Le Maquis in Wellington Menu

Le Maquis in Wellington has no menu available, but can choose from many other options such as GARLIC BREAD or ROTI from Two Souls Bistro. Lis Charcoal Takeaway offers many options including Combination Seafood & Vegetables and Chicken or Beef or BBQ pork. Taste Of Asia Takeaway includes a wide range like Spring Rolls (3) or Deep Fried Wontons (6). Mushroom soup and Seafood chowder from . Valentine's offers Trentham Mess Hall and Eggs on Toast.

Nearby Sample Menus

  • Wagyu short rib $ 35
    • mustard mash / brussels sprouts / apple
  • Kumara wedges $ 9
    • sour cream
  • Baby romaine caesar $ 17
    • white anchovy / bacon / parmesan / soft egg
  • Market fish slider $ 15
    • lemon & fennel slaw
  • Passionfruit tart $ 13
    • confit ginger / coconut sorbet / banana brulée
  • Capunti putanesca $ 25
    • black olives / capers / semi dried tomato / anchovies
  • Quinoa & feta slider $ 15
    • iceberg
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
  • Squid Ring $ 1.00
  • 1/2 Dozen Oysters $ 16.00
  • Hash Brown $ 1.20
  • Banana Fritter $ 2.40
  • Dozen Oysters $ 32.00
  • Crumbed Fillet and Chips $ 11.50
  • 5 Fish, 2 Chips $ 18.10
  • Hot Dog $ 2.40
  • Duck Liver Pate, House $14
  • Calamari, Fennel & Orange Salad, Lemon Dressing $16
  • Free-range Eggs Tour Way on Sourdough $9
  • Poached Eggs on Ciabatta with Hollandaise & Bacon/Spinach/Salmon $16
  • Sesame Prawn Toast $9
  • Potato Gratin $8
  • Raspberry Cooler $12
  • Smashed Avocado & Feta, Poached Egg on Grain Bread $14
  • 'The Worx' Fries $10.50
    • with grilled cheese, bacon, t sauce & aioli
  • Ice cream Sundae $5.50
    • your choice of chocolate or caramel
  • Macho Nachos $14.50
    • with mince, beans, grilled cheese & sour cream
  • Seasoned Potato Wedges $12.50
    • with grilled cheese, bacon & sour cream
  • Angus Eye Fillet $29.50
    • Served on pumpkin mash, roasted parkvale mushroom, sauteed spinach & red onion jam with port jus
  • Mamma's Fruit Crumble
    • please ask your waiter for the day's special
  • Fries $5.50
    • with t sauce & aioli
  • Oven Roasted Garlic Bread $5.50
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
  • ADD fries $20.00
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Salt & pepper squid Salad $21.00
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Oven baked free range chicken Salad(*) $21.00
  • Open Style Steak Sandwich (*) $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Antipasto platter (*) $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Garlic Bread $8.00
  • Microwave Tortellini $10.00
    • Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
  • Antipasto Platter $28.00
    • A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
  • Margherita Pizza $16.00
    • Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
  • Hand Cut Wedges $8.00
    • With Aioli
  • 5pm till late
  • Large $4.50
  • Fries
  • Hainanese chicken rice $9.00
  • Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
  • Large $12.50
    • (5 choices)
  • Beef & bacon burger B $6.50 / C $10.50
    • Add 1 slice of bacon
  • Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
  • Salad burger B $4.50 / C $9.50
    • Mayo, lettuce, tomato, cheese & onion
  • Chicken cashewnut on rice / beef black bean stick noodle $11.50
  • Except chicken, fish, hot dogs & sausages
  • Jersey benne, caramelised onion, thyme 11
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
  • Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
  • Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
  • ‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
  • Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
  • Obatzda, radish, cumin lavosh, pickled onion 15
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
  • Vege burger $16.00
    • crispy veggie pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish
  • Cheeseburger $14.00
    • beef pattie, cheese, mayo, tomato relish, lettuce and tomato.Add pineapple + $1.00
  • Banana Fritter $10.00
    • whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
  • Roast & Steamed Vegetables $8.00
  • Fried Eggs (2) $3.00
