Address
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Marine Parade Eatery in Wellington Menu
Are you the owner? Manage this listing for free.
TAPAS- Bread and Dukkah $7.50
- Grilled ciabatta with garlic and herb butter $7.50
- Marinated olives w/ toasted bread $8.50
- Manchego cheese croquets $12.00
- Manuka smoked fish cakes $11.00
- Zeus halloumi with roast red capsicum and basil pesto $12.00
- Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
- BBQ chicken nibbles $14.00
- Chilli salt prawns $13.00
- Spiced lamb meatballs with tsatziki $14.00
- Cured salmon with fresh dill and marinated fennel $14.00
- Caprese salad on fried polenta $14.00
- Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
- Antipasti platter with cured meats and cheese $30.00
SIDES- Roasted new potatoes with aioli $9.00
- Fennel and herb citrus slaw $11.00
- Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
- Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
- Organic salad with marinated beetroot, orange and roasted walnuts $12.00
- Seasonal Rissotto $14.00
MEAT 2+/4+- Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
- Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
- Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
- Lamb rack with mint and basil aioli $30.00 / $45.00
DESSERTS- Berry trifle with italian sponge fingers and vanilla cream $13.00
- Affogato with hot espresso, amaretto liquor and biscotti $13.00
- Lemon and ricotta puffs with a lemon honey $13.00
- Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
Nearby Sample Menus
-
Kapitan (mild) n/a
- creamy curry with lemongrass & kaffir lime leaves
-
Roti (v) $7.90/ $10.90
- Served with a curry dip and sambal (With curry/ with curry & rice)
- Pasembor $11.90
-
Thu & Sat- Assam Laksa (gf) $14.90
- Rice noodles in spicy, sour tamarind fish based broth garnished with fresh salad and a dash of prawn paste
-
Fri- Nasi Tok Ma (gf) $14.90
- Slow braised beef with heops of spices, served with asian stir fry egg, sambal and a crunchy papadom
-
Tue- Bak Kut Teh (gf) $14.90
- Pork ribs, tofu & mushrooms simmered in a herbal broth, served with rice
-
Bihun Goreng (v)(gf)(pf) $15.90
- Thin rice vermicelli fried with chicken & prawns, served with sambal
-
Masak Merah (sp) n/a
- chicken drumstick in sweet & spicy sambal
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- Mee Goreng $11.00
- Shredded Pork with capsicum $12.00
- Polenta $2.00
- Bean Curds with Brown Sauce $12.50
- Chicken Noodle Soup $9.00
- Shredded Pork with Capsicum $12.00
- Poached Sliced Fish in Hot Chilli Oil $12.00
- BBQ Noodle Soup $9.00
- Steak and Onion Roll $2.70
- Won Tons (1/2 Doz) $5.00
- Snapper Fillet $12.50
- Cheese Burger $5.50
- Crumb Fish Burger $6.00
- Kumara Chips $6.00
- Potato Fritter $0.90
- Apple Turnover $2.70
-
Bhuna Gosht
- Cooked in onion, tomato dried gravy and spices.
- Lamb $16.50
-
Lamb Rogan Josh Lunch $10.90
- Cooked with ginger, garlic and brown onion gravy, Finished with yoghurt fresh herbs and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
-
Lamb Shahi Korma Lunch $10.90
- Cooked in almond and cashew gravy with hint of cream, green cardamon and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
- Saffron Rice $8.00
-
Shahi Paneer $14.90
- Housemade cottage cheese cooked with cashew nut sauce on low heat with tomatoes and dried fenugreek leaves.
-
Tandoori Prawn (8 pieces) $15.00
- Tandoori smoked prawns marinated with tandoori masala (yoghurt and spices).
-
Tandoori Mushroom (5 pieces) $12.00
- Smoked mushrooms dipped in tandoori masala with the combination of ginger and garlic.
- V9 Stir Fried Noodles (Pad Thai) with Tofu $13.00
- TS3 Ocean Salad (Yam Talay Thai) $19.00
- A7 Chicken Satays $7.50
-
M5 Stir Fry with Cashew Nuts $16.00
- Chicken, Beef or Pork
- V12 Seasonal Vegetable Yellow Curry $13.00
- Chicken, Beef or Pork $14.00
- Chicken, Beef or Pork $14.00
- Lamb or Fish $15.00
-
Corn Fritters $17
- Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
-
Mediterranean Salad $20.00
- Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
-
Home Made Hummus $10.00
- Home made hummus served with corn chips and wholegrain pitta bread.
- Avocado $5.00
-
Garden Salad $11.00
- Fresh seasonal vegetables, lettuce and a light dressing.
-
Toast $8
- Sour dough, multigrain or pita bread with a choice of two spreads. Raspberry jam, Marmalade, Honey, Peanut Butter, Vegemite or Marmite
-
Mediterranean Salad $20.00
- Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
-
Cajun Chicken Salad $20.00
- Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
-
Fried Fillets $10.00
- Pork or chicken
- V=Vegetarian
-
-Meat Patty and Salty Fish $15.00
- Pork patty with salty fish and ginger
- -Salt and Pepper King Prawn $18.00
- -BBQ Pork, Beef or Chicken $14.00
-
Braised Spicy Beef Noodle Soup $13.00
- Sliced braised beef
- ●Pork
-
-Meat Platter $20.00
- Roast duck, roast pork, bbq pork
-
Asparagus and Mushroom Risotto $18.50
- in a creamy garlic & herb sauce topped with shaved parmesan
-
Sides $4.00
- bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
- Organic Te Horo Salad $8.00
- Salt and Pepper Squid with Lemon oil $11.00
-
Pancakes $17.00
- topped with caramelised banana, maple syrup and a berry mango compote
- Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
- Fish for The Day, our waiting staff will inform you of today's special $30.00
- Chicken Liver Pate with Cheese Wafers $11.00
- Roast & Steamed Vegetables $8.00
- Diane sauce $5.00
- 300g.Scotch Fillet $32.00
- Plate of Chips $6.50
-
Soup of the Day $10.00
- See specials board for more details, served with garlic bread.
-
Chicken Satay Kebabs $24.00
- Grilled chicken skewers on turmeric rice with salad and satay same. >>
-
Seafood Basket $29.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twisted, battered fish, with chips, salad and tartare sauce.
-
Grilled South Island Salmon $28.90
- A generous steak of southern salmon grilled and served with our special Asian sauce and salad.
- Surimi or avocado sushi roll topped with BBQ salmon
- Beef
- Miso soup small $1.30
- Raw tuna Gunkan
- Pumpkin
- salmon
- (delicious homemade traditional Japanese octopus dumplings)
- Whole crispy prawn on rice
- Chunky Chips with Tomato Sauce $9.50
- Curly Fries with Tomato Sauce $9.50
- BBQ Chicken $18.00
- Margherita $15.00
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- ●Pizza
- Prawn Stir-fry $18.90
-
Sup Kambing Mamak $7.00
- Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
- Gado Gado $15.90
-
Papa's Sambal Corner $14.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/CHICKEN
- Fish varuval $18.90
- Beef stir-fry with seasonal veg's $15.90
-
Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/BEEF
-
Samosa 4 per serving $3.00
- Vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
-
Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
-
Fish bites 6.00
- Served with thick cut fries and tomato sauce
-
Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
-
Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
-
Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
-
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
-
Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
- Egg 1.00
- Ham Baguette $6.80
- Chicken Sandwich $5.50
- Ham & Egg Sandwich $5.50
-
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
- Sausage Roll $4.50
- Cucumber, Cheese & Egg Sandwich $2.00
- Vegetarian Samosa $5.00
-
French toast $9.80
- Served with fruit and whipped cream.
Marine Parade Eatery
Phone
048920098
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 7:30 AM – 9:00 PM, Sunday: 7:30 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , View , Highchairs Available , Shared Plates , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Cafe Food Menus
- Wellington European Menus
- Wellington Gluten Free Menus
- Wellington New Zealand Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Cafe Food Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region New Zealand Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus