Address
3b/1 Grey Street, Wellington 6011, New Zealand
PappaRich in Wellington Menu
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PappaRich in Wellington has no menu available, but can choose from many other options such as Ham, tomato, cheese or pineapple or Pies $6.00 from Jo's. Satay Delights offers many options including Malaysian Satay and Deep Fried Prawn. Grill Meats Beer includes a wide range like Pop-Corn Fish with Orange Aioli or J.F.C.* with Sriracha Mayo (Japanese Fried Chicken). Parkvale Mushrooms on Toast and Monteiths beer battered fish & chips from . Gladstone Country Inn offers The Residence and All burger come with fries and tomato sauce.
Nearby Sample Menus
-
Garlic $13.5 S / $19.5 L
- Mozzarella, Garlic
-
Chocolate Pizza $8.50
- Nutella, Chocolate, Marshmallow
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Salmon $14.5 S / $21.5 L
- Smoked Salmon, Cream Cheese, Capers, Dill
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Artichoke $13.5 S / $19.5 L
- Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
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Sauces Free
- BBQ / Chilli / Jalapeno
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Chicken Cranberry $14.5 S / $21.5 L
- Smoked Chicken, Cranberry, Mozzarella, Camembert
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Marinara $14.5 S / $21.5 L
- Prawns, Calamari, Parsley, Garlic, Mozzarella
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Vegetarian $14.5 S / $21.5 L
- Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
- Vitello tonnato $15.50
- Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
- Dark chocolate terrine w/ orange maramalade & praline $14.50
- Roast cauliflower, garlic & sumac $8.50
- Kaffir lime squid w/ red chili $12.50
- Goan raw fish curry $14.50
- Mixed leaf salad $7.50
- Tofu furikake & black vinegar $12.50
- Black Pepper Beef $15.00
- Singaporean Fried Vermicelli $16.00
- Cucumber with Wasabi Dip $10.00
- Deep Fried Spring Rolls $6.00
- Deep Fried Chicken Nuggets $8.00
- Combination Deep Fried Platter $20.00
- Chicken and Cashew Nuts $16.00
- Peanuts $6.00
- Wontons $12.90
- Fish, hot dog, crab stick & half chips $8.00
- Fish fillet battered $8.80
- Shrimps $4.00
- 8 fish, 2 hot dogs and 2 chips $36.00
- Lemon chicken $12.90
- Bacon $11.90
- Single $2.70
- - with preserved & cream cheese $6.50
-
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- - with fresh tomato, avocado & pesto $10.50
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Traditional Eggs Benedict
- with hollandaise & English Muffin
-
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- Rice Paper Summer Rolls- Veggie $7.50
- Vietnamese Chicken & Fresh Herb Salad $10.50
- Lemongrass Tofu & Veggie Spring Roll Salad $10.50
- Rice Paper Summer Rolls - Prawn $7.50
- Roast chicken
- Lemongrass Prawn & Veggie Spring Roll Salad $10.50
- Drink Combo $10.50
- Lemongrass Beef & Vege Spring Roll Salad $10.50
- Custard Pie $4.00
- Carraway & Dark Rye Large $7.90
- Sunflower & Rye Large $7.90
- Florintines [GF] $3.30
- Vegetarian Turkish $5.60
- Tomato Roll $2.40
- Neenish Tart $4.10
- Danishes $4.30
- Mature cheeses with accessories 16pp
- Jersey benne, caramelised onion, thyme 11
- Asparagus, taleggio, sage 13
- Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
- Strawberries, housemade ricotta, basil, cornflakes 17
- Warm olives 8
- Momma’s chicken, hot butter and sour cream 16
- Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- Please see our blackboard.
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- A scoop of blackcurrant and lemon verbena ice cream $7.5
- Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
- A glass of chilled almond soup, nectarine and basil $13.5
- Green leaf salad $7.5
- Add chopped tomato and green pepper salad, sumac and dill $22.5
- Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
- Warmed marinated olives $6.5
- Pork terrine, beans, tarragon, mustard, gherkins $16.5
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Ga Noung Me - Chicken Skewers $12.00
- Chicken skewers marinated with lemon-grass and five spices
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Goi Du Du Xanh $17.00
- Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
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Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
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Nom Muc Ha Noi $14.00
- Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
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Dumpling Tom - Prawn Dumpling $13.00
- Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
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Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
-
Com Trang $3.00
- Bowl of steamed rice (GF)
- PHO SOUPS
- Sausage Roll $4.50
-
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
- Ham & Egg Sandwich $5.50
-
Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
- Vegetarian Samosa $5.00
- Chicken Sandwich $5.50
-
Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
- Avocado (seasonal) or Tomato $ 2.00
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Dessert Options
- ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
- Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
- Garlic Bread (V) $10.00
- Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
- ●Dessert
- Available: Lunch & Dinner
- Panko Crumbed Fish Fingers with Lemon Tartare $12.00
- Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
- Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
- Homemade granola with coconut yogurt & fruit $14
- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
- Ham & Egg bite with homemade salsa $6
- Egg salad on toast with capsicum & sprouts $7.50
- Veggie lasagna with spinach & lentils $10
- Soup du jour $9
- Homemade granola with greek yogurt & fresh fruit $12
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Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
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Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
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Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
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Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
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Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
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Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
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Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
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Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
PappaRich
Phone
044999436
Opened hours
Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 8:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Malaysian , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Groups , Seating , Child-friendly
3b/1 Grey Street, Wellington 6011, New Zealand
- Wellington Asian Menus
- Wellington Malaysian Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Malaysian Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus