Address
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Marine Parade Eatery in Wellington Menu
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TAPAS- Bread and Dukkah $7.50
- Grilled ciabatta with garlic and herb butter $7.50
- Marinated olives w/ toasted bread $8.50
- Manchego cheese croquets $12.00
- Manuka smoked fish cakes $11.00
- Zeus halloumi with roast red capsicum and basil pesto $12.00
- Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
- BBQ chicken nibbles $14.00
- Chilli salt prawns $13.00
- Spiced lamb meatballs with tsatziki $14.00
- Cured salmon with fresh dill and marinated fennel $14.00
- Caprese salad on fried polenta $14.00
- Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
- Antipasti platter with cured meats and cheese $30.00
SIDES- Roasted new potatoes with aioli $9.00
- Fennel and herb citrus slaw $11.00
- Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
- Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
- Organic salad with marinated beetroot, orange and roasted walnuts $12.00
- Seasonal Rissotto $14.00
MEAT 2+/4+- Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
- Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
- Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
- Lamb rack with mint and basil aioli $30.00 / $45.00
DESSERTS- Berry trifle with italian sponge fingers and vanilla cream $13.00
- Affogato with hot espresso, amaretto liquor and biscotti $13.00
- Lemon and ricotta puffs with a lemon honey $13.00
- Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
Nearby Sample Menus
-
Junior Chick Burger $8.40
- Chicken w/ tomato ketchup and mayo
- petite $12.40
-
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup and mayo
- petite $11 .40
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Davey Jones
- Crumbed NZ dory w/ tangy coriander and lime mayo, salad and relish
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Big Island
- Chicken w/ grilled pineapple, free farmed bacon, melted cheddar, salad and mayo
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Kumara Fries $5.90
- Choose your dip
-
Chicken Littles $8.40
- Three tempura nibbles
- Char grilled open steak sandwich with melted cheddar cheese served with a mixed leaf salad and mushroom sauce $12.00
- Eggs Benedict served with bacon and hollandaise on home-made toast $17.00
- Flat white $4.00
- Chilli and garlic king tiger prawns pan fried in chilli, garlic and lime sauce $18.50
- Buffalo wings marinated and roasted in sticky BBQ sauce $13.00
- Hollandaise $2.00
- Hash browns $3.50
- Orange $4.50
-
Sommer-Spaetzle 23
- Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
- Homemade Wedges 9
-
Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
- Debreziner Hot & Spicy Beef
-
The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
- Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
-
Roasted Cauliflower & Halloumi 20
- Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
- Bockwürst Smoked Pork
-
Chicken Curry
- homemade curry served with rice.
-
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
- Mushrooms $4.00
-
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
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Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
-
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
- Potato Croquette or Mash $2.50
- Sausage $2.00
- Meat $5.50
- Steak Roll $2.40
- Egg Burger $4.80
- Malaysian Vegetable Curry $9.50
- Seafood & Black Bean Sauce $16.00
- Curry Roll $2.50
- Pork Egg Foo Yong $11.50
- Crab Stick $1.80
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Kabarguah $15.50
- Mutton chop cooked in milk and cream and kashmiri masala served with salad
-
-Tikka Masala (Chicken/Lamb/Beef)
- Cooked with onion, capsicums and special Indian spices
-
Balti Okra and Chicken $15.50
- Boneless chicken and okra combined with medium balti sauce
-
Fish Tikka $11.90
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven served with salad
-
Seekh Kebab $10.90
- Lamb mince rolled onto a skewer and roasted in tandoor served with salad
-
-Gushtaba
- Meat balls cooked in cream white gravy flavoured with Kashmiri spices
-
Madras Prawn /Fish $17.90
- Prawn/Fish prepared in spices. coconut cream and tomato gravy. A famous curry from south Indian region
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-Saagwala (Chicken/Beef/Lamb)
- Cooked in puree of spinach blended with our own herbs and spices
-
Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
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Eggs $9.00
- Any style- served with toast and tomato relish.
-
Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
-
Big Boy $22.00
- A colossal version of the 'wee man’.
-
Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.
-
Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
-
Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
- Available from 7:30am to 2:00pm
-
Soup of the day $11.00
- with bread of your choice
- Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
-
Greek salad $13.00
- with tomato, feta, cucumber, red onion, olives & pita bread chips
- Crispy garlic bread $3.00
- Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
- Potato salad
- “The Bay” beer battered fish & chips with salad $25.00
- Fries
- Pickles N/A
- Honey Oat N/A
- Wrap N/A
- Pork Riblet N/A
- Cucumber N/A
- Sweet Onion N/A
- Subway Seafood Sensation N/A
- Bacon, Egg and Cheese N/A
- 500g 48 hour sous vide brisket, chimichurri (df,gf,nf) $45.00
- Toast $3.00
- 200g sirloin, cafe de paris butter, fries, watercress (nf) $21.00
- Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
-
Veggie sub $8.00
- capsicum, avocado, tomato, fennel, sango sprouts, tahina sauce (nf,veg)
- Crushed avocado, sango sprouts, toasted barley, pumpkin seeds, kale, toast (nf,veg) $16.00
- Beer battered fish, crushed peas, fries, tartare sauce (df,nf) $16.00
- Treacle cured salmon, scrambled eggs, rye toast (nf) $16.00
- E-3 Korean Style Sushi
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Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
- Special Set Meals (Minimum serve: 2 persons)
- E-2 Vegetable Pan Cake
-
So Galbi Set (Broiled Beef Rips) $30.00/person
- On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
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Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
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Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
-
Deoji Bulgogi Set (Broiled Pork) $25.00
- Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
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Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
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Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
- Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
- Zucchini, Chilli, Pesto & Raclette Cheese $9.00
- Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
- Marinated Kalamata Olives & Green Olives $7.00
-
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
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Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
- Fried Mushrooms 3.00
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Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
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Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
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Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
-
Fresh Fish 16.00
- Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
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Fish bites 6.00
- Served with thick cut fries and tomato sauce
-
Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
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Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
-
Corn Fritters $18.00
- w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
-
Charlie's Build Your Own $8.50
- w two eggs & toast
- Kids Fish & Chips $8.00
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The Classic Satay Chicken Burger $17.00
- served on a garlic oil brushed focaccia bun w fries & aioli
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Fries $8.50
- w tomato sauce & aioli
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Thai Beef Salad $17.00
- tender beef strips tossed w asian greens, crunchy noodles & cashews
- Kids Chicken & Chips $8.00
-
Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
- Dirty peas $12.00
- Lamb & pea potato top $8.00
- With salad or peas $15.00
- Beef, lamb or pork sandwich $16.00
- Beef, lamb or pork salad $21.00
- Sticky date pudding w/ butterscotch sauce $12.00
- Gravy $6.00
- Beef & mushroom $8.00
Marine Parade Eatery
Phone
048920098
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 7:30 AM – 9:00 PM, Sunday: 7:30 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , View , Highchairs Available , Shared Plates , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
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