Address
501/291 Queen Street, Wellington, Wellington, 1024, New Zealand
Shamiana in Wellington Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
- Aloo Paratha $0.00
- Garlic Naan $2.50
- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Nearby Sample Menus
- Egg Fried Rice $7.90
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Hokkien Char (v)(gf)(pf) $13.90
- Braised egg noodles with chicken & prawns served with sambal on the side
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Kerabu salad (v) $8.90
- Refreshing and tangy mango salad. Prawns go really well with this salad/ for an extra $3
-
Kapitan (mild) n/a
- creamy curry with lemongrass & kaffir lime leaves
-
Koay teow Thing (v)(gf) $13.90
- Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
-
Mini currypuffs (v) $3.90/ $6.90
- Because good things come in bite sizes (Two pieces/ Four pieces)
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Otak-Otak $14.90
- Steamed marinated fish fillets served with kerabu salad and jasmine rice
- Dessert of the day $5.90
- - Seafood $22.00
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Pad Thai
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special Pad Thai sauce, served with fresh lemon and sprouts.
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Guri Puffs $6.50
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
- - Chicken, Beef, Pork or Vegetables & Tofu $21.00
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Chilli Stir Fry
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
- Sharing Menu will be served banquet style. Meals on sharing menu can be exchanged for any meal on our main menu.
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Satay Chicken Sticks $7.50
- Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
- - Prawn $23.00
- HOT DOG $2.00
- BEEF BURGER $3.70
- PORK CURRY $10.50
- CRABSTICK $1.50
- BEEF $9.80
- MEAT PATTIE $2.20
- 6 FISH PACK WITH 2 CHIPS $17.00
- CORN FRITTER $2.20
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Frangelico Parfait w Almond Base $13
- hazelnut vanilla cream tower
- Bami Goreng $18 / $25
- Satay Hotplate $19 / $28
- Sweet & Sour Chicken w Rice $11
-
Deep Fried Ice Cream $12
- Chocolate, strawberry or caramel topping
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Sago Pudding $13
- coconut sago, mango puree, topped with cream and ice-cream
- Hot and Sour Soup $8
- Coconut Calamari Rings $12
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Sayur Campur $12.00
- Stir fried seasonal mixed vegetables.
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Seafood Curry Laksa $11.00
- Egg noodles with bean sprout, egg, tofu & mixed seafood served in curry soup
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Gongbao Squid $13.50
- Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
-
Terengganu Honey Chicken $13.00
- Honey 6 spices marinated chicken fillets grilled to perfection & served with spicy chilli sauce.
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Black Pepper Udon $12.50
- Poached thick wheat-flour noodles served in black pepper sauce with your choice of mixed veggie, beef, chicken or seafood >>
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Lamb Curry $13.00
- Diced Lamb & potatoes slow cooked in curry & coconut cream.
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Fish Curry $12.00
- Fish fillets & onion cooked in curry & coconut cream.
- Extra Tofu $2.00
- 32 Stir Fried Chinese Vegetable $10.00
- 77 Triple Meat on Rice $13.00
- 88 Curry Chicken with Rice $11.00
- 102 Beef Fried Rice Noodle $11.00
- 101 Chow Mein (BBQ Pork, Chicken, Beef) $10.50
- 99 Hai Nan Chicken on Rice $11.00
- 66 Seafood Congee $9.00
- 95 Seasonal Vegetable Pork on Rice $10.50
- Regular Standard $9.80
- Tempura Shrimp & Vegetable $4.50
- Regular Standard $9.80
- Large Standard $12.50
- Regular Standard $13.40
- Fried Chicken Bowl (Karaage)
- Katsu Chicken Bowl
- Large Combo $14.00
- Fennel and herb citrus slaw $11.00
- Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
- Marinated olives w/ toasted bread $8.50
- Roasted new potatoes with aioli $9.00
- Spiced lamb meatballs with tsatziki $14.00
- Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
- Berry trifle with italian sponge fingers and vanilla cream $13.00
- Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
- Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
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Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
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Deluxe salad $13.50
- roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
- Egg $2.50
- Halloumi $4.50
- Hashbrown $2.50
- House cured salmon $6.00
- Shoestring Fries aioli, katsup $6.00
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Eggs Florentine $16.00
- Poached eggs, spinach, salmon & hollandaise on toast
- Chicken Sandwich $16.00
- Added chorizo $2.00 extra
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B.L.T sandwich $14.00
- Bacon, Lettuce & Tomato
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Toast & Spread $6.00
- Jam, honey, marmite, peanut butter or choc spread
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B.L.A.T sandwich $16.00
- Bacon, Lettuce, Avocado & Tomato
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Mediterranean Shakshuka $16.00
- Poached eggs in our homemade tomato salsa- served with tahini and homemade pitta bread
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Pancake Stack $16.00
- Fried banana with your choice of fruit or bacon
- Black and White $6.00
- Chicken / Lamb / Beef Biryani / Vegetable Biryani $14.90
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Tarkari Papad $6.50
- Roasted papad topped with onion, tomato, green coriander
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Balti Garlic Chicken $15.50
- Boneless chicken with chunky potato in hot and spicy balti sauce flavoured with garlic and herbs
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-Bhuna Khumi Matter Dhaniya
- Mushroom and green peas served with dhaniya flavoured gravy
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-Paneer Tikka Masala
- Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
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Tandoori Chicken $19.90
- Tender spring chicken marinated in yoghurt, spices and gently roasted served with salad
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Salted and Pepper Prawn $14.90
- Marinated exotic prawns roasted with garlic, capsicum and sliced onion
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Half Kilo BBQ Pork Ribs $15.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
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Thai Beef Salad $17.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
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Asian Mix $11.00
- Spring rolls & samosas with sweet chilli sauce
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Sirloin Steak $19.00
- 200g Sirloin steak cooked your way,served with salad & fries
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Prawn Twisters $9.90
- served with sweet chilli sauce & lemon
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Homemade Vegetarian Cakes $13.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
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200g Sirloin Steak $15.00
- Cooked your way - served with fries, salad garnish & garlic butter
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Chicken & Bacon Salad $14.00
- Grilled chicken, bacon, fresh salad green & aioli
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Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
- • Mild English Mustard
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Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
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Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
- • French Wholegrain Mustard
- • Hot English Mustard
- • Tomato Sauce (Ketchup)
- Extra Sausage $4.00
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Tom Yum Soup $12.50
- Hot and sour soup with choice of chicken or tofu
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Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
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Kaow Pat $12.50
- Fried rice with choice of chicken, beef or pork
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Yellow Curry $12.50
- Yellow curry with choice of chicken, beef or pork
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Pad Khing $12.00
- Stir-fried with ginger with choice of chicken, beef or pork
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Spring Rolls $6.00
- Deep fried spring rolls
- Rice $1.50
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Larb $12.50
- Thai spicy salad with choice of minced chicken, beef or pork
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Today's Fresh Soup $9.00
- Home-baked bread
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Honey and Pine-nut Tart $12.00
- Poached figs, Kapiti vanilla bean ice-cream
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Fennel Salad $7.00
- Shaved fennel, salsa verde, parmesan
- 300g Sirloin of Wairarapa Angus Beef $34.00
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Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
- Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
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Eggs Benedict $22.00
- Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
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Sorbet Duo $12.00
- Kapiti lemon and lime sorbet, toasted sesame snap
Shamiana
Phone
NotAvailable
Opened hours
Mon
9 AM to 5:30 PM
Tue
9 AM to 5:30 PM
Wed
9 AM to 5:30 PM
Thu
9 AM to 7 PM
Fri
9 AM to 5:30 PM
Sat
9 AM to 5:30 PM
Sun
10 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Private Parking , Cards accepted , Disabled Friendly , Dinner
501/291 Queen Street, Wellington, Wellington, 1024, New Zealand
- Wellington Indian Menus
- Wellington North Indian Menus
- Wellington Region Indian Menus
- Wellington Region North Indian Menus