Tank Juice Bar in 191 Featherston Street Menu

Tank Juice Bar in Wellington has no menu available, but can choose from many other options such as Fillet of the day or Crumbed Fish Special from Porirua Seafoods. Real Thai Takeaway offers many options including A1 SATAY and A2 TOONG THONG (MONEY BAGS). The Glasshouse Restaurant & Bar - The Thorndon Hotel includes a wide range like Today’s Soup GF* V* or Cheesy Garlic Baguette V. Combination Seafood & Vegetables and Chicken or Beef or BBQ pork from . Lis Charcoal Takeaway offers McDonald's Family Restaurant - Wainuiomata and NYC Benedict Bagel®.

Nearby Sample Menus

Floriditas (sample menu)
  • Curious Croppers’ heirloom tomatoes $8
  • Pea, pistachio, greenbean, parsley, tarragon, watercress & parmesan spaghetti $19 or $26
  • 2 eggs $11
  • Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
  • Courgette & pea fritters, watercress, mint, parsley salad, whipped feta & ricotta $19.5
  • Cherry amaretti & glass of petit guiraud sauterne $15
  • Porridge $11
    • with Brown sugar & cream
  • Marinated warmed mixed olives $9.5
Taste of India (sample menu)
  • NAAN BUTTERED OR NON-BUTTERED $2.50
    • made from refined white flour
  • GARLIC NAAN $3.00
    • naan with crushed garlic on top
  • VEGETABLE SAMOSASs (2) $5.50
    • assortment of vegetables in thin pastry, deep fried
  • PRAWN MASALA $14.00
    • prawns simmered in onion, tomato and herb gravy
  • CHICKEN KORMA $14.00
    • chicken cooked in almond or cashew sauce
  • PANNER MAKHANI $14.00
    • paneer cooked in a rich, tomato, butter and honey sauce
  • CHICKEN VINDALOO $14.00
    • hot fiery speciality from goa
  • BALTI LAMB $14.00
    • lamb cooked with capsicum, onion and tomato
Ortega Fish Shack (sample menu)
  • Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
  • Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
  • Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
  • Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
  • Sautéed courgettes, garlic, mint, pickled chilli $9.90
  • Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
  • Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
  • Beef Fillet, Café de Paris butter, fries $38.90
Brooklyn Deli (sample menu)
  • Cheese Platter $21.00
    • A fine selection of 4 cheeses with fruit paste
  • Bratwurst $18.50
    • Sauerkraut & Mash
  • Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.
  • Brettl` Jause $22.50
    • Typical Austrian Speck & Dip platter
  • Speckknoedel On Creamy Savoy Cabbage $19.50
  • Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
  • Saltimbocca Meatballs , Celeriac Puree
  • Kasnock´N $18.50
    • Mac & Cheese, Austrian style, green salad
Regal Chinese Restaurant (sample menu)
  • Barbeque Pork Fried Rice $16.00
  • Spicy Szechuan Tofu with Diced Pork & Prawns $18.00
  • Shark Fin Soup with Shredded Chicken $8/36/69
  • Chinese Sausage & Meat stir-fried with Seasonal Vegetables $22.00
  • Braised Bean Curb Skin Roll with Pork and Mushrooms $26.00
  • Mango Pudding $6.00
  • Main Courses
    • Sweet & Sour Pork, Orange Beef, Lemon Fish Pieces, Crispy Chicken, Squid in Black, Bean Sauce with Veggies, BBQ Pork & Roast Pork, Stir-fried Vegetables with Garlic *, Spicy Salt Tofu
  • Seafood stir-fried with Seasonal Vegetables $32.00
Mari Luca Ristoro (sample menu)
  • Suppli' al Telefono $14.50
    • Tomato & basil risotto balls with stringy mozzarella
  • Pappardelle con Anatra $27.50
    • Large pasta ribbons with braised duck sauce
  • Trio Classico(ideal to share) $22.50
    • Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
  • Linguine alla Pescatora $26.50
    • Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
  • Pollastrello al Timo $29.50
    • Grilled small chicken, thyme, citrus, and spinach
  • Minestrone $15.50
    • Meat broth with winter vegetables and pasta
  • Agnolotti alla Piemontese $26.00
    • Braised beef pasta parcels with butter sage sauce
  • Salumi Misti $19.50
    • Prosciutto, salami, mortadella with crostini
Shine Cafe (sample menu)
  • Avocados $5.00
  • BLT $16.50
    • with toasted sourdough
  • Mushrooms $5.00
  • Eggs on Toast $10.50
  • Bacon & Eggs $14.50
  • Bacon $5.50
  • Soup of the Day $12.50
    • with sourdough
  • Eggs $5.00
Plum Cafe (sample menu)
  • Pork Belly Salad $18
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Fish & Chips $22
    • w Tartare, Pea & Lemon
  • Smoked Beetroot $14
    • w Horseradish Cream & Toasted Almond
  • Steamed Seafood $15
    • w Riesling, Celery, Garlic & Fresh Herb Broth
  • Seared Beef Salad $18
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • Crispy Pork Belly $28
    • w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
Steps Restaurant Travelodge Hotel (sample menu)
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • Thai Beef Salad $14.00
    • Crispy Noodles Beef Salad With Citrus Chilli Dressing
  • Steps Wedges $11.00
    • Served With Sour Cream And Sweet Chili. Add Cheese And Bacon For An Extra $3.00.
  • Nasi Goreng $25.00
    • Indonesia'S Calssic Fried Rice Served With Chicken Satay And Prawn Crackers Add $1.00 For A Fried Egg On Top.
  • Pan-Fried King Salmon $37.00
    • In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
  • Fruit Salad 8 Ice Cream $12.00
    • Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
  • Steamed Chicken Wontons $14.00
    • In A Tangy Plum Sauce
  • Springing Choy $22.00
    • A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
Marrakech Cafe (sample menu)
  • Berber Tagine $24.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Harrira $9.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • Lahem Bel Barkouk $24.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Salma Tagine $24.50
    • Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Maftoul $20.90
    • Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Lamb Couscous $24.50
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Portlander Bar & Grill (sample menu)
  • Lamb Reuben $17
    • Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
  • The Steakholder - Our 2016 Woap Burger Welly Entry $25
    • Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
  • Lamb Mince on Toast $16
    • Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
  • Bread and Butter Pudding $15
    • Coffee and croissant bread and butter pudding, coffee gelato
  • Make it a Double for $35
    • twice the beef, bacon and cheese
  • Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
  • Latte $4.5
  • Macchiato $4.5
Newtown Bakery & Coffee Shoppe (sample menu)
  • STEAK & PEPPER $3.60
  • SPAGHETTI $2.50
  • BIG BREAKFAST $14.00
    • eggs, bacon, sausage, tomato and hash brown with toast
  • SCAMMON $10.00
    • scrambled eggs with salmon
  • TOAST $0.80
  • EGGS ON TOAST $5.50
    • eggs how you like them
  • SAUSAGE $2.00
  • EGGS BENEDICT $12.00
    • poached eggs with ham on toasted muffin topped with hollandaise sauce
Little Beer Quarter (sample menu)
  • LBQ Sliders-Mini LBQ Burgers $19.00
    • six sliders mixing allowed
  • MARGARET & RITA $15.90/$19.90
    • sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
  • Panhead Battered Fish & Chips
    • freshly battered fish fillet with salad, twice cooked chips, tartare sauce and lemon wedge
  • Beer-Battered Fries $9.50
    • with Panhead Port Aioli and tomato relish
  • Warm Olives, Bread & Hummus $11.00
    • marinated kalamata and green olives with crusty bread and hummus
  • RETURN OF THE SPICY CHICKEN $16.70/$22.90
    • citrus marinated chicken with balsamic roasted onion, Brie, and boozy plum sauce
  • LBQ Cheeseburger
    • 200g beef patty topped with cheddar tomato beetroot, lettuce and tomato chili jam in a brioche bun with fries and aioli
  • Seafood Basket $23.00
    • Calamari, Spicy fish cakes, prawn twisters, fish bites with aioli and tartar sauce >>
Oh My Goodness (sample menu)
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Fat cut chips $7.00
    • with aioli
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Salt & pepper squid $12.00
    • withlime pickle
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Pie of the day $12.00
    • served with brown sauce and salad
Siglo (sample menu)
  • GARLIC FLATBREAD $9.00
    • LEMON, PARSLEY, GARLIC AND SEA SALT
  • PHILLY CHEESE STEAK SANDWICH $18.00
    • ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
  • Extra sauce $4.00
  • Fire dragon beauty black hot sauce
  • SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
  • BUFFALO CHICKEN BURGER $18.00
    • BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
  • Siglo Brew Smoky Barbeque
  • MUSHROOM AND SPINACH RISOTTO $18.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
Tank Juice Bar

Tank Juice Bar

location

Address

191 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044993118

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 9 AM to 5 PM Sun 9 AM to 5 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Kid Friendly ,  Cards accepted ,  Dairy Free

Location
191 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
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