Magic Kitchen in Wellington Menu

 ENTRÉE

• Hong Kong Fried Squid $10.00
• Pork Steamed Bun $5.00
  • Steamed mantou with braised pork
• Snack Plate $10.00
  • 2 wontons, 2 fried squids, 2 spring rolls
• Spring Rolls (2) $6.00
• Mantou (V) (2) $5.00
  • Deep fried or steamed mantou buns with condensed milk
• Panko King Prawns (3) $10.00
  • Deep fried king prawns in Japanese breadcrumb
• Tempura Vegetables (V) $10.00
  • A selection of vegetables deep fried in tempura batter
• Steamed Dim Sims $6.00
  • Pork and prawn dim sims
• Dumpling (6) $8.00
  • Pork & cabbage, pan fried or steamed
• ●Deep Fried Wontons
• -Half Dozen $8.00
• -1 Dozen $12.00
• Fried Fillets $10.00
  • Pork or chicken
• Soup of the day $6.00
  • Ask our staff for the soup of the day
• Seafood Soup $7.00
  • Crabstick, prawn, fish cake
• Tomato and Egg Soup (V) $6.00
  • Tomato and egg
• Chicken and Corn Soup $6.00
  • Diced chicken with sweet corn and egg
• Hot and Sour Soup $6.00
  • Crabstick, egg, ear wood fungus
• ●Sides
• -Steamed Vegetables $8.00
• -Steamed Rice $3.00
• -Roti Bread with Satay Sauce $14.00
• V=Vegetarian

 CANTONESE CHICKEN

• ●Soy Sauce Chicken
  • Chicken braised in soy sauce and ginger
• -Quarter $14.00
• -Half $23.00
• -Whole $42.00
• ●Poached Chicken with Ginger and Spring Onion Sauce
  • Chicken poached in soup. Served with ginger and spring onion sauce
• -Quarter $14.00
• -Half $23.00
• -Whole $42.00

 CANTONESE BBQ

• Roast Duck / BBQ Pork / Roast Pork $13.00
  • BBQ dish served with rice or noodle soup (egg noodle, rice noodles or ho fun)
• ●BBQ Platter
• -Combination Roast $17.00
  • Choice of 2 meats - Roast pork, roast duck or bbq pork
• -Meat Platter $20.00
  • Roast duck, roast pork, bbq pork
• -Roast Duck H $20 / W $38
• H=Half / W=Whole

 RICE DISHES

• -Ting Zai $8.00
  • Duck, seafood and peanuts
• ●Fried Rice
• -Yang Zhou Fried Rice $15.00
  • BBQ pork & shrimp
• -Fried Rice $13 / C $17.00
  • BBQ pork, beef or chicken
• -Egg Fried Rice (V) $12.00
  • Egg and mix vegetables
• -Chef's Special $15.00
  • BBQ Pork, shredded duck & shrimp
• ●Clay Pot Rice
• -Chicken and Mushroom $15.00
  • Chicken and chinese black mushroom
• -Meat Patty and Salty Fish $15.00
  • Pork patty with salty fish and ginger
• -Cured Meat and Chinese Sausage $15.00
  • Cured pork, duck with chinese sausages
• -Pork and Fungus $15.00
  • Pork with wood ear fungus
• -Beef and Egg $15.00
  • Beef with egg
• ●Congee
• -Chinese Rice Porridge $7 / $9 / $7.50
  • Beef, chicken or pork / Fish (with bones) / Pork Balls

 NOODLE DISHES - CANTONESE HO FUN

• ●Gravy Ho Fun with Seasonal Vegetables
• -Combination meat or seafood $17.00
• -BBQ Pork, Beef or Chicken $15.00
• -Vegetarian (V) $14.00
• ●Stir Fried Ho Fun
• -BBQ Pork, Beef or Chicken $13.00
• -Vegetable $13.00
• -Combination meat or seafood $16.00
• ●Wat Dan Hor
  • Fried ho fun with silky egg sauce
• -Combination meat or seafood $16.00
• -BBQ Pork, Beef or Chicken $14.00
• -Vegetables (V) $14.00
• ●X.O: Sauce Ho Fun
  • Stir fried Ho fun with XO sauce
• -Combination meat or seafood $17.00
• ●Shanghai Fried Noodle
• -Chicken or Beef $13.00
• -Combination meat or seafood $16.00
• ●Hong Kong Style Chow Mein
  • Crispy egg noodles with vegetables
• -BBQ Pork, Beef or Chicken $14.00
• -Combination meat or seafood $16.00
• -Vegetarian (V) $13.00

 NOODLE SOUP - CHOOSE EGG/RICE NOODLE, HO FUN OR VERMICELLI

• ●Cantonese Style Wonton Soup
• -Pork & shrimps wontons with bbq pork $13.00
• ●Yunnan Rice Stick Noodle Soup
  • Beef, bbq pork, beef brisket
• -Chicken or wontons $13.00
• -Combination meat or seafood $15.00
• Braised Spicy Beef Noodle Soup $13.00
  • Sliced braised beef
• ●Japanese Udon
• -Beef, chicken or BBQ Pork $13.00
• -Seafood or combination meat $15.00
• Cantonese Style Beef Brisket Soup $13.00
  • Stewed beef brisket
• ●Singapore Laska
• -Beef, chicken or BBQ Pork $13.00
• -Combination meat or seafood $15.00

 HOT PLATES

• Spicy Chicken with Cashew Nuts $18.00
  • Chilli chicken and vegetables with cashew nuts
• Lamb and Vegetable $18.00
• Sambal $16.00
  • Beef or chicken with vegetables and hot sambal sauce
• Eggplant and chicken / Black pepper rib eye $18.00
• Kung Pao Chicken $18.00
  • Chicken and vegetables with kung pao hot sauce

 HOT POTS

• Turnip and Beef Brisket $16.00
• Lamb $18.00
• Roast Pork, Bean Curd and Vegetables $16.00
• Spicy Beef Offal $18.00
• Braised Beef Brisket (Spicy) / Vegetarian (V) $16.00
• Braised Eggplant with chicken $18.00

 MALAYSIAN DISHES

• ●Bami Goreng (Spicy Noodles)
• -Beef or Chicken $13.00
• -Combination meat or seafood $15.00
• ●Nasi Goreng
• -Beef or Chicken $13.00
• -Combination meat or seafood $15.00
• Sin Zhou (Fried Rice Vermicelli) $15.00
  • BBQ Pork or shrimp
• Bak Kut Teh with rice $16.00
  • Malaysian pork soup

 JAPANESE DISHES

• Katsu with Rice $15.00
  • Japanese style fried chicken or pork fillet with teriyaki sauce
• Curry with rice $15.00
  • Japanese style curry. Beef or chicken
• Teriyaki with Rice $15.00
  • Beef or chicken with teriyaki sauce

 CHINESE DISHES

• -Seafood and Vegetables $18.00
  • Fish ball, fishcake, squid, prawns
• ●Chicken
• -Chicken with Seasonal Vegetables / Sweet and Sour Chicken $16.00
• -Hainan Chicken Rice $14.00
• ●Pork
• -Sweet & Sour Pork / Mapo Tofu / Orange Pork / Fried Bean with Pork Mince $16.00
• -Salt and Pepper Spare Ribs / Red Wine Spare Ribs $18.00
• -Salted Fish Meat Patties $19.00
• ●Beef
• -Beef with Black Bean Sauce / Beef with Ginger and Spring Onion $16.00
• -Beef Brisket on Rice $13.00
• ●Lamb
• -Salt and Pepper Lamb / Fried Lamb with Cumin / Lamb and Vegetables with XO Sauce $18.00
• ●Seafood
• -Deep Fry Fish / Fish Slices with Seasonal Vegetables P.O.D.
• -King Prawn with XO Sauce $20.00
• -Prawn and Seasonal Vegetables / Fish Balls and Seasonal Vegetables / Salted Fish with Eggplant $18.00
• -Braised Sliced Fish with Bean Curd / Prawns with Maggi Sauce / Sweet & Sour Fish $18.00
• -Squid with Black bean Sauce / Seafood with Bean Curd / Squid and XO Sauce $18.00
• -Salt and Pepper King Prawn $18.00
• ●Vegetables and Tofu
• -Stir Fried Chinese Vegetables $15.00
• -Egg Foo Yung (V) / Jade Tofu (Vegetable and Tofu with egg) $16.00
• -Chinese Mushroom and Seasonal Vegetables (V) $18.00
• V=Vegetarian

 DESSERT

• Mango Mousse with Ice Cream $8.00
• Sweet Bean Paste $4.50
• Snow Fungus Soup $6.00

7 Courtenay Place, Te Aro, Wellington City 6011

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