Address
501/291 Queen Street, Wellington, Wellington, 1024, New Zealand
Shamiana in Wellington Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
- Aloo Paratha $0.00
- Garlic Naan $2.50
- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Nearby Sample Menus
- Matcha Green Tea Waffle with Ice Cream $8
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Grilled Chicken Citrus Salad $17.5
- Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
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Satay Tofu $10.5
- deep-fried tofu served with peanut sauce
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Vietnamese Beed Salad $18.5
- Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
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Vietnamese Chicken Curry $17.5
- Chicken curry stew with kumara, potato, carrot, onion and capsicum
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Deep-fried Spring roll $10.5
- Pork mince, mushrooms, crystal noodle, vegetables and herbs. Served with dipping sauce
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Vietnamese Braised Beef $18.5
- Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
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Chicken and Prawn Lotus Salad $18.5
- Chicken, king prawns, lotus root, daikon, capsicum, carrot and herbs
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Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream
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Beef Schnitzel $23.0
- served with mushroom sauce, fries & salad or seasonal veges
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Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
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Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
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Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream
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Hawaiian Pizza $9.5
- with tomato base, ham, cheese & pineapple served with a bowl of fries
-
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
- Fried Egg $2.0
- CHICKEN CHlLLI SAUCE $11.00
- POTATOE FRITTERS $0.80
- OYSTERS each $3.00
- LASAGNE SQUARE $2.50
- VEGETABLE $8.50
- COMBINATION $11.00
- BACON, CHICKEN, STEAK $2.80
- CHICKEN $10.00
- -King Prawn $15.00
- -King Prawn $15.00
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Thai Chicken Satay (5) $6.00
- Grilled chicken served with peanut sauce
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Ocean Salad $15.00
- Spicy and sour mixed seafood with chilli, garlic and lime juice
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Massaman Beef Curry $12.00
- Spices mixed with beef
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Stir Fried with Vegetables and Tofu $12.00
- Vegetarian thai style with tofu
- -Prawn $18.00
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Thai Style Fried Tofu $6.00
- Fried tofu served with peanut chilli sauce
- Potato Top Savoury $2.50
- Vegetable Pie $4.90
- Steak & Creamy Mushroom Pie $5.10
- Mince Savoury $2.50
- Mexican PIe $4.90
- Mince & Cheese Pie $4.90
- Sausage Roll $3.40
- Roast Chicken & Vegetable Pie $5.10
- ●Sauteed Mushrooms on five grain toast (V) (GFO) (DFO) $9.00
- Venison Wellington, prosciutto, mushroom duxelle, creamed spinach (DO) $35.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Roast duck and chestnut pithiviers, prune jam, parsnip $16.00
- Chicken sambal burger with mushroom, bacon, cheese, spiced mayo, and sweet chilli fries $20.00
- Butternut and almond ravioli, caramelised cauliflower, puy lentils, labne (V) (DO) $28.00
- Salt and pepper squid with wasabi garlic aioli (DF) $13.00
- -Add Coffee Glazed Bacon for $5.00
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Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
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Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
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Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
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Fries $9.00
- Aioli + 50c (Available until kitchen close)
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Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
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Served with All of the following:
- Bacon, sausage, tomato, hashbrown, mushrooms oand corned beef hash.
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Chicken, Bacon and Pesto Burger $18.90
- Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
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Thai Chicken Salad $17.80
- Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
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Garlic Bread $4.20
- Two generous slices of French bread sauteed with lots of garlic butter and parsley.
- Long stack (4) $18.00
- Double up on toppings for an extra... $2.70
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Italian
- Ham, salami, mushrooms, tomato & cheese.
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Your choice of ONE of the following:
- Ham, bacon, salmon or spinach.
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Freshly Baked Muffuletta Roll $ 3.00
- With butter
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Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
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Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
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Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
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Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
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Soup of the day $ 14.90
- >With freshly baked muffuletta roll
- Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
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Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
- Bacon Aioli $2.50
- Creamy Slaw $7.00
- Burger Pattie $7.50
- 500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
- Manchego & Jalapeno Hush Puppies $2.50/each
- Pop-Corn Fish with Orange Aioli $12.00
- J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
- Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce $13.50
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VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
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VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
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BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
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SALMON QUICHE $9.00
- with salmon and asparagus (GF)
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TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
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BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
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FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
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FRESH SALAD $6.50/$9.50
- three options daily, small/large
- Vege roll $6.00
- Mix donor salad $8.50
- -Large $11.00
- Falafel
- Falafel rice $7.00
- -Mini $7.00
- Large salad $7.00
- Cajun
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Soup of the day $9.00
- Freshly made home style soup (see specials board) served w foccacia bread
- home made bread $3.00
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Eggs florentime $13.50
- Spinach & hollandaise
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Single file big breakfast $17.00
- The works
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Club sandwich $7.00
- Filled w ham, cheese & salad
- Fries w tomato sauce & garlic aioli $5.00
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Extras $4.00
- Tomatoes, hash browns, baked beans, sausages, bacon, mushrooms
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-Greek
- Feta & kalamata olives
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Teriyaki Chicken Udon Soup $13
- Japanese noodle soup with Teriyaki chicken
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California Prawn Roll $14
- Great combination of Avocado and breaded prawn (6 pieces)
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Teriyaki Salmon Bento $22
- Pan fried Teriyaki salmon served with Tempura, Sushi, salad, rice and Miso soup
- Fish Katsu & Udon Soup $15
- Spicy Squid Donburi $13
- Teriyaki Tofu - Vegetarian $7
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Seafood Udon Soup $14
- Japanese noodle soup with plenty of seafood
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Mixed Sashimi $14
- Sliced fresh tuna/ salmon
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- - Free range bbq pulled pork served with caramelized onion & apple relish
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- - Slow cooked, tender free range lamb topped with mint tzatziki
Shamiana
Phone
NotAvailable
Opened hours
Mon
9 AM to 5:30 PM
Tue
9 AM to 5:30 PM
Wed
9 AM to 5:30 PM
Thu
9 AM to 7 PM
Fri
9 AM to 5:30 PM
Sat
9 AM to 5:30 PM
Sun
10 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Private Parking , Cards accepted , Disabled Friendly , Dinner
501/291 Queen Street, Wellington, Wellington, 1024, New Zealand
- Wellington Indian Menus
- Wellington North Indian Menus
- Wellington Region Indian Menus
- Wellington Region North Indian Menus