Portofinos Restaurant Wellington CBD in Wellington Menu

ANTIPASTI E PANE - APPETISERS & BREADS ANTIPASTI E PANE - APPETISERS & BREADS
  • Minestrone $15.9
    • a roman style vegetable soup w pastina, parmigiano & pizza pane
  • Garlic pizza pane $6.9
  • Cheese pizza pane $7.9
  • Chilli pizza pane $6.9
  • Pesto pizza pane $8.9
  • Marinated olives $8.9
  • Marinated feta cheese $8.9
  • Bruschetta alla pizzaiola $13.9 ea
    • diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket
  • Bruschetta alla pizzaiola $13.9 ea
    • roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket
  • Antipasto toscana $19.9
    • a fine assortment of Italian & NZ delicacies
  • Cocktail di gemberetti $16.9
    • the classic shrimp cocktail
  • Calamari alla griglia $19.9
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • Capesante inferno $19.9
    • gently pan fired scallops in olive oil, flamed w napoleon brandy w bacon, tomato salsa, chilli, garlic, parsley & served w arborio rice & rocket
INSALATE - GOURMET SALADS INSALATE - GOURMET SALADS
  • Insalata con feta $17.9
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • Insalata di pollo $22.9
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • Insalata caprese $19.9
    • fresh tomato slices, mozzarella, basil leaves, e.v.o.o, balsamico, rock salt & cracked pepper
  • Insalata di gamberi e capesante $23.9
    • grilled prawns & scallops w garlic, e.v.o.o, mixed greens, capsicum, zucchini & fresh tomato
PASTE E RISOTTI PASTE E RISOTTI
  • Penne all' arrabbiata $20.9
    • roasted mushroom, onion, capsicum, garlic, fresh chilli, black olives, parsley & pomodoro sauce
  • Penne al salmone affumicato $21.9
    • smoked salmon, spinach, garlic, fresh herbs & a lemon crema sauce
  • Rigatoni portofino $20.9
    • spinach, sundried tomato, feta, garlic & herbs in a panna sauce
  • Rigatoni con capesante $23.9
    • delicately pan fried scallops w bacon, onion, fresh chilli & garlic flamed w chardonnay, tomato salsa & parsley
  • Risotto di pollo $21.9
    • chicken & button mushrooms sauteed w olive oil, garlic, parsley & tomato crema sauce & rocket
  • Spaghetti alla bolognese $19.9
    • traditionally like nonna used to make
  • Spaghetti marinara $23.9
    • mixed seafood pan fried in garlic & olive oil, flamed w orvieto wine, fresh herbs & tomato salsa
  • Fettuccine con pollo $22.9
    • sauteed chicken pieces w mushroom, olive oil, garlic & fresh herbs in a panna sauce
  • Tortellini alla panna $23.9
    • beef mince parcels w ham, garlic, fresh herbs, mushroom,olive oil, panna & rocket leaves
  • Cannelloni di ricotta e spinaci $22.9
    • paste cylinder filled w ricotta, spinach & garlic, oven baked w tomato, bechamel & mozzarella
CONTORNI - SIDE DISHES CONTORNI - SIDE DISHES
  • Insalata mista $9.9
    • mixed seasonal salad
  • Insalata di rucola $8.9
    • rocket salad w white cannellini beans, toscana dressing & parmigiano
  • Patate al forno $7.9
    • rosemary roasted potatoes
  • Patatine fritte $6.9
    • french fries
  • Verdure di stagione $9.9
    • seasonal vegetables
SECONDI PIATTI SECONDI PIATTI
  • Scaloppine al marsala $25.9
    • white veal prepared traditionally w a sweet marsala sauce, served w seasonal vegetables & potato
  • Pollo alla cacciatora $25.9
    • chicken breast grilled w olive oil, garlic, chilli, capsicum, onion, olives, capers, parsley & pomodoro salsa, served w seasonal vegetables & potato
  • Bistecca al pepe verde $26.9
    • scotch fillet grilled w olive oil, garlic, brandy & a green peppercorn-mustard panna sauce, seasonal vegetables & potato
  • Pesce del giorno $25.9
    • grilled fish of the day w garlic, e.v.o.o, capers, shrimp, lemon juice & a dash of marsala, crema sauce, arborio rice & rocket
  • Calamari in crema $23.9
    • pan fried squid rings in e.v.o.o, w lemon, capers, crema sauce & fresh garlic served w arborio rice & rocket
PIZZE - GOURMET PIZZA PIZZE - GOURMET PIZZA
  • Margherita $21.9
    • a classic w mozzarella, sliced tomato, bocconcini & fresh basil
  • Pepperoni $21.9
    • spicy Italian sausage, chilli, capsicum & rocket
  • Pollo $23.9
    • fresh chicken pieces, spinach & mushroom
  • Vegetariana $19.9
    • pineapple, roasted mushroom, onion, capsicum, spinach & olives
  • Frutti di mare $23.9
    • mussels, clams, squid, shrimps, smoked salmon & rocket
  • Prosciutto $21.9
    • parma ham, mushrooms, mozzarella & rocket
  • Napoletana $19.9
    • sliced tomato, garlic, onion, capers, anchovies, olives & rocket
  • Gluten free base (as available) add $5.0

Nearby Sample Menus

  • Chocolate pot w chestnut torrone $11.50
  • Provoleta: roasted smoked provolone cheese w dried oregano & Spanish paprika $13.50
  • Parrilla-grilled flank steak w chimichurri $16.00
  • Warmed mixed olives $8.50
  • Black bean & chipotle chilli / carrot & fennel (gluten-free) toast $5.00
  • Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
  • Spanish omelette w roasted potatoes, onions, chorizo & baby spinach salad $18.00
  • Mushroom & tarragon salad $12.50
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Raspberry, souflé, frozen yoghurt, citrus salad, cointreau $18.00
  • Salt & pepper squid, chilli lime dressing $16.00
  • Manuka smoked venison, beets, pickled exotic mushrooms, soft goat's cheese $24.00
  • Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
  • Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
  • Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
  • Wood roasted merino spare ribs, black garlic, mustard $17.00
  • Green salad with cabernet sauvignon dressing $9.00
  • Pollo $25.50
    • Napolitana sauce, mozzarella, chicken, avocado, mushroom
  • CARBONARA $25.00
    • Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
  • Verdura $25.00
    • Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
  • Pepperoni $23.00
    • Napolitana sauce, mozzarella, spicy pepperoni, basil
  • Ham Pizza $10.00
  • Rucola Salad $8.50
    • rocket, pecorino cheese, cherry tomatoes, balsamic
  • Spaghetti with napolitan sauce $10.00
  • Affogato $9.00/$12.00
    • scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
  • Smoked mackerel, cos, fennel + horseradish $13.50
  • Egg, cottage cheese, almonds + celery leaves $12.50
  • Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
  • PASTA $ 22.00
    • Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
  • A PIE $ 26.00
    • Mushroon, kale, farro, feta + dill.
  • Seed bread $4.00
  • MIXED GRAIN $20.50
    • Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
  • Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
  • CHICKEN $10.00
  • PORK $10.00
  • SPRING ROLLS $2.50
  • MUSHROOM $1.00
  • HASH BROWN $1.20
  • VEGETABLE $8.50
  • STEAK MUSHROOM $7.00
  • CHICKEN CORN $7.00
  • Transparent fresh rolls (tofu) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Hand cut kumara chips $4.00
  • Taro chips $4.00
  • Fruit platter $6.00
  • Bun (grilled pork belly & spring rolls vermicelli) $15.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Vermicelli (small/large) $1.00/$2.50
  • Bun (deep fried tofu & spring roll vermicelli) $11.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • 1/2 cob of corn $4.00
    • charcoal grilled corn topped with spring onion oil
  • Microwave Tortellini $10.00
    • Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
  • Fries
  • Hand Cut Wedges $8.00
    • With Aioli
  • 4Pm till late
  • Small $2.80
  • Bruschetta $9.50
    • Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
  • Cheese Burger $5.90
    • 6pk
  • Garlic Bread $8.00
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Petone $10 / $19
    • eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
  • Island bay $10 / $20
    • Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
  • Miramar $23.50
    • Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
  • Roseneath $10 / $18
    • Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
  • Wooden spoon ice cream sandwich $6.95
