Osteria del Toro in Wellington Menu

MENU TO START MENU TO START
  • Fresh Baked Bread (V) $3.50
    • made in-house daily with smoked sea salt butter
  • Mediterranean Olives (GF.V) $9.00
    • green Sicilian. Served with fennel grisini
  • Arancini (3 per order) (V) $8.00
    • saffron rice and mozzarella
  • Hummus Dip with Homemade Pita Bread (V) $8.50
    • chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
  • Panko Crumbed Calamari $14.00
    • served with lemon aioli
  • Jamon Serrano (GF) $16.00
    • Spanish dried ham, aged 18 months
  • Zorba’s Famous Saganaki Cheese (V) $16.50
    • flamed with anise liqueur – OPA!
  • Lamb Souvlaki $15.00
    • grilled lamb skewers with tzatziki sauce
TO SHARE (Plate designed to share with family and friends) TO SHARE (Plate designed to share with family and friends)
  • Antipasto Platter $30.00
    • prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
  • Tapas Plate $29.00
    • daily changing selection of tapas
INSALATAS INSALATAS
  • Smoked Beets with French Goat Cheese (GF.V) $22.00
    • potato & cumin wafer, watercress leaves and balsamic reduction
MAINS MAINS
  • Market Fish (GF, DF) $32.00
    • grilled fennel, carrot and saffron potato
  • Cassoulet (GF optional) $28.00
    • duck confit, pork belly & Toulouse sausage cooked with beans
  • Ameera Tagine (vegan) $24.50
    • cauliflower, pumpkin & chick peas served with fragrant cous cous
  • Fatima’s Tagine (DF) $28.00
    • braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
  • Wakanui Beef Sirloin 300g (GF) $34.00
    • 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
  • Capretto (for two) (GF.DF) $54.00
    • a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
PASTA- Artisanal pasta handmade here in Wellington by our friend Roberto at Bongusto Pasta (Gluten free and egg free pasta available) PASTA- Artisanal pasta handmade here in Wellington by our friend Roberto at Bongusto Pasta (Gluten free and egg free pasta available)
  • Bolognese $27.00
    • pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
  • Ravioli (V) $26.00
    • pumpkin ravioli stuffed with percorino cheese served with butter & sage
  • Rigatoni alla carbonara $25.00
    • long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
  • Gnocchi $26.00
    • potato gnocchi with kale, pine nuts & gorgonzola cheese
  • Linguine $30.00
    • mussels, cockles & prawn with crayfish bisque sauce
PIZZAS- Daily hand-crafted using imported Italian pizza flour.(Gluten-free options available on request) (Red Pizzas) PIZZAS- Daily hand-crafted using imported Italian pizza flour.(Gluten-free options available on request) (Red Pizzas)
  • Margherita (v) $19.00
    • tomato, mozzarella, sweet basil & extra virgin olive oil
  • Meataly $23.00
    • pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
  • Quattro Fromaggi (four cheeses) (v) $22.00
    • mozzarella, grana padano, taleggio & gogonzola
  • Homemade Italian Sausage $23.00
    • 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
PIZZAS- Daily hand-crafted using imported Italian pizza flour.(Gluten-free options available on request) (White Pizzas) PIZZAS- Daily hand-crafted using imported Italian pizza flour.(Gluten-free options available on request) (White Pizzas)
  • Smokey Bird $24.00
    • free range smoked chicken, kale, portobello mushrooms & mascarpone
  • Prawn $24.00
    • tiger prawns, mozzarella & cherry tomato
  • Pear & Gorgonzola (v) $21.00
    • gorgonzola, candied walnuts, sliced pear & rocket leaves
  • Funghi (V) $22.00
    • smoked portabella and button mushrooms
  • Cheeky Zucca $24.00
    • roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
SIDES SIDES
  • Polenta Chips (GF,V) $7.00
    • with smoked paprika and tomato sauce
  • Broccoli (GF.V) $8.00
    • with garlic & lemon juice (chili optional)
  • Hand-Cut Agria Potato Fries (GF.V) $7.00
    • with aioli
  • Roasted Pumpkin (GF.V) $7.00
    • with feat cheese and rosemary
  • Cos & Rocket Salad (GF.V) $9.00
    • with creamy French dressing
  • Gratin of the Day $9.00

Nearby Sample Menus

  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
  • A4 Khon Kaew 6.50
    • Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • Please inform our staff of any allergies - NO MSG added
  • 47 Satay Noodle Soup $11.00
  • 21 Wonton Soup $11.00
  • 7 Garlic Pepper Pork $11.00
  • 28 Blackpepper Beef $11.00
  • 51 Duck Noodle Soup $12.50
  • 50 Thai Laksa $13.00
  • 37 Crispy Pork & Bok Choy $12.50
  • Chicken $9.50
  • Salmon Salad $13.50
    • Manuka Honey Wood Smoked Salmon Salad with cashew nuts
  • Egg $4.80
  • Eggs Florentine $12.50
    • Poached eggs with baby spinach on chunky bread and hollandaise sauce
  • Beef small $7.50 large $8
  • Chicken $6.50
  • Fresh Fillet & Wedges $11.50
  • Fresh Fillet Crumbed $7.50
  • POTATO WEDGES $5.00
    • scoop
  • CASHEW NUTS $4.00
  • CHICKEN $11.00
  • CORN FRITTERS $2.50
  • MEAT PATTIES $2.50
  • OYSTERS each $3.00
  • CRABSTICKS $1.80
    • CRUMBED
  • CRABSTICKS $1.50
  • Tasting Room hand cut fries with aioli $8.00
  • Weekend Brunch Menu from 10am - 3pm
  • Crispy polenta chips with honey mayo $12.00
  • Angus beef burger with emmental bacon jam - served pink- $16.00
  • Creme brulee with pistachio biscotti & pressed rhubarb $10.00
  • Served medium rare, please allow 25 minutes
  • Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
  • Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
  • Bean Sprouts $2.00
  • Chicken Karaage $4.50
  • Tonkotsu $12.50
    • Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
  • Sesame Crisps $3.50
  • Shio Chicken $16.50
    • Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
  • Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
  • Kimchi $5.00
    • Cabbage / Daikon
  • Spicy Chicken $14.50
    • Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
  • Manchego cheese croquets $12.00
  • Seasonal Rissotto $14.00
  • Cured salmon with fresh dill and marinated fennel $14.00
  • Grilled ciabatta with garlic and herb butter $7.50
  • Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
  • Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
  • Caprese salad on fried polenta $14.00
  • Manuka smoked fish cakes $11.00
  • Affogato $8
    • House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
  • Insalata Verde Green salad with white balsamic dressing $7
  • Ravioli della sera $28
    • House made ravioli of the evening
  • Tartufi di Cioccolato $8
    • A flavoured selection of Four house made Chocolate Truffles
  • Bombe di Fratelli $15
    • Italian donuts with limoncello gelato and pistachio and chocolate sauce
  • Cinghiale $24
    • Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
  • Panna Cotta $14
    • Almond panna cotta with Campari caramel and passionfruit sorbet
  • All Pasta & Gnocchi are made fresh in house $N/A
  • Streaky bacon $5.00
  • Create your own salad $8.50
    • choose up to 3 salads from the cabinet
  • Creamy mushrooms on sourdough toast with rocket $12.50
  • Egg $2.50
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
  • Chili bean nachos w salsa & sour cream $12.50
  • Chicken BLT Turkish sandwich and fries $14.50
  • Hashbrown $2.50
  • Potato rösti, sautéed mushrooms, Madeira sauce $18
  • Spiced duck livers & sautéed spinach on toast $19
  • Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
  • Mount Eliza Red Leicester cheese scone $6
  • Earl Grey
    • Wellington's own Ritual Tea Co. loose leaf tea, steeped & churned
  • Polenta & Parmesan chips, harissa mayonnaise $10
  • Kir Royale
    • Fresh blackcurrants & sparkling wine
  • Vanilla
    • Perfect on its own or paired with our puddings and cakes
  • Gelato ice cream, nuts and sauce $12.50
  • Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
  • Jam with cream $4.50
  • Bourbon peanut butter, banana and chocolate ganache $7.50
  • Candied bacon and bananas with canadian premium maple syrup $12.50
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Fresh lemon curd $5.00
  • Onion relish, rocket and soft cheese $7.50
  • Chicken Bit combo
  • Chicken & Chips Small $6.50
  • Roast Dinner Pork lamb or Beef small $11.80
  • Mini hot Dog coombo
  • Nachos Beef $10.50
  • Wrap or Pita Pocket choice from $7.50
    • butter Chicken, Chicken satay, Seasoned Chicken, Moroccan Chicken, Roast Pork, Roast Lamb Roast Beef
  • Wedges Bacon & cheese $8.50
  • French Roll Choice of $7.00
    • Roast pork, Roast lamb, roast beef
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Deep fried onion ring $0.50
  • Hot Chips $4.00
    • With tomato or BBQ sauce
  • Mince on Toast $10.00
    • Savoury mince on toasted ciabatta bread
  • Cheese Burger $6.50
    • 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
  • Toastie $4.50
    • (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
  • Mushrooms $1.00
  • Seafood Basket $12.00
    • Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
  • Pineapple Fritter $4.00
    • Sea salted or with cinnamon sugar
  • Kingfish $9.90
    • Dark fish with a medium fat content
  • Fish Finger Sandwich $12.00
    • Sliced white bread, butter, rocket and tartare sauce
  • Panko Crumbed Fish Fillet Burger $13.00
    • Crumbed fish fillet with lettuce, tomato, red onion, guacamole and tartare sauce
  • Lemon Fish $5.20
    • Soft texture and meaty flavour. Excellent beer battered.
  • Trevally $5.50
    • Medium pink/white fish with a low fat content
  • Trevally $7.90
  • Whitebait Fritter $11.00
    • Whitebait fritter served on buttered white bread and served with lemon
Osteria del Toro

Osteria del Toro

location

Address

60 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043812299

clock

Opened hours

Monday 11.30 - 10:00 PM Tuesday 11.30 - 10:00 PM Wednesday 11.30 - 10:00 PM Thursday 11.30 - 10:00 PM Friday 11.30 - 3.00 \ 4.30 - LATE Saturday 4.30 PM - LATE Sunday 11:30 AM - 9.00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Mediterranean , Pizza , Spanish

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Private Dining ,  Catering Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
60 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand