Address
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Mexican QBT in Wellington Menu
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MENU (choose Chunky beef, chicken or Veggie)-
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
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Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Nearby Sample Menus
- Pineapple $1.50
- Steak & egg $5.50
- Bacon $2.50
- Bacon & egg $5.20
- Wontons $12.90
- Corn $2.50
- Fish & chips $6.40
- Corn $0.80
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Fish and Chips $15 E / $19 M
- Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
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Sirloin Steak - 250gm $26.00
- Cooked to your liking, on potato medallions and seasonal vegetables, choice of bearnaise sauce, garlic butter or jus
- Half & Half Pizza $2.00
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Chicken Nuggets & Chips $10.00
- Served with salad and tomato sauce
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Garlic Bread $6.00
- Perfect starter to compliment any meal
- Side Salad $4.00
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Calamari $10 E / $18 M
- Coated in our house crumb mix with aioli dipping sauce and salad greens
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Moroccan Lamb Salad $16.00
- Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
- Jasmine rice (small/large) $1.00/$2.50
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Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
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Ox tongue $10.00
- thinly sliced grilled ox tongue with garlic pickles
- Carrot & daikon $2.50
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Bun (spring roll vermicelli) $10.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
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Deep-fried soft shell crab $17.00
- served w/ side salad & steam jasmine rice
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Marinated salmon $18.00
- charcoal grilled salmon marinated with lemongrass salt
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Bun (grilled pork belly & spring rolls vermicelli) $13.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
- Large choice of Roman Pizza slices from $4.50
- Salads/Sides:
- - Cured meat & cheese focaccia sandwich $7.50
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Soup $7.50
- served with fresh or baguettes - Lentils Soup
- Fresh Pasta:
- - Vegetarian and vegan focaccia sandwich $7.50
- Quiche & Pie: $7.00 / slice
- - Italian Style Meatballs Sub $8.50
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Cheese Burger $5.90
- 6pk
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Hand Cut Wedges $8.00
- With Aioli
- Large $4.50
- Chicken Nuggets $4.50
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Antipasto Platter $28.00
- A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
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Olive Bread $8.00
- With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
- Fries
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Quattro Formaggi Pizza $23.50
- White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil
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Fish of the Day POA
- w Seasonal Accompaniments
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Seared Beef Salad $18
- w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
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Pork Belly Salad $18
- w Apple, Pickled Red Cabbage, Walnuts & Feta
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Bruschetta (3) $8
- w Pea, Mint & Parmesa
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Grilled Haloumi $15
- w Pea, Orange, Mint & Radish
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Roasted Red Onion $6
- w Balsamic & Olive Oi
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Pate $16
- w Blackcurrant Gel & Toast
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Soup of the Day $12
- w Toast & Butter
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Soup Of The Day $13.00
- Served With Freshly Toasted Bread Rolls
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Pan-Fried King Salmon $37.00
- In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
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Pulled Lamb Croquettes $15.00
- Served With Fresh Greens And Homemade Mint Yoghurt Sauce
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Pork Collar $31.00
- Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
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Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
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Chicken Supreme $29.00
- Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
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Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
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Fish And Chips $25.00
- Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
- Steak, Egg and Cheese N/A
- Tomato N/A
- Pickles N/A
- Onion N/A
- Turkey N/A
- Cheesy Garlic Toasties N/A
- Pizza Sub with Cheese N/A
- Bacon, Egg and Cheese N/A
- Fresh bread with a Trio of spreads $9.50
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Maple & Walnut $3.50
- extra scoop
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Fresh Fruit Bowl $15.00
- Fresh seasonal fruit served with your yoghurt.
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Sticky Date Pudding $16.50
- A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
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Passionfruit $3.50
- extra scoop
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Warm Chocolate And English Toffee Pudding $17.50
- Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
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San Fran Salad $18.00
- A delicious mix of salad greens, smoked chicken, avocado, banana, tomato, kumara and spring onion dressed with our famous basil vinaigrette. If you loved it here take it home! Available in a 375 ml bottle for $9.00
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Caramel And Hazelnut Torte $16.50
- A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
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Chicken Liver Parfait $16.00
- Balsamic cherries, ciabatta
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Flatbread Housemade $4.00
- Garlic or 3 Cheese
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Beef Kofta $20.00
- Tomato, roast onion, coriander, parsley
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Spice Chicken $18.00
- Eggplant, red onion, basil tomato
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Confit Pork Belly $16.00
- Cider apple puree, endive, hazelnut
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Cocoa Roasted Venison Short Loin $32.00
- Mushroom, whipped potato, smoked beetroot, watercress
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Sardines $16.00
- Gremolata toast
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Market Fish $31.50
- Tomato, asparagus, green olive basil, poached potato, calamari
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Fish Tikka (Entree/Main) $8.50/ $17.00
- Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs, cooked In the tandoor
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Main $15.90
- Mild/Med/Hot
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Mixed Vegetable Curry
- Fresh seasonal vegetables cooked in onion and tomato sauce
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Chicken Madras
- Boneless pieces of chicken cooked with ground spices and coconut milk.
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Chicken Makai Mushroom
- Combination of chicken corn kernels and mushroom mixed with spices and aromatics herbs in dry sauce.
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Chicken Lababdar
- Barbecue chicken cooked in butter flavoured onion, tomato base sauce with medium spices and finished with cream.
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Malai Kofta
- Cottage cheese & potato dumpling cooked in rich cashew nuts sauce & grounded spices finished with cream
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Lamb Peshwari
- Boneless lamb prepared with capsicum, cashew nuts and cherries in creamy sauce
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Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
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Pan seared lemon pepper fish of the day P.O.A.
- mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
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Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
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Beef salad $19.5
- coriander, mint, spring onions, mango, roasted peanuts, jasmine rice with a sweet chili lemon dressing
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Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter
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Ice cream sundae $3.5
- vanilla ice cream, marshmallows & your choice of topping: chocolate, strawberry or caramel
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Prawn cocktail $14.0
- sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
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300gm aged beef sirloin $30.5
- béarnaise sauce, fries & gravy
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Chicken & chips $10.00
- 2 pieces
- Gale's gourmet burgers $7.50 / $9.00
- Fish & chips $9.00
- Porridge with cream & brown sugar $7.00
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●Assorted paninis & sandwiches
- made to order
- Omelette $11.00
- Bacon & eggs $11.00
- Wedges with sour cream & salsa $7.00
- Mixed $14.00
- Mixed Dip $7.00
- Majvar $8.00
- Mixed $12.00
- Falafel $7.00
- Pasta Combination $11.00
- Add Salad or Fries $1.50
- Shish Kofta $11.00
- pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
- fried perla potatoes, truffle salt g d v $7.00
- market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
- (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
- with both d $11.00
- cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
- mussels, spicy tomato broth, grilled bread g* d $24.00
- josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
Mexican QBT
Phone
NotAvailable
Opened hours
Monday: 11:00 AM – 2:30 PM, Tuesday: 11:00 AM – 2:30 PM, Wednesday: 11:00 AM – 2:30 PM, Thursday: 11:00 AM – 2:30 PM, Friday: 11:00 AM – 2:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Mexican
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Mexican Menus
- Wellington Region Mexican Menus