Le Maquis in Wellington Menu

Le Maquis in Wellington has no menu available, but can choose from many other options such as GARLIC BREAD or ROTI from Two Souls Bistro. Lis Charcoal Takeaway offers many options including Combination Seafood & Vegetables and Chicken or Beef or BBQ pork. Taste Of Asia Takeaway includes a wide range like Spring Rolls (3) or Deep Fried Wontons (6). Mushroom soup and Seafood chowder from . Valentine's offers Trentham Mess Hall and Eggs on Toast.

Nearby Sample Menus

Heaven Woodfire Pizza (sample menu)
  • Meat $14.5 S / $21.5 L
    • Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
  • Pepperoni $13.5 S / $19.5 L
    • Pepperoni, Mozarella
  • Marinara $14.5 S / $21.5 L
    • Prawns, Calamari, Parsley, Garlic, Mozzarella
  • Gluten Free Base $3.50
  • Garlic $13.5 S / $19.5 L
    • Mozzarella, Garlic
  • Cheese $7.5 S / $11.5 L
    • Mozzarella, Oregano
  • Baklava $7.50
    • Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
  • Chicken Cranberry $14.5 S / $21.5 L
    • Smoked Chicken, Cranberry, Mozzarella, Camembert
Midnight Espresso (sample menu)
  • Cinnamon sugar french toast (GFA)
    • Banana yoghurt and honey. Made vegan - banana berry and maple
  • Toasted bagel $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • Egg benedict, florentine or montreal $15.00
  • Vegan hash stack $17.00
    • Toast, mushroom, tomato, spinach, hash, mayo
  • Porridge $6.50
    • With cate paste
  • Creamy garlic mushrooms $13.00
    • On toast - can be vegan
  • Veggie Hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
Cafe Laz (sample menu)
  • Lamb & Falafel (Small/Large) $ 9.50/$11.00
  • Humus & Tabuli(Small/Large) $ 8.50/$9.50
  • Humus $ 5.00
  • Chicken & Falafel $ 11.00
  • Mixed Vege $ 10.00
  • Falafel Salad $ 9.50
  • lamb (Small/Large) $ 9.50/$11.00
  • Vegetarian(Small/Large) $ 11.50/$14.50
Johnsonville Fish Supply (sample menu)
  • Spinach & Pumpkin $ 2.50
  • Tarakihi Dinner $ 13.50
  • 1/2 Dozen Oysters $ 16.00
  • Paua Fritter $ 2.40
  • Chips Only $ 3.50
  • Potato & Veg Roll $ 2.80
  • Lasagna $ 2.60
  • Crab Stick $ 2.00
Le Marche Francais (sample menu)
  • Le pain perdu $10.50
    • French toast with bananas, bacon and maple syrup
  • Tarte provencale a la tomate $6.50
    • Tomato and mustard pie (Vegetarian)
  • Pain bagnat $7.50
    • Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
  • Pain aux raisin $4.00
    • Raisin danish
  • Formule bonjour $9.50
    • Breakfast + coffee or soft drinks
  • L'omelette au fromage $6.50
    • Omelette with grated gruyere cheese
  • Sandwich basque $7.50
    • Banguette with chorizo and gherkins
  • Salade parisienne $13.50
    • Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
Curry Pot (sample menu)
  • Lachha Parantha $4.50
    • Flakey whole-meal butter bread
  • Paneer Alob Kebab $8.50
    • Patties made of potatoes, cottage cheese and mild Indian spices
  • Tandoori Chicken Half $14 / Full $24
    • Whole chicken on the bone, marinated in yoghurt overnight with ginger and garlic paste skewered and roasted in tandoor
  • Seekh Kebab $12.00
    • Minced lamb flavoured with spices, skewered in tandoor
  • Basmati Rice $3.50
  • Channa Masala $14.00
    • Chickpeas cooked with ginger, garlic, onions and tomatoes
  • Butter Chicken $15.50
    • Chicken tikka cooked in creamy tomato gravy
  • Prawn Vindaloo $18.50
    • Prawn cooked with spices and brown onion gravy in a hot vindaloo sauce
Shine Cafe (sample menu)
  • Hashbrowns $5.00
  • BLT $16.50
    • with toasted sourdough
  • Small $8.50
  • g/f Toast $3.00
  • Hollandaise $3.00
  • Mushrooms $5.00
  • Omelette $16.50
    • with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
  • Eggs $5.00
Five Boroughs (sample menu)
  • Pulled Pork Donuts $14.00
    • Green apple puree, spiced jelly, mustard
  • - With whipped cream/yogurt $10.00
  • Recommended additions: Make it...
  • Coleslaw $7.00
  • Reuben $16.00
    • Corned beef, champagne sauerkraut, platinum mayo and Swiss on rye
  • Double $15.00
    • Double beef, double cheese
  • The Brooklyn + $8.00
    • add an extra patty, grilled tomato, onion and smoked Pastrami
  • Oatmeal $12.00
    • With seasonal stewed fruit and maple pecan granola
Huckle & Co. (sample menu)
  • Squid rings ( 6 ) $5.00
  • Potato fritter $1.00
  • -Half $4.90
  • - Fillet $8.00
  • Deep fried Moro Bar $3.80
  • ●Grilled fish $9.50
  • Fish $8.00
  • -20 for $34.90
Sir Breadwins (sample menu)
  • Gluten Free Macaroons $4.00
  • Afghans $3.20
  • White Chocolate & Rasberry $3.30
  • Carrot Cake $44.00
  • Mince With Potato Top $2.90
  • Mini Lemon Cakes $3.50
  • Sausage Rolls $2.90
  • Chocolate Fudge Slice $3.20
Whitebait (sample menu)
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Asparagus $10
  • 2 courses $35
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
Whangamomona Hotel Restaurant (sample menu)
  • Chicken Nuggets & Chips $9.00
    • 5 deep fried chicken nuggets & a side of chips
  • Shearing Platter for 2 $26.00
    • Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
  • Beef $19.00
    • Fresh green Salad with grilled Scotch Beef topped with steak sauce
  • Seasoned Wedges $12.00
    • With Bacon & grilled cheese $14.00
  • Hot Chips $6.00 Full / $4.00 Half
  • Fresh Green Salad $12.00
  • Toasted Sandwiches $9.00
    • Your choice of 3 fillings : Ham off the Bone, Cheese, Onion, Tomato or Pineapple served on Grain or White Bread
  • Chicken or Beef Wrap $18.00
    • Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
Phoenician Cuisine (sample menu)
  • 1/2 dozen falafel $14
    • with salad and tahini
  • Kibbi $3.50
    • with burght wheat onions and pire nuts(hand made mince balls)
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Kafta $12
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
  • Lebanese coffee $3.50
  • Mehshi $8
    • served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
  • Vegetarian platter $20
    • A slection of all our vegetarian options
R & S Satay Noodle Hause (sample menu)
  • Seafood noodles soup $10.50
    • Rice noodles cooked with bean sprouts & combination of scallops, squid ft shrimps, served with r & s style kua teaw soup.
  • Sambal squid $14.50
    • Squid cooked in tomato sauce & home made sambal sauce, served with steamed rice.
  • Wonton & bbq pork noodles soup $11.00
  • Kai see mein $12.00
    • Egg noodles in soya sauce gravy (dry) accompanied with shredded chicken & chinese vegetables, separate soup.
  • Seafood chew kua teaw $11.00
    • A stir-fried combination of scallops,squid & shrimps, fresh vegetables & mushroom on a bed of stir-fried noodles.
  • Roti Canai $8.50
    • Served with gravy chicken & potato
  • Deep fried chicken wings $7.50
  • Coconut rice $3.00
Viva Mexico Taco Shop (sample menu)
  • Pozole Verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Quesadillas $13.00/$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Pie de queso con maracuja $8.00
    • Pasionfruit cheesecake
  • Tortas de elote $12.00
    • Corn fritters
  • Chilaquiles $15.00
    • Corn chips topped with your favourite red or green sauce. Add chicken or egg
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Huevos Rancheros o Divorciados $10.00
    • Fried eggs topped with red or green sauce or both.
  • Molletes $10.00
    • Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
Le Maquis

Le Maquis

location

Address

11 Sefton Street, Wadestown, Wellington, Wellington, 6012, New Zealand

phone

Phone

+64 4-499 1944

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Deli , French

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Pet Friendly ,  Free Wifi

Location
11 Sefton Street, Wadestown, Wellington, Wellington, 6012, New Zealand
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