Address
45 Laings Road, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
Reka Cafe in Wellington Menu
Are you the owner? Manage this listing for free.
BRUNCH- Wholegrain toast, berry conserve or marmalade $5.50
- Toasted bagel with cream cheese & berry conserve $9.00
- Toasted bagel with cream cheese & smoked salmon $12.50
- (B) With grilled bacon $14.50
- (A) With grilled bacon & tomato $16.50
- Eggs any style on sourdough or wholegrain toast $9.00
- Reka honey-roasted muesli with berry compote & organic yoghurt $12.50
- Eggs benedict, florentine or montreal $16.50
- House-smoked fish cakes with poached eggs & hollandaise $17.50
- Liver, bacon & mushrooms in a port & cream sauce on wholegrain toast $19.50
- Organic buckwheat banana hotcakes with grilled bacon, vanilla bean syrup, strawberry apple compote & creme fraiche $19.50
-
The Stack $19.50
- smoked salmon, spinach, scrambled eggs with hash browns & hollandaise
-
Big Reka $21.50
- grilled bacon, eggs, mushrooms, tomato, chipolata & hash brown on wholegrain toast
EXTRAS- Bacon $5.00
- Hash $3.00
- Avocado $4.00
- Mushroom $4.00
- Smoked Salmon $5.00
- Sausage $3.00
- Spinach $4.00
- Black Pudding $5.00
LUNCH- Shoestring fries with house aioli & tomato sauce $8.00
- Handcut wedges with house aioli & tomato sauce $8.50
- Soup of the day with warm bread $12.50
- Handcut wedges with grilled bacon, cheese & sour cream $14.50
- Bacon, lettuce & tomato on sourdough with house aioli $16.00
- Seafood chowder with warm bread $17.50
- Spinach, zucchini & herb polpette on quinoa with tahini yoghurt $18.50
- Chicken, leek & thyme cannelloni with fennel, orange & radicchio $19.50
- Venison & juniper pie with kumara mash & blackberry sauce $19.50
- Roasrt beetroot, panfried haloumi, baby spinach & white bean salad with avocado, spiced walnuts & balsamic dressing $20.50
- House-smoked pulled lamb on herbed flatbread with caramelized onion, mint pesto & salad garnish $21.50
KIDS- Mouse trap $6.00
- Egg on toast $6.00
- Bacon butty $6.00
-
Toasted Sandwich $6.00
- cheese, tomato, pineapple, onion - choice of two
- Wedges $6.00
- Shoestring fries $6.00
- Platter of things good for them $9.00
- Spider $6.00
COUNTER FOOD- Frittata, Gougasse, Risotto Cakes, Wraps, Salads, Slices & Cakes...changes daily.
TAPAS- Beer battered onion rings with house tomato chilli jam $7.50
- Warmed kalamata olives with orange zest & toasted fennel $8.00
- Venison & black olive meatballs with herbed tomato sauce $9.50
- Bruschetta with house-dukha, balsamic olive oil & pesto $11.00
- Chevre goats cheese with candied almonds, house crackers & honey drizzle $11.50
- Panfried fish sliders with dill, caper & lemon mayonnaise $12.00
- Panfried halloumi & tomato concasse on bruschetta $14.00
- Shoestring fries with aioli & tomato sauce $8.50
- Handcut wedges with aioli & tomato sauce $8.50
PIZZA- Smoked salmon, shrimps & mussels with lemon creme fraiche, rocket & mozzarella $18.00
- Ham, chorizo, cherry tomatoes, onion jam & mozzarella $18.00
- Chicken, basil pesto, spiced walnuts, parmesan & mozzarella $18.00
- Smoked brinza cheese, cherry tomatoes, olives, red onion, spinach & mozzarella $18.00
Nearby Sample Menus
- Pravda’s forever evolving soup inspired by the market and garden $15
-
Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
- add scallops $34
-
Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
- Truffle fries $10
- Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
-
Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
-
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
- Fish, root vegetable puree, salsa verde market price
- Granola, seasonal fruit, yoghurt, honey $13.00
- Boneless chicken wings, kimchi mayonnaise $10.00
-
Sandwich $12.00
- Mushroom, goats cheese, sunflower pesto, rocket
- Bacon $6.00
- Fish root vegetable puree, salsa verde market price
- Charcuterie, pickles, cheese, bread, nuts $28.00
-
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
- Steamed Rice Noodle $2
-
Caramelized Pork in clay pot $18.5
- Slow cooked Pork Belly with a hardboiled egg and crunchy salad
-
Saigon Beef Noodle Soup $17.5
- Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth
- Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
-
Grilled Pork on Rice Vermicelli $18.5
- Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
-
Rock Yard's Signature Prawn Salad $22.5
- Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
-
Crispy Savoury Pancake $18.5
- The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
-
"Xa Xiu" BBQ Pork on Crispy Noodles $18.5
- Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
-
Grilled marinated salmon $18.00
- served w/ side salad & steam jasmine rice
- Mix pickles $3.50
- Vermicelli (small/large) $1.00/$2.50
-
Ox tongue $10.00
- thinly sliced grilled ox tongue with garlic pickles
- Vermicelli (small/large) $1.00/$2.50
- Fruit platter $6.00
-
Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
- Jasmine rice (small/large) $1.00/$2.50
- Buttermilk fried chook burger $9.00
- 11am-2pm tuesday to sunday
- Stuffing $6.50
- -Whole $19.50
- Eggplant parmigiana $9.50
- Chipotle chicken wrap $6.50
- Chicken and peanut noodle salad $9.00
- -Gold cardholder $13.00
-
Chicken Korma $10.00
- Boneless chicken cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
-
Onion Bhajee $7.00
- Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
-
Balti Josh $16.50
- A rich flavoursome hot and spicy lamb curry cooked with whole spices in a Balti sauce; a counterpart of rogan josh.
-
Palak Paneer $14.50
- Diced homemade Paneer (Indian block cottage cheese) in a medium spicy fresh spinach gravy.
- Butter Naan $3.50
- Onion Potato Naan $4.50
-
Chicken & Spinach $16.50
- Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices.
-
Chicken & Eggplant $16.50
- Boneless chicken tikka cooked with chunky eggplant in a medium Balti sauce with tomato and fresh Balti herbs and spices.
-
Red Curry $23.00
- Your choice of meat prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
-
Char Hot Basil $23.00
- Your choice of meat, stir-fried with hot chilli, seasonal vegetables, crushed peanuts and a dash of Asian basil. Meat: Pork, Chicken $23, King prawn $28
- Extra Rice $3.00
-
Pork on Rice $16.00
- Pork fillet marinated in our special sauce. Served on rice.
- Roti $5.00
-
Beef Brisket with Roti $26.00
- Diced tender beef brisket simmered in tomato paste, lime leaves, galangal and star anise and carrots.
-
Deep Fried King Prawn $12.00
- Battered king prawn, served with lemon garlic sauce.
-
Satay Sticks $13.00
- Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
-
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
-
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
-
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- Garlic bread $3.50
-
Ham and cheese $5.00
- Ham topped with mozzarella
- Strawberry cheesecake $3.50
-
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
- Pea, mint & chorizo soup $14
- Field & Green's *ice cream & **sorbet per scoop $5
- chocolate & amaretti ice cream $13
- Hardieboys fresh orange juice $6
- Scotch fillet, tarragon & garlic butter, iceberg lettuce, creamy Parmesan salad, tomatoes, croutons $27 (180g) / $32 (250g)
- Marinated sardines on char-grilled sourdough $15
- Omelette Arnold Bennett $23
-
Honeycomb
- Our take on the kiwi classic & kids favourite Hokey Pokey
- 5 Grain Toast with Avocado, Bacon & Salsa $14.00
-
Eggs $11.50
- 2 soft boiled, with toast soldiers
- 5 Grain Toast with Avocado & Salsa $11.00
- Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
- White or 5 Grain $4.50
- Avocado / Bacon / Breakfast Sausages $4.50
- Toasted Croissant with Tomato & Cheese $7.00
- Roasted Tomatoes / Pan-fried Mushrooms $4.20
- Honeywalnut raisin 5.40
- Ham 7.20
- Tomato, ham & hummus 4.30
-
Harlem Hustle (V) 18.00/13.00
- Herbs, mozzarella cheese, and pizza sauce
-
Wholly Guacamole 9.30
- Bacon, lettuce, tomato, red onion, and guacamole
- Chicken 9.20
- Hummus 5.40
- Bacon& cheese 4.30
-
200gm aged beef fillet $33.5
- roasted gourmet potatoes with creamy truffle mushroom sauce
-
Fish burger $21.0
- bun, beer battered tarakihi, pickled gherkin, tomato, lettuce, garlic aioli & fries
- Tomato or creamy mushrooms $3.0
-
Grilled haloumi salad $23.5
- warmed vegetable salad, cumin & ginger lentils with balsamic dressing
-
Pie of the day $21.5
- with salad & fries. Check with wait-staff
-
Lambs fry $21.0
- liver, bacon, onion & mushroom gravy on creamy mashed potato
-
Grilled haloumi $16.5
- tomatoes, spinach, balsamic vinaigrette on toasted sourdough
- Gourmet potatoes or fries $5.0
- Lamb & pea potato top $8.00
- Beef, lamb or pork melt $16.00
- Choc brownie w ice cream $12.00
- Tossed salad $16.00
- Dirty peas $12.00
- Pork & kumara $8.00
- Beef & mushroom $8.00
- Beef, lamb or pork salad $21.00
-
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
-
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
- A selection of continental meats and cheeses
-
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
-
Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
-
Bircher muesli
- porridge with fresh cream
-
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
- Freshly brewed coffee and a selection of tea and herbal infusions
- SEAFOOD $12.00
- FISH BALL $10.00
- SEAFOOD $14.00
- COMBINATION $12.00
- THAI SAUCE WITH RICE
- SEAFOOD $14.00
- CHICKEN / PORK / BEEF $10.00
- PLAIN NOODLE SOUP
Reka Cafe
Phone
045666555
Opened hours
8 AM to 4:30 PM (Mon-Thu), 8 AM to 7:30 PM (Fri), 9 AM to 4:30 PM (Sat), 10 AM to 4:30 PM (Sun)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Shared Plates , Free Wifi , Cards accepted , Disabled Friendly , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
45 Laings Road, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
- Wellington Cafe Food Menus
- Wellington European Menus
- Wellington New Zealand Menus
- Wellington Region Cafe Food Menus
- Wellington Region European Menus
- Wellington Region New Zealand Menus