  • Bacon & mushroom $6.00
  • Sticky Pork Ribs $19.00/$34.00
    • Marinated in our special BBQ sauce and served with spicy wedges(med(5)/large(10))
  • Satay sauce $5.00
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
  • Gluten free burger buns available $2.00
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Veggie Delight $19.90
    • Roasted courgette, capsicum, feta, fresh basil & mozzarella
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Cajun Chicken $22.90
    • Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
  • BBQ Pork $21.90
    • Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
  • Classic BLT $16.90
    • Streaky bacon, cos lettuce, tomato & aioli
  • Helado $10.00
    • A bowl of Waddingtons handmade ice-cream with an almond biscuit
  • For Two $15.00
  • Burrito De Pescado Ahumado $20.00
    • Manuka smoked line-caught fish, nopales, onions, tomatoes, cabbage organic rice & chipotle mayo with a side of salsa ranchera & sour cream
  • Quesadilla $10.00
    • Two corn tortillas, melted cheddar, and sourcream - With free-range chicken $14.00
  • Churros $12.00
  • Quesos Fundidos $16.00
    • Baked ricotta, cheddar & feta, seasonal salsa and house-made totopos (corn chips)
  • Add chorizo to any of the above $5.00
  • - With beef brisket & mushrooms $14.00
  • Chicken supreme(GF)(DF) $26
    • with romesco, green beans, kumara pure & red wine jus
  • Sausage rolls $10
    • with tomato ketchup
  • Sausage and mash(GF) $16
    • seved with homemade onion gravy
  • Goats cheese salad(DF) $20
    • with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
  • Beer battered fish and chips(V)(DF) $20
    • with homemade tartare sauce and crushed minted peas. Add chicken for $4
  • Beer battered fish goujons $10
    • with homemade tartare sauce
  • Green leaf salad(V)(GF)(DF)) $7
    • with pickled red onions, tomatoes, cucumber, vinaigrette
  • Grilled steak au poivre(GF)(DF) $28
    • served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
  • Aloo Mattar $ 15.90
    • Potatoes and peas cooked together in a subtly spiced vegetable gravy
  • Pista Kulfi is a very popular Indian ice cream. Traditional kulfi is flavored with cardamom And pistachios $10.00
  • Kandhari Chicken Tikka $14.90
    • Kandhari Murgh is very popular tikka where chicken is marinated in pomegranate juice and spice and cooked in clay oven
  • Chicken Manchurian Dry/Gravy $17.90
    • Chicken pieces deep fried and sautéed with onion, garlic, capsicum soy sauce and vinegar
  • -Full $27.00
  • Raita $4.00
  • Lamb Pasanda $19.90
    • Boneless pieces of lamb cooked in almond based sauce and cream
  • Green Salad $6.00
  • Roasted Garlic Caesar Salad $16
    • Parmesan cheese, roasted garlic, croutons, bacon, poached egg and our signature caesar dressing
  • Soup of the Day $12
    • Warm crusty bread
  • Pork Belly $25
    • Slow cooked pork belly on roasted sweet potato, sauteed vegetables, popcorn crackle, craft beer and balsamic reduction
  • Deil Platter Small $20 Large $38
    • Pancetta, Spicy Italian Salami, Tomato Sauce And Mozzarella
  • Cajun Fries, Tomato Sauce, Chipotle Aioli $9
  • Grilled Halloumi Salad $18
    • Grilled halloumi and roasted winter veg on fancy garden leaves
  • Pegasus Bay “Finale” Noble Semillion 375Ml $72
  • Killer Burger $19
    • Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
  • Spinach $2
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
  • Scrambled eggs on brioche $15
    • creamy french style scrambled eggs served with house made toasted brioche slices
  • Omelet $11
    • your choice of fillings ham, tomato, cheese, mushroom
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Roasted tomatoes $3
  • Dukkan beed salad $19
    • marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
Le Maquis

Le Maquis

location

Address

11 Sefton Street, Wadestown, Wellington, Wellington, 6012, New Zealand

phone

Phone

+64 4-499 1944

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Deli , French

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Pet Friendly ,  Free Wifi

Location
11 Sefton Street, Wadestown, Wellington, Wellington, 6012, New Zealand