Le Maquis in Wellington Menu

Le Maquis in Wellington has no menu available, but can choose from many other options such as GARLIC BREAD or ROTI from Two Souls Bistro. Lis Charcoal Takeaway offers many options including Combination Seafood & Vegetables and Chicken or Beef or BBQ pork. Taste Of Asia Takeaway includes a wide range like Spring Rolls (3) or Deep Fried Wontons (6). Mushroom soup and Seafood chowder from . Valentine's offers Trentham Mess Hall and Eggs on Toast.

Nearby Sample Menus

Pizza Pomodoro (sample menu)
  • Margherita $9
  • Marinara $9
  • Pepperoni $9
  • Caprese $9
  • House Antipasti $9
  • Prosciutto $9
  • Salsiccia $9
  • Funghi $9
Hotel Bristol (sample menu)
  • Beer battered asparagus $16.50
    • and chili mayo
  • Vegie Breakfast $15.00
    • eggs, slowroasted tomaotoes, mushrooms, a pumpkin, feta, spinach, rissole and toast spanish eggs and chorizo
  • B 'n' E $10.00
    • (Bacon and Eggs) on toast
  • Bangers 'n' Mash $24.50
    • gourmet sausages, creamy mash, caramalised onionsand jus
  • Half Roast Chicken $27.50
    • roasted vegetables , home cut fries and slaw
  • Sea food $17.50
    • prawns, smoked onion salmon, marinated mussels, avocado, capers, feta, red onion, tomato, and chilli mayo
  • Tacos $16.50
    • Two Tacos , greens, salsa, Wasabi mayo with either
  • Falafel $16.50
    • halloumi and beetroot
Miramar Gasworks (sample menu)
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • Add Bacon $ 4.00
  • Swap for gluten free bread $1.50
  • Fush 'n' Chups (df) $15.00
    • Ginger beer battered local fish, fries, salad & homemade tartare sauce
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
K-Zone (sample menu)
  • Salt and Pepper Duck Chins $15.00
  • Vegetable Fried Rice $12.00
  • Curry Fish Balls $10.00
  • Peanuts $6.00
  • Beef With Ginger & Spring Onions $16.00
  • Tofu and Vegetables $15.00
  • Hot and Spicy Beef Slices and Tripe $15.00
  • Hot and Spicy Tripe $12.00
Nada Bakery (sample menu)
  • Mince Pie $4.70
  • Potato Top Pie $4.90
  • Mexican Savoury $2.50
  • Braised beef cheek pie $5.10
  • Sausage Roll $3.40
  • Thai Chicken Pie $5.10
  • Bacon & Egg Pie $4.90
  • Steak & Creamy Mushroom Pie $5.10
HK BBQ & Tea (sample menu)
  • 58 Egg Plant and Salty Fish $15.00
  • 46 Beef Ginger and Spring Onion $15.00
  • 72 Mixed Pig Internal Congee $8.50
  • 56 Brisket $15.00
  • 23 Spring Roll $6.00
  • 71 Pig Liver & Kidey Congee $8.50
  • 5 Shin Beef $7.50
  • 2 Soy Sauce Chicken Whole $22.50 Half $11.50
Sierra Cafe (sample menu)
  • Pasta of the Day
    • See our Chef's special board
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • vegetarian $15.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
Real Kebabs (sample menu)
  • Falafel $11.00
  • Garlic bread $4.00
  • Chicken falafel $13.50
  • Mixed $14.00
  • Vegetable combo $15.00
    • With fries and can of drink
  • Lamb $14.00
  • Mixed falafel $13.50
  • Lamb $15.00
Coffee 86 (sample menu)
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
English Dhaba (sample menu)
  • Fries $3.50
  • -Khade Masaly Ka Gosht
    • Lamb prepared in home style
  • Cheese Naan / Parantha (Aloo/Onion/Paneer) $4.00
  • Tarkari Papad $6.50
    • Roasted papad topped with onion, tomato, green coriander
  • -Murg Mumtaj
    • Boneless chicken cooked with cocktail fruit and creamy sauce
  • -Murg Kali Mirch Korma
    • Chicken prepared with grounded with hot black pepper corn cook in creamy gravy
  • Paneer Tikka $9.00
    • Cubes of cottage cheese marinated in yoghurt and spices then roasted in the tandoor served with salad
  • Dhaba Mix Platter for two $15.90
    • Combination of samosa, pakora, chicken tikka and seekh kebab
Crumpet The Boon Brothers Trading Co. (sample menu)
  • Jam with cream $4.50
  • Onion relish, rocket and soft cheese $7.50
  • Honey $4.00
  • Gelato ice cream, nuts and sauce $12.50
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Bourbon peanut butter $5.00
  • Smoked salmon with white anchovy caper sauce and pickles $14.00
  • Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
Zayaz Kebab (sample menu)
  • Mixed $12.00
  • Vegetarian $11.00
  • Mixed (Chicken & Lamb) $14.00
  • Vegetarian Pide $10.00
  • Combo $15.00
  • Chicken $9.50
  • Mini Kebab Combo $9.00
    • Chicken, Lamb or Mixed Kebab
  • Mixed $9.50
Gotham (sample menu)
  • Soup of the Day $10.00
    • with toasted five grain or sourdough
  • Bacon $4.50
  • Slow Cooked Pork $16.00
    • black bean mix, cheese, and tomatillo sauceGF
  • Tomato and red onion $3.50
  • Just Eggs $11.00
    • free range poached, scrambled or fried, on sourdough or five grain
  • Tomato relish $1.00
  • Vegetarian $15.00
    • black bean mix, spinach, mushroom, cheese and tomatillo sauce GF
  • Ham $4.50
Subway (sample menu)
  • Sweet Chilli N/A
  • Thousand Island N/A
  • Sweet Onion N/A
  • Honey Mustard N/A
  • Oat & Raisin N/A
  • Ranch N/A
  • Onion N/A
  • Herb & Garlic Toasties N/A
Simmer (sample menu)
  • Portobello mushrooms $16.00
    • w polenta, pesto & cream sauce
  • Bread & dips $12.00
  • Lamb shank off the bone $26.00
    • with pearl barley & potato gnocchi
  • Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
  • Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
  • French toast $16.50
    • w bacon & banana
  • Crispy Veggies lasagna $15.00
    • w spinach, pumpkin & feta
  • Chicken noodle salad $15.00
    • w curry mayo
Le Maquis

Le Maquis

location

Address

11 Sefton Street, Wadestown, Wellington, Wellington, 6012, New Zealand

phone

Phone

+64 4-499 1944

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Deli , French

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Pet Friendly ,  Free Wifi

Location
11 Sefton Street, Wadestown, Wellington, Wellington, 6012, New Zealand
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