Lake Ferry Hotel Restaurant in Wellington Menu

Nearby Sample Menus

SMK Cornbread $5.50
- Southern Soul food smothered in melting butter…
Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
The "Moose" $13.50
- The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
Banana cream pie $8.50
- A pie crust lined with banana slices & topped with a delicate homemade custard
Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
Pecan and bourbon pie $8.50
- Deliciously sticky pie with a hint of Bourbon, laden with pecans
Fried Chicken $17.50
- Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce

Grilled sardines on homemade ciabatta garlic toasts $13.50
Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
Fugazza: homemade pizza bread topped w caramelised onion, gorgonzola & mozzarella $14.50
Gaucho breakfast: chorizo, morcilla, bacon, cheesy eggs, hash brown, black bean & chipotle chilli, slow-roasted tomatoes & homemade ciabatta $21.50
Eggs, anyway, on homemade ciabatta, or carrot & fennel (gluten-free) toast $10.50
Gaucho vegetariano breakfast: cheesy eggs, hash brown, black bean & chipotle chilli, spinach, mushrooms, slow-roasted tomatoes, avocado & homemade ciabatta $21.50
Fire roasted sweetcorn w smoked paprika butter $11.50
Parrillada: wood-fired lamb, beef, chicken, chorizo, morcilla & mollejas (for two to four) $79.00

Toast and jam or peanut butter $ 7.50
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Goat's cheese, honey and pink pepper on toast $ 11.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Goats cheese, walnut and honey baguette $ 13.00
Ham, Swiss cheese and pickle on toast $ 12.00
Salami and aged cheddar on rye $ 13.00
Sardines on toast with lemon and olive oil $ 10.00

Strada's Famous Chocolate Mud Cake
- with Belgian chocolate sauce
Pan Fried Chatham Island Blue Cod $19.80
- with fries & garden salad
Classic Eggs Benny $14.90
- poached eggs atop toasted bap with hollandaise & bacon, smoked salmon, ham or spinach
Open Chicken Sandwich $18.90
- with bacon, avocado, drizzled with plum sauce & served with fries
Salt & Pepper Calamari $16.90
- with fresh rocket & lemon aioli
Crispy Skin South Island King Salmon $24.50
- Pan fried salmon fillet on pesto risotto with wild rocket
Salt & Pepper Calamari $16.90
- with fresh rocket & lemon aioli
BBQ Beef & Bacon Burger $16.90
- served with fries

Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast.
Vanilla risotto GF $12.50
- with poached fruit and yogurt.
Or 'little mama' $10.50
- as above but smaller size
bowl $11.00
Grilled sirloin steak $19.50
- with mash, creamy mushrooms and spinach
Homemade birther muesli $12.50
- with yogurt and seasonal fruit.
Kids pancakes (4 pikelet size) $6.00
- with maple syrup or lemon sugar
Jam and cream cheese. $6.50

Fries $9.00
- Aioli + 50c (Available until kitchen close)
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.

Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Small (20cm approx.) $14.00
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella

BEER GARDEN 2 $16.20/$22.20
- feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
Arancini $12.50
- Bocconcini Stuffed basil pesto risotto balls with Panhead aioli
Cajun Chicken Burger $18.00
- spiced chicken melted cheese, chili jam, avocado, slaw, and rocket on a brioche bun with hand-cut chips
LBQ Sliders-Mini LBQ Burgers $12.00
- three sliders no mixing
Cheeseboard $14.00
- Aged cheddar with oatcakes, chutney, and olives
Panhead Battered Fish & Chips
- freshly battered fish fillet with salad, twice cooked chips, tartare sauce and lemon wedge
LBQ Cheeseburger
- 200g beef patty topped with cheddar tomato beetroot, lettuce and tomato chili jam in a brioche bun with fries and aioli
The Vegan Burger $16.50
- tofu beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries

ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad
TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
Salad $2.00
GRILLED CHICKEN
- grilled chicken, cucumber, herbs, pickle
CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad
MEE ROJUK $10.00
- 3 satays, noodle, salad
Roti Wrap $2.50
TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice

Sticky lemon yoghurt cake $5.00
Bacon, avocado, tomato jam & poached eggs $15.00
Eggs $2.00
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
Check out our cake stand for special N/A
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Pulled pork $7.00

Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
- Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
Eggs Montreal $14.00
Eggs Benedict $12.50
- with Spinach or Ham
Spicy Chicken Sandwich $12.50
- Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
Add a fried Egg to your Steak $2.50
Pork Roast $17.50
- W Potatoes and Vegetables
Bangers and Mash $15.00
- Gourmet Sausages on Potato Mash w Onion Gravy
Fish & Chips $15.00
- Tempura battered Fish w Fries

Ham cheese with mayo $3.80
Sponge cake with fresh cream $5.50
Lunch box $9.00
- 2 piece of chicken & chips
Roast beef with mayo $3.50
Egg with mayo $3.50
Char-grilled chicken with sweet chilly sauce $3.80
Mince curry $3.50
Chocolate chip muffin

Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
2 courses $35
- Suitable for 10 guests or more
Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
Raspberry and White Chocolate Cheesecake $14
3 courses $45
- Suitable for 10 guests or more

WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander

Pulled pork sliders $17.50
- with red cabbage slaw. smokey BBQ sauce and fries
Gotham Salad $17.50
- mesclun, tomato, red onion, cucumber & lemon vinaigrette, with marinated chicken GF
Grilled halloumi and chickpea salad $15.50
- with lemon vinaigrette.(V, GF)
Muesli Bombe $10.00
- with berry compote and greek yogurt
Tomato and red onion $3.50
Half Bowl $4.00
Gluten Free Bread $2.00
Brioche French toast $17.50
- with berry compote and organic yogurt or bacon and banana

Lake Ferry Hotel Restaurant

Address

2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand

Phone

063077831

Opened hours

12 Noon to 3 PM, 6 PM to 9 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Gluten Free , International , New Zealand , Pub Food , Seafood

Features

Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , No Takeaway , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Lake Ferry Hotel Restaurant in Wellington Menu

Nearby Sample Menus