Address
72 Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
Nada Bakery in Wellington Menu
Are you the owner? Manage this listing for free.
NADA BAKERY MENU- Bacon & Egg Pie $4.90
- Chicken bacon & mushroom pie $5.10
- Braised beef cheek pie $5.10
- Steak & Kidney Pie $5.10
- Mexican PIe $4.90
- Mince & Cheese Pie $4.90
- Mince Pie $4.70
- Potato Top Savoury $2.50
- Steak & Creamy Mushroom Pie $5.10
- Pie of the week $5.10
- Potato Top Pie $4.90
- Roast Chicken & Vegetable Pie $5.10
- Steak & Cheese Pie $5.10
- Steak & Vegetable Pie $5.10
- Thai Chicken Pie $5.10
- Vegetable Pie $4.90
- Mince Savoury $2.50
- Sausage Roll $3.40
- Chicken, Bacon & mushroom savoury $2.90
- Mexican Savoury $2.50
Nearby Sample Menus
- Veg Korma $12
- Veg Samosa $1.50
- Prawn Malai Curry $17.00
- Paneer 65 $13
-
Chicken Wings $10.00
- Special Wings Sauce Or Peri-Peri
- Aioli $2.00
- Plain Dosa $8
- Chips Large $6.00
- ENTREE
- Today’s fish $26.50
- Soup with grilled ciabatta $15.50
- Risotto vignole $21.50
- Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
- Rocket & Grana Padano $9.50
- Beetroot bruschetta with goats’ cheese vinaigrette $14.50
- Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
-
Southern Fried Fish GF $10.00
- breaded fish bites with Louisiana remoulade
-
Tempura Prawns $8.00
- with Louisiana remoulade
-
Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
-
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
-
Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
-
Cajun Fish GF $19.00
- Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
- Check the cabinet for more treats!
- 2 SPICY CHICKEN
-
Onion rings $13.00
- buttermilk soaked & crumbed, w ranch dressing
-
The dancing george big texas gumbo $17.50
- chef susie's family recipe using our own recipe andouille sausage w chicken & trinity served over brown rice
-
Tostada $15.50
- fried corn tortilla w blackbeans, mexican rice & dressed baby greens w anchiote lime cream & blackbean salsa
-
The triumph $18.50
- bubble & squeak, grilled tomato & spinach, creamy mushrooms & hollandaise topped eggs your way on toast
-
Toast & spreads $7.50
- your choice of toast w butter & various spreads
-
Thunderburger $12.00
- seasoned 1/4lb all beef burger w lettuce, tomato & red onion
-
Bacon 'b egg buttie $9.50
- bacon & a fried egg in a toasted bun
-
Corn chips $8.50
- made to order w fresh guacamole & salsa verde
- 92 Ma Po Tofu on Rice $10.50
- 112 Fish Ball Noodle Soup $11.00
- Large $18.50
- 88 Curry Chicken with Rice $11.00
- 89 Beef or Pork or Squid on Rice $10.50
- 67 Preserved Egg and Pork Congee $8.50
- 28 Seafood Bean Curd Soup
- 105 Pickle Vegetable & Duck Meat Rice Vermicelli $11.00
-
Crispy Pork Belly $28
- w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
-
Steamed Seafood $15
- w Riesling, Celery, Garlic & Fresh Herb Broth
-
Fish & Chips $22
- w Tartare, Pea & Lemon
-
Drunken Affogato $12
- w Vanilla Ice Cream, Espresso, Kahlua or Baileys
-
Warm Seasonal Vegetables $6
- changes daily
-
Seared Beef Salad $18
- w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
-
Cheese $20
- w Accompaniments
-
Roasted Gourmet Potatoes $6
- w Salsa Verd
- Chicken $10.90
- Chicken $10.90
- Mussels $0.90
- Banana Fritter $2.00
- Chicken $6.40
- Jumbo $8.90
- Bacon & egg $4.50
- Steak $11.80
-
Toast served with spreads $6.00
- Option:Muttigrain,white,sourdough,served with any 2spread (Butter,Jam,Marmalade,Vegemite)
-
Club Sandwich $16.00
- Filling of Ham,Lettuce ,Bacon, Cheese,Mayonnaise sauce served Fries
- -Options:Multigrain/White/Sourdough
- -Large $6.00
-
Mexican Wedges $12.00
- Wedges with fresh salsa and gretanated cheese drizzled with sweet chilli Sauce and topped with sour cream
- -Small $4.50
- -Option: Multigrain/White/Sourdough served with spinach. Hash Brown, Baked beans. Sauteed mushrooms and balsamic tomato
-
Burgers Served With Fries $11.00
- Chicken /Beef
- Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
- Onion relish, rocket and soft cheese $7.50
- Honey $4.00
- Smoked salmon with white anchovy caper sauce and pickles $14.00
- Gelato ice cream, nuts and sauce $12.50
- Buttered crumpet $4.00
- Jam with cream $4.50
- Smoked chicken with white anchovy caper sauce and pickles $14.00
-
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
-
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
-
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
-
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
- of bread $50 extra persuce
-
Main:
- Beef, chicken bbq and pork wiht steamed rice, miso soup, side dishes
- S-1 Dinner Set A (4 course main)
- S-2 Dinner Set B (3 course main)
-
Main:
- Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
-
Yangnyem Chicken $20.00
- Fried chicken with spice
-
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
-
Bulgogi Bab (Beef) $16.00
- Beef marinated in soy sauce with steamed rice and side dish
-
Main:
- Seafood, beef, chicken bbq and pork with steamed rice, miso soup, side dishes
- Tofu and vegetable on rice $14.00
- Vietnamese spring rolls for 3 pieces $10.00
- Bbq pork on rice $14.00
- Stir fry noodles with chicken $15.00
- Vege stir fried rice noodles $15.00
- Pork and pineapple summer rolls $7.00
- Vegetarian vietnamese sandwich $10.00
- Vege noodle rolls $7.00
-
Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
- Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
- Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
- Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
- Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
- Brulée of the day, Vanilla Ice Cream & Biscotti $15
- Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
- Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
- French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
- Seafood fried noodles
- Yangzhou Fried rice $11.80
-
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
- Mee Goreng $11.80
- Vegetarian fried noodles
- Beef Hofen $12.50
- Wonton Noodle Soup $11.80
- Sichuan Noodles $11.80
-
Just Eggs $11.00
- free range poached, scrambled or fried, on sourdough or five grain
-
Soup of the Day $10.00
- with toasted five grain or sourdough
-
Balsamic roasted portobello mushrooms $14.00
- with shaved parmesan on sourdough
-
Traditional Fish and Chips $17.50
- fish of the day red cabbage slaw, fries & aioli
- Ham $4.50
- Tomato and red onion $3.50
- Kransky $4.50
- Gherkin $2.00
Nada Bakery
Phone
042324233
Opened hours
Mon
7 AM to 4:30 PM
Tue
7 AM to 4:30 PM
Wed
7 AM to 5:30 PM
Thu
7 AM to 5:30 PM
Fri
7 AM to 5:30 PM
Sat
7:30 AM to 4:30 PM
Sun
7:30 AM to 4:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Coffee and Tea , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Takeout , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
72 Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
- Wellington Bakery Menus
- Wellington Cafe Food Menus
- Wellington Coffee and Tea Menus
- Wellington New Zealand Menus
- Wellington Region Bakery Menus
- Wellington Region Cafe Food Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region New Zealand Menus