Diced potato with green peas cooked with creamy gravy.
Do Pyaza
Cooked with plenty of onions, as the name suggests, is simply delicious.
Lamb $16.50
Shahi Korma
Cooked in almond and cashew gravy with a hint of cream, green cardamom and spices.
Mint Chutney $3.00
Lamb Saagwala Lunch $10.50
Cooked with spinach in special ginger, garlic sauted gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.