Osteria del Toro in Wellington Menu

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Fresh Baked Bread (V) $3.50
- made in-house daily with smoked sea salt butter
Mediterranean Olives (GF.V) $9.00
- green Sicilian. Served with fennel grisini
Arancini (3 per order) (V) $8.00
- saffron rice and mozzarella
Hummus Dip with Homemade Pita Bread (V) $8.50
- chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
Panko Crumbed Calamari $14.00
- served with lemon aioli
Jamon Serrano (GF) $16.00
- Spanish dried ham, aged 18 months
Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!
Lamb Souvlaki $15.00
- grilled lamb skewers with tzatziki sauce

Antipasto Platter $30.00
- prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
Tapas Plate $29.00
- daily changing selection of tapas

Smoked Beets with French Goat Cheese (GF.V) $22.00
- potato & cumin wafer, watercress leaves and balsamic reduction

Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
Cassoulet (GF optional) $28.00
- duck confit, pork belly & Toulouse sausage cooked with beans
Ameera Tagine (vegan) $24.50
- cauliflower, pumpkin & chick peas served with fragrant cous cous
Fatima’s Tagine (DF) $28.00
- braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
Wakanui Beef Sirloin 300g (GF) $34.00
- 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
Capretto (for two) (GF.DF) $54.00
- a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.

Bolognese $27.00
- pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
Ravioli (V) $26.00
- pumpkin ravioli stuffed with percorino cheese served with butter & sage
Rigatoni alla carbonara $25.00
- long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
Gnocchi $26.00
- potato gnocchi with kale, pine nuts & gorgonzola cheese
Linguine $30.00
- mussels, cockles & prawn with crayfish bisque sauce

Margherita (v) $19.00
- tomato, mozzarella, sweet basil & extra virgin olive oil
Meataly $23.00
- pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
Homemade Italian Sausage $23.00
- 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary

Smokey Bird $24.00
- free range smoked chicken, kale, portobello mushrooms & mascarpone
Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
Pear & Gorgonzola (v) $21.00
- gorgonzola, candied walnuts, sliced pear & rocket leaves
Funghi (V) $22.00
- smoked portabella and button mushrooms
Cheeky Zucca $24.00
- roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves

Polenta Chips (GF,V) $7.00
- with smoked paprika and tomato sauce
Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
Hand-Cut Agria Potato Fries (GF.V) $7.00
- with aioli
Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary
Cos & Rocket Salad (GF.V) $9.00
- with creamy French dressing
Gratin of the Day $9.00

Nearby Sample Menus

Add bacon $4.00
Add chicken $4.00
Southern fried shrimp po boy $18.00
- big easy remoulade, iceberg, salsa & fries
Fries $4.00
Bacon & eggs $9.00
- poached, scrambled or fried on sourdough
Thai style chicken $16.00
- soft herbs & nam jim dressing
Mushrooms $4.00
Crisp pork belly $16.00
- green apple salad & sweet soy

Shredded Pork with Vermicelli $11.00
Shredded Pork with Vegetables, Sichuan Style $11.00
Small Steamer Bun (2 each) $1.80
Si Xi Pork Noodle Soup $9.90
Sweet & Sour Fish $11.00
Stir Fried Potato Chips $11.00
Shredded Pork with Pickled Cabbage $10.00
Lemon Chicken $11.00

Garlic Roti $3.50
Chicken Curry $10.00
- Cooked with potato and served with rice, chapatti bread and salad
Chicken Murtabak $18.90
- Chicken Murtabak Expertly flicked and delicately made dough filled with chicken, potato and egg, served with curry and pickled onion.
Honey Butter Chicken $10.00
- Served with rice, chapatti bread and salad
Fish Sambal $21.90
- Masala grilled fish in thick onion, chilli and tomato sambal sauce with fresh coriander.
Yoghurt Salad (or Raita) $4.90
Chicken Sambal $18.90
- Boneless chicken pieces cooked in a thick gravy with onion, chilli paste, ginger, garlic, lemon grass and fresh coriander.
Fish Curry $21.90
- Marinated masala fish with fresh herbs and served on a rich gravy.

Combination-Chicken, Steak, Pork $12.90
Roast Pork $12.50
Cheesy Roti Each $4.80
Crumbed fish $3.90
Steak $12.50
Roast Pork or Steak $12.50
Tarakihi Fillet-Crumbed (180gm) $9.00
8 Corn Nuggets $3.90

Eggs As You Like Them On Toast $10.00
Kasnock´N $18.50
- Mac & Cheese, Austrian style, green salad
Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
Pumpkin Ravioli & Thyme Butter
Austrian Beef Goulash $21.50
- served with Spaetzle
Austrian Beef Goulash $21.50
- Served with Spaetzle
Cheese Platter $21.00
- A fine selection of 4 cheeses with fruit paste
Brooklyn Max´ $18.50
- toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives

Tempura Battered Fish $8.50
- with fries & salad
Fries $5.50
- with t sauce & aioli
Brioche French Toast $15.90
- with bacon, caramelised banana, maple syrup & chantilly cream
Vege Nachos $14.50
- with vegetables, beans, grilled cheese & sour cream
Macho Nachos $14.50
- with mince, beans, grilled cheese & sour cream
BBQ Beef & Bacon Burger $16.90
- served with fries
Thai Style Noodles $19.50
- with veges & blue cod or chicken
Strada Big Brekkie $16.90
- toast, eggs, mushrooms, hash browns, grilled tomato & baked beans

Bacon $5.50
Tomatoes $4.00
Large $12.00
BLT $16.50
- with toasted sourdough
Avocados $5.00
g/f Toast $3.00
Toast & Spreads $ 7.00
Bacon & Eggs $14.50

ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON
FRENCH FRIES & ACME CATSUP $7.00
OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
DAILY FISH $26.00
ACME PIZZA SPECIAL $25.00
BEEF BURGER & FRIES $19.50

Lamb Korma $16.00
- Lean pieces of lamb simmered with ground spices and cashew nut paste, finished with cream,
Vegetable Biryani $11.00
- Mixed vegetables cooked with herbs, spices and Basmati rice in a traditional style.
Chicken Naan $4.00
- Naan stuffed with spiced Chicken mince
Chicken Tikka Masala $16.00
- Tandoori roasted boneless chicken, delicately cooked in onion and capsicum sauce with tomatoes.
All mains served mild, medium or hot with free Basmati rice
Lamb Biryani $12.50
- Tender Lamb cooked with herbs, spices and Basmati rice in a traditional style.
Prawn Madras $17.00
- Prawn cooked with ground spices and coconut cream
Fish Vindaloo $17.00
- Fish pieces cooked in red chilies, herbs and vindaloo paste.

Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce

Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
Sides $9
- Freshly Prepared
Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
White Chocolate $17
- Strawberry, Rhubarb, Cardamon
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed

Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Small (20cm approx.) $14.00
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley

STEAK & CHEESE $3.60
STEAK & KIDNEY $4.00
HASHBROEN $2.00
BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
FRENCH TOAST $12.00
- bacon, banana with maple syrup
BACON & EGG $3.60
MINCE $3.60
SCAMMON $10.00
- scrambled eggs with salmon

Combo Fried Rice $11.00
Chicken Sweetcorn Soup $8.50
Dumplings (8) $5.99
Pork Wonton
All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
-Small $7.50
Cheese or tomato omellet $10.00
BLT burger $6.00

Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
On The Side
Salmon Fillet served with fresh dill, salad & wedges $25.00
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
Fried with aioli & tomato sauce $9.50

Osteria del Toro

Wellington Region > Wellington > Osteria del Toro

Address

60 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043812299

Email

wellington@osteriadeltoro.co.nz

Opened hours

Monday 11.30 - 10:00 PM Tuesday 11.30 - 10:00 PM Wednesday 11.30 - 10:00 PM Thursday 11.30 - 10:00 PM Friday 11.30 - 3.00 \ 4.30 - LATE Saturday 4.30 PM - LATE Sunday 11:30 AM - 9.00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Mediterranean , Pizza , Spanish

Features

EFTPOS , Takeaway , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Private Dining , Catering Available , Cash , Groups , Lunch , Seating , Buffet , Highchairs Available , Shared Plates , Free Wifi , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Osteria del Toro in Wellington Menu

Nearby Sample Menus

Osteria del Toro

Wellington Region > Wellington > Osteria del Toro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

60 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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