Address
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
Lake Ferry Hotel Restaurant in Wellington Menu
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Lake Ferry Hotel Restaurant in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonalds. Masala India Restaurant offers many options including Onion Bhaji and Vegetable Samosa. The Cafe at Harrisons includes a wide range like Gluten free bread avaliable $2 Extra or Sautéed Mushrooms wiht melted brie on toasted ciabatta. VIETNAMESE NOODLES SOUP and VIETNAMESE SANDWICH from . Taste of Vietnam offers Jack's Bakery and Steak & Egg Sandwich.
Nearby Sample Menus
-
Thai style chicken $16.00
- soft herbs & nam jim dressing
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Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
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Southern fried shrimp po boy $18.00
- big easy remoulade, iceberg, salsa & fries
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Philly cheese steak po boy $18.00
- pepper, mushrooms, onions & fries
- Bacon $4.00
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Cheese burger $19.50
- bacon, onions, mustard, pickle, fries, ketchup & aioli
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Veal lasagne $22.00
- mozzarella & fresh basil napoli
- Add chicken $4.00
- Sour Cream (small punnet) $1.50
- Tartare Sauce (large) $2.50
- Scallops (large) $1.90
- Avocado $2.00
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SUPREMO CHICKEN FILLET $9.50
- crumbed chicken breast, cheese. pineapple, fresh salad, tomatoes, tartare sauce
- Homemade Corn Fritter $2.70
- Apple Turnover $2.00
- fillet (battered or crumbed), chips, fresh salad, tomato & tartare sauce $13.00
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Greek style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
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Eggs florentine $17.00
- spinach with homemade hollandaise
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Homemade toasted bagel $13.50
- with Smoked salmon, cream cheese and capers
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Homemade toasted bagel $6.50
- with jam and cream cheese
- Baked beans or spaghetti on toast $5.00
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Kids pancakes $10.50
- with bacon, banana, and maple syrup
-
Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
- Kids egg and bacon $8.00
- Panfried halloumi salad with cherry tomatoes, smashed avocado & kumara shavings $19.00
- - Kids serving $9.50
- Automat's house fish 'n' chips with green salad & tartare sauce $19.00
- Kids choice of one roller or slider with fries $8.00
- Halloumi & pesto slider three for $16.00
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Kids burger $12.00
- beef, cheese, lettuce & tomato sauce on a regular bun with fries
- Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
- Beef with jalapeno mayo & coleslaw $18.00
- Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
- Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
- Taramasalata, tzatziki, tapenade and sourdough $13.00
- Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
- Smoked fish omelette, palm sugar, chilli caramel $17.00
- Seafood Platter - Smoked gemfish pate, prawns, oysters, taramasalata, preserved lemon mayonnaise, mignonette, grilled baguettes $25.00
- Cabbage and kale slaw with roasted hazelnuts and ricotta $7.00
- Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
-
Super salad $9.00
- erved with avocado, cherry tomatoes, organic greens and a super cool dressing
- Groper, sea lettuce & togarashi, miso broth, shiso $26.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Organic chicken roulade w/ sweet corn puree, green bean, bacon, chipotle salad (All individual seasonal plates) $26.00
- West coast whitebait w/ asparagus, tomato, matchstick fries, lemon, mayonnaise $26.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Changeable / Seasonal Salads (V / GF) $6 / $10
- Soup (V): $8.00
- Soup: $8.00
- Jams, preserves, sauces, savoury jellies.
- Daily changing selection of pies: $7.50
- Daily changing selection of pies: $7.50
- Gourmet Panini: $8.00
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
- Tandoori Chicken Pizza $24.50
- Trio of Hand Made Ice Creams and Sorbets $14.00
- Italian Garlic Ciabatta (*V) $12.00
- Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
- Breads and Dips $15.00
- One80 Coleslaw Salad $9.00
- Kapiti Kikorangi Blue $15.00
- Caesar Chicken, Egg, Bacon Salad
- Bourbon peanut butter $5.00
- Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
- Smoked chicken with white anchovy caper sauce and pickles $14.00
- Candied bacon and bananas with canadian premium maple syrup $12.50
- Bourbon peanut butter, banana and chocolate ganache $7.50
- Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
- Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
- Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
- Tofu and vegetable on rice $14.00
- Vege noodle rolls $7.00
- Bbq pork on rice $14.00
- Pork vietnamese sandwich $10.00
- Sweet & sour vege rice noodle $15.00
- Stirred fry noodles with beef $15.00
- Chicken vietnamese sandwich $10.00
- Vege stir fried rice noodles $15.00
- Fish Katsu $1.00
- Tuna Nigiri $2.00
- Octopus $1.50
- Vegetable $1.00
- Mushroom & Carrot $1.00
- Chicken Katsu $1.00
- Prawn $1.50
- Teriyaki Chicken $1.00
- Mushrooms, tomatoes or hash browns $4.00
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Rotini Pasta $16.00
- Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
- Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
-
Herb and cheese omelette $15.50
- with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
- Bagel with cream cheese and smoked salmon $13.50
- Pan-cake with bacon, banana and maple syrup $12.50
-
Thai Beef Salad $17.50
- Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
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Deluxe Wedges $14.00
- served with bacon, cheese. sweet chilli sauce and sour cream
- Potato Top $4.50
- Bacon and Egg $12.00
- Danish Pastries
- Steak & Cheese $4.50
- Chick, Cream Cheese and chives $5.00
- Steak $4.50
- Ham and Cheese Croissant $5.00
- Cheese Top Ham $4.80
- Veg samosa $2.00
- (all meat curries come with rice & roti veg curries come with 2 roti)
- Wedges $4.20
- mini hotdog $1.30
- Chicken samosa $2.50
- Bhaji (3 pieces) $1.00
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Chili Chicken /lamb $12.00
- homemade chilli sauce, cheese, onion, capsicum, pineaaple
- Kumara $4.20
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Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
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Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
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Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
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Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
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Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
- DF= dairy free, GF*= gluten free (options)
Lake Ferry Hotel Restaurant
Phone
063077831
Opened hours
12 Noon to 3 PM, 6 PM to 9 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , International , New Zealand , Pub Food , Seafood
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , No Takeaway , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
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