Le Maquis in Wellington Menu

Le Maquis in Wellington has no menu available, but can choose from many other options such as GARLIC BREAD or ROTI from Two Souls Bistro. Lis Charcoal Takeaway offers many options including Combination Seafood & Vegetables and Chicken or Beef or BBQ pork. Taste Of Asia Takeaway includes a wide range like Spring Rolls (3) or Deep Fried Wontons (6). Mushroom soup and Seafood chowder from . Valentine's offers Trentham Mess Hall and Eggs on Toast.

Nearby Sample Menus

Mr Go's (sample menu)
  • Kimchi Loaded Shoestring Fried [GF] $12.00
    • Bacon mayo, kimchi, spring onion
  • Taiwanese Popcorn Chicken [GF] $12.00
    • Thai basil mayo
  • Shoestring Fries [V,GF] $8.00
    • Sambal oelek mayo
  • Tofu + Kimchi Dumplings [VE] $10.00
    • Pan fried, tofu, house kimchi (4)
  • Pani Puri [VE] $8.00
    • Indian spiced potato, edamame, lemongrass coconut broth (4)
  • Steamed Brown Rice [VE,GF] $3.00
    • Per bowl
  • Wok Fried Brussel Sprouts [VE,GF] $7.00
    • Momofuku inspired, caramelised, chilli
  • Fish $10.00
    • Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
Pizza Pomodoro (sample menu)
  • Prosciutto $9
  • Salsiccia $9
  • Artichoke $9
  • House Antipasti $9
  • Caprese $9
  • Panzanella $9
  • Pepperoni $9
  • Margherita $9
The Hangar (sample menu)
  • GF= Gluten Free
  • House Cured Salmon
  • Homemade hash brown / Roasted Mushrooms / Spinach $4.00
  • Beef Burger $19.00
    • Add GF $2
  • Fried Chicken Sandwich $16.00
  • ●French Toast $15.00
  • Spicy Roasted Chickpeas $5.00
  • Grilled Halloumi
The Blue Belle Cafe (sample menu)
  • HOLLY'S EGGS $18.00
    • bacon, ham or salmon + $2.00, on either brioche, English muffin on gluten free rosti topped with spinach and grilled tomato
  • Chicken nuggets with fries $6.00
  • Boysenberry Compote and whipped cream $4.00
  • Mini hotdogs $4.50
  • CORN FRITTER STACK $16.00
    • fritters stacked with bacon, avocado spinach slow roasted tomato
  • Bacon, grilled banana and maple syrup $5.00
  • VEGGIE BREAKFAST $18.00
    • poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
  • Add ham $2.00
Collins Chinese Takeaway (sample menu)
  • Shrimp with Tofu $13.00
  • Egg Fried Noodles $11.00
  • Potato Fritter $0.90
  • Onion Rings (6) $2.80
  • Wonton Soup (or plus noodle) $11.00
  • Vegetable Fried Noodles $11.00
  • Kumara Chips $5.70
  • Stuffed Mushroom $2.00
Seafood Plus (sample menu)
  • Prawn Twister $1.50
  • Mushroom, Cashew nuts, Meat $3.00
  • Scallops each $1.80
  • Corn $2.50
  • Moro Bar (deep Fried) $2.50
  • Sambal Beef $10.50
    • Thin Rice Noodles or egg noodles
  • Orange Pork $11.00
    • On Noodles or Steamed Rice
  • 4 fish, 3 Hot Dogs or Sausages & 2 Scoops of Chips 23.50
Strathmore Fish Supply (sample menu)
  • Chicken Nuggets $0.90
  • Tarakihi Dinner $15.80
  • Beef Lasagna $3.60
  • Fish Breadcrumbs $3.80
  • Cheese $5.40
  • Bacon $6.80
  • Double Filling $4.00
  • Fish $11.90
Eva Beva (sample menu)
  • Maftoul $21.50
    • Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Bastella
  • Salma Tagine $25.50
    • Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Zetoun $9.90
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Tfaya Tagine $24.90
    • Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
  • Lamb Tagine $22.90
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • chicken nuggets $8.90
    • served with chips and tomato sauce.
  • Fish fingers $8.90
    • served with chips and tomato sauce.
Maki Mono (sample menu)
  • JUMBO COMBO $11.50
  • SALMON SASHIMI $10.90
  • TERIYAKI CHICKEN DON $11.90/$13.90
    • teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
  • 6 DUMPLINGS $6.00
  • YAKISOBA NOODLES $11.90
    • thin yakisoba noodles with garden vegetables with chicken
  • CHICKEN CURRY KATSUDON $13.90
    • chicken curry with crumbed chicken fillet, rice, spring onion, ginger
  • SMALL CRUNCHY CHICKEN ON RICE $5.90
  • CHICKEN KATSUDON $11.90/$13.90
    • crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
Penny's (sample menu)
  • Changeable / Seasonal Salads: $6 / $10
  • Cakes/ Slices: $4.5 / $6.5
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Gourmet Panini: $8.00
  • Jams, preserves, sauces, savoury jellies.
  • Soup (V): $8.00
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
The Salty Pidgin (sample menu)
  • Market Fish $22.5
    • `
  • Sardine $16
  • Market Fish $31.5
    • Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb
  • Mussels Of The Day $16
    • & Fries
  • Fries Sml $5 / Lge $7
    • Housemade Tomato Sauce
  • Chunky Potatoes $6.5
    • Spiced Butter
  • Free Range Chicken Breast $32
    • Crushed Swede , Carrot Cerelac , Crispy Proscuitro , Herbs
  • Duck $32
    • Grilled Broccoli , Pearl Barley , Garlic , Balsamic
Little Beer Quarter (sample menu)
  • Spicy Chicken Pizza
    • cajun chicken, spicy chorizo, jalapenos, cherry tomatoes, spicy tomato sauce, cream cheese and chili flakes
  • Panhead Battered Fish & Chips $22.50
    • freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/full size
  • Crispy Wings $18.00
    • crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (16 wings)
  • Beer Garden Pizza
    • feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
  • RETURN OF THE SPICY CHICKEN $16.70/$22.90
    • citrus marinated chicken with balsamic roasted onion, Brie, and boozy plum sauce
  • Salt & Pepper Hopped Calamari $9.50
    • with citrus aioli
  • LBQ Nachos $14.00
    • corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
  • LBQ Nachos
    • corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
Island Bay Bar (sample menu)
  • Brew'd Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Grilled Steak $21.90
    • Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Gluten free burger buns available $2.00
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Veggie Delight $19.90
    • Roasted courgette, capsicum, feta, fresh basil & mozzarella
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Roasted Kumara $17.90
    • Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Byron's Restaurant (sample menu)
  • Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
  • NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
    • When oyster are unavailable Salmon will replace
  • Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
  • Shoe String Fries with Aioli(V) $6.00
  • Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
  • Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
  • Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
  • Local Cheese Selection with Crackers & Dried Fruit $26.00
Cafe Refuel (sample menu)
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Weekdays 7am-11am
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
Le Maquis

Le Maquis

location

Address

11 Sefton Street, Wadestown, Wellington, Wellington, 6012, New Zealand

phone

Phone

+64 4-499 1944

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Deli , French

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Pet Friendly ,  Free Wifi

Location
11 Sefton Street, Wadestown, Wellington, Wellington, 6012, New Zealand
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