MacKinnon Room in Wellington Menu

ENTREES ENTREES
  • Toasted Ciabatta Bread $9.00
    • garlic, parmesan cheese and parsley
  • Selection of Bread $15.00
    • and 3 homemade dips
  • Soup of the Day $16.50
    • served with warm bread
  • Southland Seafood Chowder $19.00
    • served with toasted garlic ciabatta bread
  • Aoraki Smoked Salmon Gravlax on Rye $19.00
    • mustard aioli, lemon zest
  • Fiordland Slow Cooked Duck Breast Salad $18.00
    • asian style salad
  • Local Cocktail Paua $20.00
    • sweet chilli & lime sauce, petit salad
  • Green Pea & Basil Pesto Butter Gnocchi $17.00
    • mung beans, snow pea shoots
  • Honey Smoked Chicken Salad $18.00
    • brie cheese, cranberries, walnuts and house dressing
SIDES SIDES
  • French Fries with Garlic Aioli $7.00
  • Fresh Steamed Summer Vegetables $7.00
  • Sautéed Button Mushrooms $7.00
  • Garden Green Salad $7.00
MAINS MAINS
  • Grilled Fiordland Beef Tenderloin 220g $39.00
    • cheese & sage croquettes, sautéed green beans, vine tomatoes and béarnaise sauce
  • Grilled Stewart Island Salmon $33.00
    • creamy lebanese couscous, sundried tomatoes, green beans, basil pesto
  • Crumbed Southland Blue Cod & Chips $32.00
    • homemade tartare sauce, lemon wedge
  • Slow Cooked Southland Lamb Shank 330g $34.00
    • roasted root vegetables leek & agria mash, mint jus
  • Roasted Portobello Mushroom $30.00
    • corn & pea fritters, halloumi cheese stack
  • Maple Syrup Glazed Chicken, Spinach & Brie Ballantyne /GF $34.00
    • parsnip puree, sautéed green beans, sous vide, shiitake mushroom, olive jus
  • Fiordland Wild Venison $39.00
    • smoked venison, sweet potatoes and pumpkin gratin, dukkha, smoked pepper jus
DESSERTS DESSERTS
  • Fruit Tart $16.00
    • Custard, berries compote, vanilla ice cream
  • Soft Coconut Pavlova Swirl $16.00
    • lashing of passion fruit and vanilla ice cream
  • Warm Fudge-Almond Chocolate Cake $16.00
    • orange zest syrup, chocolate sauce and vanilla ice cream
  • Vanilla Bean Brule $16.00
    • brandy snaps, crystallized ginger chantilly, blackberries compote
  • Lemon Meringue Pie $16.00
    • and vanilla ice cream
  • Tiramisu $16.00
    • pistachio praline and vanilla ice cream
  • Dark Chocolate and Blueberry Brownie $16.00
    • berries compote, chocolate sauce and vanilla ice cream
  • Cheese, Biscuits & Fruits $30.00
    • dutch smoked gouda, bourdon french goat, kikorangi blue
  • Single Cheese Biscuits & Fruits $15.50
  • Double cheese biscuits & fruits $25.50

Nearby Sample Menus

  • Apple & Blueberry Pie $10.00
  • Fish & Chips $12.00
    • Fresh fish, lightly battered, served with fries, salad garnish & lemon
  • Nachos $15.00
    • Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
  • Bread & Dips $13.00
    • Half Vienna loaf served with garlice butter, basil pesto & Olive oil
  • Cajun Calamari $14.00
    • Lightly coated in Cajun spices, served with aioli & lemon
  • Vegetarian Breakfast $12.00
    • Poached eggs, mushrooms, tomato, hash browns, spinach & toast
  • 200g Sirloin $15.00
    • Served with fries, garlic butter, salad garnish & an egg
  • Raroa Rib Eye $29.00
    • 300g Rib Eye, served on mash, with glazed carrots, spinach, port jus & garlic butter
  • -1/2 Metre $26
  • -1 Metre $47
  • Beer battered Fish & Chips 3/4 $17 main $21
    • Market fresh fish in a Monteith´s Golden bee batter, served with potato fries, slaw housmade tartare and a wedge of lemon.
  • Baked Fish (gf) 3/4 $17 main $21
    • Market fresh fish baked in butter and lemon juice, then topped with salsa verde and served with smached baby potatoes, baby spinach & a wedge of lemon.
  • -1 Metre $47
  • -1 Metre $47
  • Isola
    • ham, pineapple & tomatoes
  • (gfa) gluten free available
  • Saltimbocca Meatballs , Celeriac Puree
  • Bread to accompany $2.5 per serve.
  • Viennese Breakfast $18.50
    • Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
  • Beef Kebab, Hummus & Ratatouille
  • Granola $10.50
    • Yoghurt & Fruit Compote
  • Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.
  • The Deli Platter $22.50
    • An assortment of our charcuterie cheeses, dips & olives
  • Mushroom Skewer , Crostini & Coriander Yoghurt
  • King Prawn, Scallop $18.50
  • F1 PLA SAM ROD (MED) $ 19.50
    • Crispy deep fried fish fillets or whole fish in Thai Lagoon home made sauce with onion, chilli paste, pineapple, tomatoes
  • Chicken, Beef or Pork $14.50
  • Z3 COMBINATION SEAFOOD $ 15.50
    • Stir fried prawns, scallop, mussel and squid with special home made sauce, mix herbsarrots, ginger, onion spring onion mushrooms and capsicum
  • E12 MIXED ENTREE $12.00
    • Chef's selection of spring roll, chicken satay, fish cake, money bag, prawn in bed and curry puff
  • Z7 DUCK IN BED $ 19.50
    • Roasted half duck served on a bed of bokchoy and cabbage topped with sweet basil sauce with carrot, capsicum, bean
  • C1 GREEN CURRY
    • Delightful taste of green curry paste with courgette, bean , broccoli, bamboo, capsicum, kaffir lime leave, basil and coconut milk
  • BROWN RICE $3.00
  • Lamb rump w pearl barley, kale & salsa verde $34.00
  • Braised pork belly with apple chutney & watercress $19.00
  • Gnocchi with beetroot & sage butter $28.00
  • lunch mon - sat from 11.45am. Please see pdf for latest updates
  • Mushrooms $7.00
  • Mushroom & caramelised onion tartlet $17.00
  • Bacon $7.00
  • Earl Grey creme brulee $15.00
  • Prawn Cashew Nut $13.00
  • Chicken or Beef or BBQ pork $9.50
  • 1/2 CHICKEN MEAL $13.00
    • 1/2 chicken potatoes pumpkin, kumara, peas, carrot & gravy
  • 1/4 CHICKEN & CHIPS $8.50
  • Chicken or Beef or BBQ pork $10.00
  • HOT ROLL COMBO $9.00
    • charcoal chicken 9" roll, gravy, Reg chips +420ml coca cola drink
  • Lemon Chicken $10.00
  • Combination Seafood & Vegetables $11.00
  • STEAK FRITTERS $2.20
  • PINEAPPLE FRITTERS $1.80
  • CASHEW NUTS $3.50
  • 1/2 CHICKEN $9.50
  • WONTON NOODLE SOUP $7.50
  • CURRY STEAK $10.50
  • SAUSAGES $2.20
  • STEAK FRIED RICE $10.50
  • Sultana & Bran $3.20
  • Blueberry Chocolate Chip $3.20
  • Afghans $3.20
  • Cheese And Zucchini $3.20
  • Triple Berry $3.20
  • Belgian Biscuits $3.20
  • Savoury With Bacon & Salami $3.20
  • Pineapple Cake $44.00
  • Deep Fried Bean Curd Sheet with Mushroom Rolls $9.00
  • Braised Bean Curd and Vegetables in Brown Sauce $14.80
  • Spring Rolls $7.00
  • Fried Egg with Shrimps $20.80
  • Stir-Fried Pork $16.80
  • Deep Fried Duck (1/2) $25.80
  • Cumin Lamb with Spring Onion $19.80
  • Sweet & Sour Pork $20.80
  • Sundried tomato $1.00
  • Onion
  • Avocado $1.00
  • Corn
  • Brie $0.50
  • Add $1.00 each
    • brie, avocado, sundried tomato
  • Chicken
  • Mushroom
  • Toasted Sandwiches $5
    • your choice of filling
  • Eggs benedict $14
    • with grilled bacon
  • Golfers Grill $18
    • bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
  • Spicy Wedges $6.50
    • with sour cream & Thai chilli sauce
  • On Toasts $10
    • Bacon & Egg. Bacon & Avocado, creamy mushroom
  • BBQ Beef & Bacon Burger $17
    • scrumptious beef pattie with salad & fries
  • Pasta of the Day $15
    • MariaPia's famous homemade pasta . See "specials board " for todays
  • Lamb's fry & Bacon $15
    • on toasted Ciabatta with a mushroom & onion gravy
  • Roasted pumpkin salad 10
    • toasted pine nuts / oregano / basil / buffalo mozzarella / rocket pesto
  • Spanish chocolate fudge figs 3.0each
    • figs stuffed w brandy fudge & dipped in chocolate
  • Seafood risotto 32
    • changes daily depending on what the tide brings in
  • Duo of cheese 20
  • Market fish 33.5
    • Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji
  • Oysters 1/2 dozen dozen>>(according to availability) The current season's best oysters served either natural w prelibation white balsamic vinegar/lemon / Kaitaia fire, tempura w nori/miso mayo / pickled ginger or Kilpatrick w bacon/anchovy/chipotle/manuka smoke
  • Selection of sorbets 13
    • Your waitperson will advise you of today's flavours
  • Warmed bread 9
    • w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
  • Gourmet Potatoes $5
  • Garlic Bread Gf* Df* $6
    • Toasted ciabatta with flat leaf parsley.
  • -Fish And Chips Df* $19.50
    • Beer battered Dory served with green salad, tartare and lemon.
  • Chicken Breast Gf* Df* $25
    • Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
  • Mix Grill Trio $22
    • Chicken, beef, lamb with béarnaise sauce and one side: Fries, Salad or Vegetables
  • Crumbed Sesame Chicken Gf* $28
    • Over wilted spinach, potato fondant with a smoked wild boar bacon tomato sauce.
  • Catch Of The Day Gf* Df* $29
    • Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie.
  • Bearnaise $1.50
  • White Chip Macadamia N/A
  • Turkey & Ham N/A
  • Subway Seafood Sensation N/A
  • Honey Oat N/A
  • Italian Dressing N/A
  • Capsicum N/A
  • Subway Melt N/A
  • Chicken & Bacon Ranch Melt N/A
  • Fragrant Baked Kalamata & Spanish Olives $6.50
    • Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
  • Walnut & Herb Crusted Fish, Tarator Style $32
    • – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
  • Sauces:
    • Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
  • Aloha
    • Tomato, Mozzarella, Ham & Pineapple
  • Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
    • with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
  • Grilled Venison, Cumberland Sauce $32
    • Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
  • Seasonal Salad $6.50
    • V, GF
  • Pizza Breads $14
    • Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
MacKinnon Room

MacKinnon Room

location

Address

64 Lakefront Drive, Te Anau, Te Anau, Southland, 9600, New Zealand

phone

Phone

032499700

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
64 Lakefront Drive, Te Anau, Te Anau, Southland, 9600, New Zealand