Shed 5 Bar & Restaurant in Wellington Menu

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Warmed bread 9
- w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
Gluten free bread 2
- pumpkin & sunflower seed / olive oil / char grilled
Oysters 1/2 dozen dozen>>(according to availability) The current season's best oysters served either natural w prelibation white balsamic vinegar/lemon / Kaitaia fire, tempura w nori/miso mayo / pickled ginger or Kilpatrick w bacon/anchovy/chipotle/manuka smoke
Shed 5 seafood chowder 18.
- market fish / prawns /green lip mussels / Cloudy Bay clams / lemon sherry creme
Bruschetta 15
- -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls
Chicken & brandy pate 15
- ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
Caesar salad entree16.5/main26
- cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies
Calamari & prawn salad 21
- Sichuan & lemon pepper squid / prawn cutlet / Thai basil & mint salad / Nahm jim / 5 spiced cashews / red chilli mayonnaise
Raw seafood salad 24.5
- Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
Whangamata scallops 25
- pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
4 cheese gnocchi entree19.5/main28
- Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
Slow braised oxtail tortellini 19.5
- Sauce Puttanesca / rocket & red onion salad / shaved pecorino
Whitebait fritter entree30/main60
- 100g Westcoast / fines herbs / watercress / lemon / Hollandaise
Seafood assiette 28
- the chef's tasting plate of 3 individual dishes designed to show case the best our oceans have to offer - please ask your wait person for the details of today's selection

Market fish 33.5
- Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji
Market fish 33.5
- Served with your choice of one of the following:French peas & mussels - peas / bacon /snow peas / iceberg lettuce / steamed Marlborough mussels / wholegrain mash / preserved lemon / garlic & parsely cream
Market fish 33.5
- Served with your choice of one of the following: -pancetta & bacon cassoulet / steamed clam bouillabaisse / toasted olive & fennel focaccia / saffron rouille
Shed 5 fish & chips 28
- battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
Seafood risotto 32
- changes daily depending on what the tide brings in
Slow roasted pork belly 35
- bacon, chestnut & Brussel sprout fricassee / parsnip puree / crackling / caramelized verjuice apple / hasselback potato / horse radish & chive cream
Savannah Angus Beef fillet 38
- 200g of grass fed beef fillet / sous vide / mustard dauphinoise / gruyere / wilted spinach / cipollini onion jam / green peppercorns & brandy jus
Silver Fern Farm Lamb 36
- cumin gremolata crusted lamb fillet / braised lamb neck & swede pithivier / honey carrots / broad beans / mint / chèvre croquettes / braising liquor
4 cheese gnocchi 28
- Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
Wakanui Blue scotch fillet 49
- 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise

Seasonal vegetables 8
Triple cooked Agria chips 9
- w ranch mayo
Mahikiki Fries 6
- w ketchup
Baby spinach and figlet salad 9
- toasted almonds / pickled onion / gorgonzola/ fig balsamic
Rocket Salad 8
- pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
Duck fat potatoes w melted Raclette cheese 12
Iceberg wedge 6
- vine tomatoes / cucumber / egg / buttermilk / ranch dressing
Roasted pumpkin salad 10
- toasted pine nuts / oregano / basil / buffalo mozzarella / rocket pesto

Mango "cheese cake" 16.5
- coconut jelly / lime curd / raspberries / mango jelly / vanilla biscuit crumble / yoghurt sponge
Valrhona milk chocolate & caramel pave 16.5
- almond genoese & vanilla streusel / lemon tuile / citrus mascarpone / raspberry crumble
Creme brulee 16.5
- Pedro Ximenez & prune / blood orange gel / citrus & lychee salad / orange & cardamom yoghurt mousse / almond & vanilla Madeleine
Selection of sorbets 13
- Your waitperson will advise you of today's flavours
Affogato 8/with liqueur14
- Immigrant's Son espresso / vanilla ice cream / biscotti
Spanish chocolate fudge figs 3.0each
- figs stuffed w brandy fudge & dipped in chocolate
Chocolate truffles 2.5 each
Family of cheese 32
Crowd of cheese 26
Duo of cheese 20
Single cheese 13.5

Bread & Dips 18
- warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins
Bowl of fries 8
- Ketchup & aioli
Bowl of hand-cut Agria chips 12
- house tomato relish & guacamole
Spiced calamari popcorn 13
- smoked paprika mayo
Arancini 8
- porcini / portobello / black truffle / mozzarella w parmesan fondue
Warmed olives 8
Shed 5 fish & chips 28
- battered fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
Shed 5 antipasto 23
- Felino salami / Chorizo / Coppa di parma / semi-dried tomatoes / artichoke / cippolini onion / cheese / grilled flat bread / olive oil crostini

Nearby Sample Menus

Salt & Pepper Squid $9
- w/ lemon & aioli
Chilli Onion Rings $9
- w/ chipotle aioli
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
Hot Wings $12
- w/ ranch dressing
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread

Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
Add Bacon $ 4.00
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
Add bacon $ 4.00

1/2 Dozen Oysters $ 16.00
5 Fish, 2 Chips $ 18.10
Pineapple Fritter $ 2.10
Fish Cake $ 2.30
Crumbed Fish $ 3.70
3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
Apple Turnover $ 2.20
Minimum Oysters 3 $ 8.00

Papperdelle $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
Casareccia $25.00
- prawns, scallops, chilli, garlic, bottarga
Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone
Granola $9.50
- stone fruit compote, honey, yogurt
Rocket $10.00
- parmesan, fresh herbs, red wine vinaigrette
Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
Slow roma tomatoes $4.00
Roasted Potatoes $8.00
- herb salt, aioli

Vegetarian Sushi $8.80
Roasted pumpkin, feta and walnut salad $7.90
Chocolate brownie $3.90
Banana chocolate cake $3.90
Ginger crunch $3.90
Shredded chicken breast $6.50
- with cream cheese, avocado and sour cherry relish
Muesli slice $3.90
Soup of the Day $8.90

Chicken mee goreng (spicy) / chicken satay on rice (spicy) / beef hoi fun $10.50
8 wontons / 6 squid rings $4.40
Small $9.00
- (3 choices)
Small chips $3.00
Chicken cashewnut on rice / beef black bean stick noodle $11.50
Except chicken, fish, hot dogs & sausages
1/4 cheese burger B $5.90 / C $9.90
- Add 1 cheese slice
Medium $10.50
- (4 choices)

-Chicken / Beef or Pork $20.00
Beef Tendons / Black Pepper Beef Ribs $7.00
Dishes can be made vegetarian on request
Fish Fillets in Hot & Spicy Sauce / Pickled Vegetables with Fish Fillets (Soup) $25.00
King Prawns in Creamy Salted Egg Sauce / Garlic King Prawns on Vermicelli $35.00
●Kung Pao Sauce or Szechuan Hot Chilli Sauce
-Tofu $18.00
-Vegetarian Fried Ho Fun $16.00

Gnocchi $26.00
- potato gnocchi with kale, pine nuts & gorgonzola cheese
Jamon Serrano (GF) $16.00
- Spanish dried ham, aged 18 months
Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
Rigatoni alla carbonara $25.00
- long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
Smokey Bird $24.00
- free range smoked chicken, kale, portobello mushrooms & mascarpone
Pear & Gorgonzola (v) $21.00
- gorgonzola, candied walnuts, sliced pear & rocket leaves
Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!
Ravioli (V) $26.00
- pumpkin ravioli stuffed with percorino cheese served with butter & sage

Chicken Cran Brie $17.00
- Succulent Grilled Chicken Breast, Brie Cheese, Lettuce, Cranberry sauce & onion relish
The Moroccan $17.00
- 120g Lamb Pattie, Streaky Bacon, Lettuce, Red Onion, Cucumber, Tomato, Roasted Red Peppers, topped w a Moroccan sauce
Buffalo Wings $12.00
- Premium Chicken wings in a spicy chili marinade, w aioli sauce
The Highwayman $17.50
- Our take on a Breakfast Burger. Premium 120g InHouse Beef Pattie w Streaky Bacon, Battered Onion Rings, Fried Egg, Cheddar Cheese & our Steer BBQ sauce
Strawberry Short Cake Shake $7.00
Vanilla Marshmallow Shake $7.00
Bacon Wedges $11.00
- seasoned wedges topped w bacon & melted cheese w chili & sour cream
Strawberry Eton Mess Burger $12.00
- Deep fried Donut layered w Strawberry ice-cream, Eton Mess & drizzled w Wild Berry sauce, topped w whipped cream

Market-Fresh Salad $6.00
- Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
Crumbed Hoki Bites and Chips $9.00
Gusto's Old Fashioned Fish Pie $5.50
Gusto 'BLT' $12.50
- Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
Gusto's Home-Baked Lasagne $5.50
'Works' Burger $8.50
- Sour cream, crispy bacon, cheddar
Gusto Big Brekky $16.00
- Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
Eggs Your Way and Crispy Bacon $10.50
- On wholemeal toast

Phat Fries $4.50
Mussel Fritters $3.50
Hawaiian Burger $5.50
or 1/2 Doz + Dip $4.50
Chicken Deluxe $8.00
Extra Filling $1.00
- Ham, Egg, Cheese, Onion, Tomato, Pineapple, Mushroom
Stuffed Mushrooms $1.50
Chicken Burger $5.50

Plain Roti $3.00
Egg Roti Chanai $9.00
- Chicken / Lamb / Veggie
Banana Roti Chanai $9.00
- Chicken / Lamb / Veggie
Roti Pisang (Banana) $4.50
Pork Mince Roll N/A
Nasi Kampung $11.00
- Chicken / Seafood / Veggie
Deep Fried Spring Roll $7.50
Nasi Goreng $10.00
- Chicken / Seafood / Veggie

Salami $4.50
Gotham BLT $12.50
- grilled sandwich
Half Bowl $4.00
Open steak sandwich $18.50
- with bacon, halloumi, balsamic mushrooms, and onion relish
Open Steak Sandwich $18.50
- with bacon halloumi balsamic mushrooms aioli and onion relish
Eggs Benedict $17.00
- on toasted sourdough with homemade lemon hollandaise/Ham
Toast $5.50
- with preserves
Eggs Benedict $14.00
- on toasted sourdough with homemade lemon hollandaise/Florentine spinach

Eggs on Toast $7.50
Deluxe Cheeseburger $9.00
- Just Like a Cheeseburger But with Two Home Made Beef Patties and More Salad.
Toasted Sandwich $6.00
- Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
Omelette & Toast $11.50
- Your choice of three fillings
Cheeseburger $6.50
- Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Mexican Cheeseburger $6.50
- Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Hot Chips $3.50
Egg Burger $6.50
- Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.

Sweet Chilli N/A
Double Choc Chip N/A
Onion N/A
Capsicum N/A
Natural Swiss N/A
Italian Herbs & Cheese N/A
Italian B.M.T N/A
Subway Seafood Sensation N/A

Shed 5 Bar & Restaurant

Wellington Region > Wellington > Shed 5 Bar & Restaurant

Address

Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044999069

Email

None

Opened hours

Monday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 9:30 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Pacific , Pacific Rim , Seafood , Vegan , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Private Dining , Wine and Beer , Television , Groups , American Express , Lunch , Bar Scene , Accepts Discover , Seating , View , Highchairs Available , Drinks , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Cash only

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Shed 5 Bar & Restaurant in Wellington Menu

Nearby Sample Menus

Shed 5 Bar & Restaurant

Wellington Region > Wellington > Shed 5 Bar & Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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