Address
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Pravda Cafe in Wellington Menu
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SMALL PLATES- Pravda’s forever evolving soup inspired by the market and garden $15
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Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
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Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
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Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
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Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
SALADS AND PASTA- add scallops $34
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Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
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Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
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Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
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Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
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Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
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Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
SANDWICHES + FRIES-
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
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Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
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Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
LARGE PLATES-
Market catch m/p
- forever evolving
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Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
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Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
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Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
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Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
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Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
SIDES- Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
- Brown butter mash $7
- Steak fries $7
- Truffle fries $10
- Sauteed market greens, garlic, chilli $7
Nearby Sample Menus
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Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
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Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
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Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
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Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
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Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
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Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
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Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
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Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
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pizza extras $2
- -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
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See Food M $26/ L $36
- White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns
- Large=(L) / Medium=(M)
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Parmesan Flat Bread (V) $13
- With relish, sundried tomato tapenade + basil pesto
- half and half pizzas $2
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Chicken Bacon & Avocado M $26/ L $36
- White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
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Adriatic $22
- Prawn, chorizo & mussel in a chilli tomato sauce + linguine
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Te-quila a crocodile M $28/ L $38
- Tequila, lime & coconut marinated crocodile tail, white herb sauce base, tomato, red onion + avocado
- Cheese Omelette $22
- Lamb’s Kidney And Bacon $22
- Whitebait (in season)
- Lamb’s Kidney and Bacon $12
- Souvlaki (kebab) $34
- Calamari $12
- Tomatoes $5
- Mushroom Omelette $24
- Korean Stone Pot $19 / $28
- Fish Fillet w Greens $28
- Prawn Bites $14
- Sweet & Sour Chicken w Rice $11
- Combination Egg Fu Yung $18 / $27
- Satay Chicken Noodles $17 / $23
- Mongolian Style Hotplate $19 / $28
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Creme Brulee $11
- ginger infused baked custard
- Gluten free buns: are available for an extra $2 burggers marked "gfa" are gluten free when ordered with a gluten free bun.
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Buffalo wings (gf) $13
- Chicken wings marinated for twenty- fours hours in our blend of herbs, spices and chillies, then baked to seal in the flavour, Chosse either: hot wings - double baked and basted in spicy chili butter. bbq wings - frien then tossed in smoky bbq sauce and sesame seeds
- -1/2 Metre $26
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Onion Rings $8
- beer battered onion rings, served with our house aioli & smoky barbecue sauce
- -1 Metre $47
- -1 Metre $47
- -1 Metre $47
- -1/2 Metre $26
- 118 Seafood Noodle Soup $11.50
- 34 Chicken Cashew Nut (or beef or pork) $17.00
- 10 Duck Wing & Feet $7.00
- 28 Seafood Bean Curd Soup
- 98 Gong Bao Chicken on Rice $10.50
- 6 Pork Tero Tero $7.50
- Medium $12.50
- 42 Roast Pork with Vegetable $15.00
- 8PC. MAYO OR CHILLI $9.00
- Deluxe Teriyaki Chicken
- Seaweed Salad
- 2PC. $4.60
- - 4 pieces Fresh Salmon & Cucumber
- 8PC. DBL AVO $8.90
- Smoked Salmon & Avocado
- Double Avocado Fresh Salmon
- Egg $2.50
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Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
- Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
- Grilled cheese toastie w Pickle $7.00
- Pizza of Roasted tomato, basil pesto & mozzarella $12.50
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Create your own salad $8.50
- choose up to 3 salads from the cabinet
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Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
- Tomato $3.00
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Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
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Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
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Chicken $21.00
- chicken, grape, pesto, red onion.
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Pork belly with asian slaw $19.50
- twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
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Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
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Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
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Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
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bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
- O’Sushi Special $6.90
- Cream Cheese & Avocado
- vegetarian Roll
- Chicken on Rice $6.90
- O’Nagiri $2.50
- Tuna
- Teriyaki chicken
- Selection of Sushi may change*
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Mini Hot Dogs & Chips $9.00
- 2 x deep fried mini hot dogs & a side of chips
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Bacon, Blue Cheese, Pear and Walnuts $18.00
- Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
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Chicken or Beef Wrap $18.00
- Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
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Cheeseburger $12.00
- Bun, beef pattie and cheese & a side of chips
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Whanga Burger $18.00
- 160g Pure Beef Pattie, Bacon, Egg, Cheese, Onion, Salad, Mayo & Tomato Sauce - With a Side of Chips $20.00
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Eggs Benedict $18.00
- Eggs, Spinach & Bacon
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Mince on Toast $18.00
- Beef mince on toast with 2 poached eggs
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Gurnard & Chips $12.00
- 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
- Seafood Nugget $1.00
- Smoked Salmon $2.00
- Tuna Top $1.00
- Shrimp Avocado $1.00
- Tuna Avocado $1.00
- California $1.00
- Prawn $1.50
- Tuna Nigiri $2.00
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LAMB CURRY $10.00/$14.00
- Diced prime lamb cooked in mixed spices with potatoes producing a rich thick gravy. Served with steamed rice/medium/large
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MEE GORENG $11.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
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BEEF RENDANG $10.00/$14.00
- A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large
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ROTI CHANAl $2.50
- Malaysian non-yeast bread with a fluffy texture that is moist and crispy
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CHEESE AND GARLIC ROTI $4.50
- A plain roti skillfully flipped then filled with garlic and cheese to cook on a hot plate
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SEAFOOD LAKSA $13.50
- Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
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CURRY LAKSA $12.50
- Fresh yellow noodles cooked in a rich creamy broth with chicken fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots.
- Butter Chicken Sauce $3.00
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Malaysian Curry $10.00
- Chicken / Lamb / Veggie
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Char Kuay Teow $10.00
- Chicken / Seafood / Veggie
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Nasi Kampung $11.00
- Chicken / Seafood / Veggie
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Egg Roti Chanai $9.00
- Chicken / Lamb / Veggie
- Steamed Rice $2.50
- BBQ Pork Wonton Noodle Soup $10.50
- Grill/ Steamed Dumplings $7.50
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Malaysian Rendang $11.00
- Chicken / Lamb / Beef
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Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
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Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
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Toast $6.00
- With butter and preserves
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Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
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2 courses $40.00 Pp
- Starter + main of main + dessert
- Chilli chocolate and raspberry mousse with cinnamon churros $16.50
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Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
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Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
Pravda Cafe
Phone
048018858
Opened hours
Monday: 7:30 AM – 11:00 PM, Tuesday: 7:30 AM – 11:00 PM, Wednesday: 7:30 AM – 11:00 PM, Thursday: 7:30 AM – 11:00 PM, Friday: 7:30 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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