Micro Wine Bar in Wellington Menu

Micro Wine Bar in Wellington has no menu available, but can choose from many other options such as Mussel fritters with tartare or Chile con queso from Astoria. Habitual Fix offers many options including Wraps and Mexicano salad. Kapai includes a wide range like THE GREEK or QUINOA & AVOCADO. Chick'n McCheese and Chicken 'n' Mayo from . McDonald's offers Tulsi and Butter naan.

Nearby Sample Menus

  • Tossed garden salad $12.50
    • With choice of smoked chicken, bacon or marinated tofu
  • Gangsta burger $13.00
    • Choice of smoked chicken, bacon or marinated tofu
  • Egg benedict, florentine or montreal $15.00
  • eggs midnight $15.00
    • Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
  • Vegan hash stack $17.00
    • Toast, mushroom, tomato, spinach, hash, mayo
  • Spud chunks $8.50
    • Served with vegan garlic mayo and sweet chilli
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • Cinnamon sugar french toast (GFA)
    • Banana yoghurt and honey. Made vegan - banana berry and maple
  • Home-made Tiramisu $6.50
  • Grilled Halloumi Cheese 11.50
    • with humus, felafels and Turkish bread
  • Cheese $1.00
  • Garlic & Herb Bread $4.00
    • our home-made garlic bread
  • Felafel Meal $16.00
    • Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
  • Turkish Adana Burger $16.00
    • Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Mixed Grill $16.00
    • Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
  • Vege Fritters $8.50
    • battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • Swap for gluten free bread $1.50
  • Add bacon $ 4.00
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
  • Fush 'n' Chups (df) $15.00
    • Ginger beer battered local fish, fries, salad & homemade tartare sauce
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
  • Sausages $2.50
  • Crab Sticks $1.80
  • Cooked Oysters $2.50
  • Pineapple Fritters $1.80
  • Steak & Pineapple $12.00
  • Steak & Tomato $12.00
  • Chips $3.10
  • $5.00 Combo B
    • 1 Hotdog, 1/2 Chips, 2 Wonton
  • Kumara $0.80
  • Southern Fried Chicken 1 pcs $3.30
  • Pork $11.00/$14.00/$18.50
  • Lamb $12.00/$15.00/$19.00
  • Southern Fried Chicken $11.00/$14.00/$18.50
  • Small $2.00
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Medium $3.00
  • Doughnuts and Chocolate Milk (V) $7.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option
  • Shoestring fries, ketchup, mayonnaise. Sweet chilli fries available (V) (GF) (DF) $6.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • -Add Coffee Glazed Bacon for $5.00
  • -Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Maple and walnut bavarois, whiskey jelly, ginger beer sorbet (GO) $12.00
  • Small Butter Chicken and Rice $7.00
  • PAPAD ROASTED $1.00
    • crispy lentil based pancake with taste of black pepper
  • ALOO PARANTHA $6.00
    • bread made with refined flour, stuffed with mashed potatoes and spices
  • GOA PRAWN CURRY $18.00
    • traditional Goan style curry
  • LAMB FUSION $17.00
    • lamb/chicken with vegetables gravy
  • TAWA ROTI $2.00
    • unleavened wholemeal flour bread baked on a hot plate
  • LACHHA PARANTHA $5.00
    • wholemeal flour bread-flaky layered baked on a hot plate
  • LAMB ROGAN JOSH $15.00
    • diced lamb cooked with twenty-five Indian spices
  • House cured salmon $6.00
  • House cured salmon, hashbrown, avocado & poached eggs $17.00
  • Streaky bacon $5.00
  • Eggs Benedict $10.00/$16.00
    • with champagne ham toasted sourdough & hollandaise
  • AAvocado $4.00
  • Hashbrown $2.50
  • Shoestring Fries aioli, katsup $6.00
  • Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
  • COMBINATION CHOW MEIN $11.00
  • NASI GORANG (RICE) $11.00
  • STEAK FRIED RICE $10.50
  • DONUT $1.50
  • 4 SWEET & SOUR WONTON, STEAK & MUSHROOMS, VEGETABLE & CASHEW NUTS, ROAST PORK, PINEAPPLE, COMBINATION FRIED RICE $39.00
  • CRAB STICK $1.80
  • VEGETABLE FRIED RICE $9.50
  • SHRIMP FOO YOUNG $11.00
  • Kir Royale
    • Fresh blackcurrants & sparkling wine
  • Beetroot, pumpkin seed, cumin yoghurt $8.5
  • Shropshire Blue, fennel crackers, mango chutney $17
  • Brioche toast with jam marmalade $8
  • Muesli, roast apricots, coconut yoghurt, soy milk $15
  • Slow roast pork belly, gooseberry & ginger jus, summer slaw $27
  • French toast, bacon, date syrup $18
  • Spiced duck livers & sautéed spinach on toast $19
  • The vineyard platter $35.00
    • an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
  • Chips with aioli $8.00
  • Chorizo $21.00
    • chorizo, gherkin, red onion, capsicum, spinach.
  • Chicken $21.00
    • chicken, grape, pesto, red onion.
  • Spanish gypsy stew with crusty bread $18.50
    • hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
  • spanish scrambled eggs $17.50
    • scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
  • mushrooms on toast 17.00
    • sautéed mushrooms in a creamy sauce on sourdough toast.
  • Chargrilled beef burger and chips $19.00
    • chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
  • -bacon $17.00
  • -bbq, tomato, brown sauce, sweet chilli .80C
  • Classic big breakfast $20.00
    • free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • -bacon $18.00
  • Sauce side
  • Chicken salad $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • Muesli $10.00
    • served with honey yoghurt, milk and berries
  • French toast $16.00
    • on ciabatta - bacon, banana and maple syrup
  • Muesli w yoghurt $9.00
    • Honey & fresh fruit
  • Chicken nuggets $8.50
    • With fries & BBQ sauce
  • All served with homemade foccacia bread & a balsamic dressing
  • Fries w tomato sauce & garlic aioli $5.00
  • Corn fritters $15.00
    • With salad greens, mango chutney and bacon
  • BLT $10.50
    • Bacon, lettuce & tomatoes on toasted foccacia
  • -Brie & walnut
  • Sautéed creamy mushrooms $9.50
    • Or Grainy toast
  • Sticky Caramel Cake $7.00
    • Served with butterscotch sauce and vanilla ice cream.
  • Seasonal Vegetables $6.00
  • House Cured Salmon $18.00
    • House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
  • The Stockman’s Sirloin $29.00
    • 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
  • Our Famous Sticky Date Pudding $12.50
    • Butterscotch sauce, vanilla ice cream, crème anglaise.
  • Farm House Cheesecake $12.00
    • Berry coulis and whipped cream.
  • Beef Salad $21.00
    • Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
  • Twice Cooked Pork Belly Bites $14.00
    • Twice cooked pork belly, Hoisen sauce.
  • French Toast $9.50
    • Bacon & Banana with Maple Syrup
  • 2 Eggs on Toast $5.00
  • Chicken Drumstick $2.00
  • Fillings $1.50
    • Baked Beans
  • Hash Brown & Eggs on Toast $8.00
  • Steak Sandwich $14.00
    • Marinated Beef Steak, Lettuce, Tomato, Sauteed Onions, Bacon. Comes with a serving of Chips
  • Fillings $2.50
    • Mushrooms
  • Snack Box $5.80
    • Thigh & Chips
Micro Wine Bar

Micro Wine Bar

location

Address

14 Ohio Street, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063069716

clock

Opened hours

4 PM to 12 Midnight (Mon, Thu-Fri), 3 PM to 12 Midnight (Sat-Sun), Tue & Wed Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Finger Food , New Zealand , Wine Bar

features

Features

Romantic ,  Wheelchair accessible ,  Craft Beer ,  Waitstaff ,  Nightlife ,  Bar ,  Bar Scene ,  Seating ,  Drinks ,  No Takeaway ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
14 Ohio Street, Martinborough, Wellington, 5711, New Zealand