Sweet Eiffel Tower in Wellington Menu

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Sweet Eiffel Tower in Wellington has no menu available, but can choose from many other options such as Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich or Tuna Salad Sandwich from Concorde Cafe. Mano's offers many options including VEGETABLE SAMOSA(2 pieces) and VEGETABLE PAKORAS. Saigon Van Grill Bar includes a wide range like Crispy spring rolls (pork & prawn/prawn/vegetarian) or Transparent fresh rolls (prawn). Steak Pie and Steak & Cheese Pie from . La Bon Pain offers Mac's Fish and Tartare w/ horsradish cream.

Nearby Sample Menus

Mochaccino $5.50
Corn chips served with tomato salsa $10.00
Mushrooms $3.50
Hash browns $3.50
Beef burger with melted cheese, aioli and mixed salad greens in a homemade rustic burger bun served with hand cut fries and aioli $16.00
Sausage $4.00
Americano $4.00
Catch of the day to be advised $POA

Gluten Free Base $3.50
Hawaiian $11.5 S / $17.5 L
- Ham, Pineapple, Mozzarella
Salmon $14.5 S / $21.5 L
- Smoked Salmon, Cream Cheese, Capers, Dill
Sauces Free
- BBQ / Chilli / Jalapeno
Cheese $7.5 S / $11.5 L
- Mozzarella, Oregano
Pepperoni $13.5 S / $19.5 L
- Pepperoni, Mozarella
Smoked Chicken $14 S / $21.5 L
- Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
Pancetta $14.5 S / $21.5 L
- Pancetta, Mozzarella

STEAK, EGGS & CHIPS 25.90
- SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
SLIDERS 9.50
- SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
BUTTON MUSHROOMS (V) 7.00
- FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
CRUMBED CHICKEN BURGER 20.50
- CRUMBED CHICKEN THIGH W LETTUCE, BEETROOT, AVOCADO, BACON, BRIE & TOMATO W CHILLI JAM & AIOLI & A BASKET OF FRIES
PORK RIBS 9.50
- SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE
B.L.A.T w SMALL FRIES 13.50
- BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
CORN FRITTERS (GF) (VEG OPTION) 14.50
- BACON, CHILLI JAM & PETITE SALAD
TORTILLA WRAP W FRIES 12.90
- CHOOSE, EITHER SHREDDED PORK OR BEEF, FRESH SALAD MIX & EITHER HOT CHIPOTLE SAUCE OR GARLIC MAYO

Deep Fried Wontons $6.00
Kung Pao Chicken $16.00
Salt and Pepper Duck Chins $15.00
Chicken/Beef/BBQ Pork Fried Rice $14.00
Mapo Tofu $15.00
Salt and Pepper Chicken Cartilage $15.00
Hot and Spicy Beef Slices and Tripe $15.00
Combination Cold Dish Platter $20.00

Teriyaki Beef $11.50/$9.50
Sashimi Donburi $11.50/$9.50
REGULAR $9.50
Salmon Sashimi Mixed Sashimi 10 pieces $11.50
Teriyaki Chicken $11.50/$9.50
Spicy Chicken $11.50/$9.50
Sweet Chily Chicken $11.50/$9.50
Chicken Katsu $11.50/$9.50

-Singo $14
-Coppia 25(gf) $20
-Singo $14
Chiclito
- seared chicken breast & sun dried tomatoes, tope with fresh rocket, shaved parmesan, & basil pesto.
-1/2 Metre $26
Spinaci (v)
- sun dried tomatoes, sliced olives & jalapenos, toped with baby spinach and crumbled feta.
-Singo $14
Wedges $15
- Sharing bowl of seasoned potato wedges topped with melted mozzarella, streaky bacon & sour cream

Steak burger $8.20
Banana fritter $2.00
Bluff oyster 1/2 doz n/a
Hamburger $5.20
Mussel $1.00
Meat pattie $2.60
Crab stick $1.60
Blue cod $10.50

Rice/Noodle
- Yang Zhou Fried Rice
Chinese Mushrooms braised with Oyster Sauce $26.00
Chinese Monk Style Vegetarian Hot Pot $20.00
Twin Mushroom Vegetarian Noodle Soup (serves one) $12.00
Steamed Seasonal Fish with Chinese Pickled Vegetables $40.00
Combination Fried Rice $18.00
Prawns steamed with Gold & Silver Garlic $32.00
Shrimp Chow Mein $20.00

Burger w Fries $16.50
Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
B.L.T. & Tomato Relish $12
Eggs Benedict w Bacon or Spinach $16.50
Sides $4.50
- Beans, Fries, Salad, Wedges
On Toast $13.50
- Balsamic Mushrooms
Cannery $18.50
- Bacon, Eggs, Kransky & Beans on Toast
Eggs Benedict w Salmon $19.50

Chipotle chicken wrap $6.50
Chicken and peanut noodle salad $9.00
Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
Buttermilk fried chook burger $9.00
Chicken gravy $5.00
Rotisserie chicken
Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
Eggplant parmigiana $9.50

Mince
Butter Chicken
Pies $6.00
Hot Chilli Cheese
Ham, tomato, cheese or pineapple $5.00
Chicken & Mushroom
Steak
Mince & Cheese

Soup (V): $8.00
Jams, preserves, sauces, savoury jellies.
Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Daily changing selection of pies: $7.50
Daily changing selection of pies: $7.50
Changeable / Seasonal Salads: $6 / $10
Cakes/ Slices: $4.5 / $6.5
Daily changing selection of muffins: $4.50

Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese

1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Check out our cake stand for special N/A
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Bacon, avocado, tomato jam & poached eggs $15.00
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast

Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella