Pandan Asian Cuisine in Wellington Menu

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Satay (Beef or Chicken 6 pieces) $12.50
- Marinated in traditional Malay mild spices, skewered and grilled on charcoal ambience flame, served with all popular peanut sauce
Pan Fried Prawns $11.50
- Pan flamed prawns with capsicum and vegetables finished in delicious multi flavoured sauce
Garlic Chilli Prawns $11.50
- Pan flamed prawns with toasted garlic finished in delicious multi flavoured spicy traditional Malay sauce
Curry Puff (Traditional Malay Style Samosa) $7.00
- Popular Malaysian samosa, cooked diced kumara and potato pursed in homemade pastry
Pan Fried Squid $10.50
- Pan flamed squid with capsicum finished in delicious multi flavoured tangy sauce
Murtabak $7.50
- Roti pursed with diced potato, onion, egg and vegetable filling
Murtabak $8.50
- Roti pursed with diced potato, onion, egg and chicken filling
Cucuk Udang (Prawn Fritters) $8.00
- Popular Malaysian fritter battered prawn and fried served with Malaysian sweet chilli sauce

Chicken/ Beef Rendang Large $17.00 Med $13.50
- Where various spices are combined and cooked with ground spices, finished in semi-dry gravy. A very popular traditional Malay dish
Lamb Rendang Large $17.50 Med $14.00
- Where various spices are combined and cooked with ground spices, finished in semi-dry gravy. A very popular traditional Malay dish
Klang Chicken Curry Large $17.00 Med $13.50
- A South Indian style dish founded in a small town call Klang and became popular through out Malay over time
Chicken/ Beef Sambal Large $17.00 Med $13.50
- Sambal is traditional Malay, Indonesian dish. Where a combination of chilli, pandan leaf, exotic spices are cooked to become fiery hot gravy
Lamb Sambal Large $17.50 Med $14.00
- Sambal is traditional Malay, Indonesian dish. Where a combination of chilli, pandan leaf, exotic spices are cooked to become fiery hot gravy
Lamb Dalcha Large $17.50 Med $14.00
- A South Indian type dish where lentils, seasonal vegetables and meat prepared with mild spices and finished with yoghurt
K.L.Lamb Curry Large $17.50 Med $14.00
- Village style curry, where various ground spices combined and slow cooked with potato
Beef Varuval Large $17.00 Med $13.50
- Village style curry, where various ground spices combined and slow cooked and semi dry
Bayam Chicken Curry Large $17.00 Med $13.50
- Grilled chicken cooked in mildly spiced rich spinach gravy
Prawn Sambal Large $19.00 Med $15.50
- Pan flamed prawn cooked in exotic spices combination of chilli to become fiery hot gravy
Fish Lemak Large $19.00 Med $15.50
- Marinated fish cooked true to its originality from village through out Malaysia. A very delicious authentic dish
Prawn Lemak Large $19.00 Med $15.50
- Marinated prawn cooked true to its originality from village through out Malaysia. A very delicious authentic dish
Fish Sambal Large $19.00 Med $15.50
- Marinated deep fried fish cooked in fiery hot gravy using Malaysian pepper
Fish Curry Large $19.00 Med $15.50
- Marinated fish cooked in highly flavoured spiced gravy

Spinach (Dhal Curry) Large $14.00 Med $12.50
- South Indian style dish cooked in thoor dhal, spinach finished with coconut milk
Vegetable Tofu Lemak Large $14.00 Med $12.50
- Seasonal vegetables and tofu cooked true with coconut cream its originality village style
Vegetable Korma Large $14.00 Med $12.50
- Seasonal vegetable prepared in cashew gravy. A delicious mild dish
Aloo Mattar Large $14.00 Med $12.50
- Seasonal potatoes and garden peas cooked in onion gravy and mild spices
Bayam Tofu Curry Large $14.00 Med $12.50
- A delicious vegetarian dish a combination of tofu prepared in spinach gravy
Stir Fried Tofu Large $14.00 Med $12.50
- A pan flamed tofu and vegetables cooked in a special mild sauce
Tofu Sambal Large $14.00 Med $12.50
- A pan flamed tofu cooked with combination of chilli, pandan leaf, exotic spices cooked to become fiery hot gravy
Gago-gado Large $14.00 Med $12.50
- Stir fried mix seasonal vegetables, bean curd and topped with delicious peanut sauce. (A popular Indonesian dish)

Butter Chicken Large $17.00 Med $13.50
- Chicken pieces marinated overnight, grilled and cooked with rich butter sauce (House speciality)
Chicken Tikka Masala Large $17.00 Med $13.50
- Marinated and grilled chicken pieces cooked with capsicum finished in multi flavoured gravy
Chicken or Beef Korma Large $17.00 Med $13.50
- Your choice of meat cooked in rich cashew sauce
Lamb Korma Large $17.50 Med $14.00
Chicken or Beef Vindaloo Large $17.00 Med $13.50
- Your choice of meat cooked in fiery hot chilli based gravy
Lamb Vindaloo Large $17.50 Med $14.00
Chicken or Beef Jalfrazee Large $17.00 Med $13.50
- Marinated grilled chicken and seasonal vegetables finished in semi-dry gravy
Kadhai Chicken Large $17.00 Med $13.50
- Marinated grilled chicken cooked with thick gravy and fresh assorted seasonal vegetables
Mango Chicken Large $17.00 Med $13.50
- Chicken pieces marinated overnight, grilled and cooked with rich mango sauce
Lamb Jaipuri Large $17.50 Med $14.00
- Lamb cooked with cashew and butter sauce. A popular mild dish
Lamb Rogan Josh Large $17.50 Med $14.00
- Lamb cooked in onion gravy ground spices, almond and finished with yoghurt
Prawn Masala Large $19.00 Med $15.50
- Prawns cooked with vegetables in a special gravy and finished with semi dry sauce
Kashmiri Fish Masala Large $19.00 Med $15.50
- Fish fillet mixed with fresh ground ginger garlic paste cooked with onion and tomato gravy
Goat Paratel (Bone-in) Large $17.00 Med $14.00
- Must try Malaysian style goat prepared with beautiful blend of ground spices and semi dry fish
Beef Madras Large $17.00 Med $13.50
- Beef cooked with South Indian spices and finished in coconut milk

Prawn Briyani $19.00
Vegetable Briyani $14.00
Chicken or Beef Briyani $17.00
Lamb Briyani $17.50

Nasi Goreng (Stir Fried Rice) N/A
- Malaysian style stir fried rice cooked with vegetables and choice of your meat
Char Kuay Teow Goreng (Stir Fried Flaky Rice Noodles) see below
- Flaky rice noodles stir fried using delicious homemade sauce with choice of your meat
Chicken $14.00
Combination $16.50
Seafood $15.00
Vegetarian $13.00
Mamak Mee Goreng $16.50
- A combination of chicken and sefood stir fried in special sauce and tofu popular in East Malaysia
Curry Laksa $17.00
- Noodles, seafood, boiled egg and chicken prepared in medium spicy Laksa sauce
Hokkien Noodles $16.50
- Combination of egg noodles, seafood and chicken stir fried and finished in thick dark sauce
Mee Hoon Goreng $16.50
- Vermicelli rice noodles, seafood, chicken and vegetables stir fried in multi flavoured sauce

Roti Chanai $3.00
Butter Chanai $3.50
Egg Chanai $5.00
- (onion and chilli optional)
Garlic Chanai $3.50
Garlic, Cheese and onion Chanai $4.00

Raita (Yoghurt Salad) $5.00
Peanut Sauce $3.50
Anchovies Sambal $7.50
Papadum (4 pcs) $2.00
Coconut Rice $3.00
Plain Rice $2.50
Mixed Pickle $2.00

Nearby Sample Menus

-Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki $9.80
-Chicken Yakisoba / Pork Yakisoba $11.80
-Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
-Spicy Gyoza / -Agedashi Tofu (V) $6.80
●Tonkotsu Red with Chilli Oil
-Miso Ramen (Spicy) / Spicy Tan Tan Ramen $12.80
-Steamed Pork Gyoza $6.00
-Chicken Karaage $10.00

Larb $12.00
- Chicken, beef or pork with chilli, lime juice fresh mint, spring onion and ground roasted rice
-King Prawn / Squid $15.00
●Panang Curry $12.00
- Panang curry paste fried with coconut served with: chicken / beef / pork
●Fried Rice with Chilli and Basil $12.00
- Chicken / beef / pork
●Stir Fried with Ginger $12.00
- Chicken / beef / pork
●Stir Fried Noodles with Chilli and Basil $12.00
- Chicken / beef / pork
Stir Fried with Vegetables and Tofu $12.00
- Vegetarian thai style with tofu
Deep Fried Won Ton (6) $6.00
- Minced chicken wrapped in wonton pastry

