Address
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
Lake Ferry Hotel Restaurant in Wellington Menu
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Lake Ferry Hotel Restaurant in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonalds. Masala India Restaurant offers many options including Onion Bhaji and Vegetable Samosa. The Cafe at Harrisons includes a wide range like Gluten free bread avaliable $2 Extra or Sautéed Mushrooms wiht melted brie on toasted ciabatta. VIETNAMESE NOODLES SOUP and VIETNAMESE SANDWICH from . Taste of Vietnam offers Jack's Bakery and Steak & Egg Sandwich.
Nearby Sample Menus
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Crispy Potato Skins $7.80
- Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
- Tomato $3.00
- Onion $2.00
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Fresh Fish $15.95 Light / $23 Main
- Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
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Chocolate Scallop Shell $8.20
- Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
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Deep Fried Camembert $8.80
- Served with boysenberry sauce and crackers
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Petes Hot Pot $16.95
- Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth
- T-Bone Steak N/A Light / $28 Main
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DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
- COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
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BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
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PRAWN & VERMICELLI SALAD $16.00
- Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
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SALT & CHILI SQUID $15.00
- Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
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KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
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KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
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SQUASH CURRY (V) $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
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Yin & Yang Salmon $25.5
- Pan fried ginger-turmeric salmon with Asian greens and steamed rice
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Chicken and Prawn Lotus Salad $18.5
- Chicken, king prawns, lotus root, daikon, capsicum, carrot and herbs
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Sticky Golden Chicken Wings $10.5
- Wok-tossed chicken wings in caramel fish sauce
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Grilled Chicken Citrus Salad $17.5
- Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
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Fresh Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
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Crispy Savoury Pancake $18.5
- The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
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Saigon Roasted Chicken $18.5
- Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
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Saigon Beef Noodle Soup $17.5
- Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth
- Steamed Vegetables $7.00
- Beef, saute mushroom & blue cheese mayo $18.00
- Automat house coleslaw $5.00
- Halloumi & pesto slider three for $16.00
- Lamb, feta, beetroot & lettuce $18.00
- All burgers can come without the bun & with extra salad $18.00
- Beef with jalapeno mayo & coleslaw $18.00
- Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
- Shoyu Chicken Ramen Noodles $10.50
- Vegetable Kakiage Udon Standard $9.50
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Teriyaki Chicken $17.90
- Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
- Regular Combo $13.60
- Rice (180gm) $3.00
- Teriyaki Chicken Bento $17.90
- Regular Combo $15.10
- Large Standard $12.50
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Snack Plate $10.00
- 2 wontons, 2 fried squids, 2 spring rolls
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Sambal $16.00
- Beef or chicken with vegetables and hot sambal sauce
- -Egg Foo Yung (V) / Jade Tofu (Vegetable and Tofu with egg) $16.00
- -Combination meat or seafood $15.00
- -Prawn and Seasonal Vegetables / Fish Balls and Seasonal Vegetables / Salted Fish with Eggplant $18.00
- -Combination meat or seafood $15.00
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Pork Steamed Bun $5.00
- Steamed mantou with braised pork
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-Meat Platter $20.00
- Roast duck, roast pork, bbq pork
- 3. Twice Cooked Pork Slices $13.50
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36. CHICKEN NOODLE SOUP $11.50
- Bokchoy, Chicken and Noodle
- 45. ROAST PORK OR ROAST DUCK $3.50
- 21. Roast Duck $33 Whole $17 Half
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35. ROAST DUCK NOODLE SOUP $12.50
- Bokchoy, Roast Duck and Noodle
- 40. STEAM PORK BUNS $4.50/2 or $2.50/ea
- 44. CHICKEN, BEEF, BBQ PORK OR SEAFOOD $2.50
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8. COMBINATION NOODLES $11.50
- Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork, Chicken and Shrimps
- Cheese or tomato omellet $10.00
- -Small $7.50
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All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
- Chips $3.00
- Pork Wonton
- Dumplings (8) $5.99
- Chicken Sweetcorn Soup $8.50
- Combo Fried Rice $11.00
- Potato salad
- Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
- Fries
- Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
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Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
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Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives
- Salad
- Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
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Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
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500g Rump Steak $25
- marinated in chimichurri with fennel slaw
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Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
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Spiced Cauliflower $9
- with mint yoghurt
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St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
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Chocolate Torte $13
- hazelnut praline & coconut cream
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Chunky Fries $9 add gravy + $2
- with aioli
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Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
- Mince & Cheese
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
- Steak & Creamy Mushroom
- Vege Sammie $5.50
- Mince
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Vegetable Lavabdar $15.00
- Mixed vegetables cooked with gravy and a capsicum.
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Seekh Kabab Masala $18.00
- Lamb minced rolls cooked with gravy.
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Rogan Josh $16.50
- Selected lamb pieces simmered in a coriander, onion, ginger and garlic.
- Roasted Pappadom $1.50
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Vegetarian $50.00
- (Minimum of two people..per person)........$25 Entree Onion Bhaji / Veg. Pakora / Vegetable Samosa. Mains Dal Makhani / Aloo Gobhi / Mutter Paneer / Subzi Meloni (All Served with complimentary Naan & Rice)
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Paneer Tilwali $10.00
- Home made cottage cheese mixed with spices, coated with breadcrumbs and sesame seeds and deep-fried.
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Bhajia $6.00
- Mixed chopped vegetables dipped in chickpea flour batter and deep-fried.
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Vegetable Makhni $14.50
- Mixed vegetables cooked with a tomato gravy, butter and cream.
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Bircher muesli
- porridge with fresh cream
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French toast
- accompanied by cinnamon sugar and maple syrup
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Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
- Freshly brewed coffee and a selection of tea and herbal infusions
- A selection of continental meats and cheeses
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Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
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Assorted jams
- spreads, dips and condiments
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Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
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Meatballs $11.00
- Prime beef meatballs with house made tomato sauce on mash.
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Chocolate Cake $7.00
- Served with hot fudge sauce and vanilla ice cream.
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Goldfields Chicken Parcel $21.00
- Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.
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Ale House Loaf Half $8.50 Whole $14.50
- Garlic or plain.
- Truffle infused Mash $6.00
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Sundae Sundae $5.00
- Vanilla ice cream topped chocolate or berry sauce and marshmallows.
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Beef Pie $11.00
- Slow cooked house made beef pie with salad, mash and gravy.
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Sticky Caramel Cake $7.00
- Served with butterscotch sauce and vanilla ice cream.
- Five spice beef $8.50
- Grilled chicken $8.50
- Up size deal $11.50
- Drink combo $10.50
- Lemongrass pork $8.50
- The classic $8.50
- Spicy tofu $8.50
Lake Ferry Hotel Restaurant
Phone
063077831
Opened hours
12 Noon to 3 PM, 6 PM to 9 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , International , New Zealand , Pub Food , Seafood
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , No Takeaway , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
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