Marine Parade Eatery in Wellington Menu

TAPAS TAPAS
  • Bread and Dukkah $7.50
  • Grilled ciabatta with garlic and herb butter $7.50
  • Marinated olives w/ toasted bread $8.50
  • Manchego cheese croquets $12.00
  • Manuka smoked fish cakes $11.00
  • Zeus halloumi with roast red capsicum and basil pesto $12.00
  • Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
  • BBQ chicken nibbles $14.00
  • Chilli salt prawns $13.00
  • Spiced lamb meatballs with tsatziki $14.00
  • Cured salmon with fresh dill and marinated fennel $14.00
  • Caprese salad on fried polenta $14.00
  • Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
  • Antipasti platter with cured meats and cheese $30.00
SIDES SIDES
  • Roasted new potatoes with aioli $9.00
  • Fennel and herb citrus slaw $11.00
  • Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
  • Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
  • Organic salad with marinated beetroot, orange and roasted walnuts $12.00
  • Seasonal Rissotto $14.00
MEAT 2+/4+ MEAT 2+/4+
  • Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
  • Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
  • Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
  • Lamb rack with mint and basil aioli $30.00 / $45.00
DESSERTS DESSERTS
  • Berry trifle with italian sponge fingers and vanilla cream $13.00
  • Affogato with hot espresso, amaretto liquor and biscotti $13.00
  • Lemon and ricotta puffs with a lemon honey $13.00
  • Chocolate mousse with coffee mascarpone and pistachio brittle $13.00

Nearby Sample Menus

  • Fries $7.90
  • Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
  • Mixed Olives $8.90
  • Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
  • Organic mixed leaf salad & house dressing $8.90
  • Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
  • Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
  • Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
  • Black Pepper Udon $12.50
    • Poached thick wheat-flour noodles served in black pepper sauce with your choice of mixed veggie, beef, chicken or seafood >>
  • Dry Lamb Curry $13.50
    • Diced lamb stir fried with curry paste, onion & potato chunks.
  • Chicken Cashew $14.50
    • Chicken fillets & seasonal vegetables stir fried with cashew nuts.
  • Seafood Wat Tan Hor $12.50
    • Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
  • Seafood (or King Prawns) Tom Yum Laksa $13.00
    • Egg noodles with bean sprout, tofu, king pawn & seafood (or simply king prawn cutlets) served in Tom Yum soup.
  • Lamb Curry $13.00
    • Diced Lamb & potatoes slow cooked in curry & coconut cream.
  • Chicken Korma $13.00
    • Chicken fillets, onion & potato cubes cooked in korma paste.
  • Black Pepper Chicken $13.50
    • Chicken filets wok-fried with seasonal veggie & black pepper sauce.
  • Steak $12.90
  • Shrimp $15.50
  • Chicken & Cashew Nuts $14.90
  • - Tarakihi $5.50
  • Steak & Veg. on Rice $13.90
  • Chicken & Mushroom $14.90
  • Steak Satay $14.90
  • Squid & Black Bean Sauce $16.50
  • Chicken with Thai chilli sauce $12.90
    • chicken, beef or pork
  • Steamed Rice
  • Red Curry (spicy) $12.90
    • chicken, beef or pork
  • Garlic & Pepper Pork $12.90
    • chicken, beef or pork
  • Spicy Fried Rice (spicy) $12.90
    • chicken, beef or pork
  • Phad Thai Noodle $13.50
    • chicken, beef or pork
  • Basil Chicken (spicy) $12.90
    • chicken, beef or pork
  • Noodles
  • Tuna salad $17.50
    • tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing
  • Chicken caesar salad $19.50
    • grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg, with house made Caesar dressing (containing anchovies and raw egg)
  • Or 'little mama' $10.50
    • as above but smaller size
  • Pasta of the day
    • please refer to daily specials board
  • Or small greek $5.00
    • $11.00 add bacon for
  • Eggs florentine $17.00
    • spinach with homemade hollandaise
  • Kids egg and bacon $8.00
  • Lemon couscous salad (warm) $17.50
    • with grilled Haloumi, roast kumara pumpkin, french beans and a lemon, honey and mint dressing
  • Honey Chicken $12.50
  • Wonton $1.00
  • Sausage $2.60
  • Chicken Nugget $0.90
  • Fish $3.20
  • Combination Pineapple & Cashew Nuts $15.00
  • Donut $1.50
  • Mixed Vegetables $9.00
  • DANISH RYE RUEBEN $16.00
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
  • ACME PIZZA SPECIAL $25.00
  • OLI ROLL $10.50
    • WITH TOMATO, MOZZARELLA & BASIL
  • OLI ROLL $10.50
    • WITH HAM & SWISS CHEESE
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
  • ACME SEAFOOD CHOWDER $19.00
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • BEEF BIBIMBAP $15.00
  • VEGE BIBIMBAP $12.50
  • TOFU BIBIMBAP $15.00
  • HOT BRIE FINGERS $7.50
  • BEEF RAMEN $13.50
  • KIMCHI MANDU $5.00
  • VEGE MANDU $4.00
  • SPICY CHICKEN WITH RICE AND SALAD $15.00
  • Chicken Biryani $18.90
    • Chicken cooked with rice and fruits and nuts and spices
  • Lamb Biryani $19.90
    • Tender lamb cooked the rice and herbs and spices
  • Chilli Chicken Tikka $9.50
    • Boneless chicken marinated with green chilies, ginger, garlic, herbs, spices and barbequed in tandoor. Not for the faint at heart.
  • Chicken Tikka $8.90
    • Tender boneless chicken pieces marinated overnight and then roasted in the tandoori oven
  • Chicken Nuggets $6.50
    • Served with BBQ sauce
  • Mixed Pickles $3.50
    • Selection of hot & sour pickles
  • Raita $3.50
    • Cool yoghurt with cucumber
  • Vegetable Korma $15.50
    • A selection of mixed vegetable cooked with creamy cashew nut sauce
  • Pumpkin $6.5
    • Crust
  • Beetroot $15
    • Whipped Goat Crème , Fraiche , Roasted Walnuts Mushroom Crumble
  • Mussels Of The Day $16
    • & Fries
  • Fries S $5 / L $7
    • Homemade Tomato Saute
  • Cheese $9 / $15 / $21
    • Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)
  • Ice Berg Salad $6.5
    • Wafercross Tartogon Dressing
  • Chillie Olives $4
  • Grilled Artichoke $18
    • Potato , Black Olive , Red Onion & 3 Cheese
  • MEE ROJUK $10.00
    • 3 satays, noodle, salad
  • BRAISED PORK
    • braised pork, cucumber, herbs, pickle
  • CLASSIC $10.00
    • 2 satays, 1 wrap, noodle salad
  • CHICKEN WITH BREAD CURRY $7.00
    • curry, 1 rice, 1 roti
  • Roti Wrap $2.50
  • Satay $1.70
  • TRADITIONAL
    • grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
  • Salad $2.00
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Silver Fern Premier Selections Entry $28.00
    • Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
  • Ice Cream Trio $12.00
    • A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
  • Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
  • Pork dumplings, fried greens and dashi broth $10.00
  • Extra slice of toast or hollandaise $2.50
  • Cheese and Crackers
    • See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
  • 1815 Beef Burger $18.00
    • Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
  • Salmon & avocado roll 6 pcs $5.00
  • curry Katsu Don $16.00
    • Deep fried pork cutlet with curry sauce
  • BANQUET B $37.00
    • sushi and sashimi, Takoyaki-fried octopus balls, Prawn Gyoza dumpling/pan fried chicken with onion in Teriyaki sauce, crumbed pork katsu with curry sauce, tempura seafood & vegetables/per person
  • SET K $27.00
    • crumbed chicken, soybeans, sashimi, crumbed fish and rice, miso
  • Medium 15 pieces $25.00
  • SET I $25.00
    • teriyaki beef Don, sushi, soybeans and miso
  • Small 10 pieces $18.00
  • SET B $23.00
    • Teriyaki beef udon noodle soup with vegetable and crumbed prawn sushi
  • Chop Suey (Prawn, Fish) $14.00
  • Bhaji (3 pieces) $1.00
  • Seafood Fritter $3.10
  • Kids special 1 $8.00
    • fish mini hot dog, chips +420 ml coca cola range
  • Lamb Curry $13.00
  • Potato Fritter $0.90
  • Dinner for Two $16.00
    • 2 fish, 2 hotdogs, 2x crabsticks, 2 potato fritters, 1x chips
  • Hawaiian Burger $8.50/$11.50
    • Chicken patty, cheese, pineapple, lettuce, mayo
  • Mushroom Stack $18.50
    • With field mushroom/bacon and tomatoes drizzled with hollandaise sauce
  • Small (up to 3 choices) $9.50
  • Tomato/Bacon/Sausages/Baked Beans etc........... $4.00
  • Stuffed Potato with Chilli Beans $10.50
    • Served with our homemade tomato relish and sour cream.
  • Cauliflower & Parsnip
    • With our homemade vinaigrette.
  • Fettucine $9.5 Small / $12.5 Large
    • Changes daily
  • Waldorf Salad
    • With our homemade yoghurt & aioli dressing.
  • Big Breakie $18.50
    • With bacon/sausage/hash/tomato/mushroom. Your choice of eggs: Fried/Poached or Scrambled
Marine Parade Eatery

Marine Parade Eatery

location

Address

50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

048920098

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 7:30 AM – 9:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Shared Plates ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand