Address
11 Sefton Street, Wadestown, Wellington, Wellington, 6012, New Zealand
Le Maquis in Wellington Menu
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Le Maquis in Wellington has no menu available, but can choose from many other options such as GARLIC BREAD or ROTI from Two Souls Bistro. Lis Charcoal Takeaway offers many options including Combination Seafood & Vegetables and Chicken or Beef or BBQ pork. Taste Of Asia Takeaway includes a wide range like Spring Rolls (3) or Deep Fried Wontons (6). Mushroom soup and Seafood chowder from . Valentine's offers Trentham Mess Hall and Eggs on Toast.
Nearby Sample Menus
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CONCHIGLIA VERDURA $24.50
- Giant pasta shells stuffed with spinach, ricotta, parmesan, basil and seasoning cooked in bechamel and Mama's homemade tomato sauce topped with fresh basil and parmesan.
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BRUSHETTA $9.00
- Grilled wood fired bread topped with garlic, tomatoes, basil drizzled in olive oil an a touch of parmesan.
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POSITANO $26.50
- White base, mozzarella, provolone, rocket, prosciutto di Parma, finished with shaved provolone and olive oil.
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CAPRI $23.00
- Italian tomato sauce, mozzarella, salami, smoked ham, spicy pepperoni.
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GREEK SALAD $17.50
- Cucumber, feta cheese, capsicum, red onions, cherry tomatoes, truss tomatoes and olives with extra virgin oil and oregano seasoning.
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AFFOGATO $10.00
- An affogato is a coffee based dessert. we offer two scoops of Italian Vanilla gelato with a dash of cinnamon and chocolate shavings. An espresso coffee adjoints your dessert. Pour and enjoy the cold to hot combination of the italian classic.
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PASTA DI MARE $25.00
- Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
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SIDE SALAD $7.50
- Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
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Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
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Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
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Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
- Bread & dukkuh w Kapiti Olive oil $7
- Boiled eggs & soldiers/Sausage wrap $7
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Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
- Sauteed broccoli, garlic, chilli & ricotta salata $7
- Bubble & squeak $5
- Egg $2
- Oysters(In Season)
- Scallops $16
- Pork Sausages And Bacon $22
- All mains are served with fries and salads
- Filet Mignon 350g $45
- Rump Steak 550g $36
- Whole Flounder
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Roasted Baby Beetroot 14
- Radish, goats cheese & toasted walnuts
- Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
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Knödel
- Slow cooked German style bread stuffing
- Käsekrainer Pork & Beef Kransky
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Schweinshaxe 39
- Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
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Bavarian Bretzel 6
- Whipped salted butter or Bavarian cheese dip
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Smoked Salmon Pate 15
- Dark rye cream cheese whip, red onions & capers
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Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
- Pork $11.00/$14.00/$18.50
- Southern Fried Chicken 1 pcs $3.30
- Small $2.00
- Beef $11.00/$14.00/$18.50
- Lamb $12.00/$15.00/$19.00
- Southern Fried Chicken $11.00/$14.00/$18.50
- Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
- Vegetarian $7.00/$9.50/$11.50
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Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
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Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
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Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
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Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
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Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
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Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
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Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
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Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
- All prices are subject to change without notice.
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Forestiere
- Bacon, mushrooms, onion, garlic & cheese.
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Your choice of ONE of the following:
- Ham, bacon, salmon or spinach.
- Pancakes
- For all your pancakes, waffles or French toast. $2.20
- Two eggs plus TWO. $19.90
- Bacon Bagel
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Vegetarian
- Tomato, mushrooms, green onions, bell peppers and cheese.
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Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
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Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
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Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
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Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
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Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
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Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
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Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
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Multigrain or Sourdough toast $4.50
- w/ jam
- our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
- pleas note all credit cards incur a surcharge of 2%
- -crispy chicken skin $2
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Double Smokey $18
- go large with double the beef and double the cheese
- -strike bacon $3
- -crispy fried shallots $2
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Smoked Paprika "Fats"(GF) (DF) $5
- beef planched, malt vinegar mayo
- -vegan/df cheese $3
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Salt & Pepper Hopped Calamari $9.50
- with citrus aioli
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MARGARET & RITA
- sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
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MARGARET & RITA $15.90/$19.90
- sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
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Panhead Battered Fish Bites $13.00
- with tartare sauce and a lemon wedge
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The LBQ Platter $342.00
- create your own platter from our snack menu five choices
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RETURN OF THE SPICY CHICKEN $16.70/$22.90
- citrus marinated chicken with balsamic roasted onion, Brie, and boozy plum sauce
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The LBQ Platter $22.00
- create your own platter from our snack menu three choices
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Panhead Battered Fish & Chips $22.50
- freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/full size
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Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
- of bread $50 extra persuce
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Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
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Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
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Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
- Shish kofte $11.00
- Chicken shish $13.00
- Plain bread $2.00
- Combo $12.00
- Combo $16.00
- Falafel $7.00
- Combo $15.00
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Mini kebab combo $9.00
- Chicken, lamb or mixed kebab
- Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
- Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
- Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
- Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
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Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
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Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
- French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
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Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
- Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
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Toasted Muesli $8.50
- Served with yogurt, milk and your choice of fresh fruits and berry compote
- All food is available for dine in or take-away.
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Beef Burger $15.50
- Beef patty, bacon, tomato, cheese, lettuce and fries
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Eggs Benedict $15.80
- Poached Eggs, spinach, hash browns and optional; bacon or salmon
- -Smoked salmon with tomatoes
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Toasts $5.00
- 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
- Spicy Wedges $6.50
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Bagel $11.00
- Smoked Salmon with cream cheese
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Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
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Slices $4.5
- Chocolate brownie or ginger crunch served with cream or yoghurt
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Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
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Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
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The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
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Corn Fritters $17.5
- Served with bacon, green salad, salsa, sour cream and tomato chutney
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Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
- Steak fries served with garlic aioli $6.5
Le Maquis
Phone
+64 4-499 1944
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Deli , French
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating , Pet Friendly , Free Wifi
11 Sefton Street, Wadestown, Wellington, Wellington, 6012, New Zealand
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