PappaRich in Wellington Menu

PappaRich in Wellington has no menu available, but can choose from many other options such as Ham, tomato, cheese or pineapple or Pies $6.00 from Jo's. Satay Delights offers many options including Malaysian Satay and Deep Fried Prawn. Grill Meats Beer includes a wide range like Pop-Corn Fish with Orange Aioli or J.F.C.* with Sriracha Mayo (Japanese Fried Chicken). Parkvale Mushrooms on Toast and Monteiths beer battered fish & chips from . Gladstone Country Inn offers The Residence and All burger come with fries and tomato sauce.

Nearby Sample Menus

Apache (sample menu)
  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
  • POULET AU CARAMEL $28.00
    • Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
  • LA VONG FISH $29.00
    • Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
  • BANG BANG CHICKEN SALAD $25.00
    • Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
  • PAPAYA SALAD $20.00
    • Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
  • SALT & CHILI SQUID $15.00
    • Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
  • PORK NOODLES TWO WAYS $23.00
    • Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
K-Zone (sample menu)
  • Pickled Garlic Cucumber $10.00
  • Kumara Chips $8.00
  • Combination Cold Dish Platter $20.00
  • Salt and Pepper Chicken Cartilage $15.00
  • Prawn Twisters $10.00
  • Singaporean Fried Vermicelli $16.00
  • Hot & Spicy Shredded Potato $10.00
  • Hot and Spicy Beef Slices and Tripe $15.00
Marrakech Cafe (sample menu)
  • Bastella $20.90
    • Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
  • Hummus $9.50
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Lamb Tagine $21.50
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Chicken Kebab $19.90
    • Marinated chicken fillet kebabs, served on rice.
  • Laadissa $9.50
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Chicken Tagine $21.50
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Berber Tagine $24.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Marrakech Fish Tagine $21.50
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
The Catch Sushi Bar (sample menu)
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Hoso Maki (vege roll) $2.80
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Temaki (Hand roll) $3.30
  • Scallop Sushi $5.00
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Inari $4.00
Loong Fong Chinese Takeaway (sample menu)
  • DIM SIM (4) $5.00
  • HOT DOG $2.20
  • VEGETABLE CURRY $9.50
  • COMBINATION $11.00
  • WONTONS (DOZ) $8.50
  • COMBINATION FOO YOUNG $11.00
  • 2 SWEET & SOUR PORK, COMBINATION CHOP SUEY $20.00
  • BACON & EGG $4.50
The Cambridge Hotel (sample menu)
  • Kumara Fries $7.00
    • With Sour Cream and Sweet Chilli Sauce
  • Extra Eggs $2.00
  • Kumara Hash Browns $4.00
  • Toast and Spreads $5.00
    • Four pieces of toast with butter and a selection of spreads
  • Sauteed Mushrooms $4.00
  • Porridge $6.00
    • Served with brown sugar and cream
  • Chorizo Sausage $4.00
  • Baked Beans $3.00
Burger Liquor (sample menu)
  • -grilled chicken $5
  • Crinkle Cuts(V) $5
    • Malt vinegar mayo (vg-gf-df)
  • -fried chicken $5
  • Notorius P.I.G.(GF)*(DF)* $14
    • bbq pulled pork, crispy chicken, skin, pickled peppers, rainbow citrus slaw and mayo.
  • -With Chicken(V)(GF) $17
  • -malt vinegar mayo $1
  • gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender
  • The Schnitz $14
    • crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
Bay Plaza Restaurant & Bar - Bay Plaza Hotel (sample menu)
  • Prawn cocktail $16.00
    • with avocado, radish, orange & harissa mayonnaise
  • Salad
  • Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
  • Cinnamon Churros & affogato ice cream with dulce de leche
  • Fries
  • Greek salad $13.00
    • with tomato, feta, cucumber, red onion, olives & pita bread chips
  • Beef patty $25.00
    • smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
  • Soup of the day $11.00
    • with bread of your choice
Sushi Bi (sample menu)
  • Prawn
  • Each $1.20
  • Rice paper roll, prawn, salmon, veges
  • Surimi or avocado sushi roll topped with BBQ salmon
  • Miso soup large $2.00
  • Miso soup small $1.30
  • (uramaki reversed sushi with sesame seeds, all with good portions of mixed vegetables)
  • Salmon & Cream cheese
The Third Eye Tuatara Temple Of Taste (sample menu)
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
  • Pistachio Nuts $4.50
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Sweet Release Cakes And Treats (sample menu)
  • Chili & Cheese Pie
  • Nachos
  • Claire's Crispy Cashew Salad
  • Mushroom & Tofu Pie
Indian Taj (sample menu)
  • SHEEK KEBAB(4 pieces) $11.00
    • Minced lamb marinated with herbs and other spices and cooked in clay oven.
  • LAMB BHUNA GHOST $17.00
    • Boneless lamb cooked in spices, served dry and garnished with ginger and coriander.
  • CHICKEN HAKKA NOODLES $14.00
    • Noodles sautéed with pieces of chicken, onion, spring, green chillies, carrots, cabbage and soy sauce.
  • CHICKEN SAAG $16.50
    • Boneless chicken cooked with home ground spices and simmered in rich spinach gravy
  • PRAWN MALABARI $18.00
    • Prawn cooked capsicum, tomato, cream, coconut and other assorted spices.
  • BEEF JALFREZI $17.00
    • Boneless pieces of beef cooked in fresh vegetables and masala.
  • BEEF KORMA $17.00
    • Boneless beef cooked in cream and cashew nut gravy.
  • LAMB MADRAS $17.00
    • Boneless lamb cooked in coconut cream and grated coconut and tempered with fresh curry leaves, mustard seeds and whole chilli
Golden City (sample menu)
  • Rice Noodles S $5 / M $6 / L $7
  • Roti Chenai $7.00
  • Mee Goreng S $5 / M $6 / L $7
  • Steamed Rice S $3 / M $4 / L $5
  • Beef Udon Noodle Soup $9.50
  • Fried Rice S $5 / M $6 / L $7
  • Curry Laksa $10.50
  • Stir Fried Beef $10.50
Toast It (sample menu)
  • Bacon, Caramilised Onions, Camembert
  • Ham
  • Cajun Chicken, Jalapenos, Spicy Tomato Relish
  • Chicken
  • Camembert
  • Tomato
  • Combo $12.50
  • Hollandaise
Hong's Cooking Takeaway (sample menu)
  • Potato Wedge $3.50
  • Spring roll (steak) $1.70
  • Seafood combination $18.00
  • Seafood fried rice $14.00
  • Pork Chowmein $11.50
  • Chinese steak $15.00
  • Curry/ vegetable roll $1.70
  • Chicken burger $5.00
PappaRich

PappaRich

location

Address

3b/1 Grey Street, Wellington 6011, New Zealand

phone

Phone

044999436

email

Email

enquiries@papparich.co.nz

clock

Opened hours

Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Child-friendly

Location
3b/1 Grey Street, Wellington 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel