Address
11 Sefton Street, Wadestown, Wellington, Wellington, 6012, New Zealand
Le Maquis in Wellington Menu
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Le Maquis in Wellington has no menu available, but can choose from many other options such as GARLIC BREAD or ROTI from Two Souls Bistro. Lis Charcoal Takeaway offers many options including Combination Seafood & Vegetables and Chicken or Beef or BBQ pork. Taste Of Asia Takeaway includes a wide range like Spring Rolls (3) or Deep Fried Wontons (6). Mushroom soup and Seafood chowder from . Valentine's offers Trentham Mess Hall and Eggs on Toast.
Nearby Sample Menus
- Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00
- Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00
- Eggs Montreal with Salmon $14.00
- Pan Fried Chicken Breast Burger with Apricot, Brie, Tomato & Fries $14.00
- Eggs Benedict with Bacon & Spinach $14.00
- Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
- Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
- Fruit Salad with Yoghurt $7.00
- 5 Curry Puffs $6.00
- 46 Deep Fried Chicken Noodle Soup $11.50
- 23 Seafood Sukiyaki $14.00
- 28 Blackpepper Beef $11.00
- 45 Chicken Noodle Soup $11.00
- 43 Deep Fried Chicken with Sweet Chili Sauce $12.50
- 18 Fried Rice $11.00
- 26 Green Curry $11.00
- Mascarpone cheesecake $4.90
- Pecan and Cranberry slice $3.90
- All dishes served with your choice of a bowl of soup or ice cream N/A
- Passion fruit slice $4.90
-
Steak, egg and chips $18.90
- 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
- Muesli, yoghurt and berries $6.50
- Chicken and corn chowder $10.90
- Gluten free lemon and ricotta cake $4.90
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BACON BUTTY $10.00
- with aioli on sourdough
-
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
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GARLIC MUSHROOMS $14.00
- on toast
-
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
- BOWL OF FRIES & AIOLI $7.00
-
PORTERHOUSE STEAK $22.00
- with salad and fries
-
FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
-
M8 Stir Fry with Chilli Paste $14.00
- Chicken, Beef or Pork
- V10 Eggplant and Bamboo Green Curry $13.00
- V3 Tofu Isarn Salad (Larb) $13.00
- V11 Kumara and Pineapple Red Curry $13.00
- Prawns 17.00
- V9 Stir Fried Noodles (Pad Thai) with Tofu $13.00
- A5 Money Bags $6.00
- C6 Pineapple Red Curry
-
Poached Seafood $29.00
- Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
-
Sticky Date Pudding $15.00
- Served With Butterscotch Sauce And Salted Caramel Gelato
-
Baked Crème Brulee Cheesecake $15.00
- Served With Vanilla Bean Ice Cream And Whipped Cream
-
Pork & Scallops $15.00
- Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
-
Springing Choy $22.00
- A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
-
Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
-
Beef Burger $24.00
- Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
-
Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
- Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
- Salmon rillettes, purple wheat toast, herb bavarois $17.00
- Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
- Buttermilk fried chicken burger $20.00
- Kimchi grilled cheese, house pickles, fried egg $16.00
- 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
- Loaded fries, dashi gravy, house cheese, chicken salt $11.00
- Smoked nuts, pepitas $6.00
- French Toast with Bacon & Maple Syrup $14.00
- Toasted Croissant with Tomato & Cheese $7.00
- Avocado / Bacon / Breakfast Sausages $4.50
- French Toast with Banana & Maple Syrup $12.50
- Bagel with Cream Cheese & Jam $8.00
- Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
- 5 Grain Toast with Avocado, Bacon & Salsa $14.00
-
Eggs $12.50
- omelette with cheese & herbs
- Steamed Jasmine Rice $5.00
-
Lamb Cutlets $10.00
- with cumin, salt and black pepper 2 cutlets
-
Pan Fried Pork,, Prawns and Chives Dumplings $12.00
- Garlic, Black Vinegar Dressing
-
Green Beans $10.00
- preserved vegetables, ground pork, garlic
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Pan Fried Pork, Prawns & Chives Dumplings $12.00
- garlic, black vinegar dressing
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Empire Sauce $32.00
- sweet and rich, prepared to a secret hong kong family recipe
- Mushroom 2 skewers $6.50
-
Marlborough Salmon $10.00
- with organic sea salt 1 piece
-
Gyuusashi $10.50
- 9 pcs quick seared very rare beef slices with herbs special sauce
-
Prawn Gyoza $8.00
- 6 pcs prawn and vegetable dumplings with tonkatsu mayo sauce
-
SET Q $35.00
- Eel on rice, chicken dumpling, sushi, sashimi, rare beef and miso, seaweed salad
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Curry Udon $18.50
- a choice of chicken, beef or tempura with Udon and vegetables in a curry soup
-
SET N $30.00
- teriyaki chicken on rice, tempura, sashimi, fried chicken and miso, seaweed salad
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Spring Rolls $7.00
- 5 pcs deep fried vegetable spring rolls
- white Fish $3.50
-
Tempura udon $18.50
- a combination of seafood and vegetables in a Tempura batter with udon soup
- Potato Top Pie $3.80
- Salami & Ham Roll $4.00
- Chicken Avocado Croissant $4.60
- Apple Slice $2.20
- Fried Chicken Wrap $3.50
- Bacon & Egg Pie $3.80
- Steak & Egg Sandwich $4.20
- Fresh Cream Donut $2.40
- Apple & berry crumble & vanilla ice cream $12.5
- Tomato or creamy mushrooms $3.0
-
Eggs benedict $15.0
- ham off the bone, poached eggs hollandaise on toasted sourdough
-
Pan seared aoraki salmon fillet $28.0
- almond & sultana couscous, sweet cucumber & tomato salad with a sesame & spring onion dressing.
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Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
- Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish
-
Chicken breast $27.5
- wrapped in bacon, mashed potato, thyme & onion bread stuffing, gravy, cranberry & orange relish
- Wedges $5.5
-
Smoked fish potato cakes $16.0
- vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
-
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
- Extra Sausage $4.00
- • Sweet Chilli Sauce
- • Honey Mustard
-
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
- • French Wholegrain Mustard
- • Mild English Mustard
- • Tomato Sauce (Ketchup)
- Ha noi grilled pork with rice noodle $12.50
- Vietnamese roll $8.50
- Beef noodles soup $11.50
- Grilled pork, pork skin, fried egg & steamed rice $13.50
- Chicken salad $8.50
- Chicken curry with rice $11.50
- Marinated beef with rice noodle $12.50
- Chicken vermincelli $12.50
- Chicken wing $1.50
- All toasted $1.00
- Omelet-beef $8.50
- Chicken thign $3.00
- Bacon, egg, sausage & toast $8.50
- Scrambled egg, sausage & toast $7.00
- Steak, egg,sausage & chips $15.00
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Dinner box $8.50
- 1 thigh, 1 drum, 1 wing & chips
Le Maquis
Phone
+64 4-499 1944
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Deli , French
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating , Pet Friendly , Free Wifi
11 Sefton Street, Wadestown, Wellington, Wellington, 6012, New Zealand
- Wellington Bakery Menus
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