Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
- Seafood $22.00
Sharing Menu 2 $30.00
Cost per person. - Combination Entrée / Prawn Tom Yum / Vietnamese Spicy Fried Noodles / Yum Nuea Beef / Peanut Sauce Pork / Fried Fish Hot Plate / Steamed Jasmine Rice
- Prawn $23.00
Vietnamese Seafood Boat $24.50
Mixture of fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
Pork ribs braised for twohours the coated in our homemade BBQ sauce
Fish 'n' Chips $10.00
Our fresh battered fish of the day served with crispy fries and tomato sauce
Pasta of the Day $10.00
Chefs house pasta dish
Pear & Blue Cheese Tartlet $12.00
A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
Herbed Chicken Breast $30.00
Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
Chocolate Brownie $10.00
Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
Triple Chocolate Heaven $14.00
A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream