Address
3b/1 Grey Street, Wellington 6011, New Zealand
PappaRich in Wellington Menu
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PappaRich in Wellington has no menu available, but can choose from many other options such as Ham, tomato, cheese or pineapple or Pies $6.00 from Jo's. Satay Delights offers many options including Malaysian Satay and Deep Fried Prawn. Grill Meats Beer includes a wide range like Pop-Corn Fish with Orange Aioli or J.F.C.* with Sriracha Mayo (Japanese Fried Chicken). Parkvale Mushrooms on Toast and Monteiths beer battered fish & chips from . Gladstone Country Inn offers The Residence and All burger come with fries and tomato sauce.
Nearby Sample Menus
- With any Bucket Meal. Set combination applies
-
Snacks $5.90
- -Reg Popcorn Chicken
- -8 Pack $10.00
-
SAUCES $50.00
- BBQ, Garlic Aioli or Sweet Chilli
- -6 Pack Nuggets $4.50
- Swap reg Sides for an extra . $0.50
- -Mini Popcorn Chicken $3.20
-
Wicked Wings $22.00
- -20 Pack
- 14 Laab Duck $12.50
- 37 Crispy Pork & Bok Choy $12.50
- 17 Thai Spicy Seafood Salad $14.00
- 13 Roast Duck Steamed Rice $12.50
- 33 Beef Oyster Sauce $11.00
- 26 Green Curry $11.00
- 22 Seafood Noodle Soup $14.00
- 56 Fried Noodle $11.00
- Smashed Avocado & Feta, Poached Egg on Grain Bread $14
- Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16
- Beetroot Panna Cotta $12
- Beef Tartare, Fattoush $12
- Free-range Eggs Tour Way on Sourdough $9
- Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
- Olive Bowl $8
- Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
-
Mixed Olives $7
- Marinated
-
Pan Seared Calamari Salad $18
- w Feta, Fried Capers, Lemon Zest & Chilli
-
Warm Seasonal Vegetables $6
- changes daily
-
Pate $16
- w Blackcurrant Gel & Toast
-
Salt & Pepper Squid $14
- w Wasabi Mayonnaise
-
Bruschetta (3) $8
- w Pea, Mint & Parmesa
-
200g Grass Fed Sirloin $29
- w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
-
Steamed Seafood $15
- w Riesling, Celery, Garlic & Fresh Herb Broth
- Bacon & Egg
- Pies $6.00
- Mince
- Steak
- Butter Chicken
- Ham, tomato, cheese or pineapple $5.00
- Chicken & Mushroom
- Hot Chilli Cheese
- BROWN RICE SALMON $8.90
- SEAFOOD SUPREME $11.90
-
TERIYAKI CHICKEN DON $11.90/$13.90
- teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
- JUMBO COMBO $11.50
-
KARAAGE CHICKEN DON $11.90/$13.90
- deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
- SEAFOOD SPECIAL $6.50
-
CHICKEN KATSUDON $11.90/$13.90
- crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
-
UDON NOODLE $8.90
- thick noodles, soup, wakame, spring onions, inari
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
- Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
- GF = Gluten Free / DF= Dairy Free
- Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- Penne Pasta With Tomato Sauce $7.50
- Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
- Crumbed Fish Pieces with Wedges $7.50
-
SMOKED FISH CROCHETTE $14.00
- horseradish, watercress & hibiscus pickled onion
- Peanut butter & jam toast $7.00
-
MORTADELLA ROSA $15.00
- pesto Alla Genovese, olive tapenade & Artichoke Alla Romana
-
THICK CUT CHIPS $7.00
- with aioli & tomato sauce
- Nonna's Meatballs with Pasta $10.00
- CHEESEBOARD FOR ONE $10.00
-
SMOKED FISH CROCHETTE $15.00
- horseradish, watercress & hibiscus pickled onions GF
-
HOUSE-CURED SALMON $15.00
- pickled Rhubarb, broad beans, radish & Crema
-
Ga Noung Me - Chicken Skewers $12.00
- Chicken skewers marinated with lemon-grass and five spices
-
Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
-
Pho Bo - Beef Pho $20.00
- (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
- ENTREES
-
Dau Phong Rang $5.00
- Roasted peanuts
-
Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
-
Goi Cam - Orange Salad $17.00
- Served with Vietnamese mint and pistachio nuts
-
Coconut Creme Brulee $15.00
- with mango (GF)
-
Chicken tikka $18.00
- marinated boneless chicken cooked in tandoor.
-
Mixed vegetable pulao $8.00
- basmati rice mixed with vegetable and spices.
- Pappadom $2.00
-
Malai kofta $16.00
- fresh home made cottage cheese, potatoes stuffed with nuts and deep fried. Served with gravy.
- Entrees vegetarian
- Mutter paneer
-
Lamb vindaloo $18.00
- boneless lamb, cooked with potatoes and vindaloo paste.
-
Lemon rice $8.00
- basmati rice cooked with coconut, lemon and curry leaves.
- Vege Sammie $5.50
- Mince
- Steak & Creamy Mushroom
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
- Bacon, Maski, Tomato & Aioli $5.00
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Mince & Cheese
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
- Tom Yum Soup $3.00
-
Fried Yellow noodle $12.90
- chicken beef pork
-
Fried noodle $12.90
- chicken beef pork
-
Fried Rice $12.90
- chicken beef pork
- Crispy Noodle w/gravy sauce chicken beef pork $13.50
- Ginger Chicken $12.90
- Deep Fried Chicken w ginger Rice $13.250
- Roast Duck on Rice $14.50
- With salad or peas $15.00
- Lamb & pea potato top $8.00
- Gravy $6.00
- Berry fool w/ creme fraiche $12.00
- Dirty peas $12.00
- Sticky date pudding w/ butterscotch sauce $12.00
- Tossed salad $16.00
- Choc brownie w ice cream $12.00
-
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
-
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
-
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
- A selection of continental meats and cheeses
-
French toast
- accompanied by cinnamon sugar and maple syrup
- Freshly brewed coffee and a selection of tea and herbal infusions
-
Assorted jams
- spreads, dips and condiments
-
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
-
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
-
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
-
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
-
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
PappaRich
Phone
044999436
Opened hours
Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 8:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Malaysian , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Groups , Seating , Child-friendly
3b/1 Grey Street, Wellington 6011, New Zealand
- Wellington Asian Menus
- Wellington Malaysian Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Malaysian Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus