Address
11 Sefton Street, Wadestown, Wellington, Wellington, 6012, New Zealand
Le Maquis in Wellington Menu
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Le Maquis in Wellington has no menu available, but can choose from many other options such as GARLIC BREAD or ROTI from Two Souls Bistro. Lis Charcoal Takeaway offers many options including Combination Seafood & Vegetables and Chicken or Beef or BBQ pork. Taste Of Asia Takeaway includes a wide range like Spring Rolls (3) or Deep Fried Wontons (6). Mushroom soup and Seafood chowder from . Valentine's offers Trentham Mess Hall and Eggs on Toast.
Nearby Sample Menus
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
- Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
- Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
- Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
- Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
- House Baked Sourdough Baguette $4.90
- Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
- Fries $7.90
- Gluten Free $1.20
- Beef & Blue Cheese $9.80
- Chicken Bacon & Avocado $10.80
- Beef Cheese & Chili $9.80
- Crab Stick $1.20
- Gluten Free $6.20
- Rib Eye Fillet $11.80
- Gluten Free $3.00
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Tuna Salsa / 5pcs $14
- seared tuna slices, salsa, ponzu dressing
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Prawns Tempura / 4pcs $12.50
- battered prawns with tempura sauce
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Tuna 2pcs $6
- raw tuna sushi
- Grilled Salmon Maki 8pcs $13.50
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Unadon $19.50
- grilled eel, pickled radish, pickled ginger, teriyaki sauce, nori
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Yakiudon $16
- stir fry udon noodles with chicken, beef or pork, seasonal vegetables
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Tom Yum Ramen $16
- ramen noodle with chicken, beef or pork in tom yum soup
- Grilled Salmon Maki 6pcs $12
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Parāoa Whakapipi Heihei - Chicken Burger $23
- Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
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Hanawiti Kaimoana - Seafood Sandwich $20
- Karaka Whitebait fritter, served with garlic aioli and watercress
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Kotakota Kūmara- Kumara $9
- fries sour cream, sweet chilli sauce
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Haloumi Kai Iti - Small Bites $14
- Haloumi and tapioca bites (6) with watercress pesto
- Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
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Parāoa Wīwī -French Toast $18
- Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6
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Kono Tihi - Cheese Platter $24
- Baked brie, toasted walnuts and crostini
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Miti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream. add small fries $5
- Chicken stir-fried with Vegetables in Spicy Szechuan Sauce $21.00
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Two Courses $78.00
- 1. Crispy Duck Slices with Pancake Wraps/2. Diced Duck Lettuce Sang-Choi-Baau
- Blanched King Prawns served with Fresh Chilli Soy Sauce $30.00
- Shelled Prawns stir-fried with Vegetables in Regal Chilli Sauce $29.00
- Seafood with Tofu $28.00
- Beef in Satay Sauce $23.00
- Spicy Szechuan Tofu with Diced Pork & Prawns $18.00
- Eggplant with Diced Chicken & Salted Fish $22.00
- Pork with Vegetables in Black Bean Sauce $12.00
- Chicken with Mushrooms - 12 / 6 $11.00/$6.00
- Combination Fried Rice $12.00
- Wonton Soup (or plus noodle) $11.00
- Chicken Nuggets $0.90
- Dumpling Soup (8) $11.00
- Teriyaki Chicken $12.00
- Roti $2.50
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Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
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Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
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500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
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Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
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Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
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Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
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Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
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Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
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BLAT Sandwich $13.9
- Bacon, lettuce, avocado & tomato
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Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce
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Lambs Fry & Bacon $18.9
- Creamy butter mash, pea puree & house-made gravy
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Kumara & Pork Belly Hash $15.9
- Soft poached egg
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Hot Cakes $13.9
- Bacon, banana & maple syrup
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Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions
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Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
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Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
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Robert Harris Big Breakfast $19.90
- Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
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Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
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Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
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Claudio's Open Sandwich $12.90
- Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
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Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
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Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
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Soup of the Day $10.50
- Served with toasted specialty bread
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Gourmet Toasted Sandwich $12.90
- Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
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Smoked Fish on Rye $21.00
- w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
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Smoked Fish $21.00
- w/ bacon bits, roasted kumara, chard, carrot, daikon, poached egg & sardine aioli
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Sauteed Greens $5.50
- w/ almonds
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Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
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Toast & Cultured Butter $8.00
- w/ Ti Kouka jams, Fix & Fogg peanut butter or Tutaki honey. Choose from: White, wholemeal, wholegrain, rye, polenta and rosemary, grainy GF or white GF
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Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
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Soft Boiled Eggs
- w/ vegemite soldiers
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Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce, milk bun
- Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
- Deep Fried Thai Spring Rolls (5) $8.50
- Fried Mixed Vegetables $13.50
- Yellow Curry of Chicken $14.50
- Steamed Rice $3.00
- Chicken Soup with Lemon Grass & Cococnut Cream $8.50
- Spicy Prawn or Combination Seafood Soup $9.50
- Red Curry of Beef or Chicken $14.50
- Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
- Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
- Rocket And Parmesan Salad (GF, V) $6.50
- -Add Slow-Roasted Chicken $21.50
- Hand Cut Agria Fries $7.50
- Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
- -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
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Soup Of The Day $12.50
- Warmed Bread
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HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices
- SAVOURIES $1.60
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STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
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STEAK & KIDNEY
- Traditional Steak and kidney
- SMALL $4.20
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MINCE & CHEESE
- Cheese topping on quality beef mince
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POTATO TOP SAVOURY
- Quality lean beef mince with added vegetables
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SAUSAGE ROLLS
- Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
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Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
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Assorted jams
- spreads, dips and condiments
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Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
- Freshly brewed coffee and a selection of tea and herbal infusions
- A selection of continental meats and cheeses
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Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
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Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
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Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
Le Maquis
Phone
+64 4-499 1944
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Deli , French
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating , Pet Friendly , Free Wifi
11 Sefton Street, Wadestown, Wellington, Wellington, 6012, New Zealand
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