Portofinos Restaurant Wellington CBD in Wellington Menu

ANTIPASTI E PANE - APPETISERS & BREADS ANTIPASTI E PANE - APPETISERS & BREADS
  • Minestrone $15.9
    • a roman style vegetable soup w pastina, parmigiano & pizza pane
  • Garlic pizza pane $6.9
  • Cheese pizza pane $7.9
  • Chilli pizza pane $6.9
  • Pesto pizza pane $8.9
  • Marinated olives $8.9
  • Marinated feta cheese $8.9
  • Bruschetta alla pizzaiola $13.9 ea
    • diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket
  • Bruschetta alla pizzaiola $13.9 ea
    • roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket
  • Antipasto toscana $19.9
    • a fine assortment of Italian & NZ delicacies
  • Cocktail di gemberetti $16.9
    • the classic shrimp cocktail
  • Calamari alla griglia $19.9
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • Capesante inferno $19.9
    • gently pan fired scallops in olive oil, flamed w napoleon brandy w bacon, tomato salsa, chilli, garlic, parsley & served w arborio rice & rocket
INSALATE - GOURMET SALADS INSALATE - GOURMET SALADS
  • Insalata con feta $17.9
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • Insalata di pollo $22.9
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • Insalata caprese $19.9
    • fresh tomato slices, mozzarella, basil leaves, e.v.o.o, balsamico, rock salt & cracked pepper
  • Insalata di gamberi e capesante $23.9
    • grilled prawns & scallops w garlic, e.v.o.o, mixed greens, capsicum, zucchini & fresh tomato
PASTE E RISOTTI PASTE E RISOTTI
  • Penne all' arrabbiata $20.9
    • roasted mushroom, onion, capsicum, garlic, fresh chilli, black olives, parsley & pomodoro sauce
  • Penne al salmone affumicato $21.9
    • smoked salmon, spinach, garlic, fresh herbs & a lemon crema sauce
  • Rigatoni portofino $20.9
    • spinach, sundried tomato, feta, garlic & herbs in a panna sauce
  • Rigatoni con capesante $23.9
    • delicately pan fried scallops w bacon, onion, fresh chilli & garlic flamed w chardonnay, tomato salsa & parsley
  • Risotto di pollo $21.9
    • chicken & button mushrooms sauteed w olive oil, garlic, parsley & tomato crema sauce & rocket
  • Spaghetti alla bolognese $19.9
    • traditionally like nonna used to make
  • Spaghetti marinara $23.9
    • mixed seafood pan fried in garlic & olive oil, flamed w orvieto wine, fresh herbs & tomato salsa
  • Fettuccine con pollo $22.9
    • sauteed chicken pieces w mushroom, olive oil, garlic & fresh herbs in a panna sauce
  • Tortellini alla panna $23.9
    • beef mince parcels w ham, garlic, fresh herbs, mushroom,olive oil, panna & rocket leaves
  • Cannelloni di ricotta e spinaci $22.9
    • paste cylinder filled w ricotta, spinach & garlic, oven baked w tomato, bechamel & mozzarella
CONTORNI - SIDE DISHES CONTORNI - SIDE DISHES
  • Insalata mista $9.9
    • mixed seasonal salad
  • Insalata di rucola $8.9
    • rocket salad w white cannellini beans, toscana dressing & parmigiano
  • Patate al forno $7.9
    • rosemary roasted potatoes
  • Patatine fritte $6.9
    • french fries
  • Verdure di stagione $9.9
    • seasonal vegetables
SECONDI PIATTI SECONDI PIATTI
  • Scaloppine al marsala $25.9
    • white veal prepared traditionally w a sweet marsala sauce, served w seasonal vegetables & potato
  • Pollo alla cacciatora $25.9
    • chicken breast grilled w olive oil, garlic, chilli, capsicum, onion, olives, capers, parsley & pomodoro salsa, served w seasonal vegetables & potato
  • Bistecca al pepe verde $26.9
    • scotch fillet grilled w olive oil, garlic, brandy & a green peppercorn-mustard panna sauce, seasonal vegetables & potato
  • Pesce del giorno $25.9
    • grilled fish of the day w garlic, e.v.o.o, capers, shrimp, lemon juice & a dash of marsala, crema sauce, arborio rice & rocket
  • Calamari in crema $23.9
    • pan fried squid rings in e.v.o.o, w lemon, capers, crema sauce & fresh garlic served w arborio rice & rocket
PIZZE - GOURMET PIZZA PIZZE - GOURMET PIZZA
  • Margherita $21.9
    • a classic w mozzarella, sliced tomato, bocconcini & fresh basil
  • Pepperoni $21.9
    • spicy Italian sausage, chilli, capsicum & rocket
  • Pollo $23.9
    • fresh chicken pieces, spinach & mushroom
  • Vegetariana $19.9
    • pineapple, roasted mushroom, onion, capsicum, spinach & olives
  • Frutti di mare $23.9
    • mussels, clams, squid, shrimps, smoked salmon & rocket
  • Prosciutto $21.9
    • parma ham, mushrooms, mozzarella & rocket
  • Napoletana $19.9
    • sliced tomato, garlic, onion, capers, anchovies, olives & rocket
  • Gluten free base (as available) add $5.0

Nearby Sample Menus

  • Hawaiian Burger $13.00
    • A favourite tropical combination of meat patty topped with ham, pineapple ring, tomato, mayonnaise, lettuce and cheese
  • Seasoned Wedges $11.00
    • Served with chopped bacon, grated cheese and sour cream
  • Orbits of Oreo $4.00
    • One scoop of vanilla ice cream with Oreo cookie crumbles and hot fudge toppings
  • T-Bone Steak $29.00
    • 350gms (pre-cooked weight) of beef steak cooked to your liking. Served on a hot plate accompanied with vegetables or salad and your choice of potato or French fries
  • Aioli $2.50
  • Mushrooms $3.80
  • Potato & Gravy $4.50
  • Vegetarian Breakfast $15.00
    • Eggs, grilled tomatoes, mushrooms, hash brown, vegetarian patty and a choice of toast (white or wholegrain)
  • - Prawn $23.00
  • Black Pepper Hot Plate
    • Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce.
  • Marinated Spare Ribs $6.50
    • Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauce.
  • Roti and Peanut Sauce $7.00
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • - Seafood $21.50
  • Guri Puffs $6.50
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • Sharing Menu will be served banquet style. Meals on sharing menu can be exchanged for any meal on our main menu.
  • CARBONARA $25.00
    • Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta
  • Quattro Stagioni $ 25.50
    • Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
  • Caprese $22.00
    • Napoletana sauce, mozzarella, ham pepperoni and salami
  • Rucola Salad $8.50
    • rocket, pecorino cheese, cherry tomatoes, balsamic
  • RISOTTO SEAFOOD $28.50
    • Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
  • Pera $25.00
    • Pear, Mozzarella, rocket, gorgonzola and olive oil
  • Fish & Chips $10.00
    • Battered fillet with Chips and Tomato sauce
  • Ham Pizza $10.00
  • Chicken Nuggets & Chips $12
  • Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
    • Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
  • Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
    • Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
  • Banh Bao – Steamed Pork Bun Sliders $15.5
    • Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
  • Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
    • Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
  • Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
    • Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
  • Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
    • Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
  • Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
    • Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Entree $4.00
    • Garlic Bread
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Scotch Fillet Steak $23.00
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • BACON, CHICKEN, STEAK $2.80
  • PAUA FRITTERS $3.50
  • 1 DOZ OYSTERS $31.00
  • POTATO WEDGES $5.00
    • scoop
  • CRABSTICKS $1.50
  • FISH $11.00
  • BACON $4.50
  • CRUMBED FISH $3.50
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • Toast with Preserves $7.50
  • Add:
  • Eggs Benedict $16.00
    • Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
  • Mozzarella, basil pesto, on a tomato base $16.00
  • With bread $7.80
  • Sweet chilli beef N/A
  • Vege Deluxe from $7.90
    • avocado, capsicum, feta, field mushrooms
  • The Greek $7.90/$8.90/$8.90/$7.90
    • olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap
  • The Greek from $7.90
    • tomato, feta, cheese, cucumber, red onion
  • Grilled chilli chicken & blue cheese $9.20/$10.20/$9.90/$9.20
    • walnut, capsicum, baby spinach. Salad Reg/Lge/Puku/Wrap
  • Add a side soup with any meal - small/large $3.00/$5.00
  • Grilled chilli chicken & blue cheese from $7.90
    • capsicum, walnuts
  • Chicken Cashew Nut $11.00
  • Satay Chicken $9.50
  • Nasi Goreng $9.50
  • Lemmon Chicken $10.00
  • Won Tons deep fry 1/2 doz $5.00
  • 1/4 CHICKEN MEAL $9.00
    • 1/4 chicken potatoes pumpkin, kumara, peas, carrot & gravy
  • Beef black Bean Sauce $9.50
  • Pineapple mushroom Chicken $9.50
  • Pork Ribs' Chips $9.50
  • Chicken & Chips Mini $6.50
  • Hamburger
  • French Toast $11.50
  • Mushroom breakfast $11.50
  • Cheeseburger
  • Wrap or Pita Pocket choice from $7.50
    • butter Chicken, Chicken satay, Seasoned Chicken, Moroccan Chicken, Roast Pork, Roast Lamb Roast Beef
  • Fish & Chips $8.50
  • Spaghetti Prawns $23.9
    • Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
  • Tortellini Ham $20.5
    • Homemade pasta with shoulder ham, cream and mushroom sauce
  • White Veal Cutlet $31.8
    • Marsala wine and cream sauce
  • Profiteroles $12.90
    • A cream puff pastry, filled with our special crema pasticiera and smothered with genache
  • Lamb Shanks $23.9/$29.9
    • One or Two oven baked shanks with a 30 minute wait time
  • Penne Chicken $19.50
    • Chicken, mushrooms, red capsicum and cream sauce
  • Fettuccine Puttanesca $19.9
    • Capers, mixed olives, oregano, chilli and tomato sauce (v)
  • Plain Focaccia $2.00
  • Mee Goreng
    • Please Select meat Stir -fried egg noodles with egg and vegetables
  • Cashew Nuts
    • Please Select meat Stir -fried cashew nuts and vegetables in Siam Kitchen sauce.
  • Tom Yum
    • Please Select size and meat Popular Thai spicy soup with vegetable and Thai herb
  • Chicken/Main $20.90
  • Massaman Curry (Beef) $24.90
    • Stewed beef with potato and onion cooked in Thai massaman curry paste and coconut Cream soup
  • Tom Kha
    • Please Select size and meat Lightly coconut milk soup with vegetables and Thai herbs.
  • A bowl of rice noodle $5.00
  • Vege Or Tofu $19.90
  • Fish Lavabdar $18.50
    • Boneless pieces of fish cooked with gravy and a capsicum.
  • Murgh Saag $18.00
    • Chicken pieces cooked with spinach and ground spices.
  • Seekh Kabab Masala $18.00
    • Lamb minced rolls cooked with gravy.
  • Vegetable Biryani $17.00
    • Basmati rice mixed with seasonal vegetables and spices, served with raita and pappadom.
  • Beef Curry $16.50
    • Boneless beef pieces simmered in coriander, onion, ginger and garlic.
  • Paneer Tikka $11.00
    • Cubes of fresh home made cottage cheese, capsicum, tomatoes and onion, cooked in a tandoor.
  • Tandoori Chicken Half $13.00
    • King of tandoori kebab. Chicken on the bone marinated with ground spices, garlic, ginger and yoghurt.
  • Butter Naan $4.00
    • Naan bread with a touch of butter.
  • CHICKEN LIVERS $12.90
    • pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
  • BEEF TOURNEDOS $32.50
    • beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
  • GNOCCHI AND HALOUMI PLATTER 13.00
    • platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
  • FISH FILLET OF THE DAY $27.50
    • pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
  • STEAMED RICE $3.00
  • BOWL OF WARM VEGETABLES $5.50
  • LAMB SHANK $27.90
    • Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
  • LAMB FRYS $12.00
    • pan fried and served with greens, pancetta, blackcurrant sauce.
  • Onion Rings $4.00
  • Lemon Fish $5.20
    • Soft texture and meaty flavour. Excellent beer battered.
  • Yellow Fin Tuna $10.50
    • High oil content, ruby coloured flesh, Grilled only and served pink
  • Zelati Raspberry Velvet $6.00
    • with raspberries from chile
  • Island Bay Bavarian Style Sausage $5.50
    • beer battered
  • Black Tiger Prawns $3.50 each
    • Grilled with garlic herb butter
  • Sea Bream $8.00
    • High in Omega-3, meaty texture, very flavoursome
  • Hoki $4.50
    • Flakey white fillets, medium oil content
Portofinos Restaurant Wellington CBD

Portofinos Restaurant Wellington CBD

location

Address

33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

44995060

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza , Seafood , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand