Magic Kitchen in Wellington Menu

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Hong Kong Fried Squid $10.00
Pork Steamed Bun $5.00
- Steamed mantou with braised pork
Snack Plate $10.00
- 2 wontons, 2 fried squids, 2 spring rolls
Spring Rolls (2) $6.00
Mantou (V) (2) $5.00
- Deep fried or steamed mantou buns with condensed milk
Panko King Prawns (3) $10.00
- Deep fried king prawns in Japanese breadcrumb
Tempura Vegetables (V) $10.00
- A selection of vegetables deep fried in tempura batter
Steamed Dim Sims $6.00
- Pork and prawn dim sims
Dumpling (6) $8.00
- Pork & cabbage, pan fried or steamed
●Deep Fried Wontons
-Half Dozen $8.00
-1 Dozen $12.00
Fried Fillets $10.00
- Pork or chicken
Soup of the day $6.00
- Ask our staff for the soup of the day
Seafood Soup $7.00
- Crabstick, prawn, fish cake
Tomato and Egg Soup (V) $6.00
- Tomato and egg
Chicken and Corn Soup $6.00
- Diced chicken with sweet corn and egg
Hot and Sour Soup $6.00
- Crabstick, egg, ear wood fungus
●Sides
-Steamed Vegetables $8.00
-Steamed Rice $3.00
-Roti Bread with Satay Sauce $14.00
V=Vegetarian

●Soy Sauce Chicken
- Chicken braised in soy sauce and ginger
-Quarter $14.00
-Half $23.00
-Whole $42.00
●Poached Chicken with Ginger and Spring Onion Sauce
- Chicken poached in soup. Served with ginger and spring onion sauce
-Quarter $14.00
-Half $23.00
-Whole $42.00

Roast Duck / BBQ Pork / Roast Pork $13.00
- BBQ dish served with rice or noodle soup (egg noodle, rice noodles or ho fun)
●BBQ Platter
-Combination Roast $17.00
- Choice of 2 meats - Roast pork, roast duck or bbq pork
-Meat Platter $20.00
- Roast duck, roast pork, bbq pork
-Roast Duck H $20 / W $38
H=Half / W=Whole

-Ting Zai $8.00
- Duck, seafood and peanuts
●Fried Rice
-Yang Zhou Fried Rice $15.00
- BBQ pork & shrimp
-Fried Rice $13 / C $17.00
- BBQ pork, beef or chicken
-Egg Fried Rice (V) $12.00
- Egg and mix vegetables
-Chef's Special $15.00
- BBQ Pork, shredded duck & shrimp
●Clay Pot Rice
-Chicken and Mushroom $15.00
- Chicken and chinese black mushroom
-Meat Patty and Salty Fish $15.00
- Pork patty with salty fish and ginger
-Cured Meat and Chinese Sausage $15.00
- Cured pork, duck with chinese sausages
-Pork and Fungus $15.00
- Pork with wood ear fungus
-Beef and Egg $15.00
- Beef with egg
●Congee
-Chinese Rice Porridge $7 / $9 / $7.50
- Beef, chicken or pork / Fish (with bones) / Pork Balls

●Gravy Ho Fun with Seasonal Vegetables
-Combination meat or seafood $17.00
-BBQ Pork, Beef or Chicken $15.00
-Vegetarian (V) $14.00
●Stir Fried Ho Fun
-BBQ Pork, Beef or Chicken $13.00
-Vegetable $13.00
-Combination meat or seafood $16.00
●Wat Dan Hor
- Fried ho fun with silky egg sauce
-Combination meat or seafood $16.00
-BBQ Pork, Beef or Chicken $14.00
-Vegetables (V) $14.00
●X.O: Sauce Ho Fun
- Stir fried Ho fun with XO sauce
-Combination meat or seafood $17.00
●Shanghai Fried Noodle
-Chicken or Beef $13.00
-Combination meat or seafood $16.00
●Hong Kong Style Chow Mein
- Crispy egg noodles with vegetables
-BBQ Pork, Beef or Chicken $14.00
-Combination meat or seafood $16.00
-Vegetarian (V) $13.00

●Cantonese Style Wonton Soup
-Pork & shrimps wontons with bbq pork $13.00
●Yunnan Rice Stick Noodle Soup
- Beef, bbq pork, beef brisket
-Chicken or wontons $13.00
-Combination meat or seafood $15.00
Braised Spicy Beef Noodle Soup $13.00
- Sliced braised beef
●Japanese Udon
-Beef, chicken or BBQ Pork $13.00
-Seafood or combination meat $15.00
Cantonese Style Beef Brisket Soup $13.00
- Stewed beef brisket
●Singapore Laska
-Beef, chicken or BBQ Pork $13.00
-Combination meat or seafood $15.00

Spicy Chicken with Cashew Nuts $18.00
- Chilli chicken and vegetables with cashew nuts
Lamb and Vegetable $18.00
Sambal $16.00
- Beef or chicken with vegetables and hot sambal sauce
Eggplant and chicken / Black pepper rib eye $18.00
Kung Pao Chicken $18.00
- Chicken and vegetables with kung pao hot sauce

Turnip and Beef Brisket $16.00
Lamb $18.00
Roast Pork, Bean Curd and Vegetables $16.00
Spicy Beef Offal $18.00
Braised Beef Brisket (Spicy) / Vegetarian (V) $16.00
Braised Eggplant with chicken $18.00

●Bami Goreng (Spicy Noodles)
-Beef or Chicken $13.00
-Combination meat or seafood $15.00
●Nasi Goreng
-Beef or Chicken $13.00
-Combination meat or seafood $15.00
Sin Zhou (Fried Rice Vermicelli) $15.00
- BBQ Pork or shrimp
Bak Kut Teh with rice $16.00
- Malaysian pork soup

Katsu with Rice $15.00
- Japanese style fried chicken or pork fillet with teriyaki sauce
Curry with rice $15.00
- Japanese style curry. Beef or chicken
Teriyaki with Rice $15.00
- Beef or chicken with teriyaki sauce

-Seafood and Vegetables $18.00
- Fish ball, fishcake, squid, prawns
●Chicken
-Chicken with Seasonal Vegetables / Sweet and Sour Chicken $16.00
-Hainan Chicken Rice $14.00
●Pork
-Sweet & Sour Pork / Mapo Tofu / Orange Pork / Fried Bean with Pork Mince $16.00
-Salt and Pepper Spare Ribs / Red Wine Spare Ribs $18.00
-Salted Fish Meat Patties $19.00
●Beef
-Beef with Black Bean Sauce / Beef with Ginger and Spring Onion $16.00
-Beef Brisket on Rice $13.00
●Lamb
-Salt and Pepper Lamb / Fried Lamb with Cumin / Lamb and Vegetables with XO Sauce $18.00
●Seafood
-Deep Fry Fish / Fish Slices with Seasonal Vegetables P.O.D.
-King Prawn with XO Sauce $20.00
-Prawn and Seasonal Vegetables / Fish Balls and Seasonal Vegetables / Salted Fish with Eggplant $18.00
-Braised Sliced Fish with Bean Curd / Prawns with Maggi Sauce / Sweet & Sour Fish $18.00
-Squid with Black bean Sauce / Seafood with Bean Curd / Squid and XO Sauce $18.00
-Salt and Pepper King Prawn $18.00
●Vegetables and Tofu
-Stir Fried Chinese Vegetables $15.00
-Egg Foo Yung (V) / Jade Tofu (Vegetable and Tofu with egg) $16.00
-Chinese Mushroom and Seasonal Vegetables (V) $18.00
V=Vegetarian

Mango Mousse with Ice Cream $8.00
Sweet Bean Paste $4.50
Snow Fungus Soup $6.00

Nearby Sample Menus

Carrot cake $6.00
Served on a freshly made tomato base
Cheese $1.00
Baklava with ce cream $6.50
Turkish bread $3.00
Mix dip plate $12.00
- Hummus, spicy walnut dip, jacik, beetroot & warm turkish bread
Vegetarian meze $15.00
- Fresh homemade falafels served with rice, mixed dips, dolma, falafel, sigara borek, salad, and yogurt sauce
Mushroom $1.00

41 Stir Fried Mixed Veges $11.00
3 Satay Chicken Kebab $6.00
50 Thai Laksa $13.00
42 Sweet and Sour $11.00
36 Ginger Chicken $11.00
20 Egg Noodle Soup $11.00
56 Fried Noodle $11.00
37 Crispy Pork & Bok Choy $12.50

Gnocchi $24.00
- vine tomatoes, zucchini, rocket, basil, parmesan
Egg $3.00
House baked focaccia bread $5.00
- balsamic, olive oil
Sage fried eggs $12.00
- focaccia bread
Granola $9.50
- stone fruit compote, honey, yogurt
Roast potatoes $4.00
Pork & fennel sausage $6.00
Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone

Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate
Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice
Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce
Formaggi Misti con Frutta $26.00
- Mixed Italian cheeses with fruit and bread
Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
Insalata $8.50
Tagliatelle alla Bolognese $25.50
- Pasta ribbons with meat ragu sauce
Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella

LAMB KORMA $16.00
- tender pieces of lamb cooked with cashew nut sauce and cream
CHICKEN LABADAAR $15.00
- fresh boneless chicken cooked with red capsicum, onion and creamy gravy
TAWA GOSHT $16.00
- goat meat, ginger, garlic and onion tossed on a hot plate
DAL TARKA(PUNJABI STYLE) $14.00
- yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and spices
PRAWN PAKORA $11.00
- prawns battered with chickpea flour then golden fried
SAHI PANEER $15.00
- cottage cheese cooked with cashew nut gravy
WEST BENGAL PRAWN CURRY $17.00
- prawns cooked with capsicum and fresh coconut milk
CHICKEN KORMA $15.00
- boneless pieces of chicken, cooked with cashew nut sauce and cream

SET MENU (B) $43.00
- sweet & sour wonton pork with oyster sauce chicken satay vegetable fried rice for 4 people
Mushroom, Pineapple $2.80
Mussels $0.90
Corn Fritter $2.50
Fish $5.90
Chicken & Corn $8.50
Shrimps $11.80
Combination $12.80

Beef Burger $24.00
- Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
Fish And Chips $25.00
- Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
Steamy Fish $29.00
- Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
Angus Eye Fillet $39.00
- Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Nasi Goreng $25.00
- Indonesia'S Calssic Fried Rice Served With Chicken Satay And Prawn Crackers Add $1.00 For A Fried Egg On Top.
Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.

Pancakes $17.00
- topped with caramelised banana, maple syrup and a berry mango compote
Sides $4.00
- bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
Garlic Chilli Prawns $11.00
Bacon and Cheese Pasta $9.00
Asparagus and Mushroom Risotto $18.50
- in a creamy garlic & herb sauce topped with shaved parmesan
Pumpkin, Leek and Chorizo Fettuccini $26.00
Reds Manuka Smoked Salmon $22.00
- resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
Beef and Chilli Bean Nachos $17.00
- topped with sour cream and fresh tomato salsa

Fish Makhani $14.50
- Boneless pieces of fish cooked with tomato, cashew paste, ginger, garlic and ground spices.
Vegetable Korma $9.00
- Vegetables in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
Seafood Balti $17.50
- A selection of seafood in a mild spicy Balti sauce with onion, tomatoes and fresh herbs.
Balti Kebab $16.00
- Lean mince meat with a blend of Balti spices and herbs, cooked in the tandoor and served with salad and chutney.
Matter Paneer $13.50
- A medium spicy curry with diced paneer and peas, cooked Mughlai style.
Chicken & Broccoli $12.00
- Boneless chicken tikka with chunky broccoli in a medium balti sauce with herbs and spices.
Balti Garlic Chicken $16.50
- Boneless marinated chicken with chunky potatoes in a hot and spicy Balti gravy sauce, flavoured with garlic & herbs.
Garlic Naan $3.50

Oat & Raisin N/A
White Bread N/A
Steak, Egg and Cheese N/A
Turkey & Ham N/A
Ranch N/A
Mayo N/A
Flatbread N/A
Cheddar N/A

Prawn Salad $2.00
Inari $1.50
Salmon & Avocado $1.50
Salmon Korokke $2.50
Gunkanmaki $1.00
Tuna Nigiri $2.00
Spicy Chicken $1.00
Prawn Katsu Rolls $1.00

Crumbed Fish $3.00
Ring Donut $1.40
2 Filling $3.50
Tarakihi Fillet $7.50
Real Paua Fritters $6.80
Corn Nugget 10 for $3.70
1 Filling $2.60
Crab Sticks $1.50

CHAR KUEY TEOW $12.00
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/CHICKEN/BEEF >>
GARLIC ROTI $3.50
- A plain roti skillfully flipped then filled with garlic and coriander to cook on a hot plate
SEAFOOD LAKSA $13.50
- Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
LAMB KURMA $10.00/$14.00
- Lamb pieces cooked in mild mixed spices with potatoes, tomatoes, cashews, coconut and finished with lime juice. Topped with caramelized shallots Served with steamed rice/medium/large
Coconut rice $3.50
VEGETABLE CURRY $11.00
- lentils cooked and tempered with fresh spices and mixed herbs with seasonal vegetables. Topped with caramelized shallots. Served with steamed rice
IKAN MASAK LEMAK $15.00
- Pieces of fish fillets poached in coconut cream, oriental spices. fresh lemongrass and garlic. served with steamed rice.
NASI GORENG $11.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/VEGETARIAN

Crumbed Squid Rings (6 pcs) $11.90
- Served with sweet chilli sauce
Garlic and Pepper
- Please Select meat Stir -fried vegetables in garlic and pepper sauce
Spicy Fried Rice (Nasi Goreng)
- Malaysian fried rice in spicy Thai red curry paste, yellow powder, egg and vegetables. Please Select meat
Chicken, Pork Or Beef $21.90
Roast Duck $24.90
Coconut Bowl Plate $5.50
Satay Sauce
- Please Select meat Stir -fried vegetables in peanut sauce.
Squid Salad $23.90
- Grilled quid with vegetables in Thai spicy lemon dressing sauce

-Grilled Pear, Prosciutto, Mozzarella $13.00
Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
Hand Cut Fries (GF, DF, V) $7.50
Hand Cut Agria Fries $7.50
Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
Slow Roast Pork Croquettes, Aioli $10.50

Magic Kitchen

Wellington Region > Wellington > Magic Kitchen

Address

7 Courtenay Place, Te Aro, Wellington City 6011

Phone

043814968

Email

None

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Malaysian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Seating , Highchairs Available

Magic Kitchen in Wellington Menu

Nearby Sample Menus

Magic Kitchen

Wellington Region > Wellington > Magic Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

7 Courtenay Place, Te Aro, Wellington City 6011

Wellington Restaurants

Wellington Region Restaurants

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