Starbucks in Wellington Menu

Starbucks in Wellington has no menu available, but can choose from many other options such as Eggs on toast or Eggs Benedict from Rata Cafe. Trentham Mess Hall offers many options including Eggs on Toast and Hot Cakes. Sievers Fish and Chips includes a wide range like Ham or Cheese. Homemade soup and 4 dips of the day from . Vynfields Estate offers Brown Owl Fish and Chip Shop and Zesties.

Nearby Sample Menus

  • Fish & Chips $10.00
    • Battered fillet with Chips and Tomato sauce
  • Pizza Add-ons $ 4.00
    • Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
  • Fish of the day $27.50
    • Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
  • Spaghetti and meatballs $12.00
  • Margherita $18.00
    • Napolitana sauce, mozzarella and basil
  • Pizza Add-ons $5.00
    • Prosciutto
  • FRESCA $20.00
    • Rocket, orange, fennel, kalamata olives, pine nuts, squeeze of lemon juice and touch of olive oil
  • Pollo $25.50
    • Napolitana sauce, mozzarella, chicken, avocado, mushroom
  • Coco pops $4.00
    • Cornflakes on rice bubbies with milk
  • midnight chilli $13.00
    • Bean and kumara chilli hot pot served with warm tortilla
  • Egg your choice $9.00
    • On toast
  • $3 sides
    • Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
  • Omelette $15.00
    • With your choice of three fillings
  • Creamy garlic mushrooms $13.00
    • On toast - can be vegan
  • Pancakes $15.00
    • Bacon and banana or berry and banana with maple syrup
  • Eggs your choice $11.50
    • With one side
  • Chicken & Mushroom $12.00
  • Ham $3.00
  • Wedges $5.00
  • Hawaiian $4.70
  • Onion ring 6 for $3.60
  • Steak & Egg $5.60
  • $52.00 Combo
    • 9 Fishes, 3 Chips, 4 Sausages, 4 Hot dogs
  • Hot Apple Turnovers $2.20
  • Murgh Biryani $29.00
    • Boneless Tandoori chicken and rice, cooked together with vegetables, dried fruits, nuts and garnished with egg omelets and served with a superb vegetable sauce.
  • Poppadoms $1.70
  • Gehtu Masala $18.50
    • Succulent cubes o f lam b m arinated 48 hours, then skewered and smoke roasted over flaming charcoal, finished o f in a rich tandoori m asala sauce with green herbs and onions. (Highly spiced, m edium hot).
  • Vegetable Kashmiri Korma $17.50
    • A beautiful assortment of mixed vegetables cooked in spices, cream and fruit.
  • Lamb Dunsark $22.00
    • Lamb and red lentils cooked together with Gujarati roasted spices.
  • Mango Chicken $22.00
    • Tender chicken breast simmered in mango and fresh cream a delicate mild dish.
  • Dahi Raita $3.50
    • Shredded cucumber with yoghurt (Great for cooling down hot curries).
  • Tandoori Mixed Grill (for one) $36.50
    • Tandoori Chicken, Chicken Tikka, Nawob Tikka, Seekh Kebab and Reshmi Kebab A delicious assortment of Tandoori dishes, sizzling on an iron plate, served with: Onion Kulcha & Cool Dahi Raita.
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Entree $4.00
    • Garlic Bread
  • Waffle dog $3.00
  • Fish(Deepsea Cod, Warehou) $3.00
  • Egg Burger $4.70
  • Pineapple Fritter $1.80
  • Crumbed Fish(Deepsea Cod, Warehou) $3.50
  • Scallop (6 Scallop) $14.80
  • Chips (Per Scoop) $3.00
  • Kumara Chips $5.00
  • Moroccan Lamb Salad $16.00
    • Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
  • Sandbar's Big Breakfast $19.00
    • Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
  • Mini Hot Dogs & Chips $10.00
    • Served with salad and BBQ sauce
  • Beer Battered Onion Rings $4.00
  • Kids Pasta $10.00
    • Chicken and bacon in a creamy sauce
  • Bacon Melt $14.00
    • Grilled club sandwich, bacon, cheese, salad greens, served with fries
  • Peri Peri Devil Chicken $21.00
    • Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
  • See our board for delicious daily specials. $10.00
  • Bacon Bagel
  • Served Monday - Friday 11.00 am - 2.00 pm
  • Two eggs plus one choice. $16.80
  • A big feed for those who can handle it! $19.90
    • Two eggs, any style...
  • Double up on toppings for an extra... $2.70
  • Side Orders
  • Topped with our famous Hollandaise sauce and served with a crispy hashbrown.
  • Garlic Bread $4.20
    • Two generous slices of French bread sauteed with lots of garlic butter and parsley.
  • Special Set Meals (Minimum serve: 3 persons)
  • Mandu (Dumpling) $10.00
    • Dumplings pan fried or steamed (vegetable dumpling also available)
  • Tangsuyuk (Pork) $30.00
    • Korean style sweet and sour pork
  • Main:
    • Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
  • Special Set Meals (Minimum serve: 2 persons)
  • Kimchi Chige $17.00
    • Spicy soup with kimchi served with steamed rice, side dishes
  • S-1 Dinner Set A (4 course main)
  • E-2 Vegetable Pan Cake
  • Fruit Salad $7.00
    • Chilled fruit salad topped with whipped cream
  • Chicken $5.00
  • Mixed $9.50
  • Zucchini a carrot $8.50
  • Chicken tikka $20.00
    • Chargrilled pieces of chicken, served on bed of rice, salad hummus tabouli and pita bread.
  • Pita bread $2.50
  • Musgo Of chicken $24.00
    • Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
  • Spinach sergara boorek $8.50
    • Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
  • Eggs Benedict $12.50
    • with Spinach or Ham
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • French Toast with Bacon & Banana $10.50
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Add a fried Egg to your Steak $2.50
  • French Toast with Maple Syrup & Banana $9.00
  • Steak $23.00
    • Sirloin Steak cooked to your liking with Salad and Fries 300gr
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • Falooda (gf) $5
    • A refreshing rose flavoured drink served with ice cream and jelly
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • Marinated beef with rice noodle $12.50
  • Grilled pork roll $8.50
  • Summer roll (2 rolls) $5.00
  • Chicken noodle soup $11.50
  • Vietnamese style fried rice $9.50
  • Pork spring roll (2 rolls) $5.00
  • Meet ball rice noodle soup $11.50
  • Grilled pork, pork skin, fried egg & steamed rice $13.50
  • ●Side
  • Fish hamburger $6.90
  • -Crispy bacon egg benedict $13.80
  • -Burger bacon toast $15.00
    • 2 beef burger (120g) with 2 crispy bacon, green salad, cheese and toasted brown bread.
  • -Carbonara pasta $11.80
    • (Fresh cream, bacon and egg sauce)With streaky bacon cheese and parsley
  • Crumbed fish fillets and french fried $8.00
  • Fish fingers(5) $8.00
  • Served with mayonnaise / aioli / BBQ / sweet and sour / tomato
  • Fruit Muffins & Cream Cheese $3.50
  • Sultana Scone $3.00
  • Raspberry & Cinnamon Scrolls $3.50
  • Cheese/Savoury Scone $3.00
  • Chicken n Mushroom
  • Bacon n Egg Slab $5.00
  • x1 - $3.50
  • Creamy Asparagus Case $2.50
Starbucks

Starbucks

location

Address

100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043813642

email

Email

None

clock

Opened hours

Mon 6:30 AM to 10 PM Tue 6:30 AM to 10 PM Wed 6:30 AM to 10 PM Thu 6:30 AM to 10 PM Fri 6:30 AM to 12 Midnight Sat 6:30 AM to 12 Midnight Sun 7:30 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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