Address
Ground Floor/1193 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
Subway in Ground Floor/1193 Fergusson Drive Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
Garlic bread $9.80
- with parmesan cheese
-
Cheese $15.00
- NZ beef, Swiss cheese and beetroot
-
Satay $15.50
- Crumb herbed chicken breast, bacon and satay sauce
-
Falafel $16.50
- halloumi and beetroot
-
Vegetable lasagna $18.00
- homemade with seasonal vegetables served with fresh salad
-
Crumbed Chicken $17.50
- bacon, avocado, brie, red onion, tomato and a creamy dresing.
-
C.C.B $15.50
- Crumb herbed chicken breast, cranberry and brie
-
Antipasto $35.00
- selection of pickled veg, greens, spreads, cheese,bread Either cured Meats or seafood
- -Egg $2.00
- ●Tonkotsu Ramen
- Japanese Pan Fried Gyoza $8.00
- ●Tonkotsu Red with Chilli Oil
- -Chicken Hotpot / Pork Hot Pot / Teriyaki Seared Salmon Hotpot $10.00
- -Spicy Gyoza / -Agedashi Tofu (V) $6.80
- ●Extra Noodles
- -Prawn Tempura Udon $12.80
- 8 Fish, 2 ½ Chips $ 28.40
- Curry Roll $ 2.90
- Crumbed Fish $ 3.70
- Salad (Standard) $ 3.70
- Potato & Veg Roll $ 2.80
- Tarakihi Dinner $ 13.50
- Tarakihi Fillet $ 9.40
- Genuine Paua Fritter $ 6.00
-
Pan Fried Squid: $9.00
- Squid tubes flambeed in spices, capsicum and onion to capture the smokey spicey flavours from the pan.
- ●Sides:
-
Chicken Rendang with Roti Chanai and Rice: $10.90
- Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, tiiat reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
- -Vege $8.50
- ●Starters
-
Tofu with Rojak sauce: $9.00
- Tofu stuffed with cucumber and bean sprouts. Served with a tasty rojak sauce.
-
Fish Sambal: $20.90
- For those of you who like it hot! Fresh fish fillets cooked in a variety of spices that brings the heat but still produces the flavour.
-
Roti Canai Goreng Chicken,'Seafood: $12.50
- Roti chanai stir fried with bean sprouts, onions, chillies ami egg. Your choice of mild medium or spicy, seafood or chicken.
- -King Prawn $15.00
-
●Stir Fried with Garlic and Pepper $12.00
- Chicken / beef / pork
- -King Prawn $15.00
- -Squid / King Prawn $15.00
-
Singapore Noodles $12.00
- Thin egg noodles with chi cha sin barbeque pork
- -King Prawn / Squid $15.00
-
Stir Fried with Vegetables and Tofu $12.00
- Vegetarian thai style with tofu
-
Nasi Goreng $12.00
- Indonesian style fried rice
- Taro chips $4.00
- Beef pickles $6.00
-
Bun (grilled pork belly & spring rolls vermicelli) $13.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
-
Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
-
Crispy pork spare ribs $19.00
- served w/ side salad & steam jasmine rice
- Taro chips $4.00
-
Bun (deep fried tofu & spring roll vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
-
Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
-
Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
-
Sarape mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
-
Sopa de tortilla or Sopa Azteca $15.00
- Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
-
Enfrijoladas de cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
-
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
-
Tortas de elote $12.00
- Corn fritters
-
Pozole verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
-
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
- 8PC. REG $7.90
- SMALL $5.60
- - 4 pieces Regular Chicken
- 8PC. JUMBO $10.00
- 8PC. REG $7.90
- Double Avocado Fresh Salmon
- Teriyaki Chicken
- 8PC. REG $7.90
- Twice-baked cheddar soufflé, sweet red onion, witlof & spiced pecans $25
