Address
3b/1 Grey Street, Wellington 6011, New Zealand
PappaRich in Wellington Menu
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PappaRich in Wellington has no menu available, but can choose from many other options such as Ham, tomato, cheese or pineapple or Pies $6.00 from Jo's. Satay Delights offers many options including Malaysian Satay and Deep Fried Prawn. Grill Meats Beer includes a wide range like Pop-Corn Fish with Orange Aioli or J.F.C.* with Sriracha Mayo (Japanese Fried Chicken). Parkvale Mushrooms on Toast and Monteiths beer battered fish & chips from . Gladstone Country Inn offers The Residence and All burger come with fries and tomato sauce.
Nearby Sample Menus
-
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
- Bowl of fries and an asahi $12
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Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
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Salt & Pepper Squid $9
- w/ lemon & aioli
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Chilli Onion Rings $9
- w/ chipotle aioli
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Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
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Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
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The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
- grilled halloumi Salad (V) $21.00
- oven baked free range chicken Salad $21.00
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Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
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Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
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Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
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Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
- Cajun spiced wedges (V) $9.50
- Mesclun and vinaigrette (V) $5.00
- Fish $5.00
- Oysters- Seasoned $.
- Paua Fritters $6.50
- Seafood large $9.50
- Kumera Chips $5.00
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Eggs on Toast $7.00
- Eggs on toast cooked the way you like it
- Fresh Fillet & Chips $11.00
- Vegetarian small $6 large $7.50
- Salmon, ricotta + watercress $16.00
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VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
- Smoked mackerel, cos, fennel + horseradish $13.50
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BEEF $28.00
- Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
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FREGOLA $21.50
- Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
- Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
- Seed bread $4.00
- Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
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Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
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Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
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Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
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Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
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Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
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Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
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Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
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Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
- Strawberry snowflake ice $13.80
- O mochi $7.00
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Waffle no3 $16.80
- vanilla ice cream + mango
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Taro ball no3 $8.00
- red bean + peanut + boba
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Herbal jelly no 6 $8.00
- crystal jelly + noodle jelly + boba
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Herbal jelly no 4 $8.00
- taro + red bean + boba
- Red bean soup w/fresh milk $7.00
- Q mochi snowflake ice $13.80
- Oyster Sushi $5.00
- Squid Sushi $3.30
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Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
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Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
- Tarrago (Egg Sushi) $3.30
- Temaki (Hand roll) $3.30
- Prawn Sushi $5.00
- Inari $4.00
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Kapit Kikorangi Blue $25.00/ $32.00
- Smoth and creamy with a delicate blue veining this versatile chese has a fine texture and savoury milk finish (60g/ 120g)
- Prix fixe item of the day with your choice of side, followed by hand-crafted espresso coffee by Vittoria coffee or one of the many traditional and herbal teas from TWG. $29.00
- Beef tenderloin w/ cafe de paris butter, blue cheese & bacon mash, port wine shallots, swiss chard, jus $26.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- West coast whitebait w/ asparagus, tomato, matchstick fries, lemon, mayonnaise(All individual seasonal plates) $26.00
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Over the moon "Double delight brie" $25.00/ $32.00
- A unique soft, rich cheese with a delicate balance of goat's milk softened by buttery flavour notes made from South waikato cow's cream (60g/ 120g)
- Lamb rack, herb-crusted w/ smoked aubergine caviar, dauphine potatoes, rosemary jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
- Chameleon soup $15.00
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Ban Chow $24.00
- Rice pancake filled with minced chicken, seafood, bean sprouts, onions, shredded coconut, served with peanut dipping sauce.
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Seafood Soup $26.00
- Our in-house broth simmered with fresh seafood, topped with fried garlic, seasonal vegetables and chopped basil.
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Curry Saramon with Roll $18.50
- Diced, tender beef, simmered in coconut cream with whole peanuts, lime leaves, galangal and coriander seeds.
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Stuffed Chicken Wings $13.00
- Grilled chicken wings stuffed with vermicelli, water chestnut, onions, lemongrass and crushed peanuts.
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Siem Reap Spicy $23.00
- Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
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Babong Beef $16.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream
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Red Curry Chicken $17.00
- Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
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Mouan Ang $19.00
- Sliced chicken breast marinated using our home made recipe. Served with salad and rice
- Pork Vietnamese Sandwich $10.00
- Grilled Beef With Lemon Grass $14.00
- Beef Noodle Soup $14.00
- Seafood On Rice $16.00
- Vietnamese Five Spices Grilled Fish On Rice $18.00
- Seafood Noodle Soup $16.00
- Spicy Hue Traditional Beef Vermicelli Soup $16.00
- Chicken Vietnamese Sandwich $10.00
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TOAST OR FRUIT LOAF $5.00
- With butter & preserves
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MINI BURGER $8.00
- served with a side of fries.
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HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
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MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
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POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
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FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
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EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
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HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
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Chicken burger $18.00
- Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries
- Granola, vanilla yoghurt, honey (nf,veg) $9.00
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Breso burger $18.00
- beef pattie, cheese, onion, lettuce, tomato, mayo ketchup, fries (nf)
- Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
- Soft boiled eggs & soldier $5.00
- Crushed avocado, sango sprouts, toasted barley, pumpkin seeds, kale, toast (nf,veg) $16.00
- Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
- 1kg Angus rib eye, cabbage & radish salad, horseradish cream (df,gf,nf) $85.00
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- - Free range bbq pulled pork served with caramelized onion & apple relish
- Sweet and Sour Pork on Rice $11.50
- Salt and Pepper Squid on Rice $12.00
- Vegetarian Fried Rice $10.50
- Duck Meat Fried Rice $13.00
- Soya Sauce Chicken Leg on Rice $11.00
- Brisket Noodle Soup $12.00
- Roast Duck & Roast Pork on Rice $13.00
- Shanghai Stir Fried Noodle with Pork $11.00
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CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
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CHICKEN, CHEESE & MUSHROOM
- Diced chicken thigh with cheese, mushroom and mixed vegetables
- FAMILY PIES $18.00
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STEAK & MUSHROOM
- Whole mushrooms on top of prime steak
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SAUSAGE ROLLS
- Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
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STEAK & ONION
- Diced onion on top of prime beef steak
- SMALL $4.20
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STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
PappaRich
Phone
044999436
Opened hours
Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 8:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Malaysian , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Groups , Seating , Child-friendly
3b/1 Grey Street, Wellington 6011, New Zealand
- Wellington Asian Menus
- Wellington Malaysian Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Malaysian Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus