Magic Kitchen in Wellington Menu

ENTRÉE ENTRÉE
  • Hong Kong Fried Squid $10.00
  • Pork Steamed Bun $5.00
    • Steamed mantou with braised pork
  • Snack Plate $10.00
    • 2 wontons, 2 fried squids, 2 spring rolls
  • Spring Rolls (2) $6.00
  • Mantou (V) (2) $5.00
    • Deep fried or steamed mantou buns with condensed milk
  • Panko King Prawns (3) $10.00
    • Deep fried king prawns in Japanese breadcrumb
  • Tempura Vegetables (V) $10.00
    • A selection of vegetables deep fried in tempura batter
  • Steamed Dim Sims $6.00
    • Pork and prawn dim sims
  • Dumpling (6) $8.00
    • Pork & cabbage, pan fried or steamed
  • ●Deep Fried Wontons
  • -Half Dozen $8.00
  • -1 Dozen $12.00
  • Fried Fillets $10.00
    • Pork or chicken
  • Soup of the day $6.00
    • Ask our staff for the soup of the day
  • Seafood Soup $7.00
    • Crabstick, prawn, fish cake
  • Tomato and Egg Soup (V) $6.00
    • Tomato and egg
  • Chicken and Corn Soup $6.00
    • Diced chicken with sweet corn and egg
  • Hot and Sour Soup $6.00
    • Crabstick, egg, ear wood fungus
  • ●Sides
  • -Steamed Vegetables $8.00
  • -Steamed Rice $3.00
  • -Roti Bread with Satay Sauce $14.00
  • V=Vegetarian
CANTONESE CHICKEN CANTONESE CHICKEN
  • ●Soy Sauce Chicken
    • Chicken braised in soy sauce and ginger
  • -Quarter $14.00
  • -Half $23.00
  • -Whole $42.00
  • ●Poached Chicken with Ginger and Spring Onion Sauce
    • Chicken poached in soup. Served with ginger and spring onion sauce
  • -Quarter $14.00
  • -Half $23.00
  • -Whole $42.00
CANTONESE BBQ CANTONESE BBQ
  • Roast Duck / BBQ Pork / Roast Pork $13.00
    • BBQ dish served with rice or noodle soup (egg noodle, rice noodles or ho fun)
  • ●BBQ Platter
  • -Combination Roast $17.00
    • Choice of 2 meats - Roast pork, roast duck or bbq pork
  • -Meat Platter $20.00
    • Roast duck, roast pork, bbq pork
  • -Roast Duck H $20 / W $38
  • H=Half / W=Whole
RICE DISHES RICE DISHES
  • -Ting Zai $8.00
    • Duck, seafood and peanuts
  • ●Fried Rice
  • -Yang Zhou Fried Rice $15.00
    • BBQ pork & shrimp
  • -Fried Rice $13 / C $17.00
    • BBQ pork, beef or chicken
  • -Egg Fried Rice (V) $12.00
    • Egg and mix vegetables
  • -Chef's Special $15.00
    • BBQ Pork, shredded duck & shrimp
  • ●Clay Pot Rice
  • -Chicken and Mushroom $15.00
    • Chicken and chinese black mushroom
  • -Meat Patty and Salty Fish $15.00
    • Pork patty with salty fish and ginger
  • -Cured Meat and Chinese Sausage $15.00
    • Cured pork, duck with chinese sausages
  • -Pork and Fungus $15.00
    • Pork with wood ear fungus
  • -Beef and Egg $15.00
    • Beef with egg
  • ●Congee
  • -Chinese Rice Porridge $7 / $9 / $7.50
    • Beef, chicken or pork / Fish (with bones) / Pork Balls
NOODLE DISHES - CANTONESE HO FUN NOODLE DISHES - CANTONESE HO FUN
  • ●Gravy Ho Fun with Seasonal Vegetables
  • -Combination meat or seafood $17.00
  • -BBQ Pork, Beef or Chicken $15.00
  • -Vegetarian (V) $14.00
  • ●Stir Fried Ho Fun
  • -BBQ Pork, Beef or Chicken $13.00
  • -Vegetable $13.00
  • -Combination meat or seafood $16.00
  • ●Wat Dan Hor
    • Fried ho fun with silky egg sauce
  • -Combination meat or seafood $16.00
  • -BBQ Pork, Beef or Chicken $14.00
  • -Vegetables (V) $14.00
  • ●X.O: Sauce Ho Fun
    • Stir fried Ho fun with XO sauce
  • -Combination meat or seafood $17.00
  • ●Shanghai Fried Noodle
  • -Chicken or Beef $13.00
  • -Combination meat or seafood $16.00
  • ●Hong Kong Style Chow Mein
    • Crispy egg noodles with vegetables
  • -BBQ Pork, Beef or Chicken $14.00
  • -Combination meat or seafood $16.00
  • -Vegetarian (V) $13.00
NOODLE SOUP - CHOOSE EGG/RICE NOODLE, HO FUN OR VERMICELLI NOODLE SOUP - CHOOSE EGG/RICE NOODLE, HO FUN OR VERMICELLI
  • ●Cantonese Style Wonton Soup
  • -Pork & shrimps wontons with bbq pork $13.00
  • ●Yunnan Rice Stick Noodle Soup
    • Beef, bbq pork, beef brisket
  • -Chicken or wontons $13.00
  • -Combination meat or seafood $15.00
  • Braised Spicy Beef Noodle Soup $13.00
    • Sliced braised beef
  • ●Japanese Udon
  • -Beef, chicken or BBQ Pork $13.00
  • -Seafood or combination meat $15.00
  • Cantonese Style Beef Brisket Soup $13.00
    • Stewed beef brisket
  • ●Singapore Laska
  • -Beef, chicken or BBQ Pork $13.00
  • -Combination meat or seafood $15.00
HOT PLATES HOT PLATES
  • Spicy Chicken with Cashew Nuts $18.00
    • Chilli chicken and vegetables with cashew nuts
  • Lamb and Vegetable $18.00
  • Sambal $16.00
    • Beef or chicken with vegetables and hot sambal sauce
  • Eggplant and chicken / Black pepper rib eye $18.00
  • Kung Pao Chicken $18.00
    • Chicken and vegetables with kung pao hot sauce
HOT POTS HOT POTS
  • Turnip and Beef Brisket $16.00
  • Lamb $18.00
  • Roast Pork, Bean Curd and Vegetables $16.00
  • Spicy Beef Offal $18.00
  • Braised Beef Brisket (Spicy) / Vegetarian (V) $16.00
  • Braised Eggplant with chicken $18.00
MALAYSIAN DISHES MALAYSIAN DISHES
  • ●Bami Goreng (Spicy Noodles)
  • -Beef or Chicken $13.00
  • -Combination meat or seafood $15.00
  • ●Nasi Goreng
  • -Beef or Chicken $13.00
  • -Combination meat or seafood $15.00
  • Sin Zhou (Fried Rice Vermicelli) $15.00
    • BBQ Pork or shrimp
  • Bak Kut Teh with rice $16.00
    • Malaysian pork soup
JAPANESE DISHES JAPANESE DISHES
  • Katsu with Rice $15.00
    • Japanese style fried chicken or pork fillet with teriyaki sauce
  • Curry with rice $15.00
    • Japanese style curry. Beef or chicken
  • Teriyaki with Rice $15.00
    • Beef or chicken with teriyaki sauce
CHINESE DISHES CHINESE DISHES
  • -Seafood and Vegetables $18.00
    • Fish ball, fishcake, squid, prawns
  • ●Chicken
  • -Chicken with Seasonal Vegetables / Sweet and Sour Chicken $16.00
  • -Hainan Chicken Rice $14.00
  • ●Pork
  • -Sweet & Sour Pork / Mapo Tofu / Orange Pork / Fried Bean with Pork Mince $16.00
  • -Salt and Pepper Spare Ribs / Red Wine Spare Ribs $18.00
  • -Salted Fish Meat Patties $19.00
  • ●Beef
  • -Beef with Black Bean Sauce / Beef with Ginger and Spring Onion $16.00
  • -Beef Brisket on Rice $13.00
  • ●Lamb
  • -Salt and Pepper Lamb / Fried Lamb with Cumin / Lamb and Vegetables with XO Sauce $18.00
  • ●Seafood
  • -Deep Fry Fish / Fish Slices with Seasonal Vegetables P.O.D.
  • -King Prawn with XO Sauce $20.00
  • -Prawn and Seasonal Vegetables / Fish Balls and Seasonal Vegetables / Salted Fish with Eggplant $18.00
  • -Braised Sliced Fish with Bean Curd / Prawns with Maggi Sauce / Sweet & Sour Fish $18.00
  • -Squid with Black bean Sauce / Seafood with Bean Curd / Squid and XO Sauce $18.00
  • -Salt and Pepper King Prawn $18.00
  • ●Vegetables and Tofu
  • -Stir Fried Chinese Vegetables $15.00
  • -Egg Foo Yung (V) / Jade Tofu (Vegetable and Tofu with egg) $16.00
  • -Chinese Mushroom and Seasonal Vegetables (V) $18.00
  • V=Vegetarian
DESSERT DESSERT
  • Mango Mousse with Ice Cream $8.00
  • Sweet Bean Paste $4.50
  • Snow Fungus Soup $6.00

Nearby Sample Menus

  • Cross Burger $21.00
    • Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
  • Salmon Poke Bowl $25.00
    • Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
  • Portobello Benedict $18.00
    • Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
  • Green Shakshuka $16.00
    • Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
  • Granola Bowl $12.00
    • Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
  • Kedgeree or Vegeree $18.00
    • Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
  • Buddha Bowl $17.00/$25.00
    • Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
  • -Seafood $13.5
  • Sweet Sour Crispy Pork With Rice $12.5
  • -Stir Fried Beef With Canton Style Scramble Egg $12.5
  • Crispy Sweet Sour Chicken With Rice $12.5
  • Orange Beef With Rice $12.5
  • -Stir Fried Chicken With Canton Style Scramble Egg $12.5
  • Chili Oil Dumpling (Pork/Beef) 10pics $12.5
  • Steamed Chicken Leg in Sichuang Chilli Sauce with Rice $12.5
    • -Chicken Leg (With Bone) -Peanut - Spring Onion - Sesame - Chilli Sauce -Coriander
  • Akaroa salmon $11
  • Chicken Burger $13
    • southern Style spiced flavoured breast using free range Waiton Chicken,chiptole, mayo and guacamole with crispy lettuce, red onionand tomato
  • John Dory $10.5
    • Firm white fish
  • Bluenose $12.4
  • Tarakihi 8
    • Medium white fish
  • Rocket Fuel 2
  • Zelati Passionatta Sorbet $6
    • with Real Seeded passionfruit
  • Yellow fin Tuna $10.5
    • High oil content, ruby coloured fish, Grilled only and served pink
  • Plain (No Meat) $12.00
  • Pork $14.90
  • Steak $5.70
  • Squid Ring / Potato Fritter 0.70¢
  • Shrimp $15.50
  • Steak Cashews, Pineapple $14.90
  • Pork & Pineapple $14.90
  • Crab Stick $1.50
  • Pork $11.00/$14.00/$18.50
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Large $5.00
  • Beef $11.00/$14.00/$18.50
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Southern Fried Chicken $11.00/$14.00/$18.50
  • Pumpkin $0.80
  • Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
  • Classic Margherita $18.90
    • Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
  • Fish & Chips $18.90
    • Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
  • Add $4.00
    • Bacon
  • Add Mushrooms & Blue Cheese $3.00
  • Eggs Benedict $15.00
    • English muffins w/ bacon & hollandaise sauce
  • Classic Blt $16.90
    • Streaky bacon, cos lettuce, tomato & aioli
  • Grilled Steak $21.90
    • Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
  • Add $3.00
    • Tomato/ Spinach / Hashbrown / Mushrooms
  • Eggs florentine $17.00
    • spinach with homemade hollandaise
  • Kids pancakes $10.50
    • with bacon, banana, and maple syrup
  • Five little cheerios & hashbrown $6.50
  • Chocolate frog veggie breakfast $19.50
    • poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
  • Greek style $15.50
    • breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
  • Toasted sandwiches $5.50/$6.00
    • ham, cheese, pineapple, corn, tomato, caramelised onion, 2 fillings/3 fillings
  • Big daddy $14.50
    • cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
  • Eggs welly $19.50
    • sirloin steak poached eggs, spinach, hollandaise on smashed potato
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • Selection of two cheeses $ 29.00
  • Duck fat baked potatoes $ 7.90
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • Berber Tagine $25.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Salma Tagine $25.50
    • Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • All mains served in a traditional Moroccan Tagine
  • Chickpea salad $13.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Lamb Couscous $26.90
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Laadissa $9.90
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Chicken & Mushroom
  • Steak
  • Roast Vegetable & Creamy Mushroom
  • Hot Chilli Cheese
  • Butter Chicken
  • Pies $6.00
  • Ham, tomato, cheese or pineapple $5.00
  • Mince & Cheese
  • Fried Rice $6.00
  • Salad $2.00
  • TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
  • BRAISED PORK
    • braised pork, cucumber, herbs, pickle
  • THE DUO $10.00
    • 2 satays, 2 wraps, 2 rice, 1 roti
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
  • ORIGINAL $10.00
    • 3 satays, 2 rice, 1 roti, salad
  • Udon Noodle Soup $6.00
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Chicken with Cashew Nuts $14.50
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Fried Mixed Vegetables $13.50
  • Roti $3.50
  • Yellow Curry of Chicken $14.50
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
  • Sweet & Sour Pork $14.50
  • Baked Cheesecake of the Day $12.90
    • Freshly baked each day, ask your server about today's creation
  • Tortellini Amatriciana $20.9
    • Bacon, chilli and tomato sauce
  • Gelato Italiano $12.90
    • Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour
  • Calamari $14.2
    • Fried squid in an Italian batter
  • Garlic Mushrooms $14.5
    • Our decades' old recipe, a favourite with 'almost' everyone!
  • Medium Salad $9.50
  • Lasagna al ragu Bolognese $19.7
    • Made in a traditional Napolitan style
  • Spaghetti Mussels $20.9
    • Spicy white wine and tomato sauce
  • Salmon $6.00
  • Breso burger $18.00
    • beef pattie, cheese, onion, lettuce, tomato, mayo ketchup, fries (nf)
  • Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
  • Baked beans on toast $6.00
  • Granola, vanilla yoghurt, honey (gf,nf,veg) $9.00
  • Whole lamb shoulder, salsa verder (df,gf,nf) $80.00
  • Crushed avocado $5.00
  • Iceberg, almond, blue cheese dressing (gf,veg) $9.00
  • Snack box $5.50
    • 1 piece of chicken & chips
  • Mince & cheese $3.50
  • Mince curry $3.50
  • Seafood $3.50
  • ●Club sandwiches
  • ●Filled rolls
  • ●Doughnuts
  • Potato top pie $3.50
Magic Kitchen

Magic Kitchen

location

Address

7 Courtenay Place, Te Aro, Wellington City 6011

phone

Phone

043814968

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available

Location
7 Courtenay Place, Te Aro, Wellington City 6011