Address
58 Ghuznee Street, Wellington, Wellington, 6011, New Zealand
Satay Village in Wellington Menu
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Satay Village in Wellington has no menu available, but can choose from many other options such as Marinated Olives & Spiced Almonds or Toasted Garlic Baguette from Cobar. Subway - Lower Hutt offers many options including Oven Roasted Chicken and Ham. Sushi Maru includes a wide range like Teriyaki Chicken Rice small or Teriyaki Chicken Rice large. Shrimp and Vege from . Tailee Takeaways offers Peking House Restaurant and Deep Fried Won Tons.
Nearby Sample Menus
- Masala Dosa $10
- Full Rack $24.00
-
Peri-Peri Chicken Livers $10.00
- Served with sour cream
- Butter Chicken $14
- Chicken Manchurian $13
- Family pack Biryani $50
- Pepper Lamb $16
-
Hawaiian $12.00
- Cheese slice, pineapple ring, sweet chilli
- -Soy Ramen $10.80
- ●Hot Pot Rice
- -Japanese Pan Fried Gyoza $8.00
- Japanese Pan Fried Gyoza $8.00
- -Vegetable $3.00
- ●Side Dishes
- -Chicken Karaage $10.00
- -Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don $13.80
- lamb (Small/Large) $ 9.50/$11.00
- Lamb & Falafel (Small/Large) $ 9.50/$11.00
- Chicken & Falafel $ 11.00
- Mixed $ 11.00
- Mixed Vege Salad $ 10.00
-
Mujver $ 09.50
- Zucchini
- Lamb $ 11.00
- Salad meals are served on lettuce carrot red cabbage humus and tabuli
-
Buttermilk panna cotta $12.00
- grapefruit, gingernut
-
Eggs on Italian loaf $8.50
- poached, scrambled or fried
-
Papperdelle $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
-
Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
-
Risotto verde $13.00/ $23.00
- pancetta, pea pesto, egg yolk, parmesan
- Hollandaise $2.00
-
Roasted Potatoes $8.00
- herb salt, aioli
-
Fagioli $16.00
- borlotti beans, slow roma tomatoes, provolone, poached egg, 5 grains
- CRUMBED FISH $3.50
- CHICKEN $10.00
- SEAFOOD CHILLI SAUCE $12.50
- SEAFOOD SATAY SAUCE $12.00
- PORK $10.00
- CHICKEN $12.50
- SCALLOP each $1.90
- STEAK $4.50
- Eggs As You Like Them On Toast $10.00
-
Bratwurst $18.50
- Sauerkraut & Mash
-
Austrian Beef Goulash $21.50
- served with Spaetzle
-
Chicken Liver Pate $14.00
- Gherkins. pickled Vegetables
-
Brettl` Jause $22.50
- Typical Austrian Speck & Dip platter
-
Kaiserschmarrn $14.50
- "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
-
Cheese Platter $21.00
- A fine selection of 4 cheeses with fruit paste
- Speckknoedel On Creamy Savoy Cabbage $19.50
- Mince Pie $4.70
- Thai Chicken Pie $5.10
- Steak & Cheese Pie $5.10
- Potato Top Savoury $2.50
- Mince Savoury $2.50
- Braised beef cheek pie $5.10
- Chicken bacon & mushroom pie $5.10
- Steak & Creamy Mushroom Pie $5.10
- Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
- Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
- Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
- Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
- Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
- Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
- Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
- Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
-
B. L.A.T $14.00
- Bacon,Lettuce,Avocado & Tomato Served with fresh salad and Sauce
- Wedges $7.00
-
French Toast $14.00
- French toast served with bacon and banana drizzled with maple syrup
-
Bagel with Banana $8.00
- Toased bagal served with caramelized banana and cream cheese
-
Pancake $12.00
- Pancakes served with Bacon and Banana OR Blueberry and Vanilla ice cream
- -Options: Multigrain/White/Sourdough served with strip bacon / Hash brown,Kranskie Sausages, Sauteed mushroom and balsamic tomato
-
Begal with Halloumi $8.00
- Toasted bagel served with grilled Holloumi,pesto and fresh tomatoes
-
C. L.T $14.00
- Creamy Mayo Chicken,Lettuce,Tomato slice served with fresh salad and sauce
-
Wakanui Beef Sirloin 300g (GF) $34.00
- 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
-
Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
-
Meataly $23.00
- pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
-
Capretto (for two) (GF.DF) $54.00
- a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
- Gratin of the Day $9.00
-
Fatima’s Tagine (DF) $28.00
- braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
-
Margherita (v) $19.00
- tomato, mozzarella, sweet basil & extra virgin olive oil
-
Smoked Beets with French Goat Cheese (GF.V) $22.00
- potato & cumin wafer, watercress leaves and balsamic reduction
- SQUID RING $0.80
- SPRING ROLL $2.40
- VEGETABLE CURRY Small $8.00 Large $13.00
- CRUMBED FISH $3.00
- PAUA FRITTER $2.00
- LAMB ROGAN JOSH Small $9.00 Large $14.00
- MANGO PICKLE $2.50
- MEAT PATTIE $2.00
- ●Dessert
-
Ice Cream Sunday $12.50
- Caramel, chocolate or Berry Sauce Flavours
-
NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
- When oyster are unavailable Salmon will replace
- Green Salad with House Vinaigrette (V) $7.00
- Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
- Seasonal Veg (V) $7.00
-
Fish & Chips $26.00
- Tempura Battered Fresh Fish / Chips with Lemon & Tartare
- 1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
- Steam chicken with veges $10.50
- Fish bitte $0.90
- Chicken with pineapple and cashew nut $13.00
- Black Pepper Pork $11.50
- Curry/ vegetable roll $1.70
- Honey pork $12.00
- Teriyaki chicken $14.00
- Deep fried Squid $15.50
-
'Kiwi Beef and Great Barrier Reef' $48.00
- 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
- 300g Sirloin of Wairarapa Angus Beef $34.00
-
Cereal Selection $19.50
- Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
-
Chilled Selection $19.50
- Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
-
Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus
-
Wairarapa Seafood Chowder $16.00
- Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
-
Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
-
Three-berry Clafoutis $12.00
- Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
- Mayo N/A
- Oven Roasted Chicken N/A
- Chipotle N/A
- Subway Melt N/A
- Double Choc Chip N/A
- Turkey N/A
- Aioli N/A
- Steak, Egg and Cheese N/A
Satay Village
Phone
8018538
Opened hours
Sunday
17:00 - 22:00
Monday
17:00 - 22:00
11:00 - 14:30
Tuesday
17:00 - 22:00
11:00 - 14:30
Wednesday
17:00 - 22:00
11:00 - 14:30
Thursday
17:00 - 22:00
11:00 - 14:30
Friday
17:00 - 22:00
11:00 - 14:30
Saturday
17:00 - 22:00
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Malaysian
Features
After-hours , Takeout , Dinner , Child-friendly
58 Ghuznee Street, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Chinese Menus
- Wellington Malaysian Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus
- Wellington Region Malaysian Menus