Sweet Eiffel Tower in Wellington Menu

Sweet Eiffel Tower in Wellington has no menu available, but can choose from many other options such as Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich or Tuna Salad Sandwich from Concorde Cafe. Mano's offers many options including VEGETABLE SAMOSA(2 pieces) and VEGETABLE PAKORAS. Saigon Van Grill Bar includes a wide range like Crispy spring rolls (pork & prawn/prawn/vegetarian) or Transparent fresh rolls (prawn). Steak Pie and Steak & Cheese Pie from . La Bon Pain offers Mac's Fish and Tartare w/ horsradish cream.

Nearby Sample Menus

  • Cream Cheese Wontons [V] $11.00
    • Cream cheese, cashew, coriander, ginger dipping (6)
  • Pork Belly $10.00
    • Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
  • Donut Balls $9.00
    • Lemongrass sugar, Yuzu curd
  • Steamed Brown Rice [VE,GF] $3.00
    • Per bowl
  • Kung Pao Cauliflower [GF] $8.00
    • Fried cauliflower, Kung Pao sauce, peanut salt
  • Chinese Spring Onion Flaky Pancake [VE] $3.00
  • Indian Goat Kebabs [GF] $14.00
    • Garam + coriander spices, mint + coriander chutney (4)
  • Beef $10.00
    • Korean spiced braised beef brisket, kimchi, daikon
  • Turbot $9.7
  • Crinkle Cut $5
    • These can be cooked separetly in our gluten free fryer if necessary .
  • Zelati Cioccolato Fondente $6
    • With premium select dark chocolate
  • Sea Bream 8
    • High Omega 3 ,Meaty texture, very flavoursome
  • Ribaldo $5.5
    • White fillets, soft flakes, meaty flavour
  • Hoki $6.1
  • Elephant fish $7
  • Tomato $1.5
  • Sweet & Sour Chick w/Rice $12.50
  • Shrimps $12.90
  • Roast Pork $12.50
  • Roast Pork won Ton Noodle $12.50
  • Chicken Curry with rice and roti $12.50
  • Roast Pork or Steak $12.50
  • (Combos includes Chips & 420ml Drink)
  • Chicken Work w/Chicken, bacon & cheese $9.90/$14.10
  • Chicken, Bacon & mushroom savoury $2.90
  • Roast Chicken & Vegetable Pie $5.10
  • Vegetable Pie $4.90
  • Mince Pie $4.70
  • Thai Chicken Pie $5.10
  • Sausage Roll $3.40
  • Potato Top Savoury $2.50
  • Steak & Creamy Mushroom Pie $5.10
  • Dried Scallop braised with Seasonal Vegetables $30.00
  • Crispy Bean Curd Skin Roll with Tri-shredded Vegetables $18.00
  • Squid stir-fried with Seasonal Vegetables $22.00
  • Red Bean Paste Buns $6.00
  • Diced Prawns & Chinese Sausage wrapped with Tofu in Crispy Rice Paper $23.00
  • Pork with Peanuts Dumplings $6.00
  • Crispy Skin Chicken (half) $21.00
  • Brown-braised Groper Tail $48.00
  • Halloumi Burger $10.00
    • Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
  • Spinach Pie $7.00
    • Fresh Spinach and feta cheese baked inside layers of homemade pastry.
  • Bougatsa $4.00
  • Mititei $9.00
    • Skinless spicy garlic sausages served with tzatziki sauce and lemon.
  • Souvlaki Mititei $10.00
    • Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Fries $5.00
  • Souvlaki Chicken $10.00
    • Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
  • Beef Tartare $16
    • w black bean, chilli, sichuan, black vinegar and prawn cracker
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
  • Green Papaya Salad $16
    • w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Pork and Chive Dumplings $16
    • w ginger infused rice vinegar and soy sauce
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • On Toast $6.50
    • Bagel w Citrus cream & Jam
  • Pulled Pork Quesadilla $14.50
  • Sides $4.50
    • Beans, Fries, Salad, Wedges
  • Extras $4
    • Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
  • Steak Sandwich with fries $19.50
  • Fries w Aioli $7
  • Salmon on Rosti w Citrus cream $15.50
  • Eggs Benedict w Salmon $19.50
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • Toast $8.00
  • - bacon, smoked salmon, kransky sausage $5.00
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • Toasted Muesli $12.00
    • with berry compote & honey yoghurt
  • - multi-grain or ciabatta
  • Bircher Muesli $11.00
    • with poached seasonal fruit & honey yoghurt
  • - ham & cheese
  • Kapiti Aorangi Brie $15.00
  • Free Range Chicken Achari Masala Curry $34.00
  • *GF - Gluten free , DF - Dairy free , V - Vegetarian
  • Kapiti Kikorangi Blue $15.00
  • ●Selection of Award Winning Local Cheeses
  • Wedges /with Bacon & Cheese $12.00/ $14.00
  • French Croque Monsieur $12.00
  • Toasties with Shoe String Fries
    • (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
  • Bacon & Mushrooms $17.90
    • Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Soup of the Day $10.50
    • Served with toasted specialty bread
  • Classic BLT $12.90
    • Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Eggs Benedict $17.90
    • Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
  • Duo Sandwich $12.90
    • Chicken, Bacon and Tomato with creamy aioli served on specialty bread
  • Robert Harris Big Breakfast $19.90
    • Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
  • Pepperoni Pide $10.00
  • Combo $11.00
  • Shish Kofta $11.00
  • Mixed Vegetarian $8.50
  • Mujva $7.00
  • Lamb $8.50
  • Combo $16.00
  • Mixed $14.00
  • Sausage Roll $2.50
  • Hash Brown / Spicy Spanish Chorizo $1.00
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
  • Grilled Pork Roll $6.50
  • Continental Breakfast $5.00
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • Mushroom 'Carnaroli' Risotto $25.00
    • 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
  • Lightly-Charred Akaroa Salmon Fillet $29.00
    • Palm sugar glazed, ginger and bok choy, slated peanut caramel and pickled onion relish
  • Fresh Garden Salad $6.50
    • Mixed salad leaves, chef's own vinaigrette
  • Roasted Rack of Pirinoa Lamb $36.00
    • Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
  • Wairapa Cooked Breakfast $22.00
    • With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
  • Grilled Bavette Steak $25.00
    • Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
  • Salt and Pepper Squid $15.00
    • Capers, gherkins, chopped egg, lemon aioli
  • Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
Sweet Eiffel Tower

Sweet Eiffel Tower

location

Address

156 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0212122266

clock

Opened hours

Monday 7:00 - 16:00 Tuesday 7:00 - 16:00 Wednesday 7:00 - 16:00 Thursday 7:00 - 16:00 Friday 7:00 - 16:00 Saturday 10:00 - 15:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , French

features

Features

EFTPOS ,  Cash

Location
156 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines