Address
14 Ohio Street, Martinborough, Wellington, 5711, New Zealand
Micro Wine Bar in Wellington Menu
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Micro Wine Bar in Wellington has no menu available, but can choose from many other options such as Mussel fritters with tartare or Chile con queso from Astoria. Habitual Fix offers many options including Wraps and Mexicano salad. Kapai includes a wide range like THE GREEK or QUINOA & AVOCADO. Chick'n McCheese and Chicken 'n' Mayo from . McDonald's offers Tulsi and Butter naan.
Nearby Sample Menus
- Venison, smoked ricotta & beetroot $12
- Lardo, scaniorza, walnut & honey $14
- Tiramisu $7
- Salame, capsicum & chili $12
- Chocolate mousse $7
- Whole fried mackerel $18
- Goat cheese, guanciale & truffle honey crostino $7
- Lamb, goat feta, red onion jam & mint $13
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Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
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Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
- - Regular $4.50
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1/2 Chicken $12.90
- Nothing half hearted here!
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Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
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Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
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Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
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Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
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Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
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Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
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French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
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Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
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Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
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Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
- 7 pcs $12.20
- V $3.10
-
Fish & Chips $22
- w Tartare, Pea & Lemon
-
Roast Pumpkin Winter Salad $18
- Leaves, Beetroot, Blue Cheese, Candied Walnuts
-
Mixed Olives $7
- Marinated
-
Drunken Affogato $12
- w Vanilla Ice Cream, Espresso, Kahlua or Baileys
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Bruschetta (3) $8
- w Pea, Mint & Parmesa
-
Grilled Haloumi $15
- w Pea, Orange, Mint & Radish
-
Fresh Greens $6
- w shaved Parmesan & Lemon Vinaigrett
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Cheese $20
- w Accompaniments
- Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
-
Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
- Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
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Freshly Baked Muffuletta Roll $ 3.00
- With butter
-
Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
-
Saute Snails $ 17.90
- With pernod, walnut & cream sauce
- Side dish of the day
-
Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
- Bami Goreng (Noodle) $11.50
- Stir Fried King Prawn $19.00
- Braised Fried Tofu (with Meat) $14.00
- Shred Pork tripe in Chilli Sauce $12.50
- Chinese Style Vegetable $14.00
- Sichuan Tofu (with Meat) $14.00
- Eight Treasures Hot Sauce $14.00
- Beef with Black Bean Sauce $12.50
- Mochaccino $4.5
-
Bread and Butter Pudding $15
- Coffee and croissant bread and butter pudding, coffee gelato
-
Chocolate Brownie $15
- Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry
- Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
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Fish and Chips $20
- Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
- Long black $4.5
- Macchiato $4.5
-
Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
- Vietnamese Spring Rolls For 3 Pieces $10.00
- Stir Fry Noodles With Chicken $15.00
- Spicy Hue Traditional Beef Vermicelli Soup $16.00
- Vietnamese Duck & Bamboo Noodle Soup $18.00
- Rice Noodle Rolls $7.00
- Seafood On Rice $16.00
- Beef Noodle Soup $14.00
- Stirred Fry Noodles With Beef $15.00
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Please see our blackboard.
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Onion
- Salami
- Salmon $1.50
- Mushroom
- Avocado $1.00
- Tomato
-
Add $1.00 each
- brie, avocado, sundried tomato
- Cheese
- Teriyaki Fish Donburi $13
-
Seared Salmon & Tuna Nigiri $10
- 6 pieces combination of seared salmon & Tuna Nigiri
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Tofu Miso Udon Soup - Vegetarian $12
- Miso based noodle soup with Teriyaki tofu
- Spicy Tofu Donburi - Vegetarian $12
- Spicy Squid Donburi $13
- Fish Katsu $13
-
Teriyaki Chicken Noodle $13
- Pan fried chicken with Teriyaki noodle served with Miso soup
-
Teriyaki Beef Noodle $13
- Pan fried beef with Teriyaki noodle served with Miso soup
- Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
- French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
- Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
- Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
- Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
-
Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
- Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
- Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
- Sponge cake with fresh cream $5.50
- Egg with mayo $3.50
-
Egg on toast $5.00
- Poached or scrambled eggs
- Blueberry muffin
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Dinner box $12.50
- 3 piece of chicken & chips
- Large apple pie $5.50
- Roast beef with mayo $3.50
- Crumb chicken $2.00
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●Assorted paninis & sandwiches
- made to order
- Omelette $11.00
- Fish & chips $9.00
- B.L.A.T $7.00
- Gale's gourmet burgers $7.50 / $9.00
- Scrambled or poached eggs & toast $8.00
- French fries $4.80
- Chilli bean nachos $8.00
Micro Wine Bar
Phone
063069716
Opened hours
4 PM to 12 Midnight (Mon, Thu-Fri), 3 PM to 12 Midnight (Sat-Sun), Tue & Wed Closed
Price
None
Type
None
Service
Table Service
Cuisine
Bar , European , Finger Food , New Zealand , Wine Bar
Features
Romantic , Wheelchair accessible , Craft Beer , Waitstaff , Nightlife , Bar , Bar Scene , Seating , Drinks , No Takeaway , Serves Alcohol , Outdoor Seating , Full Bar
14 Ohio Street, Martinborough, Wellington, 5711, New Zealand
- Wellington Bar Menus
- Wellington European Menus
- Wellington Finger Food Menus
- Wellington New Zealand Menus
- Wellington Wine Bar Menus
- Wellington Region Bar Menus
- Wellington Region European Menus
- Wellington Region Finger Food Menus
- Wellington Region New Zealand Menus
- Wellington Region Wine Bar Menus