Rice Bowl Burger Bar in Wellington Menu

CHOW MEIN OR CHOP SUEY CHOW MEIN OR CHOP SUEY
  • Vegetable $9.50
  • Chicken $11.00
  • Pork $11.00
  • Steak $11.00
  • Shrimp $12.00
  • Combination $12.00
  • Chicken & Mushroom $12.00
  • Curry Combination $13.00
  • Special Combination $14.50
FRIED RICE FRIED RICE
  • Chicken $11.00
  • Pork $11.00
  • Steak $11.00
  • Shrimp $12.00
  • Combination $12.00
  • Pork & Mushroom $12.00
  • Chicken & Pineapple $12.00
  • Curry Chicken $12.00
  • Curry Pork $12.00
  • Curry Steak $12.00
  • Curry Combination $13.00
  • Steak or Chicken with Black Bean Sauce on Rice or Noodles $12.00
EGG FU YOUNG EGG FU YOUNG
  • Chicken $12.00
  • Pork $12.00
  • Steak $12.00
  • Shrimp $13.00
  • Combination $13.00
ON RICE SERVED WITH VEGETABLES ON RICE SERVED WITH VEGETABLES
  • Chicken & Pineapple $12.00
  • Chicken & Mushroom $12.00
  • Pork & Pineapple $12.00
  • Pork & Mushroom with Cashew Nuts $14.50
  • Steak & Tomato $12.00
  • Steak & Pineapple $12.00
  • Steak & Mushroom $12.00
  • Seafood Combination $13.00
  • Steak or Chicken with Satay Sauce $12.00
SWEET & SOUR SWEET & SOUR
  • Pork $12.00
  • Won Tons $12.00
  • Fish $12.00
  • Chicken $12.00
  • Lemon Chicken $12.00
  • Stuffed Mushroom (Deep Fry) $9.80
  • Roast Pork Wonton Soup $10.80
DEEP FRIED GARLIC DEEP FRIED GARLIC
  • Chicken wings 2 for $3.00
  • 5 wings & Chips $10.00
COMBO COMBO
  • $5.00 Combo A
    • 1 Fish, 2 Chicken Nuggets, 1 Hash Brown
  • $5.00 Combo B
    • 1 Hotdog, 1/2 Chips, 2 Wonton
  • $5.00 Combo C
    • 1 Sausage, 1 Crab Stick, 2 Potato Fritters
  • $5.00 Combo D
    • 1 Corn Fritter, 1/2 Chips, 3 Onion Ring
DEEP FRY DEEP FRY
  • 1/2 Chicken & Chips $11.00
  • 1/4 Chicken & Chips $7.50
  • Chips $3.10
  • Chips with Sauce $3.60
  • Fish $3.10
  • Sausages $2.50
  • Cooked Oysters $2.50
  • Spring Rolls $2.40
  • Curry & Rice Rolls $2.40
  • Hot Dogs $2.50
  • Pineapple Fritters $1.80
  • Banana Fritters $2.20
  • Potato Fritters $0.70
  • Fish Cakes $2.20
  • Crab Sticks $1.80
  • Doughnuts $2.00
  • Hot Apple Turnovers $2.20
  • Steak Patties $2.50
  • Chinese Won Tons 1/2 Doz $4.80
  • Chinese Dim Sims $1.50
  • Squid Rings $0.90
  • Whole Chickens $18.00
BURGERS BURGERS
  • Chicken $5.20
  • Ham $4.00
  • Egg $4.70
  • Hawaiian $4.70
  • Cheese $4.70
  • Egg-Cheese-Pineapple $5.90
  • Mushroom $4.70
  • Mushroom & Egg $5.40
  • Bacon $5.20
  • Bacon-Egg & Meat Pattie $6.50
  • Steak $5.20
  • Steak & Egg $5.80
  • Steak-Egg & Mushroom $6.50
  • Steak-Egg & Cheese $6.50
  • Jumbo Burger $7.80
  • Fish Burger $5.20
  • Fish & Egg $5.80
  • Fish & Cheese $5.80
  • Chicken & Egg $5.80
  • Chicken & Cheese $5.80
  • Chicken Egg & Cheese $6.50
  • Bacon & Egg $5.80
  • Bacon, Egg & Cheese $6.50
  • Egg & Cheese Burger $5.20
  • Seafood Dog $4.70
  • Fish Egg & Cheese Burger $6.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Bacon $5.00
  • Bacon & Egg $5.60
  • Steak & Egg $5.60
  • Steak & Onion $5.60
  • Steak Egg & Mushroom $6.30
  • Mushroom $3.40
  • Mushroom & Egg $4.00
  • Ham $3.00
  • Ham & Egg $3.60
  • Ham & Cheese $3.60
  • Ham & Tomato $3.60
  • Ham Egg & Cheese $4.30
  • Ham & Pineapple $3.60
  • Ham & Mushroom $4.00
  • Cheese $3.00
  • Cheese & Corn $3.60
  • Cheese & Onion $3.60
  • Cheese & Pineapple $3.60
  • Cheese & Mushroom $4.00
  • Cheese & Tomato $4.00
  • Cheese & Egg $3.60
  • Corn $3.00
  • Roast Pork Bun $2.50
TAKEAWAY MEALS TAKEAWAY MEALS
  • Sausage Egg & Chips $12.50
  • Chicken Egg & Chips $15.50
  • Fish Egg & Chips $14.00
SPECIAL SPECIAL
  • $27.00
    • 3 Fish, 2 Chips, 2 Sausage, 2 Hot Dog, 1 1.5L Drink
  • $19.50
    • 2 Cheese or Egg Burger, 2 Fish, 1 Chips, 2 Cans Drink
OTHER MENU OTHER MENU
  • Whitebait fritter $2.80
  • Corns fritter $2.50
  • Kumara chips $5.00
  • Hash brown $1.30
  • Onion ring 6 for $3.60
  • Wedges $5.00
  • Chicken nuggets 6 for $4.80
  • Cooked mussels $1.00
  • Vegetarian spring roll $2.40
  • American hot dog $3.80
  • Malaysian roti bread $2.90
COMBO COMBO
  • $10 Combo
    • Chicken Burger, Chips, 2 Squid Rings, 2 Chicken Nuggets
  • $10 Combo
    • 1 Fish & Chips, Crabstick, 2 Potato Fritters,1 $2 Can Drink
  • $10 Combo
    • Fish Burger, Chips, 2 Potato Fitters, 1 $2 can drink
  • $10 Combo
    • Cheese Burger, Chips, Sausage, Hash Brown
  • Battered or Crumbed Tarakihi Fillet and 1/2 Chips $10.00
  • $52.00 Combo
    • 9 Fishes, 3 Chips, 4 Sausages, 4 Hot dogs

Nearby Sample Menus

The Chippery (sample menu)
  • Skate $6.50
    • Good flavour and wonderful gelatinous texture
  • Akaroa Salmon $11.00
    • Firm pink fish with a high fat content. Grilled only and cooked slightly under for besr flavour and texture
  • Gemfish $6.80
  • Kumara (Sweet Potato) $8.00
  • Cajun Fish Burger $12.00
    • Grilled Cajun coated fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa
  • Kingfish $12.70
    • Iconic kiwi fish species, flavoursome with a high oil content and suits grilling and is best cooked slightly under in a similar way to tuna
  • Moki $6.80
    • Nice large white fillets with a big flake, meaty texture and medium flavour profile
  • Crinkle Cut $5.50
    • These can also be cooked separately in our gluten free fryer if necessary.
The Arborist (sample menu)
  • Turkish Eggs $14
    • soft poached, savoury Greek yoghurt, chilli nut butter, toasted coriander seeds and grainy toast
  • Polenta chips $9
  • Superslaw $8
    • kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
  • Smashed Avo $15
    • avocado, spring onion, coriander, blistered cherry tomatoes, goats feta, grainy bread
  • Bone marrow $8
    • pomegranate, parsley, onion salad, focaccia
  • House Made Crumpets $16
    • lemon curd, strawberries, mascarpone, freeze dried berries
  • Lumberjack burger $14
    • Double beef, cheese, house pickles, special sauce
  • Chefs burger POA
    • changes weekly
Phu Thai Esarn (sample menu)
  • Roti and peanut sauce $4.00 each
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
  • A6 Fried Spring Roll 6.50
    • Deep fried vegetarian spring roll with vermicelli and vegetables.
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice
Gr8 Tandoori (sample menu)
  • Chicken Tikka Masala $15.50
    • Barbecued chicken pieces cooked with tomato, onion and cream
  • Paneer Pakora $10.00
    • Cottage cheese layered with spinach leaves, covered in a chick pea batter and deep fried
  • Kadai
    • Cooked with the base gravy of onion, tomato, capsicum and cream.
  • Lamb $16.50
  • Lamb Saagwala Lunch $10.50
    • Cooked with spinach in special ginger, garlic sauted gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Onion Bhaji (4 pieces) $6.00
    • Crispy chick pea battered, sliced onions deep fried.
  • Chicken $15.50
  • Tamarind Chutney $3.00
Mishmosh (sample menu)
  • (all served with greens)
  • Karaage chicken (ponzu & japanese mayo) $12.00
  • Beer battered fish goujons (tartare & lemon) $9.00
  • Onion rings (2) $2.00
  • Kumara fries (aioli) $7.00
  • Wedges (aioli) $4.00
  • Char-grilled breads & dips $8.00
  • Meat $5.00
Magic Kitchen (sample menu)
  • -Vegetarian (V) $14.00
  • -BBQ Pork, Beef or Chicken $15.00
  • -1 Dozen $12.00
  • -Chinese Mushroom and Seasonal Vegetables (V) $18.00
  • ●Cantonese Style Wonton Soup
  • V=Vegetarian
  • ●Wat Dan Hor
    • Fried ho fun with silky egg sauce
  • -Chicken and Mushroom $15.00
    • Chicken and chinese black mushroom
Bistro 169 (sample menu)
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
The Innkeeper (sample menu)
  • Guinness Burger $13.00
    • Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
  • Wedges $9.00
    • With sour cream
  • Beef & Guinness Pie $17.00
    • Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
  • Fish 'n' chips $19.50/$12.50
    • Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
  • 2 Fried Eggs $3.50
  • Chicken Burger $15.00
    • Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
  • Deep Fried Selection $13.00
    • Fries, fish bites, chicken nuggets, spring rolls & squid rings
  • Fries $7.00
    • Served with tomato sauces
Crazy Rabbit Cafe (sample menu)
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Mint Cafe (sample menu)
  • HOT BACON FOCACCIA SANDWICH $14.50
    • With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
  • EGGS BENEDICT $16.50
    • On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
  • PANCAKE STACK $13.50
    • Your choice of bacon, fresh banana & lashings of maple syrup
  • NACHOS $14.50
    • With chilli beans, salsa cheese & sour cream
  • CHICKEN NUGGETS $6.00
    • with fries.
  • POLENTA 8 CORN FRITTERS $14.50
    • Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
  • HASH STACK $16.00
    • Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
  • PIKELETS $6.00
    • With icing sugar served with jam & cream.
Golden City (sample menu)
  • All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
  • Combo Seafood Noodle Soup $10.50
  • Stir Fried Vegetable $9.50
  • Fried Rice S $5 / M $6 / L $7
  • Won Ton Noodle Soup $9.50
  • Nasi Goreng S $5 / M $6 / L $7
  • Stir Fried Pork $10.50
  • Rice Noodles S $5 / M $6 / L $7
Mid-City Bakery (sample menu)
  • Coffee Walnut Muffin $2.50
  • Chicken Curry Pie $4.00
  • Steak & Cheese Pie $4.00
  • Potato Top Pie $3.80
  • Chicken Cranberry Avocado Roll $4.20
  • Delux Caramel $2.20
  • Chicken Curry Pie $4.00
  • Chicken Panini $6.50
The Shepherds Arms Hotel (sample menu)
  • Wedges & sour cream sml $5.5 lge $9.5
    • (add 2.0 cheese + bacon)
  • Panko crumbed sweet breads $15.0
    • sesame, cumin & sumac seasoning on a bacon, apple & mesclun salad
  • Tomato & parmesan tart $15.0
    • basil pesto, mesclun salad & balsamic vinaigrette
  • Bacon, breakfast sausage or eggs (2) $4.0
  • Smoked fish potato cakes $16.0
    • Vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
  • Ice cream sundae $3.5
    • vanilla ice cream, marshmallows & your choice of topping: chocolate, strawberry or caramel
  • Fried cajun spiced calamari $14.0
    • garlic aioli & lemon wedge
  • Chicken tenders $13.0
    • crumbed chicken tenders, salad, fries & garlic aioli
Zayaz Kebab (sample menu)
  • Mixed Dip $7.00
  • Lasagna $9.00
  • Hummus Bread $3.00
  • Vegetarian $11.00
  • Chicken $7.50
  • Mixed $14.00
  • Lamb $7.00
  • Mixed Vegetarian $8.50
Jackson Cafe & Bistro (sample menu)
  • French Toast $15.5
    • Served with bacon, banana and maple syrup
  • Hash Stack $17
    • Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
  • Soup of the day with fresh bread $10.5
  • Warm Lamb Salad $19.5
    • Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
  • Pancakes small $11 large $15
    • Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
  • The Kid's Platter $12
    • Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice
  • Corn Fritters $17.5
    • Served with bacon, green salad, salsa, sour cream and tomato chutney
  • Omelette $14.5
    • Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
Rice Bowl Burger Bar

Rice Bowl Burger Bar

location

Address

17 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

043893758

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 1:00 AM, Tuesday: 5:00 PM – 1:00 AM, Wednesday: 5:00 PM – 1:00 AM, Thursday: 5:00 PM – 1:00 AM, Friday: 5:00 PM – 1:00 AM, Saturday: 5:00 PM – 1:00 AM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
17 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
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