Pandan Asian Cuisine in Wellington Menu

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Satay (Beef or Chicken 6 pieces) $12.50
- Marinated in traditional Malay mild spices, skewered and grilled on charcoal ambience flame, served with all popular peanut sauce
Pan Fried Prawns $11.50
- Pan flamed prawns with capsicum and vegetables finished in delicious multi flavoured sauce
Garlic Chilli Prawns $11.50
- Pan flamed prawns with toasted garlic finished in delicious multi flavoured spicy traditional Malay sauce
Curry Puff (Traditional Malay Style Samosa) $7.00
- Popular Malaysian samosa, cooked diced kumara and potato pursed in homemade pastry
Pan Fried Squid $10.50
- Pan flamed squid with capsicum finished in delicious multi flavoured tangy sauce
Murtabak $7.50
- Roti pursed with diced potato, onion, egg and vegetable filling
Murtabak $8.50
- Roti pursed with diced potato, onion, egg and chicken filling
Cucuk Udang (Prawn Fritters) $8.00
- Popular Malaysian fritter battered prawn and fried served with Malaysian sweet chilli sauce

Chicken/ Beef Rendang Large $17.00 Med $13.50
- Where various spices are combined and cooked with ground spices, finished in semi-dry gravy. A very popular traditional Malay dish
Lamb Rendang Large $17.50 Med $14.00
- Where various spices are combined and cooked with ground spices, finished in semi-dry gravy. A very popular traditional Malay dish
Klang Chicken Curry Large $17.00 Med $13.50
- A South Indian style dish founded in a small town call Klang and became popular through out Malay over time
Chicken/ Beef Sambal Large $17.00 Med $13.50
- Sambal is traditional Malay, Indonesian dish. Where a combination of chilli, pandan leaf, exotic spices are cooked to become fiery hot gravy
Lamb Sambal Large $17.50 Med $14.00
- Sambal is traditional Malay, Indonesian dish. Where a combination of chilli, pandan leaf, exotic spices are cooked to become fiery hot gravy
Lamb Dalcha Large $17.50 Med $14.00
- A South Indian type dish where lentils, seasonal vegetables and meat prepared with mild spices and finished with yoghurt
K.L.Lamb Curry Large $17.50 Med $14.00
- Village style curry, where various ground spices combined and slow cooked with potato
Beef Varuval Large $17.00 Med $13.50
- Village style curry, where various ground spices combined and slow cooked and semi dry
Bayam Chicken Curry Large $17.00 Med $13.50
- Grilled chicken cooked in mildly spiced rich spinach gravy
Prawn Sambal Large $19.00 Med $15.50
- Pan flamed prawn cooked in exotic spices combination of chilli to become fiery hot gravy
Fish Lemak Large $19.00 Med $15.50
- Marinated fish cooked true to its originality from village through out Malaysia. A very delicious authentic dish
Prawn Lemak Large $19.00 Med $15.50
- Marinated prawn cooked true to its originality from village through out Malaysia. A very delicious authentic dish
Fish Sambal Large $19.00 Med $15.50
- Marinated deep fried fish cooked in fiery hot gravy using Malaysian pepper
Fish Curry Large $19.00 Med $15.50
- Marinated fish cooked in highly flavoured spiced gravy

Spinach (Dhal Curry) Large $14.00 Med $12.50
- South Indian style dish cooked in thoor dhal, spinach finished with coconut milk
Vegetable Tofu Lemak Large $14.00 Med $12.50
- Seasonal vegetables and tofu cooked true with coconut cream its originality village style
Vegetable Korma Large $14.00 Med $12.50
- Seasonal vegetable prepared in cashew gravy. A delicious mild dish
Aloo Mattar Large $14.00 Med $12.50
- Seasonal potatoes and garden peas cooked in onion gravy and mild spices
Bayam Tofu Curry Large $14.00 Med $12.50
- A delicious vegetarian dish a combination of tofu prepared in spinach gravy
Stir Fried Tofu Large $14.00 Med $12.50
- A pan flamed tofu and vegetables cooked in a special mild sauce
Tofu Sambal Large $14.00 Med $12.50
- A pan flamed tofu cooked with combination of chilli, pandan leaf, exotic spices cooked to become fiery hot gravy
Gago-gado Large $14.00 Med $12.50
- Stir fried mix seasonal vegetables, bean curd and topped with delicious peanut sauce. (A popular Indonesian dish)

Butter Chicken Large $17.00 Med $13.50
- Chicken pieces marinated overnight, grilled and cooked with rich butter sauce (House speciality)
Chicken Tikka Masala Large $17.00 Med $13.50
- Marinated and grilled chicken pieces cooked with capsicum finished in multi flavoured gravy
Chicken or Beef Korma Large $17.00 Med $13.50
- Your choice of meat cooked in rich cashew sauce
Lamb Korma Large $17.50 Med $14.00
Chicken or Beef Vindaloo Large $17.00 Med $13.50
- Your choice of meat cooked in fiery hot chilli based gravy
Lamb Vindaloo Large $17.50 Med $14.00
Chicken or Beef Jalfrazee Large $17.00 Med $13.50
- Marinated grilled chicken and seasonal vegetables finished in semi-dry gravy
Kadhai Chicken Large $17.00 Med $13.50
- Marinated grilled chicken cooked with thick gravy and fresh assorted seasonal vegetables
Mango Chicken Large $17.00 Med $13.50
- Chicken pieces marinated overnight, grilled and cooked with rich mango sauce
Lamb Jaipuri Large $17.50 Med $14.00
- Lamb cooked with cashew and butter sauce. A popular mild dish
Lamb Rogan Josh Large $17.50 Med $14.00
- Lamb cooked in onion gravy ground spices, almond and finished with yoghurt
Prawn Masala Large $19.00 Med $15.50
- Prawns cooked with vegetables in a special gravy and finished with semi dry sauce
Kashmiri Fish Masala Large $19.00 Med $15.50
- Fish fillet mixed with fresh ground ginger garlic paste cooked with onion and tomato gravy
Goat Paratel (Bone-in) Large $17.00 Med $14.00
- Must try Malaysian style goat prepared with beautiful blend of ground spices and semi dry fish
Beef Madras Large $17.00 Med $13.50
- Beef cooked with South Indian spices and finished in coconut milk

Prawn Briyani $19.00
Vegetable Briyani $14.00
Chicken or Beef Briyani $17.00
Lamb Briyani $17.50

Nasi Goreng (Stir Fried Rice) N/A
- Malaysian style stir fried rice cooked with vegetables and choice of your meat
Char Kuay Teow Goreng (Stir Fried Flaky Rice Noodles) see below
- Flaky rice noodles stir fried using delicious homemade sauce with choice of your meat
Chicken $14.00
Combination $16.50
Seafood $15.00
Vegetarian $13.00
Mamak Mee Goreng $16.50
- A combination of chicken and sefood stir fried in special sauce and tofu popular in East Malaysia
Curry Laksa $17.00
- Noodles, seafood, boiled egg and chicken prepared in medium spicy Laksa sauce
Hokkien Noodles $16.50
- Combination of egg noodles, seafood and chicken stir fried and finished in thick dark sauce
Mee Hoon Goreng $16.50
- Vermicelli rice noodles, seafood, chicken and vegetables stir fried in multi flavoured sauce

Roti Chanai $3.00
Butter Chanai $3.50
Egg Chanai $5.00
- (onion and chilli optional)
Garlic Chanai $3.50
Garlic, Cheese and onion Chanai $4.00

Raita (Yoghurt Salad) $5.00
Peanut Sauce $3.50
Anchovies Sambal $7.50
Papadum (4 pcs) $2.00
Coconut Rice $3.00
Plain Rice $2.50
Mixed Pickle $2.00

Nearby Sample Menus

Snack Lunch $6.50
- Snack Burger, 1pc Chicken, reg Chips and Drink.
Colonel’s Stack $11.90
- Lettuce, 2 fillets, bacon, double cheese and BBQ sauce.
Crispy Wrap Lunch $5.00
- Crispy Wrap, reg Chips and Drink.
-Mini Popcorn Chicken $3.20
-3 Pack $4.90
Wicked Lunch $5.50
- Wicked Lunch
Party Pack $39.90
- 12pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
Bean Salad, Side Salad $4.50

M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
Roti and peanut sauce $4.00 each
A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
A1 Toong Thong 6.50
- Deep fried minced chicken parcels.

22 Steamed Vegetables $6.50
Medium $10.50
69 Beef Congee $8.50
93 Double Cooked Pork on Rice $10.50
17 Pickles $5.00
46 Beef Ginger and Spring Onion $15.00
103 Singapore Style Rice Vermicelli $11.00
48 Sweet & Sour Fish Pieces $15.00

Serious summer salad w toasted seeds $7,00
●Mains meals
-add smoked salmon $5,00
Porridge $11,00
- Rolled oats , brown sugar, toasted almonds , seasons fruits
Kiwi garden salad $7,50
-avocado, spicy beans, spicy beans streaky bacon $4,50
Mixed bread board $9,00
- W housemade dips
Soup of the day $9,00
- Warmed roll

Chicken Breast $28.50
- Marinated w/ portuguese seasoning
250g Scotch Fillet $33.50
Cheesy Garlic Bread $8.00
Homemade Warm Double Chocolate Brownie $12.50
- W/ chocolate sauce & vanilla ice cream
Seasonal Roast Vegetables $6.00
Slow Braised Pork Belly $30.50
- W/ kumara puree, sauteed savoy cabbage, roasted balsamic beets & port wine jus
Two Eggs Sunny Side Up $6.00
250g Prime Steer Beef Sirloin $33.00

Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)

Paneer Kulcha $4.50
- Naan stuffed with cottage cheese
Malai Kofta $15.50
- Mixed together deep fried homemade cottage cheese, potatoes and spices rolls cooked in cashew nut gravy
Vegetable Korma $15.50
- A selection of mixed vegetable cooked with creamy cashew nut sauce
Mango Chutney $3.50
- Sweet mangoes mildly spiced
Pakora $6.90
- Fresh mixed vegetable battered with chickpea flour and fried in deep oil
Chili Chicken $17.90
- Boneless chicken cubes are marinated in soya sauce, chilli sauce and pepper. Then deep fried and seasoned again in sauce cooked with onion, capsicum and green chili in soya sauce.
Chicken Korma $18.50
- Boneless chicken pieces simmered in creamy cashew gravy and ground spices
Chicken Jalfrezi $17.90
- Boneless tandoori roasted chicken pieces cooked with mixed vegetables

Garden Salad $4
- Mixed Greens - Red Onions - Tomato - Balsamic
Garden $10
- Mixed Greens- Tomato- Red Onion - Balsamic
Crispy Chicken Tenders $16
- W/ Rouge Chilli and Gravy
Jalapeno Business $20
- Bacon - Deep Fired jalapenos - Aioli - chipotle - Pickles - Red Onion
Curly Fries De Lujo $15
- W/ Gravy and Cheese
Aotearoa $22
- Bacon- Egg - Beetroot Relish - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion
The Hucklebuck $17/$3
- White Sauce -Potato-Rocket - Fuel - Rosemary - Parmesan /Add Bacon for
Armagideon Time $19
- Red Onion - Capsicum - Olives - Jalapenos - Chorizo - Chipotle

Wrap or Pita Pocket choice from $7.50
- butter Chicken, Chicken satay, Seasoned Chicken, Moroccan Chicken, Roast Pork, Roast Lamb Roast Beef
Roast Dinner Pork lamb or Beef small $11.80
Mushroom breakfast $11.50
Hawaiian
Bacon & Egg
Lamb Shank Meal large 2 shanks $17.50
Cheese
Chicken Roast Meal 1/2 chicken $13.80

Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
Free range eggs “your way” on house made 5 grain $13.00
Wellesley crumpets with honey and whipped brown butter $10.00
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
1815 Beef Burger $18.00
- Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
House made muesli with local grains and organic yoghurt $10.00
Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations

SET L $27.00
- teriyaki salmon Don, tempura, chicken dumpling and miso, salad
Spring Rolls $7.00
- 5 pcs deep fried vegetable spring rolls
BANQUET C $47.00
- suhi, Gyoza-pork dumpling, Aji Furai-fried crumbed fish, Spring Rolls/pan fried beef with teriyaki sauce, Crumbed pork katsu with tonkatsu sauce, pan fried chicken with Yakinaku sauce, tempura seafood & vegetables
SET J $27.00
- crumbed pork, fried chicken, sushi, prawn dumplings and rice, miso
Ebi Furai $10.00
- 4 pcs crumbed deep fried prawn with tonkatsu mayo sauce
Yaki Udon $16.50
- stir fried Udon in a Japanese Style with vegetables and Teriyaki Chicken
lriar4(Tofu) $3.50
Aji Furai $9.50
- 6pcs crumbed deep fried fish with tonkatsu mayo sauce

Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
Beef Burger 11.00
- Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
Creamy Mushroom Sauce 3.50
Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream

Three varieties $42
Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
Pesce dal giorno
- Fresh line caught fish either to cook whole or in fillets poa
Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
Panzanella $17.50

Sweet Corn Soup
5 Spices Squid
- with Chilli
Black Bean Sauce Beef
Nasi Goreng (spicy & no pork) $7.50/ $14.50
- small/ large
Spring Onion and Ginger Crayfish
- per kg
Black Bean Sauce Beef Fillet
Black Bean Sauce Squid
Squid
- with Celery

Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
Beef, Bacon, Cheese $17.00
- Jalapeno Burger w fries
Cheese on Toast $6.00
Steak Sandwich $19.50
- w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
Kids Chicken & Chips $8.00
Wedges $13.00
- w bacon, cheese, sweet chilli & sour cream
Kids Wedges $5.00
Omelette $15.00
- w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato