Address
14 Ohio Street, Martinborough, Wellington, 5711, New Zealand
Micro Wine Bar in Wellington Menu
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Micro Wine Bar in Wellington has no menu available, but can choose from many other options such as Mussel fritters with tartare or Chile con queso from Astoria. Habitual Fix offers many options including Wraps and Mexicano salad. Kapai includes a wide range like THE GREEK or QUINOA & AVOCADO. Chick'n McCheese and Chicken 'n' Mayo from . McDonald's offers Tulsi and Butter naan.
Nearby Sample Menus
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Margherita $8 S / $14.5 L
- Tomato, Mozarella, Fresh Basil, Parmesan Cheese
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Artichoke $13.5 S / $19.5 L
- Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
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Haloumi $11.5 S / $17.5 L
- Haloumi, Mint, Mozzarella
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Additional Toppings $2.00 / $3.00
- Small / Large
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Chocolate Pizza $8.50
- Nutella, Chocolate, Marshmallow
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Mediterranean $8 S / $14.5 L
- Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
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Greek $7.90
- Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
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Marinara $14.5 S / $21.5 L
- Prawns, Calamari, Parsley, Garlic, Mozzarella
- Market fish crude with confit tomato & chorizo oil 14
- Fried calamari with mango, chilli & coconut 14
- Parmesan churros with whipped goats cheese & thyme honey 12
- Rhubarb & cream trifle with champagne & custard 15
- Roast & pickled cauliflower with chard, celery & spiced olive oil 10
- Fish finger sandwiches with American cheddar 12
- Spanish fried potatoes with garlic & tomato mojo picon 8
- Griddled Brussel sprouts with maple & roasted macadamia 8
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Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt
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Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
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Chips $10.00
- With cheese and gravy
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Loaded potato skins $12.00
- With bacon spring onion and sour cream
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Chicken tenders $10.00
- With chipotle sauce
- All burger come with fries and tomato sauce
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Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
- -Add eggs for $2.00ea
- (with 100% Beef Angel Bay Patties)
- Squid Rings $0.90ea
- Seafood $12.50
- Spring Roll $2.50
- Seafood $12.50
- 1/2 dz. Won Tons (with sweet & sour sauce) $7.00
- Meat Pattie $2.80
- Roti Chanai (no rice) $8.00
-
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
-
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
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Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
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Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
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Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
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Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
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Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
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Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
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Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
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Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
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Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
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Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
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Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
-
Bagel $5.50
- w/cream cheese and jam
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Multigrain or Sourdough toast $4.50
- w/ jam
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Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
- 1/2 CHIPS $2.00
- HOT DOG $2.20
- VEGETABLE FOO YOUNG $9.50
- CHICKEN $10.50
- PINEAPPLE $4.30
- CHEESE, CORN, MUSHROOMS, PINEAPPLE, EGG, TOMATO $1.00
- CHEESE $4.30
- CURRY CHICKEN $10.50
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FRESH SALAD $6.50/$9.50
- three options daily, small/large
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FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
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SALMON QUICHE $9.00
- with salmon and asparagus (GF)
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BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
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VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
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HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
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TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
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VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
- -Small $7.50
- Cheese or tomato omellet $10.00
- Pork Wonton
- Dumplings (8) $5.99
- -Large $14.00
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All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
- Chips $3.00
- BLT burger $6.00
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- (These are designed to be a lunchtime-sized entree)
- Please see our blackboard.
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Fried Rice with Chicken & Egg $14.50
- Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
- Steamed Rice $3.00
- Yellow Curry of Chicken $14.50
- Thai Curry Puff with Chicken & Vegetables (5) $8.50
- Fried Mixed Vegetables $13.50
- Chicken Soup with Lemon Grass & Cococnut Cream $8.50
- Chicken or Beef with Garlic & Basil $14.50
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FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
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HOMEMADE SOUP $10.00
- With toasted bread.
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HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
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TOASTIE $6.00
- grilled cheese & ham on toast
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POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
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HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
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PIKELETS $6.00
- With icing sugar served with jam & cream.
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DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
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Stan the wallet $26.80
- 220g sirloin, caramelised onions, joe’s green salad and garlic butter with chips
- Small chips $4.80
-
Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
- Add spinach $2.00
-
Kids porridge $6.80
- with chopped nuts, fruit and brown sugar
-
Roast vege salad $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli
- Avocado (seasonal) $2.30
-
Flat bread $8.00
- basil pesto, fresh parmesan and flakey sea salt
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Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
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Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
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La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
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Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
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Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
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La Soupe À L’oignon (Small) $28
- A French Classic Redefined
-
Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
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Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
- Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
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Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
- Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
- House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
- -Grilled Pear, Prosciutto, Mozzarella $13.00
- Hand Cut Agria Fries $7.50
- Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
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Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
Micro Wine Bar
Phone
063069716
Opened hours
4 PM to 12 Midnight (Mon, Thu-Fri), 3 PM to 12 Midnight (Sat-Sun), Tue & Wed Closed
Price
None
Type
None
Service
Table Service
Cuisine
Bar , European , Finger Food , New Zealand , Wine Bar
Features
Romantic , Wheelchair accessible , Craft Beer , Waitstaff , Nightlife , Bar , Bar Scene , Seating , Drinks , No Takeaway , Serves Alcohol , Outdoor Seating , Full Bar
14 Ohio Street, Martinborough, Wellington, 5711, New Zealand
- Wellington Bar Menus
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