Address
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Pravda Cafe in Wellington Menu
Are you the owner? Manage this listing for free.
SMALL PLATES- Pravda’s forever evolving soup inspired by the market and garden $15
-
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
-
Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
-
Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
-
Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
SALADS AND PASTA- add scallops $34
-
Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
-
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
-
Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
-
Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
-
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
-
Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
SANDWICHES + FRIES-
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
-
Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
-
Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
LARGE PLATES-
Market catch m/p
- forever evolving
-
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
-
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
-
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
-
Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
-
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
SIDES- Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
- Brown butter mash $7
- Steak fries $7
- Truffle fries $10
- Sauteed market greens, garlic, chilli $7
Nearby Sample Menus
-
Pineapple Fritter $4.00
- Sea-salted or with cinnamon sugar
- Tomato $1.50
-
Chicken Tenders $6.90
- Panko crumbed free-range Waitoa chicken
-
Monk Fish $8.10
- Under rate in NZ but hugely popular elsewhere in the world. Delicious firm white fillets, meaty texture with a delicious sweet flavour
-
Greek Salad $9.00
- Tomato, feta, cucumber, olive, red onion, mint and parsley
-
Weekday Express Lunch $12.00
- Crumbed market fish w/ crinkle cut chips, slaw and aioli
- Beer Battered $6.00
-
Hapuka $14.20
- One of the staff's favourites big meaty white fillets with a high oil content due to depth these tasty fish live in.
- Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
- Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
- Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
- Salad of rocket, parmesan and shaved pear $6.00
- Hash Browns $6.00
- Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
- Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
- Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
-
Avida's affogato $12.5
- espresso, Licor 43 & ice cream
-
Patatas bravas $7
- agria potatoes, spicy tomato sauce & aioli
-
Gambas $14.5
- prawns, chilli & paprika
- Shellfish steamed in white wine $13.5
- Escabeche vegetables $10
- Mussel escabeche $4.5 each
- Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
- Olives & citrus $6.5
- Mexican Savoury $2.50
- Mince Savoury $2.50
- Sausage Roll $3.40
- Vegetable Pie $4.90
- Braised beef cheek pie $5.10
- Mexican PIe $4.90
- Roast Chicken & Vegetable Pie $5.10
- Chicken, Bacon & mushroom savoury $2.90
-
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
-
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
-
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
-
Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
-
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
-
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
-
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
-
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
- A5 Money Bags $6.00
- Prawns $16.00
- C5 Duck Red Curry $18.00
- Duck $16.00
- TS3 Ocean Salad (Yam Talay Thai) $19.00
- Fish $15.00
- Chicken, Beef or Pork $14.00
- Lamb $15.00
- Pineapple $5.40
- Combination $12.80
- Potato Fritter $0.90
- Shrimp $11.80
- Mussel Dinner $15.50
- BBQ Pork $11.80
- Donut $1.50
- Mussels $0.90
- 1 cheese $10.00
- Hand-cut Fries $7.00
- Fried bread, bacon, eggs and marty sauce open sandwich $10.50
- Prawn cavatelli pasta with orange and mascarpone $24.00
- Chicken Tagine with semi dried fruits and flat bread $24.50
- Margarita $12.00
- Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
- Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
-
Chicken Laksa $22.00
- Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
-
Moroccan Chicken Pizza $18.00
- Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
-
Fish And Chips $25.00
- Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
-
Meat Lovers Pizza $17.00
- Topped With Beef, Bacon, Pepperoni, Sausage, Onion. Tomato And Barbeque Sauce
-
Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
-
Apple Crumble Pie $14.00
- Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise
-
Beef Burger $24.00
- Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
-
Chicken Supreme $29.00
- Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
- - 4 pieces of Inari
- 8PC. REG $7.90
- Teriyaki Chicken on Rice
- 8PC. JUMBO $9.00
- - 10 pieces Fresh Salmon Nigiri
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- - 8 pieces Seafood Celebration
- 8PC. JUMBO $11.00
-
Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
-
Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce
- Breakfast Sausages $4.00
- Chorizo Sausage $4.00
- Extra Eggs $2.00
-
Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
- Bacon $4.00
- Extra Toast $1.00
-
Idli (V) (G) $8.50
- Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.
- Roti $2.00
- Basmati Rice $6.50
-
Gulab Jamun $2.00
- Spongy milky balls soaked in rose scented syrup.
-
Samosa Chaat (V) on request $7.50
- Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.
-
Dahi Vada $3.00
- Ground lentil ball deep fried served in a yogurt sauce and sev.
-
Kachori (V) $2.00
- Flavourful moong dal mixture filled in flaky pastry and deep-fried patiently on a slow flame to achieve deliciously crispy crust.
-
Pani Puri (V) $7.00
- Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice
- Peanut butter & jam toast $7.00
-
TURKISH BAKED EGGS $15.00
- spinach & chorizo with toasted 5 grain
- Plan Pasta Rummo linguini $5.00
- SEAFOOD LINGUINI HALF $15.00
-
EMPIRE MUESLI $9.00
- greek yogurt & poached seasonal Fruit GF
-
POLENTA & PARMESAN CHIPS $7.00
- with Napoli sauce
- FREE RANGE EGGS 2 ON TOAST $9.00
- Pixie Pickles with Maple Syrup or jam $7.00
-
Entree:
- Pan fried dumplings, pan cake, Korean style sushi
-
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
- Steamed Rice $3.00
-
Tangsuyuk (Pork) $30.00
- Korean style sweet and sour pork
- E-1 Pan Fried Dumplings
-
Korean Pan Cake (Kimchi Jun) $16.00
- Korean pan cake with kimchi & vegetables
- S-3 Dinner Set C
-
Main:
- Beef, chicken bbq and pork wiht steamed rice, miso soup, side dishes
- Chicken Sandwich $5.50
- Vegetarian Samosa $5.00
-
Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
- Sausage Roll $4.50
- Chicken & Avocado Sandwich $4.50
- Ham & Egg Sandwich $5.50
- Cucumber, Cheese & Egg Sandwich $2.00
-
Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
Pravda Cafe
Phone
048018858
Opened hours
Monday: 7:30 AM – 11:00 PM, Tuesday: 7:30 AM – 11:00 PM, Wednesday: 7:30 AM – 11:00 PM, Thursday: 7:30 AM – 11:00 PM, Friday: 7:30 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington European Menus
- Wellington Gluten Free Menus
- Wellington New Zealand Menus
- Wellington Vegetarian Menus
- Wellington Region Cafe Food Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region New Zealand Menus
- Wellington Region Vegetarian Menus