Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
Steamy Fish $29.00
Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
Pork Collar $31.00
Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
Poached Seafood $29.00
Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
Baked Crème Brulee Cheesecake $15.00
Served With Vanilla Bean Ice Cream And Whipped Cream
Pan-Fried King Salmon $37.00
In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
Chicken Supreme $29.00
Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
Moroccan Chicken Pizza $18.00
Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
Your choice of bacon, fresh banana & lashings of maple syrup
TOASTED MUESLI $8.50
With natural yoghurt.
DESIGNER BREAKFAST $8.50
With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
CHICKEN NUGGETS $6.00
with fries.
MEXICAN CHICKEN QUESADILLA $15.50
Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
FRIES small $4.50 large$5.50
With freshly made aioli, relish or tomato sauce
HOT BACON FOCACCIA SANDWICH $14.50
With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)