Address
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Mexican QBT in Wellington Menu
Are you the owner? Manage this listing for free.
MENU (choose Chunky beef, chicken or Veggie)-
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
-
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
-
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Nearby Sample Menus
-
Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread
-
Chicken Nuggets $9.5
- 5 chicken nuggets & fries
-
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
- Garlic Bread $3.9
- Seasonal Vegetables $4.8
-
Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
-
Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
-
Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
- Pan Fried Pork Dumplings $8.50 1/2 doz. / $14.90 1 doz.
- Served with steamed rice
- Any 2 Meats Combination $14.90
- Won Tons with BBQ Pork $11.90
- Deep Fried Pork Wontons (6 pieces) $7.50
- Wontons with Shredded Chicken & Pickled Vegetables $12.90
- Combination Seafood in Black Bean Sauce $18.00
- Fish Balls $10.90
-
Hawaiian burger $12.00
- Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
-
Salt and pepper squid $10.00
- With wasabi mayo
-
Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
- All burger come with fries and tomato sauce
-
Wedge $8.00
- With sour cream and sweet chilli
-
Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
-
Beef and bacon burger $12.00
- Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
-
Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
-
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
-
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
-
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
-
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
-
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
-
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
-
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
-
Little Treats $4.00
- Roasted Peanuts, Lollies
-
Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
-
Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
-
Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
-
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
- Wooden spoon ice cream sandwich $6.95
-
Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
-
Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
-
Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
-
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
-
Pasta of the Day
- See our Chef's special board
-
Traditional Eggs Benedict
- with hollandaise & English Muffin
-
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
-
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- Toast & Bagel Selection
-
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
-
Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles
-
Pane della Casa con Aglio e Rosmarino $9
- House made Flat Bread with Garlic, Rosemary & Sea Salt
-
Antipasti per Due $32
- A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
- All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
-
Bombe di Fratelli $15
- Italian donuts with limoncello gelato and pistachio and chocolate sauce
-
Tiramisu $13
- Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
-
Olive $8
- Bowl of warm Marinated Olives
-
Pizza del Nino $24
- Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella
-
Deep Fried Pickles $6.5
- sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.
-
Crinkle Fries $8.5
- with hefeweizen aioli and tomato sauce.
-
Cheese Board $29
- 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.
-
Beer Doughnuts $10
- House made mini doughnuts rolled in cinnamon sugar, with vanilla bean ice cream and coconut flakes
- Bacon $3
-
Pan Fried Tarakihi $23
- Roasted potatoes with lemon dill hollandaise and a fresh salad.
- Fried pickled slices $3
-
Roasted Vegetable Salad $18
- roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
-
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
-
Americano $21.00
- Scottys ham, pineapple, mozzarella
- Raspberry and lemon curd semifreddo $7.00
- Chocolat $7.00
-
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
- Tiramisu $7.00
- Hazelnut semifreddo $7.00
-
Margarita $17.00
- Napoli mozzarella fresh basil
- Chicken Noodle Soup $14.00
- Van Dinh Roasted Duck Noodle Soup $18.00
- Seafood On Rice $16.00
- Bbq Pork On Rice $14.00
- Stir Fry Noodles With Chicken $15.00
- Stirred Fry Rice With Beef/Pork/Chicken $14.00
- Grilled Pork & Noodles, Salad $14.50
- Kaffir Lime Grilled Chicken On Rice $14.00
- Mushroom 2 skewers $6.50
-
Lettuce Cup Duck $19.00
- stir fried duck, mushrooms, chilli, water chestnuts, cashew nut
- Steamed Jasmine Rice $5.00
- Market Fish
-
Crispy Skin Pi Pa Duck (1/2 Duck) $32.00
- homemade hoi sin glaze, plum sauce
-
Steamed Dim Sum Platter $19.00
- chicken dumplings, dim sum, vegetarian dumplings
-
Banana Prawns (Served in Shell) $22.00
- iron goddess of mercy tea leaves, garlic, ginger
-
Green Beans $10.00
- preserved vegetables, ground pork, garlic
-
Soup of the Day $9.50
- Please refer to Specials Board
-
Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
- Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
-
Steak $28.00
- Sirloin Steak cooked to your liking with Salad and Fries 400gr
-
Fish & Chips $15.00
- Tempura battered Fish w Fries
-
Bangers and Mash $15.00
- Gourmet Sausages on Potato Mash w Onion Gravy
- Eggs Montreal $14.00
- Homemade Musli with Yoghurt $6.00
-
Eggs on Toast $6.00
- Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
- Steak $4.50
- Steak & Mushroom $4.50
- - Chicken $5.50
- Cheese Top Ham $4.80
- Potato Top Savouries $2.20
- Note: Some Varieties may Change on a Daily Basis
- Steak & Cheese $4.50
- Butter Cream Cakes $2.90
-
Pad Khing $12.00
- Stir-fried with ginger with choice of chicken, beef or pork
- Chicken Satay $7.50
-
Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
-
Pad Thai $12.50
- Pad Thai with choice of chicken, beef or pork
-
Narm Tok $12.50
- Thai spicy beef salad
- Cashew Nuts $3.00
-
Pad Preow Wan $12.50
- Stir-fried sweet and sour with choice of chicken, bee or pork
-
Yellow Curry $12.50
- Yellow curry with choice of chicken, beef or pork
-
SEAFOOD BUSTER CUBE $13.50
- Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
-
HAINAN FRIED RICE CUBE $11.50
- Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
-
KWAI TEOW CUBE(HER-FUN) $11.90
- Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
-
HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
-
MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
- Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
-
SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
-
SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
-
SINGAPORE RICE STICKS CUBE $11.90
- Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
Mexican QBT
Phone
NotAvailable
Opened hours
Monday: 11:00 AM – 2:30 PM, Tuesday: 11:00 AM – 2:30 PM, Wednesday: 11:00 AM – 2:30 PM, Thursday: 11:00 AM – 2:30 PM, Friday: 11:00 AM – 2:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Mexican
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Mexican Menus
- Wellington Region Mexican Menus