Address
501/291 Queen Street, Wellington, Wellington, 1024, New Zealand
Shamiana in Wellington Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
- Aloo Paratha $0.00
- Garlic Naan $2.50
- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Nearby Sample Menus
-
"Xa Xiu" BBQ Pork on Crispy Noodles $18.5
- Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
-
Yin & Yang Salmon $25.5
- Pan fried ginger-turmeric salmon with Asian greens and steamed rice
-
Vietnamese Braised Beef $18.5
- Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
- Egg Yolk in Beef Pho Broth $3
-
Crystal Dumpling $10.5
- Homemade tapioca dumplings stuffed with pork, prawn and mushroom
-
Tarakihi Fish Cake $10.5
- Served with fresh salad
-
Tofu and Mushroom Curry $16.5
- Yellow coconut curry with kumara, potato, carrot, onion and capsicum
-
Tamarind Tofu Noodle $17.5
- Wok tossed rice noodles and eggs bound in a rich tamarind sauce with tofu
-
Fish & Chips $10.00
- Battered fillet with Chips and Tomato sauce
-
OLIVES $8.00
- Marinated with lemon, herbs and spices
-
Amalfi $20.50
- Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
-
Pera $25.00
- Pear, Mozzarella, rocket, gorgonzola and olive oil
-
Caprese $22.00
- Napoletana sauce, mozzarella, ham pepperoni and salami
-
RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
-
Gelato $11.00
- 3 Scoops ask our staff for the flavours
-
250g Aged Angus Scotch Fillet $ 29.50
- with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
- Kumera Chips $5.00
- Curry Roll $3.00
-
Scotch Steak Dinner $16.50
- 300g Scotch Fillet served with chips or mashed potatoes and salad
-
Famous Large Fresh Fillet Dinner $11.00
- Large fresh fish fillet with chips and salad
- Tomato, Yogurt, BBQ, Chilli, Garlic, Mayo, Satay
- Beef small $7.50 large $8
-
FEDUP B.L. T $12.50
- Traditional crispy bacon, fresh tomato, salad, aioli sauce on toast with side of chips
- Vegetarian $4.50
-
Chicken tenders burger $9.90
- served with side salad and fries or kumara chips
- Passion fruit slice $4.90
-
Fresh range of toasted Italian rye baguettes $7.90
- Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney
- Cream cheese and cucumber $3.90
- Bacon and egg $5.80
- Louise slice $3.90
-
Steak, egg and chips $18.90
- 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
- Vegetarian Sushi $8.80
- Cheeky Chicken $5.00
- - 8 Pack $7.90
- Falafel Pita $10.9 Reg / $8.9 Petita
- Pita Chips and Dip $3.90
- Happy Ham $5.00
- The Family Feast $40.00
- The Protein Pack $15.00
- Falafel Salad $11.9 Reg / $9.9 Petita
- Mixed $14.00
- Lamb $15.00
- Chicken falafel $13.50
- Lamb $10.00
- Garlic bread $4.00
- Mixed $10.00
- Mixed $11.00
- Baklava $4.00
- Stuffing $6.50
- Buttermilk fried chook burger $9.00
- 11am-2pm tuesday to sunday
- -Whole $19.50
- Seasonal side salads S$7 / L$12
- -Gold cardholder $13.00
-
Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
-
Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
- Steak and Cheese N/A
- White Bread N/A
- Mayo N/A
- Cucumber N/A
- Hot Chilli N/A
- Chicken Classic N/A
- Beetroot N/A
- Aioli N/A
-
Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
-
Crunchy Fries $7.00
- Served with aioli and tomato sauce
-
Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
-
Toast and Spreads $5.00
- Four pieces of toast with butter and a selection of spreads
- Baked Beans $3.00
- Spaghetti $3.00
- Roast Tomato$3.00
-
Scrum Platter $45.00
- A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
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Fire Grilled Vegetables $22.00
- Moroccan winter couscous, goats cheese, crushed nuts
-
House Pot Pie $26.00
- leaf salad
- Fries, aioli $7.00
-
Caesar Salad $18.00
- (vegetarian available)
- Brussel sprouts, Parma ham, ginger, maple butter $7.00
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Arancini $7.50
- mushroom, venison ragu
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Cured Salmon $20.00
- fennel, radish, lemon
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Eye Fillet 200g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
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Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
-
Udon noodles $6.00
- with sweet garlic soy
-
Grilled free range chicken salad $20.00
- with roasted cashews, red cabbage & coriander
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Banana leaf wrapped tarakihi $16.00
- with sweet & tangy coconut sauce
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Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce
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Grilled tiger prawns $17.00
- with lemongrass, garlic & wasabi mayo
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Pekin duck lettuce cups $17.00
- with shiitake mushroom, garlic, lemongrass & spring onion
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Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
- STEAM BEEF & MUSHROOM BUN $4.00
- STEAM PORK BUN $3.00
- BBQ SQUID $7.00
-
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
-
BBQ SQUID $10.00
- with steam rice
- STEAM RED BEAN PASTE BUN $2.50
- Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
- Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
- Pancakes w/ bananas & maple syrup $18.00
- Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
- Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- Hightide Small Salad Bowl $7.50
- Garlic bread w/ our original butter blends $6.50
- Classic Bloody Mary $12
- Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
- Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
- Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
- French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
- Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
- Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
- Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
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CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
-
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
-
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
-
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
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JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
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SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
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CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
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FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
Shamiana
Phone
NotAvailable
Opened hours
Mon
9 AM to 5:30 PM
Tue
9 AM to 5:30 PM
Wed
9 AM to 5:30 PM
Thu
9 AM to 7 PM
Fri
9 AM to 5:30 PM
Sat
9 AM to 5:30 PM
Sun
10 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Private Parking , Cards accepted , Disabled Friendly , Dinner
501/291 Queen Street, Wellington, Wellington, 1024, New Zealand
- Wellington Indian Menus
- Wellington North Indian Menus
- Wellington Region Indian Menus
- Wellington Region North Indian Menus