie $5.10
  • Potato Veggie Roll $3.00
  • Steamed Rice $1.00
  • Hamburger $3.50
  • Hawaiian Burger $4.50
  • Deep Fried Mars Bar $2.50
  • Steak Meal $14.00
    • Grilled Steak, 2 Eggs. Chips & Solad
  • Tomato $2.00
  • Texas Riblet Burger $6.00
  • Cheesy Garlic Bread $8.00
    • Ciabatta bread w/ herb & cheese, garlic butter
  • Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
  • Kids' Beef Burger $12.50
    • W/ fries & tomato sauce
  • Cheesy Garlic Bread $8.00
  • Assorted NZ Cheese Platter $18.00
    • W/ fruit chutney, dried fruit & crackers
  • NZ Akaroa Salmon $32.00
    • Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
  • Pan-Fried Fish $12.00
    • W/ fries, garden salad & tartare sauce
  • Vivant Vegetarian Salad $13.00
    • Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
  • Satay Chicken $6.50
  • 5 Kway Teow in Creamy Egg Sauce $13.90
  • Extra Fillings: $1.00
    • Ham, cheese, egg, corn, pineapple, bacon, onion, tomatoes, chicken, spaghetti, mushrooms, baked beans
  • Vegetarian $5.00
  • 11 Seafood Rice Noodles Soup $9.90
  • 18 Lamb Curry $15.90
  • Hawaiian $5.90
  • 22 Soy Chicken $12.90
  • * (V) = Vegetarian, * (GF) = Gluten Free
  • Seaweed Salad (V (GF)) $4.90
  • Salmon & Avocado (GF) $1.00
  • Edamame (V) (GF) $3.90
  • Teriyaki Beef $5.90
  • Salmon Avo (Brown Rice) (GF) $1.50
  • Double Avocado & Sesame (V) (GF) $1.00
  • Aburi (Seared) Scallop $2.50
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM BEEF & MUSHROOM BUN $4.00
  • STEAM RED BEAN PASTE BUN $2.50
  • BBQ SQUID $10.00
    • with steam rice
  • BBQ SQUID $7.00
  • STEAM PORK BUN $3.00
  • Breaded Prawns $9
    • Deep fried breaded prawns
  • Spicy Tofu Donburi - Vegetarian $12
  • Spicy Beef Donburi $13
  • Teriyaki Tofu Noodle - Vegetarian $13
    • Pan fried tofu with Teriyaki noodle served with Miso soup
  • Fresh Tuna Nigiri $10
    • 6 pieces of fresh Tuna Nigiri
  • Teriyaki Mushroom Noodle - Vegetarian $13
    • Pan fried mushroom with Teriyaki noodle served with Miso soup
  • Chicken Katsu & Spicy Noodle $16
    • Crispy chicken and spicy noodle served with Miso soup
  • Pork Katsudon $14
  • Bacon & eggs $11.00
  • Wedges with sour cream & salsa $7.00
  • Chicken & chips $10.00
    • 2 pieces
  • Fish & chips $9.00
  • Gale's gourmet burgers $7.50 / $9.00
  • Scrambled or poached eggs & toast $8.00
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • Hot B.L.T $6.50
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Chunky Chips with Tomato Sauce $9.50
  • ●Pizza
  • BBQ Chicken $18.00
  • Curly Fries with Tomato Sauce $9.50
  • Margherita $15.00
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Beef Salad $21.00
    • Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
  • Mud Cake $12.50
    • Chocolate sauce, white chocolate and raspberry coulis ice cream.
  • Roxburgh Apple Crumble $12.50
    • Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
  • Bendigo Fillet $33.00
    • 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
  • Moonlight Beef Burger $19.50
    • House ground sirloin, swiss cheese, tomato, pickles, relish, aioli, lettuce, fries (cooked medium).
  • Bannockburn T-Bone $40.00
    • 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
  • Sundae Sundae $5.00
    • Vanilla ice cream topped chocolate or berry sauce and marshmallows.
  • Bangers and Mash $11.00
    • Island Bay Butchery pork sausages on mash and gravy with salad
Lake Ferry Hotel Restaurant

Lake Ferry Hotel Restaurant

location

Address

2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand

phone

Phone

063077831

clock

Opened hours

12 Noon to 3 PM, 6 PM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , International , New Zealand , Pub Food , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand