Nada Bakery in Wellington Menu

NADA BAKERY MENU NADA BAKERY MENU
  • Bacon & Egg Pie $4.90
  • Chicken bacon & mushroom pie $5.10
  • Braised beef cheek pie $5.10
  • Steak & Kidney Pie $5.10
  • Mexican PIe $4.90
  • Mince & Cheese Pie $4.90
  • Mince Pie $4.70
  • Potato Top Savoury $2.50
  • Steak & Creamy Mushroom Pie $5.10
  • Pie of the week $5.10
  • Potato Top Pie $4.90
  • Roast Chicken & Vegetable Pie $5.10
  • Steak & Cheese Pie $5.10
  • Steak & Vegetable Pie $5.10
  • Thai Chicken Pie $5.10
  • Vegetable Pie $4.90
  • Mince Savoury $2.50
  • Sausage Roll $3.40
  • Chicken, Bacon & mushroom savoury $2.90
  • Mexican Savoury $2.50

Nearby Sample Menus

The Genghis Khan Restaurant (sample menu)
  • Smoking Chocolate Ice Cream Sundae $7
  • Curry Puffs $8
  • Chocolate Gateau $7
  • Banana Fritter with Caramel Sauce $7
  • Strawberries & Ice Cream (seasonal) $7
  • Lychees & Ice Cream $7
  • Spring Rolls $8
  • Fresh Fruit Salad & Ice Cream $7
Rams Crazy Dumpling Restaurant (sample menu)
  • P5 Pork belly cube with tofu $17.50
  • A9 Deep fried tofu $8.50/ 8 pcs
  • B3 Beef potato $17.50
  • F7 Salt pepper squid $17.50
  • P11 Hot & spicy pork strips $16.50
  • Steamed vegetable $6.50
  • F9 Squid black bean sauce $17.50
  • E1 Chicken foo young $16.50
Where's Charlie (sample menu)
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
Quinns Post Tavern (sample menu)
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Entree $4.00
    • Garlic Bread
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Scotch Fillet Steak $23.00
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Sal's (sample menu)
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
  • Pepperoni wheel $5.00
    • Peperoni and mozzarella warpped
  • -Large server $17.00
  • -Regular server $11.00
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • 3 garlic knots $4.00
  • Authentic dipping sauces $1.50
    • Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
  • -Regular server $11.00
Korean Country House (sample menu)
  • BIBIMBAP $14.00
    • mixture of vegetables roasted beef steamed rice
  • ANDONG CHICKEN $45.00
    • steamed chicken noodle vegetables
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • CHICKEN BOKKUM $15.00
    • pan fried marinated chicken with vegetables
  • KIMCHI JEON $13.00
    • kimchi vegetables
  • DURUCHINGI $29.00
    • roasted pork belly kimchi vegetables
  • TTEOK BEKKI $13.00
    • rice cake boiled fish cake noodle vegetables
  • KIMCHI CHIGAE $15.00
    • Kimchi vegetables pork or canned tuna
Trade Kitchen (sample menu)
  • AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
  • Sardines on toast $17.00
  • Eggs Benedict $18.00
  • PEAR & ROCKET SALAD $9.00
  • Gnocchi with beetroot & sage butter $28.00
  • Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
  • Toast & spreads $10.00
  • Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
Grill Meats Beer (sample menu)
  • Strawberry & Rhubarb, Chantilly Cram, Toasted Oat Crumble Ice Cream $9.00
  • Sour Cream $1.50
  • 500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
  • Mushroom and Halloumi Double Down, Beetroot Relish & Watercress Salad. Served with Fries $24.00
  • Chilli Cheese Fries, Bacon, Jalapenos & Red Onion with Sour Cream $12.00
  • Nashville Hot Chicken $21.00
    • Spicy Buttermilk Fried Chicken, Creamy Slaw, Pickles & Smoked Cheddar Cheese. Served with Chilli Fries
  • GMB Gelato Cookie Sandwich $7.50
  • Chook & Swine, Fire n Spice $22.50
    • Spice Rubbed Grilled Chicken Thigh, Bacon, Pickles, Bacon Aioli & Preserved Lemon Relish. Served with Chilli Fries
The Winemaker's Daughter (sample menu)
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Crumbed Fish Pieces with Wedges $7.50
  • Curried Sausages with Peas & Mashed Potato $10.00
  • GF = Gluten Free / DF= Dairy Free
  • Hamburger with Wedges $7.50
English Dhaba (sample menu)
  • Plain Naan $2.50
  • Coconut Rice / Plain Rice $3.00
  • Sagwala Prawn/Fish $17.90
    • Prawn/Fish cooked with spinach, tomato, ginger, garlic and spices
  • -Paneer Pudina Masala
    • Cottage cheese with masala gravy flavoured with mint
  • Dhaba Chicken Tikka $10.90
    • Chicken marinated in chef special tandoori gravy served with salad
  • Balti Okra and Chicken $15.50
    • Boneless chicken and okra combined with medium balti sauce
  • Veg Manchurian / Chilli Paneer / Vegetable Fried Rice $14.90
  • -Vindaloo (Chicken/Lamb/Beef)
    • A hot favourite Goan Dish cooked in authentic vindaloo gravy
Taco Queen (sample menu)
  • -King $13.00
  • Burrito
    • Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
  • -King $15.00
  • -King $15.00
  • Guacamole $2.00
  • -Reg $10.00
  • -King $15.00
  • Jalapeno $1.00
Peking House Restaurant (sample menu)
  • Deep Fried Sesame King Prawns $14.00
  • Sweet and Sour Chicken $20.80
  • Spring Rolls $7.00
  • Chinese Vegetables with Dried Mushrooms $16.80
  • Mixed Vegetables $14.80
  • Seafood Fried Noodles $18.80
  • King Prawns with Vegetables $28.80
  • Pork Fried Rice $14.80
Field & Green (sample menu)
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
  • Muesli, roast apricots, coconut yoghurt, soy milk $15
  • Whole Bluff lemon sole "Veronique", pomme puree $32
  • Slow roast pork belly, gooseberry & ginger jus, summer slaw $27
  • Treacle tart, ginger ice cream $14
  • Roast organic chicken salad, puy lentils, sour cherries, crispy ham, blue cheese $18 /$26
  • Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
The Canteen (sample menu)
  • Sticky lemon yoghurt cake $5.00
  • Pulled pork $7.00
  • Bacon $4.00
  • Check out our cake stand for special N/A
  • Lightly buttermilk fried chicken thigh burger $17.50
    • w/ tomato jam, cos & ranch dressing (served w / potatoes)
  • Pulled pork $16.00
    • w/ yoghurt peri peri slaw
  • Whittaker choc mousse cake $7.50
    • w/ cream or yoghurt
  • Pumpkin falafel $15.00
    • w/ feta, toamato, vinaigrette & greens
Cafe 51 (sample menu)
  • Bratkarofflen(Pan-fried potatoes) $13.20
    • Potato, onion, parsley, celery, cheese, lettuce, mayonnaise with one of the choice
  • -Smoked chicken
    • Cheese, tomato,rocket leaf, basil pesto
  • Fish fingers(5) $8.00
  • Omelette $12.50
    • With cheese, tomato, option (onion)
  • -Sides
    • Vegetables salad with cider vinaigrette
  • -Carbonara pasta $11.80
    • (Fresh cream, bacon and egg sauce)With streaky bacon cheese and parsley
  • -Set lunch burger $10.00
    • Beef burger(120g) x1 with french fries and green salad
  • -Smoked salmon egg benedict $16.00
Nada Bakery

Nada Bakery

location

Address

72 Main Road, Tawa, Wellington, Wellington, 5028, New Zealand

phone

Phone

042324233

email

Email

None

clock

Opened hours

Mon 7 AM to 4:30 PM Tue 7 AM to 4:30 PM Wed 7 AM to 5:30 PM Thu 7 AM to 5:30 PM Fri 7 AM to 5:30 PM Sat 7:30 AM to 4:30 PM Sun 7:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
72 Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
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