Address
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Pravda Cafe in Wellington Menu
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SMALL PLATES- Pravda’s forever evolving soup inspired by the market and garden $15
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Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
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Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
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Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
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Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
SALADS AND PASTA- add scallops $34
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Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
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Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
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Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
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Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
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Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
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Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
SANDWICHES + FRIES-
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
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Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
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Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
LARGE PLATES-
Market catch m/p
- forever evolving
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Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
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Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
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Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
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Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
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Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
SIDES- Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
- Brown butter mash $7
- Steak fries $7
- Truffle fries $10
- Sauteed market greens, garlic, chilli $7
Nearby Sample Menus
- petite $8.90
- grand $13.90
- grand $13.40
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Junior Chick Burger $8.40
- Chicken w/ tomato ketchup and mayo
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Buffalo Chicken
- Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
- grand $14.90
- petite $13.90
- petite $12.50
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Vegetable Lasagne $15.95
- Spinach, fetta and pumpkin with provencale sauce and sour cream
- With café, light and main meals you can eat as much as you like from the salad boat. N/A
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Pork Loin $15.95 Light / $21 Main
- With sage and onion crumbs and apple sauce
- All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
- Hot Bread Loaf (serves 2) $4.80
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Petes Hot Pot $16.95
- Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth
- Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
- Tomato $3.00
- Crumbed chicken burger with tomato, mixed salad greens and chimichurri served with hand cut chips and aioli $19.00
- Grilled chicken, cos lettuce, anchovies, croutons, crispy diced bacon, poached egg and tossed with Caesar dressing and parmesan cheese $19.00
- Mixed grill of bacon and sausage served with roasted tomato, hash browns, mushrooms, baked beans, toast and eggs to your liking $21.00
- Sweet honey, ginger and soya seared teriyaki chicken served with fresh steamed rice $13.50
- Mild beef curry served with steamed white rice, popadam and tomato raita $12.00
- Bacon, lettuce, avocado and tomato on fresh toasted home made bread $12.00
- Crumbed camembert cheese served with plum jam $12.00
- Seasoned calamari served with tartare sauce and fresh lemon $13.50
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QUATTRO STAGIONI $25.00
- Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan.
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PASTA DI MARE $25.00
- Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
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LASAGNA $25.50
- A delicious traditional lasagne Bolognese layered with pasta, mozzarella and bechamel, topped with our Mama's homemade tomato sauce, fresh basil and parmesan. Served with a side salad.
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AMALFI SALAD $17.50
- Rocket, artichokes, pine nuts, cherry tomatoes, tomatoes, mandarin, cucumber, olives, a squeeze of lemon and extra virgin olive oil.
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PULCINELLA $24.50
- White base, mozzarella, provolone, cherry tomatoes, fresh rocket topped with provolone, rock salt, olive oil and vinaigrette.
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SORRENTO $19.50
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
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MARGHERITA BAMBINO $10.00
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
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PANNA COTTA $12.00
- Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish.
- Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
- Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
- Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
- Triple cooked hand cut fries, aioli 9
- Wagyu beef dumplings, chilli & roasted cashew soy 14
- Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
- Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
- Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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Beef and onion $5.00
- Beef & onion topped with mozzarella
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
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Ham and cheese $5.00
- Ham topped with mozzarella
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
- Chocolate mousse $3.50
- ●Black Tonkotsu with Garlic Oil
- -Tonkotsu Chicken / Tonkotsu Chashu $12.80
- Japanese Pan Fried Gyoza $8.00
- -Chicken Yakisoba / Pork Yakisoba $11.80
- ●Hot Pot Rice
- ●Side Dishes
- -Chicken / Chashu $4.00
- -Veggie Tempura (V) $4.20
- Burgers made with homemade patty, or chicken fillets, and come in biodegradable burger box
- Gluten Free $11.20
- Beef Burger $8.80
- Moro Bar Delight $3.00
- Beef, Bacon & Avocado $10.80
- Gluten Free $2.00
- Homemade Chunkies $3.80
- Crumbed $4.40
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Slow Roast Lamb Shoulder Burger $14
- Watercress, grlled aubegine, harissa yoghurt, baba ganoush, and Za'atar
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Halloumi Burger $13
- Grilled Zany Zeus Halloumi with mesclun, tomato,grilled aubergine, red pepper pesto and basil
- Crumbed Scallops $6.9
- Homemade Aioli $2
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Crinkle Cut $5
- These can be cooked separetly in our gluten free fryer if necessary .
- Sweet Chilli $1.5
- Cranberry $1.5
- Gemfish $6.8
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Lamb Rogan Josh Lunch $10.90
- Cooked with ginger, garlic and brown onion gravy, Finished with yoghurt fresh herbs and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
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Malai Kofta $14.50
- Housemade cottage cheese and mixed vegetable dumplings served in rich tomato and cashew nut curry.
- Chilly Chutney $3.00
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Kabuli Naan $4.50
- White flour bread stuffed with almonds, cashews, coconuts and mango flavouring.
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Achaari
- Cooked with onion seed, ginger and garlic with the achaari flavour spices.
- Lamb $16.50
- Veg. Fried Rice $8.00
- Lamb $16.50
- Focaccia-Sandwiches & Panini:
- Fresh Pasta:
- Many Italian and French Desserts
- - Chicken, leeks and potatoes
- - Vegetarian and vegan focaccia sandwich $7.50
- Quiche & Pie: $7.00 / slice
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Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
- - Fresh Red Cabbage salad w/ orange dressing
- -Large $8.00
- Falafel
- Mix donor salad $8.50
- Falafel salad $8.50
- Falafel burger $5.00
- Falafel rice $7.00
- -Mini $10.00
- -Large $8.00
- Vegetarian Noodle Soup $14.00
- Grilled Beef With Lemon Grass $14.00
- Sweet & Sour Vege Rice Noodle $15.00
- Special Van Dinh Duck Salad $19.00
- Vietnamese Crepes $10.00
- Beef Noodle Soup $14.00
- Vegetarian Salad $14.00
- Prawns Salad $18.00
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All Day Breakfast $20.00
- Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast
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Shearing Platter for 2 $26.00
- Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
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Whanga Burger $18.00
- 160g Pure Beef Pattie, Bacon, Egg, Cheese, Onion, Salad, Mayo & Tomato Sauce - With a Side of Chips $20.00
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Eggs Benedict $18.00
- Eggs, Spinach & Bacon
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Nachos $18.00
- Beef Mince with chilli beans & grilled cheese. Side of sour cream & salsa.
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Cheeseburger $12.00
- Bun, beef pattie and cheese & a side of chips
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Chicken $19.00
- Fresh green Salad with grilled Chicken topped with Plum sauce
- Hot Chips $6.00 Full / $4.00 Half
- Available: Lunch & Dinner
- Seasonal Veg (V) $7.00
- Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
- Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
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Pork with Crackle or Succulent Lamb $17.50
- Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
- ●Dessert
- Chef's Special BBQ Pork Ribs (GF) $18.00
- Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
Pravda Cafe
Phone
048018858
Opened hours
Monday: 7:30 AM – 11:00 PM, Tuesday: 7:30 AM – 11:00 PM, Wednesday: 7:30 AM – 11:00 PM, Thursday: 7:30 AM – 11:00 PM, Friday: 7:30 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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