Osteria del Toro in Wellington Menu

MENU TO START MENU TO START
  • Fresh Baked Bread (V) $3.50
    • made in-house daily with smoked sea salt butter
  • Mediterranean Olives (GF.V) $9.00
    • green Sicilian. Served with fennel grisini
  • Arancini (3 per order) (V) $8.00
    • saffron rice and mozzarella
  • Hummus Dip with Homemade Pita Bread (V) $8.50
    • chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
  • Panko Crumbed Calamari $14.00
    • served with lemon aioli
  • Jamon Serrano (GF) $16.00
    • Spanish dried ham, aged 18 months
  • Zorba’s Famous Saganaki Cheese (V) $16.50
    • flamed with anise liqueur – OPA!
  • Lamb Souvlaki $15.00
    • grilled lamb skewers with tzatziki sauce
TO SHARE (Plate designed to share with family and friends) TO SHARE (Plate designed to share with family and friends)
  • Antipasto Platter $30.00
    • prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
  • Tapas Plate $29.00
    • daily changing selection of tapas
INSALATAS INSALATAS
  • Smoked Beets with French Goat Cheese (GF.V) $22.00
    • potato & cumin wafer, watercress leaves and balsamic reduction
MAINS MAINS
  • Market Fish (GF, DF) $32.00
    • grilled fennel, carrot and saffron potato
  • Cassoulet (GF optional) $28.00
    • duck confit, pork belly & Toulouse sausage cooked with beans
  • Ameera Tagine (vegan) $24.50
    • cauliflower, pumpkin & chick peas served with fragrant cous cous
  • Fatima’s Tagine (DF) $28.00
    • braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
  • Wakanui Beef Sirloin 300g (GF) $34.00
    • 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
  • Capretto (for two) (GF.DF) $54.00
    • a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
PASTA- Artisanal pasta handmade here in Wellington by our friend Roberto at Bongusto Pasta (Gluten free and egg free pasta available) PASTA- Artisanal pasta handmade here in Wellington by our friend Roberto at Bongusto Pasta (Gluten free and egg free pasta available)
  • Bolognese $27.00
    • pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
  • Ravioli (V) $26.00
    • pumpkin ravioli stuffed with percorino cheese served with butter & sage
  • Rigatoni alla carbonara $25.00
    • long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
  • Gnocchi $26.00
    • potato gnocchi with kale, pine nuts & gorgonzola cheese
  • Linguine $30.00
    • mussels, cockles & prawn with crayfish bisque sauce
PIZZAS- Daily hand-crafted using imported Italian pizza flour.(Gluten-free options available on request) (Red Pizzas) PIZZAS- Daily hand-crafted using imported Italian pizza flour.(Gluten-free options available on request) (Red Pizzas)
  • Margherita (v) $19.00
    • tomato, mozzarella, sweet basil & extra virgin olive oil
  • Meataly $23.00
    • pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
  • Quattro Fromaggi (four cheeses) (v) $22.00
    • mozzarella, grana padano, taleggio & gogonzola
  • Homemade Italian Sausage $23.00
    • 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
PIZZAS- Daily hand-crafted using imported Italian pizza flour.(Gluten-free options available on request) (White Pizzas) PIZZAS- Daily hand-crafted using imported Italian pizza flour.(Gluten-free options available on request) (White Pizzas)
  • Smokey Bird $24.00
    • free range smoked chicken, kale, portobello mushrooms & mascarpone
  • Prawn $24.00
    • tiger prawns, mozzarella & cherry tomato
  • Pear & Gorgonzola (v) $21.00
    • gorgonzola, candied walnuts, sliced pear & rocket leaves
  • Funghi (V) $22.00
    • smoked portabella and button mushrooms
  • Cheeky Zucca $24.00
    • roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
SIDES SIDES
  • Polenta Chips (GF,V) $7.00
    • with smoked paprika and tomato sauce
  • Broccoli (GF.V) $8.00
    • with garlic & lemon juice (chili optional)
  • Hand-Cut Agria Potato Fries (GF.V) $7.00
    • with aioli
  • Roasted Pumpkin (GF.V) $7.00
    • with feat cheese and rosemary
  • Cos & Rocket Salad (GF.V) $9.00
    • with creamy French dressing
  • Gratin of the Day $9.00

Nearby Sample Menus

Fedup Fast Foods (sample menu)
  • Chicken Salad $12.50
    • Cajun Chicken with fresh salad and cashew nuts
  • Chicken Tenderloin (Each) $3.00
  • Bacon & Egg $6.50
  • Fresh Fillet & Wedges $11.50
  • Breakfast Muffin $5.50
    • English Breakfast Muffin with egg, bacon and cheese
  • Spring Roll $3.00
  • Famous Large Fresh Fillet Dinner $11.00
    • Large fresh fish fillet with chips and salad
  • Hot Dog $3.00
Fish N Chips On Tory (sample menu)
  • CHICKEN NUGGETS(EACH) $0.90
  • DONUTS $1.50
  • SAUCY DOG $2.70
  • EXTRA FILLINGS(EACH) $1.00
    • onion, beetroot, bacon, egg, cheese, pineapple
  • CORN FRITTER $2.50
  • FISH CRUMBED $4.30
  • FILLETS OF THE DAY $8.50
  • WEDGES SOUR CREAM $5.50
Tawa Fish Supply (sample menu)
  • COMBINATION $11.00
  • CHICKEN $10.00
  • APPLE TURNOVER $2.50
  • CHEESE, CORN $1.00
  • COMBINATION $11.00
  • PORK $11.50
  • WHITEBAIT FRITTERS $2.50
  • EGG $4.20
Tiger Chinese Restaurant (sample menu)
  • Pork $1.50
  • Chives $6.00
  • Gizzards $1.50
  • Green chilli $2.50
  • Orange beef $16.00
  • Stir fried noodles with beef $12.50
  • Pumpkin with lily red dates porridge $14.50
  • Potato slice $1.00
Le Marche Francais (sample menu)
  • Formule bonjour $9.50
    • Breakfast + coffee or soft drinks
  • Pain aux raisin $4.00
    • Raisin danish
  • Formule le marche francais $19.50
    • Salad or dish of the day + tart + coffee or soft drinks
  • Crepes bretonnes $6.50
    • Breton pancakes with sugar & butter/ jam (strawberry, apricot)
  • Sandwich frencilien $7.50
    • Banguette with coulommiers cheese
  • Tarte au citro meringuee $6.00
    • Lemon tart with meringue
  • Soupe de jour See our waiters
  • La salade de fruits $6.50
    • Seasonal fruit salad and yoghurt
Meet Fresh (sample menu)
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
  • Tofu Pudding with tapioca $8.00
  • Strawberry snowflake ice $13.80
  • Q mochi snowflake ice $13.80
  • Taro ball no3 $8.00
    • red bean + peanut + boba
  • Boba snowflake ice $13.80
  • Tofu Pudding with honey bean $8.00
  • Tofu Pudding with mung bean $8.00
Spruce Goose (sample menu)
  • Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
  • Mince $15
  • Free Range Eggs (2) $5
  • Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
  • Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
  • Beans $5
  • Hand Cut Fries With Onion Gravy $8
  • Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts $14
Zambrero (sample menu)
  • Lamb
    • With oregano and sautéed onions
  • Secret BBQ
    • Sweet and tangy
  • Our soft tacos and quesadillas are made using flour tortillas
  • Chikito, Taco or Dos Capas +$1.00
  • Guacamole Extra
  • Pork
    • Smoked with mild guajillo, cumin and ginger
  • Jalapeños
  • Nachos $13.90
    • Corn Chips, Choice of Meat, Tomato Salsa, Guacamole, Sour Cream and Sauce
The Salty Pidgin (sample menu)
  • Soup $12
    • Daily Special & Bread
  • Halanaut , Roast Pumkin , Red Onion $18
    • Ciabbatta , Fresh Herbs , Hozeh
  • Chocolate Brule $8
    • Sour Cherries , Butterscotch Mousse
  • Crispy Quail Half Fresh Slow $16
  • Mustard Gnocchi $27
    • Sauteed Mushrooms , Cos Lettuce , Pinenut Parmesan Crumble
  • Chillie Olives $4
  • Cheese $9 / $15 / $21
    • Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)
  • Mussel Of The Day $16
    • With Fritters
Crazy Rabbit Cafe (sample menu)
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Town & Country Food (sample menu)
  • Roast Dinner Pork lamb or Beef small $11.80
  • Bacon & Cheese Omelette with salad $11.50
  • Rump Steak $13.50
  • Pork Sirloin $13.50
  • Satay Chicken
  • French Roll Choice of $7.00
    • Roast pork, Roast lamb, roast beef
  • Mini hot Dog coombo
  • Chicken & Chips Medium $7.50
The Bakehouse (sample menu)
  • T-Bone Steak with Chips or Wedges $16.90
  • Pork Chop with Wedges, Salad $16.90
  • -Combo $8.80
  • Cheese $5.00
  • Fish $5.00
  • -Combo $8.80
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • Hot Chips $3.00
Empire Cinema & Eatery (sample menu)
  • Free Range Egg on Toast $7.00
  • CHEESEBOARD FOR ONE $10.00
  • Spinach, avocado, mushrooms or tomato $3.50
  • SEASONAL RISOTTO $16.00
    • ask about the daily creation GF /full
  • HOUSE-MADE CNOCCHI $12.00
    • handmade ricotta, chips, porchetta & cured egg yolk/half portion
  • Pixie Pickles with Maple Syrup or jam $7.00
  • SMOKED FISH CROCHETTE $14.00
    • horseradish, watercress & hibiscus pickled onion
  • HANDCUT PAPPARDELLE ALLA CARBONARA HALF $14.00
Yokohama Sushi (sample menu)
  • Salmon Korokke $2.50
  • Chicken Katsu Roll $1.50
  • Salmon Nigiri $1.50
  • Chicken Katsu & Cheese $1.50
  • Salmon & Avocado $1.50
  • Teriyaki Salmon $1.50
  • Beef Tataki $1.50
  • California Rolls $2.00
Franziska Seatoun (sample menu)
  • pancetta $25.00
    • white base, pancetta, mushrooms, goat cheese, rosemary
  • milanesa alla napolitana $31.00
    • beef rump schnitzel, tomatoes, mozzarella, oregano
  • pollo arvejado $29.00
    • chilean chicken stew, peas, tomatoes, rice
  • arroz con marisco $29.00
    • paella rice, saffron, prawns, octopus, shellfish
  • blue $23.00
    • white base, kikorangi, rocket, walnuts
  • prosciutto $27.00
    • red base, prosciutto, rocket and parmesan
  • risotto con betarraga $27.00
    • beetroot, coconut, goat cheese, coriander
  • grilled octopus "causa" $17.00
    • potatoes, avocado & black olives mayo
Osteria del Toro

Osteria del Toro

location

Address

60 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043812299

email

Email

wellington@osteriadeltoro.co.nz

clock

Opened hours

Monday 11.30 - 10:00 PM Tuesday 11.30 - 10:00 PM Wednesday 11.30 - 10:00 PM Thursday 11.30 - 10:00 PM Friday 11.30 - 3.00 \ 4.30 - LATE Saturday 4.30 PM - LATE Sunday 11:30 AM - 9.00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Mediterranean , Pizza , Spanish

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Private Dining ,  Catering Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
60 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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