Pandoro Panetteria in 89 Willis Street, (cnr of Bond St) Menu

Pandoro Panetteria in Wellington has no menu available, but can choose from many other options such as Battered Fish or Crumbed Fish from Metro Miramar Seafood. Madame Peacock offers many options including Steak fries with aioli and Wedges with Bacon, mozzarella, sour cream & sweet chilli. Golden King Takeaway includes a wide range like Prawn or . Satay and Poh Pia Tod from . Nakhon Thai offers Papanui Cafe and Natural fruit juice, bacon , egg sandwich & coffee.

Nearby Sample Menus

Nando's Queensgate (sample menu)
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • - Regular $4.50
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • - Regular $4.50
  • - +1 Large side $29.90
  • - Large $6.50
  • - Regular $4.50
  • Chips
One Fat Bird (sample menu)
  • THE MAC BIRD BURGER $19.90
    • 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
    • red wine onions crostini & gherkins
  • SALT & PEPPER SQUID $13.90
    • sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
  • MINI YORKSHIRE PUDDINGS $12.90
    • mash potato roast meat of the day & gravy
  • SLOW BRAISED SPICED LAMB SHANK $25.90
    • bombay potatoes & sweet roast vegetables
  • WAFFLE CHIPS $7.90
  • 2X FRIED EGGS $2.90
  • DOUBLE HERB CRUMBED BEEF SCHNITZEL $20.90
    • red wine gravy seasonal vegetables & fat bird chips or mash
Green Parrot Restaurant (sample menu)
  • Chicken Livers $24
  • Scallops $16
  • Pineapple Ring $2
  • Egg $2
  • Fried Oysters (In Season)
  • Lamb Chops $34
  • Greek Salad $20
  • Fish Of The Day $35
Tiger Chinese Restaurant (sample menu)
  • Steamed bun $1.50
  • Cucumber salad $11.50
  • Squid $2.00
  • Fried shrimp in hot spicy sauce $18.50
  • Farmhouse fried noodles $13.50
  • Pork ribs & vermicelli with pickled cabbage $15.50
  • Seafood to fu soup $9.50
  • Mongolian fried roast beef $16.50
The Chocolate Frog Cafe (sample menu)
  • Bacon and mushroom risotto cakes $18.00
    • with a creamy mushroom sauce(GF)
  • Chicken caesar salad $19.50
    • grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
  • Toast, hollandaise $2.00
  • Toast and spreads $6.00
    • with your choice of 2 spreads
  • Fish fingers(5) & hashbrown $6.50
  • Chocolate frog breakfast $19.50
    • poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
  • Savoury beef mince $17.00
    • with a potato cake and toast on the side
  • Popeye slammer $17.50
    • spinach, potato cake, bacon, mushroom, tomato and hollandaise(GF)
Tandoori Nights (sample menu)
  • Palak Malai Khofta $12.50
    • Traditional cottage cheese, nuts and spices mixed together and deep fried. Served with spinach and cashew nut gravy.
  • Parantha $3.50
    • Wholemeal flour bread
  • Chicken Vindaloo $15,00
    • Tender boneless chicken cooked in red chilies, herbs and vindaloo paste.
  • Mango Chicken $16.00
    • Boneless chicken pieces cooked in a spiced mango sauce flavoured with green cardomon.
  • Onion & Kachumber $3.00
  • Open 7 Days 4.30 - 9.30pm Deliveries on Thursday, Friday, Saturday & Sunday.
  • Kadhai Chicken $16.00
    • Boneless chicken pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriande.
  • Beef Korma $15.00
    • Mildly spiced beef simmered with ground spices and cashew nut paste, finished with cream.
Jo's (sample menu)
  • Butter Chicken
  • Pies $6.00
  • Mince & Cheese
  • Mince
  • Ham, tomato, cheese or pineapple $5.00
  • Roast Vegetable & Creamy Mushroom
  • Chicken & Mushroom
  • Bacon & Egg
Egmont Street Eatery (sample menu)
  • Please advise your server of any allergies or dietary requirements
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • Fish fingers, preserved lemon mayo $12.00
  • Kimchi grilled cheese, house pickles, fried egg $16.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • Buttermilk fried chicken burger $20.00
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • Loaded fries, dashi gravy, house cheese, chicken salt $11.00
The Annexe (sample menu)
  • Eggs Benedict $18.50
    • poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
  • Salmon $4.00
  • Annexe Quiche (V) $16.50
    • seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
  • Haloumi Open SandwIch (GF)(V) $16.00
    • halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
  • Hash Stack (GF) $17.00
    • hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
  • Tomato $4.00
  • Mushrooms on Toast(V) $15.50
    • mushrooms with thyme butter served with Artisan bread
  • Avocado and Tomato (GF)( V) $10.50
    • zesty avocado smash with fresh tomato on our Artisan bread
Siem Reap Express (sample menu)
  • Red Curry $23.00
    • Your choice of meat prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
  • Pork Baguettes $13.00
    • Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
  • Skewered Squid $13.00
    • Flame grilled squid skewered with diced onions, served with lemon garlic sauce and house pickles.
  • Curry Saramon with Roll $18.50
    • Diced, tender beef, simmered in coconut cream with whole peanuts, lime leaves, galangal and coriander seeds.
  • Mouan Ang (flame grilled) $26.00
    • Juicy chicken breast marinated with homemade sauce, served with house salad and sweet chilli sauce.
  • Deep Fried King Prawns $28.00
    • Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.
  • Rice Roll $13.00
    • Chilled rice paper wrapped in grilled chicken, shrimp, vermicelli and fresh vegetables with a sprinkle of toasted rice.
  • Deep Fried King Prawns $13.50
    • Crispy battered king prawns deep fried in vegetable oil, served with lemon garlic sauce.
Athena Fish Shop (sample menu)
  • FISH BURGER $6.20
  • CHICKEN WINGS $1.60
  • POTATO FRITTER $0.90
  • STEAK BURGER $7.50
  • OYSTER DINNER
    • 6 oysters
  • PINEAPPLE FRITTER $2.00
  • HAWAIIAN BURGER $5.60
  • PRAWN $0.90
Nicolini's Italian Cafe Bar and Bistro (sample menu)
  • Tortellini Ham $20.5
    • Homemade pasta with shoulder ham, cream and mushroom sauce
  • Ravioli $20.5
    • Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
  • Spaghetti Prawns $23.9
    • Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
  • Bruschetta $9.5
    • Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
  • White Veal Cutlet $31.8
    • Marsala wine and cream sauce
  • Risotto Funghi $23.9
    • Mushrooms, spring onion, fresh parsley and white wine (v)
  • Garlic Prawns Raffaele $18.90
    • Tiger prawns in half shell, olive oil, garlic and more
  • Calamari $14.2
    • Fried squid in an Italian batter
Curry To Go (sample menu)
  • Chicken Vindaloo(A Hot Dish)
    • Tender pieces of chicken cooked in red chilies, herbs and hot vindaloo paste.
  • Chicken Peshwari
    • Medium spicy dish cooked with cashew nuts, cherries and herbs in creamy sauce.
  • Chicken Thal Freji
    • Juliennes of chicken and vegetables cooked in medium hot spices and vinegar.
  • Mushroom Mattar
    • Mushrooms and green peas cooked with garlic, cream and spices
  • Meat Platter (For 2 People) $18.50
    • Consist of two pieces of seekh kebab, garlic tikka, chicken wings and fish tikka
  • Prawn Vindaloo (A HOT DISH!)
    • Pieces of Prawn cooked in highly spicy sauce with herbs and vindaloo paste
  • Onion Shall $6.00
    • Crispy onions battered with gram flour and deep fried.
  • Fish Masala
    • Pieces of fresh fish prepared in ground spices and thick masala gravy
Concorde Cafe Patisserie (sample menu)
  • Sausage Roll $1.30
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
  • Hash Brown / Spicy Spanish Chorizo $1.00
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
  • Daily Lunch
    • Extended variety of sweets filled rolls sandwiches
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Sausage Roll $2.50
Chow Mein Cube (sample menu)
  • SEAFOOD BUSTER CUBE $13.50
    • Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
  • SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
    • shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
  • SWEET & SOUR CUBE $12.40
    • Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
  • SINGAPORE RICE STICKS CUBE $11.90
    • Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
  • COMBINATION CUBE $12.40
    • For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
  • SPECIAL TERIYAKI CHICKEN NOODLES $13.00
    • egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
  • HAINAN FRIED RICE CUBE $11.50
    • Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
  • SATAY CHICKEN CUBE $12.40
    • Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
Pandoro Panetteria

Pandoro Panetteria

location

Address

89 Willis Street, (cnr of Bond St), Wellington, Wellington, 6011, New Zealand

phone

Phone

044734230

email

Email

None

clock

Opened hours

Mon 7 AM to 4:30 PM Tue 7 AM to 4:30 PM Wed 7 AM to 5 PM Thu 7 AM to 5 PM Fri 7 AM to 5 PM Sat 8 AM to 4 PM Sun 8 AM to 3:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dairy Free ,  Outdoor Seating

Location
89 Willis Street, (cnr of Bond St), Wellington, Wellington, 6011, New Zealand
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