Le Maquis in Wellington Menu

Le Maquis in Wellington has no menu available, but can choose from many other options such as GARLIC BREAD or ROTI from Two Souls Bistro. Lis Charcoal Takeaway offers many options including Combination Seafood & Vegetables and Chicken or Beef or BBQ pork. Taste Of Asia Takeaway includes a wide range like Spring Rolls (3) or Deep Fried Wontons (6). Mushroom soup and Seafood chowder from . Valentine's offers Trentham Mess Hall and Eggs on Toast.

Nearby Sample Menus

KFC (sample menu)
  • Zinger Burger $7.90
    • Lettuce, red onion and mayo.
  • -1pc Original Recipe with chips $4.50
  • -12 Pack $14.50
  • With any Bucket Meal. Set combination applies
  • Chips, Coleslaw, Gravy, Potato & Gravy Reg $3.00
  • Big Snack Burger $4.90
  • 3pc Quarter Pack $12.50
    • 3pcs Chicken, Bread Roll.
  • Ultimate Burger Meal $14.40
    • Colonel Burger, 1pc Chicken.
The Chippery (sample menu)
  • Zelati Vanilla Tahitienne $6.00
    • With extracts from Tahitian vanilla
  • Elephant Fish $7.00
    • Soft textured, succulent fish with a subtle flavour
  • Fish Burger $13.00
    • Crumbed sh llet with lettuce, tomato, red onion, guacamole and tartare sauce
  • Island Bay Bavarian Style Sausage $5.50
    • Beer battered
  • Mackerel $5.20
    • High in Omega 3 and highly underated, a staff favourite - Grilled Only
  • Blue Cod $16.90
    • Highly popular fish - this classic kiwi species sells out fast so if you are reading this, add to your basket quick. Delicate white fillets with medium flake
  • Zelati Raspberry Velvet $6.00
    • With raspberries from Chile
  • Zelati Mango Magdalena $6.00
    • Made with Magdalena variety mangoes from Colombia.
Restaurant 88 (sample menu)
  • Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
    • Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
  • Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
    • Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
  • Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
    • Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
  • Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
    • Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
  • Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
    • Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
  • Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
    • Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
  • Side Fries $5.5
  • Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
    • A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
Ortega Fish Shack (sample menu)
  • Sautéed courgettes, garlic, mint, pickled chilli $9.90
  • Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
  • Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
  • Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
  • Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
  • Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
  • Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
  • Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
The Featherston City Tavern (sample menu)
  • CEASAR $17.50
    • 63° egg, cos lettuce, bacon & brioche croutons
  • SMOKED SALMON & WATERCRESS TART $16.50
    • served with salad greens & dill creme fraiche
  • BEER BATTERED FISH & CHIPS $20.00
    • with Anne Ball’s mushy peas or a little bit of salad
  • CHAR-GRILLED POLENTA BREAD $6.00
    • honey & pimenton butter
  • LAMB BURGER $18.50
    • house ground lamb with minted yogurt
  • BRIOCHE BREAD & BUTTER PUDDING $6.00
  • - add cheese fondue $2.00
  • 250G PRIMESTAR RIB-EYE STEAK $29.50
    • garlic mushroom, parmesan tomato & steak fries
HK BBQ & Tea (sample menu)
  • Medium $10.50
  • 41 Smoked Pork with Vegetable $17.00
  • 7 Pork Maws $7.50
  • 43 Sweet and Sour Pork $15.00
  • 36 Chicken with Vegetable $15.00
  • 88 Curry Chicken with Rice $11.00
  • 117 Triple Meat Noodle Soup $13.00
  • 30 Hot and Sour Soup
Boat Cafe (sample menu)
  • Kiwi style fish & chips $24,00
    • Beer battered or grilled fish of the day w winter salad, hand cut fries, tartare sauce & lemon
  • Tiger prawns (GF) $15,00
    • Whole grilled w chili & garlic butter
  • Chef's special recipe lasagne $19,00
    • Layered vegetables & pasta , creamy white sauce napoli sauce , parmesan polenta chips
  • Kiwi style fish & chips GF on request $24,00
    • Beer battered, fresh fish , kiwi garden salad hand cut chips , tartare sauce
  • Bread & butter added $3,00
  • Avocado feta tomato on toast GF on request $18,00
    • Fig balsamic glaze , basil pesto
  • Streaky bacon , sausage , smoked salmon $5,00
  • Mixed bread board $9,00
    • W housemade dips
Spruce Goose (sample menu)
  • Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts $14
  • Todays Greens $8
  • Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
  • Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
  • Hashbrowns (2) $5
  • Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
  • Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
  • Crumbed Market Fish, House Slaw, Handcut Fries, Tartare, Lemon $23
Newtown Bakery & Coffee Shoppe (sample menu)
  • BAKED BEANS $2.50
  • POTATO TOP $3.90
  • STEAK $3.60
  • SAVOURIES $1.60
  • EGGS FLORENTINE $12.00
    • poached eggs with spinach on toasted muffins topped with hollandaise sauce
  • STEAK & PEPPER $3.60
  • CHICKEN $3.80
  • EGGS BENEDICT $12.00
    • poached eggs with ham on toasted muffin topped with hollandaise sauce
Little Beer Quarter (sample menu)
  • MARGARET & RITA $15.90/$19.90
    • sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
  • Good Ole Blue Bulls
    • steak, rocket, and blue cheese
  • THREE LITTLE PIGGIES $17.60/$23.30
    • bacon, glazed ham, chorizo with beer braised caramelized onion and BBQ sauce
  • Pork Scratching $5.00
    • Classic pub snack
  • LBQ Nachos $14.00
    • corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
  • The LBQ Platter $22.00
    • create your own platter from our snack menu three choices
  • Nuts $6.00
    • seasoned spiced assortment of nuts
  • The Vegan Burger
    • tofu, beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
Trisha's Pies (sample menu)
  • Bacon & egg
    • full of just bacon and whole fresh Eggs
  • Chicken, Cheese & Mushroom
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • Small $4.20
  • Potato Top
    • Creamy potato topping on Quality beef mince
  • Steak
    • chunky prime beef Steak
  • Quiche
    • bacon Egg Cheese and vegetales
  • Steak & Mushroom
    • Whole mushrooms on top of prime Steak
  • Large $5.20
Single File Cafe (sample menu)
  • Soup of the day $9.00
    • Freshly made home style soup (see specials board) served w foccacia bread
  • -Greek
    • Feta & kalamata olives
  • BLT $10.50
    • Bacon, lettuce & tomatoes on toasted foccacia
  • 2 Fillings $5.00
  • Sautéed creamy mushrooms $9.50
    • Or Grainy toast
  • home made bread $3.00
  • Takeaway available
  • Corn fritters $15.00
    • With salad greens, mango chutney and bacon
Shed 5 Bar & Restaurant (sample menu)
  • Single cheese 13.5
  • Mahikiki Fries 6
    • w ketchup
  • Mango "cheese cake" 16.5
    • coconut jelly / lime curd / raspberries / mango jelly / vanilla biscuit crumble / yoghurt sponge
  • Duck fat potatoes w melted Raclette cheese 12
  • Whangamata scallops 25
    • pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
  • Family of cheese 32
  • Iceberg wedge 6
    • vine tomatoes / cucumber / egg / buttermilk / ranch dressing
  • Caesar salad entree16.5/main26
    • cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies
Noah's Ark Teahouse (sample menu)
  • Taiwanese Sausage (2 pcs) $7.90
  • Rice $2.00 / $6.00
    • Small / Large
  • Steamed Chicken with Chilli Sauce $9.90
  • Egg Plant in Garlic Sauce $15.90
  • Noah's Ark Special Fried Rice $10 / $12 / $12 / $13
    • Seasonal Veg / Chicken / Beef / Curry
  • Shrimp Salad $8.90
  • Marinated Mix Platter (Choose 3 of marinated items) $17.90
  • Sweet and Sour Fish Fillet $16.90
Rempah Malaysian (sample menu)
  • LAMB CURRY PUFFS (3 pieces) $5.00
    • Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.
  • Peanut Sauce $3.00
  • Sambal Sauce $3.00
  • AVAM MASAK LEMAK $10.00/$13.50
    • Boneless chicken pieces poached in coconut cream, oriental spices, fresh lemon grass, and garlic. Served with steamed rice.Medium/large
  • ROTI SNACK WITH PEANUT SAUCE $6.50
    • 2 Rotis served with our famous crunchy peanut sauce.
  • BUTTER CHICKEN $10.00/$13.50
    • Boneless chicken pieces marinated in tandoori spices & cooked in a rich, creamy tomato sauce. Served with steamed rice/medium/large >>
  • Butter Chicken Sauce $3.00
  • VEGETARIAN LAKSA $11.00
    • Fresh yellow noodles cooked In a rich creamy broth with seasonal vegetables, tofu and finished with bean sprouts. Topped with caramelized shallots
Le Maquis

Le Maquis

location

Address

11 Sefton Street, Wadestown, Wellington, Wellington, 6012, New Zealand

phone

Phone

+64 4-499 1944

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Deli , French

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Pet Friendly ,  Free Wifi

Location
11 Sefton Street, Wadestown, Wellington, Wellington, 6012, New Zealand
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