Marine Parade Eatery in Wellington Menu

TAPAS TAPAS
  • Bread and Dukkah $7.50
  • Grilled ciabatta with garlic and herb butter $7.50
  • Marinated olives w/ toasted bread $8.50
  • Manchego cheese croquets $12.00
  • Manuka smoked fish cakes $11.00
  • Zeus halloumi with roast red capsicum and basil pesto $12.00
  • Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
  • BBQ chicken nibbles $14.00
  • Chilli salt prawns $13.00
  • Spiced lamb meatballs with tsatziki $14.00
  • Cured salmon with fresh dill and marinated fennel $14.00
  • Caprese salad on fried polenta $14.00
  • Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
  • Antipasti platter with cured meats and cheese $30.00
SIDES SIDES
  • Roasted new potatoes with aioli $9.00
  • Fennel and herb citrus slaw $11.00
  • Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
  • Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
  • Organic salad with marinated beetroot, orange and roasted walnuts $12.00
  • Seasonal Rissotto $14.00
MEAT 2+/4+ MEAT 2+/4+
  • Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
  • Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
  • Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
  • Lamb rack with mint and basil aioli $30.00 / $45.00
DESSERTS DESSERTS
  • Berry trifle with italian sponge fingers and vanilla cream $13.00
  • Affogato with hot espresso, amaretto liquor and biscotti $13.00
  • Lemon and ricotta puffs with a lemon honey $13.00
  • Chocolate mousse with coffee mascarpone and pistachio brittle $13.00

Nearby Sample Menus

Fidels Cafe (sample menu)
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Sticky Pork Ribs $12
    • w/ BBQ sauce
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • Wedges $8
    • w/ sour cream & sweet chilli
Heaven Woodfire Pizza (sample menu)
  • Smoked Chicken $14 S / $21.5 L
    • Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
  • Vegetarian Platter $11.90
    • Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
  • Gluten Free Base $3.50
  • Greek $7.90
    • Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
  • Cheesecake Lime White Chocolate $7.50
    • Cream cheese, Lime, White Chocolate & Biscuit
  • Specialty $14.5 S / $21.5 L
    • Ask the Heaven crew for today's special creation
  • Antipasto Platter $12.90
    • Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads
  • Baklava $7.50
    • Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
Golding's (sample menu)
  • MOUGY $18.50
    • fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
  • BUFALINA $21.00
    • fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
  • CALZONE MASSIMO $22.00
    • folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
  • PARMA $24.00
    • fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
  • INFERNO $19.00
    • fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
  • REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
  • CALABRESE $19.00
    • fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
  • SALSICCIA $22.00
    • olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
Karori Park Fish & Chips (sample menu)
  • Corn Fritter $2.60
  • Chicken (Grilled) Burger $5.40
  • P3 $22.00
    • 4 Fish, 4 Crab Sticks, 4 Potato Fritter, Chips
  • P2 $14.50
    • 2 Fish, 2 Meat Patty, 4 Potato Fritter, Chips
  • Pineapple Fritter $1.80
  • Cheese Burger $4.70
  • Coleslaw (Punnet) $3.50
  • Spring Roll $2.50
Great Wall (sample menu)
  • Sausage $2.60
  • Szechuan Beef (Meat only) $18.00
  • One filling(no meat $3.50
  • Chilli Hot Beef $17.00
  • Ginger & Spring Onion Chicken $14.50
  • Combination Seafood Chow Mein $18.00
  • Beef Fred Rice or Noodles $12.90
  • Meat $2.00
Beannie cafe (sample menu)
  • BIG BEANNIE $19 Full/ half $13
    • Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
  • Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
  • Cornflakes with banana $5
  • Mince it $12
    • good old mince on two pieces toast
  • TOAST $5
    • (wholemeal or specialty white) butter and spreads
  • PANCAKES OR FRENCH TOAST $16
    • with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
  • Kai pai pie of the day $6
    • Ask waitress - all homemade pies from
Smith The Grocer (sample menu)
  • Parmesan polenta corn flakes $16.90
    • with roast mushroom and spinach
  • Crumbed halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
  • Soup of the day $10.90
    • served with warmed bread
  • Toasted muesli $11.90
    • with berry compote, yoghurt and sliced banana
  • Bacon and cheese melt $16.90
    • crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
  • Weetbix $6.90
    • with hot milk, banana and honey
  • Zany Zeus halloumi $17.90
    • in coconut crumb with pear and walnut Smith's beetroot and harissa relish
  • Bacon and eggs $15.90
    • thick sliced toast with poached eggs and bacon
Lovelocks Sports Bar (sample menu)
  • MAYHEM
    • CHICKEN, PEANUT SATAY, SWEET CHILLI, CAPSICUM & ONIONS
  • BBQ PORK RIBS $11.50
    • 1/2KG OF SPICY BBQ PORK RIBS
  • ENVY
    • SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, ONION, MUSHROOMS, PINEAPPLE & BACON
  • SNACK 7-5 INCHES
  • SERPENT
    • SMOKED SALMON, SPRING ONION & CREAM CHEESE. OPTIONAL: CAPERS, AVOCADO
  • SNACK 7-5 INCHES FEEDS 1 SOUL
  • QUORN TENDERS $8.00
    • 8 OVEN BAKED TENDERS & DIP
  • SNACK - ADD $2 PER PIZZA
St Pierre's Sushi (sample menu)
  • 8PC. REG $7.90
  • Katsu Chicken
  • - 8 pieces Jumbo Fresh Salmon
  • Teriyaki Chicken & Fresh Salmon
  • - 4 pieces Smoked Salmon & Avocado
  • - 2 pieces Inari
  • - 8 pieces Smoked Salmon & Avocado
  • 8PC. REG $8.40
Single File Cafe (sample menu)
  • Smoked salmon fishcakes $14.00
    • Served with salad w a chili mayonnaise
  • Available til 11am
  • Tomatoes on toast $8.00
    • Multigrain or s
  • 2 Fillings $5.00
  • 11:30 am- 2:30 pm
  • Cajun chicken burger $14.00
    • On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries
  • Breakfast B.L.T. $10.50
    • Bacon, lettuce & tomato on toast
  • Chicken nuggets $8.50
    • With fries & BBQ sauce
Shed 5 Bar & Restaurant (sample menu)
  • Wakanui Blue scotch fillet 49
    • 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise
  • Raw seafood salad 24.5
    • Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
  • Market fish 33.5
    • Served with your choice of one of the following:French peas & mussels - peas / bacon /snow peas / iceberg lettuce / steamed Marlborough mussels / wholegrain mash / preserved lemon / garlic & parsely cream
  • Selection of sorbets 13
    • Your waitperson will advise you of today's flavours
  • Chicken & brandy pate 15
    • ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
  • Bowl of hand-cut Agria chips 12
    • house tomato relish & guacamole
  • Affogato 8/with liqueur14
    • Immigrant's Son espresso / vanilla ice cream / biscotti
  • Slow roasted pork belly 35
    • bacon, chestnut & Brussel sprout fricassee / parsnip puree / crackling / caramelized verjuice apple / hasselback potato / horse radish & chive cream
Noah's Ark Teahouse (sample menu)
  • Steamed Chicken with Chilli Sauce $9.90
  • King Prawns with Seasonal Vegetables $17.90
  • Shrimp Salad $8.90
  • Handmade Vegetarian Spring Rolls (2pcs) $6.00
  • Sweet and Sour Beef with Pineapple $15.90
  • King Prawns with Lemon and Lime Sauce $18.90
  • Braised Tofu in Pork Mince Sauce $14.90
  • Marinated Eggs (2 eggs) $5.00
Daawat Indian Restaurant (sample menu)
  • Rogan josh $18.00
    • boneless lamb pieces simmered in a coriander, onion, ginger and garlic.
  • Vegetable curry opn1 $12.00 Opn2 $13.00
  • Fish tikka $21.00
    • boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
  • Beef madras $18.00
    • south indian beef dish cooked with coconut cream.
  • Prawn makhani $22.00
    • prawns cooked with tomato base gravy, butter and cream.
  • Aloo gobi $13.00
    • sauteed potatoes with fresh cauliflower cooked with spices.
  • Beef saag $19.00
    • boneless beef pieces cooked with spinach and spices.
  • Daawat gosht $19.00
    • boneless lamb pieces cooked in cashew nut gravy with pineapple.
Aunty Mei (sample menu)
  • Brisket on Rice $11.00
  • Shanghai Stir Fried Noodle with Pork $11.00
  • Dumpling (Pan Fried or Steam) $8.00
  • Seafood Noodle Soup $12.00
  • Double Cooked Pork on Rice $11.00
  • Gong Bao Chicken on Rice $11.00
  • Roast Pork on Rice $12.00
  • BBQ Pork on Rice $12.00
Lady Luck Caravan (sample menu)
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Mince
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Steak & Creamy Mushroom
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Mince & Cheese
Marine Parade Eatery

Marine Parade Eatery

location

Address

50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

048920098

email

Email

marineparadedeli@gmail.com

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 7:30 AM – 9:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Shared Plates ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
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