Lake Ferry Hotel Restaurant in Wellington Menu

Lake Ferry Hotel Restaurant in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonalds. Masala India Restaurant offers many options including Onion Bhaji and Vegetable Samosa. The Cafe at Harrisons includes a wide range like Gluten free bread avaliable $2 Extra or Sautéed Mushrooms wiht melted brie on toasted ciabatta. VIETNAMESE NOODLES SOUP and VIETNAMESE SANDWICH from . Taste of Vietnam offers Jack's Bakery and Steak & Egg Sandwich.

Nearby Sample Menus

Aroy Thai Express (sample menu)
  • Wonton soup with BBQ pork $12.90
  • Chilli mushrooms $12.90
    • Chicken, beef, or pork
  • Deep fried chicken with mixed vegetables $14.50
  • Tom yum soup with rice / noodles $12.90
    • Chicken beef or pork
  • Grilled chicken with satay sauce $12.90
  • Steamed rice $2.00
  • Vegetables $4.00
    • Only available with a main meal purchase
  • Fried fish with thai chilli sauce $13.90
Cin Cin (sample menu)
  • Pizza Add-ons $5.00
    • Prosciutto
  • POLPETTE $12.00
    • Organic lamb and beef meatballs seasoned with Italian herbs
  • (kids under 12 years old)
  • Insalata Verde $7.00
    • Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
  • Siciliana $24.50
    • Napolitana sauce, mozzarella, anchovies, olives and basil
  • Funghi $21.00
    • Napolitana sauce, Portobello mushroom, mozzarella and basil
  • Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
  • OLIVES $8.00
    • Marinated with lemon, herbs and spices
Leo's Seafood Newtown (sample menu)
  • 12 SCALLOPS $24.00
  • WEDGES $4.90
  • DONUT $2.00
  • CRUMBED FISH $3.40
  • CURRY ROLL $2.40
    • homemade
  • DIM SIM $0.90
  • BIG APPLE $6.00
    • meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
  • POTATO FRITTER $0.90
Gipsy Kitchen (sample menu)
  • SCONES $4.00
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
  • MOUSETRAP $7.50
  • SIDE OF "LEAVES" $3.50
  • BACON & EGG MUFFIN $6.50
  • ALMOND CROISANT $5.00
  • TARTS (GF) $6.50
  • LASAGNE (piece) $9.50
Rice Bowl Burger Bar (sample menu)
  • Bacon & Egg $5.80
  • Bacon $5.00
  • Fish & Cheese $5.80
  • Steak & Egg $5.80
  • Hawaiian $4.70
  • Ham $3.00
  • Steak $11.00
  • Lemon Chicken $12.00
Johnsonville Fish Supply (sample menu)
  • Curry Roll $ 2.90
  • Pineapple Fritter $ 2.10
  • Paua Fritter $ 2.40
  • Potato Fritter $ 0.90
  • Chips $ 2.80
  • Fish Cake $ 2.30
  • Corn $ 2.60
  • Sausage $ 2.40
Tiger Chinese Restaurant (sample menu)
  • Beef brisket with chilli pot $16.50
  • Chicken wing $2.50
  • Fish ball $1.50
  • Sizzling fish $9.50
  • Yipin braised $18.50
  • Sweet and sour sauce pork $16.50
  • Spring rolls $10.50
  • Yipin dry fried fish in hot sauce (whole fish) $23.50
Nada Bakery (sample menu)
  • Sausage Roll $3.40
  • Mexican Savoury $2.50
  • Roast Chicken & Vegetable Pie $5.10
  • Steak & Kidney Pie $5.10
  • Bacon & Egg Pie $4.90
  • Potato Top Pie $4.90
  • Braised beef cheek pie $5.10
  • Mince & Cheese Pie $4.90
Kingston Takeaways (sample menu)
  • (with vegetables and rice)
  • Laksa Noodle (chicken or seafood) $12.50
  • Vegetable $12.50
  • Mushrooms/Cashew Nuts $3.00
  • Chicken $12.50
  • Fish $12.50
  • Roast Pork $12.50
  • Sausage $2.30
The Ramen Shop (sample menu)
  • Bean Sprouts $2.00
  • Kimchi $5.00
    • Cabbage / Daikon
  • Shoyu Shiitake $12.50
    • Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Sesame Crisps $3.50
  • Slow Cooked Egg $1.50
  • Mixed Pickles $6.00
  • Pickled and Toasted Chilli $2.00
  • Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
Matterhorn (sample menu)
  • Mushroom & blue cheese toastie, spring onion relish 16
  • Beetroot, goat’s cheese, cress, granola, kawakawa 18
  • Warm olives 8
  • Board of cold meats, cheese, pickles & sour dough 28
  • Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
  • Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
  • Strawberries, housemade ricotta, basil, cornflakes 17
  • Moroccan squid, preserved lemon, toasted almonds 12
Breakers Cafe & Bar (sample menu)
  • Vege burger $16.00
    • crispy veggie pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish
  • Chicken Hawaiian $24.00
    • Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice.
  • All day breakfast $19.50
    • grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast
  • Chicken Tenders $15.50
    • Chicken tenders coated in our special spice mix with sweet chilli dipping sauce.
  • Roast of the Day $19.50
    • Today's roast meat with steamed and roasted seasonal vegetables, cheese sauce and rich brown gravy.
  • 300g.Scotch Fillet $32.00
  • Grilled South Island Salmon $28.90
    • A generous steak of southern salmon grilled and served with our special Asian sauce and salad.
  • Cheese $1.00
The Innkeeper (sample menu)
  • Cottage Pie $17.00
    • A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
  • Guinness Burger $13.00
    • Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
  • Salt & Pepper Squid $11.00
    • With tartare sauce and salad gamnish
  • 2 Fried Eggs $3.50
  • Garlic Bread $7.00
    • with lashings of garlic butter
  • Warm Chicken Salad $18.00
    • with bacon, parmesan and Caesar dressing
  • Beef Nachos $13.00
    • Mild Chilli con Carne, topped with cheese and sour cream
  • Fries $7.00
    • Served with tomato sauces
The Balti House (sample menu)
  • Prawn Malbari $19.00
    • Prawn cooked in onion, Tomato, ajwain (carom seed) and coconut gravy.
  • Chicken Tikka $7.00
    • Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
  • Butter Naan $3.50
  • Dal Balti Makhani $14.50
    • Combination of lentils and kidney beans, slow cooked to perfection with tomato, cream, ginger, garlic and mild spices.
  • Onion Potato Naan $4.50
  • Seafood Balti $17.50
    • A selection of seafood in a mild spicy Balti sauce with onion, tomatoes and fresh herbs.
  • Choley Masala Balti $11.00
    • Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices.
  • Fish Balti $16.50
    • Fish cooked in a batter of mild spices and served in our special Balti sauce.
O'Sushi (sample menu)
  • Spicy chicken
  • King Prawn
  • Selection of Sushi may change*
  • O’Nagiri $2.50
  • Teriyaki chicken
  • Miso $2.50
  • vegetarian Roll
  • Crumbed Chicken
Lake Ferry Hotel Restaurant

Lake Ferry Hotel Restaurant

location

Address

2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand

phone

Phone

063077831

email

Email

info@lakeferryhotel.co.nz

clock

Opened hours

12 Noon to 3 PM, 6 PM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , International , New Zealand , Pub Food , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
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