Pravda Cafe in Wellington Menu

SMALL PLATES SMALL PLATES
  • Pravda’s forever evolving soup inspired by the market and garden $15
  • Pork belly tostada $18
    • Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
  • Crispy squid $17
    • salt + pepper spice, cucumber yoghurt, coriander, green chilli
  • Sweet corn fritters $17
    • cultured cream, avocado, smoky pancetta, jalapenos
  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
SALADS AND PASTA SALADS AND PASTA
  • add scallops $34
  • Ravioli of market fish $22
    • brown butter, lemon, shaved fennel, summer herbs
  • Linguine $27
    • chilli shrimp, blistered tomatoes, basil, lemon
  • Fresh corn risotto $28
    • crab, ginger, green onions, brown butter*
  • Lamb sausage $28
    • fresh tagliatelle, zucchini, basil, ricotta
  • Farmer’s market beets $19
    • aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
  • Yellowfin tuna $22
    • Caesar salad, slow egg, Parmesan, croutons, classic dressing
SANDWICHES + FRIES SANDWICHES + FRIES
  • Grass-fed beef burger $22
    • provolone cheese, gentleman’s relish, sesame seed bun
  • Fried chicken burger $22
    • pickles, jalapeno mayo, purple cabbage
  • Market fish sandwich $24
    • kimchi aioli, Asian slaw, pickled cucumber
LARGE PLATES LARGE PLATES
  • Market catch m/p
    • forever evolving
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Hawkes Bay lamb rump $33
    • shaved courgette, mint, garden peas, gremolata*
  • Steak n eggs $29
    • flat iron bavette steak, coddled egg, crispy potatoes*
  • Wakanui scotch fillet 300g $48
    • mushroom duxelle, crispy onion rings, chimichurri
SIDES SIDES
  • Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
  • Brown butter mash $7
  • Steak fries $7
  • Truffle fries $10
  • Sauteed market greens, garlic, chilli $7

Nearby Sample Menus

Bebemos (sample menu)
  • -Toasted ciabatta (v) $4.00
  • Moqueca (g/f) $20/$38
    • Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
  • Bahian marinated piri (g/f) $25.00
    • piri roasted quarter chicken w/ blood orange & chorizo sauce & cassava gratin
  • Ask Staff About Our Hospital Staff Lunch Specials Or Email Info@Bebemos.Co.Nz Sides Also Available.
  • The Grande $21.00
    • poached eggs, crispy bacon, smoky black beans, hash brown, pan-fried mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
  • V = Vegetarian / V* = Vegan Or Available On Request / G/F = Gluten Free Or Available On Request;
  • ●Feijão de Casa (v, v*) $14.00
    • smoky black beans on toasted ciabatta, broccoli hummus, smashed avocado
  • Housemade latin slaw (v, g/f) $5.00
Mishmosh (sample menu)
  • Steak fries (aioli) $4.00
  • Baby burgers $11.00
    • (sliders x 3) angus beef market fish karaage chicken
  • Pollo
    • Spinach, parmesan. Garlic, bocconcini & chicken
  • Deli
    • Bacon, chorizo, salami & mozzarella
  • Streaky bacon $3.00
  • Kumara fries (aioli) $7.00
  • Potato popcorn (chilli aioli) $4.00
  • Pineapple $2.00
Cafe Laz (sample menu)
  • Jajik $ 5.00
  • Kofta $ 11.00
    • Meatballs
  • Chicken & Falafel $ 11.00
  • Kofta $ 11.00
    • Meatballs
  • Falafel (Small/Large) $ 8.50/$9.50
  • Lamb Salad $ 11.00
  • Mixed Vege(Small/Large) $ 9.00/$10.00
  • Vegetarian(Small/Large) $ 11.50/$14.50
Supremo Take Outs (sample menu)
  • GOURMET VEGETARIAN $9.50
    • supremo vegetarian spinach and pumpkin patty, salad, camembert cheese, avocado, Vegetarian relish or cranberry Sauce
  • Homemade Fish Cakes $3.00
  • Camembert Cheese $2.00
  • Sour Cream (small punnet) $1.50
  • Sweet Potato Wedges $6.50
  • Hot Dog on Stick (With sauce) $2.90
  • Served on a JUMBO bun with fresh salad, tomatoes. onions, gourmet sauce
  • Supremo Hamburger (120gm supremo meat patty) $5.50
Indus Restaurant & Bar (sample menu)
  • Korma Beef/Lamb/Chicken $10.90
    • Boneless meat cooked with ground almond and cashew nuts in a creamy sauce.
  • Saag Paneer $11.90
    • Fresh Indus made cottage cheese cubes simmered in subtly spiced spinach gravy.
  • Fish Vindaloo $12.50
    • Hot and spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
  • Seekh Kebab $9.50
    • Tender rolls of lamb mince with exotic spices cooked in tandoor.
  • Fish Tikka $9.90
    • Chunks of fish delicately marinated & roasted in tandoor.
  • Sago Vada $7.00
    • Deep fried balls of sago mixed with mildly spiced mashed potatoes served with yoghurt-coconut chutney.
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with cheese, cream, lime juice & spices, roasted in tandoor to a mouth-melting finish.
  • Daal Makhani $8.90
    • A harmonious combination of lentils and kidney beans cooked with butter and cream.
Babylon Kebab (sample menu)
  • Mixed $11.00
  • Large $6.00
  • Hummus & Tabouli $7 / $8
  • Cheese $1.00
  • Hawaiian Pide $11.00
  • Chicken Sml $6.50 / Lrg $8.50
  • Vege Pide $12.00
  • Baklava $3.20
Boat Cafe (sample menu)
  • -grilled tomatoes $4,00
    • Hash nuggets , saute mushrooms wilted spinach
  • Toasted ciabatta $14,00
    • Smoked salmon & caper cream cheese
  • Five spice pork rib $28,00
    • Paddock farmed appleslaw & hand cut potatoes
  • Steamed seasonal vegetables w shaved parmesan $7,00
  • Freshly baked bread $7,50
    • Sourdough , multigrain , GF w strawberry jam , marmalade vegemite , peanut butter , honey
  • Caesar salad (GF) $23,00
    • Kawa kawa chicken tenders, crisp bacon, lettuce, egg, parmesan cheese & caesar dressing
  • Grilled tomatoes , wilted spinach hash brown nuggets $4,00
  • Toasted ciabatta $11,00
    • W smoked salmon & caper cream cheese
Jeff Cafe (sample menu)
  • Wonton Soup $8.50
  • Eight Treasures Hot Sauce $14.00
  • Shrimp Egg Foo Young $13.50
  • Pork Belly with Red Soy Bean Curd $14.00
  • Pan Fried Pork Dumpling $4.00
  • Pork with Satay Sauce $16.00
  • Shred Pork with Capsicum $14.00
  • Chicken Egg Foo Young $12.50
Huckle & Co. (sample menu)
  • Salad $5.50
  • Do-nut $2.00
  • -Full $4.80
  • ●Fish Supper ( for 1 person )
    • with Salad, Chips & one Sauce
  • Fresh Seasonal Oysters $3 *each price
  • -Battered fish $15.00
  • ●Thick cut
  • -12 for $20.90
The Innkeeper (sample menu)
  • Deep Fried Selection $13.00
    • Fries, fish bites, chicken nuggets, spring rolls & squid rings
  • Garlic Bread $7.00
    • with lashings of garlic butter
  • Beef Nachos $13.00
    • Mild Chilli con Carne, topped with cheese and sour cream
  • 2 Fried Eggs $3.50
  • Fries $7.00
    • Served with tomato sauces
  • BLT $13.00
    • A bacon, lettuce and tomato sandwich on Turkish bread with fries
  • Bangers & Mash $17.00
    • 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
  • Wedges $9.00
    • With sour cream
Kebab Queen (sample menu)
  • -Large $8.00
  • Chicken donor salad $8.50
  • Lamb donor salad $8.50
  • Chicken
  • Mix donor salad $8.50
  • Lamb rice $7.00
  • Cajun
  • Falafel rice $7.00
Crumpet The Boon Brothers Trading Co. (sample menu)
  • Smoked salmon with white anchovy caper sauce and pickles $14.00
  • Canadian premium maple syrup $4.50
  • Honey $4.00
  • Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
  • Nutella (banana optional) $4.50
  • Bourbon peanut butter, banana and chocolate ganache $7.50
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Gelato ice cream, nuts and sauce $12.50
Sweet Release Cakes And Treats (sample menu)
  • Nachos
  • Mushroom & Tofu Pie
  • Claire's Crispy Cashew Salad
  • Chili & Cheese Pie
Titahi Bay Bakery (sample menu)
  • Seafood $3.50
  • Bacon & egg $3.50
  • Seafood $3.50
  • Bacon & egg $3.50
  • Steak & cheese $3.50
  • Kebab $2.70
  • Sausage $2.50
  • Crumb chicken $2.00
Welly Waffles (sample menu)
  • Waffle Sundae $8.00
    • Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
  • Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
  • ●Your Waffle
    • Your Choice
  • Banana Boat $7.00
    • Nutella Hazelnut Chocolate With Banana & Crunchy
  • Three Musketeers $5.00
    • Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
  • Peanut Butter Jelly Jam $5.00
    • Smooth Peanut Butter Sauce With Berry Jam
  • Almond/Hazelnut/Banana $2.00
  • Rocky Road $6.00
    • Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
Pravda Cafe

Pravda Cafe

location

Address

107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

048018858

email

Email

pravdacafe@clear.net.nz

clock

Opened hours

Monday: 7:30 AM – 11:00 PM, Tuesday: 7:30 AM – 11:00 PM, Wednesday: 7:30 AM – 11:00 PM, Thursday: 7:30 AM – 11:00 PM, Friday: 7:30 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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