Address
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Marine Parade Eatery in Wellington Menu
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TAPAS- Bread and Dukkah $7.50
- Grilled ciabatta with garlic and herb butter $7.50
- Marinated olives w/ toasted bread $8.50
- Manchego cheese croquets $12.00
- Manuka smoked fish cakes $11.00
- Zeus halloumi with roast red capsicum and basil pesto $12.00
- Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
- BBQ chicken nibbles $14.00
- Chilli salt prawns $13.00
- Spiced lamb meatballs with tsatziki $14.00
- Cured salmon with fresh dill and marinated fennel $14.00
- Caprese salad on fried polenta $14.00
- Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
- Antipasti platter with cured meats and cheese $30.00
SIDES- Roasted new potatoes with aioli $9.00
- Fennel and herb citrus slaw $11.00
- Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
- Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
- Organic salad with marinated beetroot, orange and roasted walnuts $12.00
- Seasonal Rissotto $14.00
MEAT 2+/4+- Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
- Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
- Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
- Lamb rack with mint and basil aioli $30.00 / $45.00
DESSERTS- Berry trifle with italian sponge fingers and vanilla cream $13.00
- Affogato with hot espresso, amaretto liquor and biscotti $13.00
- Lemon and ricotta puffs with a lemon honey $13.00
- Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
Nearby Sample Menus
-
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
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Wedges $8
- w/ sour cream & sweet chilli
-
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
-
Hot Wings $12
- w/ ranch dressing
-
Garlic Pizza Bread $8
- topped with parmesan and herbs
-
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
-
Chilli Onion Rings $9
- w/ chipotle aioli
-
Salt & Pepper Squid $9
- w/ lemon & aioli
- Chicken 65 $14
- Mughlai Chicken $14
- Fish Cutlet $2
- Chicken Lolipop $2
-
Chicken Wings $10.00
- Special Wings Sauce Or Peri-Peri
- Half Rack With Chips $14.00
- Kadai Lamb $16
- 1/2 Rack & Calamari $20.00
-
A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
-
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
-
C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
-
C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
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A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
- Roti and peanut sauce $4.00 each
-
M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef
-
M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
-
MUSSELS $15.50
- Green lip mussels cooked with red wine, napolitan sauce, garlic and chilli
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Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
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CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special napolitan sauce
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Pepperoni $23.00
- Napolitana sauce, mozzarella, spicy pepperoni, basil
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Diabla $25.00
- Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
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CALAMARI FRITTI $15.00
- Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
-
WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light napolitan sauce
-
Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
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CHICKEN NIBBLES 7.50
- SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
-
SERGEANT’S BENEDICT STACK 17.50
- STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
-
CORN FRITTERS (GF) (VEG OPTION) 14.50
- BACON, CHILLI JAM & PETITE SALAD
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ASPARAGUS & MUSHROOM ENCHILADA 11.50
- BAKED W CHIPOTLE SAUCE & MELTED CHEESE
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STEAK, EGGS & CHIPS 25.90
- SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
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B.L.A.T w SMALL FRIES 13.50
- BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
-
WARM SMOKED SALMON SALAD 16.50
- A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
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TORTILLA WRAP W FRIES 12.90
- CHOOSE, EITHER SHREDDED PORK OR BEEF, FRESH SALAD MIX & EITHER HOT CHIPOTLE SAUCE OR GARLIC MAYO
- add Parmesan $3
- Garlic Pizza Bread $6
-
Penne Lupara $16
- Italian sausage, onion, garlic mushrooms, herbs with napolitano sauce
-
Rigatoni Parma $16
- Spinach, sun-dried tomato, feta, herbs & creamy panna sauce
-
Seafood Pizza $17
- Delicious mix seafood (usually calamari, shrimp, mussels, tuna etc.)
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Spaghetti Puttanesca $17
- Anchovies, onion, mushrooms, chilli, olives with tomato sauce
- Light and nourishing, fresh and filling
-
Chicken Pizza $19
- Grilled chicken, mushrooms sun-dried tomato, feta & spinach
- - Italian Style Meatballs Sub $8.50
- - Roasted Winter veggies Small $6.50 Large $8.50
- - Chicken, leeks and potatoes
- - Spaghetti with Zucchini & Gorgonzola $14.50
- - Fresh Red Cabbage salad w/ orange dressing
- - Vegetarian and vegan focaccia sandwich $7.50
- Fresh Pasta:
- - Cured meat & cheese focaccia sandwich $7.50
-
Ham Steak with pineapple
- served with salad and chips
-
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
-
Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
-
Chicken Curry
- homemade curry served with rice.
-
Fish & Chips
- served with fresh garden salad and chips
- Egg, Onions $1.50
- Tomato, Bacon, Side of Salad or Vegetables $3.00
- All $10
-
HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
-
GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
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PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
- BOWL OF FRIES & AIOLI $7.00
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
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BACON BUTTY $10.00
- with aioli on sourdough
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
-
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
-
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
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TOASTED CROISSANT $5.50
- with jam and butter
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BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
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HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
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SALMON QUICHE $9.00
- with salmon and asparagus (GF)
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SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
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TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
- Beef and spring roll on rice noodle $12.90
- Beef/chicken/combination fried rice $12.90
- Chicken on vermicelli $12.50
- Steam rice pancake (Banh cuon) $12.90
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Prawns $8.00
- Choice of sugarcane, battered or sesame
- Beef salad $12.90
- Cashew nuts with vegetables $12.90
- Mixed salad $5.00
- Thai Sauce Chicken
-
Battered Pacific Oysters
- 1/2 dozen
-
Spring Onion and Ginger Crayfish
- per kg
-
Beef Noodles
- with vegetables
- Garlic King Prawns
- Steamed Stuffed Mushrooms
- Sichuan Spicy Venison
- Beef Fillet Chinese Style
-
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
-
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
-
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
-
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
-
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
-
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
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Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
-
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
- Mediterranean marinated olives, preserved lime $9
-
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
-
Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
- Roast potato skins, summer truffle mayo $12
- Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
- Panzanella $17.50
- Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
-
Salted caramel chocolate ganache pie $15
- Mascarpone, orange
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Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
- Parsley and garlic butter mushrooms $4
- Grilled ham $4
-
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
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Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
- Spinach $2
- Parmesan and truffle fries $8
- Soup of day $10
Marine Parade Eatery
Phone
048920098
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 7:30 AM – 9:00 PM, Sunday: 7:30 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , View , Highchairs Available , Shared Plates , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
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