Address
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
Lake Ferry Hotel Restaurant in Wellington Menu
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Lake Ferry Hotel Restaurant in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonalds. Masala India Restaurant offers many options including Onion Bhaji and Vegetable Samosa. The Cafe at Harrisons includes a wide range like Gluten free bread avaliable $2 Extra or Sautéed Mushrooms wiht melted brie on toasted ciabatta. VIETNAMESE NOODLES SOUP and VIETNAMESE SANDWICH from . Taste of Vietnam offers Jack's Bakery and Steak & Egg Sandwich.
Nearby Sample Menus
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Tortilla $9
- Spanish omelette - free range egg, potato & caramelized onion
- Pork skin crackling & red pepper romesco $7
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Albondigas $16 / five
- pork meatballs with aubergine sauce & almond picada
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Empanada $5 each
- spinach, pine nut, raisin & lberico cheese
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Valdeón $11
- blue, mix
- Orange & almond cake, chocolate custard, tempranillo steeped plums $10
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Gambas $14.5
- prawns, chilli & paprika
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Avida's affogato $12.5
- espresso, Licor 43 & ice cream
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Baklava $4.50
- with walnuts and honey syrup. with ice cream add 52.50
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Chicken Meze $16.00
- Grilled chicken, mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice, Turkish bread.
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Chicken Shish, Lamb Shish or Mixed Shish $16.00
- Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
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Garlic & Herb Bread $4.00
- our home-made garlic bread
- Adana Iskender (spicy minced beef) see above
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Home-made Rich Chocolate Cake $6.50
- with berry coulis. With ice cream extra $2.50
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Kilim Salad Bowls $15.00
- All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
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Felafel Meal $16.00
- Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
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Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
- Jasmine rice (small/large) $1.00/$2.50
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Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
- served w/ lettuce, mints, vermicelli & pickle
- Vermicelli (small/large) $1.00/$2.50
- Fruit platter $6.00
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Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
- Onion $2.50
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Deep-fried soft shell crab $17.00
- served w/ side salad & steam jasmine rice
- C4 Masaman Curry
- M6 Stir Fry with Ginger (Pad King)
- Chicken, Beef or Pork $14.00
- TS2 Pork, Squid and Prawn Glass Noodle Salad (Yam Woon Sen) $19.00
- Lamb $16.00
- Chicken $ 7.00
- Beef $14.00
- A2 Thai Style Tofu $6.00
- Hoso Maki (vege roll) $2.80
- Salmon Sushi $4.00
- Scallop Sushi $5.00
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Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
- Seafood Salad $4.00
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Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
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Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
- Tarrago (Egg Sushi) $3.30
- Varying take home meals: $12.00
- Daily changing selection of muffins: $4.50
- Daily changing selection of pies: $7.50
- Jams, preserves, sauces, savoury jellies.
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Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
- Gourmet Panini: $8.00
- Soup: $8.00
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
- French toast, bacon, date syrup $18
- Mount Eliza Red Leicester cheese scone $6
- Summer pudding, cream $14
- We regularly churn seasonal ice creams like Fig, Gooseberry, Elderflower. Check out our list at our eatery.
- French toast, bacon, date syrup $18
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Vanilla
- Perfect on its own or paired with our puddings and cakes
- Salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
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Mint & chocolate chip
- Fresh mint leaves, sugar syrup & Whittaker's chocolate
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Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
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Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
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Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
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Eggs on Toast $8.00
- Eggs your way!
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BBQ Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
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Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
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Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
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Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
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Smoked Cheese Omelette $19.00
- w/ broccoli stalk & watercress pesto, weeds & sorrel - add Ti Kouka chorizo $23.00
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Sauteed Greens $5.50
- w/ almonds
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Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
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Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce
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Smoked Fish $21.00
- w/ bacon bits, roasted kumara, chard, carrot, daikon, poached egg & sardine aioli
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Green Salad $7.00
- w/ pickled shiitake mushrooms, toasted seeds & house dressing
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Ti Kouka Middle Bacon $6.50
- Free range & nitrite free
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Salad $6.00
- w/ roots, tops & sprouted rye
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- (These are designed to be a lunchtime-sized entree)
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
- Please see our blackboard.
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
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Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
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Salt & pepper squid $12.00
- withlime pickle
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
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Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
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Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
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Fat cut chips $7.00
- with aioli
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Pie of the day $12.00
- served with brown sauce and salad
- -Combo $8.80
- -Combo $8.80
- B.E.S.T. with Tea / Coffee or Coke $12.90
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Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
- Rump Steak $5.00
- Cheese $5.00
- Lamb Chop with Eggs Chips or Wedges $14.90
- -Combo $8.80
- Pan-fried halloumi, lemon and grilled bread $ 14.5
- Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
- Pork terrine, beans, tarragon, mustard, gherkins $16.5
- Chopped tomato and green pepper salad $ 8
- Van rosa potato salad, buttermilk dressing $8
- Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
- Pickle plate $7
- Add chopped tomato and green pepper salad, sumac and dill $22.5
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Lambs Fry Df* $26
- Potato mash, spinach, With Waikanae Butchery black pudding and onion gravy.
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Mini Prime Beef Gf* Df* $19
- 200g beef with jus and one side: Salad, Vegetables or Fries.
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Mix Grill Trio $22
- Chicken, beef, lamb with béarnaise sauce and one side: Fries, Salad or Vegetables
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St Louis Ribs $27
- With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
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Creamy Garlic Mushrooms $18.50
- Over wilted spinach and sourdough toast
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Icecream Sundae Gf* $12
- Vanilla bean ice cream With passionfruit, berry or chocolate sauce.
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Eggs Benedict Gf* $17.50
- Two free range poached eggs on an English muffin topped with hollandaise and your choice of: Bacon -- Salmon -- Spinach
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-Beef Burger Df* $19
- 180g beef patty with cos, #27 tomato relish and Swiss cheese with fries.
- Fruit Muffins & Cream Cheese $3.50
- Sultana Scone $3.00
- Custard Squares $4.50
- Kranskey Savoury Roll $3.80
- Mini Mince Savoury $2.50
- Hamburger $5.00
- Creamy Mushroom Case $3.80
- Triple Choc & Caramel $3.50
Lake Ferry Hotel Restaurant
Phone
063077831
Opened hours
12 Noon to 3 PM, 6 PM to 9 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , International , New Zealand , Pub Food , Seafood
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , No Takeaway , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
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