Mexican QBT in Wellington Menu

MENU (choose Chunky beef, chicken or Veggie) MENU (choose Chunky beef, chicken or Veggie)
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing

Nearby Sample Menus

  • Chocolate Scallop Shell $8.20
    • Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
  • Shrimp Cocktail $8.80
    • With cocktail sauce
  • Crispy Potato Skins $7.80
    • Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
  • Seafood Lasagne $15.95 Light / $21 Main
    • Layers of seafood and pasta topped with cheese and grilled
  • Scallops $13.00
    • Your choice of either deep fried or mornay
  • Scallops $19 Light / $26 Main
    • Deep fried or mornay
  • T-Bone Steak N/A Light / $28 Main
  • Fillet Steak N/A Light / $27 Main
    • On onion confit
  • Laab Duck $14.50
  • Crispy Pork with Bok Choy $13.90
  • Cashew Nuts*
  • Crispy or BBQ Pork on Rice $14.50
  • Stir Fried Mixed Vegetables with Tofu (v) $12.50
  • Crispy Noodle with Gravy Sauce (Raad Nah) $13.50
    • chicken, beef or pork
  • Chicken Mushrooms $12.90
    • chicken, beef or pork
  • Tom Yum Soup (spicy)
  • OLI ROLL $10.50
    • WITH HAM & SWISS CHEESE
  • BEEF BURGER & FRIES $19.50
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
  • OLI ROLL $10.50
    • WITH TOMATO, MOZZARELLA & BASIL
  • FRENCH FRIES & ACME CATSUP $7.00
  • ACME SUMMER SALAD $19.00
  • DAILY FISH $26.00
  • ACME SEAFOOD CHOWDER $19.00
  • Saag Aloo $12.50
    • Spiced spinach and potato cooked together, and finished with cream.
  • Beef Masala $15.00
    • Beef pieces cooked in onion and capsicum sauce with tomatoes.
  • All mains served mild, medium or hot with free Basmati rice
  • Chicken Biryani $12.50
    • Chunks of spiced Chicken cooked with herbs, spices and Basmati rice in a traditional style.
  • Mushroom Masala $12.50
    • Whole mushrooms simmered in onion and tomato sauce with herbs and spices.
  • Chicken Jalfrezi $16.00
    • Boneless succulent chicken cooked with fresh vegetables, spices and herbs.
  • Garlic Chicken $16.00
    • Succulent boneless chicken pieces and ground spices cooked in a herb, spice and garlic sauce.
  • Beef Korma $15.00
    • Mildly spiced beef simmered with ground spices and cashew nut paste, finished with cream.
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • BREAKFAST PIE $11.50
    • Bacon, egg & veg served with tomato chutney with toast
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • SHRIMP $16.00/$15.40
  • PORK-PINEAPPLE-CASHEW NUTS VEG $15.70/$15.00
  • ENGLISH STYLE $6.10
    • chips with curry sauce
  • STEAK $12.00/$11.00
  • STEAK EGG TOMATO ON RICE $13.70
  • ONION $3.30/$4.20
  • BBQ PORK $12.50/$11.50
  • SWEET AND SOUR PORK WITH VEGETABLES $12.60/$12.00
  • Sauteed Beef with Oyster Sauce $14.50
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Yellow Curry of Chicken $14.50
  • Fried Rice with Chicken & Egg $14.50
  • Steamed Rice $3.00
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
  • Fried Mixed Vegetables $13.50
  • Chicken or Beef with Garlic & Basil $14.50
  • Mini Meatballs $12.00
    • Topped with crispy bacon & melted cheese, served with sweet chili sauce.
  • Mushroom, spinach, tomato and cheese $16.50
  • Chicken Sandwich $17.50
    • Chicken strips with tomato, lettuce, and oyster sauce, served with fries and aioli
  • Spaghetti Bolognese $13.00
    • Spaghetti with homemade beef bolognese sauce, topped with cheese
  • Hash Brown $2.50
  • Fries $7.50
    • Served with aioli and tomato sauce
  • Chicken & Halloumi Salad $17.00
    • Grilled chicken, halloumi and green salad with our house made honey mustard dressing.
  • Soup of the Day $10.00
    • Served with toast
  • Gluten Free Pasta $3.00
  • Tortellini Amatriciana $20.9
    • Bacon, chilli and tomato sauce
  • Tiramisu $12.90
    • Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
  • Fresh Mussels $13.9
    • White wine, garlic and fresh parsley
  • Large Salad $14.50
  • Risotto Funghi $23.9
    • Mushrooms, spring onion, fresh parsley and white wine (v)
  • Lasagna al ragu Bolognese $19.7
    • Made in a traditional Napolitan style
  • Baked Cheesecake of the Day $12.90
    • Freshly baked each day, ask your server about today's creation
  • Pickles N/A
  • Beetroot N/A
  • Chicken Classic N/A
  • Italian Herbs & Cheese N/A
  • Honey Mustard N/A
  • Oven Roasted Chicken N/A
  • Cheesy Garlic Toasties N/A
  • Mayo N/A
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Cashew Nuts $4.00
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Fried rice (chicken or beef) $12.50
  • Beef rendang $13.00
    • Beef in special dry curry blended with desiccated coconut served with steamed rice.
  • Combination satay (chicken or beef) $9.50
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad & topped with special peanut sauce.
  • Lor mee $10.00
    • Fresh egg noodles with gravy, sliced egg, chicken, b.B.Q pork, fish ball & fish cake.
  • Wonton & bbq pork noodles soup $11.00
  • Deep fried crumbed prawns $7.50
  • Malaysian style sweet & sour prawns $13.00
    • Deep fried crumbed prawns, stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
  • Supreme satay (chicken or beef) $10.50
    • Grill marinated beef or chicken satay stir-fried with vegetables on a bed of steamed rice & topped with special peanut sauce.
  • Fatayer $6
    • Spinach or Feta(vege baked pies)
  • Beef, lamb or chicken shawarka $12
    • served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
  • 1/2 dozen falafel $14
    • with salad and tahini
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Lamb shish $14
    • served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Makanek and egg $14
    • served same as above
  • Kibbi $3.50
    • with burght wheat onions and pire nuts(hand made mince balls)
  • Walnut & Herb Crusted Fish, Tarator Style $32
    • – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
  • Panko Crumbed Halloumi $14
    • Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
  • Sauces:
    • Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
  • The Big Shand
    • Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
  • Greek Salad $6.50
    • V, GF
  • Scotch Fillet Steak 300G $32
    • Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
  • Tararua
    • Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
  • Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
    • with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
  • French toast
    • accompanied by cinnamon sugar and maple syrup
  • Chefs Cooking Station
    • Eggs prepared to your choice including poached, fried and boiled
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
  • Freshly brewed coffee and a selection of tea and herbal infusions
  • Omelette
    • with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
  • Bircher muesli
    • porridge with fresh cream
  • A selection of continental meats and cheeses
  • Cereal selection of Muesli
    • Cornflakes, All Bran, Rice and Weet-Bix
Mexican QBT

Mexican QBT

location

Address

33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, Tuesday: 11:00 AM – 2:30 PM, Wednesday: 11:00 AM – 2:30 PM, Thursday: 11:00 AM – 2:30 PM, Friday: 11:00 AM – 2:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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