Shepherd Restaurant in Wellington Menu

Shepherd Restaurant in Wellington has no menu available, but can choose from many other options such as Spaghetti Bolognese or Chicken Nuggets from Longhorn Steak & Alehouse. Satay Malaysia offers many options including -Meat and Satays:. The Vineyard Cafe at Margrain Vineyard includes a wide range like muesli with fruit and yoghurt or mushrooms on toast. FRESH VIETNAMESE SUMMER ROLL and VIETNAMESE SPRING ROLLS from . The Lotus Restaurant offers Mi Sushi and Japanese Eel Lunch Set(per set).

Nearby Sample Menus

  • Chocolate salame $5
  • Nutella trufflescoconut, hazelnut & strawberry $6
  • Eggplant Parmigiana $19
  • Cherry tomato & crescenza crostino $6
  • Beef portafogliogorgonzola & mushroom $16
  • Saladrocket, pear & pecorino $8
  • Ombra’s hand made sausages $17
  • Warm mushrooms with caciocavallo $11
  • Sourdough, rye, house butter (V) $5.5
  • 350g Sous Vide Rib Eye $30
  • Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
  • Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
  • Please inform your server of any allergies or dietary requirements
  • Seasonal vegetables $8
  • Mushroom $3
  • Lentil & quinoa salad $8
  • Bubble & squeak $5
  • Bread & dukkuh w Kapiti Olive oil $7
  • Hand cut chips w aioli $6
  • Front Room granola $11
    • fresh berries, greek yoghurt , honey
  • Sauteed broccoli, garlic, chilli & ricotta salata $7
  • Front Room works $19
    • 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
  • Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
  • Turkish eggs $16
    • tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
  • White Warehouse $9
  • Rocket Fuel 2
  • Homemade Tartare $2
  • Blue Nose 8
  • Blue warehou $5.5
    • Firm white fish with a medium fat content
  • Sea Bream 8
    • High Omega 3 ,Meaty texture, very flavoursome
  • Zelati Cioccolato Fondente $6
    • With premium select dark chocolate
  • John Dory $14.4
  • P1 $14.50
    • 2 Fish, 4 Mussels, 4 Potato Fritter, Chips
  • Warehou $8.50
  • crumbed,battered or grilled
  • Battered Fillet (1 Fillet) $13.00
  • Curry Roll $2.50
  • Bluff Oyster $2.80
  • P6 $35.00
    • 10 Fish, 3 Chips
  • Steak Roll $2.80
  • Beef Oyster Sauce $12.90
    • chicken, beef or pork
  • Garlic & Pepper Pork $12.90
    • chicken, beef or pork
  • Laab Duck $14.50
  • Fried Yellow Noodle $12.90
    • chicken, beef or pork
  • Chicken Mushrooms $12.90
    • chicken, beef or pork
  • Red Curry (spicy) $12.90
    • chicken, beef or pork
  • Green Curry (spicy) $12.90
    • chicken, beef or pork
  • Grilled Chicken with Satay Sauce $12.90
  • Side Salad $4.00
  • Kids Pasta $10.00
    • Chicken and bacon in a creamy sauce
  • Peri Peri Devil Chicken $21.00
    • Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
  • BBQ Pork Ribs $24.00
    • Fall off the bone braised ribs, coated in our tangy sauce, served with fries
  • Sirloin Steak - 250gm $26.00
    • Cooked to your liking, on potato medallions and seasonal vegetables, choice of bearnaise sauce, garlic butter or jus
  • Pate $12.00
    • Homemade with apple and thyme. Served with onion relish and bread
  • Calamari $10 E / $18 M
    • Coated in our house crumb mix with aioli dipping sauce and salad greens
  • Burgers $19.00
    • Choice of either our classic beef and bacon burger with all the trimmings or our chicken and mango salsa burger, served with fries
  • N3 SATAY NOODLE
    • Fried rice noodle with egg, vegetables topped with peanut sauce
  • Lamb, Duck, Crispy Pork or Squid $16.50
  • Z1 GARLIC & BLACK PEPPER CORN
    • Stir fired in garlic and black pepper corn with your choice of meat come with seasonable vegetable
  • Mix Seafood $19.50
  • Z3 COMBINATION SEAFOOD $ 15.50
    • Stir fried prawns, scallop, mussel and squid with special home made sauce, mix herbsarrots, ginger, onion spring onion mushrooms and capsicum
  • M4 STIR FRIED CURRY POWDER (prawn, seafood)
    • Stir fried with onion, spring onion, celery, capsicum and evaporated milk
  • E11 BBQ PRAWN OR SCALLOP $9.50
    • 2 grilled skewers of (king prawn or scallop) served with Thai style seafood sauce (medium spice)
  • CHILLI $2.00
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Daily changing selection of pies: $7.50
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Varying take home meals: $12.00
  • Cakes/ Slices: $4.5 / $6.5
  • Jams, preserves, sauces, savoury jellies.
  • Daily changing selection of muffins: $4.50
  • Changeable / Seasonal Salads: $6 / $10
  • Iceberg wedge, buttermilk ranch, pink onions $7.00
  • Pork Belly $33.00
    • mustard fruits, bread sauce, sage
  • Chicken Liver Parfait $14.00
    • ham hock jelly, wood fired bread
  • House Made Lamb Sausages $30.00
    • fire roasted peppers, tomatoes, olives
  • Fire roasted portobello mushrooms $10.00
  • House Pot Pie $26.00
    • leaf salad
  • Spaghetti S $20 L $28
    • prawns, garlic, chilli, spinach
  • Extra Bread $4.00
  • MARGARET & RITA
    • sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
  • The Vegan Burger $16.50
    • tofu beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
  • Pizza Bread $9.50
    • sundried tomato and feta or garlic and parmesan pizza bread
  • LBQ Sliders-Mini LBQ Burgers $12.00
    • three sliders no mixing
  • Ploughman's $25.00
    • glazed ham, salami, vintage cheddar, gherkins, pickled onions, mustard, chutney and crunchy bread,
  • Good Ole Blue Bulls
    • steak, rocket, and blue cheese
  • Panhead Battered Fish & Chips $22.50
    • freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/full size
  • BEER GARDEN 2 $16.20/$22.20
    • feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
  • Onion N/A
  • Turkey & Ham N/A
  • Oat & Raisin N/A
  • Veggie Patty N/A
  • Thinly Cut Ready Salted N/A
  • Aioli N/A
  • Roasted Garlic N/A
  • Cheddar N/A
  • Broccoli (GF.V) $8.00
    • with garlic & lemon juice (chili optional)
  • Cos & Rocket Salad (GF.V) $9.00
    • with creamy French dressing
  • Market Fish (GF, DF) $32.00
    • grilled fennel, carrot and saffron potato
  • Antipasto Platter $30.00
    • prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
  • Tapas Plate $29.00
    • daily changing selection of tapas
  • Cassoulet (GF optional) $28.00
    • duck confit, pork belly & Toulouse sausage cooked with beans
  • Bolognese $27.00
    • pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
  • Pear & Gorgonzola (v) $21.00
    • gorgonzola, candied walnuts, sliced pear & rocket leaves
  • fried perla potatoes, truffle salt g d v $7.00
  • spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
  • Flat bread for two g*add $3.00 gluten free
  • soup of the day, bread, butter $12.00
  • iceberg, radish, ranch dressing, parmesan g v $7.00
  • salad leaves, vinaigrette g d v $7.00
  • roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
  • pork terrine, pickled vegetables, grilled bread g* d $14.00
  • Garden salad $8.00
  • Garlic bread $6.00
  • Chicken & bacon burger $17.00
  • Nuggets & chips
  • Blueberry, white chocolate & seven spaces baked cheesecake $13.00
  • Soft meringue roulade with vanilla mascarpone & fruit compote $13.00
  • Bread & dips $12.00
  • Chicken noodle salad $15.00
    • w curry mayo
Shepherd Restaurant

Shepherd Restaurant

location

Address

1/5 Eva Street, Te Aro, Wellington City

phone

Phone

043857274

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 10:30 PM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Contemporary , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
1/5 Eva Street, Te Aro, Wellington City