Address
191 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Tank Juice Bar in 191 Featherston Street Menu
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Tank Juice Bar in Wellington has no menu available, but can choose from many other options such as Fillet of the day or Crumbed Fish Special from Porirua Seafoods. Real Thai Takeaway offers many options including A1 SATAY and A2 TOONG THONG (MONEY BAGS). The Glasshouse Restaurant & Bar - The Thorndon Hotel includes a wide range like Today’s Soup GF* V* or Cheesy Garlic Baguette V. Combination Seafood & Vegetables and Chicken or Beef or BBQ pork from . Lis Charcoal Takeaway offers McDonald's Family Restaurant - Wainuiomata and NYC Benedict Bagel®.
Nearby Sample Menus
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Handcut Agria $6.00
- These are famous hand cut chips and can be cooked separately in our gluten free fryer if necessary.
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Fish Finger Sandwich $12.00
- Sliced white bread, butter, rocket and tartare sauce
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Blue Nose $12.40
- Similar to Groper/Hapuka. Big meaty white fillets with a high oil content due to depth these tasty fish live in.
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Zelati Creme Caramel Gelato $6.00
- Lightly salted creme caramel
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Vegan Burger $12.00
- Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
- Onion Rings $4.00
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Trumpeter $10.40
- White fillets with a medium flake and a good flavour profile
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Lemon Fish $8.50
- Soft texture and meaty flavour. Excellent beer battered.
- Char-grilled breads & dips $8.00
- Potato popcorn (chilli aioli) $10.00
- Onion rings (2) $2.00
- Steak fries (aioli) $7.00
- Kumara fries (aioli) $7.00
- Potato popcorn (chilli aioli) $4.00
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Margherita
- Mozzarella & chilli flakes
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Panko chicken $10.00
- Mayo, swiss, fresh tomato chutney
- Spring Roll-Vegetable $2.80
- Sichuan Chicken or Beef $12.50
- Roast Pork or Steak $11.90
- Battered Fish $3.50
- Chicken & Corn Soup $8.90
- Plain Roti bread Each $3.20
- Corn Fritter $1.90
- Seasoned wedges/w sour cream $5.90
- COMBINATION $12.50
- HAWAIIAN $4.20
- PINEAPPLE, EGG, TOMATO $1.00
- MUSHROOM $1.00
- CASHEW NUTS $4.00
- HAM $3.50
- BACON $4.50
- STEAK CHILLI SAUCE $11.00
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Salade parisienne $13.50
- Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
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Dessert du jour See our waiters
- Dessert of the day
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Croque monsieur $7.50
- Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
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Salade de chevre chaud $13.50
- Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
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Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
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Le pain perdu $10.50
- French toast with bananas, bacon and maple syrup
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Formule gouter $7.00
- Tart + tea
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Sandwich jumbo beurre $5.50
- Banguette with parisian ham and butter
- 68 Fish Congee $8.50
- 107 Shanghai Stir Fried Noodle with Pork $11.00
- 15 Double Meat Platter $16.50
- Small $4.50
- 2 Soy Sauce Chicken Whole $22.50 Half $11.50
- 18 Cucumber Salad $6.50
- Small $4.50
- 110 BBQ Pork Won Ton Noodle Soup $13.00
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
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PORTERHOUSE STEAK $22.00
- with salad and fries
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GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
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BACON BUTTY $10.00
- with aioli on sourdough
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HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
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HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
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GARLIC MUSHROOMS $14.00
- on toast
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GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
- WONTON NOODLE SOUP $7.50
- HOT DOG $2.20
- DONUT $1.50
- SHRIMP FRIED RICE $11.00
- STEAK SATAY $10.50
- COMBINATION FOO YOUNG $11.00
- SICHUAN COMBINATION $11.00
- B. 3 FISH, 2 HOTDOGS, 1 SPRING ROLL, 2 POTATO FRITTERS, 2 SCOOPS CHIPS $18.00
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Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
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Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
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Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
- Small (20cm approx.) $14.00
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Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
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Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
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Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
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Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
- Kimchi grilled cheese, house pickles, fried egg $16.00
- Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
- Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
- -add pork belly $25.00
- Salmon rillettes, purple wheat toast, herb bavarois $17.00
- Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
- Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
- Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
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HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
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WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
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PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
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POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
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DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
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NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
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MINI BURGER $8.00
- served with a side of fries.
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FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
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Penne Arrabiata $13.00
- Napoli sauce, Chili, Garlic, Basil, Parmesan
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Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
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Seasonal Vegetables $7.00
- Changes Daily
- -Medium $13.00
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Lunch Fish & Chips $14.00
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
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Chicken Parmigiana $20.00
- Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
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Cos Lettuce Salad $8.00
- Feta, Kale, Ranch, Sunflower Seeds
- Available Daily From 10am – 2pm
- Rendang Sauce $3.00
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GARLIC ROTI $3.50
- A plain roti skillfully flipped then filled with garlic and coriander to cook on a hot plate
- Lime Pickle $3.00
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MINI VEGETABLE MURTABAK $4.00
- Triangle shaped roti parcel filled with seasonal vegetable filling, skillfully wrapped in a roti pastry and cooked on a hot Plate. >>
- Steamed vegetables $5.00
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CHICKEN KURMA $10.00/$13.50
- Boneless chicken pieces cooked in mild mixed spices with potatoes. tomatoes, cashews. coconut & finished with lime juice. Topped with caramelized shallots Served with steamed rice.medium/large
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LAMB CURRY $10.00/$14.00
- Diced prime lamb cooked in mixed spices with potatoes producing a rich thick gravy. Served with steamed rice/medium/large
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PAN FRIED SQUID $15.00
- Squid flamed in space, to produce a tangy mouth-watering dish. Served with steamed rice >>
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Thai Beef Salad $17.50
- Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
- Chopped chicken breast stir fried with lime leaf and lemongrass, then tossed with fresh basil, mint, salad vegetables and crispy noodles $16.00
- Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
- Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
- French toast with bacon. banana and maple syrup $13.50
- Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
- Scrambled eggs $8.50
- Bagel with avocado and tomato $9.80
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Cajun Fries $9
- Served with our house made chipotle aioli
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Double Chocolate Tart $14
- With mixed berry compote
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Powder Keg Chicken Burger $19
- Spicy “Powder Keg” panko peanut crumbed chicken breast, bacon, aioli coleslaw, tomato, onion, lettuce. Served with fries
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Steak + Prawns $29.5
- Porterhouse steak, prawn skewer, beer battered onion rings, sauteed vegetables, roasted kumara, bearnaise sauce
- Beer Battered Fish Bites $16
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Warm Apple Pie $14
- Topped with vanilla ice cream
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Lemon + Dill Fish Cakes $18
- Tzatziki and housemade chipotle aioli. Served with salad
- Taylors Fine Tawny Port $12
Tank Juice Bar
Phone
044993118
Opened hours
Mon
8 AM to 6 PM
Tue
8 AM to 6 PM
Wed
8 AM to 6 PM
Thu
8 AM to 6 PM
Fri
8 AM to 6 PM
Sat
9 AM to 5 PM
Sun
9 AM to 5 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Health Food , Juice
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Kid Friendly , Cards accepted , Dairy Free
191 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
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