Address
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Mexican QBT in Wellington Menu
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MENU (choose Chunky beef, chicken or Veggie)-
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
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Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Nearby Sample Menus
- M $4.10
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Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
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Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
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Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
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Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
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Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
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Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
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Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
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Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
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Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
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Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce
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pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
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Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
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Coco pops $4.00
- Cornflakes on rice bubbies with milk
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Creamy garlic mushrooms $13.00
- On toast - can be vegan
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bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
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Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
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Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
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Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
- Fish And Chips $12
- Hot Dogs $ Chips $12
- Side Fries $5.5
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Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
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Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
- Slow roma tomatoes $4.00
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Spaghetti cacio e pepe $12.00/ $20.00
- black pepper, pecorino, truffled cured egg yolk
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Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
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Papperdelle $14.00/ $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
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Bruschetta $10.00
- Roasted & grilled zucchini, chilli, lemon
- Mushrooms $4.00
- Roast potatoes $4.00
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Scopa Carne $21.00
- two eggs, sausage, bacon, mushrooms, roasted potatoes
- Yagchow fried rice $12.50
- Green chilli $2.50
- Gizzards $1.50
- Vinegar steamed lamp $16.90
- Beef with mushroom porridge $14.50
- Beef brisket with chilli pot $16.50
- Sizzling curried chicken $16.50
- Garlic $1.50
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Salt and peper squid $13.90
- with asian dipping sauce
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Pizza Of Day
- Ask Your Server Change Daily
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Homemade seafood chowder $13.90
- served with toasted multigrain bread
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Te horo** $17.90
- smoked chicken, bacom, BBQ sauce, capsicun and red onion jam
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Smoked salmon* $14.90
- with horseradish cream capers and toasted bread
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Two Free Range Eggs*(V) $14.90
- Choice Of Scrambled Poached Or Fried - On Toasted Italian Bread
- -Choice Of Sauce - Mushroom, Garlic Butter(Gf) Bearnaise
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Kids Pizza Favourites*
- Served With Sheostring Fries
- Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00
- Hot fruit crumble with vanilla bean ice cream $12.00
- Ham & mozzarella arancini $15.00
- Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
- 200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
- Halloumi & pesto slider three for $16.00
- Beef, saute mushroom & blue cheese mayo $18.00
- - Kids serving $9.50
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BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
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JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
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OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
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TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
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KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
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UDONG $12.00
- noodle vegetable soup, boiled fish cake
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VEGETABLE JEON $13.00
- vegetables seafoods
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SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
- Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
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Deli melt $17
- ham, Swiss cheese, red pepper, tomato & spinach w salad
- Hot apple and pomegranate juice $4
- An egg on toast $5
- Hot black currant $4
- Cheese toastie $5
- Bacon & avocado bagel $12
- Toasted sour dough 7 seedor bagel with breakfast spreads $6
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Chicken Madras $14.50
- Boneless chicken cooked in coconut flavoured medium spicy gravy
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Kadhai Paneer $14.50
- Diced paneer (Indian block cottage cheese) in a medium spicy graved cooked with capsicums and tomatoes.
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Kadhai Chicken $16.50
- A popular Balti speciality from north India, boneless chicken tikka cooked in Balti sauce with capsicum and fresh herbs.
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Chicken Tikka Masala $14.50
- Boneless chicken tikkas in a medium spiced gravy with sliced onions.
- Butter Naan $3.50
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Chicken & Spinach $16.50
- Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices.
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Balti Vege Meat $11.00
- A medium spicy Balti specialty with chunky soya meat; a complete vegetarian delight
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Seafood Balti $17.50
- A selection of seafood in a mild spicy Balti sauce with onion, tomatoes and fresh herbs.
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Steamed Dim Sum Platter $19.00
- chicken dumplings, dim sum, vegetarian dumplings
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Pork Belly $9.00
- with spring onion 2 skewers
- All dishes can be prepared either TARE/with Ancestral yakitori sauce or SHIO/with solar harvested natural sea salt from the South Island. All meats are free range.
- Gyoza are served with ponzu sauce
- Momo, Pork Belly & Cherry Tomato, King Prawns, Sirloin wrapped Asparagus, Courgette $20.00
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Momo $7.50
- Rangitikei corn-fed chicken thigh with spring onion 2 skewers
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Green Beans $10.00
- preserved vegetables, ground pork, garlic
- Beef Tenderloin
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Bacon and Eggs $10.00
- Your choice of Fried/Poached or Scrambled
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Garden Green
- With our homemade vinaigrette.
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Black Eyed Beans
- With our homemade vinaigrette.
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Chicken
- And with our homemade vinaigrette.
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Gado Gado
- With our homemade peanut satay dressing.
- Bowl of Chips $5.00
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Lentil & Pumpkin
- With our homemade vinaigrette.
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Vegetarian Frittata $9.50
- Served with our homemade tomato
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Smoked Warehou Chowder $6.00
- House Manuka smoked Warehou chowder with mushroom, corn and coriander
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Beef Burger $13.00
- Handmade NZ beef pattie, gherkin, cheese, aioli and rocket fuel sauce with crispy lettuce, red onion and tomato
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Greek Salad $9.00
- Tomato, feta, cucumber, olive, red onion, mint and parsley
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Sweet Chilli $2.00
- w/ sour cream
- Curly $6.00
- Gemfish $4.70
- Tomato $1.50
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Fish Finger Sandwich $12.00
- Sliced white bread, butter, rocket and tartare sauce
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Assorted jams
- spreads, dips and condiments
- Freshly brewed coffee and a selection of tea and herbal infusions
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Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
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Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
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Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
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Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
- Assorted flavours of yoghurt, milk and soy milk
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French toast
- accompanied by cinnamon sugar and maple syrup
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Pork Spare Ribs $11.00
- BBQ sauce, fries, salad, tomato sauce.
- Red Cabbage and charred corn slaw, ranch $6.00
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Pulled Pork Croquettes $12.50
- Pulled pork and potato croquettes, Jalapeño mayo.
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Smoked Fish Chowder $14.50
- Smoked fish, fresh herbs, grilled bread.
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Beef Salad $21.00
- Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
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Ranfurly Pork Ribs $27.50
- Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
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Benmore Salmon $29.50
- Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
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Beef Pie $11.00
- Slow cooked house made beef pie with salad, mash and gravy.
Mexican QBT
Phone
NotAvailable
Opened hours
Monday: 11:00 AM – 2:30 PM, Tuesday: 11:00 AM – 2:30 PM, Wednesday: 11:00 AM – 2:30 PM, Thursday: 11:00 AM – 2:30 PM, Friday: 11:00 AM – 2:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Mexican
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Mexican Menus
- Wellington Region Mexican Menus