Pandan Asian Cuisine in Wellington Menu

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Satay (Beef or Chicken 6 pieces) $12.50
- Marinated in traditional Malay mild spices, skewered and grilled on charcoal ambience flame, served with all popular peanut sauce
Pan Fried Prawns $11.50
- Pan flamed prawns with capsicum and vegetables finished in delicious multi flavoured sauce
Garlic Chilli Prawns $11.50
- Pan flamed prawns with toasted garlic finished in delicious multi flavoured spicy traditional Malay sauce
Curry Puff (Traditional Malay Style Samosa) $7.00
- Popular Malaysian samosa, cooked diced kumara and potato pursed in homemade pastry
Pan Fried Squid $10.50
- Pan flamed squid with capsicum finished in delicious multi flavoured tangy sauce
Murtabak $7.50
- Roti pursed with diced potato, onion, egg and vegetable filling
Murtabak $8.50
- Roti pursed with diced potato, onion, egg and chicken filling
Cucuk Udang (Prawn Fritters) $8.00
- Popular Malaysian fritter battered prawn and fried served with Malaysian sweet chilli sauce

Chicken/ Beef Rendang Large $17.00 Med $13.50
- Where various spices are combined and cooked with ground spices, finished in semi-dry gravy. A very popular traditional Malay dish
Lamb Rendang Large $17.50 Med $14.00
- Where various spices are combined and cooked with ground spices, finished in semi-dry gravy. A very popular traditional Malay dish
Klang Chicken Curry Large $17.00 Med $13.50
- A South Indian style dish founded in a small town call Klang and became popular through out Malay over time
Chicken/ Beef Sambal Large $17.00 Med $13.50
- Sambal is traditional Malay, Indonesian dish. Where a combination of chilli, pandan leaf, exotic spices are cooked to become fiery hot gravy
Lamb Sambal Large $17.50 Med $14.00
- Sambal is traditional Malay, Indonesian dish. Where a combination of chilli, pandan leaf, exotic spices are cooked to become fiery hot gravy
Lamb Dalcha Large $17.50 Med $14.00
- A South Indian type dish where lentils, seasonal vegetables and meat prepared with mild spices and finished with yoghurt
K.L.Lamb Curry Large $17.50 Med $14.00
- Village style curry, where various ground spices combined and slow cooked with potato
Beef Varuval Large $17.00 Med $13.50
- Village style curry, where various ground spices combined and slow cooked and semi dry
Bayam Chicken Curry Large $17.00 Med $13.50
- Grilled chicken cooked in mildly spiced rich spinach gravy
Prawn Sambal Large $19.00 Med $15.50
- Pan flamed prawn cooked in exotic spices combination of chilli to become fiery hot gravy
Fish Lemak Large $19.00 Med $15.50
- Marinated fish cooked true to its originality from village through out Malaysia. A very delicious authentic dish
Prawn Lemak Large $19.00 Med $15.50
- Marinated prawn cooked true to its originality from village through out Malaysia. A very delicious authentic dish
Fish Sambal Large $19.00 Med $15.50
- Marinated deep fried fish cooked in fiery hot gravy using Malaysian pepper
Fish Curry Large $19.00 Med $15.50
- Marinated fish cooked in highly flavoured spiced gravy

Spinach (Dhal Curry) Large $14.00 Med $12.50
- South Indian style dish cooked in thoor dhal, spinach finished with coconut milk
Vegetable Tofu Lemak Large $14.00 Med $12.50
- Seasonal vegetables and tofu cooked true with coconut cream its originality village style
Vegetable Korma Large $14.00 Med $12.50
- Seasonal vegetable prepared in cashew gravy. A delicious mild dish
Aloo Mattar Large $14.00 Med $12.50
- Seasonal potatoes and garden peas cooked in onion gravy and mild spices
Bayam Tofu Curry Large $14.00 Med $12.50
- A delicious vegetarian dish a combination of tofu prepared in spinach gravy
Stir Fried Tofu Large $14.00 Med $12.50
- A pan flamed tofu and vegetables cooked in a special mild sauce
Tofu Sambal Large $14.00 Med $12.50
- A pan flamed tofu cooked with combination of chilli, pandan leaf, exotic spices cooked to become fiery hot gravy
Gago-gado Large $14.00 Med $12.50
- Stir fried mix seasonal vegetables, bean curd and topped with delicious peanut sauce. (A popular Indonesian dish)

Butter Chicken Large $17.00 Med $13.50
- Chicken pieces marinated overnight, grilled and cooked with rich butter sauce (House speciality)
Chicken Tikka Masala Large $17.00 Med $13.50
- Marinated and grilled chicken pieces cooked with capsicum finished in multi flavoured gravy
Chicken or Beef Korma Large $17.00 Med $13.50
- Your choice of meat cooked in rich cashew sauce
Lamb Korma Large $17.50 Med $14.00
Chicken or Beef Vindaloo Large $17.00 Med $13.50
- Your choice of meat cooked in fiery hot chilli based gravy
Lamb Vindaloo Large $17.50 Med $14.00
Chicken or Beef Jalfrazee Large $17.00 Med $13.50
- Marinated grilled chicken and seasonal vegetables finished in semi-dry gravy
Kadhai Chicken Large $17.00 Med $13.50
- Marinated grilled chicken cooked with thick gravy and fresh assorted seasonal vegetables
Mango Chicken Large $17.00 Med $13.50
- Chicken pieces marinated overnight, grilled and cooked with rich mango sauce
Lamb Jaipuri Large $17.50 Med $14.00
- Lamb cooked with cashew and butter sauce. A popular mild dish
Lamb Rogan Josh Large $17.50 Med $14.00
- Lamb cooked in onion gravy ground spices, almond and finished with yoghurt
Prawn Masala Large $19.00 Med $15.50
- Prawns cooked with vegetables in a special gravy and finished with semi dry sauce
Kashmiri Fish Masala Large $19.00 Med $15.50
- Fish fillet mixed with fresh ground ginger garlic paste cooked with onion and tomato gravy
Goat Paratel (Bone-in) Large $17.00 Med $14.00
- Must try Malaysian style goat prepared with beautiful blend of ground spices and semi dry fish
Beef Madras Large $17.00 Med $13.50
- Beef cooked with South Indian spices and finished in coconut milk

Prawn Briyani $19.00
Vegetable Briyani $14.00
Chicken or Beef Briyani $17.00
Lamb Briyani $17.50

Nasi Goreng (Stir Fried Rice) N/A
- Malaysian style stir fried rice cooked with vegetables and choice of your meat
Char Kuay Teow Goreng (Stir Fried Flaky Rice Noodles) see below
- Flaky rice noodles stir fried using delicious homemade sauce with choice of your meat
Chicken $14.00
Combination $16.50
Seafood $15.00
Vegetarian $13.00
Mamak Mee Goreng $16.50
- A combination of chicken and sefood stir fried in special sauce and tofu popular in East Malaysia
Curry Laksa $17.00
- Noodles, seafood, boiled egg and chicken prepared in medium spicy Laksa sauce
Hokkien Noodles $16.50
- Combination of egg noodles, seafood and chicken stir fried and finished in thick dark sauce
Mee Hoon Goreng $16.50
- Vermicelli rice noodles, seafood, chicken and vegetables stir fried in multi flavoured sauce

Roti Chanai $3.00
Butter Chanai $3.50
Egg Chanai $5.00
- (onion and chilli optional)
Garlic Chanai $3.50
Garlic, Cheese and onion Chanai $4.00

Raita (Yoghurt Salad) $5.00
Peanut Sauce $3.50
Anchovies Sambal $7.50
Papadum (4 pcs) $2.00
Coconut Rice $3.00
Plain Rice $2.50
Mixed Pickle $2.00

Nearby Sample Menus

Today’s fish $26.50
Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
Limoncello curd with rhubarb & italian meringue $15.50
ENTREE
Crushed roast potatoes, garlic and rosemary $8.50
Soup or Beetroot bruschetta with goats’ cheese vinaigrette
Vanilla cheesecake with seasonal berries $15.50
Grilled ciabatta with local olive oil $4.50

Brew'D 1/2 Pounder, Your Way $18.90
- 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
Bbq Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Eggs On Toast $8.00
- Eggs your way!
Add $2.00
- Colby Cheese & Streaky Bacon
Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Add $2.00
- Smoked Cheddar, Onion Rings & Bbq Sauce

Secret BBQ
- Sweet and tangy
Guacamole +$2.00
- Burrito or Bowl
Vegan Friendly
The recommended average daily intake for an adult is 8700kJ
Corn Salsa
Jalapeños
Guacamole Extra
Vegetarian Vegan
- Double rice, double beans and guacamole

- Fillet $8.00
-Full $4.80
Tempura onion cake ( 2 ) $4.00
Hotdog $3.50
- Fillet $9.00
Salad $5.50
Crumbed Prawn ( 4 ) $5.80
Scallops $2.80

- avocado, spinach, hash browns, hollandaise sauce $4.00
Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
Toast $8.00
- multi-grain or ciabatta
- caramelised apples & vanilla marscapone cream
Eggs Benedict $15.00
- (ham& hollandaise)
- bacon, smoked salmon, kransky sausage $5.00
our eggs are locally sourced free-range

Mushroom breakfast $11.50
Hamburger
Pork Sirloin $14.90
Satay Chicken
Roast Dinner Pork lamb or Beef medium $13.80
Cheeseburger
Chicken & Chips Large $9.00
Rump Steak $13.50

POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
TOAST OR FRUIT LOAF $5.00
- With butter & preserves
HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa

-salmon $18.50
-salmon $18.00
Shakshuka $10.00
- eggs baked in a herb tomato sauce with ciabatta
Open steak sandwich $15.00
- served on ciabatta with salad, onion rings and a creamy mushroom sauce
Sauce side
Free range eggs $8.50
- scrambled / poached / fried on ciabatta or 5 grain
Scotch fillet $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
Soup of the day $12.00
- served with ciabatta

Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32

Beef Burger $15.50
- Beef patty, bacon, tomato, cheese, lettuce and fries
Mee Goreng $12.00
- Egg noodles, chicken, egg and chilli sambal
All food is available for dine in or take-away.
Porridge $7.50
- Dried apricots, sultanas, served with yogurt, banana or berrv compote
-Smoked salmon with tomatoes
Fries $5.00
Bagel $11.00
- Smoked Salmon with cream cheese
Corn Fritters $15.50
- Served with garden salad and optional; bacon or avocado

Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce $19.00
Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
Full Portion $17.00
Fries with Tomato Sauce
Half Portion $17.00
Soup of the Day with Toasted Ciabatta
Potato Wedges with Sweet Chilli Sauce and Sour Cream
Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00

Wedges with Sour Cream and Sweet Chilli sauce $8.50
Mushrooms, tomatoes or hash browns $4.00
Eggs Benedict $14.00
- Poached eggs, English muffin, ham and hollandaise
Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
Mini Bacon and Eggs with Toast $9.50
Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50