Shepherd Restaurant in Wellington Menu

Shepherd Restaurant in Wellington has no menu available, but can choose from many other options such as Spaghetti Bolognese or Chicken Nuggets from Longhorn Steak & Alehouse. Satay Malaysia offers many options including -Meat and Satays:. The Vineyard Cafe at Margrain Vineyard includes a wide range like muesli with fruit and yoghurt or mushrooms on toast. FRESH VIETNAMESE SUMMER ROLL and VIETNAMESE SPRING ROLLS from . The Lotus Restaurant offers Mi Sushi and Japanese Eel Lunch Set(per set).

Nearby Sample Menus

  • You're Pulling My Leg $21.00
    • Braised Pulled Pork Shoulder with Pineapple Slaw in a chilli Corn Roll
  • Bruschetta $19.00
    • Diced Tomato, Red Onion, Garlic, Feta and Basil
  • GM Cheeseburger $24.00
    • Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
  • Virgin Mary Pizza $25.00
    • Cheese, Cherry Tomato and Fresh Basil
  • Blue Cheese & Walnut Tart $22.00
    • Blue Cheese, Walnut and Balsamic Onion Tart, served with Rocket, Pear and Fennel Salad
  • Calamari Salad $19.50
    • Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles
  • Holy Guacamole Burger $25.00
    • Buttermilk Chicken with Corn Chips, Salsa, Guacamole and Spicy Aioli
  • Extra Sides Available $3.00
  • - add cheese fondue $2.00
  • LUNCH STEAK & FRIES $19.90
    • 200gm rump, onion rings & garlic butter
  • 250G PRIMESTAR RIB-EYE STEAK $29.50
    • garlic mushroom, parmesan tomato & steak fries
  • LAMBS FRY $17.50
    • thick cut bacon, fried mash, porter gravy & caramelised onion
  • SMOKED FISH RILLETTES $13.00
    • house smoked fish served with Zaida rye toasts
  • BEEF ’N PORTER SAUSAGE $18.50
    • our own sausage, Savoy cabbage, mash, porter gravy
  • PAN-FRIED FISH $27.00
    • wilted spinach, creamed potatoes, crayfish & tomato oil
  • CHICKEN ROULADE NEW ORLEANS STYLE $25.00
    • chicken, prawn, chorizo, spiced rice & gumbo sauce
  • Combination Seafood with Fried Bean Curd / Spicy Braised Beef Tendon $17.00
  • Soya Chicken / BBQ Pork / Steamed Chicken $12.00
  • Salt & Pepper Squid / Sweet & Sour Fish FIllet / Lemon Fish / Orange Beef $16.00
  • Broccoli $13.00
  • Combination Seafood in Black Bean Sauce $18.00
  • Combination Seafood S $6 / L $11.50
  • $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
  • Spiced Chicken Fillet on Steamed Rice $12.90
    • With vegetable, egg & minced pork sauce
  • Meat $3.00
  • Fish $10.90
  • Seafood Nash Goreng $13.90
  • Mushroom $5.50
  • Pork/Chicken $11.90
  • Pack(9 fish & 3 chips $32.00
  • Curry prawns fried rice $14.90
  • Honey chicken $12.90
  • Open Style Steak Sandwich (*) $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Chef’s Salad (V,*) $17.00
  • Oven baked free range chicken Salad(*) $21.00
  • (ALL SERVED WITH FRIES)
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Veggie (V,*) $17.00
    • With halloumi & chargrilled vegetables
  • Chicken BLT (*) $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
  • Spicy Pulled Pork (*) $18.00
    • With Swiss Cheese & slaw
  • Y6 CRISPY CHICKEN SALAD $14.50
    • Chicken batter mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
  • R1 FRIED RICE
    • Fried rice with vegetables and egg
  • Rice - Complimentary Jasmine rice for all main dish except noodle & fried rice dishes
  • CASHEW NUT $4.00
  • E4 MONEY BAG (4 pieces) $7.50
    • Crispy golden pouch wonton, filled with minced pork, prawns, water chestnuts and vegetables served with sweet chilli sauce
  • Y3 THAI BEEF SALAD $14.50
    • Tender grilled beef tender mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
  • R3 GARLIC FRIED RICE
    • Fried rice with fresh galics and your choice of meat
  • M4 STIR FRIED CURRY POWDER (prawn, seafood)
    • Stir fried with onion, spring onion, celery, capsicum and evaporated milk
  • Seafood Platter - Smoked gemfish pate, prawns, oysters, taramasalata, preserved lemon mayonnaise, mignonette, grilled baguettes $25.00
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
  • Fish and fries with hand-cut tartare $11.50
  • Make it a double decker (2 x eggs) $16.00
  • Fix & Fogg peanut butter and tomatoes on five grain $11.00
  • Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
  • 3 cheeses $24.00
  • ●Cantonese Style Wonton Soup
  • Kung Pao Chicken $18.00
    • Chicken and vegetables with kung pao hot sauce
  • Mantou (V) (2) $5.00
    • Deep fried or steamed mantou buns with condensed milk
  • Sin Zhou (Fried Rice Vermicelli) $15.00
    • BBQ Pork or shrimp
  • -Vegetarian (V) $13.00
  • ●Deep Fried Wontons
  • Spring Rolls (2) $6.00
  • -Sweet & Sour Pork / Mapo Tofu / Orange Pork / Fried Bean with Pork Mince $16.00
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Rice Paper Summer Rolls - Prawn $7.50
  • Grilled Chicken on Noodle Salad $10.50
  • Vietnamese Chicken & Fresh Herb Salad $10.50
  • Drink Combo $10.50
  • Lemongrass Prawn & Veggie Spring Roll Salad $10.50
  • The Classic
  • Rice Paper Summer Rolls- Chicken $7.50
  • Rice Paper Summer Rolls- Veggie $7.50
  • VEGE BURGER $5.00
  • CORN FRITTER $2.50
  • PORK BUN EACH $2.80
  • BATTERED FISH $3.00
  • WEDGES $4.80
  • PAUA FRITTER $2.50
  • 10 FISH + CHIPS(3 scoops) $39.50
  • DONUT $1.80
  • blue $23.00
    • white base, kikorangi, rocket, walnuts
  • milanesa alla napolitana $31.00
    • beef rump schnitzel, tomatoes, mozzarella, oregano
  • provoleta $17.00
    • grilled provolone dolce & prosciutto
  • pancetta $25.00
    • white base, pancetta, mushrooms, goat cheese, rosemary
  • grilled octopus "causa" $17.00
    • potatoes, avocado & black olives mayo
  • empanadas $12.00
    • beef or napolitana
  • pollo arvejado $29.00
    • chilean chicken stew, peas, tomatoes, rice
  • zucca $25.00
    • white base, pumpkin, caramelized onions, goat cheese, endive
  • Breakfast Stack Gf* Df* $15
    • Sweet potato rosti, spinach, tomato, one poached egg, hollandaise.
  • Or #27 Relish And Mozzarella. Gf* $8.50
  • Garlic Prawns Gf* $15
    • With mesclun salad and ciabatta.
  • Garlic Bread Gf* Df* $6
    • Toasted ciabatta with flat leaf parsley.
  • Peach & Apple Crumble Trifle $12.50
    • Individual trifle served with Vanilla bean ice cream
  • Caesar Salad Gf* $19.50
    • Fresh cos leaf, crispy bacon, croutons, parmesan, and a poached egg with D4 Caesar dressing and your choice of: Smoked Chicken -- Grilled Haloumi -- Salmon.
  • Three Bean Salad Gf* Df* $18.50
    • With fresh herbs, garlic chickpeas, quinoa, lime chilli dressing.
  • Fries $5
  • Hollandaise sauce/Chutney $1.5
  • Jackson St Breakfast $18.5
    • Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
  • The Kid's Platter $12
    • Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice
  • Seafood Chowder (signature dish) $17.5
    • Served in a cob loaf with deep sea fish, prawns, mussels and squid
  • Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
  • Seasoned wedges with sour cream $6.5
  • Angus Steak Sammie $20
    • 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
  • Eggs any style on Sourdough or Wholegrain Toast $8.5
  • Lemongrass pork $8.50
  • Five spice beef $8.50
  • The classic $8.50
  • Grilled chicken $8.50
  • Drink combo $10.50
  • Spicy tofu $8.50
  • Up size deal $11.50
Shepherd Restaurant

Shepherd Restaurant

location

Address

1/5 Eva Street, Te Aro, Wellington City

phone

Phone

043857274

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 10:30 PM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Contemporary , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
1/5 Eva Street, Te Aro, Wellington City