Pravda Cafe in Wellington Menu

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Pravda’s forever evolving soup inspired by the market and garden $15
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*

add scallops $34
Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing

Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber

Market catch m/p
- forever evolving
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri

Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
Brown butter mash $7
Steak fries $7
Truffle fries $10
Sauteed market greens, garlic, chilli $7

Nearby Sample Menus

MARGHERITA BAMBINO $10.00
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
PULCINELLA $24.50
- White base, mozzarella, provolone, cherry tomatoes, fresh rocket topped with provolone, rock salt, olive oil and vinaigrette.
BRUSHETTA $9.00
- Grilled wood fired bread topped with garlic, tomatoes, basil drizzled in olive oil an a touch of parmesan.
PASTA DI MARE $25.00
- Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
BOCCONCINI CON PROSCIUTTO $12.50
- Fresh bocconcini wrapped in prosciutto di Parma and rocket, with a drizzle of olive oil.
PEPPERONI $23.50
- Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan.
CARBONARA $24.50
- Penne pasta with bacon, onion and tomato cooked in a cream and cheese sauce.
CAPRI $23.00
- Italian tomato sauce, mozzarella, salami, smoked ham, spicy pepperoni.

Salt & pepper squid, Nam Jim dressing 10
Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
Rocky road, raspberry jelly, cream, roasted pistachio 9
Bluenose fritters, saffron aioli, cumin & paprika oil 15
Confit pork belly, hot & sour salad, nuoc cham dressing 19
Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
Grilled flat bread, sweet spices, charred eggplant relish 10

Small $2.00
Medium $3.00
Beef $11.00/$14.00/$18.50
Pumpkin $0.80
Kumara $0.80
Southern Fried Chicken 1 pcs $3.30
Vegetarian $7.00/$9.50/$11.50
Fried Chicken Combo $7.50

-Large server $17.00
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
-Regular server $11.00
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
-Large server $17.00
-Crushed garlic, evoo, parmesan $1.50ea
-Regular server $11.00
3 garlic knots $4.00

Banana Fritter $2.50
Shrimp Foo Young $13.00
Bami Goreng $12.00
Dumpling Soup (8) $11.00
Kumara Chips $5.70
Paua Fritter $2.40
Wonton Soup (or plus noodle) $11.00
Beef Fried Rice $12.00

Sweet and Sour Fish $18.50
- Battered fish with fresh vegetables in a sweet and sour sauce, served with white rice
Roti $5.00
- Thai Roti served with peanut sauce
Gaeng Phed Ped Yang $24.00
- Red curry BBQ duck breast, pineapple, fresh vegetables, tomato and grapes, served with white rice
Fried Chicken $18.50
- Fried chicken with fresh vegetables, garlic, pepper and soya sauce, served with white rice
Panang Curry $18.50
- Your choice of meat cooked in coconut milk and Panang curry paste served with garnishing and white rice - Chicken or Pork or Beef
Mee Goreng $24.00 / $18.50
- Thai style egg noodles, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
Curry Puff $7.00
- Four curry puffs filled with chicken, onion, potato, kumara and curry powder
Stir Fried Beef with Chilli and Onion $18.50
- Stir fried beef with fresh chilli, sliced carrot and onion served with white rice

Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
Cheerios $8.00
- served with Watties tomato sauce.
Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.

Teriyaki Chicken Lovers $19.90
Vegetarian Sushi
- 8 pieces Jumbo Teriyaki Chicken
8PC. REG $8.90
8PC. REG $8.20
SMALL $3.90
8PC. REG $8.90
- 4 pieces Tuna & Cucumber

Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
Salmon Fillet served with fresh dill, salad & wedges $25.00
Garlic bread w/ our original butter blends $6.50
Eggs Benedict w/ ham off the bone & hollandaise $20.00
Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
Eggs Benedict w/ ham off the bone & hollandaise $20.00

Savouries $1.40
Butter Chicken $4.20
Steak & Cheese $4.20
Steak $4.20
Steak & Kidney $4.20
Pasties N/A
Steak & Bacon $4.20
Long Sausage Rolls $3.40

Thinly Cut Ready Salted N/A
Veggie Patty N/A
Ham, Egg and Cheese N/A
Roast Beef N/A
Pickles N/A
Avocado Toasties N/A
Meatball N/A
Wheat N/A

Chili Chicken $12.90
- chicken beef or pork
Steamed/Fried chicken noodle soup $12.90
Satay Sauce $12.90
- chicken beef pork
Lab Duck $14.50
Beef Noodle Soup $12.90
Fried Yellow noodle $12.90
- chicken beef pork
Roast Duck on Rice $14.50
Tom Yum Soup $3.00

pork terrine, pickled vegetables, grilled bread g* d $14.00
with hummus v d $7.00
iceberg, radish, ranch dressing, parmesan g v $7.00
braised beef cheek, ox tongue, truffle polenta,
mussels, spicy tomato broth, grilled bread g* d $24.00
roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
fish fingers, dill mayo, lemon $13.00
with "basil's" taramasalata d $9.00

Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)

Benedict $15.50
- w bacon, ham or salmon on focaccia
Bread & dips $12.00
Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
Garlic bread $6.00
Free fluffy & popcorn with dine in coffees
Caramelised pork $17.00
- w beetroot & kumara mash
Bangers & mash $15.00
- w a rich onion gravy

Pravda Cafe

Wellington Region > Wellington > Pravda Cafe

Address

107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

048018858

Email

pravdacafe@clear.net.nz

Opened hours

Monday: 7:30 AM – 11:00 PM, Tuesday: 7:30 AM – 11:00 PM, Wednesday: 7:30 AM – 11:00 PM, Thursday: 7:30 AM – 11:00 PM, Friday: 7:30 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: Closed

Price

$50+

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

Romantic , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar

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Pravda Cafe in Wellington Menu

Nearby Sample Menus

Pravda Cafe

Wellington Region > Wellington > Pravda Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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