Pravda Cafe in Wellington Menu

SMALL PLATES SMALL PLATES
  • Pravda’s forever evolving soup inspired by the market and garden $15
  • Pork belly tostada $18
    • Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
  • Crispy squid $17
    • salt + pepper spice, cucumber yoghurt, coriander, green chilli
  • Sweet corn fritters $17
    • cultured cream, avocado, smoky pancetta, jalapenos
  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
SALADS AND PASTA SALADS AND PASTA
  • add scallops $34
  • Ravioli of market fish $22
    • brown butter, lemon, shaved fennel, summer herbs
  • Linguine $27
    • chilli shrimp, blistered tomatoes, basil, lemon
  • Fresh corn risotto $28
    • crab, ginger, green onions, brown butter*
  • Lamb sausage $28
    • fresh tagliatelle, zucchini, basil, ricotta
  • Farmer’s market beets $19
    • aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
  • Yellowfin tuna $22
    • Caesar salad, slow egg, Parmesan, croutons, classic dressing
SANDWICHES + FRIES SANDWICHES + FRIES
  • Grass-fed beef burger $22
    • provolone cheese, gentleman’s relish, sesame seed bun
  • Fried chicken burger $22
    • pickles, jalapeno mayo, purple cabbage
  • Market fish sandwich $24
    • kimchi aioli, Asian slaw, pickled cucumber
LARGE PLATES LARGE PLATES
  • Market catch m/p
    • forever evolving
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Hawkes Bay lamb rump $33
    • shaved courgette, mint, garden peas, gremolata*
  • Steak n eggs $29
    • flat iron bavette steak, coddled egg, crispy potatoes*
  • Wakanui scotch fillet 300g $48
    • mushroom duxelle, crispy onion rings, chimichurri
SIDES SIDES
  • Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
  • Brown butter mash $7
  • Steak fries $7
  • Truffle fries $10
  • Sauteed market greens, garlic, chilli $7

Nearby Sample Menus

CinCin (sample menu)
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce
  • LASAGNE $25.50
    • Organic beef mince and aubergine layered with béchamel and cheese sauce served with salad
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • Insalata Verde $7.00
    • Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
  • SEAFOOD LINGUINE $27.50
    • Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
  • Pizza Add-ons $5.00
    • Prosciutto
  • Ham Pizza $10.00
  • Amalfi $20.50
    • Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
Tatsushi (sample menu)
  • snapper cha zuke soup $8
    • A dish made by pouring dashi broth over cooked rice with Snapper
  • Steamed Rice $2.5
  • GYU-TATAKI NIGIRI SUSHI $5
    • 2 pieces of gyu-tataki nigiri Sushi
  • Tofu Steak $12
    • Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • Kumiage Homemade Fresh Tofu Warm $8
    • This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
  • Assortment vegetarian nigiri sushi $10
    • 5 pieces of assorted vegetable nigiri sushi
  • Cucumber Tataki $5
    • Cucumber lightly soaked in liquid preparation without fermentation
  • SPICY TEBASAKI $7
    • 3 piece of deep fried chicken wings with coriander and shichimi hot powder
The Front Room (sample menu)
  • Hand cut chips w aioli $6
  • Maple syrup $1
  • Poached chicken salad $22
    • grilled corn, smashed avocado, maple lime dressing
  • Spanish tasting plate $22
    • croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
  • Coconut chia seed parfait $13
    • watermelon, berries, passionfruit, nuts, local honey
  • Fruit kebabs $5
  • Bread & dukkuh w Kapiti Olive oil $7
  • Pan fried fish $24
    • saffron, lemon & confit tomato risotto
Fishtown Takeaways (sample menu)
  • CHICKEN NUGGET $0.80
  • TARAKIHI $9.50
  • COMBINATION $10.00
  • BLUE COD CRUMBED BATTERED $8.00/$8.50
  • CHICKEN $10.00
  • FISH $9.80
  • SEASONAL WEDGES $4.30
  • LEMON FISH $9.80
Origami (sample menu)
  • Grilled Salmon 2pcs $6
    • grilled salmon nigiri topped with teriyaki sauce
  • Oyakodon $17.50
    • steamed chicken thigh, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
  • Squid 2pcs $6
    • raw squid sushi
  • Chicken Avocado Maki 8pcs $12.50
  • Nanban Chicken Don $17.50
    • deep fried chicken, sweet & sour sauce, tartare sauce, scallions
  • Katsu Curry Rice $17.50
    • pork or chicken cutlet in mild Japanese curry (contains beef)
  • Takoyaki / 6pcs $9
    • deep fried octopus filled dough ball
  • Scallop 2pcs $6
    • raw scallop sushi
Vivant! (sample menu)
  • Rustic Fries W/ Tomato Sauce $7.50
  • Garden Salad w/ Homemade Dressing $6.00
  • Chicken Tenders $12.00
    • W/ mash, garden salad & tomato sauce
  • Chef's Creation POA
    • Please ask our helpful staff about today's creation
  • 250g Scotch Fillet $33.50
  • NZ Akaroa Salmon $32.00
    • Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
  • Cheesy Garlic Bread $8.00
  • Homemade Warm Double Chocolate Brownie $12.50
    • W/ chocolate sauce & vanilla ice cream
Moore Wilson's Chook Wagon (sample menu)
  • Gratin $9.50
  • Buttermilk fried chook burger $9.00
  • Eggplant parmigiana $9.50
  • Stuffing $6.50
  • -Whole $19.50
  • 11am-2pm tuesday to sunday
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Seasonal side salads S$7 / L$12
Nanny's Food Truck (sample menu)
  • CRISPY CHICKEN PO BOY $10.00
  • MONKFISH PO BOY $10.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • CURLY FRIES $5.00
  • POPCORN CHICKEN $6.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
Cube Bakery & Cafe (sample menu)
  • Noodle Soup $10.00
  • BLT burger $6.00
  • Combo Fried Rice $11.00
  • -Small $7.50
  • Cheese or tomato omellet $10.00
  • Chips $3.00
  • Dumplings (8) $5.99
  • Pork Wonton
Pizza Hut (sample menu)
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Cheese stuffed crust $3.90
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Onion rings $3.50
  • Xtra Large $3.90
  • Chocolate mousse $3.50
Athena Fish Shop (sample menu)
  • CHEESE BURGER $5.60
  • CHICKEN DINNER $14.00
    • 1/4 chicken
  • KUMARA CHIPS $6.00
  • HOT DOG $2.50
  • VEGE BURGER $5.00
  • STEAK BURGER $7.50
  • PINEAPPLE FRITTER $2.00
  • DONUT $1.80
Hotel Waterloo Backpackers Bar (sample menu)
  • Homemade Musli with Yoghurt $6.00
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • Open Steak Sandwich $13.00
    • 100gr Sirloin on homemade Sourdough
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Eggs Benedict $12.50
    • with Spinach or Ham
  • Savoury Mince $10.00
    • on hot Buttered Toast with Poached Egg & hollandaise
  • Eggs Montreal $14.00
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
Dakota (sample menu)
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
Family Bakery (sample menu)
  • Potato top pie
  • Lasagna
  • Home made beef burger with wedges $12.50
  • Hash brown $1.00
  • Lunch box $9.30
    • 2 pieces of chicken & chips
  • Sausage roll
  • Sausage $2.20
  • Char-grilled chicken sandwich with wedge $12.50
Subway (sample menu)
  • Cheesy Garlic Toasties N/A
  • Flatbread N/A
  • Egg and Cheese N/A
  • Onion N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Wrap N/A
  • Oven Roasted Chicken N/A
  • Cheddar N/A
Pravda Cafe

Pravda Cafe

location

Address

107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

048018858

email

Email

pravdacafe@clear.net.nz

clock

Opened hours

Monday: 7:30 AM – 11:00 PM, Tuesday: 7:30 AM – 11:00 PM, Wednesday: 7:30 AM – 11:00 PM, Thursday: 7:30 AM – 11:00 PM, Friday: 7:30 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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