Satay Village in Wellington Menu

Satay Village in Wellington has no menu available, but can choose from many other options such as Marinated Olives & Spiced Almonds or Toasted Garlic Baguette from Cobar. Subway - Lower Hutt offers many options including Oven Roasted Chicken and Ham. Sushi Maru includes a wide range like Teriyaki Chicken Rice small or Teriyaki Chicken Rice large. Shrimp and Vege from . Tailee Takeaways offers Peking House Restaurant and Deep Fried Won Tons.

Nearby Sample Menus

Egmont St Eatery (sample menu)
  • Pork Belly, cos, radish, nuoc cham, peanuts $40.00
  • Smoked nuts & pepitas $6.00
  • Clams, ramen noodle, green, xo sauce $22.00
  • Pork & Potato croquette, feijoa hot sauce $4.00
  • Bruschetta $10.00
    • Chickpea, lemon, chard, pickled chard, prosciutto
  • Bitter leaf salad $8.00
  • House Beans / Greens / Pork & Fennel Sausage $4.00
  • Sandwich $12.00
    • Harissa pulled lamb, labneh, rocket, salsa verde
Rice Bowl Burger Bar (sample menu)
  • Chicken & Mushroom $12.00
  • Chicken $5.20
  • $5.00 Combo A
    • 1 Fish, 2 Chicken Nuggets, 1 Hash Brown
  • Shrimp $12.00
  • Lemon Chicken $12.00
  • Hot Dogs $2.50
  • Shrimp $13.00
  • Steak Egg & Mushroom $6.30
Wellington Seamarket (sample menu)
  • Pacific oyster 1/2 doz n/a
  • Sausage $2.30
  • Vege roll $2.60
  • Egg $1.10
  • Crumbed fish $4.40
  • Blue cod $14.90
  • Crumbed prawn $1.60
  • Steak burger $8.20
Karaka Cafe (sample menu)
  • Miti Kau Taco - Braised Beef Taco $19
    • Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream. add small fries $5
  • Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
  • Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
  • Nachos $18
    • Nachos beef mince, beans, cheese, sour cream. add smashed avocado $5
  • Miti Kau - Beef Meatballs $16
    • Horopito meatballs (6) with peppercorn sauce, roasted capsicum sauce
  • Parāoa Wīwī -French Toast $18
    • Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6
  • Rīwai Mākahi - Wedges $9
    • potato wedges, sour cream
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
    • Māori – smoked fish
Sojourn Cafe & Bar (sample menu)
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Tiramisu $8
    • Classic Italian dessert, dusted with rich cocoa powder
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
  • Zelati Gelato $8
    • Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Trade Kitchen (sample menu)
  • Bacon & eggs any style $17.00
  • Trade daily open sandwich $15.00
  • Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
  • lunch mon - sat from 11.45am. Please see pdf for latest updates
  • AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
  • breakfast mon-fri 7am-11am
  • FRIES W TRADE AIOLI $9.00
  • Sweetcorn on the cob $9.00
The Catch Sushi Bar (sample menu)
  • Scallop Sushi $5.00
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Prawn Sushi $5.00
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Hoso Maki (vege roll) $2.80
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Salmon Sushi $4.00
  • Tarrago (Egg Sushi) $3.30
Majestic Cuisine (sample menu)
  • ●For 2-4 people $35 per person
    • Includes the next dishes
  • ●For 5-7 people $35 per person
  • -Combination, Shrimp or Yeung Chow $19.00
  • Stir Fried Beef & Leeks $24.00
  • -Prawns, Scallops or Venison $29.00
  • -Squid $23.00
  • Steamed Pork Belly with Taro / Steamed Pork Belly with Preserved Vegetables $25.00
  • Steamed Chicken with Veggies H $24 / W $46
Siglo (sample menu)
  • 1/2 doz $10.00
  • MUSHROOM AND SPINACH RISOTTO $22.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
  • Extra mayo $4.00
  • MUSHROOM AND SPINACH RISOTTO $18.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
  • Extra sauce $4.00
  • KIWI BEEF BURGER: $18.00
    • ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
  • Siglo Brew Smoky Barbeque
  • HALLOUMI BURGER $18.00
    • HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
Yoshi Sushi & Bento (sample menu)
  • Karaage (Japanese Style Fried Chicken) $9.20
  • Teriyaki Salmon $6.90
  • Ebifurai (Crumbed Prawn) $1.90
  • Prawn Nigiri (GF) $1.90
    • (Available Upon Request)
  • Teriyaki Beef $9.20
  • Spicy Fresh Tuna Avocado (GF) $1.50
  • Teriyaki Chicken $5.90
  • Pepper Mayo Chicken $1.50
The Bakehouse (sample menu)
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • -Combo $8.80
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • BLT Supreme $5.00
  • Mushroom Breakfast $11.90
  • Pork Chop with Wedges, Salad $16.90
  • B.E.C.T with Tea / Coffee or Coke $12.90
Sahara Cafe (sample menu)
  • Garlic pita bread $3.00
  • Falafel $6.00
  • Mixed $9.50
  • chicken $14.00
  • All dips served with pita bread
  • Lavash bread $2.50
  • Roasted Potato Salad $8.50
    • Pieces of potatoes roasted with garlic and middle eastern sprees, garnished with spring onions and lemon.
  • Traditional Salad $8.50
    • Die ed tomatoes, cucumber and capsicum with olives and feta cheese, and dressed with vinaigrette.
Curry To Go (sample menu)
  • Garlic Naan $3.50
    • Naan Stuffed with fresh garlic
  • Main $18.90
    • Mild/Med/Hot
  • Lamb Korma (A Very Mild Dish!)
    • Lean pieces of lamb simmered with ground spices and cashew nut paste
  • Channa Masala
    • Chickpeas prepared in onion tomato base sauce with medium spices
  • Saag Paneer
    • Fresh cubes of cottage cheese cooked with aromatic herbs and spinach
  • Chicken And Cheese Naan $4.50
    • Naan Stuffed with chicken and cheese
  • Onion Kulcha $4.00
    • Naan Stuffed with onion and potatoes
  • Karahi Chicken
    • Pieces of chicken prepared with ginger garlic, onion tomato and whole coriander in thick masala sauce
Hong's Cooking Takeaway (sample menu)
  • Chicken with pineapple and cashew nut $13.00
  • Vegetable egg foo Yong $10.00
  • Bacon Sandwhich $3.50
  • Potato Wedge $3.50
  • Pan- fired barbeque pork-belly $17.00
  • Mee goreng $12.50
  • Oyster sauce vegtable $10.00
  • Seafood chowmein $13.00
The Mt. Vic Chippery (sample menu)
  • Tomato $1.50
  • Trevally $7.90
  • Homemade Tartare $2.00
  • Panko Crumbed
  • Smoked Warehou Chowder $6.00
    • House Manuka smoked Warehou chowder with mushroom, corn and coriander
  • Trumpeter $10.40
  • Cajun Fish Burger $12.00
    • Grilled cajun spiced fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa
  • Handcut Agria $6.00
    • These are our famous hand cut chips and can be cooked separately in our gluten free fryer if necessary. Just ask us.
Satay Village

Satay Village

location

Address

58 Ghuznee Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

8018538

clock

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 11:00 - 14:30 Tuesday 17:00 - 22:00 11:00 - 14:30 Wednesday 17:00 - 22:00 11:00 - 14:30 Thursday 17:00 - 22:00 11:00 - 14:30 Friday 17:00 - 22:00 11:00 - 14:30 Saturday 17:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

After-hours ,  Takeout ,  Dinner ,  Child-friendly

Location
58 Ghuznee Street, Wellington, Wellington, 6011, New Zealand
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