Mexican QBT in Wellington Menu

MENU (choose Chunky beef, chicken or Veggie) MENU (choose Chunky beef, chicken or Veggie)
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing

Nearby Sample Menus

  • Fries (V, GF) $9.00
    • With tomato sauce & aioli
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • oven baked free range chicken Salad $21.00
  • Bread & Dips (V) $12.50
    • Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
  • salt & pepper squid Salad $21.00
  • Cajun spiced wedges (V) $9.50
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Spicy Pulled Pork $18.00
    • With Swiss Cheese & slaw
  • FRUTTI DI MARE $19.00
    • fresh tomato sauce, seasoned garlic extra virgin olive oil + parsley with mozzarella
  • MARGHERITA $15.00
    • fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
  • CHILLI CHEESE QUESADILLA $10.00
  • SICILIANA $19.00
    • fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
  • MARGHERITA DOC $21.00
    • fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
  • CALZONE MASSIMO $22.00
    • folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
  • QUATRO FORMAGGI $18.50
    • cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
  • O SOLE MIO $19.00
    • fresh tomato sauce, mozzarella, avocado sunn dried tomato, red onion+ basil pesto
  • Sashimi Donburi $11.50/$9.50
  • Teriyaki Beef $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • Chicken Katsu $11.50/$9.50
  • Teriyaki Chicken $11.50/$9.50
  • LARGE $11.50
  • Sweet Chily Chicken $11.50/$9.50
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Boiled beef $16.50
  • Beef heart & beef tripe in chili sauce $12.50
  • Chicken and cream corn soup $7.50
  • Chicken skin $1.50
  • Yagchow fried rice $12.50
  • Dumpling (Pork, beef, seafood) $13.50
  • Potato strip salad $8.50
  • Green chilli $2.50
  • Chicken Wings Half dozen11/Dozen20
    • Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
  • Schweinshaxe 39
    • Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
  • Knödel
    • Slow cooked German style bread stuffing
  • Debreziner Hot & Spicy Beef
  • Braised Red Cabbage 7
  • Shredded Chicken 19
    • Sundried tomatoes, mint, candied cashews & orange balsamic dressing
  • Homemade Wedges 9
  • Jägermeister
    • A potent spirit made from 56 herbs, fruits, roots, and spices
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Mozzarella, basil pesto, on a tomato base $16.00
  • Toasted Muesli $9.50
    • With milk, yoghurt, berry, honey
  • Open Bacon Sandwich $13.50
    • Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
  • Toasted Sandwiches
  • - Ham, Cheese, Mustard $8.00
  • - Gluten Free Bread $2.50
  • Two Free Range Eggs, $11.00
    • Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
  • Bastella
  • All side orders $6.00
    • Rice, couscous, mashed potatoes, salad, chips.
  • Chicken Tagine $22.90
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Salma Tagine $25.50
    • Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Bessara $9.90
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Spicy Chickpeas $9.90
    • Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
  • Hummus $9.90
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Fish fingers $8.90
    • served with chips and tomato sauce.
  • Crayfish with Ginger and Spring Onions / Crayfish Baked in Cheese / Crayfish with Eie Mein / Hot and Spicy Crayfish Seasonal
  • ●Honey Sauce
  • ●Black Bean or Oyster Sauce
  • -Combination, Shrimp or Yeung Chow $19.00
  • -Chicken, Pork or Pork Ribs $22.00
  • Pork Ribs in OK Sauce / Round Beans with Pork Mince / Hot & Chilli Beef $22.00
  • -Cashew Nuts $4.00
  • ●Kung Pao Sauce or Szechuan Hot Chilli Sauce
  • Beef Fried Rice $12.50
  • Shrimp Mee Goreng $12.90
  • Stir Fried Mixed Vegetables with Beef on Rice
  • Stir Fried Mixed Vegetables $12.90
    • with Chicken on Rice
  • Beef Kway Teow
  • Beef Fried Rice
  • Black Pepper Fish $14.50
  • Roti with Vegetarian Curry
  • Bread roll $1.50
  • Fries
  • Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
  • Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
  • Beef patty $25.00
    • smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
  • Vegetables
  • Prawn cocktail $16.00
    • with avocado, radish, orange & harissa mayonnaise
  • Salad
  • Red duck curry $25.00
    • with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
  • Fresh market fish sashimi $17.00
    • with fresh lemon & wasabi
  • Salmon parcels $17.00
    • with spinach & cashew pesto, pickled ginger & soy sauce
  • Coconut rice $4.00
  • Free range pork & prawn cakes $17.00
    • served with red curry dipping sauce
  • Seasonal Vegetables $7.00
    • with oyster sauce
  • Seven spice tofu $10.00
    • with sea salt, sesame & chili soy sauce
  • Crispy fried chicken $15.00
    • with sweet chili sauce
  • DESIGNER BREAKFAST $8.50
    • With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
  • ROB’S BEEF BURGER $15.50
    • Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
  • HOMEMADE SOUP $10.00
    • With toasted bread.
  • WEDGES $10.00
    • With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
  • FRIES small $4.50 large$5.50
    • With freshly made aioli, relish or tomato sauce
  • TOASTIE $6.00
    • grilled cheese & ham on toast
  • POLENTA 8 CORN FRITTERS $14.50
    • Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
  • HASH STACK $16.00
    • Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
  • House made pork & sage sausages, mash, capsicum, gravy (gf,nf) $17.00
  • Granola, vanilla yoghurt, honey (nf,veg) $9.00
  • Seasonal soup, grilled cheese toastie (nf,veg) $12.00
  • Cheese & crackers $18.00
  • 200g sirloin, cafe de paris butter, fries, watercress (nf) $21.00
  • Onion fried farro, swiss chard, wood grilled scapes, mushroom, kale (df,nf,veg) $15.00
  • The bresolin $22.00
    • fried eggs, black pudding, baked beans, bacon, mushroom, toast (nf)
  • Treacle cured salmon, scrambled eggs, rye toast (nf) $16.00
  • Toasted Muesli $8.50
    • Served with yogurt, milk and your choice of fresh fruits and berry compote
  • Bacon, lettuce and tomatoes and served with fries $15.50
  • -Smoked salmon with tomatoes
  • Side Salad $3.50
  • Egg done your way $11.00
    • With bacon on toast, extra item for $3.00
  • Mini Breakfast $9.00
    • one sausage and hashbrown on toast or egg and sausage on toast
  • Porridge $7.50
    • Dried apricots, sultanas, served with yogurt, banana or berrv compote
  • Corn Fritters $15.50
    • Served with garden salad and optional; bacon or avocado
  • Fresh Fish 16.00
    • Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
  • Egg 1.00
  • Banana Split 6.00
    • Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
  • Creamy Chicken Fettuccini 15.00
    • Chicken, bacon, and mushroom served with fresh salad
  • Beef Nacho Large10.00/Small8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
  • Fried Mushrooms 3.00
  • Lamb Fry 13.00
    • Served with bacon, fried onion and creamy mashed potatoes
  • Creamy Mushroom Sauce 3.50
Mexican QBT

Mexican QBT

location

Address

33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, Tuesday: 11:00 AM – 2:30 PM, Wednesday: 11:00 AM – 2:30 PM, Thursday: 11:00 AM – 2:30 PM, Friday: 11:00 AM – 2:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines