Address
7/9 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Regal in Wellington Menu
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Regal in Wellington has no menu available, but can choose from many other options such as Toasted breads w Lot 8 olive oil or Warmed Mediterranean olives from Pinocchio. Baobab Cafe and Catering offers many options including Bread and dips for two and Super food summer salad. Rimutaka Sportsbar includes a wide range like Cheeseburger or Mini Pizza. Omelette (2 fillings) and Big Breakfast from . Jude's Cafe offers Masala Lounge and Chicken Naan.
Nearby Sample Menus
- Choose From: $9.00
-
Murphy's Bangers and Mash
- Traditional made Island Bay Butchery sausages accompanied with onion gravy, potato mash and peas
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Pacific Irish $26.50
- Pan fried fish served with a blend of mango salsa and coconut cream, served with fries and salad
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Munster Pork Rack $27.50
- Lean meat Pork rack with crispy crackling, potato rosti seasonal vegetables served with apple sauce and demi-qlaze
- Vanilla Ice Cream tub $2.00
- Cheese tortilla melts and fries
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Bacon & Egg Pie $15.50
- An oldie but a goodie
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BLAT Sandwich
- Bacon, lettuce, avocado, guacamole and tomato topped with hollandaise and fries
- Cucumber with Hot and Sour Sauce $6.00
- Bean Curds with Brown Sauce $12.50
- Superion mixed in Pork $12.00
- Sait Pepper Pork $11.00
- Boiled Dumpling $9.00
- BBQ Noodle Soup $9.00
- Sauteed Sliced Pork with Scallion and Bean Sprouts $12.00
- Sauteed Calf Ribs with Spicy Salt $12.00
- Mixed Iskender (lamb and chicken) see above
- Zucchini & Carrot Fritters see above
- Halloumi Cheese $1.50
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Home-made Rich Chocolate Cake $6.50
- with berry coulis. With ice cream extra $2.50
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Garlic & Herb Bread $4.00
- our home-made garlic bread
- Lamb Iskender see above
- Chicken Iskender see above
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Open Kebabs All $13.50
- Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.
- Roast Pork or Steak $12.50
- Corn Fritter $1.90
- Chicken & Corn Soup $8.90
- Hamburger-w/ Meat Patty $5.00/$9.50
- Cheese Burger-w/Meat Patty $6.20/$10.70
- Spring Roll-Vegetable $2.80
- Fish Burgers $6.20/$10.70
- Hash brown $1.50
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Corn fritters $18.00
- and bacon with homemade mint yogurt dressing.
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Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
- Five little cherrios & hashbrown $6.50
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Or 'little mama' $10.50
- as above but smaller size
- bowl $11.00
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Eggs florentine $17.00
- spinach with homemade hollandaise
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DVDT (delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
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Popeye slammer $17.50
- spinach, potato cake,bacon, mushroom, tomato and hollandaise
- 8PC. REG $7.90
- Smoked Salmon & Avocado
- 8PC. JUMBO $11.00
- Double Avocado Prawn
- - For Kids! (Serves 6-10)
- 8PC. JUMBO $11.00
- - 8 pieces Fresh Salmon Supreme
- Seafood Supreme $22.90
- Pan-fried halloumi, grainy bread, Greek salad & salsa Verde $17
- Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
- Egg, any style on toast $5
- Black pudding, potato hash and greens w poached egg $16.5
- Toast & Jam sourdough, bagel or grain $6
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Deli melt $17
- ham, Swiss cheese, red pepper, tomato & spinach w salad
- Scrambled eggs w spinach, feta & smoked tomatoes $15
- Sliced tomato, hummus + basil toast $10
- Wedges Bacon & cheese $8.50
- TCF big breakfast $11.50
- Chicken & Chips Small $6.50
- Mushroom breakfast $11.50
- Lamb Chops $13.50
- Pork Ribs' Chips $9.50
- Egg Benedict $11.50
- Chicken & Chips Mini $6.50
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Lunch Rump Steak Eggs & Chips $16.00
- 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
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·Mushroom $6.00
- Kale, Caramelized Onion, Feta, Coriander mayo
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Thai Beef $17.00
- Soy & ginger beef Strips, salad greens, Chili, fresh herbs
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Panzanella $9.00
- Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
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Penne Arrabiata $13.00
- Napoli sauce, Chili, Garlic, Basil, Parmesan
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Chicken $6.00
- Chipotle mayo, Citrus onion, Garlic crisps
- Available Daily From 10am – 2pm
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Omelette $10.00
- Ham, Mozzarella, Side Salad
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Calamari & prawn salad 21
- Sichuan & lemon pepper squid / prawn cutlet / Thai basil & mint salad / Nahm jim / 5 spiced cashews / red chilli mayonnaise
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Market fish 33.5
- Served with your choice of one of the following: -pancetta & bacon cassoulet / steamed clam bouillabaisse / toasted olive & fennel focaccia / saffron rouille
- Single cheese 13.5
- Seasonal vegetables 8
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Bowl of hand-cut Agria chips 12
