Address
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Marine Parade Eatery in Wellington Menu
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TAPAS- Bread and Dukkah $7.50
- Grilled ciabatta with garlic and herb butter $7.50
- Marinated olives w/ toasted bread $8.50
- Manchego cheese croquets $12.00
- Manuka smoked fish cakes $11.00
- Zeus halloumi with roast red capsicum and basil pesto $12.00
- Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
- BBQ chicken nibbles $14.00
- Chilli salt prawns $13.00
- Spiced lamb meatballs with tsatziki $14.00
- Cured salmon with fresh dill and marinated fennel $14.00
- Caprese salad on fried polenta $14.00
- Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
- Antipasti platter with cured meats and cheese $30.00
SIDES- Roasted new potatoes with aioli $9.00
- Fennel and herb citrus slaw $11.00
- Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
- Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
- Organic salad with marinated beetroot, orange and roasted walnuts $12.00
- Seasonal Rissotto $14.00
MEAT 2+/4+- Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
- Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
- Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
- Lamb rack with mint and basil aioli $30.00 / $45.00
DESSERTS- Berry trifle with italian sponge fingers and vanilla cream $13.00
- Affogato with hot espresso, amaretto liquor and biscotti $13.00
- Lemon and ricotta puffs with a lemon honey $13.00
- Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
Nearby Sample Menus
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Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
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Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
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Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
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Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
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Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
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Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
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Cajun Fish GF $19.00
- Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
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Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
- Hot and Spicy Tripe $12.00
- Combination Deep Fried Platter $20.00
- Black Pepper Beef $15.00
- Deep Fried Wontons $6.00
- Kumara Chips $8.00
- Hot and Spicy Beef Slices and Tripe $15.00
- Beef and Black Bean Sauce $15.00
- Pickled Garlic Cucumber $10.00
- Goats cheese, walnut and honey baguette $ 13.00
- Sardines on toast with lemon and olive oil $ 10.00
- Toast and jam or peanut butter $ 7.50
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Salami and aged cheddar on rye $ 13.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Free range egg poached or fried $2.50
-
Chocolate frog veggie breakfast $19.50
- poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
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Homemade bircher muesli $12.50
- with yoghurt and seasonal fruit
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Eggs welly $19.50
- sirloin steak poached eggs, spinach, hollandaise on smashed potato
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Savoury beef mince $17.00
- with a potato cake and toast on the side
- Kidneys mushrooms and bacon $17.00
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Or little mama $10.50
- as above but smaller size
- Kids mince on toast $8.00
- All burgers can come without the bun & with extra salad $18.00
- Polenta Pont Neuf chips with smoked paprika aioli $14.00
- Automat warm garlic bread $8.00
- Blackened fresh fish served over crispy kumara with Creole sauce and rocket $23.00
- Pulled pork & bbq sauce roller three for $16.00
- Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
- Halloumi & pesto slider three for $16.00
- Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
- Vegetable Samosas (1/2 dozen) $2.50
- Chicken Nuggets $0.90
- Fish Cake $2.50
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Singapore Fried Noodles $11.00
- Thin Rice Noodles with roast Pork, shrimps, onion, carrots, and spring onion in light curry sauce
- Hawaiian Burger $4.50
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Works Burger $7.00
- Patties, bacon, cheese ,egg & Pineapple
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Black Bean Fish $14.00
- On Noodles or Steamed Rice
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Honey Chicken $11.00
- On Noodles or Steamed Rice
- Halloumi $4.50
- Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
- Portobello mushroom $4.00
- Halloumi/grilled free range chicken $4.50
- AAvocado $4.00
- House cured salmon, hashbrown, avocado & poached eggs $17.00
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Create your own salad $8.50
- choose up to 3 salads from the cabinet
- Streaky bacon $5.00
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Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
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Sarape mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
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Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
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Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
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Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
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Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
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Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
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Tortas de elote $12.00
- Corn fritters
- Buttermilk fried chicken burger $20.00
- -add poached chicken $22.00
- Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
- - add line caught fish $25.00
- Kimchi grilled cheese, house pickles, fried egg $16.00
- Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
- Smoked nuts, pepitas $6.00
- Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
- Roast Tomato$3.00
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Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
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Asian Platter $15.00
- Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
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Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
- Sauteed Mushrooms $4.00
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Toast and Spreads $5.00
- Four pieces of toast with butter and a selection of spreads
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Porridge $6.00
- Served with brown sugar and cream
- Spaghetti $3.00
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Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
- Cinnamon raisin
- Mini bagel 1.40
- Pastrami 9.20
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Barnyard 8.20
- Bacon, egg, cheese & tomato salsa relish
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Jersey Girl 29.00/17.00
- Chicken, Italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce
- Paté 5.40
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Manhattan Pie (V) 22.00/16.00
- Feta, chilli flakes, mozzarella cheese and pizza sauce
- Egg 7.20
- Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
- Apricot and ricotta cake $7.5
- Affogato $ 11.5
- Van rosa potato salad, buttermilk dressing $8
- Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
- Green leaf salad $7.5
- Pickle plate $7
- Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
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Gurnard & Chips $12.00
- 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
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Hot Dog & Chips $9.00
- Battered deep fried hot dog on a stick & a side of chips
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Eggs Benedict $18.00
- Eggs, Spinach & Bacon
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Chicken $19.00
- Fresh green Salad with grilled Chicken topped with Plum sauce
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Venison Sausages $24.00
- Pure southern Venison with mashed potato & peas.
- Hot Chips $6.00 Full / $4.00 Half
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Tangarakau Fish Burger $18.00
- Gurnard with Salad, Avocado, Mayo & Garlic Aioli. - With a side of Chips $20.00
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Mini Hot Dogs & Chips $9.00
- 2 x deep fried mini hot dogs & a side of chips
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Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
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Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
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Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
- DF= dairy free, GF*= gluten free (options)
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Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
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Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
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Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
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Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
Marine Parade Eatery
Phone
048920098
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 7:30 AM – 9:00 PM, Sunday: 7:30 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , View , Highchairs Available , Shared Plates , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
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