MacKinnon Room in Wellington Menu

ENTREES ENTREES
  • Toasted Ciabatta Bread $9.00
    • garlic, parmesan cheese and parsley
  • Selection of Bread $15.00
    • and 3 homemade dips
  • Soup of the Day $16.50
    • served with warm bread
  • Southland Seafood Chowder $19.00
    • served with toasted garlic ciabatta bread
  • Aoraki Smoked Salmon Gravlax on Rye $19.00
    • mustard aioli, lemon zest
  • Fiordland Slow Cooked Duck Breast Salad $18.00
    • asian style salad
  • Local Cocktail Paua $20.00
    • sweet chilli & lime sauce, petit salad
  • Green Pea & Basil Pesto Butter Gnocchi $17.00
    • mung beans, snow pea shoots
  • Honey Smoked Chicken Salad $18.00
    • brie cheese, cranberries, walnuts and house dressing
SIDES SIDES
  • French Fries with Garlic Aioli $7.00
  • Fresh Steamed Summer Vegetables $7.00
  • Sautéed Button Mushrooms $7.00
  • Garden Green Salad $7.00
MAINS MAINS
  • Grilled Fiordland Beef Tenderloin 220g $39.00
    • cheese & sage croquettes, sautéed green beans, vine tomatoes and béarnaise sauce
  • Grilled Stewart Island Salmon $33.00
    • creamy lebanese couscous, sundried tomatoes, green beans, basil pesto
  • Crumbed Southland Blue Cod & Chips $32.00
    • homemade tartare sauce, lemon wedge
  • Slow Cooked Southland Lamb Shank 330g $34.00
    • roasted root vegetables leek & agria mash, mint jus
  • Roasted Portobello Mushroom $30.00
    • corn & pea fritters, halloumi cheese stack
  • Maple Syrup Glazed Chicken, Spinach & Brie Ballantyne /GF $34.00
    • parsnip puree, sautéed green beans, sous vide, shiitake mushroom, olive jus
  • Fiordland Wild Venison $39.00
    • smoked venison, sweet potatoes and pumpkin gratin, dukkha, smoked pepper jus
DESSERTS DESSERTS
  • Fruit Tart $16.00
    • Custard, berries compote, vanilla ice cream
  • Soft Coconut Pavlova Swirl $16.00
    • lashing of passion fruit and vanilla ice cream
  • Warm Fudge-Almond Chocolate Cake $16.00
    • orange zest syrup, chocolate sauce and vanilla ice cream
  • Vanilla Bean Brule $16.00
    • brandy snaps, crystallized ginger chantilly, blackberries compote
  • Lemon Meringue Pie $16.00
    • and vanilla ice cream
  • Tiramisu $16.00
    • pistachio praline and vanilla ice cream
  • Dark Chocolate and Blueberry Brownie $16.00
    • berries compote, chocolate sauce and vanilla ice cream
  • Cheese, Biscuits & Fruits $30.00
    • dutch smoked gouda, bourdon french goat, kikorangi blue
  • Single Cheese Biscuits & Fruits $15.50
  • Double cheese biscuits & fruits $25.50

