Marine Parade Eatery in Wellington Menu

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Bread and Dukkah $7.50
Grilled ciabatta with garlic and herb butter $7.50
Marinated olives w/ toasted bread $8.50
Manchego cheese croquets $12.00
Manuka smoked fish cakes $11.00
Zeus halloumi with roast red capsicum and basil pesto $12.00
Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
BBQ chicken nibbles $14.00
Chilli salt prawns $13.00
Spiced lamb meatballs with tsatziki $14.00
Cured salmon with fresh dill and marinated fennel $14.00
Caprese salad on fried polenta $14.00
Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
Antipasti platter with cured meats and cheese $30.00

Roasted new potatoes with aioli $9.00
Fennel and herb citrus slaw $11.00
Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
Organic salad with marinated beetroot, orange and roasted walnuts $12.00
Seasonal Rissotto $14.00

Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
Lamb rack with mint and basil aioli $30.00 / $45.00

Berry trifle with italian sponge fingers and vanilla cream $13.00
Affogato with hot espresso, amaretto liquor and biscotti $13.00
Lemon and ricotta puffs with a lemon honey $13.00
Chocolate mousse with coffee mascarpone and pistachio brittle $13.00

Nearby Sample Menus

LAMB BIRIYANI $10.00/$13.50
- spicy lamb with rice
PRATHA $3.50
- flaky whole meal bread with butter
VEGETABLE SAMOSASs (2) $5.50
- assortment of vegetables in thin pastry, deep fried
CHICKEN SAGWALA $14.00
- chicken and spinach cooked in onion and tomato sauce
LAMB MODRAS $14.00
- lamb cooked with onion, tomato and coconut cream
BALTI LAMB $14.00
- lamb cooked with capsicum, onion and tomato
MANGO LASSI $3.50
- made with yoghurt and sugar or mango pulp
LAMB VINDALOO $14.00
- hot fiery speciality from goa

Salad (Standard) $ 3.70
Jam Donut $ 2.50
Tarakihi Fillet $ 9.40
Crumbed Fish $ 3.70
Crumbed Fillet and Chips $ 11.50
Hot Dog $ 2.40
Dozen Oysters $ 32.00
Crab Stick $ 2.00

Roasted Potatoes $8.00
- herb salt, aioli
House baked focaccia bread $5.00
- balsamic, olive oil
Hollandaise $2.00
1/4 Avocado $4.00
Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
Scopa tiramisu $12.00
Egg $3.00
1/4 Avocado $4.00

COMBINATION $11.50
FISH $3.20
POTATO FRITTER $1.00
SWEET CORN $1.30
STUFF MUSHROOM $2.50
BEEF $9.80
PLAIN $9.00
ROAST PORK WONTON $9.20

Small $2.50
large $6.00
Roti Bread $2.50
Mussel Fritter $3.20
Chinese Burger $6.00
Deep Fried Mars Bar $2.50
Pineapple Ring $1.70
Steak Burger $6 00

Moroccan Chicken Pizza $18.00
- Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
Steps Wedges $11.00
- Served With Sour Cream And Sweet Chili. Add Cheese And Bacon For An Extra $3.00.
Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Baked Crème Brulee Cheesecake $15.00
- Served With Vanilla Bean Ice Cream And Whipped Cream
Nasi Goreng $25.00
- Indonesia'S Calssic Fried Rice Served With Chicken Satay And Prawn Crackers Add $1.00 For A Fried Egg On Top.
Chicken Supreme $29.00
- Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce

Pane della Casa con Aglio e Rosmarino $9
- House made Flat Bread with Garlic, Rosemary & Sea Salt
Tagliatelle con Polpette $27
- Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
Panna Cotta $14
- Almond panna cotta with Campari caramel and passionfruit sorbet
Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
Insalata Verde Green salad with white balsamic dressing $7
Bombe di Fratelli $15
- Italian donuts with limoncello gelato and pistachio and chocolate sauce
Anatra di Fratelli $34
- Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
Antipasti per Due $32
- A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread

Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)

Cherry $17
- Coconut, Almond, Cinnamon
Sides $9
- Freshly Prepared
Butternut $29
- Black Garlic, Quinoa, Red Onions
Poussin $38
- Peas, Porcini, Walnuts
Lamb $37
- Eggplant, Apricot, Lavender
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato

Eggs Any Style with Toast $13.50
- Eggs scrambled, poached or fried served with toasted specialty bread
Claudio's Open Sandwich $12.90
- Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
Duo Sandwich $12.90
- Chicken, Bacon and Tomato with creamy aioli served on specialty bread
Robert Harris Big Breakfast $19.90
- Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
Muesli with Fruit & Yogurt S $6.90 / L $9.90
- Toasted Muesli with Seasonal Fruit and Yoghurt
Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
French Toast $17.90
- French Toast served with Bacon, grilled banana & Maple syrup
Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread

Fresh Green Salad $12.00
Bacon, Blue Cheese, Pear and Walnuts $18.00
- Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
Chicken Nuggets & Chips $9.00
- 5 deep fried chicken nuggets & a side of chips
Savoury Omelette $19.00
- 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese
Mini Hot Dogs & Chips $9.00
- 2 x deep fried mini hot dogs & a side of chips
All Day Breakfast $20.00
- Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast
Hot Chips $6.00 Full / $4.00 Half
Shearing Platter for 2 $26.00
- Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads

Bangers and Mash $15.00
- Gourmet Sausages on Potato Mash w Onion Gravy
B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
Fish & Chips $15.00
- Tempura battered Fish w Fries
Pasta of the Day $13.50
- Please refer to Specials Board
Steak $18.00
- Sirloin Steak cooked to your liking with Salad and Fries 200gr
Eggs Montreal $14.00
Eggs on Toast $6.00
- Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
- Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry

- Salad $5.00
Ham & Egg $4.70
Bacon & Egg Savouries $2.20
Cream Lamingtons $3.00
Bacon and Egg $12.00
Chocolate Eclair $3.00
- Blueberry $3.20
Bran, Carrot, Pineapple and Walnut $2.60

SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.

GARLIC BREAD $5.50
STEAMED RICE $3.00
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.
SEAFOOD CHOWDER $12.00
- served with toasted bread.
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.

Marine Parade Eatery

Wellington Region > Wellington > Marine Parade Eatery

Address

50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

Phone

048920098

Email

marineparadedeli@gmail.com

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 7:30 AM – 9:00 PM, Sunday: 7:30 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , View , Highchairs Available , Shared Plates , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Marine Parade Eatery in Wellington Menu

Nearby Sample Menus

Marine Parade Eatery

Wellington Region > Wellington > Marine Parade Eatery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

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