Reka Cafe in Wellington Menu

BRUNCH BRUNCH
  • Wholegrain toast, berry conserve or marmalade $5.50
  • Toasted bagel with cream cheese & berry conserve $9.00
  • Toasted bagel with cream cheese & smoked salmon $12.50
  • (B) With grilled bacon $14.50
  • (A) With grilled bacon & tomato $16.50
  • Eggs any style on sourdough or wholegrain toast $9.00
  • Reka honey-roasted muesli with berry compote & organic yoghurt $12.50
  • Eggs benedict, florentine or montreal $16.50
  • House-smoked fish cakes with poached eggs & hollandaise $17.50
  • Liver, bacon & mushrooms in a port & cream sauce on wholegrain toast $19.50
  • Organic buckwheat banana hotcakes with grilled bacon, vanilla bean syrup, strawberry apple compote & creme fraiche $19.50
  • The Stack $19.50
    • smoked salmon, spinach, scrambled eggs with hash browns & hollandaise
  • Big Reka $21.50
    • grilled bacon, eggs, mushrooms, tomato, chipolata & hash brown on wholegrain toast
EXTRAS EXTRAS
  • Bacon $5.00
  • Hash $3.00
  • Avocado $4.00
  • Mushroom $4.00
  • Smoked Salmon $5.00
  • Sausage $3.00
  • Spinach $4.00
  • Black Pudding $5.00
LUNCH LUNCH
  • Shoestring fries with house aioli & tomato sauce $8.00
  • Handcut wedges with house aioli & tomato sauce $8.50
  • Soup of the day with warm bread $12.50
  • Handcut wedges with grilled bacon, cheese & sour cream $14.50
  • Bacon, lettuce & tomato on sourdough with house aioli $16.00
  • Seafood chowder with warm bread $17.50
  • Spinach, zucchini & herb polpette on quinoa with tahini yoghurt $18.50
  • Chicken, leek & thyme cannelloni with fennel, orange & radicchio $19.50
  • Venison & juniper pie with kumara mash & blackberry sauce $19.50
  • Roasrt beetroot, panfried haloumi, baby spinach & white bean salad with avocado, spiced walnuts & balsamic dressing $20.50
  • House-smoked pulled lamb on herbed flatbread with caramelized onion, mint pesto & salad garnish $21.50
KIDS KIDS
  • Mouse trap $6.00
  • Egg on toast $6.00
  • Bacon butty $6.00
  • Toasted Sandwich $6.00
    • cheese, tomato, pineapple, onion - choice of two
  • Wedges $6.00
  • Shoestring fries $6.00
  • Platter of things good for them $9.00
  • Spider $6.00
COUNTER FOOD COUNTER FOOD
  • Frittata, Gougasse, Risotto Cakes, Wraps, Salads, Slices & Cakes...changes daily.
TAPAS TAPAS
  • Beer battered onion rings with house tomato chilli jam $7.50
  • Warmed kalamata olives with orange zest & toasted fennel $8.00
  • Venison & black olive meatballs with herbed tomato sauce $9.50
  • Bruschetta with house-dukha, balsamic olive oil & pesto $11.00
  • Chevre goats cheese with candied almonds, house crackers & honey drizzle $11.50
  • Panfried fish sliders with dill, caper & lemon mayonnaise $12.00
  • Panfried halloumi & tomato concasse on bruschetta $14.00
  • Shoestring fries with aioli & tomato sauce $8.50
  • Handcut wedges with aioli & tomato sauce $8.50
PIZZA PIZZA
  • Smoked salmon, shrimps & mussels with lemon creme fraiche, rocket & mozzarella $18.00
  • Ham, chorizo, cherry tomatoes, onion jam & mozzarella $18.00
  • Chicken, basil pesto, spiced walnuts, parmesan & mozzarella $18.00
  • Smoked brinza cheese, cherry tomatoes, olives, red onion, spinach & mozzarella $18.00

Nearby Sample Menus

Taste of India (sample menu)
  • SEEK KEBAB $9.00
    • spicy lamb mince cooked on skewer
  • PAPADOMS (2) $1.00
  • PESHAWARI NAAN $3.50
    • naan filled with nuts and raisins
  • CHICKEN MASALA $14.00
    • chicken cooked in spicy tomato and onion gravy
  • VEGETABLE RAITA $4.00
    • yoghurt with tomato, onion and spices
  • BASMATI RICE $3.00
    • steamed rice
  • LAMB KORMA $14.00
    • lamb in almond or cashew sauce
  • LAMB MODRAS $14.00
    • lamb cooked with onion, tomato and coconut cream
Aroy Thai Express (sample menu)
  • Meat (Chicken, Beef or Pork)*
  • Chicken with Thai chilli sauce $12.90
    • chicken, beef or pork
  • Vegetables*
  • Crispy Noodle with Gravy Sauce (Raad Nah) $13.50
    • chicken, beef or pork
  • * : Doesn't come with noodle
  • Chilli Chicken (spicy) $12.90
    • chicken, beef or pork
  • Fried Yellow Noodle $12.90
    • chicken, beef or pork
  • Basil Chicken (spicy) $12.90
    • chicken, beef or pork
Nada Bakery (sample menu)
  • Potato Top Savoury $2.50
  • Thai Chicken Pie $5.10
  • Mince Savoury $2.50
  • Bacon & Egg Pie $4.90
  • Steak & Creamy Mushroom Pie $5.10
  • Steak & Cheese Pie $5.10
  • Chicken bacon & mushroom pie $5.10
  • Mince Pie $4.70
Cuckoo Cafe & Cocktail Emporium (sample menu)
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
Eva Beva (sample menu)
  • Hummus $9.90
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Laadissa $9.90
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Vegetarian Couscous $19.90
    • Chickpeas, raisins, sauce, and seasonal vegetables.
  • Chickpea salad $13.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Fish fingers $8.90
    • served with chips and tomato sauce.
  • All side orders $6.00
    • Rice, couscous, mashed potatoes, salad, chips.
  • Zetoun $9.90
    • Marinated olives in Moroccan spices, served with fresh bread.
WFP - Wood Fired Pizza (sample menu)
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Small (20cm approx.) $14.00
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Subway (sample menu)
  • Chicken Classic N/A
  • Honey Oat N/A
  • Avocado Toasties N/A
  • Pizza Sub with Cheese N/A
  • Choc Chip N/A
  • Steak, Egg and Cheese N/A
  • Three Pepper Chicken N/A
  • Honey Mustard N/A
Mulberry Garden (sample menu)
  • Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
  • Eggs Benedict $16.50
    • poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
  • Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
  • Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
  • Gluten free bread available $2.00
  • Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
  • House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
  • Seasonal soup with fresh bread $12.50
Ti Kouka Cafe (sample menu)
  • - 2 eggs $10.00
  • Smoked Fish on Rye $21.00
    • w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
  • Dry Cured Bacon Sandwich $15.00
    • w/ lettuce, avocado, tomato, mayonnaise & BBQ sauce on polenta bread - add an egg $17.00
  • Roast Pork Roll $19.00
    • w/ gherkins, red onion, stout mustard, iceberg, apple chutney, milk bun
  • Fresh Seasonal Salad $21.00
    • w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00
  • Dry Cured Bacon Sandwich $15.00
    • w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
  • Duck & Chicken Mousse $20.00
    • w/ jowl bacon, pickled shallots, Dijon mustard & iceberg on polenta bread
  • Slow Roasted Lamb $29.00
    • w/ red kumara, hazelnuts, carrot, garlic, radish, watercress, preserved lemon
Indian Taj (sample menu)
  • MALABARI FISH $17.50
    • boneless fish cooked with coconut, capsicum, tomato, cream and an assortment of spices.
  • Tandoori chops(4 pieces) $14.50
    • lamb pieces marinated in lemon juice, yoghurt and spices cooked in clay oven.
  • Tandoori salad mushroom $11.00
    • mushroom marinated in yoghurt and special ground spices, yoghurt cooked in clay oven served.
  • BUTTER CHICKEN $16.50
    • Boneless chicken pieces marinated overnight, cooked in clay oven and smothered in spices and tomato gravy.
  • PRAWN MALABARI $18.00
    • Prawn cooked capsicum, tomato, cream, coconut and other assorted spices.
  • Paneer tikka 13.50
    • cottage cheese pieces marinated yoghurt, spices and then cooked in clay oven.
  • CHICKEN MADRAS $16.50
    • Boneless chicken cooked with coconut cream and grated coconut, tempered with fresh curry leaves and mustard seeds
  • LAMB KORMA $17.00
    • Boneless lamb pieces cooked in cashew nuts, ground spices and cream.
Origin - Gourmet Food Shack (sample menu)
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Free range bbq pulled pork served with caramelized onion & apple relish
R & S Satay Noodle Hause (sample menu)
  • Deep fried money bag (vegetarian) $5.50
    • Similar wonton
  • Fried mee hoon $12.50
    • Stir-fried vermicelli with shredded onion, b.B.Q pork & shrimps.
  • Deep fried spring rolls (vegetarian) $5.50
  • Mee goreng (chicken or beef) $12.50
  • Plain roti $3.00
  • Bakkutteh $13.00
    • Chinese herbal soup with pork ribs, pork ingredients, bean curd stick & chinese mushrooms served with steamed rice.
  • Nasi lemak (option of chicken or beef) $13.50
    • Coconut rice served with rendang dry curry, peanut, egg, cucumber & sambal sauce on the side.
  • Deep fried chicken wing on rice $13.00
    • Served with coleslaw.
Lady Luck Caravan (sample menu)
  • Bacon, Maski, Tomato & Aioli $5.00
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Mince
  • Vege Sammie $5.50
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Steak & Creamy Mushroom
Zayaz Kebab (sample menu)
  • Falafel $7.00
  • Combo $12.00
  • Hummus Bread $3.00
  • Meatlovers $16.00
    • Chicken, Lamb, Ham, Pepperoni
  • Mixed (Chicken & Lamb) $14.00
  • Falafel $8.00
  • Combo $11.00
  • Lasagna $9.00
Subway (sample menu)
  • Wheat N/A
  • Jalapenos N/A
  • Wrap N/A
  • Yoghurt N/A
  • Tomato N/A
  • Choc Chip N/A
  • Honey Oat N/A
  • Chipotle N/A
Reka Cafe

Reka Cafe

location

Address

45 Laings Road, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045666555

email

Email

orders@rekacatering.co.nz

clock

Opened hours

8 AM to 4:30 PM (Mon-Thu), 8 AM to 7:30 PM (Fri), 9 AM to 4:30 PM (Sat), 10 AM to 4:30 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
45 Laings Road, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
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