Sweet Eiffel Tower in Wellington Menu

Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Scotch Fillet Steak $23.00
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Entree $4.00
- Garlic Bread
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg

Bread to accompany $2.5 per serve.
Tiroler Groestl´ $19.50
- Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
Omelette With Brie $17.50
- & a choice of Spinach or free range Bacon
Cheese Platter $21.00
- A fine selection of 4 cheeses with fruit paste
Beef Kebab, Hummus & Ratatouille
-Add Bacon Or Sausage $15.00
Brettl` Jause $22.50
- Typical Austrian Speck & Dip platter

Homemade bircher muesli $12.50
- with yoghurt and seasonal fruit
Kids pancakes $10.50
- with bacon, banana, and maple syrup
Tomato, spinach, scrambled eggs, black pudding, hash brown, mushrooms, manuka smoked bacon, halloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00
Pasta of the day
- please refer to daily specials board
DVDT(delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
Greek style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
Homemade porridge $12.50
- with bramble, whipped cream, rhubarb and banana or berry and banana
Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)

Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
The Tasting Room Mezze $20.00
- House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
Eggs your way with streaky bacon & hollandaise sauce $12.00
Buttermilk fried chicken pieces with chipotle mayo $15.00
Weekend Brunch Menu from 10am - 3pm
Crispy polenta chips with honey mayo $12.00
Baby back pork ribs with smoky bulldog sauce $17.00
Fish n’ Chips $22.00
- - Panko Crumbed Market Fish With Slaw, Fries & Tartare

- Cured meat & cheese focaccia sandwich $7.50
- Fresh Red Cabbage salad w/ orange dressing
Large choice of Roman Pizza slices from $4.50
Salads/Sides:
- Italian Style Meatballs Sub $8.50
- Vegetarian and vegan focaccia sandwich $7.50
Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
- Beef and mushrooms

Fillet of Fish $9.50
5 Fish, 4 Potato Fritters, 2 Scoops of Chips $26.00
Apple Turnover $2.00
Crumbed Fish $4.00
Jam Donut $2.50
Tiny Veggie Roll or Samosa $0.60
Texas Riblet $4.00
Hawaiian Burger $4.50

Antipasti per Due $32
- A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
Margherita $20
- The Classic Tomato, Basil & Fresh Mozzarella
Spaghetti con Pesto (Vegetarian) $26
- Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella
All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
Anatra di Fratelli $34
- Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
Cinghiale $24
- Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
Pesce della Sera $34
- Pan fried Fish of the day
Pizza del Nino $24
- Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella

Freshly Baked Muffuletta Roll $ 3.00
- With butter
Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
Side dish of the day
Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce

Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.

Add $7.50
- salmon
Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
Add $4.50
- sauteed mushrooms
Add $4.50
- black pudding
Vanilla risotto $12.50
- plus berry compote & fruit
Mini hot dogs, or Five Cheerios $6.00
- w cheese & tomato sauce
Kids eggs & toast $5.00

Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple

Panko crumbed sweet breads $15.0
- sesame, cumin & sumac seasoning on a bacon, apple & mesclun salad
Pan seared aoraki salmon fillet $28.0
- almond & sultana couscous, sweet cucumber & tomato salad with a sesame & spring onion dressing.
Chocolate brownie $12.5
- chocolate sauce & vanilla ice cream
Cinnamon & orange french toast $16.5
- bacon, banana, maple syrup & whipped cream
Smoked fish potato cakes $16.0
- Vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
Hamburger $13.0
- burger bun, beef pattie, lettuce, tomato, fries & tomato sauce
Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter
Fish burger $21.0
- bun, beer battered tarakihi, pickled gherkin, tomato, lettuce, garlic aioli & fries

Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
Sausage Roll $1.30
Hash Brown / Spicy Spanish Chorizo $1.00
Grilled Pork Roll $6.50
Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
Big Bacon Breakfast $12.00
Continental Breakfast $5.00

Beef Fillet Chinese Style
Thai Sauce Chicken
Gau-Gee (Fried Dumplings)
Red Wine Sauce Pork Loin
Pork and Vegetables
Stuffed Crab Claw
- each
Scallops Cashew Nuts
Singaporean Rice Noodles

half duck, spiced duck jus, citrus & nut salad g d $36.00
pork terrine, pickled vegetables, grilled bread g* d $14.00
josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
soup of the day, bread, butter $12.00
mussels, spicy tomato broth, grilled bread g* d $24.00
margherita, tomato, mozzarella, basil v $17.00
pizza g* add 3 for gluten free base
pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00

Sweet Eiffel Tower in Wellington Menu

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Sweet Eiffel Tower

Wellington Region > Wellington > Sweet Eiffel Tower

Address

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Cuisine

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156 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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