Pandoro Panetteria in 89 Willis Street, (cnr of Bond St) Menu

Nearby Sample Menus

Garlic bread with grilled cheese $8.00
Mild beef curry served with steamed white rice, popadam and tomato raita $12.00
Garlic bread $7.00
Open flame grilled chicken sandwich with melted brie and cheddar cheese served with a mixed leaf salad and apricot chutney $12.00
Crumbed chicken burger with tomato, mixed salad greens and chimichurri served with hand cut chips and aioli $19.00
Lean beef burger served with beetroot, bacon, melted cheese, mixed salad greens and a fried egg served with hand cut chips and aioli $22.00
Cake Tin Sirloin steak served with a black king tiger prawn kebab and Tartare sauce $33.00
Cappuccino $4.00

QUATTRO FORMAGGI $25.00
- White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.
BOLOGNESE $24.50
- Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan.
GARLIC BREAD $10.00
- Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
MARGHERITA $17.00
- Italian tomato sauce, mozzarella, fresh basil, parmesan cheese and olive oil.
ORIGINALE PROSCIUTO $25.50
- Italian tomato sauce, buffalo mozzarella with prosciutto di parma, fresh basil and parmesan.
AMALFI SALAD $17.50
- Rocket, artichokes, pine nuts, cherry tomatoes, tomatoes, mandarin, cucumber, olives, a squeeze of lemon and extra virgin olive oil.
SICILIANA $25.00
- Italian tomato sauce, buffalo mozzarella, grilled aubergine with fresh basil and parmesan.
SORBET AND LEMONCELLO $11.00
- Enjoy a fresh scoop of lemon sorbet accompanied by a golden shot Pallini Italian Lemoncello, to complete your true Napoli experience.

GOURMET PAUA FRITTERS $6.90
FISH $3.80
CRAB STICK $1.50
POTATO FRITTER $0.90
C $10.00
- 1 fish, hot dog and chips
SQUID RING (EACH) $1.00
EGGBURGER $5.00
FISH DINNER $10.00
- fish, chips, salad

Viennese Breakfast $18.50
- Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
Bratwurst $18.50
- Sauerkraut & Mash
Creamy Puy Lentils , Pancetta & Bread Dumpling
Speckknoedel On Creamy Savoy Cabbage $19.50
Wiener Schnitzel $22.00
- Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce
-Add Bacon Or Sausage $15.00
Wiener Schnitzel $22.50
- Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
Mushroom Skewer , Crostini & Coriander Yoghurt

Potato Fritter $0.90ea
Meat $3.00
1/2 dz. King Prawns $10.00
Combination $12.50
Beef $12.50
Vegetable Roll $2.50
Pineapple $2.00
Oysters SEASONAL

Vegetarian Fried Rice $18.50
- Tofu with rice, egg and fresh vegetables, topped with cashew nuts
Mee Goreng $24.00 / $18.50
- Thai style egg noodles, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
Stir Fried Pork with Chilli and Basil $18.50
- Stir fried pork with chilli, broccoli, garlic, basil, green beans and bamboo shoots
Curry Puff $7.00
- Four curry puffs filled with chicken, onion, potato, kumara and curry powder
Stir Fried Duck Breast with Chilli and Basil $24.00
- Stir fried BBQ duck breast with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
Stir Fried Chicken with Chilli and Basil $18.50
- Stir fried chicken with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
Roti $5.00
- Thai Roti served with peanut sauce
Stuffed Omelette $18.50
- Egg omelette stuffed with minced chicken, mushroom, tomato, celery and spicy Thai flavour, served with white rice

Duck $16.00
C4 Masaman Curry
Chicken, Beef or Pork $14.00
Chicken, Beef or Pork $14.00
M12 Fried Rice $14.00
- Chicken, Beef or Pork
V3 Tofu Isarn Salad (Larb) $13.00
C6 Pineapple Red Curry
Chicken, Beef or Pork $14.00

Pan-Fried King Salmon $37.00
- In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
Angus Eye Fillet $39.00
- Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
Ice Cream Trio $11.00
- Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
Baked Crème Brulee Cheesecake $15.00
- Served With Vanilla Bean Ice Cream And Whipped Cream
Cheesy Garlic Bread $6.00
Chicken Laksa $22.00
- Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
Soup Of The Day $13.00
- Served With Freshly Toasted Bread Rolls
Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus

English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
Saute Snails $ 17.90
- With pernod, walnut & cream sauce
Side dish of the day
Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
Soup of the day $ 14.90
- >With freshly baked muffuletta roll

Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
BBQ Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
Gluten free burger buns available $2.00
Roasted Kumara $17.90
- Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney

Selection of Sushi may change*
Fresh Salmon
vegetarian Roll
Chicken on Rice $6.90
Teriyaki chicken
Spring Roll
Fresh Seaweed
O’Sushi Special $6.90

Special Set Meals (Minimum serve: 2 persons)
Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
Entree:
- Pan fried dumplings, pan cake, Korean style sushi
Bibim Bap/Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
Yangnyem Chicken $20.00
- Fried chicken with spice
Doeji Bulgogi Bab (Pork) $16.00
- Pork marinated in soy sauce with steamed rice and side dish
O-Daeng Tang / Fishcake Soup $30.00
- Fried chicken with spice
S-2 Dinner Set B (3 course main)

- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Free range bbq pulled pork served with caramelized onion & apple relish
- Slow cooked, tender free range lamb topped with mint tzatziki
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:

Garden salad $7.50
Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
Smashed avocado and fresh tomato on toasted bread $12.00
Streaky bacon $6.00
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
-Entrée $12.50
Black pudding and grilled halloumi $5.00
Chicken and sundried tomato cheese croquettes $11.50

Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
Fennel Salad $7.00
- Shaved fennel, salsa verde, parmesan
Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
Slow-roasted Tomato and Onion Bruschetta $9.00
- Feta, salad leaves, red pesto dressing
Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
Three-berry Clafoutis $12.00
- Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
Lightly-Charred Akaroa Salmon Fillet $29.00
- Palm sugar glazed, ginger and bok choy, slated peanut caramel and pickled onion relish

Pandoro Panetteria

Address

89 Willis Street, (cnr of Bond St), Wellington, Wellington, 6011, New Zealand

Phone

044734230

Email

None

Opened hours

Mon 7 AM to 4:30 PM Tue 7 AM to 4:30 PM Wed 7 AM to 5 PM Thu 7 AM to 5 PM Fri 7 AM to 5 PM Sat 8 AM to 4 PM Sun 8 AM to 3:30 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Bakery , Cafe Food

Features

EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly , Dairy Free , Outdoor Seating

Pandoro Panetteria in 89 Willis Street, (cnr of Bond St) Menu

Nearby Sample Menus