Pravda Cafe in Wellington Menu

SMALL PLATES SMALL PLATES
  • Pravda’s forever evolving soup inspired by the market and garden $15
  • Pork belly tostada $18
    • Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
  • Crispy squid $17
    • salt + pepper spice, cucumber yoghurt, coriander, green chilli
  • Sweet corn fritters $17
    • cultured cream, avocado, smoky pancetta, jalapenos
  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
SALADS AND PASTA SALADS AND PASTA
  • add scallops $34
  • Ravioli of market fish $22
    • brown butter, lemon, shaved fennel, summer herbs
  • Linguine $27
    • chilli shrimp, blistered tomatoes, basil, lemon
  • Fresh corn risotto $28
    • crab, ginger, green onions, brown butter*
  • Lamb sausage $28
    • fresh tagliatelle, zucchini, basil, ricotta
  • Farmer’s market beets $19
    • aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
  • Yellowfin tuna $22
    • Caesar salad, slow egg, Parmesan, croutons, classic dressing
SANDWICHES + FRIES SANDWICHES + FRIES
  • Grass-fed beef burger $22
    • provolone cheese, gentleman’s relish, sesame seed bun
  • Fried chicken burger $22
    • pickles, jalapeno mayo, purple cabbage
  • Market fish sandwich $24
    • kimchi aioli, Asian slaw, pickled cucumber
LARGE PLATES LARGE PLATES
  • Market catch m/p
    • forever evolving
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Hawkes Bay lamb rump $33
    • shaved courgette, mint, garden peas, gremolata*
  • Steak n eggs $29
    • flat iron bavette steak, coddled egg, crispy potatoes*
  • Wakanui scotch fillet 300g $48
    • mushroom duxelle, crispy onion rings, chimichurri
SIDES SIDES
  • Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
  • Brown butter mash $7
  • Steak fries $7
  • Truffle fries $10
  • Sauteed market greens, garlic, chilli $7

Nearby Sample Menus

Midnight Espresso (sample menu)
  • $3 sides
    • Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
  • Toasted sammy $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Coco pops $4.00
    • Cornflakes on rice bubbies with milk
  • Gangsta burger $13.00
    • Choice of smoked chicken, bacon or marinated tofu
  • Egg benedict, florentine or montreal $15.00
  • Creamy garlic mushrooms $13.00
    • On toast - can be vegan
  • Eggs your choice $11.50
    • With one side
  • Cinnamon sugar french toast (GFA)
    • Banana yoghurt and honey. Made vegan - banana berry and maple
Thunderbird Cafe (sample menu)
  • The big brains breakfast $18.50
    • thunderbeans, sausage, bacon, homefries & hollandaise topped eggs your way on toast
  • Add sliced tomato or grilled spinach $4.00/each
  • Tostada $18.50
    • w thunderspiced chicken
  • The fat bastard $24.50
    • BBQ free range pork ribs, southern fried chicken, onion rings, curly fries & thunderbeans
  • Add a fried egg, beetroot and/or cheese $1.00/each
  • Veggie burrito $14.50
    • grilled flour tortilla filled w cheese, blackbeans, mexican rice, coleslaw, shredded lettuce & chipotle mayo w anchiote cream & salsa verde
  • Frings $12.50
    • the best of both worlds, enjoy curly fries & onions in one basket w chipotle mayonnaise & ranch dressing
  • Susieque $21.50
    • our famous BBQ free range pork ribs w dirty rice & coleslaw
Bethel Woods (sample menu)
  • Add Smoked Chicken, Smoked Salmon Or Halloumi $5
    • To any salad for
  • Extra swap fries for salad for $3
  • Veggie Burger $ 20
    • Smoked portobello mushrooms, brie, roasted red peppers & zucchini
  • Caesar $16
    • Cos lettuce, bacon bits, parmesan, anchovy dressing
  • Jalapeno Burger $ 21
    • 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
  • Pure Classic Burger $ 23
    • 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
  • -Choose your salad
  • Adobo Burger $ 21
    • Sweet & spicy pulled pork, celery & apple slaw
The Roast Canteen (sample menu)
  • Large $5.00
  • Medium $3.00
  • Beef $11.00/$14.00/$18.50
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Pork $11.00/$14.00/$18.50
  • Vegetarian $7.00/$9.50/$11.50
  • Lamb $12.00/$15.00/$19.00
Ozeki Japanese Restaurant (sample menu)
  • SASHIMI COMBO (SMALL 7 PCS) $12.50
  • KOROKKE $7.00
    • mashed potato with ham and onion in a crunchy coating
  • FRESH GREED SALAD LARGE $12.50
    • served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
  • SUSHI COMBO (SMALL 12PCS) $17.00
  • YAKI UDON $14.00
    • pan fried noodles with vegetable, teriyaki chicken
  • STEAMED RICE $2.00
  • M10 $18.00
    • sashimi, teriyaki chicken, beans
  • M7 $18.00
    • teriyaki chicken roll, prawn dumpling, fried chicken
The Greek Food Truck (sample menu)
  • Bougatsa $4.00
  • Special $10.00
    • Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
  • Mititei $9.00
    • Skinless spicy garlic sausages served with tzatziki sauce and lemon.
  • Greek/Chicken/Lamb Salad $10.00
    • Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
  • Parmesan Fries $6.00
  • Souvlaki Chicken $10.00
    • Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Fries/Fries with Parmesan $6.00
    • Thickly cut fries on their own or with grated parmesan cheese.
  • Souvlaki Lamb $10.00
    • Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Automat (sample menu)
  • Lamb & salsa slider three for $16.00
  • Automat's house fish 'n' chips with green salad & tartare sauce $19.00
  • Bacon, avocado & aioli roller three for $16.00
  • Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
  • Halloumi & pesto slider three for $16.00
  • Hot fruit crumble with vanilla bean ice cream $12.00
  • Garden salad $5.00
  • Automat house coleslaw $5.00
Indian Sweets & Snacks (sample menu)
  • TAWA GOSHT $16.00
    • goat meat, ginger, garlic and onion tossed on a hot plate
  • LAMB PASANDA $16.00
    • fresh boneless lamb cooked with yoghurt gravy
  • BIRYANI(chicken, lamb, mutton or veg) $12.00
    • basmati rice tossed with tender pieces of your choice of meat, spices and served with raita and cucumber
  • VEGETABLE SAMOSA $5.00
    • flaky pastry filled with mashed potatoes, peas and cumin seeds with spices then fried golden brown two samosa's per portion
  • PRAWN VINDALOO $18.00
    • a hot dish, tender pieces of prawns cooked with vinegar, capsicum and whole slices
  • FISH TIKA MASALA $16.00
    • fresh boneless fish infused with capsicum, onion and Indian gravy
  • MANGO CHICKEN $15.00
    • boneless chicken pieces cooked with mango pulp and thick gravy
  • Small Butter Chicken and Rice $7.00
Seafood Plus (sample menu)
  • Crumbed Chicken Breast $3.50
  • Thai Curry Chicken $10.50
    • Chow Mein
  • Chicken Fritter (Homemade) $3.50
  • Potato / Vege Roll (homemade) $2.50
  • Combination Fire Rice $11.00
  • 10 Fish, 4 Hot Dogs or Sausages & 3 Scoops of Chips $47.00
  • Garlic Chips $4.00
  • Crumbed Mushroom $0.90
Korean Country House (sample menu)
  • CHILLI CHICKEN $29.00
    • dip fried chicken special sweet and spicy sauce
  • UDONG $12.00
    • noodle vegetable soup, boiled fish cake
  • CHICKEN BOKKUM $15.00
    • pan fried marinated chicken with vegetables
  • CHEONG GUK JANG $14.00
    • Cheon guk jang stew vegetables with tofu
  • DURUCHINGI $29.00
    • roasted pork belly kimchi vegetables
  • RAMYUN $10.00
    • spicy Korean noodle with vegetable
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • TANGSUYUK $29.00
    • dip fried battered pork vegetables special sweet and sour sauce
Five Boroughs (sample menu)
  • Warmed Countertop Pie
    • (ask staff for the daily selection)
  • Add a selection of sides to upsize your order: Bacon (6), Haloumi (6), Smoked Chorizo (5), Hash Browns (5), Spinach (4), House Baked Beans (4), Buttery Sage Stewed Tomatoes (4), Mushrooms (4)
  • PB&J $9.00
    • Peanut Butter and Jam, toasted brioche , banana and mascarpone
  • - With Ketchup and mayo $7.00
  • The Royale + $2.00
    • add lettuce, tomato and mayo
  • Green Plate $6.00
    • Selection of seasonal pickled vegetables
  • Half Rack $18.00
  • Recommended:
Jano Bistro (sample menu)
  • Free-Range Pork $22
    • Black Doris, Daikon, Peanuts, Star Anise
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • White Chocolate $17
    • Strawberry, Rhubarb, Cardamon
  • Cherry $17
    • Coconut, Almond, Cinnamon
  • Poussin $38
    • Peas, Porcini, Walnuts
  • Roma Tomato $19
    • Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
St Pierre's Sushi (sample menu)
  • 8PC. DBL AVO $9.70
  • Double Avocado Medley $23.90
  • 8PC. DBL AVO $8.90
  • 8PC. JUMBO $11.00
  • - 4 pieces Fresh Salmon Supreme
  • - 2 pieces Inari
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • - 8 pieces Teriyaki Chicken & Double Avocado
Peking House Restaurant (sample menu)
  • Spicy and Sour Whitebait Soup $6.50
  • Ginger and Onion Lobster Seasonal Price
  • Stuffed Mushrooms $8.00
  • Gong Bao King Prawns $26.80
    • King prawns with dried chilli and peanut
  • Ma Po To Fu $14.80
  • Peking King Prawns $29.80
    • King prawns with shell
  • Deep Fried Bread King Prawns $12.00
  • For 4 People or More (A) $28.00 per person
    • Deep Fried Won Ton / Peking Spicy and Sour Soup / Sweet & Sour Pork / Gong Bao Chicken / Fried Egg with Shrimps / Mixed Vegetables / Egg Fried Rice
Coney Winery & Estate (sample menu)
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • (These are designed to be a lunchtime-sized entree)
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Please see our blackboard.
Pravda Cafe

Pravda Cafe

location

Address

107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

048018858

email

Email

pravdacafe@clear.net.nz

clock

Opened hours

Monday: 7:30 AM – 11:00 PM, Tuesday: 7:30 AM – 11:00 PM, Wednesday: 7:30 AM – 11:00 PM, Thursday: 7:30 AM – 11:00 PM, Friday: 7:30 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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