Pravda Cafe in Wellington Menu

SMALL PLATES SMALL PLATES
  • Pravda’s forever evolving soup inspired by the market and garden $15
  • Pork belly tostada $18
    • Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
  • Crispy squid $17
    • salt + pepper spice, cucumber yoghurt, coriander, green chilli
  • Sweet corn fritters $17
    • cultured cream, avocado, smoky pancetta, jalapenos
  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
SALADS AND PASTA SALADS AND PASTA
  • add scallops $34
  • Ravioli of market fish $22
    • brown butter, lemon, shaved fennel, summer herbs
  • Linguine $27
    • chilli shrimp, blistered tomatoes, basil, lemon
  • Fresh corn risotto $28
    • crab, ginger, green onions, brown butter*
  • Lamb sausage $28
    • fresh tagliatelle, zucchini, basil, ricotta
  • Farmer’s market beets $19
    • aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
  • Yellowfin tuna $22
    • Caesar salad, slow egg, Parmesan, croutons, classic dressing
SANDWICHES + FRIES SANDWICHES + FRIES
  • Grass-fed beef burger $22
    • provolone cheese, gentleman’s relish, sesame seed bun
  • Fried chicken burger $22
    • pickles, jalapeno mayo, purple cabbage
  • Market fish sandwich $24
    • kimchi aioli, Asian slaw, pickled cucumber
LARGE PLATES LARGE PLATES
  • Market catch m/p
    • forever evolving
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Hawkes Bay lamb rump $33
    • shaved courgette, mint, garden peas, gremolata*
  • Steak n eggs $29
    • flat iron bavette steak, coddled egg, crispy potatoes*
  • Wakanui scotch fillet 300g $48
    • mushroom duxelle, crispy onion rings, chimichurri
SIDES SIDES
  • Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
  • Brown butter mash $7
  • Steak fries $7
  • Truffle fries $10
  • Sauteed market greens, garlic, chilli $7

Nearby Sample Menus

  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
  • Portobello Benedict $18.00
    • Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
  • Green Shakshuka $16.00
    • Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
  • Berry Smoothie Bowl $12.00
    • Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
  • Eggs Benedict or Florentine $18.00
    • Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
  • Kedgeree or Vegeree $18.00
    • Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
  • Granola Bowl $12.00
    • Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
  • Big Breakfast $22.50
    • Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
  • Greek $17.50
    • Our take on a classic
  • Chicken Cabonara $18.00
    • smoked chicken and a parmesan cream sauce
  • Tacos $16.50
    • Pork belly
  • The Lot $17.50
    • NZ beef, Swiss cheese, bacon, egg and beetroot
  • Eggs $15.00
    • Bene (bacon) / Monteral (smoked salmon) / Florentine (spinach)
  • Bangers 'n' Mash $24.50
    • gourmet sausages, creamy mash, caramalised onionsand jus
  • Seafood chowder Mug $9 / Bowl $15
    • and garlic bread
  • Beef Schnitzels $24.50
    • homemade onion rings, fries, slaw and jus
  • Gambas $14.5
    • prawns, chilli & paprika
  • Torrone & sherry mousse $10
    • with chocolate & almond biscotti
  • Alitas de pollo $14 / eight
    • chicken wings from the Josper with ajo blanco, mint & grapes
  • Boquerones $6.5
    • white anchovies with caperberry & pickled onion / three
  • Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
  • Pan con tomate $6
    • Catalan bread & tomato
  • Beef tartare, mojo rojo picon $5 each
  • Croqueta $4.5 each
    • sticky pork with mojo verde
  • Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
  • Chili bean nachos w salsa & sour cream $12.50
  • Create your own salad $8.50
    • choose up to 3 salads from the cabinet
  • AAvocado $4.00
  • Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • Streaky bacon $5.00
  • Shoestring Fries aioli, katsup $6.00
  • Scotch fillet $32.90
    • w cheese and potato gratin w madeira sauce.
  • Saute snails $17.90
    • w pernot ,walnut and cream sauce.
  • Boudin Blanc $31.90
    • french chicken sausages w haricot beans and crispy shallots
  • Jasmine tea creme brulee $16.90
    • w home made lime sorbet
  • Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
  • Duck fat baked potatoes $7.90
  • Warm sticky date and walnut pudding $15.90
    • w butterscotch and vanilla ice cream
  • Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • BBQ Pork $21.90
    • Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Eggs Benedict $15.00
    • English muffins w/ bacon & hollandaise sauce
  • Classic BLT $16.90
    • Streaky bacon, cos lettuce, tomato & aioli
  • Aioli N/A
  • Chicken & Bacon Ranch Melt N/A
  • Ham, Egg and Cheese N/A
  • Natural Swiss N/A
  • Jalapenos N/A
  • Italian B.M.T N/A
  • Turkey N/A
  • Pork Riblet N/A
  • Aburi (Seared) Salmon $2.50
  • Tuna Mayo $1.00
  • Teriyaki Beef $5.90
  • Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
  • Fresh Spring Rolls (Shrimp & Vege Options) (GF) $6.50
  • Miso Soup $2.50
  • Chicken Udon $9.50
  • Teriyaki Beef $9.20
  • SQUID WITH SICHUAN PEPPER $11.00
    • polenta crumb & saffron aioli
  • SPAGHETTI $8.00
    • aglio olio V
  • CHEESEBOARD FOR ONE $10.00
  • SEASONAL RISOTTO $16.00
    • ask about the daily creation GF /full
  • AGED ANGUS
    • chives parmesan wafer & Napoli sauce
  • EMPIRE MUESLI $9.00
    • greek yogurt & poached seasonal Fruit GF
  • SLOW ROASTED BEETS $14.00
    • whiped goat cheese, hazelnuts & cured beet greens
  • CHARRED BROCCOLINO $14.00
    • toasted chilies, pepita butter grilled halloumi & lemon juice GF
  • Eggs Benedict $14.00
    • Poached eggs, English muffin, ham and hollandaise
  • Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
  • Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
  • Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
  • Eggs Florentine $14.00
    • Poached eggs, English muffin, spinach and hollandaise
  • Soup of the Day with bread $9.50
  • Chicken Nuggets with French Fries Green Salad $8.50
  • Sausages or bacon $5.00
  • Coleslaw $5.00
  • Combo with potatoes and coleslaw $11.00
  • Roasted pork $40.00
  • Roasted duck $40.00
  • Half roasted pork $20.00
  • 1/2 chicken $12.00
  • 1/2 Roasted duck $22.00
  • Duck fat roasted gourmet potatoes $7.00
  • Date Scone $2.30
  • Butter Cream Cakes $2.90
  • Chocolate Eclair $3.00
  • - Chicken $5.50
  • Raspberry and White Chocolate Muffin $2.60
  • Cheese Top Ham $4.80
  • Cake Slices $3.50
  • Chicken, Lettuce and Mayo $5.00
  • Mince pies $2.90
  • Steak & mushroom
  • Chicken schnitzel and bacon burger with wedges $13.50
  • Sausage $2.20
  • Bacon & egg
  • Big breakfast $13.50
    • 2 slice of bacon, 2 eggs on toast, 4 sausages, tomato & 2 hash browns
  • Fried chicken (Per piece) $3.60
  • Dinner box $12.80
    • 3 pieces of chicken & chips
  • olives, orange zest, fennel seed v g d $8.00
  • smoked chicken, streaky bacon, red onion, chipotle $20.00
  • portobello, button mushroom, truffle oil v $19.00
  • chips, ketchup, aioli g d v $8.00
  • margherita, tomato, mozzarella, basil v $17.00
  • fish fingers, dill mayo, lemon $13.00
  • soup of the day, bread, butter $12.00
  • cauliflower, raisins, couscous, vindaloo béchamel v $24.00
  • Bureau Caesar Salad $16.50
    • Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
  • Zucchini, Feta And Mint Fritters (V) $17.50
    • Avocado Salsa, Rocket, Sherry Vinaigrette
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
  • Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
  • Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
Pravda Cafe

Pravda Cafe

location

Address

107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

048018858

clock

Opened hours

Monday: 7:30 AM – 11:00 PM, Tuesday: 7:30 AM – 11:00 PM, Wednesday: 7:30 AM – 11:00 PM, Thursday: 7:30 AM – 11:00 PM, Friday: 7:30 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand