Satay Village in Wellington Menu

Satay Village in Wellington has no menu available, but can choose from many other options such as Marinated Olives & Spiced Almonds or Toasted Garlic Baguette from Cobar. Subway - Lower Hutt offers many options including Oven Roasted Chicken and Ham. Sushi Maru includes a wide range like Teriyaki Chicken Rice small or Teriyaki Chicken Rice large. Shrimp and Vege from . Tailee Takeaways offers Peking House Restaurant and Deep Fried Won Tons.

Nearby Sample Menus

  • Soup of the Day $10.50
    • Changes daily; served with bread
  • BLAT Sandwich
    • Bacon, lettuce, avocado, guacamole and tomato topped with hollandaise and fries
  • Spicy Chicken Pie $16.50
    • Chicken baked in a spicy tomato sauce
  • Choose From: $9.00
  • Vanilla Ice Cream tub $2.00
  • Thursday Fish 'n' Chips & Lager Night $17.50
    • Beer battered fish 'n' chips and a handle of Export Gold or a glass of house SavBlanc
  • Kids steak strips & fries
  • Thai Beef Salad
    • Spicy beef strips served with crispy noodles, lettuce, tomato, cucumber
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Kumara wedges $ 9
    • sour cream
  • Blueberries $ 13
    • citrus curd / white chocolate gelato / elderflower
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • Paua & watercress bruschetta $ 26
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
  • Artisan cheese I condiments $ 13
  • Salad $ 9
    • avocado / cherry tomato / lemon dressing
  • Hot Dogs $ Chips $12
  • Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
    • Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
  • Chicken Nuggets & Chips $12
  • Side Fries $5.5
  • Banh Bao – Steamed Pork Bun Sliders $15.5
    • Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
  • Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
    • Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
  • Fish And Chips $12
  • Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
    • Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
  • MARGHERITA $15.00
    • fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
  • CHIPPIES $6.00
  • CARNE $19.00
    • fresh tomato sauce, mozzarella salami ham + pepperoni sausage
  • CHILLI CHEESE QUESADILLA $10.00
  • PAESANA $19.00
    • olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella
  • POMODORINA $24.00
    • fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
  • MOUGY $18.50
    • fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
  • PRETZELS $4.00
  • Chicken Katsu $11.50/$9.50
  • Sweet Chily Chicken $11.50/$9.50
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • LARGE $11.50
  • Teriyaki Chicken $11.50/$9.50
  • Sashimi Donburi $11.50/$9.50
  • Teriyaki Beef $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • Baked Fish (gf) 3/4 $17 main $21
    • Market fresh fish baked in butter and lemon juice, then topped with salsa verde and served with smached baby potatoes, baby spinach & a wedge of lemon.
  • -Singo $14
  • -1 Metre $47
  • Beer battered Fish & Chips 3/4 $17 main $21
    • Market fresh fish in a Monteith´s Golden bee batter, served with potato fries, slaw housmade tartare and a wedge of lemon.
  • Ol´Smoked $20
    • our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, beer battered onion rings, aioli, tomato, middle bacon & chickory BBQ Sauce.
  • -Singo $14
  • -Coppia 25(gf) $20
  • 250 gram Sirloin Steak (gf) main $25
    • char grilled 250 gram prime sirloin steack, cokked to your liking, served with house cut agria potato chips, coleslaw
  • Salt And Pepper Squid Salad
    • With Asian Dipping Sauce
  • New york 18.90
    • classic hot dogs waikanae butchery special smoked sausage served with mustard, ketchup and salad
  • Smoked salmon* $14.90
    • with horseradish cream capers and toasted bread
  • 300Gr Scotch Prime Quality Waikanae Butchers Steak 30.90
    • Severd With:
  • Spicy buffalo chicken wings $14.90
    • with garlic aioli
  • Battered Hot Dog
    • Served With Sheostring Fries
  • Big bird $24.90
    • cajuan chicken, beef pattie, bacom, cheese, topped with aioli
  • Mushroom And Spinach Penne Pasta (V) $19.90
    • With Creamy Garlic Sauce
  • Super burger $8.40
  • Coleslaw (Punnet) $3.50
  • Fish(Deepsea Cod, Warehou) $3.00
  • Lasagne $3.00
  • Egg Burger $4.70
  • Vegetarian Roll $2.50
  • Tarakihi $8.50
  • Uniwi $0.70
  • Homemade Onion Rings (half dozen) $2.80
  • Battered Fillet $8.50
  • Squid Rings $1.90
  • Served on a JUMBO bun with fresh salad, tomatoes. onions, gourmet sauce
  • Sugar Donut $1.90
  • Supremo (120gm supremo meat patty) $6.50
  • Egg $1.50
  • SUPREMO BACON & EGG $9.00
    • supremo 120gm meat patty, 2 eggs, bacon, fresh salad, tomatoes, onions, tomato sauce
  • Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
  • Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
  • Fried Platter $40.00
    • Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
  • Shoestring fries with parmesan, truffle oil & aioli $8.00
  • Poutine beef fat fries with gravy & cheddar $10.00
  • Weekend Brunch Menu from 10am - 3pm
  • Buttermilk fried chicken with chipotle slaw & cheddar $15.00
  • Angus beef burger with emmental bacon jam - served pink- $16.00
  • KIMCHI CHIGAE $15.00
    • Kimchi vegetables pork or canned tuna
  • BULGOGI $14.00
    • pan fried marinated beef vegetables
  • TTEOK BEKKI $13.00
    • rice cake boiled fish cake noodle vegetables
  • VEGETABLE JEON $13.00
    • vegetables seafoods
  • JAJANG MYUN $10.00/$12.00
    • homemade noodle, soybean black sauce with vegetable & pork
  • BIBIMBAP $14.00
    • mixture of vegetables roasted beef steamed rice
  • CHILLI CHICKEN $29.00
    • dip fried chicken special sweet and spicy sauce
  • CHEONG GUK JANG $14.00
    • Cheon guk jang stew vegetables with tofu
  • Coconut rice $4.00
  • Sesame soba noodles $7.00
  • Seasonal Vegetables $7.00
    • with oyster sauce
  • Rare prime angus beef salad $20.00
    • with mint, tomato, coriander, roasted peanuts & nahn prink
  • Mussaman curry of braised lamb shank $21.00
    • with kumara, coriander & roasted peanuts
  • Mushroom & leek dumplings $15.00
    • with bamboo & peanuts
  • Five spice yellow chicken curry $20.00
    • with cherry tomatoes, peas beans & coconut cream
  • Tarakihi thai style fish cakes $15.00
    • served with chili lime dipping sauce
  • BUTTERMILK PANCAKES $12.00
    • berry compote, caramelized banana & shaved coconut V
  • SLOW ROASTED BEETS $14.00
    • whiped goat cheese, hazelnuts & cured beet greens
  • SALAD OF THE DAY $9.50
  • SMOKED FISH CROCHETTE $15.00
    • horseradish, watercress & hibiscus pickled onions GF
  • SOUP OF THE DAY $10.00
  • PASTA OF THE DAY $14.00
  • POLENTA & PARMESAN CHIPS $7.00
    • with Napoli sauce
  • TURKISH BAKED EGGS $15.00
    • spinach & chorizo with toasted 5 grain
  • Salmon 9.90
    • Premium Marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
  • Roast Beef 7.20
  • Hummus 5.40
  • Strawberry& chocolate 5.40
  • Onion
  • Guacamole 5.40
  • Sal’s 29.00/17.00
    • Double pepperoni, Italian fennel sausage, mozzarella cheese and pizza sauce
  • Big Pineapple 27.00/16.00
    • Ham, pineapple, mozzarella cheese and pizza sauce
  • Sweet and Sour
    • Please Select meat Stir -fried vegetables in sweet and sour sauce
  • Pad Thai (Very Popular)
    • Please Select meat Sir -fried thin flat rice noodles with egg, bean sprouts, carrot, cabbage, spring onion and crunchy peanut in tamarind sauce and topped with few cashew nuts.
  • Mee Goreng
    • Please Select meat Stir -fried egg noodles with egg and vegetables
  • Chicken/Main $20.90
  • Chicken, Pork Or Beef $21.90
  • Prawn Fingers (6 pea) $11.90
    • Served with sweet chilli sauce
  • Extra Meat( chicken, pork or beef) $6.00
  • Roti Roll $13.90
    • Roti wrap with salty chicken and salad vegetable with mayonnaise sauce
Satay Village

Satay Village

location

Address

58 Ghuznee Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

8018538

clock

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 11:00 - 14:30 Tuesday 17:00 - 22:00 11:00 - 14:30 Wednesday 17:00 - 22:00 11:00 - 14:30 Thursday 17:00 - 22:00 11:00 - 14:30 Friday 17:00 - 22:00 11:00 - 14:30 Saturday 17:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

After-hours ,  Takeout ,  Dinner ,  Child-friendly

Location
58 Ghuznee Street, Wellington, Wellington, 6011, New Zealand