Magic Kitchen in Wellington Menu

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Hong Kong Fried Squid $10.00
Pork Steamed Bun $5.00
- Steamed mantou with braised pork
Snack Plate $10.00
- 2 wontons, 2 fried squids, 2 spring rolls
Spring Rolls (2) $6.00
Mantou (V) (2) $5.00
- Deep fried or steamed mantou buns with condensed milk
Panko King Prawns (3) $10.00
- Deep fried king prawns in Japanese breadcrumb
Tempura Vegetables (V) $10.00
- A selection of vegetables deep fried in tempura batter
Steamed Dim Sims $6.00
- Pork and prawn dim sims
Dumpling (6) $8.00
- Pork & cabbage, pan fried or steamed
●Deep Fried Wontons
-Half Dozen $8.00
-1 Dozen $12.00
Fried Fillets $10.00
- Pork or chicken
Soup of the day $6.00
- Ask our staff for the soup of the day
Seafood Soup $7.00
- Crabstick, prawn, fish cake
Tomato and Egg Soup (V) $6.00
- Tomato and egg
Chicken and Corn Soup $6.00
- Diced chicken with sweet corn and egg
Hot and Sour Soup $6.00
- Crabstick, egg, ear wood fungus
●Sides
-Steamed Vegetables $8.00
-Steamed Rice $3.00
-Roti Bread with Satay Sauce $14.00
V=Vegetarian

●Soy Sauce Chicken
- Chicken braised in soy sauce and ginger
-Quarter $14.00
-Half $23.00
-Whole $42.00
●Poached Chicken with Ginger and Spring Onion Sauce
- Chicken poached in soup. Served with ginger and spring onion sauce
-Quarter $14.00
-Half $23.00
-Whole $42.00

Roast Duck / BBQ Pork / Roast Pork $13.00
- BBQ dish served with rice or noodle soup (egg noodle, rice noodles or ho fun)
●BBQ Platter
-Combination Roast $17.00
- Choice of 2 meats - Roast pork, roast duck or bbq pork
-Meat Platter $20.00
- Roast duck, roast pork, bbq pork
-Roast Duck H $20 / W $38
H=Half / W=Whole

-Ting Zai $8.00
- Duck, seafood and peanuts
●Fried Rice
-Yang Zhou Fried Rice $15.00
- BBQ pork & shrimp
-Fried Rice $13 / C $17.00
- BBQ pork, beef or chicken
-Egg Fried Rice (V) $12.00
- Egg and mix vegetables
-Chef's Special $15.00
- BBQ Pork, shredded duck & shrimp
●Clay Pot Rice
-Chicken and Mushroom $15.00
- Chicken and chinese black mushroom
-Meat Patty and Salty Fish $15.00
- Pork patty with salty fish and ginger
-Cured Meat and Chinese Sausage $15.00
- Cured pork, duck with chinese sausages
-Pork and Fungus $15.00
- Pork with wood ear fungus
-Beef and Egg $15.00
- Beef with egg
●Congee
-Chinese Rice Porridge $7 / $9 / $7.50
- Beef, chicken or pork / Fish (with bones) / Pork Balls

●Gravy Ho Fun with Seasonal Vegetables
-Combination meat or seafood $17.00
-BBQ Pork, Beef or Chicken $15.00
-Vegetarian (V) $14.00
●Stir Fried Ho Fun
-BBQ Pork, Beef or Chicken $13.00
-Vegetable $13.00
-Combination meat or seafood $16.00
●Wat Dan Hor
- Fried ho fun with silky egg sauce
-Combination meat or seafood $16.00
-BBQ Pork, Beef or Chicken $14.00
-Vegetables (V) $14.00
●X.O: Sauce Ho Fun
- Stir fried Ho fun with XO sauce
-Combination meat or seafood $17.00
●Shanghai Fried Noodle
-Chicken or Beef $13.00
-Combination meat or seafood $16.00
●Hong Kong Style Chow Mein
- Crispy egg noodles with vegetables
-BBQ Pork, Beef or Chicken $14.00
-Combination meat or seafood $16.00
-Vegetarian (V) $13.00

●Cantonese Style Wonton Soup
-Pork & shrimps wontons with bbq pork $13.00
●Yunnan Rice Stick Noodle Soup
- Beef, bbq pork, beef brisket
-Chicken or wontons $13.00
-Combination meat or seafood $15.00
Braised Spicy Beef Noodle Soup $13.00
- Sliced braised beef
●Japanese Udon
-Beef, chicken or BBQ Pork $13.00
-Seafood or combination meat $15.00
Cantonese Style Beef Brisket Soup $13.00
- Stewed beef brisket
●Singapore Laska
-Beef, chicken or BBQ Pork $13.00
-Combination meat or seafood $15.00

Spicy Chicken with Cashew Nuts $18.00
- Chilli chicken and vegetables with cashew nuts
Lamb and Vegetable $18.00
Sambal $16.00
- Beef or chicken with vegetables and hot sambal sauce
Eggplant and chicken / Black pepper rib eye $18.00
Kung Pao Chicken $18.00
- Chicken and vegetables with kung pao hot sauce

Turnip and Beef Brisket $16.00
Lamb $18.00
Roast Pork, Bean Curd and Vegetables $16.00
Spicy Beef Offal $18.00
Braised Beef Brisket (Spicy) / Vegetarian (V) $16.00
Braised Eggplant with chicken $18.00

●Bami Goreng (Spicy Noodles)
-Beef or Chicken $13.00
-Combination meat or seafood $15.00
●Nasi Goreng
-Beef or Chicken $13.00
-Combination meat or seafood $15.00
Sin Zhou (Fried Rice Vermicelli) $15.00
- BBQ Pork or shrimp
Bak Kut Teh with rice $16.00
- Malaysian pork soup

Katsu with Rice $15.00
- Japanese style fried chicken or pork fillet with teriyaki sauce
Curry with rice $15.00
- Japanese style curry. Beef or chicken
Teriyaki with Rice $15.00
- Beef or chicken with teriyaki sauce

-Seafood and Vegetables $18.00
- Fish ball, fishcake, squid, prawns
●Chicken
-Chicken with Seasonal Vegetables / Sweet and Sour Chicken $16.00
-Hainan Chicken Rice $14.00
●Pork
-Sweet & Sour Pork / Mapo Tofu / Orange Pork / Fried Bean with Pork Mince $16.00
-Salt and Pepper Spare Ribs / Red Wine Spare Ribs $18.00
-Salted Fish Meat Patties $19.00
●Beef
-Beef with Black Bean Sauce / Beef with Ginger and Spring Onion $16.00
-Beef Brisket on Rice $13.00
●Lamb
-Salt and Pepper Lamb / Fried Lamb with Cumin / Lamb and Vegetables with XO Sauce $18.00
●Seafood
-Deep Fry Fish / Fish Slices with Seasonal Vegetables P.O.D.
-King Prawn with XO Sauce $20.00
-Prawn and Seasonal Vegetables / Fish Balls and Seasonal Vegetables / Salted Fish with Eggplant $18.00
-Braised Sliced Fish with Bean Curd / Prawns with Maggi Sauce / Sweet & Sour Fish $18.00
-Squid with Black bean Sauce / Seafood with Bean Curd / Squid and XO Sauce $18.00
-Salt and Pepper King Prawn $18.00
●Vegetables and Tofu
-Stir Fried Chinese Vegetables $15.00
-Egg Foo Yung (V) / Jade Tofu (Vegetable and Tofu with egg) $16.00
-Chinese Mushroom and Seasonal Vegetables (V) $18.00
V=Vegetarian

Mango Mousse with Ice Cream $8.00
Sweet Bean Paste $4.50
Snow Fungus Soup $6.00

Nearby Sample Menus

Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
L $4.80
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
J $1.50
7 pcs $12.20

Home made Toasted Muesli $13.00
Bacon Jam $8.00
Grilled Halloumi
Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
GF= Gluten Free
Pan Fried Bacon
Harissa & Avocado $10.00
- Add GF $2
Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00

Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
Add bacon $ 4.00
Swap for gluten free bread $1.50
Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip

Creamy Mushrooms on Toast $10.00
- Creamy garlic sautéed mushrooms on toasted bread
Pasta of the Day $10.00
- Chefs house pasta dish
The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
Apricot Chicken Burger $18.00
- Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
Pork Belly $32.00
- Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
Herbed Chicken Breast $30.00
- Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon

Golden Wok Special / Beef, Pineapple & Cashew Nuts with Oyster Sauce / Combination Seafood $15.50
Chicken / Fish / Pork (Battered) / Won Ton $12.00
Prawn $15.00
Singaporean Rice Noodles / Crispy Chicken on Rice $11.50
Combination $13.00
Roti / Pork Bun $2.50
-Mushroom, Pineapple, Egg or Onion $1.20
Bami Goreng / Nasi Goreng $12.50

23 Spring Roll $6.00
42 Roast Pork with Vegetable $15.00
80 Fried Rice (BBQ pork, Chicken, Shrimps) $11.00
98 Gong Bao Chicken on Rice $10.50
79 Steamed Chicken on Rice $11.00
Small $5.50
75 One Meat on Rice $11.00
40 BBQ Pork with Vegetable $15.00

Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
Pozole verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
Pie de queso con maracuya $8.00
- Pasionfruit cheese cake

the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
BLAT (GF) $15.50
- smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
Salmon $4.00
Avocado and Tomato (GF)( V) $10.50
- zesty avocado smash with fresh tomato on our Artisan bread
Crispy seasonal salad $4.00
Mushrooms $4.00
Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00

23. CHICKEN MUSHROOM MASALA $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy
50. MUTTER MUSHROOM $13.90
- Peas and mushrooms in a very smooth onion and tomato based curry.
17. GARLIC CHILLI CHICKEN $14.50
- Battered boneless cubes of chicken fried and sauteed in julienne of capsicum onion, spring onion and spicy garlic flavor.
49. DAAL MAKHANI $12.90
- Lentils cooked in slow fire. Mashed with clarified butter & green coriander.
73. CHOCOLATE MUD CAKE $4.00
- For lovers of rich chocolate desserts, classic chocolate mud cake with chocolate sauce.
62. KEEMA NAAN $4.00
- Stuffed with spiced lamb mince.
54. JEERA PULAO / PEAS PULAO $3.90
27. LAMB ROGHANJOSH $14.90
- A popular preparation from North India. Rich gravy is used to finish the pot roast, garnished with green coriander.

Ōra King salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
Salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
Mount Eliza Red Leicester cheese scone $6
Summer pudding, cream $14
Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
Roast organic chicken salad, puy lentils, sour cherries, crispy ham, blue cheese $18 /$26
Pea, mint & chorizo soup $14
Spiced duck livers & sautéed spinach on toast $19

Half Kilo BBQ Pork Ribs $15.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
Chilli Beef Nachos $13.00
- The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
Vegatarian Nachos $12.00
- Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
Thai Beef Salad $17.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
Homemade Vegetarian Cakes $13.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
Stadium Platter $25.00
- With fries & deep fried nibbles. Serves 4-6
Garlic Bread $7.00
- With lashings of garlic butter
Lamb Shank Pie $15.00
- World famous! The good old lamb shank taste without the bones! Served with mint sauce, pastry top, salad garnish & fries

Continental Breakfast $5.00
Hash Brown / Spicy Spanish Chorizo $1.00
Daily Lunch
- Extended variety of sweets filled rolls sandwiches
Egg Sandwich $3.00
Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
Tuna Salad Sandwich $4.00
Grilled Pork Roll $6.50

Sea Food & Tofu
Garlic King Prawns
Mixed Seasonal Vegetables
Combination Ho-fan
- with Vegetables
Black Bean Sauce Beef Fillet
Sichuan Spicy Venison
Singaporean Rice Noodles
Braised Bean Curd
- with Chinese Mushrooms

Curry Combination $12.00
Green curry beef $11.00
Steak burger $4.80
Vegetable chowmein $9.50
Crispy chicken $13.50
Fish burger $4.00
Potato fritter $0.80
Banana fritter $1.50

Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Weekdays 7am-11am
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card

Magic Kitchen

Wellington Region > Wellington > Magic Kitchen

Address

7 Courtenay Place, Te Aro, Wellington City 6011

Phone

043814968

Email

None

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Malaysian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Seating , Highchairs Available

Magic Kitchen in Wellington Menu

Nearby Sample Menus

Magic Kitchen

Wellington Region > Wellington > Magic Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

7 Courtenay Place, Te Aro, Wellington City 6011

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