Address
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Pravda Cafe in Wellington Menu
Are you the owner? Manage this listing for free.
SMALL PLATES- Pravda’s forever evolving soup inspired by the market and garden $15
-
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
-
Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
-
Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
-
Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
SALADS AND PASTA- add scallops $34
-
Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
-
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
-
Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
-
Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
-
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
-
Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
SANDWICHES + FRIES-
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
-
Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
-
Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
LARGE PLATES-
Market catch m/p
- forever evolving
-
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
-
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
-
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
-
Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
-
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
SIDES- Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
- Brown butter mash $7
- Steak fries $7
- Truffle fries $10
- Sauteed market greens, garlic, chilli $7
Nearby Sample Menus
- Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
- Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
- Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
- Hash Browns $6.00
- Salad of rocket, parmesan and shaved pear $6.00
- Hand Cut Chips with Aioli $6.00
- Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
- Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
-
Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
-
Margherita $18.00
- Napolitana sauce, mozzarella and basil
-
Balsamic marinated figs $11.00
- with vanilla gelato topped with sliced almonds
- (kids under 12 years old)
-
Pizza Add-ons $5.00
- Prosciutto
-
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
-
Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
-
GARLIC BREAD $10.00
- Pizza bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
-
Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
-
Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
-
Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
-
Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
- Add Bacon $ 4.00
-
French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
- Swap for gluten free bread $1.50
-
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
-
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
-
Vietnamese Calamari $8.00
- freshly crumbed /spices
-
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
-
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
-
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
-
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
-
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
- 8 Corn Nuggets $3.90
- LEMON CHICKEN w/Rice $13.50
- Combination-Chicken, Steak, Pork $12.90
- Combination- Chicken, Steak, Pork $12.50
- 4 Mushrooms-Crumbed $3.50
- 6 Cocktail Spring Rolls-Vegetable $3.50
- Potato Fritter $0.80
- Shrimps $12.90
- Vegetarian Patty (pumpkin/spinach) $3.00
- Oysters (when in season)
- Apple Turnover $2.00
- -available for burgers
- Steak Roll $2.70
-
GOURMET SUPREMO $9.50
- Supremo meat patty. bacon, camembert Cheese, fresh salad , tomatoes, onions
- Chicken Nuggets $0.90
- Served on a JUMBO bun with fresh salad, tomatoes. onions, gourmet sauce
-
Garlic Chilli Pork $22.00
- Pork strips, black wood fungus and bamboo shoots, wok fried with garlic chilli sauce.
-
Garlic Ginger Venison $28.00
- Wok fried sliced venison with Shao Hsing wine and oyster sauce, served on a sizzling plate.
-
Hot Chilli Squid $22.00
- Wok fried in homemade hot chilli sauce, served on a sizzling plate.
-
Orange Beef $24.00
- Deep fried beef fillets in rich orange sauce.
- Lychee Ice-Cream $8.00
-
Sweet and Sour Chicken $22.00
- Crispy chicken pieces coated in home-made sweet and sour sauce.
-
Spicy Garlic Lamb $24.00
- Wok fried lamb with Hoi Sin and Do Ban sauce, served on a sizzling plate.
-
Mixed Vegetables $16.00
- Seasonal vegetables wok fried with garlic.
- Bacon sammie $5
- Bacon & eggs on toast $16
- Bacon butter $11
- Smashed avocado mint & lemon on toast w poached eggs. Add bacon$3.00 $15
- Egg, any style on toast $5
- Toasted fruit English muffin + jam $5
- Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
- Poached eggs, colcannonan and white pudding N/A
-
Lamb Saag $10.00
- Lamb cooked in fresh spinach with tomato, garlic, ginger and spices
-
Onion Bhajee $7.00
- Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
-
Palak Paneer $14.50
- Diced homemade Paneer (Indian block cottage cheese) in a medium spicy fresh spinach gravy.
-
Chicken Korma $14.50
- Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream with a touch of whole spices.
- Garlic Naan $3.50
-
Balti House Fish Fry $16.00
- Fish cooked to perfection with a batter of special blend of Balti and tandoori spices and herbs, served on salad with mint chutney.
-
Malai Kofta $13.50
- Kofta stuffed with cheese, dry fruit , nuts and cooked in a creamy gravy with cashew.
-
Lamb Balti $16.50
- Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
- Over The Moon Galactic Gold $15.00
- Trio of Hand Made Ice Creams and Sorbets $14.00
- 12pm until 10pm daily in the Lounge Bar
- Japanese Tempura Prawns (3) $10.00
- A selection of all the above Cheeses $45.00
- Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
- Chefs Soup of the Day $15.00
- Italian Caesar Chicken sliders (3) $14.00
-
Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives
- Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
- Peanut butter & chocolate cheesecake with salted caramel ice cream
- Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
- Fries
- Crispy garlic bread $3.00
- Cinnamon Churros & affogato ice cream with dulce de leche
- Potato salad
- Italian B.M.T N/A
- Avocado Toasties N/A
- Veggie Delite N/A
- Wrap N/A
- Capsicum N/A
- Yoghurt N/A
- Turkey N/A
- Sweet Onion N/A
-
Spring Rolls $6.00
- Deep fried spring rolls
-
Yum Gai $12.50
- Thai spicy chicken salad
-
Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
-
Angel Wings $10.00
- Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
-
Yellow Curry $12.50
- Yellow curry with choice of chicken, beef or pork
-
Lak Sa $12.50
- Choice of chicken, beef or pork
-
Pad Preow Wan $12.50
- Stir-fried sweet and sour with choice of chicken, bee or pork
-
Narm Tok $12.50
- Thai spicy beef salad
-
Soup of the Day $10.00
- with toasted five grain or sourdough
-
The Gotham Biggy $20.00
- free berry eggs, bacon, Kransky mushroom roasted tomato & hash brown on five-grain or sourdough
- Mushrooms $3.50
- Kranskys $4.50
- Hash Browns $4.50
- Ham $4.50
-
Muesli bombe $10.00
- with berry compote and Greek yogurt
- Salami $4.50
-
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
-
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
-
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
-
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
Pravda Cafe
Phone
048018858
Opened hours
Monday: 7:30 AM – 11:00 PM, Tuesday: 7:30 AM – 11:00 PM, Wednesday: 7:30 AM – 11:00 PM, Thursday: 7:30 AM – 11:00 PM, Friday: 7:30 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington European Menus
- Wellington Gluten Free Menus
- Wellington New Zealand Menus
- Wellington Vegetarian Menus
- Wellington Region Cafe Food Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region New Zealand Menus
- Wellington Region Vegetarian Menus