Address
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Mexican QBT in Wellington Menu
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MENU (choose Chunky beef, chicken or Veggie)-
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
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Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Nearby Sample Menus
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Wedges $8
- w/ sour cream & sweet chilli
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Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
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Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
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Sticky Pork Ribs $12
- w/ BBQ sauce
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Garlic Pizza Bread $8
- topped with parmesan and herbs
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Hot Wings $12
- w/ ranch dressing
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Fried Chicken $10
- w/ ranch dipping sauce
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Chilli Onion Rings $9
- w/ chipotle aioli
- Satay – Chicken or Beef $8
- Adult $20.50
- Lychees & Ice Cream $7
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Soup of the day $7
- self-service, complimentary with main course
- Banana Fritter with Caramel Sauce $7
- Child $12
- Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
- Cashew Nuts $8
- Garden salad $4
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Polenta chips $9
- rosemary, thyme, garlic, shallots, tomato relish
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Fruit Salad $10
- honey, yoghurt, freeze dried berries, nuts & seeds
- Southern fried chicken (or Korean chicken) with hot sauce and blue cheese dip or Smokey maple $15
- Southern fried halloumi chips $11
- Burger + Parmesan fries +Monteiths pale ale $25
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Grilled broccolini $8
- toasted almonds, wild turnip, lemon, basil
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Vege Lover $22
- eggs, stuffed mushroom, halloumi, beans, slow roasted tomato, kumara hash, avocado, grainy bread
- Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
- Roast pepper, anchovy & egg $11.50
- Iced rice noodles, ginger & soy $8.00
- Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
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Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
- Thai yellow chicken curry, jasmine rice & fried egg $26.00
- Pickled swordfish $12.50
- Goan raw fish curry $14.50
- Meat Patties (Homemade) $3.00
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Combo Dinner $16.50
- Fresh fish fillet, 6 squid rings, 1 crab stick and chips
- Beef $9.50
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Seafood Chowder $10.50
- Our winter special — fantastic!
- Hamburger - Plain $4.00
- Steak & Egg $6.50
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Seafood Lover $11.00
- Great combination with mussels, squid rings, scallops and crab sticks
- Fresh Fish Battered $3.20
- Shrimp $12.00
- Wedges $5.00
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$10 Combo
- Cheese Burger, Chips, Sausage, Hash Brown
- Steak & Tomato $12.00
- Chicken & Egg $5.80
- Curry Chicken $12.00
- Roast Pork Bun $2.50
- Corns fritter $2.50
- Braised Red Cabbage 7
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Sommer-Spaetzle 23
- Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
- Knödel 6
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Chicken Wings Half dozen11/Dozen20
- Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
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Blue Cheese Mousse 15
- Cranberry chutney, toasted walnuts, watercress & dark rye
- Homemade Wedges 9
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Shredded Chicken 19
- Sundried tomatoes, mint, candied cashews & orange balsamic dressing
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Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
- SEAFOOD SPECIAL $6.50
- SEAFOOD SUPREME $11.90
- JUMBO COMBO $11.50
- BROWN RICE COMBO $8.90
- NUGGET COMBO $6.50
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FAMILY BENTO $22.50
- salmon or chicken
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TERIYAKI SALMON DON $13.90
- fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
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UDON NOODLE $8.90
- thick noodles, soup, wakame, spring onions, inari
- Loaded fries, dashi gravy, house cheese, chicken salt $11.00
- Kimchi grilled cheese, house pickles, fried egg $16.00
- Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
- -add poached chicken $22.00
- Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
- - add line caught fish $25.00
- Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
- -add pork belly $25.00
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Baja Fish(GF)*(DF)* $14
- seasoned fresh market fish, rainbow citrus slaw, smashed avocado and lime mayo
- -strike bacon $3
- -crispy chicken skin $2
- -beef patty $5
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Double Smokey $18
- go large with double the beef and double the cheese
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Double Standard(GF)*(DF)* $15
- our original standard burger buth with double the beef and double the cheese
- -Vegetarian $12
- -With Chicken(V)(GF) $17
- Chips $3.00
- BLT burger $6.00
- Chicken Sweetcorn Soup $8.50
- Combo Fried Rice $11.00
- -Large $14.00
- Dumplings (8) $5.99
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All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
- -Small $7.50
- Mee Goreng S $5 / M $6 / L $7
- Beef Udon Noodle Soup $9.50
- Curry Laksa $10.50
- Won Ton Noodle Soup $9.50
- Stir Fried Beef $10.50
- Stir Fried Seafood $10.50
- 4x Steamed Por Buns $9.00
- Nasi Goreng S $5 / M $6 / L $7
- Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
- Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
- Hand Cut Agria Fries $7.50
- -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
- Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
- Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
- -Add Slow-Roasted Chicken $21.50
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Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
- Beef, lamb or pork melt $16.00
- Sticky date pudding w/ butterscotch sauce $12.00
- Berry fool w/ creme fraiche $12.00
- Beef, lamb or pork salad $21.00
- Gravy $6.00
- Beef & mushroom $8.00
- Choc brownie w ice cream $12.00
- With salad or peas $15.00
- All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
- 400g T-Bone of Wairarapa Angus Beef $32.00
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Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
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Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
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Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
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Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette
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Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
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Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
Mexican QBT
Phone
NotAvailable
Opened hours
Monday: 11:00 AM – 2:30 PM, Tuesday: 11:00 AM – 2:30 PM, Wednesday: 11:00 AM – 2:30 PM, Thursday: 11:00 AM – 2:30 PM, Friday: 11:00 AM – 2:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Mexican
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Mexican Menus
- Wellington Region Mexican Menus