Address
1/5 Eva Street, Te Aro, Wellington City
Shepherd Restaurant in Wellington Menu
Are you the owner? Manage this listing for free.
Shepherd Restaurant in Wellington has no menu available, but can choose from many other options such as Spaghetti Bolognese or Chicken Nuggets from Longhorn Steak & Alehouse. Satay Malaysia offers many options including -Meat and Satays:. The Vineyard Cafe at Margrain Vineyard includes a wide range like muesli with fruit and yoghurt or mushrooms on toast. FRESH VIETNAMESE SUMMER ROLL and VIETNAMESE SPRING ROLLS from . The Lotus Restaurant offers Mi Sushi and Japanese Eel Lunch Set(per set).
Nearby Sample Menus
- Lambs fry, bacon, potato, onion rings $28
- Smoked chicken, caesar, quail egg $16
-
Cheesy garlic bread $10 / $16
- for two / for four
- Scallops, black pudding, potato $15
- Avocado mousse, feta, red onion bruschetta $16
- Oven baked fish, potato, beans, tomato & basil concasse $32
- Duck liver pate $14
- Crackling $6
-
Monique $10.50
- Pineapple, Guacamole, and Jalapeño Salsa
-
Courtney $6.00
- Marinated Tofu, Beetroot relish
-
Mike J. $9.50
- Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
-
Becky $7.50
- The Classic "Ekim" with Beetroot relish
-
Adam $9.50
- Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
-
Alex $9.00
- Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
-
Big John $10.00
- Bacon, Guacamole, Jalapeño Salsa
-
Honest Rob $11.50
- Jalapeño Salsa, Blue Cheese, Aioli and Bacon
- PEANUTS $4.00
-
BUFALINA $21.00
- fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
-
POMODORINA $24.00
- fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
- PRETZELS $4.00
-
MARGHERITA $15.00
- fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
-
FUNGHI BIANCA $15.50
- olive oil mushrooms parmesan, garlic oregano+ mozzarella
-
SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
- CHILLI CHEESE QUESADILLA $10.00
- Duck Foo Young $13.00
- Crispy Duck $13.00
- Duck Fried Rice $13.00
- Shrimp with Tofu $13.00
- Combination Fried Rice $12.00
- Chicken Fried Rice $12.00
- Crumbed Fish $3.70
- Combination Seafood Chow Mein $15.00
-
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
-
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
-
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
-
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
-
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
-
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
-
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
-
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
- Steamed minced shrimps stuffed tofu $14.00
- -combination fried rice
- Shrimps foo young $11.00
- Stir- fried chicken with vegetables $13.00
- -sweet pork $ sour pork
- Chinese style beef steak $18.00
- Stir- fried vegetables in oyster sauce $9.00
- Stir- fried chicken in satay sauce $13.00
- Sweet & Sour Chicken $10.00
- Ginger Spring Onion Beef $9.50
- Chicken Cashew Nut $11.00
- Si Chuan Style Spicy Squid $11.00
- Lemmon Chicken $10.00
- Steam Rice $2.50
- Prawn Seasoned Vegetables $11.00
- Beef black Bean Sauce $9.50
-
Nashville Hot Chicken $21.00
- Spicy Buttermilk Fried Chicken, Creamy Slaw, Pickles & Smoked Cheddar Cheese. Served with Chilli Fries
- Pumpkin & Spinach Salad, Haricot Beans, Feta, Red Capsicum & Balsamic Whole Grain Mustard Vinaigrette $9.50
- Junior Chicken Burger & Chips (chicken, lettuce, mayonnaise, bun & watties) $10.00
- Beetroot Relish $1.50
- Thyme Roasted Portobello Mushrooms & Balsamic $10.00
- Chilli Fries $7.00
- M.A.D Hot Sauce $1.50
- Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
-
PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
-
HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
-
PIKELETS $6.00
- With icing sugar served with jam & cream.
-
ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
-
TOASTED MUESLI $8.50
- With natural yoghurt.
-
POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
-
HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
-
TOASTIE $6.00
- grilled cheese & ham on toast
- SALAD OF THE DAY $9.50
-
HOUSE-MADE CNOCCHI $16.00
- handmade ricotta, chips, porchetta & cured egg yolk/full portion
-
EMPIRE MUESLI $9.00
- greek yogurt & poached seasonal Fruit GF
-
NOSTRANO SALUMI $15.00
- sundried tomato mousse, salsa verde & pickled onions
-
SEASONAL RISOTTO $16.00
- ask about the daily creation GF /full
- Plan Pasta Rummo linguini $5.00
- PASTA OF THE DAY $14.00
- CHEESEBOARD FOR TWO $16.00
- Beer battered market fish, crushed peas, fries, tartare sauce (df,nf) $18.00
- Calamari, pickled cucumber, red chilli, wakame, daikon, Japanese mayo (gf,nf) $18.00
- Granola, vanilla yoghurt, honey (nf,veg) $9.00
- House baked spicy beans, smoked breakfast sausage, toast (nf) $17.00
- Black pudding $5.00
- Peach sorbet, hazelnuts, mandarin, earl gray meringue $12.00
- Heirloom carrots, lentis, beetroot raita, chickpea, walnut (df,gf,veg,v) $17.00
-
Falafel burger $19.00
- Falafel, spicy peanut slaw, iceberg lettuce, tzatziki, confit tomato & fries (veg)
-
Galbi Tang (Beef Rib Stew) $16.00
- Beef ribs boiled until tender, with steamed rice
- E-3 Korean Style Sushi
-
Fried Chicken $18.00
- Deep fried chicken
-
Tangsuyuk (Pork) $30.00
- Korean style sweet and sour pork
-
Main:
- Seafood, beef, chicken bbq and pork with steamed rice, miso soup, side dishes
-
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
-
Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
-
Bulgogi Bab (Beef) $16.00
- Beef marinated in soy sauce with steamed rice and side dish
-
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
- Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
-
Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
-
Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
-
Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
-
Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
-
Scrambled eggs $10.00
- on toast or with baked spuds
-
House smoked Klippers $15.00
- on toast with lemon parsley butter
-
L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
-
Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
-
La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
-
Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
-
Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
-
Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin
-
Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
-
La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
- Crumbed salmon fish cakes with a caper and gherkin aioli
- Pancakes with streaky bacon, maple syrup and fresh banana $16.50
- -Entrée $12.50
- Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
- Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
- Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
- Garden salad $7.50
- Free range eggs cooked your way on toasted bread. $10.00
Shepherd Restaurant
Phone
043857274
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 10:30 PM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
Asian , Contemporary , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Highchairs Available , Serves Alcohol , Outdoor Seating , Full Bar
1/5 Eva Street, Te Aro, Wellington City
- Wellington Asian Menus
- Wellington Contemporary Menus
- Wellington New Zealand Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Contemporary Menus
- Wellington Region New Zealand Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus