Address
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Marine Parade Eatery in Wellington Menu
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TAPAS- Bread and Dukkah $7.50
- Grilled ciabatta with garlic and herb butter $7.50
- Marinated olives w/ toasted bread $8.50
- Manchego cheese croquets $12.00
- Manuka smoked fish cakes $11.00
- Zeus halloumi with roast red capsicum and basil pesto $12.00
- Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
- BBQ chicken nibbles $14.00
- Chilli salt prawns $13.00
- Spiced lamb meatballs with tsatziki $14.00
- Cured salmon with fresh dill and marinated fennel $14.00
- Caprese salad on fried polenta $14.00
- Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
- Antipasti platter with cured meats and cheese $30.00
SIDES- Roasted new potatoes with aioli $9.00
- Fennel and herb citrus slaw $11.00
- Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
- Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
- Organic salad with marinated beetroot, orange and roasted walnuts $12.00
- Seasonal Rissotto $14.00
MEAT 2+/4+- Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
- Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
- Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
- Lamb rack with mint and basil aioli $30.00 / $45.00
DESSERTS- Berry trifle with italian sponge fingers and vanilla cream $13.00
- Affogato with hot espresso, amaretto liquor and biscotti $13.00
- Lemon and ricotta puffs with a lemon honey $13.00
- Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
Nearby Sample Menus
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Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
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Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
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Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
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Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
- Brown butter mash $7
- Sauteed market greens, garlic, chilli $7
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Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
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Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
- Hash Browns $6.00
- Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
- Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
- Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
- Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
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Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
- Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
- Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
- 2 SPICY CHICKEN
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Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
- Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
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Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole
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Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
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Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
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Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
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Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
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Scallop Dinner $14.50
- 4 scallops with 2 squid rings
- Scallop $2.20
- Vegetable Roll $2.70
- Egg Burger $5.50
- Meat Pattie $2.90
- Bluff Oysters (in Season) $2.60
- Banana Fritter $2.50
- Pineapple Fritter $2.00
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Ham Steak with pineapple
- served with salad and chips
- Mushrooms $4.00
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Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
- Sausage $2.00
- Potato Croquette or Mash $2.50
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All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
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Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
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BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
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CHEESE CHILLI $17.00
- marinated cottage cheese pieces deep fried and then cooked with capsicum and vegetables soy sauce and the chef's special sauces
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PATNA JALPARI CURRY $18.00
- onion masala with coconut cream curry leaf
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MUTTON KORMA $15.00
- diced mutton cooked with mild spices and cashew nut gravy
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MIX VEGETABLES $15.00
- all seasonal vegetables cooked with onion, tomato and gravy
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PAPAD ROASTED $1.00
- crispy lentil based pancake with taste of black pepper
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NASI GORENG $15.00
- a healthy blend of brown rice, vegetables, egg omelette and roasted peanuts
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CHICKEN KORMA $15.00
- boneless pieces of chicken, cooked with cashew nut sauce and cream
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PRAWN MALABARI $17.00
- small prawns cooked with creamy onion masala
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Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
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Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
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Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
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Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
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Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
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Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
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Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
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Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
- Scrambled eggs w spinach, feta & smoked tomatoes $15
- Gingerbread toasted w rhubarb compote & yoghurt $12
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Eggs on toast $10
- Any style
- Egg, any style on toast $5
- Toast & Jam sourdough, bagel or grain $6
- Smashed avocado mint & lemon on toast w poached eggs. Add bacon$3.00 $15
- Hot black currant $4
- Poached eggs, colcannonan and white pudding N/A
- pleas note all credit cards incur a surcharge of 2%
- -beef patty $5
- Weekly Specials: cooking up new styles every week #checkoutourbuns
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Notorius P.I.G.(GF)*(DF)* $14
- bbq pulled pork, crispy chicken, skin, pickled peppers, rainbow citrus slaw and mayo.
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Yoga Pants[v] $13
- zucchini and tofu patty, roasted beetroot relish, crispy fried shallots, shredded iceberg and aioli [v,*gf*,df*]
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Double Smokey $18
- go large with double the beef and double the cheese
- -aioli $1
- -grilled chicken $5
- Cakes/ Slices: $4.5 / $6.5
- Daily changing selection of muffins: $4.50
- Changeable / Seasonal Salads (V / GF) $6 / $10
- Changeable / Seasonal Salads: $6 / $10
- Gourmet Panini: $8.00
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
- Varying take home meals: $12.00
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Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
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Snack Box $5.50
- 1 Thigh and Large Chips
- Chips $2.80
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Lunchbox $8.50
- 2 Thighs and Chips
- Drum $2.50
- Wing $2.00
- Thigh $3.60
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Mix & Match $6.80
- 3 Drums or Wings with Med Chips
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Wingman $3.00
- 1 Wing 'n' Small Chips
- Gluten Free Toast $2.50
- Housemade Sourdough Toast $1.00
- Potato & Kumara Cake $4.00
- Eastbourne Village Meats Black Pudding $4.00
- Wild Pork Baked Beans $4.00
- Sourdough Toast with Fix and Fogg Peanut Butter $5.00
- Eastbourne Village Meats Gold Medal Beef Sausages $5.00
- Chocolate tart brulee $10.00
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B.L.E.T $12.00
- Grilled bacon served on toasted Ciabatta, topped with an egg & BBQ sauce. Served with fries
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Half Kilo BBQ Pork Ribs $15.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
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Wedges $12.00
- Seasoned, topped with salsa, cheese & sour cream
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Chilli Beef Nachos $13.00
- The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
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Lamb Shank Pie $19.00
- Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
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Beef & Bacon Burger $18.00
- 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
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Stadium Platter $25.00
- With fries & deep fried nibbles. Serves 4-6
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Homemade Vegetarian Cakes $13.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
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Chilly Paneer $17.50
- Cottage cheese pieces cooked with capsicum, onion and garlic.
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Seekh Kabab Masala $18.00
- Lamb minced rolls cooked with gravy.
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Vegetable Lavabdar $15.00
- Mixed vegetables cooked with gravy and a capsicum.
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Murgh Saag $18.00
- Chicken pieces cooked with spinach and ground spices.
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Beef Bhuna Gosht $17.00
- Boneless beef pieces cooked with spices and garnished with ginger and coriander.
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Butter Chicken $16.50
- Boneless tandoori chicken pieces cooked in a tomato gravy, butter and cream.
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Masala Pappadom $2.50
- Deep-fried pappadom topped with fine onions, tomatoes and coriander.
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Beef Jalfrezi $18.00
- Boneless beef pieces cooked with seasonal vegetables and ground spices.
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Bacon Buttie $5.00
- Steaky Bacon in Fresh Buttered Bread
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Chicken Castle $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
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Chicken, Bacon & Avo $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
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Deluxe Cheeseburger $9.00
- Just Like a Cheeseburger But with Two Home Made Beef Patties and More Salad.
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Hamburger $6.00
- Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Cheeseburger $6.50
- Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Toasted Sandwich $6.00
- Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
- Bacon & Eggs on Toast $10.50
Marine Parade Eatery
Phone
048920098
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 7:30 AM – 9:00 PM, Sunday: 7:30 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , View , Highchairs Available , Shared Plates , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
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