Address
3b/1 Grey Street, Wellington 6011, New Zealand
PappaRich in Wellington Menu
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PappaRich in Wellington has no menu available, but can choose from many other options such as Ham, tomato, cheese or pineapple or Pies $6.00 from Jo's. Satay Delights offers many options including Malaysian Satay and Deep Fried Prawn. Grill Meats Beer includes a wide range like Pop-Corn Fish with Orange Aioli or J.F.C.* with Sriracha Mayo (Japanese Fried Chicken). Parkvale Mushrooms on Toast and Monteiths beer battered fish & chips from . Gladstone Country Inn offers The Residence and All burger come with fries and tomato sauce.
Nearby Sample Menus
- - For One $14.00
- Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene’s Tartare Sauce & Agria Fries $24.00
- Banoffee parfait w salted caramel, peanuts, chocolate brownie & ganache $13.00
- Banoffee Parfait w Salted Caramel, Peanuts, Choc Brownie & Ganache $13.00
- Prawn tails w avocado, tomato, cucumber & miso $17.00
- Warm New Season Asparagus, Edamame Beans, Parmesan & Lemon $12.00
- Game fish salad, seared game fish fillet, baby cos, smoked eel, soft boiled egg, Caesar dressing $29.00
- Soup ‘du jour’ w Freshly Baked Bread $14.00
- Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
- Steamed green beans with lemon and almonds walnuts and witlof $7.00
- Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
- Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
- Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
- Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
- Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
- Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
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- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
- Steamed vegetables $4.50
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Grilled Halloumi Salad $17.00
- Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
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Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
- Shoestring fries $7.50
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- OB Burger $15.00
- Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
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Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
- Side orders:
- Lamb R $7.50 L $9.50
- Mixed (chicken & Lamb) $19.00
- Lamb $19.00
- Kofte $15.00
- Snack Kebab $6.00
- Lamb $14.00
- Chicken R $10.50 L $12
- Falafel R $9.50 L $11.50
- Fresh Fillet & Wedges $11.50
- Pork small $7.50 large $9
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Eggs Florentine $12.50
- Poached eggs with baby spinach on chunky bread and hollandaise sauce
- Fed Up Burger $6.50
- Bacon & Egg $6.50
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Eggs Benedict $12.50
- Poached eggs with crispy bacon on chunky bread and hollandaise sauce
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Seafood Chowder $10.50
- Our winter special — fantastic!
- Fresh Fish Crumbed $3.50
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Yasai yaki soba $17.50
- Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
- Chillies $3.00
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Grilled tuna $24.00
- Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
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Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
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Mushroom onigiri $8.00
- Balls of sticky rice with mushroom, deep-fried in panko breadcrumbs, served with a spicy chilli sauce
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Warm chilli tofu salad $18.50
- Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
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White rice $3.00
- Steamed or sticky
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Mini yasai cha han $9.00
- Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
- Beef Rib $35
- Sweet & Sour Chicken w Rice $11
- Singaporean Fried Vermacelli $18 / $25
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Gourmet Cake $8.50
- cake flavours rotated regularly, please ask waitstaff
- Curry Laksa $11.50
- Pork Belly (DIY) Wraps $32
- Satay Hotplate $19 / $28
- Cumin Lamb Cutlets $35
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Butter Chicken $10.90
- A world famous delicacy, boneless tandoori chicken pieces cooked in rich creamy tomato sauce.
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Mango Chicken $11.90
- Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamom.
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Malai Kofta $10.90
- Cottage cheese and potato dumplings served in a creamy sauce.
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Onion Bhaji $6.90
- Onion mixed with chickpea flour, spices & deep fried until crispy.
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Vegetarian Platter (min. 2 people) $8.00/person
- Platter consists of vege pakora, onion bhaji & two pieces of samosa served with tamarind sauce.
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Seekh Kebab $9.50
- Tender rolls of lamb mince with exotic spices cooked in tandoor.
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Punjabi Chole $9.90
- Traditional Punjabi chick pea delicacy.
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Fish Malabari $12.50
- Fish pieces cooked with coconut gravy and tempered with mustard seeds & curry leaves.
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Vegetarian Fried Rice $18.50
- Tofu with rice, egg and fresh vegetables, topped with cashew nuts
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Spicy with Mint Leaves $18.50
- Meat of your choice mixed with lemon juice, fish sauce and chilli served cold - Beef or Chicken or Pork
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Vegetarian Red Curry $18.50
- Tofu cooked in coconut milk and Red curry paste with baby corn and fresh vegetables, topped with cashew nuts
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Pla Sam Rod $24.00
- Deep fried fish fillet covered with Thai sweet chilli sauce, with fresh ginger, chilli and garnishing
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Stir Fried with Peanut Sauce $24.00 / $18.50
- Stir fried vegetables with peanut sauce and your choice of meat - Prawn / Chicken or Pork or Beef
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Chicken and Ginger $18.50
- Chicken, ginger and fresh vegetables served with white rice
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Stir Fried Beef with Chilli and Basil $18.50
- Stir fried beef with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
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Pork and Ginger $18.50
- Pork, ginger and fresh vegetables, served with white rice
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26. BBQ PORK FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion and BBQ Pork
- 7. Dry-Fried String Beans $13.50
- Chieve Pork Dumpling $9.00/12each
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23. THAI FRIED RICE $11.50
- Cabbage, Beans, Spring Onion, Onion, Chicken and Shrimp
- Water Chestnut Beef Dumpling $9.00/12each
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13. HOT & SPICY COMBINATION noodles/rice $11.50
- Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork and Chicken
- Fennel Pork Dumpling $9.00/12each
- 45. ROAST PORK OR ROAST DUCK $3.50
- Prawn Seasoned Vegetables $11.00
- Won Ton deep fry 1 Doz $9.00
- Sweet & Sour $10.00
- Chicken Black Bean Sauce $9.50
- Honey Chicken $10.00
- Orange Beef $10.00
- Honey Chicken $10.00
- Dumplings 1/2 Doz $5.00
- CRISPY CHICKEN PO BOY $10.00
- MONKFISH PO BOY $10.00
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JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
- POPCORN CHICKEN $6.00
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HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
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JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
- CURLY FRIES $5.00
- Chicken & Chips Mini $6.50
- Pork Sirloin $14.90
- Wedges Bacon & cheese $8.50
- Chicken Roast Meal 1/4 chicken $8.90
- Kiwi Breakfast $11.50
- Lamb Shank Meal standard 1 Shank $10.90
- Mini hot Dog coombo
- Lamb Shank Meal large 2 shanks $17.50
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Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
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Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
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Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
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The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
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Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
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The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
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Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
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Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
- Stir fry noodles with chicken $15.00
- Sweet & sour beef with rice noodles $14.50
- Pork vietnamese sandwich $10.00
- Stir fry noodle with seafood $16.00
- Chicken vietnamese sandwich $10.00
- Pork and pineapple summer rolls $7.00
- Stirred fry noodles with beef $15.00
- Bbq pork on rice $14.00
PappaRich
Phone
044999436
Opened hours
Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 8:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Malaysian , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Groups , Seating , Child-friendly
3b/1 Grey Street, Wellington 6011, New Zealand
- Wellington Asian Menus
- Wellington Malaysian Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Malaysian Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus