Address
14 Ohio Street, Martinborough, Wellington, 5711, New Zealand
Micro Wine Bar in Wellington Menu
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Micro Wine Bar in Wellington has no menu available, but can choose from many other options such as Mussel fritters with tartare or Chile con queso from Astoria. Habitual Fix offers many options including Wraps and Mexicano salad. Kapai includes a wide range like THE GREEK or QUINOA & AVOCADO. Chick'n McCheese and Chicken 'n' Mayo from . McDonald's offers Tulsi and Butter naan.
Nearby Sample Menus
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KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
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STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
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BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
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SPINNING PIG $27.00
- Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
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POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
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BLACK RICE PUDDING $11.00
- Black rice, brulee mango, vanilla, coconut broth
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PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
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PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
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MIXED VEGETABLES $12.50
- mixed vegetables cooked in tomato and onion sauce
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PESHAWARI NAAN $3.50
- naan filled with nuts and raisins
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CHICKEN BIRIYANI $10.00/$13.50
- spicy chicken with rice
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DAL MAKHANI $12.50
- lentils cooked in creamy tomato sauce
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CHEESE NAAN $4.00
- naan stuffed with cheese
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VEGETABLE SAMOSASs (2) $5.50
- assortment of vegetables in thin pastry, deep fried
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MUTTER PANNER $14.00
- cottage cheese and peas in tomato, onion gravy
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VEGETABLES KORMA $12.50
- vegetables in a rich almond or cashew sauce
- Steak plate: wood-fired flank, rump, sirloin & ribeye w chimichurri (for two to four) $95.00
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Vacío (Flank steak) $24.00
- Flank is a cut from the abdominal muscles of the cow, noted for its taste over its texture.Best served rare, sliced thinly across the grain.
- Fire roasted sweetcorn w smoked paprika butter $11.50
- Empanada: vegetariano or meat w chimichurri $8.00
- Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
- Ernesto’s breakfast burrito filled w scrambled eggs, black bean & chipotle chilli, cheese, topped w avocado, sour cream & salsa $17.50
- Marinated octopus salad w fresh lemon $16.00
- Patatas fritas: fried potatoes w bravas sauce or aioli $9.00
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Salt and Pepper King Prawns $22.5
- Pan-fried king prawns with capsicum and onions
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Vietnamese Braised Beef $18.5
- Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
- Steamed Rice Noodle $2
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Grilled Chicken Citrus Salad $17.5
- Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
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Yin & Yang Salmon $25.5
- Pan fried ginger-turmeric salmon with Asian greens and steamed rice
- Matcha Green Tea Waffle with Ice Cream $8
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Vietnamese Braised Salmon Fillet $25.5
- Braised marinated salmon fillet in clay pot. Served with crunchy salad
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Grilled Pork on Rice Vermicelli $18.5
- Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
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Toast $4.50
- Your choice of spreads
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eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
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Porridge $6.50
- With cate paste
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bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
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Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
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Cinnamon sugar french toast (GFA)
- Banana yoghurt and honey. Made vegan - banana berry and maple
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Tossed garden salad $12.50
- With choice of smoked chicken, bacon or marinated tofu
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Eggs your choice $11.50
- With one side
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A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
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A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
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M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
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M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef
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A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
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M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
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M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
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M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
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Sichuan Style Clay Pot $19.00
- seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
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Stuffed Naan $9.00
- filled with cream cheese, bacon & chilli jam then tandoor baked
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Sesame Crusted Prawn Toast $14.00
- with Kewpie mayo, hoisin & spring onion
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Thai Yellow Chicken Curry $24.00
- yellow coconut curry with kaffir lime, lemongrass & galangal
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Peppered Squid $14.00
- with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo
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Roast Duck Mee Goreng $24.00
- egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
- Saffron Rice $5.00
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Poppadoms $3.00
- two baked lentil wafers
- Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
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Parāoa Parakuihi - Breakfast Bruschetta $15
- Sliced avocado, feta cheese, portobello whole mushroom and roquette. add bacon $6
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Hēki Kakato - Eggs Benedict, Horopito Hollandaise $19
- Royale – salmon (kawakawa & Manuka honey smoked)
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Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with rēwena bread
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Ika O Te Rā - Fish Of The Day $27
- Pan seared fish, tomato & olive salsa, roasted capsicum sauce
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Kono Tihi - Cheese Platter $24
- Baked brie, toasted walnuts and crostini
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Poaka Whakapaoa Hūhunua - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with bbq sauce
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Parāoa Parehe-Pizza Bread $10
- Parmesan and house made watercress pesto pizza bread
- Nasi Goreng $12.50
- Mussels $1.50ea
- Shrimp $12.50
- Lemon Chicken $12.50
- Vegetable $10.00
- Seafood $12.50
- Donut $2.00
- Beef $12.50
- Rice Bowl - Braised Pork & Coriander Pickles $11.50
- Pickled Shiitake $2.00
- Cookie $3.00
- Pickled and Toasted Chilli $2.00
- 24 Hour Pork Belly $3.00
- Chicken Karaage $4.50
- Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
- Bean Sprouts $2.00
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Floyd's toasted granola $12.50
- w fruit & yoghurt
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Pancakes $17.50
- OR bacon, banana and maple syrup
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Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast
- Fries w aioli $7.00
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Potato Cake $12.50
- w poached eggs and hollandaise
- Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
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Bushman's Benny $17.50
- poached eggs on tasty mince and toast & hollandaise
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Savory Mince $17.00
- on hot-buttered toast
- Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
- Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
- Hightide Small Salad Bowl $7.50
- Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
- Eggs Benedict w/ ham off the bone & hollandaise $20.00
- Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
- NB: Please let our staff know when ordering if you are gluten or dairy free
- Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
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Seafood chew kua teaw $11.00
- A stir-fried combination of scallops,squid & shrimps, fresh vegetables & mushroom on a bed of stir-fried noodles.
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Stir-fried chicken & pineapple on rice $10.00
- Stir-fried chicken with pineapple, carrot, spring onion, & horn*- made gravy on steamed rice.
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Malaysian style kung poh chicken on rice $13.00
- Deep fried (option of chicken or pork) stir-fried onion, green pepper, dry chili with homemade sauce, served with steamed rice.
- Plain roti $3.00
- Mee goreng (chicken or beef) $12.50
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Spring onion & ginger on steamed rice $13.00
- Option of chicken, beef or pork, stir-fried with broccoli, served with steamed rice.
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Bakkutteh $13.00
- Chinese herbal soup with pork ribs, pork ingredients, bean curd stick & chinese mushrooms served with steamed rice.
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Sambal fish $14.50
- Fish fillet cooked in tomato sauce & home made sambal sauce, served with steamed rice.
- • Honey Mustard
- • Dijon Mustard
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Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
- • Sweet Chilli Sauce
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Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
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Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
- • Tomato Sauce (Ketchup)
- Extra Sausage $4.00
- Wholegrain Mustard
- Egg
- Cheddar + 1 Filling $5.50
- Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
- Roasted Red Peppers
- Bacon
- Olives
- Jalapenos
Micro Wine Bar
Phone
063069716
Opened hours
4 PM to 12 Midnight (Mon, Thu-Fri), 3 PM to 12 Midnight (Sat-Sun), Tue & Wed Closed
Price
None
Type
None
Service
Table Service
Cuisine
Bar , European , Finger Food , New Zealand , Wine Bar
Features
Romantic , Wheelchair accessible , Craft Beer , Waitstaff , Nightlife , Bar , Bar Scene , Seating , Drinks , No Takeaway , Serves Alcohol , Outdoor Seating , Full Bar
14 Ohio Street, Martinborough, Wellington, 5711, New Zealand
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