PappaRich in Wellington Menu

PappaRich in Wellington has no menu available, but can choose from many other options such as Ham, tomato, cheese or pineapple or Pies $6.00 from Jo's. Satay Delights offers many options including Malaysian Satay and Deep Fried Prawn. Grill Meats Beer includes a wide range like Pop-Corn Fish with Orange Aioli or J.F.C.* with Sriracha Mayo (Japanese Fried Chicken). Parkvale Mushrooms on Toast and Monteiths beer battered fish & chips from . Gladstone Country Inn offers The Residence and All burger come with fries and tomato sauce.

Nearby Sample Menus

Little Penang (sample menu)
  • Plain Roti $3.90
  • Kerabu salad (v) $8.90
    • Refreshing and tangy mango salad. Prawns go really well with this salad/ for an extra $3
  • Nasi Lemak (v/gf) $8.90/ $12.90
    • Coconut rice served with condiments (Basic/ with curry)
  • Bihun Goreng (v)(gf)(pf) $15.90
    • Thin rice vermicelli fried with chicken & prawns, served with sambal
  • Char Koay Teow/ Char Mee (v)(gf)(pf) $13.90
    • Flat rice noodles/ egg noodles fried with chives, beansprouts, prawns & chinese pork sausages
  • Masak Merah (sp) n/a
    • chicken drumstick in sweet & spicy sambal
  • Egg Fried Rice $7.90
  • Pasembur (v) (gf) n/a
    • Warm asian salad topped with peanut sauce and vege fritters
Apache (sample menu)
  • CHICKEN NOODLE SOUP $17.00
    • Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • RARE BEEF SALAD $25.00
    • Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
  • BROKEN LEAVES $13.00
    • Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
  • POULET AU CARAMEL $28.00
    • Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
  • SQUASH CURRY (V) $20.00
    • Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
  • BLACK RICE PUDDING $11.00
    • Black rice, brulee mango, vanilla, coconut broth
  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
The Grand Steakhouse (sample menu)
  • Short Black $3.60
  • Tomatoes $3.50
  • Wellington Mixed Grill Mix of lean beef, Lamb, Chicken and Ham served with sauces $36.00
  • Toasted muesli served with fresh fruit, milk and yogurt $10.00
  • Apple $4.50
  • Oven baked beef burrito filled with chilli beans, rice and cheddar cheese in a flour tortilla $12.00
  • Grilled chicken, cos lettuce, anchovies, croutons, crispy diced bacon, poached egg and tossed with Caesar dressing and parmesan cheese $19.00
  • Hot Chocolate $5.00
Longhorn Steak & Alehouse (sample menu)
  • Cheesecake $11.00
    • Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
  • How would you like it cooked? N/A
    • Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
  • Eggs Bene $13.00
    • Poached eggs & Bacon on toasted bread with hollandaise sauce
  • Herbed Chicken Breast $30.00
    • Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
  • Lamb Shanks $26.00/ $30.00
    • ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
  • Beer Battered Fish $17.00
    • Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
  • The Longhorn Burger $22.00
    • Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
  • Lemon Pepper Calamari $10.00
    • Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon
Jasmine Thai Takeaway (sample menu)
  • Roti (each) / Rice (extra plain rice) $2.50
  • The Angel Wing $6.00
    • Deep fried boneless chicken wing stuffed with vermicelli
  • ●Stir Fried with Chilli and Thai Basil $12.00
    • Chicken / beef / pork / vegetable
  • Nasi Goreng $12.00
    • Indonesian style fried rice
  • Mixed Appetisers $8.00
    • Chef's selection of 7 of the above appetisers
  • Deep Fried Won Ton (6) $6.00
    • Minced chicken wrapped in wonton pastry
  • Ocean Salad $15.00
    • Spicy and sour mixed seafood with chilli, garlic and lime juice
  • ●Stir Fried with Garlic and Pepper $12.00
    • Chicken / beef / pork
Kingston Takeaways (sample menu)
  • (with vegetables and rice)
  • Roast Pork $12.50
  • Oysters SEASONAL
  • Pork Buns (steamed) $2.50ea
  • Corn Fritter $2.50
  • Beef Curry $12.50
  • Pineapple $2.00
  • Combination $12.50
Babylon Kebab (sample menu)
  • Falafel $8 / $9
  • Chicken $10.00
  • Mijvel $8 / $9
  • Mixed $11.00
  • Lamb Shish $12.00
  • Large $6.00
  • Lamb Pide $12.00
  • Vege $12.50
Sierra Cafe (sample menu)
  • - with preserved & cream cheese $6.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • crispy bacon $16.50
  • - with fresh tomato, avocado & pesto $10.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • vegetarian $15.50
Nudel (sample menu)
  • 20. BLACK BEAN BEEF $11.50
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli and Beef
  • 23. THAI FRIED RICE $11.50
    • Cabbage, Beans, Spring Onion, Onion, Chicken and Shrimp
  • 18.HONEY CHICKEN noodles/rice $11.50
    • Carrot, Pineapple and Deep Fried Boneless Chicken
  • 8. COMBINATION NOODLES $11.50
    • Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork, Chicken and Shrimps
  • 18. Combination Roast On Rice -2 Meats $13.50
  • 17. BBQ Pork on steamed or Fried Rice $11.50
  • 16. ROAST DUCK noodles $12.50
    • Bokchoy, Spring onion, Onion, Carrot and Roast Duck
  • 25. Peking Roast Duck Two Ways $58.00
Floyd's Cafe (sample menu)
  • Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
  • Fries w aioli $7.00
  • Spaghetti or baked beans & toast $5.00
  • Kids bacon & egg on toast $8.00
  • Kids pancakes $10.50
    • with maple & bacon
  • Add $3.50
    • roast tomato
  • Kids eggs & toast $5.00
  • French Toast $17.50
    • on a delicious challah bread with free-range bacon, banana and (real) maple syrup
Empire Cinema & Eatery (sample menu)
  • SQUID WITH SICHUAN PEPPER $11.00
    • polenta crumb & saffron aioli
  • ARANCINI $12.00
    • Asiago cheese, basil & smoked tomato jam V
  • THICK CUT CHIPS $7.00
    • with aioli & tomato sauce
  • PASTA OF THE DAY $14.00
  • SPAGHETTI $8.00
    • aglio olio V
  • MIXED MEDITERRANEAN OLIVES $8.00
    • with feta & warm bread
  • SEAFOOD LINGUINI FULL $22.00
  • SMASHED AVOCADO $14.00
    • mint, feta & Dukkah on toasted 5 grain, add an egg $2.00
Tote Bar Complex (sample menu)
  • ·Mushroom $6.00
    • Kale, Caramelized Onion, Feta, Coriander mayo
  • Lunch Fish & Chips $14.00
    • Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
  • (Soft Shell – Gluten Free available) Price per Taco
  • -Large $19.00
  • Chicken Burger $16.00
    • Cajun Chicken thigh, Slaw, Ranch
  • Scotch $29.00
    • 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
  • Chur Cheeseburger $15.00
    • Premium Ground Sirloin Patty served medium, cheese, BBQ sauce, Pickle, Lettuce, Tomato
  • All Served with Fries
The General Practitioner (sample menu)
  • Chicken supreme(GF)(DF) $26
    • with romesco, green beans, kumara pure & red wine jus
  • Gp veggie burger(DF) $18
    • with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
  • Grilled steak au poivre(GF)(DF) $28
    • served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
  • Garlic bread or garlic bread with cheese(V) (GF) $6/8
  • Sausage rolls $10
    • with tomato ketchup
  • Caesar salad(V)(GF)(DF) $16
    • with bacon, cos, parmesan, anchovies, free range poached egg and croutons
  • Green leaf salad(V)(GF)(DF)) $7
    • with pickled red onions, tomatoes, cucumber, vinaigrette
  • Warm mixed olives(V) (GF) (DF) $8
Sawasdee (sample menu)
  • Chicken Satay $7.50
  • Yellow Curry $12.50
    • Yellow curry with choice of chicken, beef or pork
  • Sticky Rice $2.00
  • Pad Khing $12.00
    • Stir-fried with ginger with choice of chicken, beef or pork
  • Nasi Goreng $12.50
    • Choice of chicken, beef or pork
  • Larb $12.50
    • Thai spicy salad with choice of minced chicken, beef or pork
  • Cashew Nuts $3.00
  • Lak Sa $12.50
    • Choice of chicken, beef or pork
Coriander (sample menu)
  • FISH BALL $10.00
  • SEAFOOD $14.00
  • CHICKEN / PORK / BEEF $13.00
  • COMBINATION $14.00
  • CHICKEN / PORK / BEEF $12.00
  • COMBINATION $14.00
  • SEAFOOD $12.00
  • THAI STYLE CHICKEN WITH RICE $13.00
PappaRich

PappaRich

location

Address

3b/1 Grey Street, Wellington 6011, New Zealand

phone

Phone

044999436

email

Email

enquiries@papparich.co.nz

clock

Opened hours

Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Child-friendly

Location
3b/1 Grey Street, Wellington 6011, New Zealand
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