Address
106 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Matterhorn in Wellington Menu
Are you the owner? Manage this listing for free.
ENTREES- Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
- Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
- ‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
- Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
- Beetroot, goat’s cheese, cress, granola, kawakawa 18
MAINS- Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
- Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
- Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
- Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
- Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
- ‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
SIDES- Simple green salad 9
- Asparagus, taleggio, sage 13
- Heirloom tomato, feta, mint, watermelon 9
- Jersey benne, caramelised onion, thyme 11
- Hand cut fries, ketchup & mayo 10
CHEESE & SWEETS- Mature cheeses with accessories 16pp
- Obatzda, radish, cumin lavosh, pickled onion 15
- ‘Tiramisu Flavours’ 17
- Stonefruit clafoutis, pistachio, eggnog 16
- Strawberries, housemade ricotta, basil, cornflakes 17
- Cheesecake, lavender, ginger 16
GRAZING FOOD- Moroccan squid, preserved lemon, toasted almonds 12
- Confit lamb shoulder, aubergine relish 17
- Warm olives 8
- Dukkah bar nuts 8
- House chips, ketchup & aioli 8
- Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
- Witloof, goats cheese, squash, pear, walnut 14
- Mushroom & blue cheese toastie, spring onion relish 16
- Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
- Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
- Pulled BBQ brisket, sourdough 13
- Momma’s chicken, hot butter and sour cream 16
- Board of cold meats, cheese, pickles & sour dough 28
- Churros, clove sugar, chocolate miso sauce 12
Nearby Sample Menus
- Fresh Juices $5.00
- Supreme R $12 L $14
- Turkish Biryani $7.00
- Mixed (chicken & Lamb) R $10.50 L $12
- Kebab Basket $7.00
- Chicken $14.00
- Mixed Vegetarian R $7.50 L $9.50
- Vegetarian $19.00
- Roast Pork $12.90
- Vegetable $12.00
- Cheese $3.80
- Combination $14.50
- Chips $3.50
- Combination $14.50
- Pork Cashews, Pineapple $14.90
- Steak $12.90
- Beef heart & beef tripe in chili sauce $12.50
- Braised pork balls in gravy $16.50
- Squid $2.00
- Braised beef with soy sauce spiced beef $12.50
- Pumpkin with lily red dates porridge $14.50
- Fish ball $1.50
- Hot and spicy soup $13.50
- Sizzling seafood with tofu $17.00
- Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
-
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
-
Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
- Steamed Vegetables $3.50
-
Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
-
Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
- Stir fried vegetables with peanut sauce $12.00
- Stir vegetables with ginger & fresh chili $12.00
-
La salade de fruits et son muesli $7.50
- Seasonal fruit salad and muesli
-
Mousse au chocolat $7.50
- Chocolate mousse
-
Croissant miele au cantal $8.00
- Toasted croissant with cantal cheese and honey
-
Sandwich le parisien $7.00
- Banguette with parisian ham, gruyere cheese and lettuce
-
Quiche lorraine $6.50
- Savoury pie made of eggs, cream and bacon cubes
-
Creme brulee $8.50
- Custard with caramelised sugar- see today's flavour on our blackboard
-
Salade parisienne $13.50
- Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
-
Plat de jour See our waiters
- Daily french classic dish- see our blackboard
- Shrimp $13.00
- Pork, Garlic & Cashew Nuts with Oyster Sauce / Chicken, Mushroom & Cashew Nuts with Oyster Sauce $15.50
- Bacon & Egg $5.70
- Shrimp / Squid $12.50
- Ham $4.50
-
$16 Pack $16.00
- 2 fish, 2 chips, 2 hot dogs
- Beef / Chicken / Roasted Pork $13.50
- Beef / Chicken / Roasted Pork $12.00
-
Z5 Thai Spicy Seafood $ 19.50
- Mix seafood with Thai herbs, courgette, bean, carrot, sweet basil, fingerroot and pepper corn
-
C5 THAI SOUR CURRY (Kaeng som) (fish or seafood)
- Kaeng som is a sour and spicy fish curry or soup with cauliflower, carrot cabbage, bok choy (No coconut milk)
-
R4 GREEN CURRY FRIED RICE
- Fried rice with green curry paste, cauliflower, mix peanut and coconut milk
- JASMINE RICE $2.00
-
E4 MONEY BAG (4 pieces) $7.50
- Crispy golden pouch wonton, filled with minced pork, prawns, water chestnuts and vegetables served with sweet chilli sauce
-
C6 DUCK CURRY
- Roasted marinated duck in red curry paste with pineapple, tomatoes, cauliflower, carrot, capsicum, courgette, kaffir lime leaves, in coconut milk
-
E9 ROTI $5.50
- Asian puffed bread served with peanut sauce
-
Z6 TAMARIND DUCK $ 19.50
- Slice of grilled half duck served on a bed of bokchoy and cabbage with tamarind sauce
- Won Ton Noodle or Ho Fun Soup $8.80
- Seafood and Vegetables Fried Noodles or Ho Fun $10.50
- Seafood Fried Rice $16.50
- Stuffed Mushrooms $5.50
- Fish Fillet in Sweet and Sour Sauce $18.80
- Lightly Fried Fish Fillet with Vegetables $21.50
- Combination Fried Rice $13.80
- Chicken and Corn Soup small $5.50
- Crumbed Prawn (2pcs) $3.00
- Teriyaki Eel Bowl
- Regular Combo $11.50
- Teriyaki Chicken Soba Standard $9.90
- Regular Standard $9.80
- Katsu Udon Standard $10.90
- Regular Combo $11.50
- Large Standard $13.90
-
5 piece pack $14.00
- 3 thigh & 2 drums.No chips
-
Lunch box $8.50
- 1 thigh, 1 drum, & small chips
-
9 piece pack $25.00
- 5 thighs & 4 drums, no chips
- Chicken kebab $3.50
- 6 chicken nuggets $4.50
- Except chicken, fish, hot dogs & sausages
-
Picnic box $39.50
- 8 thighs & 7 drums no chips
- Fish $3.50
-
broccolini $9.00
- chili, garlic, ricotta
-
prosciutto $27.00
- red base, prosciutto, rocket and parmesan
-
berenjenas $9.00
- fried crumbed eggplants, lemon, oregano
-
blue $23.00
- white base, kikorangi, rocket, walnuts
-
grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo
-
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
-
provoleta $17.00
- grilled provolone dolce & prosciutto
-
ensalada de bearragas $9.00
- beetroot salad, quinoa, onions, coriander, yogurt, lemon
- Curly Fries with Tomato Sauce $9.50
- ●Pizza
- Margherita $15.00
- BBQ Chicken $18.00
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Chunky Chips with Tomato Sauce $9.50
- Butter chicken
-
Eggs on toast $5.00
- fried, poached or scrambled eggs
- Mince & cheese $3.70
- Char-grilled chicken sandwich with wedge $12.50
- Tomato $1.50
- Eggs benedict $9.50
- Steak pie $3.70
- Salt & pepper chicken tenders with wedges(not in stock) $11.00
-
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
-
Greek Salad $6.50
- V, GF
-
The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
-
Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
-
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
-
Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
-
Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
-
Seasonal Salad $6.50
- V, GF
- Mango Chicken $10.00
- Green Pea & Potato Curry $7.00
- Samosa Chat $6.00
- Naan $1.50
- LAMB MADRAS $10.00
- Chicken Tikka Masala $10.00
- Seek Kebab Wrap $6.00
- GARLIC NAAN $2.50
Matterhorn
Phone
043843359
Opened hours
Monday: 3:00 PM – 3:00 AM, Tuesday: 3:00 PM – 3:00 AM, Wednesday: 3:00 PM – 3:00 AM, Thursday: 3:00 PM – 3:00 AM, Friday: 3:00 PM – 3:00 AM, Saturday: 3:00 PM – 3:00 AM, Sunday: 3:00 PM – 3:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
EFTPOS , Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Craft Beer , Breakfast , High Tea , Live Music , Waitstaff , Cash , Groups , Nightlife , American Express , Lunch , Cocktail , Luxury Dining , Bar Scene , Seating , Drinks , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
106 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington European Menus
- Wellington Gluten Free Menus
- Wellington New Zealand Menus
- Wellington Vegetarian Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region New Zealand Menus
- Wellington Region Vegetarian Menus