Address
11 Sefton Street, Wadestown, Wellington, Wellington, 6012, New Zealand
Le Maquis in Wellington Menu
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Le Maquis in Wellington has no menu available, but can choose from many other options such as GARLIC BREAD or ROTI from Two Souls Bistro. Lis Charcoal Takeaway offers many options including Combination Seafood & Vegetables and Chicken or Beef or BBQ pork. Taste Of Asia Takeaway includes a wide range like Spring Rolls (3) or Deep Fried Wontons (6). Mushroom soup and Seafood chowder from . Valentine's offers Trentham Mess Hall and Eggs on Toast.
Nearby Sample Menus
- Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
-
Soup of the day $7
- self-service, complimentary with main course
- Spring Rolls $8
- Chocolate Liqueur Mousse $7
- Adult $20.50
- Smoking Chocolate Ice Cream Sundae $7
- Chocolate Gateau $7
- Fresh Fruit Salad & Ice Cream $7
- Kumara (Sweet Potato) $8
-
Moki $5.2
- Firm white fish with a medium fat content
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Groper (Hapuka) $10.5
- Firm white fish with a high fat content
-
Zelati Vanilla Tahitienne $6
- with extracts from tahitian vanilla
-
Slow Roast Lamb Shoulder Burger $14
- Watercress, grlled aubegine, harissa yoghurt, baba ganoush, and Za'atar
-
Sea Bream 8
- High Omega 3 ,Meaty texture, very flavoursome
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Skin on Tarakihi 8
- Grilled
- Ruby fish $6.8
-
Beef Oyster Sauce $12.90
- chicken, beef or pork
-
Chicken Chilli Paste (spicy) $12.90
- chicken, beef or pork
- Duck Noodle Soup $14.50
- Deep Fried Chicken with Mixed Vegetables $14.50
-
Vegetables Spring Rolls (v) $6.50
- 5 pcs
-
Fried Rice $12.90
- chicken, beef or pork
-
Garlic & Pepper Pork $12.90
- chicken, beef or pork
- Laab Chicken $13.90
-
Thai Chicken Salad $17.80
- Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
-
A choice of ONE of the following:
- Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato-
-
BLT
- Lots of bacon, fresh lettuce and tomato slices with mayonnaise and cream cheese in fresh Turkish bread.
- One egg plus one choice. $14.80
- "The Real Stuff" (25ml)
- Hashbrown $4.30
- All prices are subject to change without notice.
-
Grilled Chicken and Bacon Open Sandwich $18.90
- Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
-
On Toast $8
- Beans
-
On Toast $6.50
- Bagel w Citrus cream & Jam
-
Cannery $18.50
- Bacon, Eggs, Kransky & Beans on Toast
- Beef Burger, Smoked Cheese & Beetroot Jam $12
- Eggs Benedict w Salmon $19.50
-
Vege Cannery $18.50
- Eggs, Rosti, Spinach & Beans on toast
-
On Toast $14.50
- Mince w Tomato & Grilled Cheese
- Eggs Benedict w Bacon or Spinach $16.50
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- Vegetarian Snackbox
- 8PC. DBL AVO $9.70
- - 4 pieces Regular Teriyaki Chicken
- 8PC. DBL AVO $8.40
- - 8 pieces Cucumber & Pickle
- SMALL $3.90
- 2PC. $4.60
- Pepper $4.00
- 200g. Sirloin steak $25.00
-
Chicken Schnitzel $21.00
- lightly crumbed chicken schnitzel with salad, chips and plum sauce.
-
Kumara patch pie(V) $19.00
- roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish
- Buttered Potato Mash $4.00
-
Chilli Cheese Fries $12.00
- French fries covered in chilli mince, cheese and sour cream.
- Guacamole $1.00
-
Vege burger $16.00
- crispy veggie pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish
- ●Chow Mein
-
Peking Duck (2 course meal) $70.00
- Pancakes and Sang Choi bao
- -Chicken, Beef or BBQ Pork $17.00
- Crayfish with Ginger and Spring Onions / Crayfish Baked in Cheese / Crayfish with Eie Mein / Hot and Spicy Crayfish Seasonal
- Steamed chicken served cold
- ●Hot and Spicy
- -Birds Nest $3.00
- Fruit Salad and Ice Cream / Lychee and Ice Cream / Chocolate Sundae / Coconut Jelly / Sesame Balls / Mango Pudding / Durian Mochi / Durian Pastries $6.00
- 2 courses $35
-
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
-
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
-
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
- Confit potatoes $9
- Mixed leaf salad $9
-
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
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Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
- -Brie & walnut
- Toast w Spreads $4.00
-
French toast $13.50
- Bacon, banana & maple syrup
-
Muesli w yoghurt $9.00
- Honey & fresh fruit
- Takeaway available
-
Soup of the day $9.00
- Freshly made home style soup (see specials board) served w foccacia bread
-
-Greek
- Feta & kalamata olives
- 2 Fillings $5.00
-
Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
- Served with noodles, Vietnamese min, fresh herbs and fish sauce
-
Com Trang $3.00
- Bowl of steamed rice (GF)
-
Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
-
Goi Cam - Orange Salad $17.00
- Served with Vietnamese mint and pistachio nuts
-
Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
- Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
-
Pho Vit - Duck Pho $24.00
- Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
-
Dau Phong Rang $5.00
- Roasted peanuts
-
Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
- All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
- Steamed Rice S $3 / M $4 / L $5
- Stir Fried Pork $10.50
- Won Ton Noodle Soup $9.50
- Nasi Goreng S $5 / M $6 / L $7
- Served with thick rice noodles or egg noodles
- Roti Chenai $3.50
- Fish Ball Soup $9.50
-
Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
-
Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
-
500g Rump Steak $25
- marinated in chimichurri with fennel slaw
-
Calamari $13
- with smoked chipotle aioli
-
Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
- Chicken Satay Skewers $11
-
Refreshing Sorbets $11
- mango, passionfruit or raspberry
-
Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
- Seafood Fritter $3.10
-
Fish Burger $8.50/$10.50
- fish Fillet, lettuce, tomato, cheese, mayo
- Deep Fried Choc Bars $2.00
- Bhaji (3 pieces) $1.00
-
Kiwi Burger $8.00/$11.00
- beef patty cheese egg, tomato, lettuce, mayo
- Squid Ring $0.90
-
Hawaiian Burger $8.50/$11.50
- Chicken patty, cheese, pineapple, lettuce, mayo
-
Double Cheese Burger $8.00/$11.50
- 2x beef patty, 2x cheese, onion, BBQ sauce
- Vege Sammie $5.50
- Bacon, Maski, Tomato & Aioli $5.00
- Mince & Cheese
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Mince
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
- Steak & Creamy Mushroom
Le Maquis
Phone
+64 4-499 1944
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Deli , French
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating , Pet Friendly , Free Wifi
11 Sefton Street, Wadestown, Wellington, Wellington, 6012, New Zealand
- Wellington Bakery Menus
- Wellington Deli Menus
- Wellington French Menus
- Wellington Region Bakery Menus
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- Wellington Region French Menus