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • BLAT from $7.90
    • bacon, avocado, tomato
  • Simple spud from $7.20
    • bacon, cheese, tomato relish
  • Vege deluxe from $7.20
    • chilli beans, mushroom, corn, red onion, cheese
  • With bread $7.80
  • Falafel & cottage cheese from $7.90
    • tomato, grilled capsicum, pumpkin seeds
  • Smoked salmon & avocado $9.90/$10.90/$9.90/$9.90
    • croutons, dill, cos lettuce. Salad Reg/Lge/Puku/Wrap
  • The Greek $7.90/$8.90/$8.90/$7.90
    • olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap
  • Grilled chilli chicken & blue cheese from $7.90
    • capsicum, walnuts
  • Bread and Butter Pudding $15
    • Coffee and croissant bread and butter pudding, coffee gelato
  • Espresso $4.5
  • Deep South Calamari $18.5
    • Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
  • Lamb Mince on Toast $16
    • Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
  • Wedge salad, ranch, bacon, blue cheese $8
  • Choose from our Selection (1 / 2 / 3) $10 / $18 / $26
    • Meredith’s goats cheese, Puhoi aged cheddar, Kikorangi blue, Puhoi brie, French brie, Kahurangi Creamy Blue, Cheese board served with traditional accompaniments.
  • Caesar $19.5
    • With grilled chicken breast
  • Flat white $4.5
  • 43. KING PRAWN SAAGWALA $15.90
    • King prawns cooked with spinach and herbs, mildly spiced.
  • 79. MINT CHUTNEY $2.00
    • Yogurt mixed with mint, green chillies and spices.
  • 60. BUTTER NAAN $3.50
    • White flour bread
  • 15. CHICKEN MADRAS $14.50
    • Chicken pieces simmered in coconut milk and spices, tempered with fresh curry leaves and mustard seed.
  • 22. CHICKEN JALFREZI $14.50
    • Chicken cooked in onion and tomato sauce with julienne of capsicum & carrot-slightly sour.
  • 40. GOAN FISH CURRY $15.50
    • Fish of day, cooked in onion and spicy coconut flavoured sauce.
  • 24. KADAHI CHICKEN $14.50
    • Chef's Delhi-cious Recipe
  • 75. MANGO CHUTNEY $2.50
    • Shredded mangoes with sweet sauce
  • Black Pepper Beef with Rice $12.50
  • Sliced Beef in Singapore Chilli sauce with rice
  • Wat Tan Hor $13.50
  • Chicken Mee Goreng $12.90
  • Combinational Noodle Laksa
  • Black Pepper Chicken with Rice $12.90
  • Beef with Oyster Sauce with Rice $12.50
  • Shrimp Mee Goreng
  • Baked eggs benedict $13
    • served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
  • Three cheese open tart $14
    • blue brie and goats cheese tart topped with a rocket and cherry tomato salad
  • Crispy kale and sesame salad $16
    • crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
  • Scrambled eggs on brioche $15
    • creamy french style scrambled eggs served with house made toasted brioche slices
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Parsley and garlic butter mushrooms $4
  • Garlic Herb Butter $2.00
  • Portobello Mushroom $25.00
    • Free Range grown in New Zealand
  • Blue Cheese Sauce $2.00
  • $26.00
    • Add Smoked Chicken
  • Dijon Mustard $2.00
  • Mint Sauce $2.00
  • Bruschetta $13.00
    • w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
  • On the Bone Op Rib Roast 400g $34.00
    • Locally farmed glass fed & aged for 21 days
Portofinos Restaurant Wellington CBD

Portofinos Restaurant Wellington CBD

location

Address

33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

44995060

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza , Seafood , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand