Shamiana in Wellington Menu

MENU MENU
  • CHICKEN WINGS $1.50
  • CHICKEN TIKA $2.00
  • BUTTER CHICKEN $10.00
  • CHICKEN TIKA MASALA $10.00
  • BEEF VINDALOO $10.00
  • LAMB MADRAS $10.00
  • CHICKEN KORMA $10.00
  • ROGAN JOSH $10.00
  • LAMB BIRYANI $10.00
BUTTER CHK. COMBO BUTTER CHK. COMBO
  • Large $13.50
  • Small $77.50
  • SAMOSA $2.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • CHANNA MASALA $7.00
  • ALOO MUTTER $7.00
  • ALOO GOBI $7.00
  • VEG. KORMA $7.00
  • VEG. BIRYANI $10.00
  • NAAN $1.50
  • GARLIC NAAN $2.50
  • Rojan Josh (with rice) $10.00
  • Beef Vindaloo $10.00
  • Lamb Madras $10.00
  • Chicken Korma $10.00
  • Butter Chicken $10.00
  • Chicken Tikka Masala $10.00
  • Mango Chicken $10.00
  • Pakora $2.50
  • Samosa $2.00
  • Veg Cutlet $1.50
  • Samosa Chat $6.00
  • Aloo Tikki Chat $6.00
  • Tikka Wrap $6.00
  • Seek Kebab Wrap $6.00
  • Seek Kebab $6.00
  • Green Pea & Paneer Curry $8.00
  • Green Pea & Potato Curry $7.00
  • Veg. Korma $7.00
  • Chick Peas Curry $7.00
  • Aloo Gobi $7.00
  • Garlic Dahl $7.00
  • Chicken Tikka $2.00
  • Chicken Wings $1.50
  • Aloo Paratha $0.00
  • Garlic Naan $2.50
  • Naan $1.50
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50

Nearby Sample Menus

HK BBQ & Tea (sample menu)
  • (Egg noodle or rice noodle or young chun noodle or rice vermicelli)
  • 46 Beef Ginger and Spring Onion $15.00
  • 19 Brisket $9.00
  • 13 BBQ Pork Large $15 Small $8
  • 58 Egg Plant and Salty Fish $15.00
  • 82 Combination Rice $11.50
  • 2 Soy Sauce Chicken Whole $22.50 Half $11.50
  • 4 Soy Sauce Chicken Leg $7.50
Thai Lagoon (sample menu)
  • Mix Seafood $19.50
  • E5 PRAWN IN BED (4 pieces) $7.50
    • Delicately prawn mince on toast served with plum sauce
  • C2 RED CURRY
    • Delicious red curry paste with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
  • JASMINE RICE $2.00
  • PEANUT SAUCE $2.00
  • Z1 GARLIC & BLACK PEPPER CORN
    • Stir fired in garlic and black pepper corn with your choice of meat come with seasonable vegetable
  • Y4 CRISPY PORK SALAD mild - med $16.50
    • Crispy pork mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
  • Y5 FISH CAKE SALAD $14.50
    • Fish cake mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
The Johnsonville Club (sample menu)
  • Fish & Chips
    • served with fresh garden salad and chips
  • Cheeseburger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Potato Croquette or Mash $2.50
  • Sausage Classic
    • three sausages served with twoeggs, coleslaw and chips
  • All $10
  • Beef Burger
    • beef pattie, lettuce, tomato and cheese served with chips
  • BLT & Chips
    • bacon, lettuce, tomato & garlic aioli on an open sandwich
  • Egg, Onions $1.50
Four Kings (sample menu)
  • Venison Burger $22.00
    • a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Five Stags Pancetta Wrapped Venison Meatballs $17.00
    • served with whipped Agria potato and red onion gravy.
  • Duck Liver Pate $15.00
    • served with crusty toasted bread and red onion marmalade.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
KaPai (sample menu)
  • Falafel & cottage cheese from $7.90
    • tomato, grilled capsicum, pumpkin seeds
  • Vege Deluxe from $7.90
    • avocado, capsicum, feta, field mushrooms
  • Lemon herb roasted chicken $9.20/$10.20/$9.90/$9.20
    • sundried tomatoes, crispy noodles, thyme, cucumber, mesclun. Salad Reg/Lge/Puku/Wrap
  • Falafel $1.50
  • Bacon N/A
  • The Caesar $9.90/$10.90/$10.40/$9.90
    • chicken, bacon, avocado, egg, croutons, parmesan, mesclun. Salad Reg/Lge/Puku/Wrap
  • Roasted pumpkin & pine nuts from $7.90
    • cous cous, cucumber, red onion
  • Add a side soup with any meal - small/large $3.00/$5.00
Poneke Mojo Cafe (sample menu)
  • Hand-cut Fries $7.00
  • Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
  • Paleo pantry gluten free bread $3.00
  • Chargrilled broccolini salad, avocado, alfalfa sprouts and poached egg $15.50
  • Coconut chia, banana and goji berries $10.00
  • Mix and match, price per oyster (each) $4.50
  • Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
  • Fish and fries with hand-cut tartare $11.50
Karori Park Cafe (sample menu)
  • Corn Fritters with Bacon $15
    • Served with fruit relish and sour cream
  • Eggs on toast N/A
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • Omelette (Your fillings ad toast)) $14
    • Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
  • French Toast $14
    • with bacon, banana and maple syrup
  • Mince on Toast $13
    • Served with side of cheese
  • Grilled Tomato & Eggs on Toast $12
  • KP Big Breakfast $19
    • Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
St Pierre's Sushi (sample menu)
  • Nigiri Sushi Medley $30.90
  • - 4 pieces Fresh Salmon & Cucumber
  • 8PC. REG $7.90
  • 1PC. $2.50
  • Double Avocado Prawn
  • 8PC. JUMBO $9.50
  • - 8 pieces Seafood Celebration
  • Spicy Dragon Roll
The Innkeeper (sample menu)
  • Baked Chicken Breast $20.00
    • Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
  • Risotto Cakes $11.00
    • Pumpkin & Feta cakes with tomato salsa
  • Sauteed Mushrooms $3.50
  • Fish 'n' chips $19.50/$12.50
    • Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
  • Caramelised Onions $3.50
  • Irish Stew $17.50
    • A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
  • 2 Fried Eggs $3.50
  • Wedges $9.00
    • With sour cream
Curry Heaven (sample menu)
  • Chicken Nuggets $6.50
    • Served with BBQ sauce
  • Garlic Naan $4.00
    • Naan with touch of crushed garlic
  • Pakora $6.90
    • Fresh mixed vegetable battered with chickpea flour and fried in deep oil
  • Lamb Madras $18.50
    • Tender lamb pieces cooked with exotic ground spices and coconut cream
  • Paneer Tikka Masala $16.50
    • Homemade cottage cheese cooked with ginger, garlic, onion, tomatoes and mild spice. A specialty from North India
  • Heaven Banquet $29.90
    • Two People or More (Per Head) - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Rogan Josh, Lamb Vindaloo, Vegetable Korma with Naan and Basmati Rice. (Only one Naan per two persons. Curry & rice will be refilled as you eat if you are not sharing with a third person)
  • Lamb Tikka Masala $18.50
    • Boneless succulent lamb cooked with ginger, garlic, tomato, and capsicum and onion sauce
  • Plain Naan $3.00
    • White meal flour bread
The Cambridge Hotel (sample menu)
  • Cereal Boxes $3.50
    • 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
  • Build Your Own (From $3)
    • Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
  • Crunchy Fries $7.00
    • Served with aioli and tomato sauce
  • Porridge $6.00
    • Served with brown sugar and cream
  • Spaghetti $3.00
  • Sauteed Mushrooms $4.00
  • Wedges $10.00
    • With Sour Cream and Sweet Chilli Sauce
  • Baked Beans $3.00
Artcraft Bakery (sample menu)
  • Sausages $1.80
  • Chicken $4.20
  • Butter Chicken $4.20
  • Sausage Rolls $2.00
  • Pasties N/A
  • Stuffed Sausages $2.00
  • Bacon & Egg $4.20
  • Steak & Bacon $4.20
Zayaz Kebab (sample menu)
  • Mixed Dip $6.50
  • Lamb $7.00
  • Meatlovers $16.00
    • Chicken, Lamb, Ham, Pepperoni
  • Vegetarian $11.00
  • Lamb $11.00
  • Hummus & Tabouli $4.00
  • Combo $11.00
  • Chicken $12.00
Mulberry cafe (sample menu)
  • Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
  • Chicken and sundried tomato cheese croquettes $11.50
  • Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
  • Gluten free bread available $2.00
  • Seasoned fries with tomato sauce and aioli $7.50
  • House smoked salmon $7.50
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
Mr. Tran Bakery (sample menu)
  • Steak, egg,sausage & chips $15.00
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Chicken drum $2.00
  • Any extra $1.00
  • Snack box $5.00
    • 1 thigh & chips
  • Chips $2.50
  • Lunch box $7.00
    • 1 thigh, 1 drum & chips
  • Chicken wing $1.50
Shamiana

Shamiana

location

Address

501/291 Queen Street, Wellington, Wellington, 1024, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 7 PM Fri 9 AM to 5:30 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Disabled Friendly ,  Dinner

Location
501/291 Queen Street, Wellington, Wellington, 1024, New Zealand
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