- house tomato relish & guacamole
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Spanish chocolate fudge figs 3.0each
- figs stuffed w brandy fudge & dipped in chocolate
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4 cheese gnocchi entree19.5/main28
- Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
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Affogato 8/with liqueur14
- Immigrant's Son espresso / vanilla ice cream / biscotti
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Mango Chicken
- Mango flavoured pieces of chicken simmered with cashew nuts and cream.
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Daal Makhni
- Mixed lentil cooked in tomato paste, spices and finished with cream and butter
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Fish Masala
- Pieces of fresh fish prepared in ground spices and thick masala gravy
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Chicken Daal
- Mixed Daal cooked with pieces of chicken and ground spices.
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Chicken And Cheese Naan $4.50
- Naan Stuffed with chicken and cheese
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Lamb Biryani
- Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabadi style
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Seekh Kebab (Entree/Main) $8.00/$14.50
- Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
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Malai Kofta
- Cottage cheese & potato dumpling cooked in rich cashew nuts sauce & grounded spices finished with cream
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ROTI CHANAl $2.50
- Malaysian non-yeast bread with a fluffy texture that is moist and crispy
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CHICKEN SAMBAL $10.00/$13.50
- tender pieces of chicken marinated and grilled then cooked in a Malaysian tomato tangy sambal sauce, served with steamed rice/medium/large
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AVAM MASAK LEMAK $10.00/$13.50
- Boneless chicken pieces poached in coconut cream, oriental spices, fresh lemon grass, and garlic. Served with steamed rice.Medium/large
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SATAY (6 sticks) $9.50
- Tender slices of chicken o beef marinated In spices and skewered on bamboo sticks. Grilled over medium-high heat and served with cucumber, onion and homemade peanut sauce.
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ROTI PISANG $4.50
- A plain roti skillfully flipped then filled with banana slices and sprinkled with sugar to cook on a hot plate
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CHEESE AND GARLIC ROTI $4.50
- A plain roti skillfully flipped then filled with garlic and cheese to cook on a hot plate
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PRAWN SAMBAL $15.00
- Prawns prepared in a rich. tomato. tangy sambal sauce. Served with steamed rice >>
- Dhall Curry $3.00
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Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
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Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
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Refreshing Sorbets $11
- mango, passionfruit or raspberry
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500g Rump Steak $25
- marinated in chimichurri with fennel slaw
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Blackened Salmon $16
- with orange, fennel and watercress salad
- Marinated Olives $7
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Spiced Cauliflower $9
- with mint yoghurt
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Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
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Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
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Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
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Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
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Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
- Egg 1.00
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Fresh Fish 16.00
- Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
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Beef Burger 11.00
- Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
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Banana Split 6.00
- Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
- -Add Salmon $17.50
- Grilled tomato Hash brown / Mushrooms $3.00
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Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
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French Toast $16.00
- Baguette, bacon, berry compote, and maple syrup
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Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
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Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
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Steak cut fries $6.50
- With aioli and tomato relish
- White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
Regal
Phone
043846656
Opened hours
Monday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
EFTPOS , Takeaway , Reservations , BYO , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
7/9 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Chinese Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus