Address
11 Sefton Street, Wadestown, Wellington, Wellington, 6012, New Zealand
Le Maquis in Wellington Menu
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Le Maquis in Wellington has no menu available, but can choose from many other options such as GARLIC BREAD or ROTI from Two Souls Bistro. Lis Charcoal Takeaway offers many options including Combination Seafood & Vegetables and Chicken or Beef or BBQ pork. Taste Of Asia Takeaway includes a wide range like Spring Rolls (3) or Deep Fried Wontons (6). Mushroom soup and Seafood chowder from . Valentine's offers Trentham Mess Hall and Eggs on Toast.
Nearby Sample Menus
-
5 Grain toast $14
- avocado & tomato
- Sweetcorn, courgette, basil & parmesan risotto $21.5
- Eggs poached or scrambled, heirloom tomato, herbs & toast $16
- Crispy skin Tarakihi, green tomato, pistachio, green olive salad & almond basil sauce $30.5
- Char-grilled Wakanui sirloin, broccolini & tarragon butter sauce (180g) $30.5 (300g) $39.5
- Soft boiled egg & toast $7.5
- Seville orange, dark chocolate ice cream cone $10
- A tall glass of ‘Zany Zeus’ Greek yoghurt, strawberries, pistachio nuts & strawberry rose water syrup $16
- SALAD (FULL) $7.50
- BLUE $5.90
- BRIE CHEESE $4.90
- BACON & EGG MUFFIN $6.50
-
PIE (SLICE) $5.00
- with cream/ yoghurt add 0.50c
- MOUSETRAP $7.50
- WITH BUTTER/JAM $4.00
- COOKIES ALL $4.00
- Braised beef cheek pie $5.10
- Mince Savoury $2.50
- Mince & Cheese Pie $4.90
- Mince Pie $4.70
- Steak & Creamy Mushroom Pie $5.10
- Thai Chicken Pie $5.10
- Potato Top Savoury $2.50
- Bacon & Egg Pie $4.90
- 20 Chicken Wing, 6 Fish & 3 Chips $40.00
- King Prawns with Vegetables $15.00
- Vegetable Soup $9.00
- Pork with Mushroom $13.00
- Battered / Crumbed Prawn $1.20
- Bacon & Egg Fried Rice $12.00
- Kungpo Vegetable $11.00
- Battered / Crumbed Fillet (Tarakihi) $7.00
-
Grilled marinated salmon $18.00
- served w/ side salad & steam jasmine rice
-
Bun (deep fried tofu & spring roll vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
-
Bun (grilled pork belly & spring rolls vermicelli) $13.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
- Crispy pork spare ribs $19.00
-
Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
- Taro chips $4.00
-
Spicy beef salad $11.00
- wakanui beef salad with peanut, shallot & chillies
-
Bun (spring roll vermicelli) $10.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
-
Waffle no2 $16.80
- matcha ice cream + red bean
-
Taro ball no1 $8.00
- mung bean + barley + boba
- Mung bean cake $8.00
- Coconut taro w/black rice ball $7.50
- Tofu Pudding with barley $8.00
- Tofu Pudding with peanuts $8.00
- Tofu Pudding with taro ball $8.00
- Q mochi snowflake ice $13.80
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
-
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
-
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- vegetarian $15.50
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
-
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
-
Deluxe salad $13.50
- roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
- House cured salmon $6.00
- AAvocado $4.00
- Halloumi $4.50
- Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
- Tomato $3.00
- Hashbrown $2.50
- House cured salmon, hashbrown, avocado & poached eggs $17.00
- Soya Chicken $12.50
- Chinese style Sweet & Sour Ribs $14.00
- Vegetarian Spring Roll $2.00
- Vegetable Egg Foo Young $11.00
- Stir Fried King Prawn $19.00
- Combination Fried Rice or Fried Noodle $11.50
- Sweet Wine & Sweet Corn Soup $8.00
- Hot & Chilli Fish Fillet (Soup) $16.00
- - With Ice cream $12.00
-
Dirty Randy $12.00
- Fried eggs, bacon, hash browns served up in a bun
-
Green Plate $6.00
- Selection of seasonal pickled vegetables
- or Fried chicken $8.00
- Side Salad $6.00
- Recommended: the Dirty Down, bacon and egg sandwiched between two hash browns + $2.00
-
Classic Cheese Burger $10.00
- 120g Ground beef brisket patty, cheddar, ketchup, mustard, pickles and onion
-
Pulled Pork Donuts $14.00
- Green apple puree, spiced jelly, mustard
- Italian Dressing N/A
- Mayo N/A
- M&M N/A
- Thousand Island N/A
- Thinly Cut Ready Salted N/A
- Carrot N/A
- Egg and Cheese N/A
- Tomato N/A
- Lamb rice $7.00
- -Large $8.00
- -Mini $10.00
- Cajun rice $7.00
- Chicken
- Mix donor salad $8.50
- -Mini $10.00
- Cajun donor salad $8.50
- Ice cream trio with chocolate brownie
- Salad
- Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
- Crispy garlic bread $3.00
- Apple walnut slaw
- Fries
- Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
- Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
- Chicken $11.00
- Tomato
- Avocado $10.50
- Avocado $1.00
- Salmon $11.50
- Ham
- Salmon $1.50
- Mushroom
-
Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
-
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
-
Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
-
The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
-
Greek Salad $6.50
- V, GF
-
Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
-
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
-
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
Le Maquis
Phone
+64 4-499 1944
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Deli , French
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating , Pet Friendly , Free Wifi
11 Sefton Street, Wadestown, Wellington, Wellington, 6012, New Zealand
- Wellington Bakery Menus
- Wellington Deli Menus
- Wellington French Menus
- Wellington Region Bakery Menus
- Wellington Region Deli Menus
- Wellington Region French Menus