Address
501/291 Queen Street, Wellington, Wellington, 1024, New Zealand
Shamiana in Wellington Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
- Aloo Paratha $0.00
- Garlic Naan $2.50
- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Nearby Sample Menus
-
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
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Whole Chicken
- To share, or not to share
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Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
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Peri-Peri Chips
- Curb your craving
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3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- Avo $1.50
- Egg $1.50
-
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
- Open steak, grilled pepper & melted cheese sandwich $24.50
- Rocket & Grana Padano $9.50
- Soup or Beetroot bruschetta with goats’ cheese vinaigrette
- Limoncello curd with rhubarb & italian meringue $15.50
- Midday to 3pm
- Beetroot bruschetta with goats’ cheese vinaigrette $14.50
- Soup with grilled ciabatta $15.50
-
Creamy garlic mushrooms $13.00
- On toast - can be vegan
-
Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
-
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
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pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
-
Omelette $15.00
- With your choice of three fillings
-
eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
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Eggs your choice $11.50
- With one side
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Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
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Uber Salad (vegan) $23
- Red quinoa, baby spinach, chia seed, cranberries, pumpkin seed, avocado + apple cider vinaigrette
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Mussels $12
- In a garlic, white wine & cream sauce + toast
-
Prawn Salad $21
- Prawn, avocado, red onion, chilli, tomato, mixed leaves, fried shallots + coriander & lime dressing
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Lamb Salad $23
- Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
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Texan M $24/ L $34
- Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
- Cannelloni (V) $19
-
Chicken Salad $20
- Smoked chicken, avocado, tomato, red onion, carrot, mixed leaves, feta + red wine vinaigrette
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Chicken Wings $15
- Braised in red dog chipotle barbeque sauce
- Egg $3.50
- Home made Toasted Muesli $13.00
- ●French Toast $15.00
- GF= Gluten Free
- Cheddar & Chive Dutch Baby $15.50
- Pan Fried Bacon
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Home Made Soup $8 or $14
- Add GF $2
- House Cured Salmon
- Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
- Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
- Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
- Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
- Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
- Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
- Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
- Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
- Dumpling (6) (Home made) $6.00
- Pork Fried Noodles $12.00
- Chicken & Cashew Nut $14.00
- Lemon Fish $13.00
- Vegetables Egg Foo Young $12.00
- Fish $5.50
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12 Fish Pack $40.00
- 12 Fish & 3 Chips
- Beef with Mushroom $13.00
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LUST
- VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON, CABANOSSI & LASHED WITH YOUR CHOICE OF SAUCE: BBQ, SWEET CHILLI, SMOKEY BBQ, TOMATO, HONEY MUSTARD
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GREEN DEMON $9.50
- CREAMY BASIL SAUCE WITH ROASTED GARLIC, MUSHROOMS & PARMESAN. OPTIONAL: SUNDRIED TOMATOES & BLUE CHEESE
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TROUBLE
- CHICKEN, CAMEMBERT, BACON, PINEAPPLE, ONIONS & SALAMI
- KUMARA CHIPS & DIP $4.00-$5.00
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BBQ PORK RIBS $11.50
- 1/2KG OF SPICY BBQ PORK RIBS
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CREATOR
- CREATE YOUR OWN MASTERPIECE OF UP TO 8 TOPPINGS: PEPPERONI, CORN, PINEAPPLE, GHERKINS, BLACK PEPPER, TOMATOES, ANCHOVIES, SALAMI, GARLIC, OLIVES, ASPARAGUS, OREGANO, CAPERS, CAPSICUM, ONIONS, MUSHROOMS, BACON, CHAMPAGNE HAM, PARMESAN
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BRIMSTONE
- CAJUN CHICKEN, AVOCADO, ONIONS, TOMATOES, SALSA & SWIRLED WITH SOUR CREAM
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FRESH GREEN $5.00
- ALL THE ESSENTIALS
- Spicy Chicken Wings with Blue Cheese Cream & Celery Sticks $14.50
- Pop-Corn Fish with Orange Aioli $12.00
- GMB Gelato Cookie Sandwich $7.50
- Manchego & Jalapeno Hush Puppies $2.50/each
- Bavette Steak with Chipotle, Lime, Garlic Butter, Portobello Mushrooms, Bacon & Smoked Cheddar Croquetas (200G / 400G) $23.00 / $38.00
- Pickles $1.50
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The Bull & Pig $22.50
- Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
- Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce $13.50
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Satay Chicken $13.50
- Served with rice and a mixed green salad.
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Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
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Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
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Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
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Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
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Chips $5.00
- Served with tomato sauce or aioli.
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Wedges $6.00
- Served with sour cream & salsa.
- All burgers served with fries tomato sauce & aioli.
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Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
- Mixed leaf salad $9
- Asparagus $10
- 2 courses $35
-
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
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West coast whitebait omelette N/A
- with oyster veloute and fine herbs
- Confit potatoes $9
-
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
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Wingman $3.00
- 1 Wing 'n' Small Chips
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Dinner Box $11.80
- 3 Thighs and Chips
- Wing $2.00
- Wedges $3.50
-
Snack Box $5.50
- 1 Thigh and Large Chips
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Mix & Match $6.80
- 3 Drums or Wings with Med Chips
-
Lunchbox $8.50
- 2 Thighs and Chips
- Chips $2.80
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corte del dia
- best cut of the day, bone marrow, chimichurri
- green salad $7.00
- prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
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berenjenas $9.00
- fried crumbed eggplants, lemon, oregano
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risotto con betarraga $27.00
- beetroot, coconut, goat cheese, coriander
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ojo bife $45.00
- scotch fillet, bone marrow, chimichurri
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salame $23.00
- red base, felino, ricotta, sicilian oregano
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albóndigas con ñoquis $27.00
- pork & beef meatballs with house made gnocchi
- Cheddar + 3 Fillings $7.50
- Gluten free +$2.00
- Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
- Hollandaise
- Ham
- Cajun Chicken
- Wholegrain Mustard
- Veggies $1.00
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The Nevis $100.00
- 2 Bannockburn T-Bones and 500ml of Wither Hills Pinot Noir
- Rocket, apple, walnut $6.00
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Catch of the Day P.O.A
- Please check the blackboard for today’s fresh catch.
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Bread and Spreads Small $12.50 Lrg $17.00
- Warmed fresh bread served with house made spreads. Please check blackboard for details.
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Shearer’s Shank $25.00
- Braised lamb shank, Ale House mash, gravy, mint salsa verde, seasonal vegetables.
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Beef Pie $11.00
- Slow cooked house made beef pie with salad, mash and gravy.
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Bangers and Mash $11.00
- Island Bay Butchery pork sausages on mash and gravy with salad
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Vegetarian Lasagne $19.00
- Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
Shamiana
Phone
NotAvailable
Opened hours
Mon
9 AM to 5:30 PM
Tue
9 AM to 5:30 PM
Wed
9 AM to 5:30 PM
Thu
9 AM to 7 PM
Fri
9 AM to 5:30 PM
Sat
9 AM to 5:30 PM
Sun
10 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Private Parking , Cards accepted , Disabled Friendly , Dinner
501/291 Queen Street, Wellington, Wellington, 1024, New Zealand
- Wellington Indian Menus
- Wellington North Indian Menus
- Wellington Region Indian Menus
- Wellington Region North Indian Menus