Address
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Mexican QBT in Wellington Menu
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MENU (choose Chunky beef, chicken or Veggie)-
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
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Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Nearby Sample Menus
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Squid Rings $8.80
- Crumbed and deep fried with tartare sauce
- Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
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Salmon Fillet $16.95 Light / $23 Main
- With red capsicum sauce
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Petes Hot Pot $16.95
- Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth
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Crumbed Mushrooms $8.80
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
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The Platter $15.95
- Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
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Chocolate Scallop Shell $8.20
- Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
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Deep Fried Camembert $8.80
- Served with boysenberry sauce and crackers
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Porridge $14
- with rum soaked raisins
- Bowl of fries & aioli $8
- Curious Croppers’ heirloom tomatoes $8
- Beef meatballs, smoked tomato sauce, gremolata & grilled sourdough $19.5
- ‘Cloudy Bay’ clam linguine, white wine & flat leaf parsley $24.5
- Fish Pie, lemon, watercress & mizuna leaves $21
- ‘Harmony’ pork sausages, crispy bacon poached eggs & hollandaise on toast $23.5
- “Bostock” pan roasted chicken breast, green bean, beluga lentil, roast red pepper, white bean & basil $32
- For Two $22.00
- - Add Grilled Chicken $4.00
- Warm new season asparagus, Edamame Beans, Parmesan & Lemon $12.00
- Hotcakes w Grilled Banana, Bacon & Maple Syrup $17.00
- Sous vide lamb shoulder, lamb rack, pumpkin chutney & smoked potato $31.00
- Soup ‘du jour’ w Freshly Baked Bread $14.00
- Pineapple & Passionfruit Cheesecake $12.00
- Pineapple & Passionfruit Cheesecake $12.00
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Beef Nachos $18.50
- Spicy Beef Mince with Chilli Beans served on Corn Chips, Guacamole, Salsa, Melted Cheese and Sour Cream
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Fettuccini $21.00
- Fettuccini in a Creamy Mushroom and Garlic White Wine Sauce with Shaved Parmesan Add Chicken 3
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Beef Schnitzel $23.50
- Black Angus Beef Schnitzel on Whipped Garlic Mash with Red Wine Jus and White Truffle and Dijon Mustard
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Ice Cream Trio $9.00
- Home made, gluten free, and always changing!
- 430g Rump $33.50
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Smoking Chick Pizza $25.00
- Smoked Chicken, Capsicum, Camembert and Apricot Sauce
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Green Man Fried Chicken $16.00
- Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce
- 250g Sirloin $28.50
- -Crumbed Chicken Katsu Curry $13.80
- -Veggie Tempura (V) $4.20
- -Black Chicken / Black Chashu $12.80
- -Salmon $5.00
- -Veggie Yakisoba (V) $9.80
- ●Tonkotsu Red with Chilli Oil
- -Vegetable $3.00
- -Rice / Miso $2.00
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MUSSELS 9.90
- FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
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SERGEANT’S BENEDICT STACK 17.50
- STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
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STEAK, EGGS & CHIPS 25.90
- SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
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CHICKEN NIBBLES 7.50
- SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
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B.L.A.T w SMALL FRIES 13.50
- BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
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BIG BREKKIE 19.50
- STREAKY BACON W POACHED EGGS, CHEESE KRANSKY, HASH-BROWN, TOMATO, HOLLANDAISE, MUSHROOMS & BAKED BEANS ON TOAST
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PORK, CHICKEN & PISTACHIO TERRINE 10.50
- W CRANBERRY JELLY CROSTINI
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VEGETARIAN BURGER 19.50
- GRILLED BEETROOT PATTY, SALAD GREENS, SERVED W CARAMELISED ONIONS, WHOLE GRAIN AIOLI ON A CIABATTA BUN & BASKET OF BASKET OF FRIES
- DONUT $2.00
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BIG APPLE $6.00
- meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
- 6 SCALLOPS $12.00
- APRICOT TURNOVER $2.00
- PAUA FRITTER $5.80
- CHIPS $3.00
- CORN FRITTER $2.30
- SMOKE FISH FRITTER $3.40
- DONUTS $1.50
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EXTRA FILLINGS(EACH) $1.00
- onion, beetroot, bacon, egg, cheese, pineapple
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E $10.50
- 1 fish burger and chips come with free 420 ml coke range drink
- HOT DOG $2.50
- CHEESEBURGER $5.00
- CORN FRITTER $2.50
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A $11.50
- 2 fish and chips
- CHICKEN PATTIES $3.00
- Combination $13.50
- Bami Goreng / Nasi Goreng $12.50
- Fillings: Ham, onion, cheese, corn, pineapple, egg, mushroom or tomato
- Steamed Rice / Dim Sum (4 pcs) $6.00
- Mussel (1/2 dozen) $6.00
- Stuff Mushroom (3 pcs) / Crispy Chicken (1/4) / Kumara Chips / Potato Wedges / Crumbed Chicken Fillet $4.50
- Vegetable $11.50
- Combination $13.00
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PRAWN MALABARI $17.00
- small prawns cooked with creamy onion masala
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FISH CURRY $16.00
- traditional Indian home made fish curry
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WEST BENGAL PRAWN CURRY $17.00
- prawns cooked with capsicum and fresh coconut milk
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CHICKEN FRIED RICE (FIJIAN STYLE) $13.00
- fresh boneless chicken mixed into rice with egg, onion, capsicum, cauliflower, carrot and cabbage
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LAMB ROGAN JOSH $15.00
- diced lamb cooked with twenty-five Indian spices
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CHILLI CHICKEN $17.00
- marinated boneless chicken pieces deep fried and cooked with vegetables, soy sauce and the chef's special sauces
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KADHAI CHICKEN $15.00
- a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and hot and sweet chutney
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LAMB KORMA $16.00
- tender pieces of lamb cooked with cashew nut sauce and cream
- -Add Bacon $6
- Scrambled egg white available
- Avocado $5.00
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Beef Or Veggie Nachos $17.00
- A mild red kidney bean chilli topped with cheese, sour cream, guacamole and salsa
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Beef Or Veggie Nachos $18.00
- A mild red kidney bean chilli topped with cheese, sour cream, guacamole and homemade salsa.
- Add any extras from the list below.
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Fish Burger $18.50
- Lightly pan fried fillet of fish with home made coleslaw, and a side of shoestring fries.
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Mediterranean Salad $20.00
- Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
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Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
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Bangers & Mash $17.00
- 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
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Irish Stew $17.50
- A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
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Wedges $13.00
- Wth bacon, cheese, chilli sauce & sour cream
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Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
- 2 Fried Eggs $3.50
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Scotch Fillet Steak $24.50
- A 250g steak served with salad and fries
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Sausages, Eggs & Chips $12.00
- With coleslaw
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
- Chocolate mousse $3.50
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- Cheese stuffed crust $3.90
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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Satay Chicken $13.50
- Served with rice and a mixed green salad.
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Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
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Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
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Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
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Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
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Chips $5.00
- Served with tomato sauce or aioli.
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Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
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Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
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Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
- Chicken Satay Skewers $11
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St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
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Cornbread $8
- house made paprika whipped butter
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Chocolate Torte $13
- hazelnut praline & coconut cream
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Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
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Blackened Salmon $16
- with orange, fennel and watercress salad
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Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
Mexican QBT
Phone
NotAvailable
Opened hours
Monday: 11:00 AM – 2:30 PM, Tuesday: 11:00 AM – 2:30 PM, Wednesday: 11:00 AM – 2:30 PM, Thursday: 11:00 AM – 2:30 PM, Friday: 11:00 AM – 2:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Mexican
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Mexican Menus
- Wellington Region Mexican Menus