Omlettes $15
- 3 egg omlette, with your choice of filling
Spaghetti, beans or egg on toast $5
DEZINA BEANNIE $10
- Eggs on toast
Cornflakes with banana $5
BAGELS $5
- Plain (Jam)
Two white toast and spreads $3
BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
- two fillings $5

CHICKEN $9.80
CHICKEN $9.80
DONUT $2.00
SHRIMP $10.80
BEEF $9.80
CRUMBED FISH $3.80
SHRIMP $10.80
COMBINATION $11.50

TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
TOASTED CROISSANT $5.50
- with jam and butter
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts

Guinness Burger $13.00
- Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
Wedges $13.00
- Wth bacon, cheese, chilli sauce & sour cream
Garlic Bread $7.00
- with lashings of garlic butter
Complement your steak from the following
Steamed Mussels $13.50
- In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
Bangers & Mash $17.00
- 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
Scotch Fillet Steak $24.50
- A 250g steak served with salad and fries

Eggs on Toast $9.00
- multi-grain or ciabatta (poached, fried or scrambled)
Toast $8.00
- jam, marmalade, marmite, peanut butter or honey
Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
- bacon, smoked salmon, kransky sausage $5.00
GF- gluten free bread available
Eggs Benedict $15.00
- (ham& hollandaise)

Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
Kids Panini $5
- Your choice of any two fillings
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese

Roasted Tomatoes / Pan-fried Mushrooms $4.20
Bagel with Cream Cheese & Jam $8.00
Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms
Porridge with Brown Sugar & Milk $10.50
French Toast with Bacon, Banana & Maple Syrup $15.50
5 Grain Toast with Avocado, Bacon & Salsa $14.00
Eggs $11.50
- 2 poached on toast
Avocado / Bacon / Breakfast Sausages $4.50

Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
Garlic Prawns Raffaele $18.90
- Tiger prawns in half shell, olive oil, garlic and more
Garlic Mushrooms $14.5
- Our decades' old recipe, a favourite with 'almost' everyone!
Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
Fresh Mussels $13.9
- White wine, garlic and fresh parsley
Profiteroles $12.90
- A cream puff pastry, filled with our special crema pasticiera and smothered with genache
Tortellini Ham $20.5
- Homemade pasta with shoulder ham, cream and mushroom sauce
Gelato Italiano $12.90
- Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour

Falafel $8.50
Tabouli $1.00
Hummus $7.50
- The traditional taste of chickpeas blended with tahini, garlic spice and lemon juice.
mixed $14.00
Zucchini a carrot $8.50
With extra fried zucchini or falafel $2.00
Fatoosh Salad $8.50
- Lightly fried pieces of pita bread, mixed with diced tomatoes, cucumber and lettuce served with feta cheese and dressing.
Taboull Salad $8.50
- Finely chopped tomatoes, capsicum, onions and parsley, mixed with bulgar wheat and lemon juice.

Beer battered tarakihi & chips $26.0
- coleslaw, tartare sauce & lemon wedge
Panko crumbed sweet breads $15.0
- sesame, cumin & sumac seasoning on a bacon, apple & mesclun salad
Sliders $18.0
- Choose 3 from the following: beer battered tarakihi, gherkin & tatare sauce / beef pattie, brie & tomato relish / chicken & garlic aioli / pork belly & apple relish
Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
Pan seared lemon pepper fish of the day P.O.A.
- mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
Ice cream $12.5
- cream & your choice of sauce: chocolate, strawberry or caramel
Tomato or creamy mushrooms $3.0

500g Rump Steak $25
- marinated in chimichurri with fennel slaw
Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
Chunky Fries $9 add gravy + $2
- with aioli
Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
Marinated Olives $7
Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander

Chicken Fried Rice $7.50/ $13.50
- small/ large
Scallops Cashew Nuts
Black Bean Sauce Squid
Satay Sauce Beef
Bean Sprout Ho-fan
- with Soy Sauce
Thai Sauce Chicken
Hot and Sour Whole Fish
Bami Goreng

Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
Available Whilst Dining with an adult. 12 yrs and under only
Baked Lemon Cheesecake with seasonal fruit and house made sauce $12.00
Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
Cauliflower Fritters With Hummus & Aioli (V) $12.00
Dessert Options
- ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream