Address
45 Laings Road, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
Reka Cafe in Wellington Menu
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BRUNCH- Wholegrain toast, berry conserve or marmalade $5.50
- Toasted bagel with cream cheese & berry conserve $9.00
- Toasted bagel with cream cheese & smoked salmon $12.50
- (B) With grilled bacon $14.50
- (A) With grilled bacon & tomato $16.50
- Eggs any style on sourdough or wholegrain toast $9.00
- Reka honey-roasted muesli with berry compote & organic yoghurt $12.50
- Eggs benedict, florentine or montreal $16.50
- House-smoked fish cakes with poached eggs & hollandaise $17.50
- Liver, bacon & mushrooms in a port & cream sauce on wholegrain toast $19.50
- Organic buckwheat banana hotcakes with grilled bacon, vanilla bean syrup, strawberry apple compote & creme fraiche $19.50
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The Stack $19.50
- smoked salmon, spinach, scrambled eggs with hash browns & hollandaise
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Big Reka $21.50
- grilled bacon, eggs, mushrooms, tomato, chipolata & hash brown on wholegrain toast
EXTRAS- Bacon $5.00
- Hash $3.00
- Avocado $4.00
- Mushroom $4.00
- Smoked Salmon $5.00
- Sausage $3.00
- Spinach $4.00
- Black Pudding $5.00
LUNCH- Shoestring fries with house aioli & tomato sauce $8.00
- Handcut wedges with house aioli & tomato sauce $8.50
- Soup of the day with warm bread $12.50
- Handcut wedges with grilled bacon, cheese & sour cream $14.50
- Bacon, lettuce & tomato on sourdough with house aioli $16.00
- Seafood chowder with warm bread $17.50
- Spinach, zucchini & herb polpette on quinoa with tahini yoghurt $18.50
- Chicken, leek & thyme cannelloni with fennel, orange & radicchio $19.50
- Venison & juniper pie with kumara mash & blackberry sauce $19.50
- Roasrt beetroot, panfried haloumi, baby spinach & white bean salad with avocado, spiced walnuts & balsamic dressing $20.50
- House-smoked pulled lamb on herbed flatbread with caramelized onion, mint pesto & salad garnish $21.50
KIDS- Mouse trap $6.00
- Egg on toast $6.00
- Bacon butty $6.00
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Toasted Sandwich $6.00
- cheese, tomato, pineapple, onion - choice of two
- Wedges $6.00
- Shoestring fries $6.00
- Platter of things good for them $9.00
- Spider $6.00
COUNTER FOOD- Frittata, Gougasse, Risotto Cakes, Wraps, Salads, Slices & Cakes...changes daily.
TAPAS- Beer battered onion rings with house tomato chilli jam $7.50
- Warmed kalamata olives with orange zest & toasted fennel $8.00
- Venison & black olive meatballs with herbed tomato sauce $9.50
- Bruschetta with house-dukha, balsamic olive oil & pesto $11.00
- Chevre goats cheese with candied almonds, house crackers & honey drizzle $11.50
- Panfried fish sliders with dill, caper & lemon mayonnaise $12.00
- Panfried halloumi & tomato concasse on bruschetta $14.00
- Shoestring fries with aioli & tomato sauce $8.50
- Handcut wedges with aioli & tomato sauce $8.50
PIZZA- Smoked salmon, shrimps & mussels with lemon creme fraiche, rocket & mozzarella $18.00
- Ham, chorizo, cherry tomatoes, onion jam & mozzarella $18.00
- Chicken, basil pesto, spiced walnuts, parmesan & mozzarella $18.00
- Smoked brinza cheese, cherry tomatoes, olives, red onion, spinach & mozzarella $18.00
Nearby Sample Menus
- Steak fries $7
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Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
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Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
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Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
- Brown butter mash $7
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Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
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Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
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Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
- Eggs Benedict on homemade hash browns w choice of bacon, morcilla, spinach or salmon $17.50
- Butterflied leg of lamb, roasted & parrilla-grilled (for four to five) $89.00
- Paella w fresh mussels, fish, prawns, baby calamari & chorizo (for two to three) $59.00
- Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
- Lomito: wood-fired steak & salad sandwich $12.50
- Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
- Empanada (vegetariano or meat) w chimichurri $8.00
- Provoleta: roasted smoked provolone cheese w dried oregano & Spanish paprika $13.50
- Beef Bacon & Egg Burger $10.80
- Potato Fritter $1.20
- Criss-cut fries $5.00
- Gluten Free $2.70
- Gluten Free $3.00
- Gluten Free $3.00
- Beef Cheese & Chili $9.80
- Chicken Apricot & Cream Cheese & Chili Sauce $10.80
- Cranberry $1.5
- Blue Nose 8
- Ruby fish $6.8
- Elephant fish $7
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Zelati Straciatella Gelato $6
- Vanilla Crème and dark chocolate bits
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zelati Crème Caramel Gelato $6
- Lightly salted crème caramel
- Homemade Tartare 2
- Gem Fish $4.7
- Tarakihi $8.50
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P4 $33.00
- 5 Fish, 5 Hotdogs, 5 Potato Fritter, 2 Chips
- Bacon & Egg Burger $6.00
- Battered Fillet (1 Fillet) $13.00
- Sausage $2.30
- Bacon Burger $5.20
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P5 $24.50
- 7 Fish, 2 Chips
- Meat Patty $2.30
- Stir Fried Mixed Vegetables with Tofu (v) $12.50
- Most main meals come with your choice of : chicken,beef, pork or vegetarian at no extra charge.
- Laab Chicken $13.90
- Seafood Noodle Soup $14.50
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Green Curry (spicy) $12.90
- chicken, beef or pork
- Steamed / Fried Chicken Noodle Soup $12.90
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Chilli Chicken (spicy) $12.90
- chicken, beef or pork
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Fried Noodle $12.90
- chicken, beef or pork
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Banana Split $6.50
- W/ vanilla ice cream
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Homemade Warm Double Chocolate Brownie $12.50
- W/ chocolate sauce & vanilla ice cream
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Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
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Apple & Rhubarb Crumble $12.50
- W/ maple walnut ice cream
- Seasoned Wedges $6.00
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Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
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Chicken Breast $28.50
- Marinated w/ portuguese seasoning
- 200g Beef Eye Fillet $35.00
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Sweet and Sour Fish $24.00
- Deep fried fish fillets with home-made sweet and sour sauce.
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Black Pepper French Lamb Cutlets $28.00
- Grilled Lamb cutlets and cracked black pepper sauce simmering on a sizzling plate.
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Lemon Chicken $22.00
- Two tender breast fillets crumbed, deep-fried and coated with a tangy lemon sauce.
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Lemon Chicken $22.00
- Two crispy chicken fillets coated with sweet tangy lemon sauce.
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Garlic Ginger Chicken $22.00
- Wok fried with garlic, ginger and scallions in oyster sauce.
- Banana Fritter $8.00
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Beef Mushroom and Cashew Nuts $22.00
- Classic wok fried.
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Steamed Dim Sim (4pc) $9.00
- Combined filling of pork, prawns and Shiitake mushrooms, served with soy sauce.
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Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
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Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
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Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
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Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
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Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
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Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
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Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
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Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
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Deep Fried Selection $13.00
- Fries, fish bites, chicken nuggets, spring rolls & squid rings
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Chicken Burger $15.00
- Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
- 2 Fried Eggs $3.50
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BLT $13.00
- A bacon, lettuce and tomato sandwich on Turkish bread with fries
- Caramelised Onions $3.50
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Sausages, Eggs & Chips $12.00
- With coleslaw
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Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
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Baked Chicken Breast $20.00
- Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
- French peas, bacon, white wine, cream $9.00
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Eye Fillet Minute Steak 150g $32.00
- roasted vine tomato and basil hand pounded pesto
- Beer Battered Fish & Chips $29.00
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Arancini $7.50
- mushroom, venison ragu
- Fire roasted portobello mushrooms $10.00
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Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
- Additional Sauces $2.50
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Cured Salmon $20.00
- fennel, radish, lemon
- Won Ton Soup / Crab Meat Sweet Corn Soup / Hot and Sour Won Ton Soup $7.00
- Deep Fried Blue Cod topped with Sweet & Sour Sauce and Pine Nuts / Two Course Blue Cod (Stir fried fish fillet & braised fish bones with tofu) Seasonal
- -Combination Seafood $30.00
- -Entree Deep Fried Spring Rolls, Steamed Pork Dim Sims, Steamed Prawn Dumplings, Pan Fried Pork Dumplings
- Sizzling Black Pepper Beef Ribs / Venison with Celery and Shrimps $30.00
- ●Extras
- -Chicken $22.00
- Fish Fillet and Tofu Casserole $24.00
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Fish Balti $12.00
- Fish fried in a batter of mild spices and cooked in our special Balti sauce
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Chicken Saag $14.50
- Tandoori chicken tikka (boneless) cooked in fresh spinach with tomato, garlic, ginger and ground spices.
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Fish Makhani $14.50
- Boneless pieces of fish cooked with tomato, cashew paste, ginger, garlic and ground spices.
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Lamb Chilli Balti $16.50
- A hot and spicy lamb dish with sliced onions, fresh green chillies and our special Balti spiced paste
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Chicken & Broccoli $12.00
- Boneless chicken tikka with chunky broccoli in a medium balti sauce with herbs and spices.
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Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
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Aloo Saag $13.50
- Chunky potato cooked in fresh spinach with tomato, garlic, ginger and spices.
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Chicken Jalfreizi $10.00
- Chicken pieces with flavoured capsicum, lime and spices
- VEGETABLE CURRY Small $8.00 Large $13.00
- LAMB ROGAN JOSH Small $9.00 Large $14.00
- VEGETABLE SAMOSA (2 PACK) $5.00
- GARLIC NAAN $3.00
- FISH CAKE $2.20
- CORN FRITTER $2.40
- ROTI $2.00
- RAITA $2.50
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Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
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Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
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Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
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Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
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Toast $6.00
- With butter and preserves
- Bookings Essential, 90 minutes before show start time
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Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
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Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
Reka Cafe
Phone
045666555
Opened hours
8 AM to 4:30 PM (Mon-Thu), 8 AM to 7:30 PM (Fri), 9 AM to 4:30 PM (Sat), 10 AM to 4:30 PM (Sun)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Shared Plates , Free Wifi , Cards accepted , Disabled Friendly , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
45 Laings Road, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
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