- Potato rösti, sautéed mushrooms, Madeira sauce $18
- Brioche toast with jam marmalade $8
- Kedgeree, soft boiled egg, curry oil $22
-
Mint & chocolate chip
- Fresh mint leaves, sugar syrup & Whittaker's chocolate
-
Marmalade
- Churned with house-made Seville orange marmalade
- Fish finger sandwich, tartare sauce $19
-
Pineapple & chilli syrup
- Pineapple, coconut & lime with chilli syrup drizzled over
- $16.50 Mains
- Gluten free bread available $2.00
- House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
- $12.50 Entree
- Chicken and sundried tomato cheese croquettes $11.50
- Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
- (Add a free range poached egg $2.00)
- Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
- HANDCUT PAPPARDELLE ALLA CARBONARA HALF $14.00
-
SEASONAL RISOTTO $12.00
- ask about the daily creation GF /half
-
CHARRED BROCCOLINI $14.00
- toasted chilies pepita butter grilled halloumi & lemon juice GF
- HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
- Free Range Egg on Toast $7.00
-
SLOW ROASTED BEETS $14.00
- whipped goat cheese, hazelnut & curried beet greens GF
-
TURKISH BAKED EGGS $15.00
- spinach & chorizo with toasted 5 grain
- PASTA OF THE DAY $14.00
-
Toasted chicken sandwich $21.0
- sourdough, bacon, lettuce, tomato, brie, garlic aioli, tomato relish & fries
-
Chocolate brownie $12.5
- chocolate sauce & vanilla ice cream
-
Beer battered tarakihi & chips $26.0
- coleslaw, tartare sauce & lemon wedge
-
Beef burger $21.0
- bun, beef pattie, bacon, brie, tomato, lettuce, tomato relish, garlic aioli & fries
-
Chef’s cheesecake of the day $12.5
- ask wait-staff
-
Corn fed chicken liver pate with port wine jelly $16.0
- Toasted sourdough, cranberry & orange relish
-
Fish burger $21.0
- bun, beer battered tarakihi, pickled gherkin, tomato, lettuce, garlic aioli & fries
-
Ribs $13.0
- tasty BBQ ribs, coleslaw, fries & tomato sauce
-
Beef, Bacon, Cheese $17.00
- Jalapeno Burger w fries
-
Fries $8.50
- w tomato sauce & aioli
-
Charlie's Hash Stack $17.50
- w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
-
Charlie's Build Your Own $8.50
- w two eggs & toast
- Cheese on Toast $6.00
-
The Classic Satay Chicken Burger $17.00
- served on a garlic oil brushed focaccia bun w fries & aioli
- Kids Fries $5.00
- Scrambled Eggs & Bacon on Toast N/A
- A selection of continental meats and cheeses
- Freshly brewed coffee and a selection of tea and herbal infusions
-
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
-
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
- Assorted flavours of yoghurt, milk and soy milk
-
Bircher muesli
- porridge with fresh cream
-
Assorted jams
- spreads, dips and condiments
-
French toast
- accompanied by cinnamon sugar and maple syrup
-
-Vegetarian salad bagel $7.20
- Cream cheese, capsicum, red onion, tomato, fancy lettuce, salt and pepper
- Aditional fillings
- Onion rings(6) $4.50
- -Streaky bacon / Sausage / Hash browns / Mushroom / grilled tomato / baked bean / spaghetti $4.00 EA
- Beef and veg. dumplings(6) $9.00
- -Ham egg benedict $14.00
-
-Double burger $13.50
- Beef burger (120g) x 2 with french fries and green salad
- Homemade beef burger meal
Subway
Phone
045264860
Opened hours
Mon
7 AM to 9 PM
Tue
7 AM to 9 PM
Wed
7 AM to 9 PM
Thu
7 AM to 9 PM
Fri
7 AM to 9 PM
Sat
7 AM to 9 PM
Sun
7 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Private Parking , Cards accepted , Disabled Friendly , Dinner
Ground Floor/1193 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus