Pravda Cafe in Wellington Menu

SMALL PLATES SMALL PLATES
  • Pravda’s forever evolving soup inspired by the market and garden $15
  • Pork belly tostada $18
    • Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
  • Crispy squid $17
    • salt + pepper spice, cucumber yoghurt, coriander, green chilli
  • Sweet corn fritters $17
    • cultured cream, avocado, smoky pancetta, jalapenos
  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
SALADS AND PASTA SALADS AND PASTA
  • add scallops $34
  • Ravioli of market fish $22
    • brown butter, lemon, shaved fennel, summer herbs
  • Linguine $27
    • chilli shrimp, blistered tomatoes, basil, lemon
  • Fresh corn risotto $28
    • crab, ginger, green onions, brown butter*
  • Lamb sausage $28
    • fresh tagliatelle, zucchini, basil, ricotta
  • Farmer’s market beets $19
    • aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
  • Yellowfin tuna $22
    • Caesar salad, slow egg, Parmesan, croutons, classic dressing
SANDWICHES + FRIES SANDWICHES + FRIES
  • Grass-fed beef burger $22
    • provolone cheese, gentleman’s relish, sesame seed bun
  • Fried chicken burger $22
    • pickles, jalapeno mayo, purple cabbage
  • Market fish sandwich $24
    • kimchi aioli, Asian slaw, pickled cucumber
LARGE PLATES LARGE PLATES
  • Market catch m/p
    • forever evolving
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Hawkes Bay lamb rump $33
    • shaved courgette, mint, garden peas, gremolata*
  • Steak n eggs $29
    • flat iron bavette steak, coddled egg, crispy potatoes*
  • Wakanui scotch fillet 300g $48
    • mushroom duxelle, crispy onion rings, chimichurri
SIDES SIDES
  • Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
  • Brown butter mash $7
  • Steak fries $7
  • Truffle fries $10
  • Sauteed market greens, garlic, chilli $7

Nearby Sample Menus

  • MIXED VEGETABLES $12.50
    • mixed vegetables cooked in tomato and onion sauce
  • MANGO LASSI $3.50
    • made with yoghurt and sugar or mango pulp
  • LAMB KORMA $14.00
    • lamb in almond or cashew sauce
  • LAMB BIRIYANI $10.00/$13.50
    • spicy lamb with rice
  • DAL MAKHANI $12.50
    • lentils cooked in creamy tomato sauce
  • CHICKEN VINDALOO $14.00
    • hot fiery speciality from goa
  • LAMB SAQWALA $14.00
    • lamb and spinach cooked in onion and tomato sauce
  • CHICKEN MASALA $14.00
    • chicken cooked in spicy tomato and onion gravy
  • POSITANO $26.50
    • White base, mozzarella, provolone, rocket, prosciutto di Parma, finished with shaved provolone and olive oil.
  • BOCCONCINI CON PROSCIUTTO $12.50
    • Fresh bocconcini wrapped in prosciutto di Parma and rocket, with a drizzle of olive oil.
  • PEPPERONI $23.50
    • Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan.
  • BRUSHETTA $9.00
    • Grilled wood fired bread topped with garlic, tomatoes, basil drizzled in olive oil an a touch of parmesan.
  • MARGHERITA ORIGINALE $23.00
    • Italian tomato sauce, buffalo mozzarella, fresh basil, parmesan cheese and olive oil.
  • GAMBERONI $26.00
    • Italian tomato sauce, mozzarella, praws, spicy pepperoni, rocket topped with extra virgin olive oil and parmesan.
  • GARLIC BREAD $10.00
    • Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
  • ORIGINALE PROSCIUTO $25.50
    • Italian tomato sauce, buffalo mozzarella with prosciutto di parma, fresh basil and parmesan.
  • New Orleans Best Jambalaya $20.00
    • Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
  • Riverboat Fishcakes $16.00
    • Homemade fishcakes served with garden salad & a lime & chilli mayo
  • Beef Stroganoff $14.50
    • Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
  • Add a side of fries to all these items for $4.00
  • Caesar Salad $17.50
    • Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
  • Side orders:
  • Grilled Halloumi Salad $17.00
    • Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
  • - OB Burger $15.00
    • Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
  • Sticky Pork Belly $10
  • Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
  • Cauliflower & Blue Cheese Soup $12
  • Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
  • Kransky Sausage with House $9
  • Mixed Green Leaf Salad $8
  • Red Snapper $12
  • Raspberry Cooler $12
  • Wakatori $12.00
    • Chicken flavoured with Teriyaki sauce.
  • Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
  • Laksa Seafood $16.00
    • Fresh egg noodles with prawns, crab stick, fish balls, tofu,  hard boiled egg & bean sprouts.
  • Tom Yum Prawn Soup (Rice vermicelli) $17.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean sprout Garnished with coriander
  • Sweet and sour pork with carrots, tomatoes & pineapples $13.00
  • Stir fried vegetables with peanut sauce $12.00
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
  • Tonkatsu $13.00
    • Fried crumbed pork cutlet served with Tonkatsu sauce.
  • Fish burger $12.00
    • Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
  • Loaded potato skins $12.00
    • With bacon spring onion and sour cream
  • 250g Scotch fillet steak $21.00
    • Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
  • Chicken tenders $10.00
    • With chipotle sauce
  • Beef and bacon burger $12.00
    • Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
  • Kiwi burger $12.00
    • Classic burger with lettuce, tomato, beetroot, egg and cheese
  • Vegetarian burger $12.00
    • Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
  • Garlic chicken $19.00
    • Served with coleslaw and chips with smokey BBQ sauce
  • Chicken Vindaloo $15.50
    • Boneless chicken with spices and brown onion gravy in a hot vindaloo sauce
  • Achari Lamb $16.50
    • Lamb cooked with secret recipe in "pickling style!"
  • Onion Bhaji $7.00
    • Sliced onion dipped in chickpea batter and deep fried
  • Plain Dosa $11.00
    • Crispy pancake made with fermented lentil and rice flour
  • Chicken Do Pyaza $15.50
    • Boneless chicken pieces prepared traditionally in special spices and herbs and sautéed twice with sliced onion
  • Chicken Manchurian $16.50
    • Deep fried chicken cubes cooked with onions, tomatoes, ginger, garlic in soya and chilli sauce
  • Vegetable Manchurian $15.50
    • Deep fried vegetable balls cooked with onions, tomatoes, ginger. garlic in soya and chilli sauce
  • Mushroom Do Pyaza $15.00
    • Mushrooms cooked with onion cubes, ginger and garlic in a vegetable sauce
  • Pork Belly Salad $18
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Cheese $20
    • w Accompaniments
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Mixed Olives $7
    • Marinated
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Hot Chilli Cheese
  • Pies $6.00
  • Butter Chicken
  • Steak
  • Mince
  • Roast Vegetable & Creamy Mushroom
  • Bacon & Egg
  • Mince & Cheese
  • Spicy Chicken Wings with Blue Cheese Cream & Celery Sticks $14.50
  • Thyme Roasted Portobello Mushrooms & Balsamic $10.00
  • Bacon Aioli $2.50
  • Gluten Free Bun $2.50
  • Fish & Chips $10.00
  • 500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
  • Beetroot Relish $1.50
  • Mushroom and Halloumi Double Down, Beetroot Relish & Watercress Salad. Served with Fries $24.00
  • The Squealer $21.9
    • Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
  • Eggs on Toast $7.9
    • Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
  • Mussel & Chorizo Linguine $18.9
    • White wine, cream & fresh herb sauce
  • Angus Young $20.9
    • 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
  • Kumara & Pork Belly Hash $15.9
    • Soft poached egg
  • Double Crumbed Beef Schnitzel $18.9
    • Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
  • TMH Big Brekkie $19.9
    • Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
  • Steak Sandwich $14.9
    • 150g rump steak, lettuce, tomato & caramelised onions
  • Sliced sirloin steak sandwich $20.00
    • plus sauteed potatoes, caramelized onions, haloumi
  • Floydo $20.00
    • eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
  • Bushman's Benny $17.50
    • poached eggs on tasty mince and toast & hollandaise
  • Floyd's 'double down' $18.00
    • two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
  • Vanilla risotto $12.50
    • plus berry compote & fruit
  • Toasted Sammy $5.00
    • two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
  • Corn fritters $19.00
    • & bacon or grilled haloumi w side salad
  • Kids bacon & egg on toast $8.00
  • Fish n Chips $15
    • served with salad
  • Hot Chips $5.50
  • Omelete & Salad $15
    • Your choice of filling
  • Pasta of the Day $15
    • MariaPia's famous homemade pasta . See "specials board " for todays
  • Crispy Chicken tender salad $15
    • with avocado, red onion ,tomato & lettuce
  • Soup of the Day $8
    • Chefs choice changes daily
  • The Works Wedges $10
    • spicy wedges topped w bacon, cheese a & sour cream
  • Toasted Sandwiches $5
    • your choice of filling
  • 14. Smoked Salmon & Avocado (LGI) $9.50
    • Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
  • 10. Thai Chilli Beef (LF,LGI) $9.00
    • Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
  • 6. Spicy Lemon (LF)
  • 9. Thai Coriander & Lime (LF)
  • 15. Grilled Bacon (GF) $8.50
    • Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
  • 4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
    • Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
  • 5.Garden (GF,V,LF) $ 8.00
    • Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
  • 2. V2 Delux (V,GF) $ 9.00
    • Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
Pravda Cafe

Pravda Cafe

location

Address

107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

048018858

clock

Opened hours

Monday: 7:30 AM – 11:00 PM, Tuesday: 7:30 AM – 11:00 PM, Wednesday: 7:30 AM – 11:00 PM, Thursday: 7:30 AM – 11:00 PM, Friday: 7:30 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand