Nada Bakery in Wellington Menu

Nearby Sample Menus

Chicken Nuggets 5 $5.40
Fish Dinner with Veges $14.60
- served with roast potatoes, peas, corn, carrots & gravy
Chicken Dippers $2.50
Gravy $2.70 / $5.00
- regular / large
6 fillets and chips $30.80
Coleslaw $2.50 / $5.10
- regular / large
Chicken Nuggets 10 $10.80
8 fillets and chips $40.40

Wontons in Chilli Oil (9 wontons) $11.50
Steamed Pork Dumplings $7.50 1/2 doz. / $13.90 1 doz.
Salt & Pepper Squid / Sweet & Sour Fish FIllet / Lemon Fish / Orange Beef $16.00
Crispy Deep Fried Bean Curd with Dipping Sauce $6.90
Dumplings in Chilli Oil (8 dumplings) $12.50
Choose your favorite noodles: soft egg noodles / crispy egg noodles / dried fried flat wide rice noodle / saucy fried flat wide rice noodle
Fried Bean Curd Braised in Brown Sauce / Ma-Po Spice Bean Curd with Minced Pork / Satay Vegetables with Golden Mushrooms & Bean Threads $14.00
$2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice

Hawaiian $17.00
- Ham, bacon and pineapple
Corn Fritters w Halloumi Cheese $12.00
- Fritter stack with grilled haloumi, fresh chutney and salad greens
Mexican $21.00
- Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
Garlic Bread $6.00
- Perfect starter to compliment any meal
Chicken Nuggets & Chips $10.00
- Served with salad and tomato sauce
Moroccan Lamb Salad $16.00
- Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
Mushrooms in Garlic Sauce $5.00
Apricot Chicken $18.00
- Chicken, onion, capsicum, cream cheese and apricot sauce

Agria potato handcuts w cajun seasoning $8,00
Served from 5pm
Polenta parmesan chips $7,50
-sausage , smoked salmon $5,00
Weekender $18,50
- 2 eggs on toasted sourdough , spicy beans wilted spinach , avocado , hash nuggets streaky bacon
Toasted ciabatta $14,00
- Smoked salmon & caper cream cheese
●Starters
Prime scotch fillet $29,00
- Spinach mash, greens, smoked horopito butter & red wine jus

Egg $2.50
House cured salmon $6.00
Hashbrown $2.50
Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
House cured salmon $6.00
Hollandaise/aioli $1.50
Portobello mushroom $4.00
Tomato $3.00

Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
Hot Chick $21.9
- Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce
Eggs on Toast $7.9
- Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
The Squealer $21.9
- Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
Hot Cakes $13.9
- Bacon, banana & maple syrup
Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5

Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
of bread $50 extra persuce
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option

Snack box $5.50
- 1 piece chicken & chips
Oyster P.O.A
Curry roll- beef $2.60
Chicken $11.50
Vegetable $10.9
Hash brown $1.30
Pork bun $2.90
all served with chips coleslaw, sauce & lemon

Beef Tataki $1.50
Salmon & Avocado $1.50
Salmon Nigiri $1.50
Salmon & Crab Meat $1.50
Gunkanmaki $1.00
Spicy Prawn $1.50
Spicy Chicken $1.00
Prawn Salad $2.00

LAMB MUSHROOM MASALA $17.00
- Marinated lamb cooked with mushroom, spices in onion and tomato gravy.
PRAWN MASALA $18.00
- Prawns marinated in spices, cooked in a delightful delicate capsicum, onion and tomato gravy.
PANEER MAKHANI $15.00
- Cottage cheese cooked in butter sauce.
MIXED PLATTER $19.00
- Two pieces of chicken wings, lamb sheek kebab, fish tikka and tandoori chops
MUTTER MUSHROOM $14.00
- Green peas and mushroom cooked with herbs, cream and onion gravy.
BEEF SAAG $17.00
- Boneless beef and spinach cooked in a special mix of spices.
FISH MADRAS $17.50
- Boneless fish cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
Kari Ayala Murgh(5 pieces) $13.50
- boneless tender chicken marinated with spinach and herbs and cooked in clay oven.

Breakfast #1 n/a
- French Toast
Breakfast #2 n/a
- Big Breakfast
Breakfast #5 n/a
- Toasted Bagel
Breakfast #4 n/a
- Egg Omelette
Breakfast #3 n/a
- Egg Benedict

Roast vege salad $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli
Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
Joe's caesar $17.00
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Stan the wallet $26.80
- 220g sirloin, caramelised onions, joe’s green salad and garlic butter with chips
Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
Brat $12.80
- spicy bratwurst sausage with caramelised onions and melted cheese in a warmed joe’s roll
Affogato $6.80
- premium vanilla bean ice cream with joe’s blend espresso
Joe’s green salad $4.80

Siam Tempura (Vegetarian) $8.90
- Assorted vegetables battered and deep fried and served with sweet and sour sauce.
Seafood Salad $24.90
- Seafood with vegetables in Thai spicy lemon dressing sauce
Roast Duck $24.90
Prawn Salad $24.90
- Prawns with vegetables in Thai spicy lemon dressing sauce
Steamed Bowl Plate $4.50
Beef Salad $22.90
- Marinated grilled beef with vegetables in Thai spicy lemon dressing sauce
Seafood/Entree $14.90
Squid Or Lamb $23.90

Meat pattie $2.50
Tofu with vegetable $10.50
Seafood fried rice $14.00
Shrimp chowmein $13.00
Curry/ vegetable roll $1.70
Scallop chop suey $17.00
Stir- fired spicy Prawn $18.00
Crumbed fish $2.90

2. V2 Delux (V,GF) $ 9.00
- Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
11. Honey Mustard Vinaigrette
9. Thai Coriander & Lime (LF)
3. Greek (GF,V,LC,LGI,LF) $ 8.00
- Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese
7. V2 Caesar $9.50
- Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese
V=Vegetarian
14. Smoked Salmon & Avocado (LGI) $9.50
- Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
10. Thai Chilli Beef (LF,LGI) $9.00
- Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles

Nada Bakery

Wellington Region > Wellington > Nada Bakery

Address

72 Main Road, Tawa, Wellington, Wellington, 5028, New Zealand

Phone

042324233

Email

None

Opened hours

Mon 7 AM to 4:30 PM Tue 7 AM to 4:30 PM Wed 7 AM to 5:30 PM Thu 7 AM to 5:30 PM Fri 7 AM to 5:30 PM Sat 7:30 AM to 4:30 PM Sun 7:30 AM to 4:30 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Bakery , Cafe Food , Coffee and Tea , New Zealand

Features

EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Takeout , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating

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Nada Bakery in Wellington Menu

Nearby Sample Menus

Nada Bakery

Wellington Region > Wellington > Nada Bakery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

72 Main Road, Tawa, Wellington, Wellington, 5028, New Zealand

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