Lake Ferry Hotel Restaurant in Wellington Menu

Lake Ferry Hotel Restaurant in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonalds. Masala India Restaurant offers many options including Onion Bhaji and Vegetable Samosa. The Cafe at Harrisons includes a wide range like Gluten free bread avaliable $2 Extra or Sautéed Mushrooms wiht melted brie on toasted ciabatta. VIETNAMESE NOODLES SOUP and VIETNAMESE SANDWICH from . Taste of Vietnam offers Jack's Bakery and Steak & Egg Sandwich.

Nearby Sample Menus

Floriditas (sample menu)
  • Orange granola $13
    • cashews, almonds, cranberry, papaya, pumpkin seeds & yoghurt
  • Eggs poached or scrambled, heirloom tomato, herbs & toast $16
  • “Bostock” pan roasted chicken breast, green bean, beluga lentil, roast red pepper, white bean & basil $32
  • Salted Tarakihi croquettes $10
  • Toasted raisin bread, Westgold butter & raspberry jam $8
  • ‘Tenara’ goats milk cheese, bush honey & crackers $16
  • Scrambled eggs, hot smoked salmon & toast $19
  • ‘Bostock’ chicken, cucumber, white beetroot, broccolini salad & avocado dressing $21
The Larder (sample menu)
  • Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
  • Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
  • Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
  • Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
  • Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
  • Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
  • Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
  • Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
Havana Coffee Works (sample menu)
  • Neenish Tart $4
    • Served w Cream or Yoghurt
  • Bacon & Egg $7.50
    • Served w Rockefuel or Tomato Sauce
  • Steak & Kidney $7.50
    • Served w Rockefuel or Tomato Sauce
  • Savoury Muffin $4.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Cheese Scone $4
    • Served Toasted w Butter or Rockefuel Sauce
  • Lemon Sour Cake $4.50
    • Served w Cream or Yoghurt
  • Mince & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Tomato Roll $4
    • Served Toasted w Butter or Rockefuel Sauce
Leeds Street Bakery (sample menu)
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Salami and aged cheddar on rye $ 13.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Toast and jam or peanut butter $ 7.50
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Goats cheese, walnut and honey baguette $ 13.00
Regal Chinese Restaurant (sample menu)
  • Beef Meat Balls $6.00
  • Vegetarian Spicy Szechuan Tofu with Mushrooms $18.00
  • Chinese Sausage & Meat stir-fried with Seasonal Vegetables $22.00
  • Boneless Fish Pieces in Sweet & Sour Sauce $22.00
  • Crispy Spring Rolls $6.00
  • Chicken Fillet in HK Style Sauce with Onion Rings $23.00
  • Scallops stir-fried with Black Bean Sauce & Capsicums $30.00
  • Chicken Fillet stuffed with Prawns Paste $32.00
Boat Cafe (sample menu)
  • Agria potato skins $16,00
    • Bacon , cheese , sour cream
  • Hollandaise $2,50
  • -add streaky bacon or salmon $5,00
  • Bread & butter added $3,00
  • Weekday breakfast $18,50
    • 2 eggs on sourdough toast spicy beans , wilted spinach avocado , hash nuggets , streaky bacon
  • Please no variations on meals
  • -hollandaise $2,50
  • Tandoori spiced chicken in pita bread $24,00
    • Toasted pita, free range chicken , bnc crisp lettuce , red onion , pickled cucumber shoestring chips , cilantro aioli
Nudel (sample menu)
  • Chieve Pork Dumpling $9.00/12each
  • 12. Braised Pork with Tofu Skin $14.50
  • 12. BUTTER CHICKEN noodles/rice $11.50
    • Bokchoy, Spring onion, Onion, Carrot and Chicken
  • 45. ROAST PORK OR ROAST DUCK $3.50
  • 17. BBQ Pork on steamed or Fried Rice $11.50
  • 19. Combination Roast On Rice -3 Meats $14.50
  • 10. VEGETARIAN OYSTER NOODLES/RICE $11.50
    • Bokchoy, Spring onion, Onion, Cauliflower, Carrot, Broccoli and Tofu
  • 22. Roast Pork $31 Per Kg $16-500g
Higher Taste (sample menu)
  • Samosa Chaat (V) on request $7.50
    • Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.
  • Mixed Vegetable Biryani (V) $12.90
    • A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
  • Tofu Soup (V) $7.50
    • Tofu and soya pieces in vegetarian oyster broth.
  • Chilli/Vegetable Pakoras (V) $1.00
    • Whole green chilli / shredded spinach/cabbage vegetable dipped in chick pea batter, deep fried and served with tamarind chutney
  • Chow Mein (V) $12.90
    • Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout
  • Gulab Jamun $2.00
    • Spongy milky balls soaked in rose scented syrup.
  • Corn Soup $7.50
    • Whole kernel corn boiled with ginger and tempered with cumin, coriander and tomatoes and cream cheese
  • Potato Puff $3.00
    • Spiced creamy mashed potato wrapped in bread and baked to golden brown.
Little Beer Quarter (sample menu)
  • Seafood Basket $23.00
    • Calamari, Spicy fish cakes, prawn twisters, fish bites with aioli and tartar sauce >>
  • Panhead Battered Fish & Chips $22.50
    • freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/full size
  • Pint of Sausage Rolls $11.00
    • pork caramelized onion and herb filled pastry with tomato chili jam and smoky BBQ sauce
  • Pork Scratching $5.00
    • Classic pub snack
  • Panhead Battered Onion Rings $7.00
    • with tomato chili jam and BBQ sauce
  • Ploughman's $25.00
    • glazed ham, salami, vintage cheddar, gherkins, pickled onions, mustard, chutney and crunchy bread,
  • Beef, Bacon, and Vintage Cheddar Burger $19.00
    • 200g beef patty topped with cheddar, bacon, tomato, beetroot, lettuce and tomato-chili jam in a brioche bun with fries and Panhead Port Road Pilsner aioli
  • The Vegan Burger $16.50
    • tofu beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
Nicolini's Italian Cafe Bar and Bistro (sample menu)
  • Garlic Prawns Raffaele $18.90
    • Tiger prawns in half shell, olive oil, garlic and more
  • Profiteroles $12.90
    • A cream puff pastry, filled with our special crema pasticiera and smothered with genache
  • Olive Focaccia $7.9
    • Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
  • Spaghetti Mussels $20.9
    • Spicy white wine and tomato sauce
  • Lasagna al ragu Bolognese $19.7
    • Made in a traditional Napolitan style
  • Warmed Olives $7.90
  • Medium Salad $9.50
  • Gluten Free Pasta $3.00
Sahara Cafe (sample menu)
  • Spinach sergara boorek $8.50
    • Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
  • chicken $14.00
  • Lavash bread $2.50
  • Kousa $8.50
    • Sliced zucchini lightly and fried battered and fried, served with garlic yoghurt and mild chilli sauce
  • Musgo Of chicken $24.00
    • Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
  • Choice of two $10.00
    • Your choice of a combination of any of the above desserts.
  • All dips served with pita bread
  • Falafel $6.00
Gusto (sample menu)
  • Gourmet Lamb Burger $12.75
    • Melted cheddar, crispy bacon, caramelised onion relish, wedges
  • Beer-Battered Snapper and Chips $12.50 S / $17.50 L
    • With market-fresh salad
  • Gusto 'BLT' $12.50
    • Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
  • Crumbed Hoki Bites and Chips $9.00
  • Gusto's Pancakes $9.50
    • Maple syrup, mixed berries, cream
  • Eggs Benedict $16.00
    • Your choice of ham or salmon, hash brown, and tomato
  • Selection of Gluten Free Pies $6.50
  • Gourmet Beef Burger $12.75
    • Melted cheddar, crispy bacon, spicy mayonnaise, wedges
May's Takeaway (sample menu)
  • Meat Filling $2.00
  • Corn Cob $1.50
  • Steak Dinner: $12.00
    • Steak, chips 2 eggs, salad, onion & sauce
  • Spring Roll (Homemade) $2.50
  • Fish $2.70
  • Battered Mussels $1.00
  • Satay Skewer (Homemade) $3.00
  • or 1/2 Doz + Dip $7.00
Charlies Cafe (sample menu)
  • Boiled Eggs $5.00
  • Wholegrain Toast $5.00
  • Steak Sandwich $19.50
    • w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
  • Corn Fritters $18.00
    • w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
  • Beef, Bacon, Cheese $17.00
    • Jalapeno Burger w fries
  • Cheese on Toast $6.00
  • BBQ Pulled Pork Ciabatta $19.50
    • w fried egg & Apple slaw, served w wedges
  • Kids Fries $5.00
Chow Mein Cube (sample menu)
  • KWAI TEOW CUBE(HER-FUN) $11.90
    • Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
  • SPECIAL TERIYAKI CHICKEN NOODLES $13.00
    • egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
  • MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
    • Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
  • SWEET & SOUR CUBE $12.40
    • Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
  • SATAY CHICKEN CUBE $12.40
    • Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
  • SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
    • shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
  • LEMONGRASS RICE 5 STICKS CUBE $11.90
    • Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
  • SINGAPORE RICE STICKS CUBE $11.90
    • Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
Lake Ferry Hotel Restaurant

Lake Ferry Hotel Restaurant

location

Address

2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand

phone

Phone

063077831

email

Email

info@lakeferryhotel.co.nz

clock

Opened hours

12 Noon to 3 PM, 6 PM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , International , New Zealand , Pub Food , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
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