Address
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Marine Parade Eatery in Wellington Menu
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TAPAS- Bread and Dukkah $7.50
- Grilled ciabatta with garlic and herb butter $7.50
- Marinated olives w/ toasted bread $8.50
- Manchego cheese croquets $12.00
- Manuka smoked fish cakes $11.00
- Zeus halloumi with roast red capsicum and basil pesto $12.00
- Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
- BBQ chicken nibbles $14.00
- Chilli salt prawns $13.00
- Spiced lamb meatballs with tsatziki $14.00
- Cured salmon with fresh dill and marinated fennel $14.00
- Caprese salad on fried polenta $14.00
- Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
- Antipasti platter with cured meats and cheese $30.00
SIDES- Roasted new potatoes with aioli $9.00
- Fennel and herb citrus slaw $11.00
- Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
- Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
- Organic salad with marinated beetroot, orange and roasted walnuts $12.00
- Seasonal Rissotto $14.00
MEAT 2+/4+- Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
- Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
- Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
- Lamb rack with mint and basil aioli $30.00 / $45.00
DESSERTS- Berry trifle with italian sponge fingers and vanilla cream $13.00
- Affogato with hot espresso, amaretto liquor and biscotti $13.00
- Lemon and ricotta puffs with a lemon honey $13.00
- Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
Nearby Sample Menus
- ADD curry sauce (V, GF) $10.00
- Cajun spiced wedges (V) $9.50
- grilled halloumi Salad (V) $21.00
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Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
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Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
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Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
- Chef’s Salad (V) $17.00
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Veggie (V) $17.00
- With halloumi & chargrilled vegetables
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Caesar $15.00
- candied bacon, garlic croutons, parmesan, anchovies & a soft boiled egg
- Add bacon $4.00
- Bratwurst $4.00
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Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
- Add vanilla ice cream $2.00
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Thai style chicken $16.00
- soft herbs & nam jim dressing
-
Bacon & eggs $9.00
- poached, scrambled or fried on sourdough
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Southern fried shrimp po boy $18.00
- big easy remoulade, iceberg, salsa & fries
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Green beans $ 9
- 63 egg / brown butter
-
Broad bean fritters $ 18
- aubergine / yoghurt dressing / salad leaves
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Smoked salmon $ 19
- frisée salad / soft egg /potato crouton / cucumber
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Blueberries $ 13
- citrus curd / white chocolate gelato / elderflower
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Baby romaine caesar $ 17
- white anchovy / bacon / parmesan / soft egg
- Paua & watercress bruschetta $ 26
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Market fish $ 25
- lentil risotto / braised fennel / salsa verde
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Skinny fries $ 9
- halloumi / gravy
-
Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
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Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
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Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
- Fruit kebabs $5
-
Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
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Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
-
Steamed ginger pudding $12
- poached tamarillo & butterscotch cream
- Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
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Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
- Salad $5.5
-
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
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Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
-
Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
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Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
- Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
- Hot Dogs $ Chips $12
-
Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
- Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
- Crispy Roast Duck / BBQ Pork / Roast Pork / Roast Pork with Taro $24.80
- S=Small / M=Medium / L=Large
- Chicken & Salted Fish Fried Rice / Combination Fried Rice $18.80
- Sliced Pork with Shrimps & Vegetables / Pork in Satay Sauce / Stir Fried Shredded Bean with Pork Shrimps $20.00
- Stewed Seasonal Vegetables with Cordyceps Flower $26.00
- Roast Duck San Choy Bow or BBQ Pork San Choy Bow $28.00
- Chive Egg Fu Yong $16.80
- Steamed Eggplant with Garlic Sauce $22.80
- Turkish Bread $3.00
- Vegetarian $19.00
- Falafel R $9.50 L $11.50
- Chicken R $14.50 L $16
- Mixed Vegetarian R $9 L $11
- Chicken $19.00
- Mixed (chicken & Lamb) R $8.50 L $10.50
- Magic Fried Chicken $9.00
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Steamed Buns $8.00
- Pork Belly with BBQ Spice / General Tso’s Tofu
- Sesame Crisps $3.50
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Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
- Cookie $3.00
- Pickled and Toasted Chilli $2.00
- Fried Bread Cassia Sugar & Golden Syrup $5.00
- Double Broth $3.50
- Pickled Shiitake $2.00
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Hot Cakes $14.90
- Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
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Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
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Pig in a Blanket $7.90
- Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
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Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
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Omelette $15.90
- Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
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Asian Noodle Salad $14.90
- Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
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Egg Benedict $14.90
- Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
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Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
- Sze Chuan Chicken with Rice
- Sambal chicken with rice $12.90
- Hot & Spice Chicken
- Combination Noodle Soup $12.00
- Black Pepper Chicken with Rice $12.90
- Sliced Fish in Singapore Chilli Sauce with Rice
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Sliced Chicken $12.90
- in Singaporean chilli sauce with Rice
- Shrimp Mee Goreng
- Gamja Tang $40.00
- S-1 Dinner Set A (4 course main)
-
Mandu (Dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)
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Galbi Tang (Beef Rib Stew) $16.00
- Beef ribs boiled until tender, with steamed rice
- S-2 Dinner Set B (3 course main)
- E-2 Vegetable Pan Cake
- Green Tea / Ginseng Tea / Coffee $3.60
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Main:
- Seafood, beef, chicken bbq and pork with steamed rice, miso soup, side dishes
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Donald Trump 29.00/17.00
- Italian fennel sausage, mushrooms, red onion, mozzarella cheese and pizza sauce
- Hummus 5.40
- Everything
- Rock salt
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Reuben 10.20
- Pastrami, sauerkraut, Russian dressing, and cheese
- Cinnamon raisin
- Paté 5.40
- Bacon& cheese 4.30
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Mushroom Makai Masala
- Mushroom and corn kernels cooked in dry medium spicy sauce with aromatics spices and herbs
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Chicken Korma
- Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream.
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Fish Masala
- Pieces of fresh fish prepared in ground spices and thick masala gravy
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Prawn Masala
- Prawn cooked in a thick masala gravy, with capsicum, tomato and onions
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Garlic Naan $3.50
- Naan Stuffed with fresh garlic
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Lamb Peshwari
- Boneless lamb prepared with capsicum, cashew nuts and cherries in creamy sauce
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Garlic Prawns
- Prawns tossed with ginger, garlic, spring onion and veges in onion tomato sauce
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Plain Naan $3.00
- Bread made of refined flour
- Wrap N/A
- Sweet Chilli N/A
- Three Pepper Chicken N/A
- Yoghurt N/A
- BBQ N/A
- Roast Beef N/A
- Flatbread N/A
- White Bread N/A
- Black Bean Sauce Beef Fillet
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Steamed Rice $2.00/ $4.50
- small/ large
-
Beef Ho-fan
- with Soy Sauce
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Beansprout Noodles
- with Soy Sauce
- Sweet and Sour Chicken
- Hot and Sour Whole Fish
-
5 Spices and Chilli Crayfish
- per kg
- Braised Roasted Pork Pieces
Marine Parade Eatery
Phone
048920098
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 7:30 AM – 9:00 PM, Sunday: 7:30 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , View , Highchairs Available , Shared Plates , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
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