Plum Cafe in Wellington Menu

TO START & SHARE TO START & SHARE
  • Mixed Olives $7
    • Marinated
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
SMALL PLATES & BOWLS SMALL PLATES & BOWLS
  • Soup of the Day $12
    • w Toast & Butter
  • Steamed Seafood $15
    • w Riesling, Celery, Garlic & Fresh Herb Broth
  • Smoked Beetroot $14
    • w Horseradish Cream & Toasted Almond
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Pate $16
    • w Blackcurrant Gel & Toast
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
LARGE PLATES LARGE PLATES
  • Roast Pumpkin Winter Salad $18
    • Leaves, Beetroot, Blue Cheese, Candied Walnuts
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Pork Belly Salad $18
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
  • Seared Beef Salad $18
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • Crispy Pork Belly $28
    • w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
  • Fish of the Day POA
    • w Seasonal Accompaniments
  • Fish & Chips $22
    • w Tartare, Pea & Lemon
  • 200g Grass Fed Sirloin $29
    • w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
  • Warm Seasonal Vegetables $6
    • changes daily
  • Roasted Gourmet Potatoes $6
    • w Salsa Verd
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
TO FINISH TO FINISH
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Drunken Affogato $12
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Cheese $20
    • w Accompaniments

Nearby Sample Menus

  • Chicken Salad $20
    • Smoked chicken, avocado, tomato, red onion, carrot, mixed leaves, feta + red wine vinaigrette
  • Red Dog Margherita (V) M $22/ L $32
    • Red dog tomato base, fresh basil + double mozzarella
  • Godfather M $24/ L $34
    • Pepperoni, tomato, red onion, portobello mushrooms + red capsicum
  • Prawn Salad $21
    • Prawn, avocado, red onion, chilli, tomato, mixed leaves, fried shallots + coriander & lime dressing
  • replace cheese with vegan cheese $4
  • Cannelloni (V) $19
  • Large=(L) / Medium=(M)
  • Sliders $12
    • Three pulled pork & red dog chipotle sauce mini burgers
  • Cheese $1.00
  • Grilled Halloumi Cheese 11.50
    • with humus, felafels and Turkish bread
  • Mixed Doner (lamb & chicken) see above
  • Garlic & Herb Bread $4.00
    • our home-made garlic bread
  • Felafel (vegetarian) see above
  • Iskender Meal All $15.00
    • All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
  • Vege Iskender (zucchini and carrot fritters or felafels) see above
  • Felafel Meal $16.00
    • Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
  • Prawns (crumbed) $1.40
  • Supremo Egg (120gm supremo meat patty) $6.50
  • Curry Roll $2.70
  • Vegetarian Patty (pumpkin/spinach) $3.00
  • Supremo Hawaiian (120gm supremo meat patty) $6.50
  • Crumbed Fish (small fillet of fish) $4.50
  • Battered Sausage $2.90
  • Apricot Turnover $2.00
  • Homemade Wedges 9
  • Blue Cheese Mousse 15
    • Cranberry chutney, toasted walnuts, watercress & dark rye
  • Käsekrainer Pork & Beef Kransky
  • Bratwürst Smoked Beef
  • Smoked Salmon Pate 15
    • Dark rye cream cheese whip, red onions & capers
  • Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
  • Braised Red Cabbage 7
  • Shredded Chicken 19
    • Sundried tomatoes, mint, candied cashews & orange balsamic dressing
  • Herb and cheese scrambled eggs $13.90
    • with toast and jalapeno
  • Zany Zeus halloumi $17.90
    • in coconut crumb with pear and walnut Smith's beetroot and harissa relish
  • Seed Toast $6.50
    • with jam, vegemite, peanut butter or marmalade
  • Extras $4.50 each
    • kransky, roast tomatoes, mushroom, 2 eggs, hash browns, bacon, spinach
  • Bacon beef burger $19.90
    • beef pattie, smoked cheese, chilli apricot jam, fries and salad
  • Fish of the day $19.90
    • with olive and fennel salad on potato rosti
  • Parmesan polenta corn cakes $16.90
    • with roast mushroom and spinach
  • Toasted muesli $11.90
    • with berry compote, yoghurt and sliced banana
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Pan-Fried King Salmon $37.00
    • In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
  • Pork Collar $31.00
    • Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
  • Orange & Almond Cake $15.00
    • Served With Raspberry Coulis & And Hokey Pokey Gelato
  • Nasi Goreng $25.00
    • Indonesia'S Calssic Fried Rice Served With Chicken Satay And Prawn Crackers Add $1.00 For A Fried Egg On Top.
  • Steamed New Zealand Green Lipped Mussels $14.00
    • Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
  • Sticky Date Pudding $15.00
    • Served With Butterscotch Sauce And Salted Caramel Gelato
  • Chicken Supreme $29.00
    • Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
  • Apple Crumble Pie $14.00
    • Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise
  • Lamb Rack $21.50
    • Lamb racks smothered in lemon grass herbs. Served with house salad.
  • Combo platter $47.00
    • (Served for 3 to 5 people to share)
  • Deep Fried King Prawns $28.00
    • Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.
  • Prohok Khteas $23.50
    • Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
  • Mee Goreng Chicken and Prawn $18.00
    • Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.
  • Seafood Soup $26.00
    • Our in-house broth simmered with fresh seafood, topped with fried garlic, seasonal vegetables and chopped basil.
  • Loc Lak $23.50
    • Fresh lettuce topped with sliced tender beef, diced tomatoes, cucumber and fried garlic served with pepper sauce for dipping.
  • Grilled Squid $10.00
    • Flame grilled squids, served with lemon garlic sauce.
  • Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
  • Ice cream trio with chocolate brownie
  • Fries
  • Gluten free pasta $25.00
    • with grilled seasonal vegetables, mozzarella, capers & olives
  • Greek salad $13.00
    • with tomato, feta, cucumber, red onion, olives & pita bread chips
  • Vegetables
  • Salad
  • Apple walnut slaw
  • Eggs Benedict $17.00
  • Eggs $12.00
    • scrambled on toast
  • Toast Bagel $3.50
  • Sliced Tomato with Olive Oil & Rock Salt $4.20
  • 5 Grain Toast with Avocado & Salsa $11.00
  • Smoked Salmon $4.50
  • Rasp Jam / Marmalade / Vegemite / Honey $2.00
  • Toasted Croissant with Tomato & Cheese $7.00
  • Hot Chips $3.00
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • BLT Supreme $5.00
  • -Combo $8.80
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • Memela Con Hongos $10.00
    • Corn cake topped with black pot beans, mushrooms, salsa & Mexican coriander cream
  • Each $8.00
  • Boca Cookbook $50.00
  • Boca Salsas $8.50
  • Enfrijoladas De Calabaza $19.00
    • Roasted squash, feta, chile rajas & onion in a pinto bean salsa w. lime aioli
  • Ice Cream/Sorbet $10.00
  • Guacamole $14.00
    • Smashed avocados with onions, tomatoes, coriander and lime. Served with tortilla chips
  • Mexican Stoneground Hot Chocolate $5.00
    • Cinnamon, nutmeg, blackpepper and chilli ¡Es Picante!
  • Breads dips, oils $12.50
    • A selection of dips, bread, leafy ridge extra virgin and infused oils
  • Eggplant parmigiana $27.50
    • Classic italian eggplant, parmesan tomato mozzarella bake
  • Roast potato skins, summer truffle mayo $12
  • Sicilian squid tentacles, garlic aioli ​​salt ‘n pepper squid $16
  • Italian cheese and herb fritters $15
  • Braised red cabbage, apple and cinnamon $8
  • Mediterranean marinated olives, preserved lime ​ $9
  • Salted caramel chocolate ganache pie $15
    • Mascarpone, orange
  • Fried Eggs $4.00
  • Crumbed Chicken Schnitzel $27.00
    • The way Mama made it
  • Garlic Herb Butter $2.00
  • Sundried Tomato & Feta Arancini $18.00
    • w Capsicum Aioli
  • Garden Salad $8.00
    • w House dressing
  • Seared Scallops & Chorizo $19.00
    • On Apple Fennel Remoulde w Sherry Reduction
  • Blue Cheese Sauce $2.00
  • Rosemary Red Wine Jus $2.00
  • Takeaway tomato / sweey and sour sauce $1.50
  • -Milk (Hot or cold) $0.60
  • Side $4.00
    • Mushroom / Hash browns / sausages / fried eggs
  • Toast sandwiches (mixed grain brown bread)
  • Onion rings(6) $4.50
  • -Bacon and egg toast sandwich $8.30
    • streaky bacon, fried egg, fancy lettuce, butter and homemade mayonnaise
  • -Fried egg and extra cheese $2.00
  • -Streaky bacon / Sausage / Hash browns / Mushroom / grilled tomato / baked bean / spaghetti $4.00 EA
Plum Cafe

Plum Cafe

location

Address

103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand

phone

Phone

3848881

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand