Address
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Marine Parade Eatery in Wellington Menu
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TAPAS- Bread and Dukkah $7.50
- Grilled ciabatta with garlic and herb butter $7.50
- Marinated olives w/ toasted bread $8.50
- Manchego cheese croquets $12.00
- Manuka smoked fish cakes $11.00
- Zeus halloumi with roast red capsicum and basil pesto $12.00
- Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
- BBQ chicken nibbles $14.00
- Chilli salt prawns $13.00
- Spiced lamb meatballs with tsatziki $14.00
- Cured salmon with fresh dill and marinated fennel $14.00
- Caprese salad on fried polenta $14.00
- Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
- Antipasti platter with cured meats and cheese $30.00
SIDES- Roasted new potatoes with aioli $9.00
- Fennel and herb citrus slaw $11.00
- Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
- Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
- Organic salad with marinated beetroot, orange and roasted walnuts $12.00
- Seasonal Rissotto $14.00
MEAT 2+/4+- Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
- Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
- Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
- Lamb rack with mint and basil aioli $30.00 / $45.00
DESSERTS- Berry trifle with italian sponge fingers and vanilla cream $13.00
- Affogato with hot espresso, amaretto liquor and biscotti $13.00
- Lemon and ricotta puffs with a lemon honey $13.00
- Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
Nearby Sample Menus
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Kimchi Loaded Shoestring Fried [GF] $12.00
- Bacon mayo, kimchi, spring onion
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Fish $10.00
- Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
-
Pork Dumplings $10.00
- Pan fried, pork, watercress, apple, crisp garlic (4)
- Soft serve – but not as you know it
-
Tofu [V] $8.00
- Marinated crispy tofu,pickled ginger, fried shallot, cos,chilli sauce
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Chicken $9.00
- Fried chicken, herb + peanut slaw, Sriracha garlic mayo
-
Thai Fish Cakes [GF] $14.00
- Red curry, Tod Mun chilli peanut sauce (6)
-
Go’S Fried Rice [VE,GF] $11.00
- Edamame, mushroom, anise + tomato jam, truffle oil
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Chips $3.40 / $6.60
- regular / large
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Peas & Gravy $2.70 / $5.00
- regular / large
- 1/4 chicken meal $11.80
- Whole chicken $18.90
- 10 fillets and chips $50.80
- 1/4 chicken and chips $9.60
-
Plate of Veges $8.30 / $11.80
- small / large
-
Potato Wedges $4.90 / $8.30
- regular / large
-
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
-
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
-
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
-
Vietnamese Calamari $8.00
- freshly crumbed /spices
-
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
-
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
-
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
- Steam Vegetables $4.50
-
Gongbao Squid $13.50
- Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
-
Chicken Korma $13.00
- Chicken fillets, onion & potato cubes cooked in korma paste.
-
Mee Goreng $11.00
- chicken, seafood, beef or veggie, Malaysian style stir fried egg noodles with bean sprout & egg
- Plain Roti $3.00
-
Chicken Sambal $13.00
- Chicken fillets cooked with onions in our n chilli samb& paste.
-
Seafood (or King Prawns) Tom Yum Laksa $13.00
- Egg noodles with bean sprout, tofu, king pawn & seafood (or simply king prawn cutlets) served in Tom Yum soup.
-
South East Tofu $6.50
- Deep fried tofu topped with fresh cucumber & pineapple in sweet chilli sauce.
- Steak & Egg Burger $6.20
- 1/2 Chicken $10.50
- bacon, meat patty $1.50
- Meat Patty $2.30
- Won Ton $0.90
- Chips (Per Scoop) $3.00
- Cheese Burger $4.70
- Warehou $8.50
- Buttermilk fried chicken pieces with chipotle mayo $15.00
- All of our eggs, chicken and pork are free range
- Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
- Tasting Room hand cut fries with aioli $8.00
- Shoestring fries with parmesan, truffle oil & aioli $8.00
- Roast brussel sprouts & walnuts $7.00
- Beer battered fish fingers with tartare and lemon $14.00
- All of our burgers are served on a house made bun. Add shoestring fries $4.00
-
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
- Bougatsa $4.00
- Spanakopita $6.00
- Fries $5.00
- Baklava $4.00
-
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
-
Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
- Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
- -sweet & sour pork
- Bbq pork foo young $11.00
- Beef steak in black bean sauce $18.00
- Baked spare ribs with spicy pepper salt $15.00
- Fried rice with chicken $11.50
- - 2 course ( minced meat served with lettuce) $42.00
- Stir-fried seafood with vegetables $18.00
- Chicken with cashew nuts and vegetables $14.00
-
Taro ball no5 $8.00
- kidney bean + brown jelly + boba
-
Herbal jelly no 5 $8.00
- kidney bean + brown jelly + boba
- Mango snowflake ice $13.80
- Tofu Pudding with taro $8.00
- Taro shaved ice w/condensed milk $11.80
-
Purple rice no3 $8.50
- read bean+paenut+small taro ball
-
Herbal jelly no 3 $8.00
- red bean + peanuts + boba
- Strawberry shaved ice w/condensed milk seasonal $13.80
- Chinese Style Vegetable $14.00
- Stir Fried Green Beans (with Meat) $12.50
- Pork with Satay Sauce $16.00
- Beef with Black Bean Sauce $12.50
- Vegetable Fried Rice or Fried Noodle $10.00
- Spring Roll (with meat) $2.00
- Chicken with Ginger & Spring Onion $14.00
- Steamed Pork Bun $2.00
-
Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
- Available from 7:30am to 200pm
-
Eggs $9.00
- Any style- served with toast and tomato relish.
-
Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
-
Shoestring Fries $7.00
- Served with aioli and tomato sauce.
-
Curly Fries $8.00
- Served with aioli and tomato sauce.
-
Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
-
Salmon Scramble $15.50
- Scrambled eggs and salmon served with toast.
- Kids bacon & egg on toast $8.00
-
Pancakes $15.50
- with apple syrup, berry compote and whipped cream
-
Creamy OR Fried garlic mushrooms $17.50
- with spinach on ciabatta w a poached egg
-
Bushman's Benny $17.50
- poached eggs on tasty mince and toast & hollandaise
-
Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
- Spaghetti or baked beans & toast $5.00
- Free-range eggs on toast $10.00
- Fries w aioli $7.00
-
Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
- Two Course $30.00
-
Goi Du Du Xanh $17.00
- Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
- MAINS
-
Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
-
Goi Ca - Chicken Salad $18.00
- Vietnamese chicken and fresh herbs salad with cashew nuts
-
Pho Bo - Beef Pho $20.00
- (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
- Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
-
11. Nordic(LGI) $9.00
- Lettuce, Smoked Salmon, Red Onion, Olives, Tomato
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1. Choose Your Own $ 9.00
- 1 Green, 1 Gourmet Filling [choose from: Chicken, Bacon, Beef,Avocado, Tuna or Salmon) + 5 Regular Fillings
-
3. Greek (GF,V,LC,LGI,LF) $ 8.00
- Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese
- GF= Gluten Free
- LGI=Low Glycemic Index
-
15. Grilled Bacon (GF) $8.50
- Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
- 5. Mango & Chilli (LF)
- 3. French (LF)
- Chicken wing $1.50
-
Snack box $5.00
- 1 thigh & chips
- All toasted $1.00
-
Dinner box $8.50
- 1 thigh, 1 drum, 1 wing & chips
- Chips $2.50
- Sandwiches $3.50
- Chicken thign $3.00
- Omelet-beef $8.50
Marine Parade Eatery
Phone
048920098
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 7:30 AM – 9:00 PM, Sunday: 7:30 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , View , Highchairs Available , Shared Plates , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
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