Nearby Sample Menus

  • Guacamole, Hash Brown, Refried Beans $2.00
  • Beefy Pete $9.00
    • Bacon & Guacamole
  • Pearce $11.00
    • Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
  • Dave $10.00
    • Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
  • Mel $13.00
    • Corn Fritter, Bacon, Herb Sour Cream
  • Big Dave $14.00
    • Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
  • Honest Rob $11.50
    • Jalapeño Salsa, Blue Cheese, Aioli and Bacon
  • John $13.00
    • Bacon Beetroot Relish
  • Squid Rings $1.90
  • Apple Turnover $2.00
  • fillet (battered or crumbed), chips, fresh salad, tomato & tartare sauce $13.00
  • Sweet Potato Wedges $6.50
  • MIXED DINNER FOR TWO $28.90
    • 2 fish, 2 scallops, 2 mussels, 2 squid rings, 2 pawns, chips, 2 hash browns, 2 crab sticks, tomato & tartare sauce
  • Homemade Supremo Meat Patty $2.90
  • SUPREM0 VEGETARIAN $7.80
    • Supremo 100gm vegetarian spinach and pumpkin patt, fresh salad, tomatoes, cheese, pineapple
  • Chicken Nuggets $0.90
  • Hot sour soup $9.90
  • Battered Fish $3.30
  • Crumbed chocolate bar $4.50
  • Cheese $5.30
  • Curry Chicken $13.90
  • Battered chicken $4.30
  • Bacon & Egg Fried Rice $12.90
  • Shanghai Fried Noodles $12.90
  • Kimchi $5.00
    • Cabbage / Daikon
  • Double Noodles $3.50
  • Tonkotsu $12.50
    • Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
  • Raw Veg & Ash Salt $4.50
  • Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
  • Chicken Karaage $4.50
  • Shio Chicken $16.50
    • Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
  • Rice Bowl - Braised Pork & Coriander Pickles $11.50
  • Chicken, Beef or Pork $14.00
  • S3 Coconut (Tom Kha)
  • A1 Spring Rolls $6.50
  • C2 Penang Curry
  • Lamb $15.00
  • M1 Stir Fry with Chilli and Thai Basil (Pad Grapow)
  • Chicken $ 7.00
  • T11 Isarn Salad (Larb)
  • Soup of the Day $9
    • Please ask for today’s special
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
  • Fries with aioli $9.00
  • Grilled tomato $7.00
  • Sweetcorn on the cob $9.00
  • Trade Soup of the Day $15.00
  • Panfried fresh fish with mussel & chorizo ragout $38.00
  • AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
  • dinner mon - sat from 5pm
  • Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
  • Roast Garlic mash and gravy $7.00
  • Creamy Mac 'n' cheese $8.00
  • The Royale + $2.00
    • add lettuce, tomato and mayo
  • Salt Beef Hash $14.00
    • with kimchi fried egg
  • T-Bone Steak for two $38.00
    • Red wine butter, jus
  • 6 Piece $34.00
  • Chargrilled Jalapenos $6.00
    • Preserved lemon, olive oil
  • The Goodnight Elvis + $4.00
    • Add bacon
  • Fish ‘n’ Chips $18.9
    • Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
  • Forest Griller $21.9
    • Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
  • Hot Cakes $13.9
    • Bacon, banana & maple syrup
  • TMH Big Brekkie $19.9
    • Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
  • Beef Brisket Sandwich $13.9
    • Panhead braised brisket, lettuce, tomato & caramelised onions
  • Double Crumbed Beef Schnitzel $18.9
    • Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
  • Creamy Chicken Carbonara $18.9
    • Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
  • Hot Chick $21.9
    • Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
  • Oysters Mp
    • Freshly Shucked Cucumber, Chvie Mignanette & Lemon
  • Roasted Pork Shoulder $20
    • Goat Cheese , Caraway , Salt & Parsley
  • Bucatti Sml $ 16 / Lrg $25
    • Coccatart , Spinach , Garlic , Parmesan
  • Pumpkin $6.5
    • Crust
  • 3 Cheese $4
  • Cardines $16
    • Artichoke , Black Olive , Red Onion , Anchovy Crumb
  • Pordines $16
    • Gemolote Roast
  • Prawn $18
    • Roast Capsicum , Tomato , Chopped Herbs &
  • Roti $0.60
  • MEE ROJUK $10.00
    • 3 satays, noodle, salad
  • BRAISED PORK
    • braised pork, cucumber, herbs, pickle
  • ORIGINAL $10.00
    • 3 satays, 2 rice, 1 roti, salad
  • Satay $1.70
  • TRADITIONAL
    • grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
  • Salad $2.00
  • Grilled Steak $21.90
    • Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
  • Roasted Kumara $17.90
    • Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Brew'd 1/2 Pounder, Your Way $18.90
    • 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
  • Fish & Chips $18.90
    • Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Gluten free burger buns available $2.00
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Chicken, Brie & Cranberry $21.90
    • Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
  • Beef Curry $16.50
    • Boneless beef pieces simmered in coriander, onion, ginger and garlic.
  • Keema Naan $4.50
    • Naan stuffed with minced lamb.
  • Bhuna Gosht $17.00
    • Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander.
  • Chef's Special $18.50
    • Boneless pieces of fish cooked with the chef's special gravy.
  • Fish Curry $18.50
    • Boneless pieces of fish cooked with plain onion gravy.
  • Tandoori Chicken Full $24.00
  • Mix Vegetable Pakora $6.00
    • Deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
  • Baoli Handi $18.00
    • Boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
  • BEEF TOURNEDOS $32.50
    • beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
  • SEAFOOD CHOWDER $12.00
    • served with toasted bread.
  • LAMB SHANK $27.90
    • Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
  • CAJUN BLACKENED FISH $24.90
    • cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
  • BOWL OF WARM VEGETABLES $5.50
  • SCALLOPS $12.90
    • pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
  • LAMB FRYS $12.00
    • pan fried and served with greens, pancetta, blackcurrant sauce.
  • SEAFOOD FETTUCCINE $23.90
    • cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
  • -Smoked salmon salad bagel $9.00
    • Smoked salmon, avocado, tomato, fancy lettuce, bean sprout, basil pesto butter and mayonnaise
  • Chicken burger or fish burger, tomato, lettuce, cheese, cucumber, mayonnaise, butter salt and pepper
  • Takeaway tomato / sweey and sour sauce $1.50
  • Fish fingers(5) $8.00
  • Side $4.00
    • Mushroom / Hash browns / sausages / fried eggs
  • -Onion / gherkin $1.00
  • -Spicy burger $10.00
    • Spicy beef burger (120g) x1 with french fries and green salad
  • Onion rings(6) $4.50
MacKinnon Room

MacKinnon Room

location

Address

64 Lakefront Drive, Te Anau, Te Anau, Southland, 9600, New Zealand

phone

Phone

032499700

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
64 Lakefront Drive, Te Anau, Te Anau, Southland, 9600, New Zealand