Address
1/5 Eva Street, Te Aro, Wellington City
Shepherd Restaurant in Wellington Menu
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Shepherd Restaurant in Wellington has no menu available, but can choose from many other options such as Spaghetti Bolognese or Chicken Nuggets from Longhorn Steak & Alehouse. Satay Malaysia offers many options including -Meat and Satays:. The Vineyard Cafe at Margrain Vineyard includes a wide range like muesli with fruit and yoghurt or mushrooms on toast. FRESH VIETNAMESE SUMMER ROLL and VIETNAMESE SPRING ROLLS from . The Lotus Restaurant offers Mi Sushi and Japanese Eel Lunch Set(per set).
Nearby Sample Menus
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Colonel’s Lunch $6.00
- 2pcs Chicken, reg Chips
- All meals include reg Potato & Gravy, Chips and Drink. Swap reg Sides for an extra . $0.50
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Zinger Burger $7.90
- Lettuce, red onion and mayo.
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Hawaiian Burger $8.90
- Lettuce, cheese, bacon, pineapple, mayo and bbq sauce
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Colonel Burger $7.90
- Lettuce, tomato, red onion and mayo
- Swap reg Sides for an extra . $0.50
- Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50
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Ultimate Burger Meal $14.40
- Colonel Burger, 1pc Chicken.
- Avocado $2.00
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Margherita
- Mozzarella & chilli flakes
- Potato popcorn (chilli aioli) $10.00
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Beer battered market fish $10.00
- Caper & gherkin mayo
- Chutney $2.00
- Brie cheese $2.00
- Steak fries (aioli) $7.00
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Pollo
- Spinach, parmesan. Garlic, bocconcini & chicken
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Eggs welly $19.50
- sirloin steak poached eggs, spinach, hollandaise on smashed potato
- Free range egg poached or fried $2.50
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Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
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Chocolate frog veggie breakfast $19.50
- poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
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Big daddy $14.50
- cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
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Homemade toasted bagel $11.50
- with Pear, blue cheese and caramelised onions
- Five little cheerios & hashbrown $6.50
- Fish fingers(5) & hashbrown $6.50
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CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
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CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
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JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
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TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
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VEGETABLE JEON $13.00
- vegetables seafoods
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BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
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UDONG $12.00
- noodle vegetable soup, boiled fish cake
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TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
- -Mini $10.00
- Cajun rice $7.00
- Lamb donor salad $8.50
- -Large $11.00
- Falafel
- -Large $11.00
- Lamb rice $7.00
- -Large $8.00
- Potato rösti, sautéed mushrooms, Madeira sauce $18
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Lemon meringue
- Lemon ice cream, lemon curd & chunks of meringue
- Mount Eliza Red Leicester cheese scone $6
- Kedgeree, soft boiled egg, curry oil $22
- Mince on spicy polenta bread, poached egg $18
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Elderflower
- Locally foraged elderflower steeped in sugar syrup
- Polenta & Parmesan chips, harissa mayonnaise $10
- Spiced duck livers & sautéed spinach on toast $19
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Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
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Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives
- Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
- Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
- Vegetables
- Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
- Fries
- Peanut butter & chocolate cheesecake with salted caramel ice cream
- Toast $3.50
-
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
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Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
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Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
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Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
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Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
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Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
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Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
- Sausage $2.50
- Chicken $11.50
- Bbq pork or steak $11.50
- 6 wontons $4.50
- Sweet & sour chick w/ rice $11.90
- Bbq pork with tofu w/ rice hot $12.50
- Spring roll- vegetable $2.60
- 1 stuffed mushrooms $1.90
- Vegetarian $3.50
- Chicken salad $4.60
- Bacon & egg $4.10
- Chicken $4.30
- Ham $4.00
- Bacon spicy beef croissant $5.20
- Ham & egg $4.00
- Vegetarian $3.70
- 4x Steamed Por Buns $9.00
- Stir Fried Seafood $10.50
- BBQ Pork Noodle Soup $9.50
- Roti Chenai $3.50
- Won Ton Noodle Soup $9.50
- All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
- Steamed Pork Bun $2.50 each
- Stir Fried Chicken $10.50
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Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
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3 courses $45
- Suitable for 10 guests or more
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Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
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Refreshing Sorbets $11
- mango, passionfruit or raspberry
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Blackened Salmon $16
- with orange, fennel and watercress salad
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Spiced Cauliflower $9
- with mint yoghurt
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Spiced Chicken Wings $14
- ranch dressing
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Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
- DF= dairy free, GF*= gluten free (options)
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Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
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Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
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Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
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Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
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Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
- VEG. BIRYANI $10.00
- Lamb Madras $10.00
- Chick Peas Curry $7.00
- SAMOSA $2.00
- Naan $1.50
- Beef Vindaloo $10.00
- Garlic Dahl $7.00
- CHICKEN TIKA $2.00
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Omelette $12.50
- With cheese, tomato, option (onion)
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-Double burger $13.50
- Beef burger (120g) x 2 with french fries and green salad
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B.L.A.T. toast sandwiches $8.30
- Streaky bacon, fancy lettuce, avocado, tomato, butter and homemade mayonnaise
- ●Additional fillings
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Creamy pumkin soup $8.50
- Served with ciabatta bread
- Aditional fillings
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Toast ciabatta bread / bagel $5.80
- Served with butter and jam or honey(Extra cream cheese $0.50)
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-Sides
- Vegetables salad with cider vinaigrette
Shepherd Restaurant
Phone
043857274
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 10:30 PM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
Asian , Contemporary , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Highchairs Available , Serves Alcohol , Outdoor Seating , Full Bar
1/5 Eva Street, Te Aro, Wellington City
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- Wellington Contemporary Menus
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- Wellington Region Vegetarian Menus