Address
45 Laings Road, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
Reka Cafe in Wellington Menu
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BRUNCH- Wholegrain toast, berry conserve or marmalade $5.50
- Toasted bagel with cream cheese & berry conserve $9.00
- Toasted bagel with cream cheese & smoked salmon $12.50
- (B) With grilled bacon $14.50
- (A) With grilled bacon & tomato $16.50
- Eggs any style on sourdough or wholegrain toast $9.00
- Reka honey-roasted muesli with berry compote & organic yoghurt $12.50
- Eggs benedict, florentine or montreal $16.50
- House-smoked fish cakes with poached eggs & hollandaise $17.50
- Liver, bacon & mushrooms in a port & cream sauce on wholegrain toast $19.50
- Organic buckwheat banana hotcakes with grilled bacon, vanilla bean syrup, strawberry apple compote & creme fraiche $19.50
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The Stack $19.50
- smoked salmon, spinach, scrambled eggs with hash browns & hollandaise
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Big Reka $21.50
- grilled bacon, eggs, mushrooms, tomato, chipolata & hash brown on wholegrain toast
EXTRAS- Bacon $5.00
- Hash $3.00
- Avocado $4.00
- Mushroom $4.00
- Smoked Salmon $5.00
- Sausage $3.00
- Spinach $4.00
- Black Pudding $5.00
LUNCH- Shoestring fries with house aioli & tomato sauce $8.00
- Handcut wedges with house aioli & tomato sauce $8.50
- Soup of the day with warm bread $12.50
- Handcut wedges with grilled bacon, cheese & sour cream $14.50
- Bacon, lettuce & tomato on sourdough with house aioli $16.00
- Seafood chowder with warm bread $17.50
- Spinach, zucchini & herb polpette on quinoa with tahini yoghurt $18.50
- Chicken, leek & thyme cannelloni with fennel, orange & radicchio $19.50
- Venison & juniper pie with kumara mash & blackberry sauce $19.50
- Roasrt beetroot, panfried haloumi, baby spinach & white bean salad with avocado, spiced walnuts & balsamic dressing $20.50
- House-smoked pulled lamb on herbed flatbread with caramelized onion, mint pesto & salad garnish $21.50
KIDS- Mouse trap $6.00
- Egg on toast $6.00
- Bacon butty $6.00
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Toasted Sandwich $6.00
- cheese, tomato, pineapple, onion - choice of two
- Wedges $6.00
- Shoestring fries $6.00
- Platter of things good for them $9.00
- Spider $6.00
COUNTER FOOD- Frittata, Gougasse, Risotto Cakes, Wraps, Salads, Slices & Cakes...changes daily.
TAPAS- Beer battered onion rings with house tomato chilli jam $7.50
- Warmed kalamata olives with orange zest & toasted fennel $8.00
- Venison & black olive meatballs with herbed tomato sauce $9.50
- Bruschetta with house-dukha, balsamic olive oil & pesto $11.00
- Chevre goats cheese with candied almonds, house crackers & honey drizzle $11.50
- Panfried fish sliders with dill, caper & lemon mayonnaise $12.00
- Panfried halloumi & tomato concasse on bruschetta $14.00
- Shoestring fries with aioli & tomato sauce $8.50
- Handcut wedges with aioli & tomato sauce $8.50
PIZZA- Smoked salmon, shrimps & mussels with lemon creme fraiche, rocket & mozzarella $18.00
- Ham, chorizo, cherry tomatoes, onion jam & mozzarella $18.00
- Chicken, basil pesto, spiced walnuts, parmesan & mozzarella $18.00
- Smoked brinza cheese, cherry tomatoes, olives, red onion, spinach & mozzarella $18.00
Nearby Sample Menus
- - Large $6.50
- Portuguese Rolls
- Feta $1.50
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3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
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Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
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Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
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3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
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Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
- BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
- Please inform your server of any allergies or dietary requirements
- Sauteéd potatoes $8
- 350g Sous Vide Rib Eye $30
- Honey & thyme jus $3
- Lentil & quinoa salad $8
- Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
- Market fish, seasonal accompaniments MP
- MEAT PATTIE $2.20
- WAREHOU
- SPRING ROLL $2.00
- LEMON CHICKEN $10.00
- 9 FISH PACK WITH 3 CHIPS $22.00
- PORK $9.80
- CORN FRITTER $2.20
- CHICKEN $9.50
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Cheese Scone $4
- Served Toasted w Butter or Rockefuel Sauce
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Mince & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
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Carrot Cake $4.50
- Served w Cream or Yoghurt
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Bacon Toastie $9
- Served Toasted w Butter or Rockefuel Sauce
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Chocolate Brownie $4
- Served w Cream or Yoghurt
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Sweet Muffin $4.50
- Served w Cream or Yoghurt
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Savoury Muffin $4.50
- Served Toasted w Butter or Rockefuel Sauce
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Country Chicken $7.50
- Served w Rockefuel or Tomato Sauce
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Fries $8.5
- basket o potato fries, served with our house garlic aioli
-
Amore
- ham, chorizo, pepperoni & red onions, topped with smoky berbecue sauce.
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Autumn Salad (gf) 3/4 $16 main $20
- mixed green leaves, fresh tomato, grilled chicken tenderloins, avocado, fresh sliced nectarine & pistachio nuts, with an orange dressing
- -1/2 Metre $26
- -Coppia 25(gf) $20
- -Coppia 25(gf) $20
- -1/2 Metre $26
- (gf) gluten free
- Pineapple Fritter $1.80
- Battered Fillet (1 Fillet) $13.00
- Squid Ring $1.00
- Scallop $2.10
- Fish Burger $5.00
- Pineapple, Cheese, Egg $0.90
- 1/4 Chicken $8.50
- Coleslaw (Punnet) $3.50
- Roast Duck (whole) $40.00
- Mongolian Beef(Meat Only) $18.00
- Chicken & Vegetables in black bean sauce $13.90
- Vegetable Fried Rice with Cashew Nuts $13.90
- Crab stick $1.90
- Vegetable with cashew nuts $13.90
- Szechuan chicken(meat only) $17.00
- Squid in Black Bean Sauce $13.90
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EGGS ON TOAST $8.50
- two free range poached fried or scrambled eggs on multigrain toast
- Smoked salmon $5.00
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ROSTI STACK $16.00
- house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
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TOAST $4.50
- ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
- Scrambled egg on toast $4.00
- Grilled lemon, sugar and whipped cream $3.50
- Boysenberry Compote and whipped cream $4.00
- Mushrooms $4.00
- Medium $3.00
- Southern Fried Chicken $11.00/$14.00/$18.50
- Pork $11.00/$14.00/$18.50
- Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
- Fried Chicken Combo $7.50
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Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Southern Fried Chicken 1 pcs $3.30
- GoldenPotato $0.80
- Chicken, Bacon & mushroom savoury $2.90
- Mince Pie $4.70
- Bacon & Egg Pie $4.90
- Braised beef cheek pie $5.10
- Vegetable Pie $4.90
- Sausage Roll $3.40
- Steak & Creamy Mushroom Pie $5.10
- Steak & Cheese Pie $5.10
- Mixed Sml $6.50 / Lrg $8.50
- Lamb Sml $6.50 / Lrg $8.50
- Mixed $13.50
- Lamb Sml $9 / Lrg $10
- Mixed & Chips $11.00
- Large $6.00
- Mixed Pide $13.00
- Lamb Shish $12.00
- 250g Prime Steer Beef Sirloin $33.00
- Whipped Mash Potato $6.00
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Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
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Herb Crusted NZ Lamb Rack $36.00
- W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce
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Banana Split $6.50
- W/ vanilla ice cream
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Bangers & Mash $12.00
- W/ gravy
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Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
- Garden Salad w/ Homemade Dressing $6.00
- Salmon Fillet served with fresh dill, salad & wedges $25.00
- Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
- Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
- Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
- Hightide Small Salad Bowl $7.50
- Fried with aioli & tomato sauce $9.50
- Fries with aioli & homemade tomato sauce $9.50 DF
- MAINS
- 1 DOZEN NUGGETS & CHIPS $10.00
- VEGETABLE TANDOORI ROLL $7.50
- LAMB BIRYANI $10.50
- SAUSAGE $2.00
- GARLIC CHEESE NAAN $4.00
- CURRY ROLL $2.00
- FISH $4.50
- MANGO CHUTNEY $2.50
-
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
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empanadas $12.00
- beef or napolitana
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prosciutto $27.00
- red base, prosciutto, rocket and parmesan
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albóndigas con ñoquis $27.00
- pork & beef meatballs with house made gnocchi
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pollo arvejado $29.00
- chilean chicken stew, peas, tomatoes, rice
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zapallo $9.00
- roasted pumpkin, caramelized onions, goat cheese, watercress
- green salad $7.00
-
provoleta $17.00
- grilled provolone dolce & prosciutto
Reka Cafe
Phone
045666555
Opened hours
8 AM to 4:30 PM (Mon-Thu), 8 AM to 7:30 PM (Fri), 9 AM to 4:30 PM (Sat), 10 AM to 4:30 PM (Sun)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Shared Plates , Free Wifi , Cards accepted , Disabled Friendly , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
45 Laings Road, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
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