Nada Bakery in Wellington Menu

NADA BAKERY MENU NADA BAKERY MENU
  • Bacon & Egg Pie $4.90
  • Chicken bacon & mushroom pie $5.10
  • Braised beef cheek pie $5.10
  • Steak & Kidney Pie $5.10
  • Mexican PIe $4.90
  • Mince & Cheese Pie $4.90
  • Mince Pie $4.70
  • Potato Top Savoury $2.50
  • Steak & Creamy Mushroom Pie $5.10
  • Pie of the week $5.10
  • Potato Top Pie $4.90
  • Roast Chicken & Vegetable Pie $5.10
  • Steak & Cheese Pie $5.10
  • Steak & Vegetable Pie $5.10
  • Thai Chicken Pie $5.10
  • Vegetable Pie $4.90
  • Mince Savoury $2.50
  • Sausage Roll $3.40
  • Chicken, Bacon & mushroom savoury $2.90
  • Mexican Savoury $2.50

Nearby Sample Menus

  • petite $12.40
  • petite $12.40
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Kumara Fries $5.90
    • Choose your dip
  • grand $11.40
  • petite $10.40
  • grand $11.90
  • Buffalo Chicken
    • Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
  • Ol´Smoked $20
    • our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, beer battered onion rings, aioli, tomato, middle bacon & chickory BBQ Sauce.
  • -1/2 Metre $26
  • -Coppia 25(gf) $20
  • -1/2 Metre $26
  • Beer battered Fish & Chips 3/4 $17 main $21
    • Market fresh fish in a Monteith´s Golden bee batter, served with potato fries, slaw housmade tartare and a wedge of lemon.
  • -1/2 Metre $26
  • -Singo $14
  • Buffalo wings (gf) $13
    • Chicken wings marinated for twenty- fours hours in our blend of herbs, spices and chillies, then baked to seal in the flavour, Chosse either: hot wings - double baked and basted in spicy chili butter. bbq wings - frien then tossed in smoky bbq sauce and sesame seeds
  • Vegetable $10.90
  • Corn Fritter $2.90
  • Pork / Chicken/Beef Nasi Goreng $11.90
  • Jumbo $6.90
  • Pack(5 fish & 2 chips $18.90
  • Spring Roll (Home Made) $2.50
  • Satay Chicken $11.90
  • Chicken Dinner(2 pieces chicken breast fillet) $13.90
  • Full breakfast $20.90
    • eggs, kransky, hash brown, bacon, tomato, mushroom and toast
  • Bacon and cheese melt $16.90
    • crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
  • French Toast: gluten free $16.90
    • fruit bread with cinnamon dusted banana and passionfruit yoghurt
  • Savoury mince on toast $11.90
    • with two poached eggs
  • Bacon beef burger $19.90
    • beef pattie, smoked cheese, chilli apricot jam, fries and salad
  • Bucket of fries $7.50
    • with aioli and tomato sauce
  • Extra sides $4.50 each
    • bacon, eggs, roasted tomato, hash browns, fries, kransky
  • Parmesan polenta corn flakes $16.90
    • with roast mushroom and spinach
  • - Beef and mushrooms
  • - Spaghetti Bolognese $14.50
  • Focaccia-Sandwiches & Panini:
  • - Fresh Red Cabbage salad w/ orange dressing
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
  • - Italian Style Meatballs Sub $8.50
  • Large choice of Roman Pizza slices from $4.50
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • Crispy seasonal salad $4.00
  • Garlic Bread( V) $8.00
    • with thyme butter
  • Annexe Quiche (V) $16.50
    • seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
  • Curly Fries(V) $8.50
    • GF-gluten free /GF we can do gluten free /Vegetarian
  • Eggs onToast(V) $12.50
    • free range eggs cooked your way served with Artisan bread
  • Tomato sauce $1.00
  • Aioli $1.00
  • Tomato $4.00
  • Peach sorbet, hazelnuts, mandarin, earl gray meringue $12.00
  • Slow roasted pork knuckle, apple mustard, gravy (df,gf,nf) $50.00
  • Cheese burger $18.00
    • Beef pattie, cheese, pickles, mustard & fries
  • House baked spicy beans $5.00
  • Veggie sub $8.00
    • capsicum, avocado, tomato, fennel, sango sprouts, tahina sauce (nf,veg)
  • Cocoa crumbed, frozen orange curd, white chocolate yoghurt $12.00
  • Bresolin baked beans $4.00
  • Two eggs on toast $8.00
    • poached, scrambled or fried (nf,veg)
  • Savouries $1.40
  • Chicken & Mushroom $4.20
  • Butter Chicken $4.20
  • Bacon & Egg $4.20
  • Steak & Kidney $4.20
  • Potato Top $4.20
  • Sausages $1.80
  • Mince $4.20
  • Beef and spring roll on rice noodle $12.90
  • Grilled pork/chicken on rice noodle $12.90
  • Steamed rice $3.00
  • Pork/Beer/Chicken/Combination of fried vermicelli $12.90
  • Chicken and bamboo soup $12.50
  • Little Hanoi special noodle souo $15.90
  • Deep fried spring roll on rice noodle $12.90
  • Lamb noodle soup $12.50
  • Jalapeños Rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Sarape Mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Huevos Rancheros o Divorciados $10.00
    • Fried eggs topped with red or green sauce or both.
  • Huarache Patria $20.00/$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
  • Tortas de elote $12.00
    • Corn fritters
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Tacos $8.00/$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Hash Browns $4.50
  • Tomato relish $1.00
  • Quesadillas $15.00
    • (gluten free, served with a green salad, see below)/Vegetarian, refried bean mix, spinach, mushroom, cheese and onion relish, (GF) >>
  • Muesli Bombe $10.00
    • with berry compote and greek yogurt
  • Gotham Salad $15.50
    • mesclun, tomato, red onion, cucumber & lemon vinaigrette, with grilled halloumi and chickpea GF
  • Gluten Free Bread $2.00
  • Grilled halloumi and chickpea salad $15.50
    • with lemon vinaigrette.(V, GF)
  • Tomatoes $4.00
  • Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
  • Chef's Special BBQ Pork Ribs (GF) $18.00
  • NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
    • When oyster are unavailable Salmon will replace
  • Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
  • NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
  • Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
  • Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
  • Pork with Crackle or Succulent Lamb $17.50
    • Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
  • $26.00
    • Add Smoked Chicken
  • Sauteed Garlic Mushrooms $8.00
  • Mini Garlic Loaf $9.00
    • w a sprinkling of parmesan cheese
  • Vegies N Cheese Sauce $8.00
  • Seared Scallops & Chorizo $19.00
    • On Apple Fennel Remoulde w Sherry Reduction
  • Sundried Tomato & Feta Arancini $18.00
    • w Capsicum Aioli
  • New Zealand Premium Lamb Rump $30.00
    • Grass fed on the East Coast
  • Portobello Mushroom $25.00
    • Free Range grown in New Zealand
  • GARLIC NAAN $2.50
  • Seek Kebab Wrap $6.00
  • CHANNA MASALA $7.00
  • VEG. BIRYANI $10.00
  • BUTTER CHICKEN $10.00
  • Rojan Josh (with rice) $10.00
  • Seek Kebab $6.00
  • LAMB MADRAS $10.00
Nada Bakery

Nada Bakery

location

Address

72 Main Road, Tawa, Wellington, Wellington, 5028, New Zealand

phone

Phone

042324233

email

Email

None

clock

Opened hours

Mon 7 AM to 4:30 PM Tue 7 AM to 4:30 PM Wed 7 AM to 5:30 PM Thu 7 AM to 5:30 PM Fri 7 AM to 5:30 PM Sat 7:30 AM to 4:30 PM Sun 7:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
72 Main Road, Tawa, Wellington, Wellington, 5028, New Zealand